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16:32:36 Fri 29 May 2026

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News For Last 1 Week

Industry

X

Food & Beverage

Assignee

X

(7)

Suntory Holdings

(6)

Magnum Ip Holdings B V

(5)

Magnum Ip Holdings B V [n

(5)

Zhongyuan Food Laboratory

(5)

Mianyang Teachers\' Colle

(4)

Shandong Fengxiangyuan Fo

(4)

China Acad Of Quality Ins

(3)

(3)

Foshan Haitian Gaoming Fl

(3)

Gd Xinbao Electrical Appl

(3)

Hangzhou Qiubi Food Co Lt

(3)

Hubei Xiaohuya Jianglu Fo

(3)

Rheon Automatic Machinery

(3)

Xiwuji Guangzhou Biologic

(3)

Baoding Zhenhong Food Co

(2)

Boton Flavors & Fragrance

(2)

Bright Dairy & Food

(2)

China Ind Control Systems

(2)

Chongqing Huiju Teaching

(2)

Daqing Yuanshengyuan Food

(2)

Fernandez Cristina

(2)

Futamura Kagaku

(2)

Guangdong Teachers Colleg

(2)

Guizhou Tea Res Institute

(2)

Hangzhou Gongshu Gongda F

(2)

Hangzhou Wahaha Technolog

(2)

House Wellness Foods

(2)

Huazhong University of Sc

(2)

(2)

Jiaxing University

(2)

Jicui Innovation Shenzhen

(2)

Kalemei Tech Suzhou Co Lt

(2)

Kikkoman Corporation

(2)

Masia Ciscar Sa

(2)

Megmilk Snow Brand Co Ltd

(2)

Midea Group; Handan Midea

(2)

Morinaga Milk Industry

(2)

National Institute Food &

(2)

Ninger Chunle Coffee Mano

(2)

Northwest Institute Plate

(2)

(2)

(2)

Science Research Institut

(2)

Shandong Academy Agricult

(2)

Shandong Youran Coffee Co

(2)

Sichuan Meining Food

(2)

Sichuan Ninth Geology Tea

(2)

Sinoinstrument Intelligen

(2)

Societe des Produits Nest

(2)

South China University of

(2)

Tangweikang Shanghai Food

(2)

Tianjin Chunfa Bio-Techno

(2)

(2)

Uni-President Enterprises

(2)

Unilever Ip Holdings B V

(2)

Wuhan Polytechnic Univers

(2)

Xinjiang Guannong Co Ltd;

(2)

Yancheng Teachers Univers

(2)

Zhejiang Liziyuan Food Co

(2)

Zhejiang University

(2)

2ndtable Co Ltd

(1)

3d Tobe Beijing Tech Co L

(1)

A Sha Republic Inc

(1)

(1)

Aiqiji Creation

(1)

(1)

Alnan Aluminium

(1)

Alphy Biotech Jiaxing Co

(1)

Anabio Tech Limited

(1)

Anhui Chengxin Baihui Met

(1)

Anhui Chinaherb Flavors &

(1)

Anhui Fangda Tea Ind Co L

(1)

Anhui Fengle Perfume Co L

(1)

Anhui Gujing Distillery

(1)

Anhui Huaan Food Co Ltd

(1)

Anhui Huixiaotuan Food Te

(1)

Anhui Jinliang Machinery

(1)

Anhui Jinshengda Biologic

(1)

Anhui Mixinfang Food Co L

(1)

Anhui Panpan Foods Co Ltd

(1)

Anhui Phagelux Biotechnol

(1)

Anhui Polytechnic Univers

(1)

Anhui University of Scien

(1)

Anhui University; Tonglin

(1)

Anhui Wanpi Baishimi Food

(1)

Anhui Yidarun Food Tech C

(1)

Anhui Yingjia Mountain Sp

(1)

Animal Plant And Foodstuf

(1)

Anyang Institute of Techn

(1)

Asahi Breweries Ltd [jp];

(1)

Asahi Group Foods Ltd

(1)

(1)

Baader Food Systems Usa I

(1)

Baoding Tianchuan Food Co

(1)

Baoding Wangchenglan Food

(1)

Baotou Teacher\'s College

(1)

Barilla Flli G & R

(1)

Bazhen Yuxiansong Hangzho

(1)

Bc Int Consulting

(1)

Beidahuang Wondersun Dair

(1)

Beijing Institute of Cont

(1)

Beijing Institute of Spac

(1)

Beijing Jujin Design Co L

(1)

Beijing Liubiju Food Co L

(1)

Beijing Qiubi Food Co Ltd

(1)

Beijing Slgo Medical Tech

(1)

Beijing Solarbio Technolo

(1)

Beijing Taiyi Medical Res

(1)

Beijing Teamsun Tech Co L

(1)

Beijing Tongrentang Healt

(1)

Beijing Xinxian Chenpei T

(1)

Benshifuduo Co Ltd

(1)

Bezuidenhout Christiaan L

(1)

Bk Giulini Gmbh [de]; Pla

(1)

Bohai University

(1)

(1)

Bremal S R L (bremal S R

(1)

Brucart Puig Ramon

(1)

(1)

(1)

Carter-Hoffmann

(1)

Ccteg Energy Tech Develop

(1)

Cecotec Res And Developme

(1)

Central China Normal Univ

(1)

Changchun University

(1)

Changsha University

(1)

Changzhou Yumintuo Prec A

(1)

Chaozhou Yuansheng Tea In

(1)

(1)

(1)

Chen Yu Biotech Co Ltd

(1)

(1)

Chengdu East Hope Animal

(1)

Chengdu Inst Of Metrology

(1)

Chengdu Tie Qi Li Shi Fee

(1)

Chengdu University

(1)

Chengdu Wenjiang Haike In

(1)

China Acad Of Quality Ins

(1)

China Agricultural Univer

(1)

China Chemical Geology An

(1)

China Ind Control Systems

(1)

China Nat Center For Food

(1)

China National Administra

(1)

China National Food Purif

(1)

China National Res Instit

(1)

China National Res Instit

(1)

China University of Minin

(1)

Chongqing Chemical Indust

(1)

Chongqing German Village

(1)

Chongqing Manniang Food C

(1)

Chongqing Pengjiang Ind C

(1)

Chongqing Qianfeng Tea Co

(1)

Chongqing Three Gorges Vo

(1)

Chongqing University of P

(1)

(1)

Chuzhou University

(1)

Circular Food Tech Aps

(1)

(1)

Colgate-Palmolive

(1)

Consinee Group Co Ltd

(1)

Consumers Supply Distribu

(1)

Conte Angela Renee

(1)

Coors Brewing Co

(1)

Cosucra Groupe Warcoing S

(1)

Createasoft Inc

(1)

Crescenzo Biagio

(1)

Dadi Design Co Ltd

(1)

Dalian Hanovo Foods Co Lt

(1)

Dalian Hongrun Lianhua Fo

(1)

Dalian Nissin Precision P

(1)

Deats Food Planning Co Lt

(1)

Dekkers Innovation B V

(1)

(1)

Deveci Danismanlik Gida T

(1)

Deyang Food And Drug Safe

(1)

Dianerwa Food Yunnan Co L

(1)

Digital Milkshake Tech Ll

(1)

Dongguan Taihang Electrom

(1)

Dongtai City Bohe Spice T

(1)

(1)

Ekaterra Research and Dev

(1)

(1)

(1)

Enza Zaden Beheer BV

(1)

(1)

Equipements Frontmatec In

(1)

Ever After Foods Ltd

(1)

Fanjia Food Qingdao Co Lt

(1)

Feixi Laomuji Food Co Ltd

(1)

Fengyi Photoelectric Co L

(1)

Fiorenzato M C Srl

(1)

First Affiliated Hospital

(1)

First Affiliated Hospital

(1)

First Teaching Hospital,

(1)

Float Foods Pte Ltd

(1)

Food Cycle Science Corp

(1)

Food Industry Research &

(1)

Foshan Golden Milky Way I

(1)

Foshan Haojie Electrical

(1)

Foshan Polytechnic; Fosha

(1)

Foshan Shunde Colia Hardw

(1)

(1)

Fuji Oil Co Ltd

(1)

Fujian Kunxing Green Food

(1)

Fujian Suka Food Co Ltd

(1)

Fujian Yida Food

(1)

Fulin Chuancheng Yunnan T

(1)

Fupusi Food Equipment Gua

(1)

GEA Food Solutions Bakel

(1)

Gansu Agricultural Engine

(1)

Gansu Coalfield Geology B

(1)

Gansu University of Chine

(1)

Ganzi Tibetan Autonomous

(1)

Gea Farm Technologies Inc

(1)

Gea Food Solutions Weert

(1)

General Incorporated Ass

(1)

(1)

Gree Electric Appliances,

(1)

Green Eco Int Ltd

(1)

Greenoil Standard As

(1)

Guangdong Bosun Healthy F

(1)

Guangdong Guanyi Intellig

(1)

Guangdong Jinzhu Biologic

(1)

Guangdong Liyan Biotechno

(1)

Guangdong Polytechnic of

(1)

Guangdong Saiweier Electr

(1)

Guangdong Shengsheng Zhic

(1)

Guangdong Siji Youmei Ind

(1)

Guangdong Tongxiang Food

(1)

Guangdong Yegu Biotechnol

(1)

Guangdong Youkai Technica

(1)

Guangxi Coal Geology 150

(1)

Guangxi International Zhu

(1)

Guangxi Shijie Food Tech

(1)

Guangxi Wuzhou Huaxiang L

(1)

Guangxi Zhuangma Supply C

(1)

Guangzhou Baihua Flavors

(1)

Guangzhou Baiyun Maternal

(1)

Guangzhou Dingjin Tech Co

(1)

Guangzhou Honsea Ind Co L

(1)

Guangzhou Kingwell Biotec

(1)

Guangzhou Longzhu Chemica

(1)

Guangzhou Restaurant Grou

(1)

Guangzhou Runzhi Culture

(1)

Guangzhou Yiqimiao Tech C

(1)

Guiyang Grain And Mat Res

(1)

Guizhou Baifengting Food

(1)

Guizhou Hengyu Food Co Lt

(1)

Guizhou Huiyuan Food Co L

(1)

Guizhou Institute Technol

(1)

Guizhou Jinchandashan Bio

(1)

Guizhou Liangshan Tea Gro

(1)

Guizhou Miaozhiling Healt

(1)

Guizhou Qiansheng Taijian

(1)

Guizhou Qianweiyuan Food

(1)

Guizhou Qihang Xiansheng

(1)

Guizhou Yipinxian Organic

(1)

Haiboen Food Tech Co Ltd

(1)

Hainan Acad Of Ocean And

(1)

Hainan Panda Dairy Co Ltd

(1)

Hainan University

(1)

Haitian Jiangsu Flavourin

(1)

Handan Keliman Food Co Lt

(1)

Handtmann Albert Maschf

(1)

Hangzhou Baxiang Food Tec

(1)

Hangzhou Center For Disea

(1)

Hangzhou Daonong Tech Co

(1)

Hangzhou Guanhuawang Food

(1)

Hangzhou Huaguan Ind Co L

(1)

Hangzhou Kangke Food Co L

(1)

Hangzhou Panda Tech Co Lt

(1)

Hangzhou Qianmu Tech Co L

(1)

Hangzhou Senbao Food Co L

(1)

Hangzhou Steam Turbine Ca

(1)

Hangzhou Steam Turbine Ne

(1)

Hangzhou Wofu Plastic Ind

(1)

Hangzhou Xiangnian Food C

(1)

Hangzhou Xihongshi Enviro

(1)

Hangzhou Youquan Tech Dev

(1)

Hangzhou Zhouji Food Co L

(1)

Haomaiduo Food Shandong C

(1)

Haomeng Food Group Co Ltd

(1)

Harbin Institute of Techn

(1)

Hebei Madajie Food Co Ltd

(1)

Hebei Nongxin Biotechnolo

(1)

Hebei Res Institute Of Mi

(1)

Hebei Xinsheng Food Machi

(1)

Hebei Zhengding Teachers

(1)

Hefei Siji Machinery Equi

(1)

Hefei University of Techn

(1)

Hefei Xinda Membrane Tech

(1)

Heilongjiang Bayi Agricul

(1)

Heilongjiang Beiwei Sishi

(1)

Heilongjiang Feihe Dairy

(1)

Heilongjiang Green Food S

(1)

Heineken Supply Chain

(1)

Henan Huaju Biological En

(1)

Henan Lixing Hundred Mill

(1)

Henan Tiankang Hongzhan F

(1)

Henan University of Techn

(1)

Henan Yule Food Co Ltd

(1)

Hexian Wangu Grain and Oi

(1)

Heze Food and Drug Inspec

(1)

Heze Shengjiafeng Food Co

(1)

Hi-P Dingfu (Suzhou) Elec

(1)

Hongquan Food Packaging Q

(1)

Hongtu Lingxian Shandong

(1)

House Foods Group Inc

(1)

Huaian Maternity And Chil

(1)

Huaneng Tongliao Wind Pow

(1)

Hubei Biopesticide Engine

(1)

Hubei Dongshen Chutian Ch

(1)

Hubei Food Quality Safety

(1)

Hubei Haoyang Food Co Ltd

(1)

Hubei Heimaixiang Agricul

(1)

Hubei Leqi Food Co Ltd

(1)

Hubei Nutratide Biotech C

(1)

Hubei University of Techn

(1)

Hubei Yiyang Biological T

(1)

Hubei Zhouheiya Foods Ind

(1)

Hunan Ailun Food Co Ltd

(1)

Hunan Chengtoushan Sinian

(1)

Hunan City University; Hu

(1)

Hunan Engnice Nutrition F

(1)

Hunan Fenggu Food Tech Co

(1)

Hunan Guoer Biotechnology

(1)

Hunan Jiafu Machinery Co

(1)

Hunan Nuoz Biotechnology

(1)

Hunan Qianqiujie Tea Ind

(1)

Hunan Qimi Tech Co Ltd

(1)

Hunan Qingtian Biotechnol

(1)

Hunan Shibazi Food Co Ltd

(1)

Hunan Tantanxiang Food Te

(1)

Hunan Teams Power Electro

(1)

Hunan Xoomore Food Co Ltd

(1)

Hunan Yuxiang Food Co Ltd

(1)

Huzhou University

(1)

(1)

Inner Mongolia Agricultur

(1)

Inner Mongolia Caoyuan Wa

(1)

Inner Mongolia University

(1)

Inner Mongolia Yili Indus

(1)

Inst Of Plateau Forestry

(1)

Institute Food Science &

(1)

Institute Of Agro Product

(1)

Institute Tropical Biosci

(1)

Institute of Modern Physi

(1)

Institute of Rheological

(1)

Institute of Tibetan Plat

(1)

Insulin Reset Aps

(1)

International N&H Denmark

(1)

Iparlat Tecno S L U

(1)

(1)

Jack Panda Sichuan Fine B

(1)

(1)

(1)

Jiabei Health Tech Co Ltd

(1)

(1)

Jiangnan University

(1)

Jiangnan University; Wuli

(1)

Jiangsu Academy of Agricu

(1)

Jiangsu Besta Fresh Food

(1)

Jiangsu Bokang Food Tech

(1)

Jiangsu Gaoxihui Food Co

(1)

Jiangsu Handian Biotechno

(1)

Jiangsu Houzhong Food Tec

(1)

Jiangsu Jicui Weilai Food

(1)

Jiangsu Qiandasheng New M

(1)

Jiangsu University

(1)

Jiangsu University of Sci

(1)

Jiangsu Wenhe Food Co Ltd

(1)

Jiangsu Zhenshanliang Foo

(1)

Jiangxi Agricultural Univ

(1)

Jiangxi Chuangwei Food Co

(1)

Jiangxi Forever Barley Fo

(1)

Jiangxi Junhong Health In

(1)

Jiangxi Kangjia Biotechno

(1)

Jiangxi Meiyuan Food Co L

(1)

Jiangxi Province Jishui C

(1)

Jiangxi Shennongyuan Rice

(1)

Jiangxi Teacher\'s Colleg

(1)

Jiangxi Tianmengyuan Food

(1)

Jiangxi Xinhai Group Grai

(1)

Jiangxi Yiyuansheng Nutri

(1)

Jiaozuo Yuzhongcheng Food

(1)

Jiaxing Future Food Res I

(1)

Jiaxing Qiantangjiang Hai

(1)

Jilin Agricultural Univer

(1)

Jilin Yufeng Rice Proc Co

(1)

Jimei University

(1)

Jinan Food and Drug Inspe

(1)

Jinan Shengli Tech Co Ltd

(1)

Jinbali Group Co Ltd

(1)

Jinkui Food Technology (D

(1)

Jinyi Food Jilin Co Ltd

(1)

Jinzhou Medical Universit

(1)

(1)

(1)

(1)

(1)

Kashi Dairy Shenzhen Co L

(1)

Kashi Mufeng Liquor Ind C

(1)

Koninklijke Philips

(1)

Kunming Taimeihao Food De

(1)

Kunming University of Sci

(1)

Lambert Kimberly [us]; Be

(1)

Langfang Normal Universit

(1)

Lanzhou Zhengxingyuan Eco

(1)

Lebo 2 Fabo S R L

(1)

(1)

Liaoning Academy of Agric

(1)

Liaoning Yifang Yingfang

(1)

Liaoyang Tengyuan Food Ad

(1)

Liming Tea Factory Yunnan

(1)

(1)

Linghang Food Zhaoqing Co

(1)

Linhai Inner Mongolia For

(1)

Linyi Huimin Breakfast En

(1)

Linyi University

(1)

Linyi Vocational College

(1)

Linyi Weimeite Food Co Lt

(1)

Linzhi Zanglinyuan Agricu

(1)

(1)

Longyou Yaonong Agricultu

(1)

(1)

Ludong University

(1)

Lufi Holding Srl

(1)

(1)

Luohe Longhuishou Ind Co

(1)

Lushan Botanical Garden i

(1)

Marel Salmon As

(1)

(1)

Meda Res And Development

(1)

Meihua Jiali Health Tech

(1)

(1)

Mianyang Luanxiang Fengji

(1)

Mianyang Teachers\' Colle

(1)

Mianyang Teachers\' Colle

(1)

(1)

Miji Life Tech Guangdong

(1)

(1)

(1)

Moutai University

(1)

Mozza Foods Inc

(1)

Namik Kemal Ueniversistra

(1)

Nanchang Institute of Inn

(1)

Nanjing Future Research R

(1)

Nanjing Ganzhiyuan Co Ltd

(1)

Nanjing Huidian Food Co L

(1)

Nanjing Inst For Food And

(1)

Nanjing Inst For The Comp

(1)

Nantong Jiuyin Cold Chain

(1)

Nantong Yutu Group

(1)

Nat Food Safety Informati

(1)

National Agriculture And

(1)

Nestle Sa (societe Des P

(1)

Nexe Innovations Inc

(1)

Next Foods R&s S R L Unip

(1)

Nextech Shenzhen Co Ltd

(1)

(1)

Ningbo Changrong Brewing

(1)

Ningbo Inst Of Product Fo

(1)

Ningbo Lanmin Health Tech

(1)

Ningbo Longwell Baby & Be

(1)

Ningbo Onsh Health Tech C

(1)

Ningbo Yanxin Industrial

(1)

Ningbo Yinnuowei New Mat

(1)

Ningbo Zhoutu Biotechnolo

(1)

Ningde Suanningmeng Food

(1)

Ningxia Hongshanhe Food

(1)

Ningxia Hui Autonomous Re

(1)

Ningxia University; Ningx

(1)

Nisshin Oillio Group

(1)

(1)

(1)

(1)

Northeast Agricultural Un

(1)

Northwest Normal Universi

(1)

(1)

(1)

(1)

Oasis Coffee Co Ltd; Ishi

(1)

Orihiro Plantdew Co Ltd

(1)

(1)

Polar Delight Inc

(1)

Prime Delica Co Ltd

(1)

Protean K Co Ltd

(1)

Provisur Tech Inc [us]; P

(1)

Putian City Liuyichu Food

(1)

Qingdao Agricultural Univ

(1)

Qingdao Economic & Techno

(1)

Qingdao Enchuang Intellig

(1)

Qingdao Fugang Ind And Tr

(1)

Qingdao Institute For Foo

(1)

Qingdao Kangzhidun Medica

(1)

Qingdao Leijie Powder

(1)

Qinghai Coal Geology 105

(1)

Qinglong Manchu Autonomou

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Qinhuangdao Baifeng Food

(1)

Qinhuangdao Baigong Steel

(1)

Quanzhou Marine Biologica

(1)

Quzhou Chemical New Mater

(1)

Quzhou Koulexin Food Co L

(1)

Rancilio Group S P A

(1)

Revolution Cooking Llc

(1)

Rijk Zwaan Zaadteelt En Z

(1)

Riken Food Co Ltd

(1)

(1)

Rosewill Asia Co Limited

(1)

Roslin Tech Limited

(1)

Rurizhisheng Shanghai Foo

(1)

Sabert Zhongshan

(1)

Samyang Corporation

(1)

Sancassiano Spa

(1)

(1)

Schaefer Helmut

(1)

(1)

Server Products

(1)

Shaanxi Fenghe Wotian Tec

(1)

Shaanxi Huaxiang Food Gro

(1)

Shaanxi Tianxiang Food Co

(1)

Shake Baite Reinforcing C

(1)

Shandong Aguotiancheng Fo

(1)

Shandong Bailong Chuangyu

(1)

Shandong Daxin Food Tech

(1)

Shandong Dingwei Food

(1)

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(1)

Shandong Huatao Food Co L

(1)

Shandong Institute for Fo

(1)

Shandong Jianrong Teachin

(1)

Shandong Jingrong Food

(1)

Shandong Jinye Nongfa Foo

(1)

Shandong Longsheng Food J

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Shandong Qingtian Food

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Shandong Tean Chemical Fi

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Shanghai Kemao Grain And

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(1)

Shanghai Smartstate Tech

(1)

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(1)

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Shangzun Health Food Zhen

(1)

Shantou Jiali Food Indust

(1)

Shantou Longhui Food Co L

(1)

Shanxi Functional Food Re

(1)

Shanxi Geological Explora

(1)

Shanxi Songjiagou Functio

(1)

Shaoyang Huacheng Lvguo B

(1)

(1)

(1)

Shengnong Dev Zhenghe Co

(1)

Shenyang Jiahe Food Co Lt

(1)

Shenzhen Chayuange Tea In

(1)

Shenzhen H&T Intelligent

(1)

Shenzhen Haizhuo Biotechn

(1)

Shenzhen Hexinsheng Food

(1)

Shenzhen Hualong Zhichuan

(1)

Shenzhen Mengbei Pet Tech

(1)

Shenzhen Oufeel Electric

(1)

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(1)

Shenzhen Sharkninja Tech

(1)

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(1)

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(1)

Shihezi University

(1)

Shijiazhuang Gaocheng Lif

(1)

Shijiazhuang Information

(1)

Shijiazhuang University;

(1)

Shunxiang Food Co Ltd

(1)

Shuobang Huzhou Biomedica

(1)

Sichuan Ancient Container

(1)

Sichuan Credit Food Co Lt

(1)

Sichuan Fengming Tea Ind

(1)

Sichuan Hanhan Doujiang F

(1)

Sichuan Huangxianchong Pe

(1)

Sichuan Koudaxiang Food C

(1)

Sichuan Langjiu

(1)

Sichuan No 7 Geological T

(1)

Sichuan Wenjun Tea Ind Co

(1)

Sichuan Yuwei Yangchu Foo

(1)

Sichuan Zaobaijian Tea In

(1)

Sivris Andreas Christou

(1)

Songshan Lake Materials L

(1)

South China Agricultural

(1)

South China Agricultural

(1)

South West University

(1)

Southwest University of S

(1)

Spic Tibet Energy Co Ltd;

(1)

(1)

Strategic Exits Llc

(1)

Superbrew Foods Inc

(1)

Suqian Jinlv Food Co Ltd

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Suntory Holdings Submits Patent Application for Malt Husk Processed Product and Method for Producing Same

Food & Beverage

| Fri 29 May 2026

Taipei, May 29 -- Suntory Holdings has submitted a patent application for Malt Husk Processed Product and Method for Producing Same. Nakahara Koichi and Inui Takako developed the invention. The patent application number is TW20240127087 20240719. The patent publication number is TW202517164 (A). International Patent Classific..

IMA SpA Submits Chinese Patent Application for Metering Station and Metering Method for Device for Processing Capsules for Beverages, and Device for Processing Capsules for Beverag..

Food & Beverage

| Fri 29 May 2026

Beijing, May 29 -- IMA SpA has submitted a patent application for Metering Station and Metering Method for Device for Processing Capsules for Beverages, and Device for Processing Capsules for Beverages. This invention was developed by Bartoli Andrea. The patent application number is CN20248044790 20240705. The patent publicat..

State Intellectual Property Office of China Releases Huzhou University Patent Application for Active Substance in Passion Fruit Peel as Well as Separation Method and Application Th..

Food & Beverage

| Thu 28 May 2026

Beijing, May 29 -- State Intellectual Property Office of China has released Huzhou University patent application for Active Substance in Passion Fruit Peel as Well as Separation Method and Application Thereof. This invention was developed by Zhou Wenna, Zhou Yitong and Zhong Wenhe. The patent application number is CN202311599..

State Intellectual Property Office of China Releases Shandong Academy Agricultural Sciences Patent Application for Spiral Sesame Oil Squeezing and Extracting Device

Food & Beverage

| Thu 28 May 2026

Beijing, May 29 -- State Intellectual Property Office of China has released Shandong Academy Agricultural Sciences patent application for Spiral Sesame Oil Squeezing and Extracting Device. This invention was developed by Gong Huihui, Zhao Junsheng, Cui Xinxiao, Li Yanli and Wang Xin. The patent application number is CN2025118..

Institute Of Agro Products Processing Science and Tech Jiangxi Academy Of Agricultural Sciences Submits Patent Application for Lactic Acid Bacteria Fermented Concentrated Asparagus..

Food & Beverage

| Fri 29 May 2026

Beijing, May 29 -- Institute Of Agro Products Processing Science and Tech Jiangxi Academy Of Agricultural Sciences has submitted a patent application for Lactic Acid Bacteria Fermented Concentrated Asparagus Extract Juice with Effect of Preventing Helicobacter Pylori Infection as Well as Preparation and Application of Lactobacil..

Chongqing Chemical Industry Vocational College Files Chinese Patent Application for Taste Masking Treatment Method of Panax Notoginseng Saponins

Food & Beverage

| Fri 29 May 2026

Beijing, May 29 -- Chongqing Chemical Industry Vocational College has filed a patent application for Taste Masking Treatment Method of Panax Notoginseng Saponins. This invention was developed by Huang Zhong, Zhang Xiaodan, Lu Dan, Zhou Zaifu, Liu Xiaoqin, He Bo, Liu Xingyu, Mei Qingdi and Pu Ruiya. The patent application numb..

State Intellectual Property Office of China Publishes Foshan Haojie Electrical Appliance Co Ltd Patent Application for Food Extraction Machine and Quantitative Water Taking Method ..

Food & Beverage

| Fri 29 May 2026

Beijing, May 29 -- State Intellectual Property Office of China has published Foshan Haojie Electrical Appliance Co Ltd patent application for Food Extraction Machine and Quantitative Water Taking Method Thereof. The invention was developed by Cai Jianming. The patent application number is CN202511939153 20251222. The patent p..

State Intellectual Property Office of China Receives Kalemei Tech Suzhou Co Ltd Patent Application for Beverage Equipment and Control Method Thereof

Food & Beverage

| Fri 29 May 2026

Beijing, May 29 -- State Intellectual Property Office of China has received Kalemei Tech Suzhou Co Ltd patent application for Beverage Equipment and Control Method Thereof. Wu Yuanhu, Shu Hebo and Lu Dean developed the invention. The patent application number is CN20241117970 20240726. The patent publication number is CN12144..

Lebo 2 Fabo SRL Applies for Patent on Basket Heavy Load System

Food & Beverage

| Fri 29 May 2026

Beijing, May 29 -- Lebo 2 Fabo SRL has applied Chinese patent for Basket Heavy Load System. Tanaka Samuel L developed it. The patent application number is CN20248038632 20240411. The patent publication number is CN121444145 (A). International Patent Classification codes are A47J37/12 and G07F17/00. Cooperative Patent Classifi..

Shake Baite Reinforcing Co Ltd Applies for Patent on Beverage Delivery System and Method

Food & Beverage

| Fri 29 May 2026

Beijing, May 29 -- Shake Baite Reinforcing Co Ltd has applied Chinese patent for Beverage Delivery System and Method. Bedford Elizabeth developed it. The patent application number is CN20248045075 20240504. The patent publication number is CN121443188 (A). International Patent Classification codes are A47J31/40 and A47J31/44...

Nestle Files Chinese Patent Application for Concentrated Mucus Extracted from Okra, Related Compositions Such as Concentrates and Powders, and Methods of Making and Using Okra Mucu..

Food & Beverage

| Fri 29 May 2026

Beijing, May 29 -- Nestle has filed a patent application for Concentrated Mucus Extracted from Okra, Related Compositions Such as Concentrates and Powders, and Methods of Making and Using Okra Mucus. This invention was developed by Jedwab Michael R, Burbidge Adam Stewart, Chisholm Helen, Sethiyavajieswaran Subramanian, Rizolis C..

Univ Tun Hussein Onn Malaysia Awarded Patent for Tea Composition and Method of Preparing Thereof

Food & Beverage

| Fri 29 May 2026

Kuala Lumpur, May 29 -- Univ Tun Hussein Onn Malaysia has been awarded a patent for Tea Composition and Method of Preparing Thereof. This invention was developed by Mohd Fadzelly Bin Abu Bakar, Goh Wei Theng, Nur Amalina Binti Ismail and Mohd Ikrom Bin Azman. The patent application number is MY2017PI704815 20171214. The paten..

Xueguo Agricultural Co Ltd Submits Chinese Patent Application for Functional Composition and Method for Producing Same

Food & Beverage

| Fri 29 May 2026

Beijing, May 29 -- Xueguo Agricultural Co Ltd has submitted a patent application for Functional Composition and Method for Producing Same. This invention was developed by Akimoto Hidenashi and Muroi Fumiatsu. The patent application number is CN20251175446 20250801. The patent publication number is CN121445078 (A). Internation..

Inner Mongolia University of Science and Technology Files Chinese Patent Application for Baking Process for Deeply-processed High-quality Sunflower Seeds

Food & Beverage

| Fri 29 May 2026

Beijing, May 29 -- Inner Mongolia University of Science and Technology has filed a patent application for Baking Process for Deeply-processed High-quality Sunflower Seeds. This invention was developed by Wang Shaofeng, Liang Tian, Liu Wenjing, Zhang Erqing, Li Haoyu, Luo Xingxing and Gao Ting. The patent application number is..

State Intellectual Property Office of China Releases Heilongjiang Bayi Agricultural University Patent Application for Preparation Method of Fat-reducing Spicy Strips

Food & Beverage

| Fri 29 May 2026

Beijing, May 29 -- State Intellectual Property Office of China has released Heilongjiang Bayi Agricultural University patent application for Preparation Method of Fat-reducing Spicy Strips. This invention was developed by Qian Lili, Zuo Feng, Zhou Xuan, Sun Huajun and Zhu Sijing. The patent application number is CN20251239264..

Zhang Hongtao Seeks Patent for Meal Replacement Powder Dumplings and Preparation Method Thereof

Food & Beverage

| Fri 29 May 2026

Beijing, May 29 -- Zhang Hongtao has sought patent for Meal Replacement Powder Dumplings and Preparation Method Thereof. The patent application number is CN202511657501 20251113. The patent publication number is CN121445027 (A). International Patent Classification codes are A23L11/00, A23L19/00, A23L19/10, A23L33/22, A23L7/..

Heilongjiang Feihe Dairy Co Ltd Seeks Patent for Lactoferrin Product, Preparation Method of Lactoferrin Product, Product Containing Lactoferrin Product and Application of Lactoferr..

Food & Beverage

| Fri 29 May 2026

Beijing, May 29 -- Heilongjiang Feihe Dairy Co Ltd has sought patent for Lactoferrin Product, Preparation Method of Lactoferrin Product, Product Containing Lactoferrin Product and Application of Lactoferrin Product. This invention was developed by Jiang Shilong, Li Yilin, Xie Yang, Tan Muqiu, Zhang Yang, Wu Shenshen and Lu Siyu...

Xingyou Shidai Shenzhen Health Tech Co Ltd Submits Patent Application for Preparation Method of Plukenetia Volubilis

Food & Beverage

| Fri 29 May 2026

Beijing, May 29 -- Xingyou Shidai Shenzhen Health Tech Co Ltd has submitted a patent application for Preparation Method of Plukenetia Volubilis. Li Liehuai, Zhou Yiping, Zou Xiaoqiang, Yang Zhichao, Tan Xin, Zhou Changjian and Sun Qian developed the invention. The patent application number is CN20241144334 20240731. The paten..

State Intellectual Property Office of China Releases Inner Mongolia Agricultural University Patent Application for Butter Type Bacterium-enzyme Co-promoting Cheese Flavor Agent and..

Food & Beverage

| Fri 29 May 2026

Beijing, May 29 -- State Intellectual Property Office of China has released Inner Mongolia Agricultural University patent application for Butter Type Bacterium-enzyme Co-promoting Cheese Flavor Agent and Processing Technology. This invention was developed by Zhao Jie, Sun Zhihong, Li Weicheng, Yu Jie, Gao Guangqi and Bai Mei. ..

Hunan Guoer Biotechnology Co Ltd Submits Chinese Patent Application for Edible Mushroom Inoculation Device

Food & Beverage

| Fri 29 May 2026

Beijing, May 29 -- Hunan Guoer Biotechnology Co Ltd has submitted a patent application for Edible Mushroom Inoculation Device. This invention was developed by Zhang Liang, Wang Yuefei, Zheng Xianming, Gong Xiwen and Zhang Qing. The patent application number is CN202511799297 20251202. The patent publication number is CN121444..

Shanghai Xinglian Zhichuang Intelligent Tech Co Ltd Submits Chinese Patent Application for Grain Cleaning Loss Real-time Monitoring System

Food & Beverage

| Fri 29 May 2026

Beijing, May 29 -- Shanghai Xinglian Zhichuang Intelligent Tech Co Ltd has submitted a patent application for Grain Cleaning Loss Real-time Monitoring System. This invention was developed by Cao Yuming, He Wanglai, Yan Dong, Yang Bo, Li Ming and Hu Bo. The patent application number is CN202511549327 20251028. The patent publi..

Huaneng Tongliao Wind Power Generation Co Ltd and Institute Botany, CAS Apply for Patent on Method for Improving Soda Salinization Grassland with Low Disturbance

Food & Beverage

| Fri 29 May 2026

Beijing, May 29 -- Huaneng Tongliao Wind Power Generation Co Ltd and Institute Botany, CAS have applied Chinese patent for Method for Improving Soda Salinization Grassland with Low Disturbance. Wei Cunzheng, Zhao Jianyong, Xie Yucai, Zhang Guohui, Ye Lin, Wang Sen, Han Peng, Mao Yuanxiang, Yang An, Xue Jianguo, Ren Tingting and ..

Liaoning Academy of Agricultural Sciences Files Chinese Patent Application for Natural Food Additive Detection Equipment and Detection System Thereof

Food & Beverage

| Fri 29 May 2026

Beijing, May 29 -- Liaoning Academy of Agricultural Sciences has filed a patent application for Natural Food Additive Detection Equipment and Detection System Thereof. This invention was developed by Xin Bin, Wu Mingyu and Ye Xinyang. The patent application number is CN202511877658 20251212. The patent publication number is C..

Jiangxi Agricultural University Submits Chinese Patent Application for Rotating Disc Type Chicken Claw Peeling Device

Food & Beverage

| Fri 29 May 2026

Beijing, May 29 -- Jiangxi Agricultural University has submitted a patent application for Rotating Disc Type Chicken Claw Peeling Device. This invention was developed by Zhao Jinhui, Shu Zhengjie, Huang Shuanggen, Huang Junshi, Liu Muhua and Chen Qi. The patent application number is CN202511952888 20251223. The patent publica..

State Intellectual Property Office of China Receives Qingdao Fugang Ind and Trade Co Ltd Patent Application for Fermentation Device for Bread Production

Food & Beverage

| Fri 29 May 2026

Beijing, May 29 -- State Intellectual Property Office of China has received Qingdao Fugang Ind and Trade Co Ltd patent application for Fermentation Device for Bread Production. Wang Junyi, Wang Yangang and Liu Xiaolei developed the invention. The patent application number is CN202511792648 20251201. The patent publication num..

Lanzhou Zhengxingyuan Ecological Agriculture Dev Co Ltd Applies for Patent on Fresh and Fresh Food Temporary Rearing Integrated Device

Food & Beverage

| Fri 29 May 2026

Beijing, May 29 -- Lanzhou Zhengxingyuan Ecological Agriculture Dev Co Ltd has applied Chinese patent for Fresh and Fresh Food Temporary Rearing Integrated Device. Zheng Wenfan and Gao Xingfu developed it. The patent application number is CN202511453592 20251013. The patent publication number is CN121444875 (A). International..

Foshan Haitian Gaoming Flavoring & Food Co Ltd and Foshan Haitian Flavoring & Food Co Ltd Submit Chinese Patent Application for Tomato Sauce as Well as Processing Method and Applic..

Food & Beverage

| Fri 29 May 2026

Beijing, May 29 -- Foshan Haitian Gaoming Flavoring & Food Co Ltd and Foshan Haitian Flavoring & Food Co Ltd have submitted a patent application for Tomato Sauce as Well as Processing Method and Application Thereof. This invention was developed by Wen Cunzhi, Zeng Xiangwu, Zhong Tongjie, Xie Huasi and Wei Guizi. The patent ap..

Haitian Jiangsu Flavouring Food Co Ltd and Foshan Haitian Flavoring & Food Co Ltd Seek Patent for High-clarity Soy Sauce and Preparation Method Thereof

Food & Beverage

| Fri 29 May 2026

Beijing, May 29 -- Haitian Jiangsu Flavouring Food Co Ltd and Foshan Haitian Flavoring & Food Co Ltd have sought patent for High-clarity Soy Sauce and Preparation Method Thereof. This invention was developed by Li Yuehui, Liu Zicong, Wu Tongrui, He Tao and Li Jiawei. The patent application number is CN202511850008 20251209. T..

Huazhong University of Science and Technology and Guangxi Shenguan Collagen Biological Group Co Ltd File Chinese Patent Application for Edible Composite Membrane of Water-soluble D..

Food & Beverage

| Fri 29 May 2026

Beijing, May 29 -- Huazhong University of Science and Technology and Guangxi Shenguan Collagen Biological Group Co Ltd have filed a patent application for Edible Composite Membrane of Water-soluble Dietary Fiber and Collagen as Well as Preparation and Application of Edible Composite Membrane. This invention was developed by Xie ..

Yangzhou University and Yangzhou Modern Seed Innovation Inst Submit Chinese Patent Application for Multiplex PCR (polymerase Chain Reaction) Panel for Detecting Favorable Allelic V..

Food & Beverage

| Thu 28 May 2026

Beijing, May 29 -- Yangzhou University and Yangzhou Modern Seed Innovation Inst have submitted a patent application for Multiplex PCR (polymerase Chain Reaction) Panel for Detecting Favorable Allelic Variation of Wheat Yield Related Traits and Application Thereof. This invention was developed by Wang Yonggang, Zhang Zhongyu, Ma ..

Sichuan Koudaxiang Food Co Ltd and Sichuan Academy of Food and Fermentation Industries Seek Patent for Non-film-producing Zygosaccharomyces Rouxii Capable of Inhibiting Film-produc..

Food & Beverage

| Thu 28 May 2026

Beijing, May 29 -- Sichuan Koudaxiang Food Co Ltd and Sichuan Academy of Food and Fermentation Industries have sought patent for Non-film-producing Zygosaccharomyces Rouxii Capable of Inhibiting Film-producing Microorganisms, Microbial Agent and Application of Non-film-producing Zygosaccharomyces Rouxii. This invention was devel..

Wuxi Jiangnan Future Food Res Institute and Beijing Technology & Business University Submit Patent Application for Neutralizing Oil Moderate Refining Method Based on New Silicon Di..

Food & Beverage

| Thu 28 May 2026

Beijing, May 29 -- Wuxi Jiangnan Future Food Res Institute and Beijing Technology & Business University have submitted a patent application for Neutralizing Oil Moderate Refining Method Based on New Silicon Dioxide Material and Application. Liu Yuanfa, Lyu Yaping and Sun Baoguo developed the invention. The patent application ..

Xinjiang Guannong Co Ltd and Xinjiang Guannong Tomato Products Co Ltd Submit Chinese Patent Application for Multi-stage Sorting System and Process for Tomato Peel Residues

Food & Beverage

| Thu 28 May 2026

Beijing, May 29 -- Xinjiang Guannong Co Ltd and Xinjiang Guannong Tomato Products Co Ltd have submitted a patent application for Multi-stage Sorting System and Process for Tomato Peel Residues. This invention was developed by Chai Juan, Yang Chuanjia, Ma Ziqiang, Wang Chenqiang, Xin Hongbin, Liu Zhonghai, Sun Baoxin, Zhang Guoyu..

Institute Food Science & Technology CAAS and Tianjin Chunfa Bio-Technology Group Submit Patent Application for Water-in-oil Type Microemulsion Composition for Stabilizing and Fixin..

Food & Beverage

| Fri 29 May 2026

Beijing, May 29 -- Institute Food Science & Technology CAAS and Tianjin Chunfa Bio-Technology Group have submitted a patent application for Water-in-oil Type Microemulsion Composition for Stabilizing and Fixing Fragrance as Well as Preparation Method and Application of Water-in-oil Type Microemulsion Composition. Zhang Chunhui, ..

Hangzhou Qiubi Food Co Ltd and Kewpie Submit Patent Application for Acidic Emulsified Liquid Seasoning

Food & Beverage

| Fri 29 May 2026

Beijing, May 29 -- Hangzhou Qiubi Food Co Ltd and Kewpie have submitted a patent application for Acidic Emulsified Liquid Seasoning. Horii Naoto and Yanagisawa Takuya developed the invention. The patent application number is CN20251152013 20250729. The patent publication number is CN121445056 (A). International Patent Classif..

Xuzhou Zhuoguan Machinery Equipment Co Ltd and Xuzhou Maiguan Machinery Equipment Co Ltd Submit Chinese Patent Application for Device for Separating Egg Tarts from Plate After Egg ..

Food & Beverage

| Fri 29 May 2026

Beijing, May 29 -- Xuzhou Zhuoguan Machinery Equipment Co Ltd and Xuzhou Maiguan Machinery Equipment Co Ltd have submitted a patent application for Device for Separating Egg Tarts from Plate After Egg Tarts are Formed. This invention was developed by Tang Guanghui, Tang Kepei and Huang Yueming. The patent application number i..

State Intellectual Property Office of China Receives Anhui University and Tongling Jieya Biologic Technology Patent Application for Keemun'an Tea Polysaccharide Antp-1 for Improvin..

Food & Beverage

| Thu 28 May 2026

Beijing, May 29 -- State Intellectual Property Office of China has received Anhui University and Tongling Jieya Biologic Technology patent application for Keemun'an Tea Polysaccharide Antp-1 for Improving Insomnia and Preparation Method of Keemun'an Tea Polysaccharide Antp-1. Chen Yan, Zhang Junqiang, Chen Hao, Zheng Huiying, Li..

State Intellectual Property Office of China Publishes Guangdong Liyan Biotechnology Co Ltd Patent Application for Method for Extracting Polysaccharide and Bitter Glycoside from Rad..

Food & Beverage

| Thu 28 May 2026

Beijing, May 29 -- State Intellectual Property Office of China has published Guangdong Liyan Biotechnology Co Ltd patent application for Method for Extracting Polysaccharide and Bitter Glycoside from Radix Gentianae. The invention was developed by Luo Jiankun, Xu Nengfeng, Xiao Pengqing, Zhao Chujing, Li Wenqian and Sun Ruilin. ..

State Intellectual Property Office of China Releases Kunming Taimeihao Food Dev Co Ltd Patent Application for Convenient Rice Noodle Food Rapid Detection Device and Detection Metho..

Food & Beverage

| Thu 28 May 2026

Beijing, May 29 -- State Intellectual Property Office of China has released Kunming Taimeihao Food Dev Co Ltd patent application for Convenient Rice Noodle Food Rapid Detection Device and Detection Method Thereof. This invention was developed by Zhang Yihui, Ma Yingqi, Zhang Yanping, Jin Hyo-jung and Yang Huan. The patent app..

Boton Flavors & Fragrances Co Ltd Submits Patent Application for Ester Compound with Fresh Fruit Fragrance and Preparation Method Thereof

Food & Beverage

| Thu 28 May 2026

Beijing, May 29 -- Boton Flavors & Fragrances Co Ltd has submitted a patent application for Ester Compound with Fresh Fruit Fragrance and Preparation Method Thereof. Wang Zhenhua, Wu Qilin and Guan Junjian developed the invention. The patent application number is CN202511561773 20251029. The patent publication number is CN121..

Shen Jianjun Seeks Patent for Recovery Equipment for Brewed Tea Leaves

Food & Beverage

| Thu 28 May 2026

Beijing, May 29 -- Shen Jianjun has sought patent for Recovery Equipment for Brewed Tea Leaves. This invention was developed by Shen Jianjun. The patent application number is CN202511652010 20251112. The patent publication number is CN121449461 (A). International Patent Classification codes are B01J20/24, B01J20/30, C05F17/95..

Suzhou Jicui Gaohe Material Tech Co Ltd Seeks Patent for Preparation Method of Ultra-fine Grain Nickel-based Alloy and Product of Ultra-fine Grain Nickel-based Alloy

Food & Beverage

| Thu 28 May 2026

Beijing, May 29 -- Suzhou Jicui Gaohe Material Tech Co Ltd has sought patent for Preparation Method of Ultra-fine Grain Nickel-based Alloy and Product of Ultra-fine Grain Nickel-based Alloy. This invention was developed by Yang Chunlei, Wang Zixing, Shen Haijun, Li Jianjie, Wang Guodong and Zhou Zhou. The patent application n..

Nanjing Ganzhiyuan Co Ltd Submits Chinese Patent Application for Multi-stage Temperature Control Rock Sugar Boiling Device and Boiling Process for Sugar Preparation

Food & Beverage

| Thu 28 May 2026

Beijing, May 29 -- Nanjing Ganzhiyuan Co Ltd has submitted a patent application for Multi-stage Temperature Control Rock Sugar Boiling Device and Boiling Process for Sugar Preparation. This invention was developed by Cai Zhiquan, Cai Zhizhou and Cai Tiehua. The patent application number is CN202511663901 20251113. The patent ..

State Intellectual Property Office of China Receives China National Res Institute Of Food & Fermentation Industries Co Ltd Patent Application for Broad-spectrum Salt Ion Tolerant S..

Food & Beverage

| Thu 28 May 2026

Beijing, May 29 -- State Intellectual Property Office of China has received China National Res Institute Of Food & Fermentation Industries Co Ltd patent application for Broad-spectrum Salt Ion Tolerant Staphylococcus Aureus Bacteriophage Lyase and Application Thereof. Liu Ming, Chen Honghe, Guo Xinguang, Li Jiao, Chen Nannan, Wa..

National Institute Food & Drug Control Applies for Patent on Human Pluripotent Stem Cell Recurrent Mutation Monoclonal Cell Strain

Food & Beverage

| Thu 28 May 2026

Beijing, May 29 -- National Institute Food & Drug Control has applied Chinese patent for Human Pluripotent Stem Cell Recurrent Mutation Monoclonal Cell Strain. Meng Shufang, Zhang Kehua, Guo Meichen, Li Min, Na Tao, Liu Zhongmin, Jia Wenwen and Bai Zhihui developed it. The patent application number is CN202511544349 20251028. T..

Hubei Biopesticide Engineering Res Center Seeks Patent for Beauveria Bassiana Strain Cn055 and Application of Beauveria Bassiana Strain Cn055 in Prevention and Treatment of Bean Ap..

Food & Beverage

| Thu 28 May 2026

Beijing, May 29 -- Hubei Biopesticide Engineering Res Center has sought patent for Beauveria Bassiana Strain Cn055 and Application of Beauveria Bassiana Strain Cn055 in Prevention and Treatment of Bean Aphids. This invention was developed by Cai Ni, Wang Kaimei, Shi Liqiao, Zhang Zhigang, Fang Wei and Wang Yueying. The patent..

State Intellectual Property Office of China Receives Jiaxing University Patent Application for Preparation Method and Application of Fermented Orange Peel

Food & Beverage

| Thu 28 May 2026

Beijing, May 29 -- State Intellectual Property Office of China has received Jiaxing University patent application for Preparation Method and Application of Fermented Orange Peel. Li Jiayou, Wang Xinjie, Wang Xintong, Yu Jianxing, Yu Dan and Tao Shiying developed the invention. The patent application number is CN202511765300 202..

Haiboen Food Tech Co Ltd Files Chinese Patent Application for Culture Medium Composition and Culture Method

Food & Beverage

| Fri 29 May 2026

Beijing, May 29 -- Haiboen Food Tech Co Ltd has filed a patent application for Culture Medium Composition and Culture Method. This invention was developed by Machida Masakazu, Konishi Takafumi and Takekita Kazuhiro. The patent application number is CN20248036937 20240607. The patent publication number is CN121443719 (A). Inte..

Tokan Kogyo Submits Patent Application for Cap for Beverage Container and Beverage Container

Food & Beverage

| Fri 29 May 2026

Beijing, May 29 -- Tokan Kogyo has submitted a patent application for Cap for Beverage Container and Beverage Container. Tanaka Yusuke, Watanabe Tsuneaki and Ota Shigeki developed the invention. The patent application number is CN20248044219 20240624. The patent publication number is CN121443523 (A). International Patent Clas..

Ubeing Co Ltd Submits Chinese Patent Application for Electric Taste Presentation Device

Food & Beverage

| Fri 29 May 2026

Beijing, May 29 -- Ubeing Co Ltd has submitted a patent application for Electric Taste Presentation Device. This invention was developed by Fukushima Hiroki. The patent application number is CN20248043153 20241204. The patent publication number is CN121443352 (A). International Patent Classification code is A61N1/36. Cooperat..

WMF GmbH Files Chinese Patent Application for Beverage Preparation Machine and Method for Operating Beverage Preparation Machine

Food & Beverage

| Fri 29 May 2026

Beijing, May 29 -- WMF GmbH has filed a patent application for Beverage Preparation Machine and Method for Operating Beverage Preparation Machine. This invention was developed by Joos Stefan and Franke Gertenbos. The patent application number is CN20248044597 20240606. The patent publication number is CN121443189 (A). Internati..

Cargill Submits Chinese Patent Application for Plant-based Cooked Meat-like Product

Food & Beverage

| Fri 29 May 2026

Beijing, May 29 -- Cargill has submitted a patent application for Plant-based Cooked Meat-like Product. This invention was developed by Senaratne-lenagara Lasantha Suresh. The patent application number is CN20248035345 20240426. The patent publication number is CN121443153 (A). International Patent Classification codes are A23J..

AAK AB Seeks Patent for Fat Composition Comprising Vegetable Fat Phase Free of Palm Oil And/or Fractions Thereof and Wherein Vegetable Fat Phase is Derived from at Least Two Differ..

Food & Beverage

| Fri 29 May 2026

Beijing, May 29 -- AAK AB has sought patent for Fat Composition Comprising Vegetable Fat Phase Free of Palm Oil And/or Fractions Thereof and Wherein Vegetable Fat Phase is Derived from at Least Two Different Vegetable Fat Sources. This invention was developed by Andersen Morten Daugaard. The patent application number is CN202..

Benshifuduo Co Ltd Seeks Patent for Bread Containing Soybean Flour and Manufacturing Method Thereof

Food & Beverage

| Fri 29 May 2026

Beijing, May 29 -- Benshifuduo Co Ltd has sought patent for Bread Containing Soybean Flour and Manufacturing Method Thereof. This invention was developed by Fujii Kusato. The patent application number is CN20248045431 20240705. The patent publication number is CN121443149 (A). International Patent Classification codes are A21..

South China University of Technology Submits Patent Application for Beta-sitosterol Photo-response Imprinted Material, Preparation Thereof and Application of Beta-sitosterol Photo-..

Food & Beverage

| Fri 29 May 2026

Beijing, May 29 -- South China University of Technology has submitted a patent application for Beta-sitosterol Photo-response Imprinted Material, Preparation Thereof and Application of Beta-sitosterol Photo-response Imprinted Material to Separation of Beta-sitosterol from Vegetable Oil. Ye Yong, Chen Yuling and Tian Yunong devel..

State Intellectual Property Office of China Releases Huazhong University of Science and Technology and Guangxi Shenguan Collagen Biological Group Co Ltd Patent Application for Edib..

Food & Beverage

| Fri 29 May 2026

Beijing, May 29 -- State Intellectual Property Office of China has released Huazhong University of Science and Technology and Guangxi Shenguan Collagen Biological Group Co Ltd patent application for Edible Composite Membrane of Water-insoluble Dietary Fiber and Collagen and Preparation of Edible Composite Membrane. This inventio..

State Intellectual Property Office of China Receives Ningxia University and Ningxia Xianeng Biotechnology Patent Application for Brassica Oleracea Rotten Vegetable Degraded Polysac..

Food & Beverage

| Fri 29 May 2026

Beijing, May 29 -- State Intellectual Property Office of China has received Ningxia University and Ningxia Xianeng Biotechnology patent application for Brassica Oleracea Rotten Vegetable Degraded Polysaccharide-chitosan/zif-8 Composite Gel as Well as Preparation Method and Application Thereof. Wang Mengze, Zhang Xiaoyan, Li Jian..

Ningbo Yinnuowei New Mat Co Ltd Seeks Patent for Treatment Method for Carrying Out Surface Modification on Rice Husks Through Gas-solid Fluidization Method

Food & Beverage

| Fri 29 May 2026

Beijing, May 29 -- Ningbo Yinnuowei New Mat Co Ltd has sought patent for Treatment Method for Carrying Out Surface Modification on Rice Husks Through Gas-solid Fluidization Method. This invention was developed by Xiao Lei, Yan Mingkai, Zhang Wenhui, Xu Rongbin, Zong Jingdong, Li Gang and Wang Yu. The patent application number..

Ningbo Inst Of Product Food Quality Inspection Ningbo Fiber Inspection Inst Applies for Patent on Hydraulic Winch Low-temperature Starting Performance Testing Device

Food & Beverage

| Fri 29 May 2026

Beijing, May 29 -- Ningbo Inst Of Product Food Quality Inspection Ningbo Fiber Inspection Inst has applied Chinese patent for Hydraulic Winch Low-temperature Starting Performance Testing Device. Zheng Zhijian, Wu Ermiao, Liu Youna, Zhou Qirong, He Liang and Qian Mi developed it. The patent application number is CN202511449264..

State Intellectual Property Office of China Receives Rurizhisheng Shanghai Food Tech Co Ltd Patent Application for Antibacterial Oil-proof Double-effect Acrylic Resin Film Material..

Food & Beverage

| Thu 28 May 2026

Beijing, May 29 -- State Intellectual Property Office of China has received Rurizhisheng Shanghai Food Tech Co Ltd patent application for Antibacterial Oil-proof Double-effect Acrylic Resin Film Material and Preparation Method Thereof. Tang Liming, Wang Yunlong and Shi Dan developed the invention. The patent application numbe..

State Intellectual Property Office of China Receives Hunan Shibazi Food Co Ltd Patent Application for Conveying Mechanism Based on Drying Production of Chili Products

Food & Beverage

| Thu 28 May 2026

Beijing, May 29 -- State Intellectual Property Office of China has received Hunan Shibazi Food Co Ltd patent application for Conveying Mechanism Based on Drying Production of Chili Products. Li Qi developed the invention. The patent application number is CN202511708535 20251120. The patent publication number is CN121448852 (A..

State Intellectual Property Office of China Releases Inner Mongolia Caoyuan Wangji Food Co Ltd Patent Application for Stuffing Conveying Equipment for Dumpling Machine

Food & Beverage

| Thu 28 May 2026

Beijing, May 29 -- State Intellectual Property Office of China has released Inner Mongolia Caoyuan Wangji Food Co Ltd patent application for Stuffing Conveying Equipment for Dumpling Machine. This invention was developed by Gao Xiaobo. The patent application number is CN202511590250 20251103. The patent publication number is ..

Hexian Wangu Grain and Oil Files Chinese Patent Application for Automatic Conveying and Stacking Equipment for Packaged Rice

Food & Beverage

| Thu 28 May 2026

Beijing, May 29 -- Hexian Wangu Grain and Oil has filed a patent application for Automatic Conveying and Stacking Equipment for Packaged Rice. This invention was developed by Pan Yuhan and Pan Renfei. The patent application number is CN20251207126 20251229. The patent publication number is CN121448824 (A). International Patent ..

Jiangsu Gaoxihui Food Co Ltd Applies for Patent on Screening Method and Application of Selenium-enriched Lactobacillus Delbrueckii Subspecies Bulgaricus

Food & Beverage

| Thu 28 May 2026

Beijing, May 29 -- Jiangsu Gaoxihui Food Co Ltd has applied Chinese patent for Screening Method and Application of Selenium-enriched Lactobacillus Delbrueckii Subspecies Bulgaricus. Zhou Yiming, Yu Wenwen and He Dongmei developed it. The patent application number is CN202511973327 20251225. The patent publication number is CN..

Chengdu East Hope Animal Nutrition Food Co Ltd Seeks Patent for Intelligent Dispensing System for Feed Production

Food & Beverage

| Thu 28 May 2026

Beijing, May 29 -- Chengdu East Hope Animal Nutrition Food Co Ltd has sought patent for Intelligent Dispensing System for Feed Production. This invention was developed by Wu Yang, Luo Kang and Yu Zhongcheng. The patent application number is CN202511840166 20251208. The patent publication number is CN121446374 (A). Internation..

State Intellectual Property Office of China Publishes Hefei Xinda Membrane Tech Co Ltd Patent Application for Full-automatic Milk Concentration Membrane Equipment

Food & Beverage

| Thu 28 May 2026

Beijing, May 29 -- State Intellectual Property Office of China has published Hefei Xinda Membrane Tech Co Ltd patent application for Full-automatic Milk Concentration Membrane Equipment. The invention was developed by Chen Chuanyun, Liang Yuanzheng and Lee Seung-myung. The patent application number is CN20251222419 20251230. ..

Linghang Food Zhaoqing Co Ltd Submits Chinese Patent Application for Water Filtering Device for Boiled Tapioca Pearls

Food & Beverage

| Thu 28 May 2026

Beijing, May 29 -- Linghang Food Zhaoqing Co Ltd has submitted a patent application for Water Filtering Device for Boiled Tapioca Pearls. This invention was developed by Huang Zhefeng, Lin Zhenwu and Wu Rijing. The patent application number is CN202511877464 20251212. The patent publication number is CN121446192 (A). Internat..

Shandong Dingwei Food Submits Chinese Patent Application for Solid-liquid Separation Control Method for Production of Multi-flavor Fused Barbecue Sauce

Food & Beverage

| Thu 28 May 2026

Beijing, May 29 -- Shandong Dingwei Food has submitted a patent application for Solid-liquid Separation Control Method for Production of Multi-flavor Fused Barbecue Sauce. This invention was developed by Gao Zhenliang, Sun Wenhong, Zhou Lijuan and Ji Jianguang. The patent application number is CN202511842494 20251209. The paten..

Shenyang Jiahe Food Co Ltd Applies for Patent on Sewage Filtering Device with Self-cleaning and Anti-blocking Functions

Food & Beverage

| Thu 28 May 2026

Beijing, May 29 -- Shenyang Jiahe Food Co Ltd has applied Chinese patent for Sewage Filtering Device with Self-cleaning and Anti-blocking Functions. Liu Zhanwei, Wang Guangwu and Ma Xingmin developed it. The patent application number is CN20261002940 20260105. The patent publication number is CN121446183 (A). International Pa..

State Intellectual Property Office of China Releases Liaoyang Tengyuan Food Additive Factory General Partnership Patent Application for Mushroom Selenium Polysaccharide Extraction ..

Food & Beverage

| Thu 28 May 2026

Beijing, May 29 -- State Intellectual Property Office of China has released Liaoyang Tengyuan Food Additive Factory General Partnership patent application for Mushroom Selenium Polysaccharide Extraction Equipment and Method. This invention was developed by Luan Guangsheng, Luo Xiaochuan and Luan Ling. The patent application n..

Shandong Youran Coffee Co Ltd Submits Patent Application for Continuous Coffee Evaporation and Concentration Equipment

Food & Beverage

| Thu 28 May 2026

Beijing, May 29 -- Shandong Youran Coffee Co Ltd has submitted a patent application for Continuous Coffee Evaporation and Concentration Equipment. Li Shanwu, Zheng Jiacheng, Zheng Jiale, Chen Dong and Ge Zhichang developed the invention. The patent application number is CN202511697058 20251119. The patent publication number i..

State Intellectual Property Office of China Publishes Youlekang Tech Xiamen Co Ltd and Shanghai Pudong Fudan Univ Zhangjiang Science And Technology Research Institute Patent Applic..

Food & Beverage

| Thu 28 May 2026

Beijing, May 29 -- State Intellectual Property Office of China has published Youlekang Tech Xiamen Co Ltd and Shanghai Pudong Fudan Univ Zhangjiang Science And Technology Research Institute patent application for Method for Disinfecting and Sterilizing Cold-chain Food by Adopting Active Particles. The invention was developed by ..

TEAM Industries Submits Chinese Patent Application for Continuously Variable Transmission with Selected Revolution Per Minute Output

Food & Beverage

| Fri 29 May 2026

Beijing, May 29 -- TEAM Industries has submitted a patent application for Continuously Variable Transmission with Selected Revolution Per Minute Output. This invention was developed by Bonham Brandon R. The patent application number is CN20248044051 20240719. The patent publication number is CN121443867 (A). International Paten..

Xinjiang Teachers College Xinjiang Education Institute Seeks Patent for Dvb-s Data Intelligent Processing Method and System Based on Credential Platform

Food & Beverage

| Fri 29 May 2026

Beijing, May 29 -- Xinjiang Teachers College Xinjiang Education Institute has sought patent for Dvb-s Data Intelligent Processing Method and System Based on Credential Platform. This invention was developed by Zhang Jiawei, Zhou Ye, Zhang Tao, Chen Shuang and Wang Juxiang. The patent application number is CN202411748681 2024120..

Yancheng Teachers University Files Chinese Patent Application for Glass Ceramic as Well as Preparation Method and Application Thereof

Food & Beverage

| Thu 28 May 2026

Beijing, May 29 -- Yancheng Teachers University has filed a patent application for Glass Ceramic as Well as Preparation Method and Application Thereof. This invention was developed by Kong Youchao. The patent application number is CN202511503405 20251021. The patent publication number is CN121449333 (A). International Patent Cl..

Anhui Fengle Perfume Co Ltd Submits Chinese Patent Application for Rapid Drying Equipment for Flavors and Fragrances

Food & Beverage

| Thu 28 May 2026

Beijing, May 29 -- Anhui Fengle Perfume Co Ltd has submitted a patent application for Rapid Drying Equipment for Flavors and Fragrances. This invention was developed by Zhu Junfeng, Wang Guangqiang, Hu Jun, Xu Zhiguang, Xie Junfen, Liu Lin, Wang Wei, Tian Wen, Cao Huadong, Gong Junjie, Xu Jiwu, Wang Mingya, Bu Yong, Xu Meng, Tan..

State Intellectual Property Office of China Receives Anhui Wanpi Baishimi Food Co Ltd Patent Application for Constant-temperature Cold Storage Equipment for Snowy Moon Cakes

Food & Beverage

| Thu 28 May 2026

Beijing, May 29 -- State Intellectual Property Office of China has received Anhui Wanpi Baishimi Food Co Ltd patent application for Constant-temperature Cold Storage Equipment for Snowy Moon Cakes. Wang Daofang developed the invention. The patent application number is CN20261000503 20260104. The patent publication number is C..

Ningbo Yanxin Industrial Technology Files Chinese Patent Application for Equipment and Method for Detecting Foreign Matters on Front and Back Surfaces of Irregular-shaped Flour Pro..

Food & Beverage

| Thu 28 May 2026

Beijing, May 29 -- Ningbo Yanxin Industrial Technology has filed a patent application for Equipment and Method for Detecting Foreign Matters on Front and Back Surfaces of Irregular-shaped Flour Product. This invention was developed by Xu Min, Wu Yunda and Lin Qun. The patent application number is CN20261004183 20260105. The pat..

Xi'an Nongbangbang Intelligent Equipment Co Ltd Applies for Patent on Fruit and Vegetable Sorting-pesticide Residue Detection-origin Traceability Integrated Device and Method

Food & Beverage

| Thu 28 May 2026

Beijing, May 29 -- Xi'an Nongbangbang Intelligent Equipment Co Ltd has applied Chinese patent for Fruit and Vegetable Sorting-pesticide Residue Detection-origin Traceability Integrated Device and Method. Zou Keke, Zhang Tuanbin, Ren Chunfeng, Li Wanying and Lyu Guobo developed it. The patent application number is CN2026101472..

Xinjiang University Submits Chinese Patent Application for Accurate and Orderly Apple Grading and Sorting Device

Food & Beverage

| Thu 28 May 2026

Beijing, May 29 -- Xinjiang University has submitted a patent application for Accurate and Orderly Apple Grading and Sorting Device. This invention was developed by Chen Minzhi, Zeng Jieshi, Wang Jinpeng, Jiang Da, Wang Ruoquan, Li Chao and Yang Tao. The patent application number is CN20251249701 20251231. The patent publicatio..

Hunan Qingtian Biotechnology Co Ltd Seeks Patent for Method for Predicting Sorting of Fermented Sponge Spicules Through Machine Learning

Food & Beverage

| Thu 28 May 2026

Beijing, May 29 -- Hunan Qingtian Biotechnology Co Ltd has sought patent for Method for Predicting Sorting of Fermented Sponge Spicules Through Machine Learning. This invention was developed by Qin Hao, Zhang Shuchi, Chen Ling and Jiang Haihua. The patent application number is CN202511555487 20251029. The patent publication n..

Sichuan Zaobaijian Tea Ind Co Ltd Files Chinese Patent Application for Tea Screening Device

Food & Beverage

| Thu 28 May 2026

Beijing, May 29 -- Sichuan Zaobaijian Tea Ind Co Ltd has filed a patent application for Tea Screening Device. This invention was developed by Yang Quan. The patent application number is CN20261008240 20260106. The patent publication number is CN121446708 (A). International Patent Classification codes are A23F3/06, B07B1/22, B..

Tangweikang Shanghai Food Tech Co Ltd Applies for Patent on Food-grade Antibacterial Acrylic Resin Packaging Material and Preparation Method Thereof

Food & Beverage

| Thu 28 May 2026

Beijing, May 29 -- Tangweikang Shanghai Food Tech Co Ltd has applied Chinese patent for Food-grade Antibacterial Acrylic Resin Packaging Material and Preparation Method Thereof. Tang Liming, Wang Yunlong and Shi Dan developed it. The patent application number is CN202511606180 20251105. The patent publication number is CN1214..

Guangzhou Yiqimiao Tech Co Ltd Submits Chinese Patent Application for Raw Material Impurity Removal Device and Impurity Removal Method for Food Processing

Food & Beverage

| Thu 28 May 2026

Beijing, May 29 -- Guangzhou Yiqimiao Tech Co Ltd has submitted a patent application for Raw Material Impurity Removal Device and Impurity Removal Method for Food Processing. This invention was developed by Yang Qiongzhao and Yang Huaxin. The patent application number is CN202511950129 20251223. The patent publication number ..

State Intellectual Property Office of China Releases Handan Keliman Food Co Ltd Patent Application for Conveying Equipment Based on Moon Cake Production

Food & Beverage

| Thu 28 May 2026

Beijing, May 29 -- State Intellectual Property Office of China has released Handan Keliman Food Co Ltd patent application for Conveying Equipment Based on Moon Cake Production. This invention was developed by Ma Xue, Ma Wenjie and Ren Yingfen. The patent application number is CN202511273362 20250908. The patent publication nu..

State Intellectual Property Office of China Releases SKF Patent Application for Housing for Food Applications

Food & Beverage

| Thu 28 May 2026

Beijing, May 29 -- State Intellectual Property Office of China has released SKF patent application for Housing for Food Applications. This invention was developed by Bertolini Andrea A, Baracca Fausto, Frezza Pasquale and Scaltriti Gianpiero. The patent application number is CN20251100328 20250721. The patent publication number..

State Intellectual Property Office of China Releases Zhimaguan Food Patent Application for Intelligent Conveying Equipment for Fruit Raw Materials

Food & Beverage

| Thu 28 May 2026

Beijing, May 29 -- State Intellectual Property Office of China has released Zhimaguan Food patent application for Intelligent Conveying Equipment for Fruit Raw Materials. This invention was developed by Gu Chunguang, Ding Jingchao and Yuan Ziye. The patent application number is CN20261006776 20260105. The patent publication num..

State Intellectual Property Office of China Receives Zhejiang Haili Makes Co Ltd Patent Application for Visual Grain Counting Machine and Working Method Thereof

Food & Beverage

| Thu 28 May 2026

Beijing, May 29 -- State Intellectual Property Office of China has received Zhejiang Haili Makes Co Ltd patent application for Visual Grain Counting Machine and Working Method Thereof. Liu Ya, Jiang Yunfeng and Guo Qiang developed the invention. The patent application number is CN202511943630 20251222. The patent publication ..

State Intellectual Property Office of China Releases The Third Hydrogeology Team China Nat Administration Of Coal Geology Patent Application for Accurate Layer Following Exploratio..

Food & Beverage

| Thu 28 May 2026

Beijing, May 29 -- State Intellectual Property Office of China has released The Third Hydrogeology Team China Nat Administration Of Coal Geology patent application for Accurate Layer Following Exploration Treatment Method Based on Large-mining-depth Aquifer Area Treatment. This invention was developed by Dong Zihan and Dong Fang..

State Intellectual Property Office of China Receives Jiangxi Province Jishui County Fushou Rice Ind Co Ltd Patent Application for Multifunctional Production Device for Deep Process..

Food & Beverage

| Thu 28 May 2026

Beijing, May 29 -- State Intellectual Property Office of China has received Jiangxi Province Jishui County Fushou Rice Ind Co Ltd patent application for Multifunctional Production Device for Deep Processing of Rice. Guo Minghua and Li Yongxin developed the invention. The patent application number is CN202511876122 20251212. T..

Hunan Xoomore Food Co Ltd Seeks Patent for Low-carbon Energy-saving Type Superfine Grinding System for Nut Powder Processing

Food & Beverage

| Thu 28 May 2026

Beijing, May 29 -- Hunan Xoomore Food Co Ltd has sought patent for Low-carbon Energy-saving Type Superfine Grinding System for Nut Powder Processing. This invention was developed by Mo Jingbo, Ou Ling and Xiao Chen. The patent application number is CN202511662320 20251113. The patent publication number is CN121446605 (A). Int..

Changzhou Yumintuo Prec Automation Co Ltd Applies for Patent on Novel Vegetable Sorting Machine for Vegetable Processing

Food & Beverage

| Thu 28 May 2026

Beijing, May 29 -- Changzhou Yumintuo Prec Automation Co Ltd has applied Chinese patent for Novel Vegetable Sorting Machine for Vegetable Processing. Gao Liang, Zhang Meng and Liu Zicheng developed it. The patent application number is CN202511601224 20251104. The patent publication number is CN121446598 (A). International Pat..

State Intellectual Property Office of China Receives Hangzhou Gongshu Gongda Future Tech Research Institute and Zhejiang Kangweiquan Tech Group Co Ltd Patent Application for Chines..

Food & Beverage

| Thu 28 May 2026

Beijing, May 29 -- State Intellectual Property Office of China has received Hangzhou Gongshu Gongda Future Tech Research Institute and Zhejiang Kangweiquan Tech Group Co Ltd patent application for Chinese Yam Mashing Equipment for Making Chinese Yam Porridge. Zheng Jianchu, Li Nana and Zhang Mengxiao developed the invention. ..

State Intellectual Property Office of China Receives Zhejiang University of Technology Patent Application for Application of Oat Beta-glucan in Preparation of Product for Improving..

Food & Beverage

| Fri 29 May 2026

Beijing, May 29 -- State Intellectual Property Office of China has received Zhejiang University of Technology patent application for Application of Oat Beta-glucan in Preparation of Product for Improving MASLD Induced by High Fat Diet. Gu Jinping and Yan Xueke developed the invention. The patent application number is CN202511..

Taiwan Patent Office Receives Chen Wen Bin Patent Application for Multifunctional Reusable Cup Structure Characterized by Allowing the User to Use the Sucking Tube to Drink Beverag..

Food & Beverage

| Fri 29 May 2026

Taipei, May 29 -- Taiwan Patent Office has received Chen Wen Bin patent application for Multifunctional Reusable Cup Structure Characterized by Allowing the User to Use the Sucking Tube to Drink Beverage or Directly Drinking Beverage Via the Cup Mouth Groove, and by Separating the Cup Body for Cleaning and Drying the Cup Body, T..

Megmilk Snow Brand Co Ltd Files Taiwan Patent Application for Method for Producing Peptides, Composition Containing Peptides, and Food and Drink Using the Same

Food & Beverage

| Fri 29 May 2026

Taipei, May 29 -- Megmilk Snow Brand Co Ltd has filed a patent application for Method for Producing Peptides, Composition Containing Peptides, and Food and Drink Using the Same. This invention was developed by Uenishi Hiroshi and Maeyama Kazuki. The patent application number is TW20240132490 20240829. The patent publication n..

Lin Xin Yu Submits Taiwan Patent Application for Zero Calorie Syrup Formulation

Food & Beverage

| Fri 29 May 2026

Taipei, May 29 -- Lin Xin Yu has submitted a patent application for Zero Calorie Syrup Formulation. The patent application number is TW20230140685 20231024. The patent publication number is TW202517169 (A). International Patent Classification codes are A23L27/30, A23L29/256, A23L29/262, A23L29/269 and A23L29/30. An abstra..

Texture Maker Enterprise Co Ltd Submits Taiwan Patent Application for Premix Baking Powder

Food & Beverage

| Fri 29 May 2026

Taipei, May 29 -- Texture Maker Enterprise Co Ltd has submitted a patent application for Premix Baking Powder. This invention was developed by Peng Yu-chen and Hsueh Shao-fang. The patent application number is TW20230141199 20231027. The patent publication number is TW202517168 (A). International Patent Classification code is..

Taiwan Patent Office Publishes Liu Song Yan Patent Application for Method for Manufacturing Vanilla Sauce Can Effectively Improve the Quality and Yield of the Vanilla Sauce While S..

Food & Beverage

| Fri 29 May 2026

Taipei, May 29 -- Taiwan Patent Office has published Liu Song Yan patent application for Method for Manufacturing Vanilla Sauce Can Effectively Improve the Quality and Yield of the Vanilla Sauce While Significantly Reducing the Spoilage Rate. The invention was developed by Liu Song-yan. The patent application number is TW2023..

Yuan Shin Shing Food Co Ltd Applies for Patent on Bento Steaming Method

Food & Beverage

| Fri 29 May 2026

Taipei, May 29 -- Yuan Shin Shing Food Co Ltd has applied Taiwan patent for Bento Steaming Method. Lee Yu-an developed it. The patent application number is TW20230141534 20231027. The patent publication number is TW202517165 (A). International Patent Classification codes are A23L5/10 and A23L7/10. The abstract of the pate..

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