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Food & Beverage

  |  Fri 17 Apr 2026

Beijing, April 18 -- State Intellectual Property Office of China has published Dian Erwa Biotechnology (Yunnan) patent application for Method for Strengthening Nutrition of Cornflakes by Extruding and Puffing. The invention was developed by Li Yanqiong, Bi Huimin, Feng Guijiang and Qi Jilinzhe. The patent application number i..

Food & Beverage

  |  Fri 17 Apr 2026

Beijing, April 18 -- Yanbian University has submitted a patent application for Beverage Containing Wormwood Extract. Yang Guang developed the invention. The patent application number is CN202511439275 20250925. The patent publication number is CN121058890 (A). International Patent Classification codes are A23L2/38 and A23L33/..

Food & Beverage

  |  Sat 18 Apr 2026

Beijing, April 18 -- Anhui Jinhai Flour Ind Co Ltd has applied Chinese patent for Wheat Flour Impurity Removal Equipment. Zhang Yan, Zhang Honggen, Zhang Sihong and Wu Changtao developed it. The patent application number is CN20251103631 20250721. The patent publication number is CN121060818 (A). International Patent Classifi..

Food & Beverage

  |  Fri 17 Apr 2026

Beijing, April 18 -- Shenzhen Yupeng Tech Co Ltd has applied Chinese patent for Raw Material with Plant Milk Flavor, Preparation Method of Raw Material and Electronic Cigarette Atomized Liquid. Zhang Ming, Zhong Qiaoxia, Xiao Junfei, Zhang Min, Ye Haoduo, Liu Shaohua and Yu Hanmou developed it. The patent application number i..

Food & Beverage

  |  Fri 17 Apr 2026

Beijing, April 18 -- Ganzhou Chengyuan Water Saving Irrigation Service Co Ltd has applied Chinese patent for Navel Orange Peel Airing Device. Lai Rixin, Lai Xiaoli and Xie Jianxiu developed it. The patent application number is CN202511495253 20251020. The patent publication number is CN121058912 (A). International Patent Clas..

Food & Beverage

  |  Fri 17 Apr 2026

Beijing, April 18 -- Guangdong Zhaiwaizhai Bean Ind Co Ltd has applied Chinese patent for Low-purine Composite Health-preserving Soup and Preparation Method Thereof. He Zhixuan developed it. The patent application number is CN202511296757 20250911. The patent publication number is CN121058867 (A). International Patent Classif..

Food & Beverage

  |  Fri 17 Apr 2026

Beijing, April 18 -- Nanjing Future Research Room Tech Co Ltd has applied Chinese patent for Pretreatment Method of Fresh Meat for Preparing Dry Salted Meat. Wang Lingbo, Chen Shuhao and Feng Dongwei developed it. The patent application number is CN202511287113 20250910. The patent publication number is CN121058851 (A). Inter..

Food & Beverage

  |  Fri 17 Apr 2026

Beijing, April 18 -- Sudhakar Sudhakar has applied Chinese patent for Leek Flower Instant Noodles and Preparation Method Thereof. Sudhakar Sudhakar developed it. The patent application number is CN202511392860 20250927. The patent publication number is CN121058840 (A). International Patent Classification codes are A23L27/60, ..

Food & Beverage

  |  Fri 17 Apr 2026

Beijing, April 18 -- Hangzhou Haoshi Pet Food Co Ltd has applied Chinese patent for Preparation Technology of Baked Pet Food. Jie Yuanxin, Yuan Xueqi, Tang Guoqing, Zhang Mengni, Wang Chunxiao, Hao Zhongli, Jiang Yishan and Zhang Jianguo developed it. The patent application number is CN202511540212 20251027. The patent public..

Food & Beverage

  |  Fri 17 Apr 2026

Beijing, April 18 -- Zhejiang Beijia Bio Tech Co Ltd has applied Chinese patent for Nutritional and Healthy Edible Oil and Preparation Method Thereof. Ye Changqing, Fan Limei, Weng Zhijian and Xu Shengrong developed it. The patent application number is CN202511289762 20250910. The patent publication number is CN121058734 (A)...

Food & Beverage

  |  Fri 17 Apr 2026

Beijing, April 18 -- Fujian Shengnong Food Pucheng Co Ltd has applied Chinese patent for Chicken Flattening Equipment. Wang Chenfeng and Wu Quankun developed it. The patent application number is CN202511296715 20250911. The patent publication number is CN121058709 (A). International Patent Classification codes are A22C21/00, ..

Food & Beverage

  |  Sat 18 Apr 2026

Beijing, April 18 -- Wuhan Inst Of Food Cosmetics Inspection has applied Chinese patent for Method for Rapidly Determining Carbamate Pesticide Residues in Agricultural Products. Yang Ming, Jiang Xiaoming, Yi Yun, Yang Yong and Lu Yuepeng developed it. The patent application number is CN202511209762 20250827. The patent public..

Food & Beverage

  |  Sat 18 Apr 2026

Beijing, April 18 -- Univ Qinghai has applied Chinese patent for Quality Evaluation Method for Yak Head Meat. Li Shengsheng, Ma Jibing and Zhu Shengwei developed it. The patent application number is CN20251143248 20231206. The patent publication number is CN121049242 (A). International Patent Classification codes are G01N1/28..

Food & Beverage

  |  Sat 18 Apr 2026

Beijing, April 18 -- Zhongshan Mopin Electric Appliance Co Ltd has applied Chinese patent for Ice Box and Normal Juice Machine Adopting Same. Nie Jianguo, Wan Fangze and Wan Ze'an developed it. The patent application number is CN202511412382 20250929. The patent publication number is CN121048325 (A). International Patent Clas..

Food & Beverage

  |  Fri 17 Apr 2026

Beijing, April 18 -- Lichuan Weirui Local Specialty Co Ltd has applied Chinese patent for Preserved Meat Cleaning Box. Ran Jianwei and Zeng Guang developed it. The patent application number is CN202511279851 20250909. The patent publication number is CN121058707 (A). International Patent Classification codes are A22C17/08, B0..

Food & Beverage

  |  Fri 17 Apr 2026

Beijing, April 18 -- Institute Of Fruit & Tea Hubei Academy Agricultural Sciences has applied Chinese patent for Application of Porphyrin Compound Tmepptos in Prevention and Treatment of Citrus Penicilliosis. Ma Xiaofang, Wu Liming, Moffett Peter, Wu Dong, Jiang Yingchun, Wang Zhijing, He Ligang, Song Fang, Song Xin and Zhang Yu..

Food & Beverage

  |  Fri 17 Apr 2026

Beijing, April 18 -- Shanghai Weilong Meiwei Biotechnology Co Ltd has submitted a patent application for Natural Preservative for Seasoning Flour Products and Preparation Method of Natural Preservative. This invention was developed by Li Fangsi, Liu Zhongsi and Li Lin. The patent application number is CN202511382392 20250925...

Food & Beverage

  |  Fri 17 Apr 2026

Beijing, April 18 -- State Intellectual Property Office of China has received Fujian Shengnong Food Pucheng Co Ltd patent application for Broiler Meat Quality Temper Mill. Wang Chenfeng and Wu Quankun developed the invention. The patent application number is CN202511296973 20250911. The patent publication number is CN12105871..

Food & Beverage

  |  Fri 17 Apr 2026

Beijing, April 18 -- State Intellectual Property Office of China has received Lichuan Dinghaojia Food Co Ltd patent application for Meat Product Processing Workbench. Zhong Fengju and Yang Xuming developed the invention. The patent application number is CN202511289104 20250910. The patent publication number is CN121058708 (A)..

Food & Beverage

  |  Fri 17 Apr 2026

Beijing, April 18 -- Anhui Hengyuan Food Machinery Co Ltd has submitted a patent application for Brown Sugar Steamed Bun Processing Equipment. This invention was developed by Ma Zongliang, Jiang Guangzhong and Qi Hui. The patent application number is CN202511321385 20250916. The patent publication number is CN121058705 (A). I..

Food & Beverage

  |  Fri 17 Apr 2026

Beijing, April 18 -- State Intellectual Property Office of China has published Shandong Barbee Bear Food Co Ltd patent application for Dough Crisping and Automatic Forming Device for Bread Production Line. The invention was developed by Guo Muhua. The patent application number is CN202410710902 20240604. The patent publicatio..

Food & Beverage

  |  Fri 17 Apr 2026

Beijing, April 18 -- Zhongli Xianghe Food Equipment Co Ltd has submitted a patent application for Five-roller Noodle Press. This invention was developed by Cheng Yingbo and He Haochi. The patent application number is CN202511326438 20250917. The patent publication number is CN121058703 (A). International Patent Classification..

Food & Beverage

  |  Fri 17 Apr 2026

Beijing, April 18 -- Luohuang Food Shandong Co Ltd has submitted a patent application for Baking and Grouting Mixed Control Method and System. This invention was developed by Jiang Fengjun, Guo Zibin, Wang Xiaozhen and Hao Qunliang. The patent application number is CN202510967675 20250714. The patent publication number is CN1..

Food & Beverage

  |  Fri 17 Apr 2026

Beijing, April 18 -- Huitouke Food Group Co Ltd has filed a patent application for Integrated Forming Equipment for Dorayaki and Production Process of Dorayaki. This invention was developed by Huang Fuyang, Huang Jianxiong, Huang Zengming and Zheng Xiaolong. The patent application number is CN202511605427 20251105. The patent..

Food & Beverage

  |  Fri 17 Apr 2026

Beijing, April 18 -- Hainan Gudewei Tech Co Ltd has submitted a patent application for Hatching Egg Sex Nondestructive Identification Method and System Based on Hyperspectrum and Neural Network. Wang Jianfei, Wang Jianning, Liu Wenyao and Yan Xuebing developed the invention. The patent application number is CN202511609752 202..

Food & Beverage

  |  Fri 17 Apr 2026

Beijing, April 18 -- Chen Kemen Food Co Ltd has submitted a patent application for Detachable Grain Blocking Device and Grain Storage Container. This invention was developed by Ge Shengxiu, Li Wenbin, Zhang Yao, Yue Zhenggui, Li Chaoju, Han Rongqiang, Yu Chaokun, Cao Xiao, Zhang Deqi, Chen Xingying, Liu Erxi and Niu Huiyong. ..

Food & Beverage

  |  Fri 17 Apr 2026

Beijing, April 18 -- Univ Xinzhou Teachers has submitted a patent application for Nitrogen Fertilizer Rapid Irrigation Equipment for Agriculture. This invention was developed by Zhang Jianhua and Yu Shaobo. The patent application number is CN202511361873 20250923. The patent publication number is CN121058432 (A). Internationa..

Food & Beverage

  |  Fri 17 Apr 2026

Beijing, April 18 -- Shanghai Shouqianba Internet Tech Co Ltd has submitted a patent application for Intelligent Meal Storing and Taking Frame. This invention was developed by Chang Jianlong, Tong Qi, Zhu Qiuyun, Chen Xuefei and Zhao Shuai. The patent application number is CN202511353906 20250922. The patent publication numbe..

Food & Beverage

  |  Fri 17 Apr 2026

Beijing, April 18 -- Shanghai Inst For Food and Drug Control has sought patent for Phage Spot Detection Method and Phage Spot Detection Device. This invention was developed by Ling Jin, Shao Hong, Zhao Qin, Zhou Qin and Duan Xuhua. The patent application number is CN202511203930 20250826. The patent publication number is CN12..

Food & Beverage

  |  Fri 17 Apr 2026

Beijing, April 18 -- Hebei Xinxiwang Tianxiang Milk Ind Co Ltd has submitted a patent application for Fermentation Management Method and System for Yoghourt Preparation. This invention was developed by Wang Miaoshu, Fan Chungang, Wang Zhen, Gao Baolong, Zhang Chao, Shang Jianwei, Tian Mengqi, Fu Yongmeng, Yang Sai, Shi Xiaomeng,..

Food & Beverage

  |  Fri 17 Apr 2026

Beijing, April 18 -- Yunnan Meili Legend Food Co Ltd has submitted a patent application for Rose Beverage Sterilization Device. This invention was developed by Liu Zhimin, Liu Xinzhong, Liu Zhixian and Wang Junping. The patent application number is CN202511631230 20251110. The patent publication number is CN121058726 (A). Int..

Food & Beverage

  |  Fri 17 Apr 2026

Beijing, April 18 -- Heilongjiang Hantong Biological Eng Co Ltd has filed a patent application for Preparation Method of Infant Zero-lactose Yogurt Fermented Milk. This invention was developed by Zheng Chunyu, Guo Baoping, Wang Zhenyu and Han Xue. The patent application number is CN202511599811 20251104. The patent publicatio..

Food & Beverage

  |  Fri 17 Apr 2026

Beijing, April 18 -- Xinjiang Tianrun Biotechnology Co Ltd has submitted a patent application for Fermented Camel Yogurt Beverage and Preparation Method Thereof. This invention was developed by Yang Yingchun, Luo Xiaohong, Dai Zhiwei, Qiburi Qiqige, Yin Na, Wang Xiaorui, You Hong, Wang Yuping, Hu Meili and Zhao Wenjing. The p..

Food & Beverage

  |  Fri 17 Apr 2026

Beijing, April 18 -- Kashi Dairy Shenzhen Co Ltd has filed a patent application for Ice Cream Yoghourt and Preparation Method Thereof. This invention was developed by Wang Ziyuan, Wu Hanqing, Liu Aijie, Zhan Meng and Ning Xuenan. The patent application number is CN202511465354 20251014. The patent publication number is CN1210..

Food & Beverage

  |  Fri 17 Apr 2026

Beijing, April 18 -- State Intellectual Property Office of China has published Shandong Qingcheng Feed Proc Co Ltd patent application for Post-generation Chicken Slice Pet Food and Making Method Thereof. The invention was developed by Xu Long, Ge Juan, Li Baolei, Li Ran, Gao Qiuyu and Wang Yanzhi. The patent application numbe..

Food & Beverage

  |  Fri 17 Apr 2026

Beijing, April 18 -- State Intellectual Property Office of China has published Shanghai Fuzhi Pet Food Co Ltd patent application for Feed for Maintaining Joints of Dogs and Cats and Preparation Method of Feed. The invention was developed by Wang Yingchun. The patent application number is CN202511455726 20251013. The patent pu..

Food & Beverage

  |  Fri 17 Apr 2026

Beijing, April 18 -- Hangzhou Haoshi Pet Food Co Ltd has sought patent for Pet Meat Staple Food Grain Based on Compound Prebiotic Fermentation and Preparation Method Thereof. This invention was developed by Liu Zehui, Yuan Xueqi, Li Bin, Tang Guoqing, Zhang Mengni, Zhang Tuan, Hao Zhongli and Jiang Yishan. The patent applicat..

Food & Beverage

  |  Fri 17 Apr 2026

Beijing, April 18 -- Zhuhai Invitop Tech Co Ltd has sought patent for Charging Basket Structure and Frozen Food Manufacturing Equipment. This invention was developed by Li Yisheng and Zhu Shiguang. The patent application number is CN202511117701 20250811. The patent publication number is CN121058752 (A). International Patent ..

Food & Beverage

  |  Fri 17 Apr 2026

Beijing, April 18 -- Shandong Youran Coffee Co Ltd has submitted a patent application for Formula and Preparation Method of Effervescent Coffee. This invention was developed by Li Shanwu, Zheng Gaofei, Chen Dong and Ge Zhichang. The patent application number is CN202511242738 20250902. The patent publication number is CN12105..

Food & Beverage

  |  Fri 17 Apr 2026

Beijing, April 18 -- Jilin Univ Of Chemical Technology has sought patent for Brewing Method of Corn Stigma Composite Tea Bag. This invention was developed by Liu Tianyue, Wang Yahong, Zhou Hongli, Li Xin'er and Zheng Yiting. The patent application number is CN202511508449 20251021. The patent publication number is CN121058747..

Food & Beverage

  |  Fri 17 Apr 2026

Beijing, April 18 -- State Intellectual Property Office of China has released Quzhou Yuezhong Machinery Co Ltd patent application for Efficient Tea Rolling Machine. This invention was developed by Cheng Shuiliang, Li Shengwei and Zhao Shuwu. The patent application number is CN202511151584 20250818. The patent publication numb..

Food & Beverage

  |  Fri 17 Apr 2026

Beijing, April 18 -- State Intellectual Property Office of China has received Anhui Keemun Black Tea Dev Co Ltd patent application for High-precision Grading and Directional Processing System for Qihong Huang Tea. Wang Chang, Wang Yangyang, Li Xiaodan, Rao Xiaohui, Fan Wenhan, Jiang Feng, Wu Xueda and He Yujie developed the inve..

Food & Beverage

  |  Fri 17 Apr 2026

Beijing, April 18 -- Univ ABA Teachers has submitted a patent application for Surface-charged Single-layer Zirconium Phosphate Nanosheet Intercalation Go Composite Film as Well as Preparation Method and Application Thereof. This invention was developed by Zhang Wenbin, Mou Mengling, Chen Linmei, Qiu Wang and Zeng Miao. The pa..

Food & Beverage

  |  Fri 17 Apr 2026

Beijing, April 18 -- Jiangsu Kang Zhi Yuan Grain and Oil Co Ltd has submitted a patent application for Refined Rice Bran Oil Leaf Filter. This invention was developed by Li Hao, Li Bo and Shi Ren. The patent application number is CN202511423126 20250930. The patent publication number is CN121060147 (A). International Patent C..

Food & Beverage

  |  Fri 17 Apr 2026

Beijing, April 18 -- Brag Lifestyle Products LLC has sought patent for Apple Vinegar Preparation. This invention was developed by Ndifer Louis Izushuku, Chan Jones You Chung, Villarreal Jose Emilio and Cool Diane Humphrey. The patent application number is CN20248030323 20240508. The patent publication number is CN121057511 (A..

Food & Beverage

  |  Fri 17 Apr 2026

Beijing, April 18 -- State Intellectual Property Office of China has published Zhu Mingyou patent application for Health-care Tea Capable of Reducing Three Highs and Preparation Method Thereof. The patent application number is CN202511201476 20250826. The patent publication number is CN121059677 (A). International Patent Cla..

Food & Beverage

  |  Fri 17 Apr 2026

Beijing, April 18 -- Guangdong Jialishi Food Group Co Ltd has submitted a patent application for Preparation Method of Ganoderma Lucidum Powder Extract Rich in High-activity Triterpenes and Ganoderma Lucidum Biscuits. Liang Meng, Zhu Jintian, Deng Yaoping and Fu Yingchang developed the invention. The patent application number..

Food & Beverage

  |  Fri 17 Apr 2026

Beijing, April 18 -- State Intellectual Property Office of China has published Foshan Nuobeiyi Tech Co Ltd patent application for Thermal Cycle Air Duct and Milk Warmer. The invention was developed by Shen Hualin, Gan Peng, Li Xiangqin and Hu Weibing. The patent application number is CN202511284080 20250909. The patent public..

Food & Beverage

  |  Fri 17 Apr 2026

Beijing, April 18 -- Shunxiang Food Co Ltd has submitted a patent application for Steam Curing Equipment for Producing Instant Shrimp Products. This invention was developed by Zhou Zhiming, Zhou Shunxiang and Zhou Yan. The patent application number is CN202511443829 20251010. The patent publication number is CN121058920 (A). ..

Food & Beverage

  |  Fri 17 Apr 2026

Beijing, April 18 -- Guangzhou Vocational and Technical Univ has submitted a patent application for Salted Egg Pickling Device. This invention was developed by Wang Liwei, Li Huanjun, Liu Guiqian, Yu Bin and Wang Zhenxin. The patent application number is CN202511354478 20250922. The patent publication number is CN121058918 (A..

Food & Beverage

  |  Fri 17 Apr 2026

Beijing, April 18 -- Maple Beast Life Tech Wuxi Co Ltd has sought patent for Composition Containing Soybean Oligosaccharides and Mct Oil and Application of Composition in Preparation of Meal Replacement Weight-losing Products. This invention was developed by Dong Lizhao and Liu Fei. The patent application number is CN20251127..

Food & Beverage

  |  Fri 17 Apr 2026

Beijing, April 18 -- State Intellectual Property Office of China has received Golden Health Guangdong Tech Co Ltd patent application for Fruit and Vegetable Fiber for Improving In-vivo GLP1 and Application of Fruit and Vegetable Fiber in Sugar Control and Weight Reduction. Peng Jiawei, Zhou Jinlin, Li Huiling, Tan Jinghang and O..

Food & Beverage

  |  Fri 17 Apr 2026

Beijing, April 18 -- Era Fsmp Use Formula Food Shenzhen Co Ltd has sought patent for Preparation Method and Application of Compound Protein Preparation. This invention was developed by Jiang Liang, Yang Xiaona, Pang Wenfei, Zhang Xuewu, Xue Guang, Han Guirong and Liu Shuting. The patent application number is CN202511365217 20..

Food & Beverage

  |  Fri 17 Apr 2026

Beijing, April 18 -- State Intellectual Property Office of China has published Richen Food Jiaxing Co Ltd patent application for Kelp and Skipjack Double-enzymolysis Coupling Maillard Aroma Enhancement Concentrated Solution and Preparation Method Thereof. The invention was developed by Cui Baojun, Zhang Huajun, Qu Hongliang, Lia..

Food & Beverage

  |  Fri 17 Apr 2026

Beijing, April 18 -- State Intellectual Property Office of China has published Jinan University and Shandong Oule Food patent application for Preparation Method of Dried Sweet Potatoes with High Prebiotic Content and Obtained Product. The invention was developed by Fang Lei, Du Zhongyan, Zhang Xiaowen, Zhang Xiantao and Zhou Jie..

Food & Beverage

  |  Fri 17 Apr 2026

Beijing, April 18 -- State Intellectual Property Office of China has published Dongguan Qiaoweijiang Food Co Ltd patent application for Segmented Temperature Control Baking Process for Salt Roasted Chicken. The invention was developed by Zhang Qiaoyu, Liu Fangying and Huang Zhixiang. The patent application number is CN2025114..

Food & Beverage

  |  Fri 17 Apr 2026

Beijing, April 18 -- State Intellectual Property Office of China has received Anhui Vocational College of Grain Engineering and Bengbu University patent application for Pickling Material for Flavored Stewed Meat Products of Livestock and Poultry and Preparation Method of Pickling Material. Wu Jie, Xu Jing and Tao Yuting develope..

Food & Beverage

  |  Fri 17 Apr 2026

Beijing, April 18 -- State Intellectual Property Office of China has received Sichuan Hehegu Food Co Ltd patent application for Preparation Method of Ready-to-eat Seasoned Bovine Crescent Bone. Guo Huaxian developed the invention. The patent application number is CN20251191063 20250805. The patent publication number is CN1210..

Food & Beverage

  |  Fri 17 Apr 2026

Beijing, April 18 -- State Intellectual Property Office of China has released Zhenyuan Ledoufang Foods Co Ltd patent application for Processing Method of Fruit Puree Fermentation Type Sour Soup Beverage. This invention was developed by Pan Lianyun, Yang Peiwu and Tang Jiaping. The patent application number is CN202511336436 2..

Food & Beverage

  |  Fri 17 Apr 2026

Beijing, April 18 -- Shaoguan Qujiang Shangyang Food Proc Co Ltd has submitted a patent application for High-protein High-dietary-fiber Low-gi Nutritional Noodles. This invention was developed by Li Chunliang. The patent application number is CN202511265658 20250905. The patent publication number is CN121058839 (A). Internati..

Food & Beverage

  |  Fri 17 Apr 2026

Beijing, April 18 -- State Intellectual Property Office of China has published Sheng Jianxin patent application for Solid Beverage Formula for Reducing Weight and Inhibiting Weight Gain. The invention was developed by Sheng Jianxin. The patent application number is CN202410720108 20240605. The patent publication number is CN1..

Food & Beverage

  |  Fri 17 Apr 2026

Beijing, April 18 -- Zhejiang Senyu Co Ltd has submitted a patent application for Dendrobium Officinale Probiotic Compound Fermented Beverage and Preparation Method Thereof. This invention was developed by Ye Senyu, Jin Haiying, Ren Xiang, Yu Tianyi, Yu Quanyou, Yu Liyuan, Fu Qiang, Ding Xiaogang, Wang Zuoxun, Sun Siming, Zhang ..

Food & Beverage

  |  Sat 18 Apr 2026

Beijing, April 18 -- Fujian Yongtai Shunda Food Co Ltd has submitted a patent application for Processing Equipment and Processing Technology of Dried Orange Peel Preserved Plum Granules. Lin Cheng and Zhang Yanhui developed the invention. The patent application number is CN202511425956 20250930. The patent publication number ..

Food & Beverage

  |  Sat 18 Apr 2026

Beijing, April 18 -- State Intellectual Property Office of China has published Heilongjiang Mudanjiang Nongken Yaxin Rice Ind Co Ltd patent application for Intelligent Sorting Equipment Based on Rice Production. The invention was developed by Zhao Huanxin and Han Tiefeng. The patent application number is CN202511181018 202508..

Food & Beverage

  |  Sat 18 Apr 2026

Beijing, April 18 -- State Intellectual Property Office of China has released Hunan Jinggu Storage Equipment Co Ltd patent application for Vibrating Screening Grain Moving Cleaning Center. This invention was developed by Zhang Meige and Liu Xiantao. The patent application number is CN202511541006 20251027. The patent publicat..

Food & Beverage

  |  Sat 18 Apr 2026

Beijing, April 18 -- State Intellectual Property Office of China has received Yanan Kaihang Electronic Tech Co Ltd patent application for Multi-stage Cyclic Crushing and Accurate Particle Size Regulation and Control System for Coarse Cereal Processing. Li Meng developed the invention. The patent application number is CN202511..

Food & Beverage

  |  Sat 18 Apr 2026

Beijing, April 18 -- State Intellectual Property Office of China has published Xinghua Gl Stevia Co Ltd patent application for Preliminary Smashing Device for Seasoning Production. The invention was developed by Zhou Boya. The patent application number is CN202511553141 20251029. The patent publication number is CN121060674 (..

Food & Beverage

  |  Fri 17 Apr 2026

Beijing, April 18 -- State Intellectual Property Office of China has released International Flavors & Fragrances Inc and Additive Vantage Gmbh patent application for Substrate with Fragrance Printed Thereon. This invention was developed by Wang Manyan, Toth Aron and Pullinga Susanto Fabio. The patent application number is CN2..

Food & Beverage

  |  Sat 18 Apr 2026

Beijing, April 18 -- Xiamen 11j Information Tech Co Ltd has submitted a patent application for Construction Method of Food Material Video Traceability Self-certification System in Take-out Food Processing. This invention was developed by Wang Chunlin, Xu Bin, Wang Yitong and Xu Juntong. The patent application number is CN2025..

Food & Beverage

  |  Sat 18 Apr 2026

Beijing, April 18 -- State Intellectual Property Office of China has released Shanghai Dongfang Suanxin Tech Co Ltd patent application for Core Grain Verification Device and Method, Medium and Program Product. This invention was developed by Li Yuan and Fu Wenjie. The patent application number is CN202511587810 20251031. The ..

Food & Beverage

  |  Sat 18 Apr 2026

Beijing, April 18 -- Dalian Xianxian Foodstuff Co Ltd has submitted a patent application for Sea Cucumber Population Identification and Classification Method Based on Graph Neural Network. This invention was developed by Liu Xusheng. The patent application number is CN202511211275 20250828. The patent publication number is CN..

Food & Beverage

  |  Sat 18 Apr 2026

Beijing, April 18 -- Hunan Xiangjia Food Tech Co Ltd has submitted a patent application for Intelligent Temperature Regulation and Control System of High-temperature and High-pressure Sterilization Container. Xie Siqing, Hu Jiao, Zhu Bingliang and Luo Xiaoli developed the invention. The patent application number is CN20251120..

Food & Beverage

  |  Sat 18 Apr 2026

Beijing, April 18 -- Sichuan Sentaiyuan Biological Science & Tech Co Ltd has submitted a patent application for Multivariable Intelligent Predictive Control System for Drying Process of Dried Konjak Rice. Liu Ke, Liu Lei, Deng Jun, Zhou Tao and Deng Hongli developed the invention. The patent application number is CN2025115985..

Food & Beverage

  |  Sat 18 Apr 2026

Beijing, April 18 -- State Intellectual Property Office of China has received Dongguan Food and Drug Inspection Institute Dongguan Food Detection Center Dongguan Food Drug Evaluation patent application for Detection Method for Rapidly Screening 10 Phenolic Pollutants in Cured Products. Lin Qiufeng, Zheng Yaolin, Yang Le, Yi Hua..

Food & Beverage

  |  Sat 18 Apr 2026

Beijing, April 18 -- Zhejiang Tean Detection Tech Co Ltd has sought patent for Device for Detecting Mechanical Strength of Car Wall of Elevator Car. This invention was developed by Hong Jun, Ruan Zhoupeng, Hong Lei, Su Heng, Lyu Xiaoqiang and He Xianjun. The patent application number is CN202511294648 20250911. The patent pub..

Food & Beverage

  |  Sat 18 Apr 2026

Beijing, April 18 -- Shandong Hanhe Food Tech Co Ltd has submitted a patent application for Sauce Production Detection Sampling Device. This invention was developed by Bo Hanqi, Dong Die, Geng Yuhuan, Ma Lanhua, Jin Chuankui and Song Min. The patent application number is CN202511458898 20251013. The patent publication number ..

Food & Beverage

  |  Sat 18 Apr 2026

Beijing, April 18 -- Xingan Mengyi Qunyang Food Co Ltd has filed a patent application for Sampling Detection Device for Dairy Product Production and Use Method. This invention was developed by Karen, Zhang Kailun, Man Dula, Yao Jingjing and Chen Desheng. The patent application number is CN202511361530 20250923. The patent pub..

Food & Beverage

  |  Sat 18 Apr 2026

Beijing, April 18 -- Huafa Lianxin Beijing Tech Co Ltd has submitted a patent application for Intelligent Environment Monitoring Equipment for Grain Warehouse. Liu Yansong, Zhang Dexin, Ji Yan and Zhang Yubo developed the invention. The patent application number is CN202511116683 20250811. The patent publication number is CN1..

Food & Beverage

  |  Sat 18 Apr 2026

Beijing, April 18 -- State Intellectual Property Office of China has received Sichuan No. 7 Geological Team patent application for Integrated Rapid Anchoring and Distributed Deep Displacement Monitoring Device. Qi Bo and Wang Wankun developed the invention. The patent application number is CN202511191128 20250825. The patent ..

Food & Beverage

  |  Sat 18 Apr 2026

Beijing, April 18 -- Enshi Shidu Tea Ind Co Ltd has submitted a patent application for Tea Conveyor. This invention was developed by Tian Yong and Zhu Bin. The patent application number is CN202511280396 20250909. The patent publication number is CN121048372 (A). International Patent Classification codes are A23F3/06, F26B11/..

Food & Beverage

  |  Fri 17 Apr 2026

Beijing, April 18 -- Zibo Huanneng Haichen Environmental Protection Tech Services Co Ltd has submitted a patent application for Quartz or Amorphous Glass Plate Frying, Baking, Braising and Steaming Multifunctional Self-service Food Material Frying and Baking Electric Hot Tray. Xu Bao'an developed the invention. The patent app..

Food & Beverage

  |  Sat 18 Apr 2026

Beijing, April 18 -- First Teaching Hospital, Xinjiang Medical University has filed a patent application for Multi-source Raman Spectrum Domain Migration Sheep Echinococcosis Classification Model and Classification Method Based on Target Related Knowledge Mining. This invention was developed by Lyu Guodong, Cheng Zhiyuan, Lyu Xi..

Food & Beverage

  |  Sat 18 Apr 2026

Beijing, April 18 -- State Intellectual Property Office of China has published Kaye Technology (Suzhou) patent application for Dynamic Maintenance Method and System of Coffee Machine Based on Fault Prediction. The invention was developed by Wang Zhaoliang and Jiang Weifeng. The patent application number is CN202511153562 202508..

Food & Beverage

  |  Sat 18 Apr 2026

Beijing, April 18 -- State Intellectual Property Office of China has published Shandong Hongan Food Technology patent application for Digital Enabling Management Method and System for Monosodium Glutamate Production System. The invention was developed by Chu Fanguang, Lin Aiqiu, Lu Lihua, Jiang Jichao and Wang Chengqiu. The pat..

Food & Beverage

  |  Fri 17 Apr 2026

Beijing, April 18 -- Bright Dairy & Food has submitted a patent application for Application of Lactobacillus Rhamnosus in Preparation of Product for Improving and Treating Cognitive Disorder. This invention was developed by Wu Zhengjun, Han Jin, Wang Xiaohua and Wang Danqi. The patent application number is CN202511196299 202508..

Food & Beverage

  |  Thu 16 Apr 2026

Alexandria, April 17 -- Welbilt Foodservice Companies LLC and Welbilt Foodservice Companies LLC have been granted a patent for Beverage Valve Assembly Mounting Assembly. This invention was developed by Brown James Wallace and Burton Bruce. The patent application number is US202318539624 20231214. The patent publication number..

Food & Beverage

  |  Sat 18 Apr 2026

Beijing, April 18 -- Guangxi Zhuang Autonomous Region Forestry Research Institute has submitted a patent application for Sour Bamboo Shoot Flavor Detection and Quality Control Method. This invention was developed by Wu Jianwen, Tang Xingyue, Li Guiqing, Qiu Mi, Yang Suhua and Guan Jihua. The patent application number is CN202..

Food & Beverage

  |  Fri 17 Apr 2026

Beijing, April 18 -- Northeast Agricultural University has sought patent for Preparation Method of Quinoa Natto. This invention was developed by Xia Ning, Wang Yuchen, Wang Weiyi, Xun Zhaoying, Zhang Huajiang, Li Hanyu, Xu Ning, Wang Ran, He Lijiao and Cai Yumeng. The patent application number is CN202511546224 20251028. The ..

Food & Beverage

  |  Fri 17 Apr 2026

Beijing, April 18 -- Institute Special Animal & Plant Sciences CAAS has submitted a patent application for Anti-fatigue Beverage and Preparation Method Thereof. Qu Zhengyi, Zheng Peihe, Hou Wei and Xu Jiaping developed the invention. The patent application number is CN202511217667 20250828. The patent publication number is CN..

Food & Beverage

  |  Fri 17 Apr 2026

Beijing, April 18 -- State Intellectual Property Office of China has published Nanjing Agricultural University patent application for Preparation Method of Rice Bran Steamed Bun Rich in Vitamin B12. The invention was developed by Xie Chong, Fan Zhihao, Yang Runqiang, He Yiling and Wang Pei. The patent application number is CN..

Food & Beverage

  |  Fri 17 Apr 2026

Beijing, April 18 -- State Intellectual Property Office of China has received Gree Electric Appliances, Zhuhai patent application for Control Method and Control Device of Coffee Machine, Computer Equipment and Storage Medium. Chen Chuanbing, Li Jinkun, Wang Dexu and Wang Jing developed the invention. The patent application numb..

Food & Beverage

  |  Fri 17 Apr 2026

Beijing, April 18 -- State Intellectual Property Office of China has received Fujiya Hangzhou Food patent application for Candy Tabletting Device and Method. Jiang Xiantang developed the invention. The patent application number is CN202511351943 20250922. The patent publication number is CN121058916 (A). International Patent Cl..

Food & Beverage

  |  Fri 17 Apr 2026

Beijing, April 18 -- Kunming University of Science and Technology has filed a patent application for Method for Increasing Content of Guaiacol Compounds in Fermented Pepper. This invention was developed by Yi Junjie, Zhao Xinyi and Liu Zhijia. The patent application number is CN202511294148 20250911. The patent publication numb..

Food & Beverage

  |  Fri 17 Apr 2026

Beijing, April 18 -- Dalian Polytechnic University has submitted a patent application for Application of Spice Composition in Process of Inhibiting Salted Egg Yolk from Argillization. This invention was developed by Bao Zhijie, Zhang Jiyu, Lin Songyi, Liu Kun, Guo Fujun and Liu Zhouren. The patent application number is CN202511..

Food & Beverage

  |  Fri 17 Apr 2026

Beijing, April 18 -- Sinian Food Henan has submitted a patent application for Dumpling Wrappers of Semi-boiled Noodles Steamed Dumplings and Preparation Method of Dumpling Wrappers. This invention was developed by Wang Peng, Xing Weiwei, Hu Yuhua, Hu Junwei, Jiang Haiyang, Chen Hongjiang, Chen Hongmei, Zhou Bing and Wang Junqi. ..

Food & Beverage

  |  Fri 17 Apr 2026

Beijing, April 18 -- Guangxi Normal University for Nationalities has filed a patent application for Chicken Skin Fruity Macadamia Nut Compound Fermented Beverage and Preparation Method Thereof. This invention was developed by Su Xiufang and Luo Wushuang. The patent application number is CN202511502733 20251021. The patent publi..

Food & Beverage

  |  Fri 17 Apr 2026

Beijing, April 18 -- Shandong Institute of Pomology has submitted a patent application for Semi-artificial Feed for Grape Tiger Beetles as Well as Preparation Method and Application of Semi-artificial Feed. Zhang Ganyu, Qi Sumin, Zhang Yong, Sun Ruihong, Ma Yanan and Gao Rui developed the invention. The patent application numbe..

Food & Beverage

  |  Fri 17 Apr 2026

Beijing, April 18 -- State Intellectual Property Office of China has received Ningxia University patent application for Vinasse Mixed Fermented Feed and Preparation Method Thereof. Ma Liqin, Zhu Limin, Li Shengli, Zhang Yu, Wu Yongqiang, Tian Jia, Wang Kun, Lu Tingting, Zhang Yanmei and Liu Chun developed the invention. The pat..

Food & Beverage

  |  Fri 17 Apr 2026

Beijing, April 18 -- State Intellectual Property Office of China has released Inner Mongolia University of Science and Technology patent application for Application of Lactobacillus Plantarum IMUST00434 in Preparation of Sheep Fermented Total Mixed Ration. This invention was developed by Zhou Xinyu, Ren Yan, Zhao Hongyu, Han Jie..

Food & Beverage

  |  Fri 17 Apr 2026

Beijing, April 18 -- Arla Foods Amba has submitted a patent application for Production of Novel Beta-lactoglobulin Formulations and Related Methods, Uses and Food Products. Bertelsen Hans and Lauridsen Kasper Berglund developed the invention. The patent application number is CN202511276698 20171222. The patent publication numbe..
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