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Food & Beverage

  |  Wed 29 Apr 2026

Beijing, April 30 -- NetEase Hangzhou Network has sought patent for Interface Operation Control Method and Device, Electronic Equipment and Storage Medium. This invention was developed by Fan Xiaoqing. The patent application number is CN20251145608 20250728. The patent publication number is CN121165993 (A). International Patent..

Food & Beverage

  |  Thu 30 Apr 2026

Beijing, April 30 -- Wuhan Polytechnic University has sought patent for Method and System for Detecting Early-stage Slight Damage of Apple Based on Deep Learning and Hyperspectrum. This invention was developed by Liu Chaoxian, Yang Weiqiang, Wu Xubo, Zeng Shan and Li Hao. The patent application number is CN202511264942 20250905..

Food & Beverage

  |  Thu 30 Apr 2026

Beijing, April 30 -- Tianjin Quanjin Food has sought patent for Temperature Monitoring Method, System and Equipment in Food Fermentation Process. This invention was developed by Zhang Hu, Zhang Hongyue, Zhang Dejuan and Yang Shanshan. The patent application number is CN202511347187 20250919. The patent publication number is CN1..

Food & Beverage

  |  Wed 29 Apr 2026

Beijing, April 30 -- Chongqing Institute for Food and Drug Control has sought patent for Deep Learning-based Drug Component Spectrogram Automatic Identification Method. This invention was developed by Yu Wei, Wang Chunlin, Qin Desong, Tian Xia and Tang Xuemei. The patent application number is CN202511689747 20251118. The patent..

Food & Beverage

  |  Wed 29 Apr 2026

Beijing, April 30 -- NetEase Hangzhou Network has applied Chinese patent for Illumination Editing Method and Device in Virtual Scene and Electronic Equipment. Xu Zhanhao developed it. The patent application number is CN20251105754 20250721. The patent publication number is CN121170114 (A). International Patent Classification co..

Food & Beverage

  |  Thu 30 Apr 2026

Beijing, April 30 -- Qingdao Xingye Steam Turbine Fitting has applied Chinese patent for End Cover Back-to-back Pressure Test Detection Equipment and Method. Wang Yan, Xie Haijun, Yu Jiaping, Liu Haijun, Zhu Qi and Wang Shaobo developed it. The patent application number is CN202511470987 20251015. The patent publication number ..

Food & Beverage

  |  Thu 30 Apr 2026

Beijing, April 30 -- Mianyang Teachers' College has applied Chinese patent for Soil Heavy Metal Detection Device and Method Based on Pennisetum Biochar. Meng Yu, Wang Yufei, Shu Gang and Huang Xiaojun developed it. The patent application number is CN202511200962 20250826. The patent publication number is CN121164340 (A). Intern..

Food & Beverage

  |  Thu 30 Apr 2026

Beijing, April 30 -- Unilever IP Holdings has applied Chinese patent for Layered Washing Composition Without Dependence on Palm Kernel Oil-derived Structurant. Haiban David J, Moaddel Teanoosh, Trentini Massimiliano and Vasudevan Tirucherai V developed it. The patent application number is CN20248033770 20240503. The patent publ..

Food & Beverage

  |  Thu 30 Apr 2026

Beijing, April 30 -- Kikkoman Corporation has applied Chinese patent for Alcohol-free Beverage and Method for Producing Same. Marushima Kazuya developed it. The patent application number is CN20248034262 20240517. The patent publication number is CN121174947 (A). International Patent Classification codes are A23L2/00, A23L2/02,..

Food & Beverage

  |  Wed 29 Apr 2026

Beijing, April 30 -- Hangzhou Netease Cloud Music Technology has filed a patent application for Information Processing Method and Electronic Equipment. This invention was developed by Yu Junwei, Kan Fangyi, Wang Yunqing, Zhang Yukun and Dai Kaidi. The patent application number is CN202511272188 20250905. The patent publication ..

Food & Beverage

  |  Thu 30 Apr 2026

Beijing, April 30 -- Geophysical Survey Team of the Shandong Bureau of Coal Geology has submitted a patent application for Water Depth Inversion Method and System Based on Multispectral Remote Sensing Image. Huang Shihong, Zhu Yanhua and Xu Yong developed the invention. The patent application number is CN202511695476 20251119. ..

Food & Beverage

  |  Wed 29 Apr 2026

Beijing, April 30 -- Jiangyin Electrical Alloy has submitted a patent application for Method and System for Automatically Rating Grain Size of Contact Line. Bian Fanghong, Feng Yuejun, Cheng Sheng and Tani Masayuki developed the invention. The patent application number is CN202511689374 20251118. The patent publication number i..

Food & Beverage

  |  Wed 29 Apr 2026

Beijing, April 30 -- First Teaching Hospital, Xinjiang Medical University has submitted a patent application for Anesthesia Control Method and Device and Electronic Equipment. This invention was developed by Hu Zhenfei, Li Fan, Li Aifang, Dai Xiaowen and Li Aimei. The patent application number is CN202511639063 20251110. The pa..

Food & Beverage

  |  Thu 30 Apr 2026

Beijing, April 30 -- The First Prospecting Team of Shandong Coalfield Geology, Bureau has submitted a patent application for Closed Sampling Device for Underground Crossing Drill Hole. This invention was developed by Yang Bo, Zhang Hongbo, Tang Zheng, Zhang Yue and Wang Bangzhong. The patent application number is CN202511347067..

Food & Beverage

  |  Wed 29 Apr 2026

Beijing, April 30 -- Jilin University has submitted a patent application for Universal Modeling Method of Wheat Plant Tillering Geometric Model Based on Discrete Element Method. This invention was developed by Sun Kai, Yu Jianqun, Zhao Jinwen, Sun Yongchang, Wang Yang, Yu Yajun and Liang Liusuo. The patent application number is..

Food & Beverage

  |  Wed 29 Apr 2026

Beijing, April 30 -- NetEase Hangzhou Network has submitted a patent application for Method and Device for Displaying Special Effect Object, Electronic Equipment and Program Product. This invention was developed by Liang Zhijing. The patent application number is CN202511179005 20250821. The patent publication number is CN121166..

Food & Beverage

  |  Thu 30 Apr 2026

Beijing, April 30 -- Sichuan Changhong Air Conditioning has submitted a patent application for Grain Cooling Machine and Control Method and System for Grain Cooling Machine. This invention was developed by Xian Zhihui and Zhang Shaolong. The patent application number is CN20251169992 20250731. The patent publication number is C..

Food & Beverage

  |  Wed 29 Apr 2026

Beijing, April 30 -- Institute Food Science & Technology CAAS has submitted a patent application for Nut Deterioration Discrimination Method and System Based on Olfaction Perception Model. This invention was developed by Li Qianqian and Li Jianxun. The patent application number is CN20251178818 20250801. The patent publication ..

Food & Beverage

  |  Wed 29 Apr 2026

Beijing, April 30 -- NetEase Hangzhou Network has submitted a patent application for Line Special Effect Generation Method and Device, Electronic Equipment and Storage Medium. Ma Shuaiyin developed the invention. The patent application number is CN202511279002 20250908. The patent publication number is CN121170197 (A). Internat..

Food & Beverage

  |  Wed 29 Apr 2026

Beijing, April 30 -- NetEase Hangzhou Network has submitted a patent application for Virtual Map Generation Method and Device, Computer Program Product and Electronic Equipment. This invention was developed by Shen Zhongyong. The patent application number is CN202511270463 20250905. The patent publication number is CN121170180 ..

Food & Beverage

  |  Wed 29 Apr 2026

Beijing, April 30 -- NetEase Hangzhou Network has submitted a patent application for Game Resource Processing Method and Device, Electronic Equipment and Storage Medium. This invention was developed by Pan Yu, Niu Sen and Long Jiao. The patent application number is CN202511345770 20250918. The patent publication number is CN121..

Food & Beverage

  |  Tue 28 Apr 2026

Beijing, April 29 -- Pingjiang County Jinzai Food Co Ltd and Jinzai Food Group Co Ltd have sought patent for Low-temperature Vacuum Fried Fish Processing Method and Low-temperature Vacuum Fried Fish Product. This invention was developed by Tang Xuhua, Zhou Jinsong, Yoon Se-sun, Zhou Jiao, Chen Huan, Li Tingting, Rong Zhixing, Ha..

Food & Beverage

  |  Tue 28 Apr 2026

Beijing, April 29 -- South China University of Technology and Luhe Guotai Green Plum Ind Development Co Ltd have sought patent for Phyllanthus Emblica and Green Plum Composite Fruit Juice with Anti-oxidation Effect and Preparation Method Thereof. This invention was developed by Han Zhong, Xiao Wenhao, Zeng Xin'an, Zhang Tianyi, ..

Food & Beverage

  |  Tue 28 Apr 2026

Beijing, April 29 -- Univ Guiyang and Guizhou Zhuliang Ecological Tech Food Co Ltd have sought patent for Compound Preservative for Dumplings in Sour Soup as Well as Preparation Method and Application of Compound Preservative. This invention was developed by Lei Jiqing, Huang Menglin, Ji Ning, Wang Rui, Zhang Wenfan, Shi Xiaogan..

Food & Beverage

  |  Tue 28 Apr 2026

Beijing, April 29 -- Jiangnan University and Donge Ejiao Health Care Products Co Ltd have applied Chinese patent for Application of Compound of Colla Corii Asini and Honey in Preparation of Antioxidant Product. Wang Zhouping, Lu Xiaodong, Li Cong, Xie Xiao, Shen Wanyu, Ma Xueying, Zhang Jianling and Huang Gengli developed it. ..

Food & Beverage

  |  Tue 28 Apr 2026

Beijing, April 29 -- Sinohydro Bureau 3 and Xi'an University of Technology have applied Chinese patent for Double-rail Type Pesticide Spraying Device Suitable for Whole Growth Period of Wheat and Corn. Yang Hongbo, Li Dongfeng, Li Zhaoyu, Fang Tao, Shao Jian, Dong Bing, Guang Zhaoyu, Lee Jun-sung, Huang Wei, Liu Xuan, Fan Weidon..

Food & Beverage

  |  Wed 29 Apr 2026

Beijing, April 29 -- Zhang Junhui and Zhang Bing have applied Chinese patent for Clausena Lansium Vinegar and Preparation Method Thereof. The patent application number is CN202511382468 20250925. The patent publication number is CN121160434 (A). International Patent Classification code is C12J1/04. The abstract of the patent..

Food & Beverage

  |  Tue 28 Apr 2026

Beijing, April 29 -- Foshan Haitian Gaoming Flavoring & Food Co Ltd and Foshan Haitian Flavoring & Food Co Ltd have filed a patent application for Fermentation Method of Soybean Paste. This invention was developed by Huang Xiaolong, Ma Mingzhou, Wu Wen, Guo Pengfei and Song Liusong. The patent application number is CN20251145..

Food & Beverage

  |  Tue 28 Apr 2026

Beijing, April 29 -- Qilu University of Technology Shandong Academy of Sciences and Shandong Gongda Food Tech Co Ltd have filed a patent application for Application of Spirulina Phycocyanin Peptide in Preparation of Anti-aging Effect Product and Spirulina Phycocyanin Peptide Beer. This invention was developed by Guan Yanpeng, Li..

Food & Beverage

  |  Wed 29 Apr 2026

Beijing, April 29 -- Northeastern University and Fujian Sansteel Min Guang Co have filed a patent application for Continuous Casting Billet Grain Growth Directional Solidification Method. This invention was developed by Meng Xiangning, Liu Xiangdong, Huang Biaocai, Fang Yurong, Cai Changqing, Wang Yihui, Ma Guihua, Jeong Won-soo..

Food & Beverage

  |  Tue 28 Apr 2026

Beijing, April 29 -- Kim Jung Ho and Kim Nag Yon have submitted a patent application for Preparation Method of Green Chili Powder. This invention was developed by Kim Jung-ho, Ham Yun-rock and Kim Nag Yon. The patent application number is CN202511288077 20170213. The patent publication number is CN121153836 (A). International..

Food & Beverage

  |  Wed 29 Apr 2026

Beijing, April 29 -- Foshan Haitian Gaoming Flavoring & Food Co Ltd and Foshan Haitian Flavoring & Food Co Ltd have submitted a patent application for Wickerhakia Mutabilis Zb446 and Application Thereof. This invention was developed by Wu Ribang, Li Lianhui, Huang Lei, Zhou Dong and Wang Jing. The patent application number is..

Food & Beverage

  |  Wed 29 Apr 2026

Beijing, April 29 -- Yancheng Yinbao Enwei Food Tech Co Ltd and Inner Mongolia Enwei Tech Co Ltd have submitted a patent application for Spraying Device for Spraying Acid-base Neutralizing Agent Prepared from Wax Gourd Waste. This invention was developed by Dong Zhi, Yuan Limin, Xie Yong, Wang Feifei, Wu Tong, Fu Wenling, Chen Y..

Food & Beverage

  |  Wed 29 Apr 2026

Beijing, April 29 -- Northeastern University and Fujian Sansteel Min Guang Co have submitted a patent application for Continuous Casting Billet Grain Growth Directional Solidification Device. This invention was developed by Meng Xiangning, Huang Biaocai, Fang Yurong, Cai Changqing, Wang Yihui, Ma Guihua, Jeong Won-soo, Wang Hanx..

Food & Beverage

  |  Wed 29 Apr 2026

Munich, April 29 -- Nestle has submitted a patent application for Bulk Dosing Unit and Related System. Jarisch Christian, Priester Laura, Gebs Jonathan and Scorrano Lucio developed the invention. The patent application number is EP20240727428 20240523. The patent publication number is EP4728495 (A1). International Patent Clas..

Food & Beverage

  |  Wed 29 Apr 2026

Munich, April 29 -- Carbotek Systems GmbH has sought patent for Beverage Maker. This invention was developed by Koch Florian. The patent application number is EP20240207447 20241018. The patent publication number is EP4729467 (A1). International Patent Classification codes are A23L2/54, B01F23/232, B01F23/236, B01F25/313, B01..

Food & Beverage

  |  Wed 29 Apr 2026

Munich, April 29 -- Lindquist Scott has submitted a patent application for Free-standing Fried Food and Condiment Holder. This invention was developed by Lindquist Scott. The patent application number is EP20240213419 20241115. The patent publication number is EP4729432 (A1). International Patent Classification codes are B65D..

Food & Beverage

  |  Wed 29 Apr 2026

Munich, April 29 -- European Patent Office has received Aparicio Izquierdo Tomas patent application for Chopsticks Featuring a Longitudinal Grooved Profile are Engineered to Enhance Grip on Food, Thereby Offering a More Comfortable and Efficient Dining Experience. This Design Facilitates the Handling of a Wide Range of Foods Dur..

Food & Beverage

  |  Wed 29 Apr 2026

Munich, April 29 -- Arba Negocios SL has sought patent for Tegument Processing Device for Food Use. This invention was developed by Gómez Camarasa Alejandro. The patent application number is EP20240825381 20240618. The patent publication number is EP4728883 (A1). International Patent Classification codes are A01G31/00 and A2..

Food & Beverage

  |  Wed 29 Apr 2026

Munich, April 29 -- Fuji Oil Co Ltd has applied European patent for Flavor Deterioration Inhibitor. Mizushima Shigeki developed it. The patent application number is EP20240823217 20240528. The patent publication number is EP4728877 (A1). International Patent Classification codes are A23F5/24, A23L2/00, A23L2/38, A23L2/52, A23..

Food & Beverage

  |  Wed 29 Apr 2026

Munich, April 29 -- Coneier SL has sought patent for Method and Composition for Producing a Specific Pausterised Egg Preparation. This invention was developed by Drüppel Ralf Christian. The patent application number is EP20230927267 20230313. The patent publication number is EP4728875 (A1). International Patent Classificatio..

Food & Beverage

  |  Wed 29 Apr 2026

Munich, April 29 -- Innovo Teknoloji Yazilim Ve Tasarim Muehendislik AS has submitted a patent application for Door Device for an Egg Grader. This invention was developed by Kor Mehmet Bahattin and Kavadar Gokhan. The patent application number is EP20240206558 20241015. The patent publication number is EP4728860 (A1). Interna..

Food & Beverage

  |  Wed 29 Apr 2026

Munich, April 29 -- Newmilkbuzz BV has filed a patent application for Production of an Alphas1-casein in a Yeast or a Filamentous Fungus Host. This invention was developed by Geysens Steven Christian Jozef, Vanluchene Robin Marcel Michael and Vanhecke Jeroen Joris Donald. The patent application number is EP20240733172 2024061..

Food & Beverage

  |  Tue 28 Apr 2026

Beijing, April 29 -- Liuzhou Tianzhu Food Tech Co Ltd has submitted a patent application for Transfer Device for Frozen Food Processing and Use Method Thereof. Chen Yifen and Li Jianwu developed the invention. The patent application number is CN202511544627 20251028. The patent publication number is CN121158358 (A). Internati..

Food & Beverage

  |  Tue 28 Apr 2026

Beijing, April 29 -- State Intellectual Property Office of China has received Guangdong Guanyi Intelligent Packaging Tech Co Ltd patent application for High-sealing-performance Food Packaging Container. Li Moli developed the invention. The patent application number is CN202511645069 20251111. The patent publication number is ..

Food & Beverage

  |  Tue 28 Apr 2026

Beijing, April 29 -- Guangdong Zhongchuang Intelligent Environmental Protection Tech Co Ltd has submitted a patent application for Glue Spraying and Labeling Device for Egg Box. This invention was developed by Liu Hao. The patent application number is CN202511491303 20251018. The patent publication number is CN121158328 (A). ..

Food & Beverage

  |  Wed 29 Apr 2026

Beijing, April 29 -- State Intellectual Property Office of China has received Plateau Shandong Mech and Electrical Equipment Co Ltd patent application for Emergency Fireproof and Explosion-proof Distribution Box and Use Method Thereof. Yang Dongliang, Wang Zhen, Wang Song, Li Youjun and Xu Jiaqi developed the invention. The p..

Food & Beverage

  |  Wed 29 Apr 2026

Beijing, April 29 -- Anhui Foil Special Aluminum Products Co Ltd has applied Chinese patent for Honeycomb Structure Enhanced Compression-resistant Aluminum Foil Meal Box Stamping Die. Xue Zhonghua, Liu Honghe and Xue Tao developed it. The patent application number is CN202511645903 20251111. The patent publication number is C..

Food & Beverage

  |  Wed 29 Apr 2026

Beijing, April 29 -- Anhui Youyu Kuayue Food Dev Co Ltd has applied Chinese patent for Multi-stage Drum Type Energy-saving Cleaning Machine for Trichosanthes Kirilowii Seeds. Li Hua, Zhang Feixiang, Wang Yuhui, Cheng Youyu, Cheng Delong and Cheng Daozheng developed it. The patent application number is CN202511672119 20251114...

Food & Beverage

  |  Wed 29 Apr 2026

Beijing, April 29 -- Huaian Fushiyuan Food Co Ltd has sought patent for Agricultural Product Conveyor. This invention was developed by Chen Hongwei and Han Fangqin. The patent application number is CN202511696290 20251119. The patent publication number is CN121155913 (A). International Patent Classification codes are B07B1/04..

Food & Beverage

  |  Wed 29 Apr 2026

Beijing, April 29 -- Ningbo Hongwei Food Co Ltd has applied Chinese patent for Full-automatic Bean Impurity Screening Machine and Using Method Thereof. Wang Xiaona, Zhang Zhenzhe and Chen Dong developed it. The patent application number is CN202511401385 20250928. The patent publication number is CN121155907 (A). Internationa..

Food & Beverage

  |  Wed 29 Apr 2026

Beijing, April 29 -- Yangzhou Jindoudou Coffee Co Ltd has submitted a patent application for Screening Device for Green Coffee Beans Based on Flow Adjusting Function. This invention was developed by Zhang Kai. The patent application number is CN202511563216 20251030. The patent publication number is CN121155905 (A). Internati..

Food & Beverage

  |  Wed 29 Apr 2026

Beijing, April 29 -- State Intellectual Property Office of China has received Zhejiang Gaosheng Food Tech Co Ltd patent application for Rapid Screening Equipment and Screening Process for Potato Chip Production Line. Liu Jiaxing, Liu Xiaopeng, Wu Jun, Chen Jieshuang, Wang Ying and Chen Xingye developed the invention. The pate..

Food & Beverage

  |  Tue 28 Apr 2026

Beijing, April 29 -- State Intellectual Property Office of China has published Zhongshan City Southern New Well Food Biology Eng Co Ltd patent application for Chitosan-curcumin Nano-composite Preservative and Preparation Method Thereof. The invention was developed by Liu Ruiying, Liu Gaofeng, Tian Tian'e, Li Yifan, Xiao Qionglan..

Food & Beverage

  |  Tue 28 Apr 2026

Beijing, April 29 -- Shandong Zhitai Marine Biological Tech Co Ltd has sought patent for Composite Tea Polyphenol-chitosan Preservative and Preparation Method Thereof. This invention was developed by Li Yujin, Zhang Jian, Su Guojin, Li Yue, Zhao Yuanhui, Zhang Xinmin, Cai Luyun and Jin Feng. The patent application number is C..

Food & Beverage

  |  Tue 28 Apr 2026

Beijing, April 29 -- State Intellectual Property Office of China has received Jiangsu Tianyu Weiye Intelligent Equipment Co Ltd patent application for Pasteurization and Cooling Production Line for Packaged Food. Shen Hongyu, Hu Jian, Chen Xianwen, Jiang Wei and Wei Jianyong developed the invention. The patent application num..

Food & Beverage

  |  Tue 28 Apr 2026

Beijing, April 29 -- Shanghai Beyond Machinery Co Ltd has applied Chinese patent for Bone-meat Separation Device for Tuna Bones. Hu Jinbao and Li Chunxiu developed it. The patent application number is CN202511126432 20250812. The patent publication number is CN121153742 (A). International Patent Classification codes are A22C2..

Food & Beverage

  |  Tue 28 Apr 2026

Beijing, April 29 -- Foshan Shunde Tengye Food Co Ltd has submitted a patent application for Fish Cleaning Device. This invention was developed by Su Zewen, Mai Huixin, Wu Hengkai, Su Yongwen, Su Caimei, Wu Guomin, Ding Liru and Zhou Guizhen. The patent application number is CN202511329285 20250917. The patent publication num..

Food & Beverage

  |  Tue 28 Apr 2026

Beijing, April 29 -- State Intellectual Property Office of China has released Huizhou Weixian Food Co Ltd patent application for Multifunctional Poultry Slaughtering Table. This invention was developed by Liao Junxiang and Xing Dehua. The patent application number is CN202511560312 20251029. The patent publication number is C..

Food & Beverage

  |  Tue 28 Apr 2026

Beijing, April 29 -- Chengdu Huicheng Food Co Ltd has submitted a patent application for Pickled Pepper Meat Product Production System and Process. Feng Yuehui, Zou Jiahong, Zou Qi and Wu Ping developed the invention. The patent application number is CN202511499022 20251020. The patent publication number is CN121153739 (A). I..

Food & Beverage

  |  Tue 28 Apr 2026

Beijing, April 29 -- Guangzhou Huangshanghuang Group Co Ltd has sought patent for Cross Contamination Prevention Automatic Adjustable Meat Grinder for Meat Processing. This invention was developed by Chi Dong, Huang Di, Long Xinran, Miao Yangyang and Lin Zeqian. The patent application number is CN202511704953 20251120. The pa..

Food & Beverage

  |  Tue 28 Apr 2026

Beijing, April 29 -- Maoming Shangpin Gongyue Food Co Ltd has submitted a patent application for Five-kernel Mooncake Fused with Lucid Ganoderma Component and Preparation Method of Five-kernel Mooncake. Zheng Tuqi developed the invention. The patent application number is CN202511563871 20251030. The patent publication number ..

Food & Beverage

  |  Tue 28 Apr 2026

Beijing, April 29 -- State Intellectual Property Office of China has released Shaanxi Vocational And Technical Univ Of Industry patent application for Dough Forming Mechanism of Automatic Buckwheat Noodle Machine. This invention was developed by Wang Jiaming, Liu Yonghui, Yan Lingzhi, Hou Lanxin, Huang Wenbo, Li Simin, Hu Nan an..

Food & Beverage

  |  Tue 28 Apr 2026

Beijing, April 29 -- Kaiping Mengnisha Food Co Ltd has sought patent for Wafer Forming Die and Wafer Formed by Wafer Forming Die. This invention was developed by Xie Wenbin. The patent application number is CN202511509306 20251022. The patent publication number is CN121153729 (A). International Patent Classification codes are..

Food & Beverage

  |  Tue 28 Apr 2026

Beijing, April 29 -- Jilin Greenland Grain & Oil Storage Co Ltd has filed a patent application for Conveying Equipment and Conveying Method for Grain Loading and Unloading. This invention was developed by Wang Jiajun, Zhang Wenying, Wang Bo and Jiao Xinya. The patent application number is CN202511358397 20250923. The patent p..

Food & Beverage

  |  Tue 28 Apr 2026

Beijing, April 29 -- Lanxi Jumiyuan Food Tech Co Ltd has sought patent for Quantitative Filling Device for High-viscosity Fluid. This invention was developed by Shu Sunquan. The patent application number is CN202511257957 20250904. The patent publication number is CN121158284 (A). International Patent Classification codes are..

Food & Beverage

  |  Tue 28 Apr 2026

Beijing, April 29 -- Jiangxi Huangjiashan Animal Husbandry Co Ltd has filed a patent application for Production and Preparation Device of Goat Cheese. This invention was developed by Guo Yizheng, Yu Tiantian, Hu Dongliang, Guo Linju and Guo Qiulan. The patent application number is CN202511699712 20251119. The patent publicati..

Food & Beverage

  |  Tue 28 Apr 2026

Beijing, April 29 -- Wudi County Hualong Food Co Ltd has submitted a patent application for Peanut Conveying Equipment for Peanut Food Processing. This invention was developed by Li Yang, Li Zongyu, Zhang Hongmin and Meng Deguo. The patent application number is CN202511513369 20251022. The patent publication number is CN12115..

Food & Beverage

  |  Tue 28 Apr 2026

Beijing, April 29 -- State Intellectual Property Office of China has received Laizhou Lianqun Food Tech Co Ltd patent application for Flour Processing Feeding Equipment. Sun Chengbin developed the invention. The patent application number is CN202511631641 20251110. The patent publication number is CN121158543 (A). Internation..

Food & Beverage

  |  Tue 28 Apr 2026

Beijing, April 29 -- Anhui Zeguan Food Tech Co Ltd has filed a patent application for Conveying and Feeding Device for Food Processing. This invention was developed by Li Shiqiang, Guo Jun and Li Shuyun. The patent application number is CN202511355681 20250922. The patent publication number is CN121158541 (A). International P..

Food & Beverage

  |  Wed 29 Apr 2026

Beijing, April 29 -- Hainan Yunmutai Food Tech Co Ltd has applied Chinese patent for Tea Aroma Fermented Wine and Preparation Method Thereof. Wang Qian, Zou Liyuan and Tang-yang developed it. The patent application number is CN202511291104 20250910. The patent publication number is CN121160430 (A). International Patent Classi..

Food & Beverage

  |  Wed 29 Apr 2026

Beijing, April 29 -- State Intellectual Property Office of China has received Liu Tuyong patent application for Gynura Formosana Candy Preparation Equipment and Method Thereof. Liu Tuyong and Sui Cheng developed the invention. The patent application number is CN202511483930 20251017. The patent publication number is CN1211554..

Food & Beverage

  |  Wed 29 Apr 2026

Beijing, April 29 -- Shanxi Xingongwei Dairy Ind Co Ltd has filed a patent application for Low-energy-consumption Milk Preparation Efficient Homogenizing Equipment. This invention was developed by Xie Ying. The patent application number is CN202511390040 20250926. The patent publication number is CN121155388 (A). Internationa..

Food & Beverage

  |  Tue 28 Apr 2026

Beijing, April 29 -- Xinjiang Nuobixin Agricultural Tech Co Ltd has submitted a patent application for Triticale Whole Wheat Flour Biscuit Processing and Conveying Device and Method. Zhang Yongjun and Kang Qi developed the invention. The patent application number is CN202511150075 20250818. The patent publication number is CN..

Food & Beverage

  |  Tue 28 Apr 2026

Beijing, April 29 -- State Intellectual Property Office of China has received Zhongfanyichang Zhangzhou Food Co Ltd patent application for Food Material Conveying Equipment of Automatic Rice Frying Machine Based on Industrial Vision. Chen Junxing and Chen Ziyang developed the invention. The patent application number is CN2025..

Food & Beverage

  |  Wed 29 Apr 2026

Beijing, April 29 -- Hubei Haowei Tech Co Ltd has filed a patent application for Reactor for Extracting Edible Fungus Polysaccharide and Extraction Method. This invention was developed by Liu Yang, Chen Sheng, Liu Bangjin and Liu Daqing. The patent application number is CN202511211736 20250828. The patent publication number i..

Food & Beverage

  |  Tue 28 Apr 2026

Beijing, April 29 -- Cargill has applied Chinese patent for Sweetener Composition. Gaspard Dan S developed it. The patent application number is CN20248033365 20240429. The patent publication number is CN121152566 (A). International Patent Classification codes are A23L2/60 and A23L27/30. Cooperative Patent Classification codes..

Food & Beverage

  |  Tue 28 Apr 2026

Beijing, April 29 -- Nestle has filed a patent application for Thin Doughnut-shaped Dry Grounds for Small Adult Dogs. This invention was developed by Armant Jon, Lecourt Sebastien, Simonin Alexandre, Karel Petr and Belabib Juan. The patent application number is CN20248033320 20240430. The patent publication number is CN121152..

Food & Beverage

  |  Tue 28 Apr 2026

Beijing, April 29 -- Sichuan Lingqi Food Co Ltd has filed a patent application for Paper Cup Forming Production Equipment. This invention was developed by Xu Jingjing and Xu Mingming. The patent application number is CN202511534687 20251027. The patent publication number is CN121157440 (A). International Patent Classification..

Food & Beverage

  |  Wed 29 Apr 2026

Beijing, April 29 -- State Intellectual Property Office of China has released Taixing Jinxin Yishan Food Co Ltd patent application for Efficient Crushing Device for Food Processing. This invention was developed by Zhou Jianwu. The patent application number is CN202511682799 20250408. The patent publication number is CN1211557..

Food & Beverage

  |  Tue 28 Apr 2026

Beijing, April 29 -- Zhejiang Wufangzhai Ind Co Ltd has sought patent for Transfer Device for Rice Dumpling Production. This invention was developed by Yu Fuhao, Peng Yuhui, Yao Yuan and Chen Zhaogui. The patent application number is CN202511590215 20251103. The patent publication number is CN121158019 (A). International Pate..

Food & Beverage

  |  Wed 29 Apr 2026

Beijing, April 29 -- Shandong Deyi Dairy Ind Co Ltd has sought patent for Probiotics Capable of Enhancing Immunity, Probiotic Agent and Dairy Product. This invention was developed by Xu Ke, Luan Qinggang, Sun Yi, Li Jianli, Zhao Xiaoyan and Li Dengzhuang. The patent application number is CN202511694953 20251119. The patent pu..

Food & Beverage

  |  Wed 29 Apr 2026

Beijing, April 29 -- State Intellectual Property Office of China has released Hunan Siji Nanshan Nutrition Food Co Ltd and Zhongchuang Yike Shanghai Biotechnology Co Ltd patent application for Lactobacillus Paracasei Lpc-c7 for Promoting Calcium Absorption, and Preparation Method and Application of Fermented Product. This invent..

Food & Beverage

  |  Wed 29 Apr 2026

Beijing, April 29 -- State Intellectual Property Office of China has released Weiran Food Biotechnology Shenzhen Co Ltd patent application for Mucor and Application of Combined Fermentation of Mucor and Low-temperature Lactic Acid Bacteria in Production of Dry Type Ripened Meat. This invention was developed by Fang Xiang, Chen J..

Food & Beverage

  |  Wed 29 Apr 2026

Beijing, April 29 -- Bacchus Liquor Chengdu Co Ltd has submitted a patent application for Jasmine Green Grape Flavor Pre-prepared Cocktail and Preparation Method Thereof. This invention was developed by Fang Ying, Song Xiumei and Li Shuangcen. The patent application number is CN202511401718 20250928. The patent publication nu..

Food & Beverage

  |  Wed 29 Apr 2026

Beijing, April 29 -- State Intellectual Property Office of China has released Shandong University of Traditional Chinese Medicine; Shandong University patent application for Extraction Method of Cassia Twig and Radix Puerariae Soup. This invention was developed by Rong Rong, Yang Fei, Wang Xu, Yang Yong, Ru Yongbao, Du Baoxiang,..

Food & Beverage

  |  Wed 29 Apr 2026

Beijing, April 29 -- State Intellectual Property Office of China has released Yunnan Botanee Biotechnology Group and Yunnan Characteristic Plant Extraction Laboratory Co Ltd patent application for Composition for Assisting in Improving Alopecia as Well as Preparation Method, Analysis Method and Application of Composition. This i..

Food & Beverage

  |  Tue 28 Apr 2026

Beijing, April 29 -- Shanxi Zhongdiao Xibaoquan Vinegar Co Ltd has submitted a patent application for Medicinal and Edible Functional Vinegar for Improving Constipation as Well as Preparation Method and Application Thereof. This invention was developed by Wang Jianyun, Wang Lei, Liu Zhongming, Shi Yawei, Liu Zihao, Shao Yuexiang..

Food & Beverage

  |  Tue 28 Apr 2026

Beijing, April 29 -- Xian Lvtian Biotechnology Co Ltd has sought patent for Kava Pepper Root Extract with Soothing, Repairing and Anti-wrinkle Effects as Well as Preparation Method and Application of Kava Pepper Root Extract. This invention was developed by Wang Tuo, Zhang Bowen, Xue Xifeng and Zhang Hui. The patent applicati..

Food & Beverage

  |  Tue 28 Apr 2026

Beijing, April 29 -- Nakanishi Toru has filed a patent application for Method for Manufacturing Unwound Crimped Yarn Cake, Manufacturing Device for Said Manufacturing Method, and Unwound Crimped Yarn Cake. The patent application number is CN20248031888 20240507. The patent publication number is CN121152910 (A). International Pat..

Food & Beverage

  |  Tue 28 Apr 2026

Beijing, April 29 -- State Intellectual Property Office of China has received Nestle patent application for Method for Producing Milk-like Products. Mashkian Oleg, Krause Michael, Hetiarachchi Charu, Dayon Loic, Giuffrida Francesca, Zollinger Andreas, Pruvost Sean, Yat Lionel and Ferriere Lionel developed the invention. The p..

Food & Beverage

  |  Tue 28 Apr 2026

Beijing, April 29 -- China National Res Institute Of Food & Fermentation Industries Co Ltd has applied Chinese patent for Wheat Peptide as Well as Preparation Method and Application Thereof in Anti-oxidation and Anti-inflammatory Aspects. Gu Ruizeng, Liu Wenying, Chen Liang, Meng Ganlu, Xu Runqi, Fang Lei, Zhang Xinxue, Zhang Ha..

Food & Beverage

  |  Tue 28 Apr 2026

Beijing, April 29 -- State Intellectual Property Office of China has published Weihai Ouya Food Co Ltd patent application for Preparation Method of Magnesium Glycinate Enteric Sustained-release Capsule. The invention was developed by Tang Moyang and Tang Qinghai. The patent application number is CN202511506562 20251021. The p..

Food & Beverage

  |  Tue 28 Apr 2026

Beijing, April 29 -- Guangzhou Likefood Biological Tech Co Ltd has submitted a patent application for Nano-micelle for Embedding Curcumin as Well as Preparation Method and Application of Nano-micelle. This invention was developed by Zhong Weijie, Zhang Xian, Yin Chenghui, Liu Wanying, Huang Zhuoming and Huang Dongming. The pa..

Food & Beverage

  |  Tue 28 Apr 2026

Beijing, April 29 -- Boton Flavors & Fragrances Co Ltd has applied Chinese patent for Floral Compound, Preparation Method Thereof and Floral Base. Guan Junjian, Chen Cong, Wu Qilin and Wang Zhenhua developed it. The patent application number is CN202511402855 20250928. The patent publication number is CN121159493 (A). Interna..

Food & Beverage

  |  Tue 28 Apr 2026

Beijing, April 29 -- Beijing Shangcheng Zhiyin Robot Tech Co Ltd has submitted a patent application for Intelligent Control Method and System for Unmanned Coffee Robot. This invention was developed by Li Yunfei and Niu Jianlin. The patent application number is CN202511341408 20250919. The patent publication number is CN121157..

Food & Beverage

  |  Wed 29 Apr 2026

Geneva, April 29 -- Go Team CCR LLC has submitted a patent application for Delivery Methods and Processes for Encapsulating Waste in Situ. Hector Jr and Knotts Andrew Thomas developed the invention. The patent application number is WO2025US51566 20251017. The patent publication number is WO2026085502 (A1). International Paten..

Food & Beverage

  |  Wed 29 Apr 2026

Geneva, April 29 -- Hydrophoriaone LLC has applied WIPO patent for Hydrogen Enriching Containers for Water, Beverages, Food and Other Mediums. Class Alexander, Deskins Agnia and Miller Wayne developed it. The patent application number is WO2025US51552 20251017. The patent publication number is WO2026085493 (A1). International..

Food & Beverage

  |  Tue 28 Apr 2026

Beijing, April 29 -- State Intellectual Property Office of China has received Zhongyuan Food Laboratory patent application for Method for Reducing Heteroaryl Ketone by Using Photocatalysis Deuterium Water/water as Deuterium/hydrogen Source. Dai Yating, Li Jiangtao, Wang Heng, Hou Yingjian, Xue Shuanshuan, Sun Jiaqi and Chen Lish..

Food & Beverage

  |  Tue 28 Apr 2026

Beijing, April 29 -- Beijing Institute of Technology has applied Chinese patent for Egg Yolk Shell Structure (magnetic Metal-carbon)-air-porous Carbon Composite Wave-absorbing Material and Preparation Method Thereof. Zhao Yun, Wang Canyu, Jiao Qingze and Feng Caihong developed it. The patent application number is CN2025112788..
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