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Food & Beverage

  |  Wed 06 May 2026

Beijing, May 7 -- State Intellectual Property Office of China has received Yan Shuzhen patent application for Rice Fine Processing Technology. The patent application number is CN202511695875 20251119. The patent publication number is CN121244383 (A). International Patent Classification code is B03C1/02. State Intellectua..

Food & Beverage

  |  Thu 07 May 2026

Beijing, May 7 -- State Intellectual Property Office of China has received Chen Maosheng patent application for Selenium-rich Mixed Congee and Preparation Method Thereof. The patent application number is CN202511686162 20251118. The patent publication number is CN121242216 (A). International Patent Classification codes are A..

Food & Beverage

  |  Thu 07 May 2026

Beijing, May 7 -- State Intellectual Property Office of China has released Hubei Qixianhong Park Man Service Co Ltd, Hubei Engineering University and Xiaogan Ind School patent application for Processing Method of Fruit Chips. This invention was developed by Cheng Qi, Yang Xun, Guo Xiaofan and Wang Shouming. The patent applica..

Food & Beverage

  |  Thu 07 May 2026

Beijing, May 7 -- Xinjiang Guannong Co Ltd and Xinjiang Guannong Testing Tech Co Ltd have submitted a patent application for Tomato Product Processing Technology and Product. This invention was developed by Ma Ziqiang, Wang Chenqiang, Chai Juan, Liu Zhonghai, Sun Baoxin, Zhang Guoyu, Wang Xueming, Hu Bao, Li Jing, Cheng Zhibin, ..

Food & Beverage

  |  Thu 07 May 2026

Beijing, May 7 -- Jiaozuo Mingren Natural Medicine Co Ltd has sought patent for Soda Water Production Process Optimization Method and System. This invention was developed by Mei Yongjun, Mei Jie, Li Qingchuan, Yao Hong, Yang Junqiang, Su Haiya and Su Yanli. The patent application number is CN202511364938 20250923. The patent ..

Food & Beverage

  |  Thu 07 May 2026

Beijing, May 7 -- Guangxi Yishuxia Fruit Ind Co Ltd has submitted a patent application for Mango Ice-lolly and Preparation Method Thereof. This invention was developed by Luo Wenbin, Qin Yi, Huang Tenghuan, Wei Zhifu, Pang Chengyou, Lin Wei, Pan Xuetian and He Yinji. The patent application number is CN202511324944 20250917. T..

Food & Beverage

  |  Thu 07 May 2026

Beijing, May 7 -- Beijing Dahu Zhiyuan Tech Co Ltd has applied Chinese patent for Quantitative Control Device for Dehydrated Chopped Green Onions. Hu Wentao, Wang Sheng and Wang Jiahao developed it. The patent application number is CN202511772507 20251128. The patent publication number is CN121242063 (A). International Patent..

Food & Beverage

  |  Thu 07 May 2026

Beijing, May 7 -- Lavazza Luigi SpA has submitted a patent application for Brewing Unit. Molinaro Gabriele, Picone Gabriele Luciano and Rotta Denis developed the invention. The patent application number is CN202511722725 20210616. The patent publication number is CN121242393 (A). International Patent Classification codes are ..

Food & Beverage

  |  Thu 07 May 2026

Beijing, May 7 -- Kalemei Tech Suzhou Co Ltd has applied Chinese patent for Beverage Equipment and Control Method Thereof. Lu Dean, Wu Yuanhu and Liu Gang developed it. The patent application number is CN202410840944 20240626. The patent publication number is CN121242389 (A). International Patent Classification code is A47J31..

Food & Beverage

  |  Thu 07 May 2026

Beijing, May 7 -- Foshan Haitian Gaoming Flavoring & Food Co Ltd and Foshan Haitian Flavoring & Food Co Ltd have applied Chinese patent for Sweet and Fragrant Oyster Juice Base Material and Preparation Method Thereof, Oyster Sauce Composition and Oyster Sauce. Zhao Pinzhen, Wang Hongjiang, Zeng Hongliang, Huang Xiaoqing and Xue ..

Food & Beverage

  |  Thu 07 May 2026

Beijing, May 7 -- Wuxi Shihezi Future Food Res Institute Co Ltd and Weifang Fengzheng Flour Co Ltd have submitted a patent application for Method for Preparing Flaxseed Noodles by Wet Grinding. This invention was developed by Liu Yuanfa, Zhou Mengyu, Shen Zhenzhen, Tong Dapeng and Li Xin. The patent application number is CN20..

Food & Beverage

  |  Thu 07 May 2026

Beijing, May 7 -- Guangxi Qiyuan Breeding Pig Breeding Co Ltd and GuangXi University have applied Chinese patent for Compound Essential Oil Combined Powder for Prolonging Egg Laying Peak and Application Thereof. He Zhaoyou, Lu Yangqing, Zhang Lang, Xie Qiubo, Liang Qingyong, Chen Zhenlin, Wu Zhenwei, Aiju and Liang Xingwei devel..

Food & Beverage

  |  Thu 07 May 2026

Beijing, May 7 -- Anhui Agricultural University and Fujian Pinpinxiang Tea Ind Co Ltd have filed a patent application for Slow-digestion Decaffeinated Tea Soup-starch Compound as Well as Preparation Method and Application Thereof. This invention was developed by Xu Na, Chu Lingjun, Liu Yang, Lin Zhenchuan, Shao Keping, Chen Qi, ..

Food & Beverage

  |  Thu 07 May 2026

Beijing, May 7 -- Cofco Gongke Xian Int Engineering Co Ltd and Guizhou Tianxiangyi Ind Co Ltd have sought patent for Lutein Ester Enhanced Edible Oil and Preparation Method Thereof. This invention was developed by Yang Min, Xia Yuanjun, Huang Xueyan, Wei Bing, Liu Dan and Wang Guanglong. The patent application number is CN202..

Food & Beverage

  |  Thu 07 May 2026

Beijing, May 7 -- Ningxia Ningze Dairy Products Co Ltd and Guangdong Dongze Food Tech Co Ltd have submitted a patent application for Cheese Powder Based on Milk Powder and Preparation Method Thereof. Qin Zhanping, Li Mengjiao, Xie Xing and He Jingyi developed the invention. The patent application number is CN202511639056 2025..

Food & Beverage

  |  Thu 07 May 2026

Beijing, May 7 -- Institute Of Plateau Forestry Chinese Academy Of Forestry and Guizhou Zhijin Liangtian Flower and Wood Tech Development Co Ltd have submitted a patent application for Layered Planting System and Method for Chinese Gall Aphid Winter Host Lateral Branch Cratoneum Procumbens. Tong Chang, Yu Jing, Yang Zixiang, Li..

Food & Beverage

  |  Wed 06 May 2026

Beijing, May 7 -- Hangzhou Teams Environmental Prot Eng Co Ltd and Guoneng Bozhou New Energy Co Ltd have submitted a patent application for Electric Precipitation Turbidity Electric Energy Linkage Regulation and Control System and Linkage Regulation and Control Method. This invention was developed by Zhang Heng, Chen Shuanjun, Z..

Food & Beverage

  |  Thu 07 May 2026

Beijing, May 7 -- Donghang Tech Application Research and Development Center Co Ltd, Eastern Airlines Food Invest Co Ltd and Hangzhou Youmai Kesi Information Tech Co Ltd have sought patent for Flight Departure Number Prediction Method and System and Electronic Equipment. This invention was developed by Lin Cong, Gu Jie, Lu Zhexi..

Food & Beverage

  |  Wed 06 May 2026

Beijing, May 7 -- State Intellectual Property Office of China has released Laila Nutraceuticals patent application for Composition Rich in Total Asparagus Roots and Preparation Method Thereof. This invention was developed by Gokaraju Gangaraju, Gokaraju Rama Raju, Bhupathiraju Kiran, Sengupta Krishanu, Somipalli Venkateswarlu, G..

Food & Beverage

  |  Wed 06 May 2026

Beijing, May 7 -- Fansongni Holding Co Ltd has submitted a patent application for Cooking Apparatus with Auxiliary Food Support. This invention was developed by Sladecek Marcel. The patent application number is CN20248037650 20240514. The patent publication number is CN121240809 (A). International Patent Classification code i..

Food & Beverage

  |  Wed 06 May 2026

Beijing, May 7 -- State Intellectual Property Office of China has released Delonghi Appliances SRL patent application for Coffee Machine and Method for Coffee Extraction Using Such Coffee Machine. This invention was developed by Evangelisti Paolo, Asciari Alberto, Piovan Nicola and Bonotto Davide. The patent application numbe..

Food & Beverage

  |  Wed 06 May 2026

Beijing, May 7 -- Baoji Hengli Metal Mat Co Ltd has submitted a patent application for Titanium Alloy Small-specification Rod Ultra-fine Grain Structure Drawing Equipment and Method. This invention was developed by Ru Yang, Zhang Jianguo and Luo Junhui. The patent application number is CN202511797757 20251202. The patent publ..

Food & Beverage

  |  Wed 06 May 2026

Beijing, May 7 -- Anhui Guowan Future Food Tech Co Ltd has applied Chinese patent for Nutrition Retention Type Crushing Device for Milled Rice with Embryo. Fan Langsheng and Fan Gaojun developed it. The patent application number is CN202511619642 20251106. The patent publication number is CN121244308 (A). International Patent..

Food & Beverage

  |  Wed 06 May 2026

Beijing, May 7 -- State Intellectual Property Office of China has received Beijing Food Science Res Institute patent application for Wheat Wetting System Capable of Shortening Wheat Wetting Time and Inhibiting Microbial Proliferation and Operation Method. Zhang Xiaofei, Peng Yijiao, Yuan Nuo, Zhang Ying, Li Xianming, Zhang Qing,..

Food & Beverage

  |  Wed 06 May 2026

Beijing, May 7 -- State Intellectual Property Office of China has published Quanzhou Huihui Food Tech Co Ltd patent application for Candy Capable of Being Automatically Licked. The invention was developed by Yu Zeqi. The patent application number is CN202511560160 20251029. The patent publication number is CN121238898 (A). In..

Food & Beverage

  |  Thu 07 May 2026

Beijing, May 7 -- Hubei Water Resources Research Institute has sought patent for Biochar Rice Field Water Carbon and Nitrogen Cycle Process Simulation Method Based on Dndc Model. This invention was developed by Wang He, Liu Luguang, Shao Dongguo, Dong Wei, Yang Xiaowei, Zhu Mei, Pan Shaobin, Huang Jie, Zhang Rui, Yang Li and Ma ..

Food & Beverage

  |  Thu 07 May 2026

Beijing, May 7 -- State Intellectual Property Office of China has received CCCC Third Highway Engineering patent application for Seasonal Frozen Soil Roadbed Settlement Model and Construction Method Thereof. Chen Qi, Yang Jun, Song Yahuan, Guo Qinghua, Yang Gang and Yang Chen developed the invention. The patent application numb..

Food & Beverage

  |  Thu 07 May 2026

Beijing, May 7 -- China Ind Control Systems Cyber Emergency Response Team; Beihang University has applied Chinese patent for Security and Rapid Test Method and System for Text Graph Model Based on Adversarial Attack. Cheng Xi, Guo Xiaomin, Jia Chenyu, Liu Zihe, Leng Biao, Jin Zehui and Lang Linlong developed it. The patent ap..

Food & Beverage

  |  Thu 07 May 2026

Beijing, May 7 -- State Intellectual Property Office of China has received China Resources Snow Breweries China Co Ltd and Aigulu Shanghai Intelligent Tech Co Ltd patent application for Intelligent Beverage Blending Method and Device, Computer Equipment and Readable Storage Medium. Zhang Puxuan, Yu Tengfei, Li Zhi, Jin Biao, Wan..

Food & Beverage

  |  Thu 07 May 2026

Beijing, May 7 -- Linyi Yahang Food Co Ltd has filed a patent application for Pickled Vegetable Fermentation Temperature Accurate Regulation and Control System Based on Microcontroller. This invention was developed by Jin Yang, Zhao Chunhua, Zhang Kunzong, Wang Jiahua and Liu Baichang. The patent application number is CN20251..

Food & Beverage

  |  Thu 07 May 2026

Beijing, May 7 -- State Intellectual Property Office of China has received Shanghai Yixing Food Co Ltd patent application for Bean Product Production Whole Process Quality Management System. Chen Weijiang and Zhang Zhongli developed the invention. The patent application number is CN202511767372 20251128. The patent publicatio..

Food & Beverage

  |  Wed 06 May 2026

Beijing, May 7 -- Tengzhou Xindonggu Flour Co Ltd has filed a patent application for Multistage Extraction Centrifugal Screen for Flour Processing and Extraction Method. This invention was developed by Liu Shangyu, Chen Jiali, Wang Peng and Dong Xiuyan. The patent application number is CN202511570910 20251030. The patent publ..

Food & Beverage

  |  Wed 06 May 2026

Beijing, May 7 -- Qingdao Shengnong Seed Ind Co Ltd has applied Chinese patent for Impurity Separation Equipment for Peanut Processing. Yue Yueji and Zhang Dongdong developed it. The patent application number is CN202511787008 20251201. The patent publication number is CN121244527 (A). International Patent Classification code..

Food & Beverage

  |  Wed 06 May 2026

Beijing, May 7 -- State Intellectual Property Office of China has published Nanchang University and Jiangxi Nanda Guochuangyuan Food Tech Co Ltd patent application for Microchannel Device, Slow-release Essential Oil Gel Microcapsule and Preparation Method of Slow-release Essential Oil Gel Microcapsule. The invention was develope..

Food & Beverage

  |  Wed 06 May 2026

Beijing, May 7 -- State Intellectual Property Office of China has released Inner Mongolia Kaida Hengye Food Co Ltd patent application for Precise Quantity-controlled Salt Adding Equipment for Potato Chip Production Line. This invention was developed by Liu Chang'an. The patent application number is CN202511641015 20251111. Th..

Food & Beverage

  |  Thu 07 May 2026

Beijing, May 7 -- Zhongshan Songtai Electrical Appliance Co Ltd has submitted a patent application for Disc Type Vegetable Cutting Assembly and Food Processor Using Same. Peng Gangzheng and Zhang Guangmiao developed the invention. The patent application number is CN202511576506 20251031. The patent publication number is CN121..

Food & Beverage

  |  Thu 07 May 2026

Beijing, May 7 -- State Intellectual Property Office of China has received Ningbo Heying Electrical Appliances Co Ltd patent application for Dual-purpose Sandwich Frying and Baking Machine and Use Method Thereof. Xu Ruihong and Xu Jingjing developed the invention. The patent application number is CN202511705858 20251120. The ..

Food & Beverage

  |  Thu 07 May 2026

Beijing, May 7 -- Guangdong Dongling Smart Electrical Appliance Co Ltd has filed a patent application for Funnel Assembly and Coffee Machine. This invention was developed by Guo Jiangang, Wu Weiliang, Chen Weiming and Shi Jun. The patent application number is CN202511571530 20251030. The patent publication number is CN1212423..

Food & Beverage

  |  Thu 07 May 2026

Beijing, May 7 -- State Intellectual Property Office of China has published Kalemei Tech Suzhou Co Ltd patent application for Powder Pressing Control Method, Controller and Beverage Machine. The invention was developed by Liu Yonggang, Gu Dongdong and Xi Xiaoliang. The patent application number is CN202511767813 20251127. The..

Food & Beverage

  |  Thu 07 May 2026

Beijing, May 7 -- Jinglai Zhiyin Beijing Tech Co Ltd has submitted a patent application for Fresh Milk Machine Equipment. This invention was developed by Jin Hao. The patent application number is CN202511694305 20251118. The patent publication number is CN121242385 (A). International Patent Classification codes are A47J31/00,..

Food & Beverage

  |  Thu 07 May 2026

Beijing, May 7 -- Baoji Meiwuzhihuo Tech Co Ltd has sought patent for Built-in Cooked Wheaten Food Ripening Device. This invention was developed by Zhao Geng. The patent application number is CN202511763243 20251127. The patent publication number is CN121242382 (A). International Patent Classification codes are A47J27/04 and ..

Food & Beverage

  |  Thu 07 May 2026

Beijing, May 7 -- State Intellectual Property Office of China has released Wuhan Huanghelou Flavors & Fragrances Co Ltd patent application for Iris Root Extract as Well as Preparation Method and Application Thereof. This invention was developed by Wang Pan, Shao Pei, Wang Dong, Yang Xi and Ming Cuimei. The patent application ..

Food & Beverage

  |  Thu 07 May 2026

Beijing, May 7 -- Hubei Huada River Sound Tech Co Ltd has applied Chinese patent for Whole Grain Grinding Device and Method for Preparing Meal Replacement Powder. Zhou Mengzhou, Wang Tao, Li Weide and Li Jiangqi developed it. The patent application number is CN202511525989 20251024. The patent publication number is CN12124225..

Food & Beverage

  |  Thu 07 May 2026

Beijing, May 7 -- Hebei Yichi Biotechnology Co Ltd has sought patent for Separating Device for Separating Bud Body and Root Hair of Malt. This invention was developed by Li Mingbing, Chen Haiyan and Li Ting. The patent application number is CN202511717168 20251121. The patent publication number is CN121242252 (A). Internation..

Food & Beverage

  |  Thu 07 May 2026

Beijing, May 7 -- Ningbo Showco Food Co Ltd has sought patent for Orange and Pomelo Topping Device and Topping Method Thereof. This invention was developed by Chi Jianjun, Wu Shoubo and Qian Dekang. The patent application number is CN202511458252 20251013. The patent publication number is CN121242251 (A). International Patent..

Food & Beverage

  |  Thu 07 May 2026

Beijing, May 7 -- Zouping Shuangfei Whole Set Equipment Co Ltd has submitted a patent application for Energy-saving Coffee Bean Baking Device. This invention was developed by Li Shanwu, Zheng Jiacheng, Zheng Jiale, Yin Xiaoyang, Zhao Chen, Chen Dong and Zheng Gaofeng. The patent application number is CN202511671261 20251114. ..

Food & Beverage

  |  Thu 07 May 2026

Beijing, May 7 -- Beijing Bosheng Creative Design Co Ltd has submitted a patent application for Full-automatic Melon Seed Husking Machine. Zhao Zongkai developed the invention. The patent application number is CN202511648610 20251112. The patent publication number is CN121242245 (A). International Patent Classification codes ..

Food & Beverage

  |  Thu 07 May 2026

Beijing, May 7 -- Beijing Qingxue Tech Co Ltd has applied Chinese patent for Preparation Method and System of Fruit Extract and Edible Fiber Pomace. Wang Feng, Wang Yinian and Wang Shizhong developed it. The patent application number is CN202511639158 20251111. The patent publication number is CN121242240 (A). International P..

Food & Beverage

  |  Thu 07 May 2026

Beijing, May 7 -- Zhejiang Kangweiquan Tech Group Co Ltd has applied Chinese patent for Formula and Preparation Device of Coconut Milk Cubilose Porridge. Zheng Jianchu, Li Nana and Zhang Mengxiao developed it. The patent application number is CN202511594960 20251103. The patent publication number is CN121242215 (A). Internati..

Food & Beverage

  |  Thu 07 May 2026

Beijing, May 7 -- Yantai Luzhen Food Co Ltd has sought patent for Ready-to-eat Seasoning Vermicelli and Preparation Method Thereof. This invention was developed by Sui Junguang, Wang Ritao, Li Hongtao and Wang Haorui. The patent application number is CN202511701260 20251119. The patent publication number is CN121242213 (A). I..

Food & Beverage

  |  Thu 07 May 2026

Beijing, May 7 -- State Intellectual Property Office of China has released Jiaxing Future Food Res Institute patent application for Protein-polysaccharide-based Composite Oil Gel as Well as Preparation Method and Application Thereof. This invention was developed by Zhang Hui, Li Yang, Zhang Jianhua and Zhang Minhua. The paten..

Food & Beverage

  |  Thu 07 May 2026

Beijing, May 7 -- State Intellectual Property Office of China has received Shanghai Bright Meat Group Co Ltd patent application for Diced Bamboo Shoot Meat Paste and Preparation Method Thereof. Li Junlong developed the invention. The patent application number is CN202511716513 20251121. The patent publication number is CN1212..

Food & Beverage

  |  Thu 07 May 2026

Beijing, May 7 -- Tianjin Hongbao Chuangwei Food Co Ltd has filed a patent application for Preparation Method of Four-property Five-flavor Tomato Sauce Capable of Balancing Body. This invention was developed by Lyu Daojun, Tang Dong and Zhang Qiang. The patent application number is CN202511695819 20231123. The patent publicat..

Food & Beverage

  |  Thu 07 May 2026

Beijing, May 7 -- Cofco Tunhe Tomato Co Ltd has applied Chinese patent for Preparation Process of Fermented Golden Tomato Sauce and Product Thereof. Liu Mengtao, Sun Ping, Dong Shengjie, Yu Gang, Feng Tingjun, Tan Qimin, Guan Xiangluo, Cui Haibin and Zhao Yun developed it. The patent application number is CN202511690265 20251..

Food & Beverage

  |  Thu 07 May 2026

Beijing, May 7 -- Liang Chao has submitted a patent application for Chili Sauce and Preparation Method Thereof. Liang Chao developed the invention. The patent application number is CN202511670323 20251114. The patent publication number is CN121242206 (A). International Patent Classification codes are A23L11/50, A23L25/00, A23..

Food & Beverage

  |  Thu 07 May 2026

Beijing, May 7 -- State Intellectual Property Office of China has published Wuhan Huaxing Mengyuan Commerce And Trade Co Ltd patent application for Fermented Lotus Root Beef Sauce and Preparation Method Thereof. The invention was developed by Liu Huaxiu. The patent application number is CN202511457113 20251013. The patent pub..

Food & Beverage

  |  Thu 07 May 2026

Beijing, May 7 -- State Intellectual Property Office of China has published Foshan Haitian Gaoming Flavoring & Food Co Ltd and Foshan Haitian Flavoring & Food Co Ltd patent application for Koji Making Method, Koji Material and Soy Sauce. The invention was developed by Liu Xuxing, Luo Wen, Liu Yun, Jiang He and Peng Guoqing. T..

Food & Beverage

  |  Thu 07 May 2026

Beijing, May 7 -- Guizhou Longli Laokaili Food Co Ltd has applied Chinese patent for Red Oleic Acid Soup and Production Process Thereof. Ding Wenjian, Luo Caiyuan, Cheng Zhiguo, Jiang Fu, Shu Renhong and Zeng Jin developed it. The patent application number is CN202511720257 20251121. The patent publication number is CN1212422..

Food & Beverage

  |  Thu 07 May 2026

Beijing, May 7 -- State Intellectual Property Office of China has received Guizhou Longli Laokaili Food Co Ltd patent application for Red Oil Roxburgh Rose Sour Soup and Production Process Thereof. Ding Wenjian, Luo Caiyuan, Cheng Zhiguo, Jiang Fu, Shu Renhong and Zeng Jin developed the invention. The patent application numbe..

Food & Beverage

  |  Thu 07 May 2026

Beijing, May 7 -- Hangzhou Tea Res Institute China Coop has sought patent for Jasmine Flower Essential Oil Beta-cyclodextrin Inclusion Compound and Preparation Method Thereof. This invention was developed by Wang Peifei, Lyu Yangjun, Zhu Yuejin, Pan Junxian and Jiang Yulan. The patent application number is CN202511603124 2025..

Food & Beverage

  |  Thu 07 May 2026

Beijing, May 7 -- Chengdu Weilezhi Food Tech Research Institute has submitted a patent application for Rose-colored Food Flavoring Agent as Well as Preparation Method and Application Thereof. Wang Lei and Zhao Wenqiu developed the invention. The patent application number is CN202511428076 20250930. The patent publication numb..

Food & Beverage

  |  Thu 07 May 2026

Beijing, May 7 -- Sichuan Jingong Chuanpai Flavoring Co Ltd has filed a patent application for Ginseng and Antler Flavored Freshness-enhancing Compound Seasoning and Preparation Method Thereof. This invention was developed by Gong Yongze, Yoon Jong-duck, Deng Zhihui, Lu Qiongying, Wang Jie, Hong Chao and Lu Yan. The patent ap..

Food & Beverage

  |  Thu 07 May 2026

Beijing, May 7 -- State Intellectual Property Office of China has released Anhui Gurunkang Biological Eng Co Ltd patent application for Preparation Process and Preparation Method of Compound Rice Soup. This invention was developed by Wang Yuanbao, Wang Bin, Tan Yanyan, Xu Guisheng, Jin Ling and Pang Yunfang. The patent applic..

Food & Beverage

  |  Thu 07 May 2026

Beijing, May 7 -- Guangzhou Zhouxing Food Co Ltd has submitted a patent application for Fluororubber Composite Water Chestnut Cake with Low Glycemic Index and Preparation Method of Fluororubber Composite Water Chestnut Cake. This invention was developed by Zhou Xiaojun, Chen Yongxia, Shen Caiting and Pan Wenyi. The patent app..

Food & Beverage

  |  Thu 07 May 2026

Beijing, May 7 -- Zhangzhou City Xiangcheng Distr Linxia Fucheng Dining Shop has sought patent for Wine Stewing Making Method of Original Soup Fotiaoqiang. This invention was developed by Guo Zewei. The patent application number is CN202511785514 20251201. The patent publication number is CN121242183 (A). International Patent..

Food & Beverage

  |  Thu 07 May 2026

Beijing, May 7 -- Foshan Baijia Food Tech Research Co Ltd has sought patent for Processing Technology of Fresh-cut Chicken. This invention was developed by Zuo Guangyang, Miao Dongliang and Gao Jialong. The patent application number is CN202511766468 20251127. The patent publication number is CN121242180 (A). International Pa..

Food & Beverage

  |  Thu 07 May 2026

Beijing, May 7 -- Ding Haitao has sought patent for Formula and Preparation Method of Marinated Chicken with Pericarpium Citri Reticulatae. This invention was developed by Ding Haitao. The patent application number is CN202511405264 20250929. The patent publication number is CN121242178 (A). International Patent Classificatio..

Food & Beverage

  |  Thu 07 May 2026

Beijing, May 7 -- Guangde Dingcan Food Co Ltd has submitted a patent application for Meat Product Marinade and Preparation Method Thereof. This invention was developed by Yang Qingcheng, Yu Miao and Chen Huan. The patent application number is CN202511354745 20250922. The patent publication number is CN121242175 (A). Internati..

Food & Beverage

  |  Thu 07 May 2026

Beijing, May 7 -- Huang Yuanda has submitted a patent application for High-temperature Bean Curd Sausage Packaging Method. The patent application number is CN202511627290 20251107. The patent publication number is CN121242172 (A). International Patent Classification codes are A23L11/45 and B65B63/08. An abstract release..

Food & Beverage

  |  Thu 07 May 2026

Beijing, May 7 -- State Intellectual Property Office of China has published Tianjin Tianhong Innovation Tech Co Ltd and Tianjin Food Res Institute Co Ltd patent application for Enzymolysis Method of Rice Flour. The invention was developed by Han Chang, Hao Huiyang, Li Jiajia, Tang Yandong, Zhao Lei and Wang Yuewei. The patent..

Food & Beverage

  |  Thu 07 May 2026

Beijing, May 7 -- State Intellectual Property Office of China has released Anhui Jinhai Flour Ind Co Ltd patent application for Intestine Moistening and Health Preserving Type Flour and Preparation Technology Thereof. This invention was developed by Zhang Sihong, Zhang Honggen and Shao Qishan. The patent application number is..

Food & Beverage

  |  Thu 07 May 2026

Beijing, May 7 -- Xia Panwen has submitted a patent application for Probiotic Fermented Beverage Based on Dendrobium Nobile and Strawberries. The patent application number is CN202511758460 20251127. The patent publication number is CN121242160 (A). International Patent Classification codes are A23B70/10, A23L2/38, A23L2/84,..

Food & Beverage

  |  Thu 07 May 2026

Beijing, May 7 -- State Intellectual Property Office of China has published Shandong Haichuang Ind and Trade Co Ltd patent application for Nutritional Composition, Puffed Pet Food and Preparation Method of Puffed Pet Food. The invention was developed by Chen Jinfa, Dong Wenbin, Wang Wenhao, Liu Yaoqing and Zhang Minghui. The ..

Food & Beverage

  |  Thu 07 May 2026

Beijing, May 7 -- Jiaxing Future Food Res Institute has submitted a patent application for Compound Plant Meat Based on Camellia Seed Grease Body and Polysaccharide and Preparation Method of Compound Plant Meat. Zhang Hui, Xue Jiawen and Chazin developed the invention. The patent application number is CN202511761867 20251127...

Food & Beverage

  |  Thu 07 May 2026

Beijing, May 7 -- Wudi County Hualong Food Co Ltd has submitted a patent application for Preparation Method of Candied Dates. This invention was developed by Li Yang, Wu Chunzhi, Zhang Hongmin and Li Zongyu. The patent application number is CN202511729850 20251124. The patent publication number is CN121242115 (A). Internation..

Food & Beverage

  |  Thu 07 May 2026

Beijing, May 7 -- Feng Gang has submitted a patent application for Perilla Frutescens Rice Crust and Making Method Thereof. The patent application number is CN202511724639 20251124. The patent publication number is CN121242114 (A). International Patent Classification codes are A23G3/34, A23G3/36, A23G3/42, A23G3/48, A23L21/2..

Food & Beverage

  |  Thu 07 May 2026

Beijing, May 7 -- Shandong Quanjia Food Co Ltd has submitted a patent application for Formula, Method and Application of Coating Type Caramel. This invention was developed by Kim Jung-ae, Jeon Yang-jun, Jiang Shan, Shi Ying and Song Mingyang. The patent application number is CN202511644538 20251111. The patent publication num..

Food & Beverage

  |  Thu 07 May 2026

Beijing, May 7 -- Bao Yuanxing has filed a patent application for Rice Coffee Beverage with Stomach Nourishing Function and Preparation Method Thereof. This invention was developed by Jiang Fangjie and Bao Yuanxing. The patent application number is CN202511629591 20251108. The patent publication number is CN121242110 (A). Int..

Food & Beverage

  |  Thu 07 May 2026

Beijing, May 7 -- State Intellectual Property Office of China has published Huazhou Zhenglongju Tea Ind Co Ltd patent application for Exocarpium Citri Grandis and Pu'er Tea Compounded Compressed Tea. The invention was developed by Wang Jianhua. The patent application number is CN202511740158 20251125. The patent publication n..

Food & Beverage

  |  Thu 07 May 2026

Beijing, May 7 -- Shao Xinhua has submitted a patent application for Red Date Sandwich Sliced Tea and Preparation Process Thereof. This invention was developed by Shao Xinhua. The patent application number is CN202511703497 20251119. The patent publication number is CN121242103 (A). International Patent Classification codes a..

Food & Beverage

  |  Thu 07 May 2026

Beijing, May 7 -- Jiangxi Youjiang Lyuyue Jiamu Cultural Dev Co Ltd has submitted a patent application for Intelligent Processing Device for Tea Leaves. This invention was developed by Tian Chunlan, Chen Youliang, Chen Kaixing and Chen Kaimin. The patent application number is CN202511699487 20251119. The patent publication nu..

Food & Beverage

  |  Thu 07 May 2026

Beijing, May 7 -- Dexing Guanshan Tea Ind Co Ltd has submitted a patent application for Black Tea Fermentation Device Capable of Accurately Controlling Temperature. Zhang Zhi, He Anwei and Zhou Yangyang developed the invention. The patent application number is CN202511487289 20251017. The patent publication number is CN121242..

Food & Beverage

  |  Thu 07 May 2026

Beijing, May 7 -- Chunan Qiandaohu Longguan Tea Ind Co Ltd has submitted a patent application for Fixation Pretreatment Equipment for Green Tea Processing. This invention was developed by Chen Ruihong, Gao Hongbing, Sun Yeliang, Zhao Xiaohong and Jiang Aiqin. The patent application number is CN202511498349 20251020. The paten..

Food & Beverage

  |  Thu 07 May 2026

Beijing, May 7 -- State Intellectual Property Office of China has released Shanghai Hi Road Food Tech Co Ltd patent application for High Unsaturated Fatty Acid Non-hydrogenated Milk Base and Preparation Method Thereof. This invention was developed by Huang Haihu, Lu Guiyi and Sun Yong. The patent application number is CN20251..

Food & Beverage

  |  Thu 07 May 2026

Beijing, May 7 -- Guangdong Jianming Bio Tech Co Ltd has filed a patent application for Solid Beverage with Weight-reducing and Meal-replacing Effects and Preparation Method of Solid Beverage. This invention was developed by Xu Zhenqiu, Zhao Mouming, Chen Wencong and Wu Honggui. The patent application number is CN202511634310..

Food & Beverage

  |  Thu 07 May 2026

Beijing, May 7 -- State Intellectual Property Office of China has released Zhongcha Tech Beijing Co Ltd, Fujian Tea Imp & Export Co Ltd and China Tea Co Ltd patent application for Combined Sterilization Method for Tea Leaves and Application of Combined Sterilization Method. This invention was developed by Ma Yue, Wang Bing, Qi J..

Food & Beverage

  |  Thu 07 May 2026

Beijing, May 7 -- Naturo Pty Ltd has filed a patent application for Method for Treating Milk. This invention was developed by Hastings Jeffrey J. The patent application number is CN202511738033 20160701. The patent publication number is CN121242084 (A). International Patent Classification codes are A23B11/10 and A23B2/10. Coo..

Food & Beverage

  |  Thu 07 May 2026

Beijing, May 7 -- State Intellectual Property Office of China has published Anhui Weixian Food Co Ltd patent application for Automatic Slitting Device and Method for Air-dried Chicken. The invention was developed by Hu Qiang and Xu Bin. The patent application number is CN202511808053 20251203. The patent publication number is..

Food & Beverage

  |  Thu 07 May 2026

Beijing, May 7 -- Jiangsu Yancheng Xiangsheng Food Tech Group Co Ltd has submitted a patent application for Adjustable Full-automatic Fresh Meat Slitting Machine and Operation Method Thereof. This invention was developed by Cui Dexia. The patent application number is CN202511713058 20251120. The patent publication number is C..

Food & Beverage

  |  Thu 07 May 2026

Beijing, May 7 -- Anhui Huier Food Co Ltd has sought patent for Energy-saving Beef Fascia Removing Equipment for Beef Product Processing. This invention was developed by Hou Keji. The patent application number is CN202511155437 20250818. The patent publication number is CN121242069 (A). International Patent Classification cod..

Food & Beverage

  |  Thu 07 May 2026

Beijing, May 7 -- State Intellectual Property Office of China has received Anhui Jiahe Food Co Ltd patent application for Non-fried Instant Noodle Production Conveying Line. Pan Miaomiao, He Shimin and He Lixi developed the invention. The patent application number is CN202511661560 20251113. The patent publication number is C..

Food & Beverage

  |  Thu 07 May 2026

Beijing, May 7 -- Anqing Xinglong Food Co Ltd has submitted a patent application for Special Bionic Rolling Manipulator. This invention was developed by Zha Zhenyu and Long Dinggen. The patent application number is CN202511337547 20250918. The patent publication number is CN121242064 (A). International Patent Classification c..

Food & Beverage

  |  Thu 07 May 2026

Beijing, May 7 -- Henan Xinguo Food Co Ltd has filed a patent application for Rotary Energy-saving Baking Oven. This invention was developed by Cao Jiangtao, Wang Miao, Chang Ning and Wei Lianqiang. The patent application number is CN202511533855 20251025. The patent publication number is CN121242062 (A). International Patent..

Food & Beverage

  |  Thu 07 May 2026

Beijing, May 7 -- Henan Furuide Biotechnology Co Ltd has submitted a patent application for Medicine Formula for Treating Strawberry Powdery Mildew and Use Method. This invention was developed by Wei Rongna. The patent application number is CN202511481494 20251016. The patent publication number is CN121242042 (A). Internation..

Food & Beverage

  |  Thu 07 May 2026

Beijing, May 7 -- State Intellectual Property Office of China has received Tianjin Zhibicheng Biological Science & Tech Co Ltd patent application for Broad-spectrum Plant-derived Disease-resistant Excitant for Rice Blast and Preparation Method Thereof. Huang Yongchun, Cong Qiang and Li Wan developed the invention. The patent ..

Food & Beverage

  |  Wed 06 May 2026

Beijing, May 7 -- Jiangsu Zidong Food Co Ltd has filed a patent application for Diluting Multi-stage Filtering Device for Food Additives. This invention was developed by Zhao Jingjing, Feng Guang and Sun Guoqing. The patent application number is CN202511696822 20251119. The patent publication number is CN121244063 (A). Intern..

Food & Beverage

  |  Wed 06 May 2026

Beijing, May 7 -- Xiamen Yangzhen Health Foods Co Ltd has filed a patent application for Mixing Preparation Device and Method for Emblic Leafflower Fruit Oral Instant Micro-capsule Particles. This invention was developed by Lv Weihong, Hu Zhangcheng and Li Huiying. The patent application number is CN202511817287 20251204. The..

Food & Beverage

  |  Wed 06 May 2026

Beijing, May 7 -- Arcam Shandong Health Tech Co Ltd has submitted a patent application for Emulsifying Machine for Beverage Processing. Tian Yun, Liu Xiao, Xing Shuang and Zhang Yin developed the invention. The patent application number is CN202511826804 20251205. The patent publication number is CN121244038 (A). Internationa..

Food & Beverage

  |  Wed 06 May 2026

Beijing, May 7 -- State Intellectual Property Office of China has released Boshi Pet Food Huaian Co Ltd patent application for Waste Gas Treatment Device for Pet Feed Additive Production and Method Thereof. This invention was developed by Yin Zhi and Yue Chao. The patent application number is CN202511405053 20250929. The pate..

Food & Beverage

  |  Wed 06 May 2026

Beijing, May 7 -- Tianjin Xinhe Food Co Ltd has sought patent for Dust Removing Machine Capable of Preventing Dust Deposition. This invention was developed by Deng Xiaoqiang. The patent application number is CN202511487584 20251017. The patent publication number is CN121243878 (A). International Patent Classification codes ar..
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