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06:15:19 Fri 03 Jul 2026

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Industry

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Food & Beverage

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Gree Electric Appliances,

(6)

Hzky Food Science & Tech

(5)

Mianyang Teachers\' Colle

(4)

First Teaching Hospital,

(3)

Jiangsu Jicui Weilai Food

(3)

Morinaga Milk Industry

(3)

National Inst For Food An

(3)

Shaoxing Wujingkang Food

(3)

Wilmar Shanghai Biotechn

(3)

(2)

Bright Dairy & Food

(2)

China National Food Purif

(2)

Chongqing Shushangxian Fo

(2)

Dongguan Food And Drug In

(2)

Foshan Shunde Pingroun Fo

(2)

(2)

Heilongjiang Green Food S

(2)

Hubei Food Quality Safety

(2)

Jiangnan University

(2)

Jiangxi Huachen Food Co L

(2)

Jinggangshan University

(2)

Kunming University of Sci

(2)

Lavazza Luigi Spa

(2)

Luxihe Food Nanjing

(2)

Mengniu Dairy Group

(2)

Nanjing Zhouzi Weilai Foo

(2)

Ningbo Fotile Kitchen War

(2)

Ningxia Hui Autonomous Re

(2)

Northeast Agricultural Un

(2)

Northwest Institute Plate

(2)

Qingdao Haier Wisdom Life

(2)

Shaanxi University of Sci

(2)

Shandong Bureau of Geolog

(2)

Shanghai Ganso High Tech

(2)

Sichuan Shuxin Yuncha Inf

(2)

Societe des Produits Nest

(2)

(2)

Tea Research Inst Chinese

(2)

Thermos Llc [us]; Crown M

(2)

Xuzhou Gujijia Grain And

(2)

Yancheng Teachers Univers

(2)

Zhongbang Ecological Food

(2)

Zoulu Tea Ind Jining Co L

(2)

A O Smith China Env Produ

(1)

ATEC International team

(1)

Aba Tibetan Qiang Autonom

(1)

Adana Food Tech Liuzhou C

(1)

Agri Food Quality Standar

(1)

Amt Alumetall Giesstechni

(1)

Anhui Deyuansheng Health

(1)

Anhui Huajin Food Co Ltd

(1)

Anhui Jinhe Industrial; A

(1)

Anhui Mumahu Agricultural

(1)

Anhui Shouxian County Chu

(1)

Anhui University

(1)

Anhui Xinqiandian Food Co

(1)

Anhui Xuzhong Intelligent

(1)

Anhui Youshun New Mat Co

(1)

Aotai (Guangdong) Biotech

(1)

Aria Foods Amba

(1)

Arteaga Ricardo

(1)

(1)

Bai Qinghua; Jinan Custom

(1)

Baotou Teacher\'s College

(1)

Befar Group Co Ltd; Befar

(1)

Beijing Haihoutai Intelli

(1)

Beijing Industrial Techno

(1)

Beijing Jinkangpu Food Sc

(1)

Beijing Meidan Food Co Lt

(1)

Beijing Nvwa Butian Tech

(1)

Beijing Qihe Shengke Biot

(1)

Beijing Technology & Busi

(1)

Beijing Zhongnong Shixun

(1)

Beingmate Hangzhou Food R

(1)

Bengbu Saiya Machinery Co

(1)

(1)

Brattea Medtech Co Ltd

(1)

Brine Masters Llc

(1)

(1)

(1)

CSCEC International Engin

(1)

Cas Suzhou Intelligent Co

(1)

Changsha Xiangxiangli Inf

(1)

Changxing Qumei Biotechno

(1)

Changyi Defeng Food Co Lt

(1)

Chengdu East Hope Animal

(1)

Chengdu Food Inspection I

(1)

Chengdu Tianfu Wisdom Big

(1)

China Huaneng Group Co Lt

(1)

China Inst For Food And D

(1)

China Yajiang Group Co Lt

(1)

Chinalco Henan Luoyang Al

(1)

Chongqing Electrical And

(1)

Chongqing Institute for F

(1)

Chongqing Technology & Bu

(1)

Chunyuanwei Guangzhou Foo

(1)

Chuzhou Xiduoduo New Food

(1)

Corteva Agriscience Llc [

(1)

Cryo Int Llc (cryo Inter

(1)

(1)

(1)

Dali Bai Autonomous Prefe

(1)

Dalian Sxahg Co Ltd

(1)

(1)

(1)

Deyang Qiangxing Electrom

(1)

Dimiao Biological Tech Be

(1)

Dongguan Sunssi Food

(1)

Donghai First Rescue Flig

(1)

(1)

Fansongni Holding Co Ltd

(1)

Feijing Top Flier Imp And

(1)

Food And Life Partners Co

(1)

Food Industry Research An

(1)

Food Inspection Center Of

(1)

Foshan City Shunde Distri

(1)

Foshan Grain Reserve Co L

(1)

Foshan Guhong Industrial

(1)

Foshan Smart Frog Tech Co

(1)

Foshan Xinhuanlong Printi

(1)

Fudan University

(1)

Fuji Oil Co Limited

(1)

Fujian Agriculture and Fo

(1)

Fujian Aixiangqin Food

(1)

Fujian Hengan Group Ltd;

(1)

Fujian Lixiong Foods Co L

(1)

Fujian Normal University

(1)

Fujian Rongji Software Co

(1)

Fujian Vocational College

(1)

Fujian Xing Wang Tea Co L

(1)

Fujian Zijin Mining And M

(1)

Fund Cidetec [es]; Univ D

(1)

Fundacion Tecnalia Res &

(1)

Fuzhou Zelin Food Co Ltd

(1)

Ganzhou Zhonghefeng Brand

(1)

Gaoan Luosifu Ceram Co Lt

(1)

(1)

Geophysical Chemical Expl

(1)

Geophysical Survey Team o

(1)

Geophysical Survey Team o

(1)

(1)

(1)

Guangdong Datang Internat

(1)

Guangdong Endless Food Co

(1)

Guangdong Guangyi Tech In

(1)

Guangdong Jinmankuang Tec

(1)

Guangdong Minsheng Food C

(1)

Guangdong Quchenshi Food

(1)

Guangdong Wisky Food Co L

(1)

Guangdong Yabei Agricultu

(1)

Guangdong Youlian Mairui

(1)

Guangdong Zhengying Food

(1)

Guangdong Zhucheng Buildi

(1)

Guanghan Maidele Food Co

(1)

Guangxi Zhuang Autonomous

(1)

Guangxi Zhuang Autonomous

(1)

Guangzhou Food Inspection

(1)

Guangzhou Kevin Food Co L

(1)

Guangzhou Miao Culture Te

(1)

Guangzhou Restaurant Grou

(1)

Guangzhou Shunqi Gear

(1)

Guangzhou Weizhixuan Food

(1)

Guilin University of Elec

(1)

Guizhou Angyang Original

(1)

Guizhou Aviation Technica

(1)

Guizhou Inst Of Biotechno

(1)

Guizhou Meitan Lanxin Tea

(1)

Guizhou Rice Research Ins

(1)

Guizhou Vocational Colleg

(1)

Hainan Panda Dairy Co Ltd

(1)

Hainan Yunzi Food Co Ltd

(1)

Hangzhou Dashang Intellig

(1)

Hangzhou Jiladuo Tech Co

(1)

Hangzhou Steam Turbine Ne

(1)

Hangzhou Wofu Plastic Ind

(1)

Hangzhou Yunhant Network

(1)

Harbin Preschool Teachers

(1)

Hebei Agricultural Univer

(1)

Hebei Hydrological Team G

(1)

Hefei Gaojing Vision Tech

(1)

Hefei Jinguoyuan Vision T

(1)

Hefei Xinda Membrane Tech

(1)

Heilongjiang Feihe Dairy

(1)

Heineken Supply Chain

(1)

Henan Huayu Zhencui Biolo

(1)

Henan Inst Of Crop Molecu

(1)

Henan Liziyuan Food And B

(1)

Henan Meat Tech Innovatio

(1)

Henan Qihua Edible Oil Co

(1)

Herbstreith & Fox Gmbh &

(1)

Homet Aviation Parts Suzh

(1)

Homey Group Int Inc

(1)

Hongquan Food Packaging Q

(1)

Huaiyuan Baixing Grain An

(1)

Hubei Bashan Food Co Ltd;

(1)

Hubei Enshi Selenium Tea

(1)

Hubei Hefeng Zouma Black

(1)

Hubei Huafang Equipment C

(1)

Hubei Jinde Packaging Co

(1)

Hubei Mixiu Food Co Ltd

(1)

Hubei Qujia Catering Man

(1)

Hubei Xiner Green Food Co

(1)

Hubei Xingfa Phosphorus C

(1)

Hubei Yongxin Food Co Ltd

(1)

Hulun Buir Heshijia Food

(1)

(1)

Hunan Acad Of Agricultura

(1)

Hunan Nongyou Machinery G

(1)

Hunan Qingguoguo Food Co

(1)

Hunan Yiwanchenji Food Te

(1)

Hunan Zhiwei Dashi Food C

(1)

Huzhou Inst For Food And

(1)

Huzhou Laohenghe Brewing

(1)

Illycaffe S P A

(1)

(1)

Ingeteam Power Tech S A

(1)

Inner Mongolia Baibaohui

(1)

Inner Mongolia Inst For D

(1)

Inner Mongolia Yijia Haon

(1)

Inner Mongolia Yili Indus

(1)

Inst Of Food Science And

(1)

Inst Of Tibetan Plateau R

(1)

Institute of Soil Science

(1)

(1)

Jiamenkou Beijing Cinema

(1)

Jianghan University

(1)

Jiangsu Baisuiyuan Biotec

(1)

Jiangsu Baotianxia Food

(1)

Jiangsu Geological Prospe

(1)

Jiangsu Haode Food; Xuzho

(1)

Jiangsu Hongan Biological

(1)

Jiangsu Howbetter Food Co

(1)

Jiangsu Jialiang Machine

(1)

Jiangsu Jicui Weilai Food

(1)

Jiangsu Jinshun Automatio

(1)

Jiangsu Langwang Intellig

(1)

Jiangsu Nongken Rice Ind

(1)

Jiangsu Sanjiasan Food Te

(1)

Jiangsu Teweinong Food Co

(1)

Jiangsu University

(1)

Jiangsu Xiansida Bio Tech

(1)

Jiangsu Zhenshanliang Foo

(1)

Jiangxi Aquatic Biologica

(1)

Jiangxi Haoyimei Food Co

(1)

Jiangxi Jintianmai Food

(1)

Jiangxi Jiusheng Oil Tea

(1)

Jiangxi Nanda Guochuangyu

(1)

Jiangxi Weirbao Food Biot

(1)

Jiangxi Yuansheng Chuangh

(1)

Jiangyin City Dehui Heat

(1)

Jiaxing Future Food Resea

(1)

Jieshou Xiangyun Flour Co

(1)

Jilin University

(1)

Jimei University; Nanping

(1)

(1)

Jingzhou Jingxiu Food Co

(1)

Jinhua Food And Drug Insp

(1)

Jinhua Yiyuan Food Co Ltd

(1)

Jining Inst For Food And

(1)

Jiupingong Shandong Food

(1)

(1)

Kaunas Univ Of Technology

(1)

Kemi Robot Sichuan Co Ltd

(1)

Koninklijke Douwe Egberts

(1)

Kraft Foods Group Brands

(1)

Kweichow Moutai

(1)

LEE Kum Kee Xinhui Food

(1)

(1)

(1)

Lianhua Huasheng Food Co

(1)

Liaoning Yifang Yingfang

(1)

(1)

Lishui Xiangqing Food Co

(1)

(1)

(1)

Liuzhou First Vocational

(1)

Longyan Sanjia Metallurgi

(1)

Louis Dreyfus Co Ingredie

(1)

Luigi Lavazza S P A

(1)

Luohe Jiangsheng Food Co

(1)

(1)

Luzhou Bio Chem Tech Shan

(1)

Maanshan Chuangyuan Food

(1)

Maja Maschf Hermann Schil

(1)

Mengniu Dairy Group; Meng

(1)

Mengniu Dairy Group; Shan

(1)

Methuselah Medical Tech S

(1)

(1)

Moyar Yehuda Arik

(1)

Muyuan Foods; Henan Muyua

(1)

(1)

Nanjing Inst For Food And

(1)

Nanjing Ningmeng Robot

(1)

Nanjing University Changs

(1)

Nanjing University of Tec

(1)

Nanjing University of Tec

(1)

National Chin-Yi Universi

(1)

National Energy Nanjing E

(1)

National Institute Food &

(1)

(1)

NewSouth Innovations

(1)

Next Level Coffee Gmbh

(1)

Ningbo Oubao Electrical A

(1)

Ningbo Xiaowu Brand Manag

(1)

Ningbo Yao Jiangyuan Mach

(1)

Ningxia Cezanne Dairy Ind

(1)

Ningxia Dongfang Yuxing C

(1)

No 6 Eng Co Ltd Of Fhec O

(1)

North Atlantic Imports

(1)

North China Electric Powe

(1)

(1)

(1)

(1)

(1)

Obschestvo S Ogranichenno

(1)

Ocean University China; Q

(1)

Oil Crops Research Inst C

(1)

Optex Solar Pty Ltd

(1)

Oran Americas Llc

(1)

(1)

Ordos City Agricultural A

(1)

(1)

Puer Tea Research Inst; W

(1)

Qihua Edible Oil Co Ltd

(1)

Qilu University of Techno

(1)

Qingdao Agricultural Univ

(1)

Qingdao Haier Technology

(1)

Qingdao Inst Bioenergy &

(1)

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(1)

Qingdao Jianhua Food Mach

(1)

Qingdao Kangda Pet Food C

(1)

Qingdao Sunway Food Co Lt

(1)

Qingdao Tianxiang Food Gr

(1)

Qingdao Weizhiyuan Food

(1)

Qingdao Xianshi Tech Co L

(1)

Qinghai Huangyuan Highway

(1)

Qixia Hefu Fruit & Vegeta

(1)

Quanzhou Normal Universit

(1)

Research Inst Of Silkworm

(1)

Rizhao Lanshan Tea Ind Co

(1)

(1)

(1)

(1)

Shaanxi Geology And Miner

(1)

Shaanxi Inst For Food And

(1)

Shaanxi Qinneng Electric

(1)

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(1)

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(1)

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(1)

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(1)

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(1)

Shandong Hao Kun Fruit In

(1)

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(1)

Shandong King Green Foods

(1)

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(1)

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(1)

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(1)

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(1)

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(1)

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Shandong Water Conservanc

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(1)

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(1)

Shanghai Ocean University

(1)

Shanghai Sine Microecolog

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(1)

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(1)

Shaoyang University

(1)

Sharkninja Operating

(1)

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(1)

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(1)

Shenyang Xinda Semiconduc

(1)

Shenzhen Daka Int Food Co

(1)

Shenzhen Heyashu Digital

(1)

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(1)

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(1)

Shing Fuh Tai Tech Corp

(1)

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(1)

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(1)

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(1)

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(1)

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(1)

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(1)

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(1)

(1)

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(1)

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(1)

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(1)

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(1)

Tencent America

(1)

Texture Maker Enterprise

(1)

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(1)

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(1)

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(1)

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Toko Food Jiangsu Co Ltd;

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Torador Dairy (Tianjin)

(1)

Tunghai University

(1)

(1)

(1)

University of Sanya

(1)

Uppsala Univ Projekt Ab [

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(1)

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(1)

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(1)

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(1)

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Wuhan Aokebotai Biotechno

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Wuhan Polytechnic Univers

(1)

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(1)

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(1)

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(1)

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(1)

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(1)

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(1)

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(1)

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(1)

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State Intellectual Property Office of China Receives Shanghai Ocean University Patent Application for Starch-protein Edible Oxygen Barrier Film Based on Reactive Extrusion as Well ..

Food & Beverage

| Fri 03 Jul 2026

Beijing, July 3 -- State Intellectual Property Office of China has received Shanghai Ocean University patent application for Starch-protein Edible Oxygen Barrier Film Based on Reactive Extrusion as Well as Preparation Method and Application of Starch-protein Edible Oxygen Barrier Film. Li Li, Wang Xuliang, Dong Qingfeng, Qian Ku..

State Intellectual Property Office of China Publishes Zhejiang Wanli University Patent Application for Bio-based Fresh-keeping Film and Preparation Method Thereof

Food & Beverage

| Fri 03 Jul 2026

Beijing, July 3 -- State Intellectual Property Office of China has published Zhejiang Wanli University patent application for Bio-based Fresh-keeping Film and Preparation Method Thereof. The invention was developed by Lin Ziqi, Miao Yuxin, Weng Jiani and Yu Chao. The patent application number is CN202511962468 20251224. The p..

Shandong Electric Power Engineering Consulting Institute Applies for Patent on Method and System for Identifying Tender Tea Leaves in Tea-light Complementary Mode

Food & Beverage

| Thu 02 Jul 2026

Beijing, July 3 -- Shandong Electric Power Engineering Consulting Institute has applied Chinese patent for Method and System for Identifying Tender Tea Leaves in Tea-light Complementary Mode. Yu Lei, Zhang Bo, Zhang Zhen, Yang Jimao, Zhang Tao, Jin Zhitao, Bian Peisong, Shu Junqiang, Li Jing, Cao Xiangqing, Lu Zhuo and Li Jilin ..

Mianyang Teachers' College Submits Patent Application for Deep Learning-based Plant Disease Feature Extraction and Classification Method and System

Food & Beverage

| Thu 02 Jul 2026

Beijing, July 3 -- Mianyang Teachers' College has submitted a patent application for Deep Learning-based Plant Disease Feature Extraction and Classification Method and System. Li Junfeng, Tang Siyu, Abama Zilei, Fu Yixuan and Sawaki developed the invention. The patent application number is CN202610256246 20260304. The patent pu..

First Teaching Hospital, Xinjiang Medical University Submits Chinese Patent Application for Multi-source Data-based Septicotoxic Myocardial Injury Risk Prediction Model Constructio..

Food & Beverage

| Thu 02 Jul 2026

Beijing, July 3 -- First Teaching Hospital, Xinjiang Medical University has submitted a patent application for Multi-source Data-based Septicotoxic Myocardial Injury Risk Prediction Model Construction Method. This invention was developed by Adi Dilage, Fan Guofeng, Ma Yitong and Chen Lina. The patent application number is CN202..

Morinaga Milk Industry Obtains Patent for Bacterium, Composition and Method for Producing Same, and Prebiotics Composition

Food & Beverage

| Thu 02 Jul 2026

Alexandria, July 3 -- Morinaga Milk Industry has obtained a patent for bacterium, composition and method for producing same, and prebiotics composition. This invention was developed by Hara Sakiko and Odamaki Toshitaka. The patent application number is US202117792585 20210119. The patent publication number is US12655382 (B2). I..

U.S. Patent and Trademark Office Awards Patent for Coupler Device for a Beverage Dispensing System

Food & Beverage

| Thu 02 Jul 2026

Alexandria, July 3 -- U.S. Patent and Trademark Office has awarded a patent to Heineken Supply Chain for Coupler Device for a Beverage Dispensing System. Dessing Jacobus Petrus Maria, Kemp Dennis Christiaan and Paauwe Arie Maarten developed the invention. The patent application number is US202218722745 20221222. The patent publ..

U.S. Patent and Trademark Office Awards Patent for Joint UV Optimization and Texture Baking

Food & Beverage

| Thu 02 Jul 2026

Alexandria, July 3 -- U.S. Patent and Trademark Office has awarded a patent to Tencent America for Joint UV Optimization and Texture Baking. Gao Xifeng, Knodt Julian, Wu Kui and Pan Zherong developed the invention. The patent application number is US202318120265 20230310. The patent publication number is US12657830 (B2). Intern..

U.S. Patent and Trademark Office Awards Patent for Mitochondrial Function-improving Composition

Food & Beverage

| Thu 02 Jul 2026

Alexandria, July 3 -- U.S. Patent and Trademark Office has awarded a patent to Morinaga Milk Industry for Mitochondrial Function-improving Composition. Yoshimoto Shin and Toda Kazuya developed the invention. The patent application number is US202118001315 20210614. The patent publication number is US12653844 (B2). International..

Sharkninja Operating Secures Patent for Container for Food Processing System

Food & Beverage

| Thu 02 Jul 2026

Alexandria, July 3 -- Sharkninja Operating has secured a patent on Container for Food Processing System. Richardson Ross, Lai Lucas, Pei Kevin, Roberts Matt, Fogarasi Kristof Benedict, Ko Fredrick, Huang Audithan, Deng Yaoming, Chen Gang, Lockyer Edward, O'loughlin Nicholas M, Bannister Sam and Jiang John developed the invention..

North Atlantic Imports Secures Patent for Outdoor Cooking Station for Smoking Food and Method Thereof

Food & Beverage

| Thu 02 Jul 2026

Alexandria, July 3 -- North Atlantic Imports has secured a patent on Outdoor Cooking Station for Smoking Food and Method Thereof. Giebel Michael R, Fullmer Tyler J, Hanks Christopher L, Clark David and Simon Paul J developed the invention. The patent application number is US202117337310 20210602. The patent publication number i..

State Intellectual Property Office of China Publishes Tea Institute Yunnan Academy of Agricultural Sciences Patent Application for Preparation Method of 2-carboxylic Ester Indole D..

Food & Beverage

| Fri 03 Jul 2026

Beijing, July 3 -- State Intellectual Property Office of China has published Tea Institute Yunnan Academy of Agricultural Sciences patent application for Preparation Method of 2-carboxylic Ester Indole Derivative. The invention was developed by Xia Chengfeng, Shen Shiquan, Zhang Yang, Li Xiaojing, Wang Kaibo, Nie Xueying, Zhang ..

Shandong Weikexian Food Technology Applies for Patent on Beverage Filling Device and Method

Food & Beverage

| Fri 03 Jul 2026

Beijing, July 3 -- Shandong Weikexian Food Technology has applied Chinese patent for Beverage Filling Device and Method. Xiao Zhijian, Liu Lili, Liu Haifeng and Tang Zheng developed it. The patent application number is CN202610171267 20260206. The patent publication number is CN121757783 (A). International Patent Classification..

Weihai Yipeng Food Submits Patent Application for Intelligent Conveying Equipment for Puff Production and Using Method Thereof

Food & Beverage

| Fri 03 Jul 2026

Beijing, July 3 -- Weihai Yipeng Food has submitted a patent application for Intelligent Conveying Equipment for Puff Production and Using Method Thereof. Wang Zhiming developed the invention. The patent application number is CN202610190160 20260210. The patent publication number is CN121757556 (A). International Patent Classif..

State Intellectual Property Office of China Receives Anhui Shouxian County Chunshenfu Food Patent Application for Pre-packaged Food Transportation and Storage Device

Food & Beverage

| Fri 03 Jul 2026

Beijing, July 3 -- State Intellectual Property Office of China has received Anhui Shouxian County Chunshenfu Food patent application for Pre-packaged Food Transportation and Storage Device. Zhu Qingguo, Zhu Changgang, Zhu Yonghong and Zhao Changchun developed the invention. The patent application number is CN20261044672 2026011..

Luxihe Food Nanjing Files Chinese Patent Application for Feeding Device for Food Packaging

Food & Beverage

| Fri 03 Jul 2026

Beijing, July 3 -- Luxihe Food Nanjing has filed a patent application for Feeding Device for Food Packaging. This invention was developed by Wang Haining, Huang Jin and Ma Shuang. The patent application number is CN202511740771 20251125. The patent publication number is CN121757441 (A). International Patent Classification code ..

Homet Aviation Parts Suzhou Submits Chinese Patent Application for Method for Improving Grain Uniformity of In718 Forge Piece and Product Thereof

Food & Beverage

| Fri 03 Jul 2026

Beijing, July 3 -- Homet Aviation Parts Suzhou has submitted a patent application for Method for Improving Grain Uniformity of In718 Forge Piece and Product Thereof. This invention was developed by Song Libing, Fang Ping and Xia Sijia. The patent application number is CN202511986648 20251226. The patent publication number is ..

State Intellectual Property Office of China Receives Shandong Wanglida Food Patent Application for Crushing Equipment for Processing Potato Starch

Food & Beverage

| Fri 03 Jul 2026

Beijing, July 3 -- State Intellectual Property Office of China has received Shandong Wanglida Food patent application for Crushing Equipment for Processing Potato Starch. Li Yihua, Wang Zhiguo, Wang Jian and Shi Hua developed the invention. The patent application number is CN202511999062 20251229. The patent publication number ..

State Intellectual Property Office of China Publishes Qingdao Weizhiyuan Food Patent Application for Auxiliary Material Crushing Equipment for Bone Soup Production Workshop

Food & Beverage

| Fri 03 Jul 2026

Beijing, July 3 -- State Intellectual Property Office of China has published Qingdao Weizhiyuan Food patent application for Auxiliary Material Crushing Equipment for Bone Soup Production Workshop. The invention was developed by Song Qiang, Ding Yuanzhou, Shi Liwang and Li Ren. The patent application number is CN202511804186 202..

State Intellectual Property Office of China Releases Gree Electric Appliances, Zhuhai Patent Application for Bin Body Assembly, Grain Processing Device and Control Method

Food & Beverage

| Fri 03 Jul 2026

Beijing, July 3 -- State Intellectual Property Office of China has released Gree Electric Appliances, Zhuhai patent application for Bin Body Assembly, Grain Processing Device and Control Method. This invention was developed by Jin Wenhao, Wang Jie, Li Yufeng, Liang Xingfu and Hu Xiaodi. The patent application number is CN202512..

General Mills Awarded Patent for Apparatus and Method for Producing Scored Dough Pieces

Food & Beverage

| Fri 03 Jul 2026

Alexandria, July 3 -- General Mills has been awarded a patent for Apparatus and Method for Producing Scored Dough Pieces. This invention was developed by Hobart Kara M, Cox Steven J and Rasmussen Todd A. The patent application number is US202418666956 20240517. The patent publication number is US12653198 (B2). International Pat..

State Intellectual Property Office of China Receives Kunming University of Science and Technology Patent Application for Preparation Method of Ultra-fine Grain NiV7 Magnetron Sputt..

Food & Beverage

| Fri 03 Jul 2026

Beijing, July 3 -- State Intellectual Property Office of China has received Kunming University of Science and Technology patent application for Preparation Method of Ultra-fine Grain NiV7 Magnetron Sputtering Target Material. Wang Hongyan, Zhai Siyuan, Xiao Han, Li Jie and Tao Yang developed the invention. The patent applicat..

State Intellectual Property Office of China Releases Pinggao Group Patent Application for Contact with Gradient Fine Grain Structure and Preparation Method and Application Thereof

Food & Beverage

| Fri 03 Jul 2026

Beijing, July 3 -- State Intellectual Property Office of China has released Pinggao Group patent application for Contact with Gradient Fine Grain Structure and Preparation Method and Application Thereof. This invention was developed by Sun Mengjie, Zhang Yuanyuan, Li Xingang, Wang Yaxiang, Yuan Duanpeng, Zhai Yue, Liu Licheng, H..

Huzhou Laohenghe Brewing Submits Patent Application for Preparation Method of Cereal Brewed Cooking Wine with High Amino Acid Nitrogen Content and Preparation Method Thereof

Food & Beverage

| Fri 03 Jul 2026

Beijing, July 3 -- Huzhou Laohenghe Brewing has submitted a patent application for Preparation Method of Cereal Brewed Cooking Wine with High Amino Acid Nitrogen Content and Preparation Method Thereof. Guan Tianqing developed the invention. The patent application number is CN20251236981 20251231. The patent publication number i..

State Intellectual Property Office of China Releases Jianghan University Patent Application for White Hyacinth Bean Flower Homogeneous Polysaccharide as Well as Preparation Method ..

Food & Beverage

| Fri 03 Jul 2026

Beijing, July 3 -- State Intellectual Property Office of China has released Jianghan University patent application for White Hyacinth Bean Flower Homogeneous Polysaccharide as Well as Preparation Method and Application Thereof. This invention was developed by Yu Jinyi, Wang Hongbo, Zhang Hongxing and Li Hui. The patent applicat..

North China Electric Power University Applies for Patent on Method for Preparing High-value Dehydrated Sugar Through Rapid Pyrolysis

Food & Beverage

| Fri 03 Jul 2026

Beijing, July 3 -- North China Electric Power University has applied Chinese patent for Method for Preparing High-value Dehydrated Sugar Through Rapid Pyrolysis. Zhang Zhenxi, Li Kai, Yuan Xinhua, Lu Qiang, Liu Ji and Hu Bin developed it. The patent application number is CN202511793384 20251202. The patent publication number is..

State Intellectual Property Office of China Releases Jinggangshan University Patent Application for 2, 3-substituted Physalis Alkekengi Sugar Ester Compound as Well as Preparation ..

Food & Beverage

| Fri 03 Jul 2026

Beijing, July 3 -- State Intellectual Property Office of China has released Jinggangshan University patent application for 2, 3-substituted Physalis Alkekengi Sugar Ester Compound as Well as Preparation Method and Application Thereof. This invention was developed by Song Zixu, Tang Yun, Li Wei and Liu Yujun. The patent applicat..

Bai Qinghua and Jinan Customs Tech Center Seek Patent for Thaumatin Microcapsule and Preparation Method Thereof, Thaumatin Standard Sample in Milk Powder and Preparation Method and..

Food & Beverage

| Wed 01 Jul 2026

Beijing, July 2 -- Bai Qinghua and Jinan Customs Tech Center have sought patent for Thaumatin Microcapsule and Preparation Method Thereof, Thaumatin Standard Sample in Milk Powder and Preparation Method and Valuing Method of Thaumatin Standard Sample. This invention was developed by Bai Qinghua, Wang Le, Tao Lin and Chen Xi. ..

Fund Cidetec, Univ Del Pais Vasco Euskal Herriko Unibertsitatea and Basque Center For Macromolecular Design And Eng Polymat Fundazioa Seek Patent for Epoxide-functionalized Monomer..

Food & Beverage

| Thu 02 Jul 2026

Geneva, July 2 -- Fund Cidetec, Univ Del Pais Vasco Euskal Herriko Unibertsitatea and Basque Center For Macromolecular Design And Eng Polymat Fundazioa have sought patent for Epoxide-functionalized Monomers Having Reversible Bonds. This invention was developed by Fanlo Pujol Paula, Sardon Muguruza Haritz, Ximenis Campins Marta, ..

Uppsala Univ Projekt AB and Atea Pharmaceuticals Apply for Patent on Diaryl Hydantoin Compounds and Uses Thereof

Food & Beverage

| Wed 01 Jul 2026

Geneva, July 2 --Uppsala Univ Projekt AB and Atea Pharmaceuticals have applied WIPO patent for Diaryl Hydantoin Compounds and Uses Thereof. Moussa Adel, Moodie Lindon, Vo Alex Cong Hung, Lewis Robert Steven, Sandström Anja, Madhavuni Spandan Chenna, Huang Qi, Carlsson Jens, Agrawal Nancy Gail Berry, Danielson Helena and Cai Daw..

Aba Tibetan Qiang Autonomous Prefecture Food and Drug Inspection Res Center, Aba Productivity Promotion Center and Sichuan Academy of Chinese Medicine Sciences Submit Chinese Paten..

Food & Beverage

| Wed 01 Jul 2026

Beijing, July 2 -- Aba Tibetan Qiang Autonomous Prefecture Food and Drug Inspection Res Center, Aba Productivity Promotion Center and Sichuan Academy of Chinese Medicine Sciences have submitted a patent application for Rapid Identification Method for Authenticity of Bulbus Fritillariae Cirrhosae. This invention was developed by ..

Jining Inst For Food And Drug Control Jining Food And Drug Evaluation And Evaluation And Reaction Mo and Shandong Guangyu Tang Traditional Chinese Medicine Co Ltd Submit Patent App..

Food & Beverage

| Thu 02 Jul 2026

Beijing, July 2 -- Jining Inst For Food And Drug Control Jining Food And Drug Evaluation And Evaluation And Reaction Mo and Shandong Guangyu Tang Traditional Chinese Medicine Co Ltd have submitted a patent application for Intelligent Monitoring System for Traditional Chinese Medicine Extraction Process Based on Edge Calculation...

China Yajiang Group Co Ltd and Inst Of Tibetan Plateau Research Chinese Academy Of Sciences Submit Chinese Patent Application for Earthquake Event Multi-task Detection Method and S..

Food & Beverage

| Thu 02 Jul 2026

Beijing, July 2 -- China Yajiang Group Co Ltd and Inst Of Tibetan Plateau Research Chinese Academy Of Sciences have submitted a patent application for Earthquake Event Multi-task Detection Method and System Based on Multi-module Fusion. This invention was developed by Du Shuaiqun, Xin Junsheng and Zhang Heng. The patent appli..

Foshan Shunde Pingroun Food Dev Co Ltd and Foshan Polytechnic Submit Chinese Patent Application for Accompanying Tracking System for Food Package Detection

Food & Beverage

| Thu 02 Jul 2026

Beijing, July 2 -- Foshan Shunde Pingroun Food Dev Co Ltd and Foshan Polytechnic have submitted a patent application for Accompanying Tracking System for Food Package Detection. This invention was developed by Chen Xuanxi, Zheng Peijun, Wang Xiaobo, Liao Jieliang, Deng Yanfen, Chen Weiyou, Chen Bingbing and Qi Ming. The paten..

Aviko BV Submits WIPO Patent Application for Potato Wedge

Food & Beverage

| Wed 01 Jul 2026

Geneva, July 2 -- Aviko BV has submitted a patent application for Potato Wedge. This invention was developed by Leermakers Jan. The patent application number is WO2025EP87859 20251217. The patent publication number is WO2026132143 (A1). International Patent Classification codes are A23L19/10, A23L19/12 and A23L19/18. Cooperat..

Cryo Int LLC Submits WIPO Patent Application for Canned Beverages and Methods Related Thereto

Food & Beverage

| Wed 01 Jul 2026

Geneva, July 2 -- Cryo Int LLC has submitted a patent application for Canned Beverages and Methods Related Thereto. This invention was developed by Jolly Cameron and Cain James. The patent application number is WO2025US59146 20251211. The patent publication number is WO2026128679 (A1). International Patent Classification code..

World Intellectual Property Organization Releases Maja Maschf Hermann Schill GmbH Patent Application for Determining a Variation of Mass Per Unit Length of a Food Product

Food & Beverage

| Wed 01 Jul 2026

Geneva, July 2 -- World Intellectual Property Organization has released Maja Maschf Hermann Schill GmbH patent application for Determining a Variation of Mass Per Unit Length of a Food Product. This invention was developed by Ossott Pierre. The patent application number is WO2025EP87448 20251216. The patent publication number..

Oatly Submits WIPO Patent Application for Liquid Oat Base or Oat Drink with Improved Stability

Food & Beverage

| Wed 01 Jul 2026

Geneva, July 2 -- Oatly has submitted a patent application for Liquid Oat Base or Oat Drink with Improved Stability. This invention was developed by Stensson Fay and Ulmius Storm Matilda. The patent application number is WO2024EP88115 20241220. The patent publication number is WO2026130734 (A1). International Patent Classificat..

Sun Yat-sen University Submits Chinese Patent Application for Stream Processor Dynamic Allocation Method and System for Multi-task Core Grain Architecture GPU (graphics Processing ..

Food & Beverage

| Wed 01 Jul 2026

Beijing, July 2 -- Sun Yat-sen University has submitted a patent application for Stream Processor Dynamic Allocation Method and System for Multi-task Core Grain Architecture GPU (graphics Processing Unit). This invention was developed by Lu Tao, Yu Zhiyi and Wang Mingyu. The patent application number is CN202511915456 20251218...

State Intellectual Property Office of China Receives Fujian Normal University of Technology and Jingu Food Fuzhou Co Ltd Patent Application for Temperature Control Method of Consta..

Food & Beverage

| Wed 01 Jul 2026

Beijing, July 2 -- State Intellectual Property Office of China has received Fujian Normal University of Technology and Jingu Food Fuzhou Co Ltd patent application for Temperature Control Method of Constant-temperature Stirrer. Xue Tianping, Zhang Hong and Xue Tiancheng developed the invention. The patent application number is..

State Intellectual Property Office of China Receives Food Inspection Center Of Shenzhen Ciq Fics Patent Application for Nucleic Acid Aptamer-based Salmonella Paratyphi a Biosensor ..

Food & Beverage

| Wed 01 Jul 2026

Beijing, July 2 -- State Intellectual Property Office of China has received Food Inspection Center Of Shenzhen Ciq Fics patent application for Nucleic Acid Aptamer-based Salmonella Paratyphi a Biosensor and Preparation Method Thereof. Kang Haining, Zhao Fengjuan, Luo Yao, Wu Fengqi, Jin Baohui, Zhu Fanfeng, Dou Yuan, Huang Ke, S..

Hubei Food Quality Safety Supervision and Inspection Inst Hubei Food And Safety Health Food Quality Submits Chinese Patent Application for Small Molecule Compound Detection Method ..

Food & Beverage

| Wed 01 Jul 2026

Beijing, July 2 -- Hubei Food Quality Safety Supervision and Inspection Inst Hubei Food And Safety Health Food Quality has submitted a patent application for Small Molecule Compound Detection Method and Application Thereof. This invention was developed by He Mingyang, Gong Lei, Liang Jianing, Ji Weihao, Zhou Taohong, Zhang Yidon..

Nanjing Inst For Food and Drug Control Submits Patent Application for Method for Determining Nine Breast Milk Oligosaccharides in Infant Formula Milk Powder

Food & Beverage

| Wed 01 Jul 2026

Beijing, July 2 -- Nanjing Inst For Food and Drug Control has submitted a patent application for Method for Determining Nine Breast Milk Oligosaccharides in Infant Formula Milk Powder. Xu Daokun, Ying Yue, Sun Xiaojie, Liu Zhen, Huang Mengli, Zong Lingli, Yang Jun, Wang Yumei and Liu Xinmei developed the invention. The patent..

State Intellectual Property Office of China Receives The Seventh Geology Team of Hubei Geological Bureau Patent Application for Heavy Mineral Density Measuring Method and System

Food & Beverage

| Wed 01 Jul 2026

Beijing, July 2 -- State Intellectual Property Office of China has received The Seventh Geology Team of Hubei Geological Bureau patent application for Heavy Mineral Density Measuring Method and System. Zhou Zhou, Wang Yueming, Chen Xiaoshuang, Song Yongpeng, Gong Yin, Li Yongchao and Yang Yi developed the invention. The patent ..

Shandong Bureau of Geology and Mineral Resources First Geology Team No. 1 Institute of Geology and Mineral Applies for Patent on Soil Fault Gas In-situ Acquisition Observation Devi..

Food & Beverage

| Wed 01 Jul 2026

Beijing, July 2 -- Shandong Bureau of Geology and Mineral Resources First Geology Team No. 1 Institute of Geology and Mineral has applied Chinese patent for Soil Fault Gas In-situ Acquisition Observation Device and Acquisition Method. Su Yuanyuan, Wang Jigang, Yang Donghe, Cho Sung-yang, Zhang Jun, Zhao Changfu, Cheng Gangjian, ..

State Intellectual Property Office of China Publishes Shandong Bureau of Geology and Mineral Resources First Geology Team No. 1 Institute of Geology and Mineral Patent Application ..

Food & Beverage

| Wed 01 Jul 2026

Beijing, July 2 -- State Intellectual Property Office of China has published Shandong Bureau of Geology and Mineral Resources First Geology Team No. 1 Institute of Geology and Mineral patent application for Underground Water Solid Sampling Device and Sampling Method. The invention was developed by Su Yuanyuan, Wang Jigang, Ji Xi..

Shanghai Aican Robot (Group) Applies for Patent on Method for Recording Taste of Dish and Reproducing Dish, and Taste Recorder

Food & Beverage

| Wed 01 Jul 2026

Geneva, July 2 -- Shanghai Aican Robot (Group) has applied WIPO patent for Method for Recording Taste of Dish and Reproducing Dish, and Taste Recorder. He Qing and He Guang developed it. The patent application number is WO2025CN141354 20251210. The patent publication number is WO2026130182 (A1). International Patent Classificat..

State Intellectual Property Office of China Receives Inner Mongolia Yili Industrial Group Patent Application for Method for Determining Combination Scheme of Sugar Substitutes for ..

Food & Beverage

| Thu 02 Jul 2026

Beijing, July 2 -- State Intellectual Property Office of China has received Inner Mongolia Yili Industrial Group patent application for Method for Determining Combination Scheme of Sugar Substitutes for Yoghourt. Yin Xiaojing, Wang Mingna, Zhang Haibin, Xue Jiangang, Wang Yali and Sheng Lei developed the invention. The patent a..

Southwest University of Science and Technology Submits Chinese Patent Application for Leaf Vegetable Cleaning and Packaging Process Monitoring System and Method Based on Big Data

Food & Beverage

| Thu 02 Jul 2026

Beijing, July 2 -- Southwest University of Science and Technology has submitted a patent application for Leaf Vegetable Cleaning and Packaging Process Monitoring System and Method Based on Big Data. This invention was developed by Zhang Lihong and Qian Tianrui. The patent application number is CN202610222403 20260225. The paten..

State Intellectual Property Office of China Releases Zhejiang Academy of Agricultural Sciences Patent Application for Intelligent Monitoring System of Air-conditioned Cold Store fo..

Food & Beverage

| Thu 02 Jul 2026

Beijing, July 2 -- State Intellectual Property Office of China has released Zhejiang Academy of Agricultural Sciences patent application for Intelligent Monitoring System of Air-conditioned Cold Store for Grape Preservation. This invention was developed by Chen Cunkun, Zheng Ting, Xu Chao, Fan Shulei, Zhou Pingping, Hada Makoto,..

Yunnan Yecao Biotechnology; Yunnan Maoduoli Group Food Co Ltd Applies for Patent on Intelligent Method and System for Tamarind Pulp Processing Monitoring

Food & Beverage

| Thu 02 Jul 2026

Beijing, July 2 -- Yunnan Yecao Biotechnology; Yunnan Maoduoli Group Food Co Ltd has applied Chinese patent for Intelligent Method and System for Tamarind Pulp Processing Monitoring. Song Zibo, Zhang Kunlu, Xiang Yuwei, Huang Siyan, Song Ziwang, Gao Xianlun, Yuan Chunmei, Xiang Yanling, Fan Qiang, Song Xinyue and Xu Haonan devel..

Ganzhou Zhonghefeng Brand Man Co Ltd Applies for Patent on Intelligent Scheduling and Distribution Optimization Method and System for Snack Supply Chain

Food & Beverage

| Thu 02 Jul 2026

Beijing, July 2 -- Ganzhou Zhonghefeng Brand Man Co Ltd has applied Chinese patent for Intelligent Scheduling and Distribution Optimization Method and System for Snack Supply Chain. Yi Lihong, Zhong Hefeng and Guo Kai developed it. The patent application number is CN202511948432 20251223. The patent publication number is CN12..

State Intellectual Property Office of China Releases The Fourth Hydrogeology Team of China National Administration of Coal Geology and Welcome to Northwest A&F University Patent Ap..

Food & Beverage

| Thu 02 Jul 2026

Beijing, July 2 -- State Intellectual Property Office of China has released The Fourth Hydrogeology Team of China National Administration of Coal Geology and Welcome to Northwest A&F University patent application for Underground Pipe Drainage Design Method and System for Saline-alkali Soil. This invention was developed by He Zil..

Guangdong Wisky Food Co Ltd Submits Chinese Patent Application for Method and System for Controlling Soft Sweet Production Equipment for Food Processing

Food & Beverage

| Thu 02 Jul 2026

Beijing, July 2 -- Guangdong Wisky Food Co Ltd has submitted a patent application for Method and System for Controlling Soft Sweet Production Equipment for Food Processing. This invention was developed by Hong Qinsen, Xu Xiaodong and Hong Jiarui. The patent application number is CN202610227762 20260226. The patent publication..

State Intellectual Property Office of China Publishes Yangtze River Delta Smart Oasis Innovation Center of Zhejiang University; Zhejiang University Patent Application for Multi-obj..

Food & Beverage

| Thu 02 Jul 2026

Beijing, July 2 -- State Intellectual Property Office of China has published Yangtze River Delta Smart Oasis Innovation Center of Zhejiang University; Zhejiang University patent application for Multi-objective Optimization Process Intelligent Agent Control Method and Device Based on Food Production. The invention was developed b..

State Intellectual Property Office of China Receives China National Food Purification Technology Beijing Patent Application for Control System and Method for Fresh Food Material Cl..

Food & Beverage

| Thu 02 Jul 2026

Beijing, July 2 -- State Intellectual Property Office of China has received China National Food Purification Technology Beijing patent application for Control System and Method for Fresh Food Material Cleaning and Purifying Production Line. Bao Haitao, Tan Yan and Li Baoshen developed the invention. The patent application numbe..

Delica Submits WIPO Patent Application for Capsule and Use of a Capsule for Beverage Preparation, Method for Producing a Capsule

Food & Beverage

| Thu 02 Jul 2026

Geneva, July 2 -- Delica has submitted a patent application for Capsule and Use of a Capsule for Beverage Preparation, Method for Producing a Capsule. This invention was developed by Thilla Tim, Maschke Ferdinand, Affolter Roland and Siefarth Caroline. The patent application number is WO2025EP88495 20251219. The patent publicat..

Novozymes Applies for Patent on Alpha-amylases, Baking Compositions and Methods

Food & Beverage

| Thu 02 Jul 2026

Geneva, July 2 -- Novozymes has applied WIPO patent for Alpha-amylases, Baking Compositions and Methods. Sun Yueming, Dyla Mateusz, Cai Xiangyu, Johansen Annette, Wang Ying and Lundkvist Henrik developed it. The patent application number is WO2025EP86577 20251211. The patent publication number is WO2026131444 (A1). Internationa..

Grundfos Submits Patent Application for a System and a Method for Treating Rinse Water Used for Rinsing Food and Beverage Containers

Food & Beverage

| Thu 02 Jul 2026

Geneva, July 2 -- Grundfos has submitted a patent application for a System and a Method for Treating Rinse Water Used for Rinsing Food and Beverage Containers. Sadchykov Oleksandr, Howe Adam and Child Richard developed the invention. The patent application number is WO2025EP86538 20251211. The patent publication number is WO202..

Samsarapps S L Files WIPO Patent Application for Product and Production Method for Preparing Cleaning Products from Vegetable Oils

Food & Beverage

| Wed 01 Jul 2026

Geneva, July 2 -- Samsarapps S L has filed a patent application for Product and Production Method for Preparing Cleaning Products from Vegetable Oils. This invention was developed by Fernandez Fernandez Sergio Alejandro, Morera Capdevila Davinia, Trujillo Villa Catalina and Lalueza Sanchez Alba. The patent application number ..

BASF Seeks Patent for Method for Sowing Hybrid Cereal Parent Seeds in an Agricultural Field, Corresponding Seed Sowing Device and Use

Food & Beverage

| Wed 01 Jul 2026

Geneva, July 2 -- BASF has sought patent for Method for Sowing Hybrid Cereal Parent Seeds in an Agricultural Field, Corresponding Seed Sowing Device and Use. This invention was developed by Derozier Hugo, Frohberg Claus and Morchoisne Pierre Loius Michel. The patent application number is WO2025EP88120 20251218. The patent publi..

Givaudan Submits Patent Application for Process for the Manufacture of Hop-like Bitter Beverages and Hop-like Bitter Beverages

Food & Beverage

| Wed 01 Jul 2026

Geneva, July 2 -- Givaudan has submitted a patent application for Process for the Manufacture of Hop-like Bitter Beverages and Hop-like Bitter Beverages. Galano Moises, Clery Robin and Jordan Jason developed the invention. The patent application number is WO2025EP87983 20251218. The patent publication number is WO2026132222 (A1..

CARAG Files WIPO Patent Application for Milk UV Treatment Apparatus, Method for Treating Human Milk and UV Treatment Milk Container

Food & Beverage

| Wed 01 Jul 2026

Geneva, July 2 -- CARAG has filed a patent application for Milk UV Treatment Apparatus, Method for Treating Human Milk and UV Treatment Milk Container. This invention was developed by Kessler Jonas, Pradervand Elena, Christen Lukas, Larsson Michael and Bernhard Jérôme. The patent application number is WO2025EP87915 20251218..

Lutetia Applies for Patent on Method and Installation for Smoking a Food Product

Food & Beverage

| Wed 01 Jul 2026

Geneva, July 2 -- Lutetia has applied WIPO patent for Method and Installation for Smoking a Food Product. Deumier François, Quentin Luc, Chevallier Sébastien, Kulikowski Stéphane, Choquart Adrien and Longo Philippe developed it. The patent application number is WO2025EP85292 20251203. The patent publication number is WO202..

Unitec Applies for Patent on System for Transferring Containers of Fruit and Vegetable Products

Food & Beverage

| Wed 01 Jul 2026

Geneva, July 2 -- Unitec has applied WIPO patent for System for Transferring Containers of Fruit and Vegetable Products. Benedetti Luca developed it. The patent application number is WO2025EP85108 20251202. The patent publication number is WO2026131102 (A1). International Patent Classification code is B65B5/10. Cooperative Pa..

Amt Alumetall Giesstechnik Gmbh Submits WIPO Patent Application for Cooking Product Carrier for Cooking a Product to be Cooked

Food & Beverage

| Wed 01 Jul 2026

Geneva, July 2 -- Amt Alumetall Giesstechnik Gmbh has submitted a patent application for Cooking Product Carrier for Cooking a Product to be Cooked. This invention was developed by Möhl Harald. The patent application number is WO2025EP87801 20251217. The patent publication number is WO2026132102 (A1). International Patent Cl..

Louis Dreyfus Co Ingredients GmbH Files WIPO Patent Application for a Sugar-free Powdered Whipping Agent

Food & Beverage

| Wed 01 Jul 2026

Geneva, July 2 -- Louis Dreyfus Co Ingredients GmbH has filed a patent application for a Sugar-free Powdered Whipping Agent. This invention was developed by Jenzer Bernd, Schwaier Bettina, Helgason Thrandur and Pfluger Dennis. The patent application number is WO2025EP87548 20251217. The patent publication number is WO20261319..

World Intellectual Property Organization Publishes Fundacion Tecnalia Res & Innovation and Univ Del Pais Vasco Euskal Herriko Unibertsitatea Upv/ehu Patent Application for Apparatu..

Food & Beverage

| Wed 01 Jul 2026

Geneva, July 2 -- World Intellectual Property Organization has published Fundacion Tecnalia Res & Innovation and Univ Del Pais Vasco Euskal Herriko Unibertsitatea Upv/ehu patent application for Apparatuses and Methods of Generating, Sending, Relaying and Receiving a Secret Key. The invention was developed by Bernabé Rodríguez ..

Shanghai Yicheng Biotechnology Co Ltd Submits Patent Application for Control Method of Semi-solid Sauce with Stable Flavor

Food & Beverage

| Wed 01 Jul 2026

Beijing, July 2 -- Shanghai Yicheng Biotechnology Co Ltd has submitted a patent application for Control Method of Semi-solid Sauce with Stable Flavor. Liu Li developed the invention. The patent application number is CN20251251907 20251231. The patent publication number is CN121764004 (A). International Patent Classification c..

State Intellectual Property Office of China Releases China National Food Purification Technology Beijing Patent Application for Control System and Method for Fresh Food Material Cl..

Food & Beverage

| Wed 01 Jul 2026

Beijing, July 2 -- State Intellectual Property Office of China has released China National Food Purification Technology Beijing patent application for Control System and Method for Fresh Food Material Cleaning and Purifying Equipment. This invention was developed by Bao Haitao, Tan Yan and Li Baoshen. The patent application num..

Xiamen University of Technology Applies for Patent on Tea Soup Concentration Prediction and Self-adaptive Soup Output System Based on Machine Learning

Food & Beverage

| Wed 01 Jul 2026

Beijing, July 2 -- Xiamen University of Technology has applied Chinese patent for Tea Soup Concentration Prediction and Self-adaptive Soup Output System Based on Machine Learning. Li Peiyi, Zheng Yubin, He Ying, Chen Guoxiang, Chen Shengfa and Hong Qingxin developed it. The patent application number is CN202610236692 20260228. ..

Geophysical Survey Team of the Shandong Bureau of Coal Geology Seeks Patent for Distance Measuring Instrument for Geological Survey and Distance Measuring Method Thereof

Food & Beverage

| Wed 01 Jul 2026

Beijing, July 2 -- Geophysical Survey Team of the Shandong Bureau of Coal Geology has sought patent for Distance Measuring Instrument for Geological Survey and Distance Measuring Method Thereof. This invention was developed by Zhang Fan and Qi Xiaomin. The patent application number is CN20251229353 20251230. The patent publicat..

State Intellectual Property Office of China Publishes Research Institute Of Silkworms Mulberries And Bees Yunnan Academy Of Agricultural Sciences and Agri Food Quality Standard & T..

Food & Beverage

| Wed 01 Jul 2026

Beijing, July 2 -- State Intellectual Property Office of China has published Research Institute Of Silkworms Mulberries And Bees Yunnan Academy Of Agricultural Sciences and Agri Food Quality Standard & Testing Technology Institute Yaas patent application for Identification Method and Application of Yunnan Rubber Honey. The inve..

State Intellectual Property Office of China Receives Yining Customs Tech Center and Chengdu Customs Technology Center Patent Application for Method for Determining Halauxifen-methy..

Food & Beverage

| Wed 01 Jul 2026

Beijing, July 2 -- State Intellectual Property Office of China has received Yining Customs Tech Center and Chengdu Customs Technology Center patent application for Method for Determining Halauxifen-methyl, Prothioconazole and Metabolite Residues of Halauxifen-methyl and Prothioconazole in Food. Su Youzhi, Liu Jun, Lei Hongqin, M..

State Intellectual Property Office of China Receives Hubei Food Quality Safety Supervision and Inspection Inst Hubei Food And Safety Health Food Quality Patent Application for Quan..

Food & Beverage

| Wed 01 Jul 2026

Beijing, July 2 -- State Intellectual Property Office of China has received Hubei Food Quality Safety Supervision and Inspection Inst Hubei Food And Safety Health Food Quality patent application for Quantitative Analysis Method for Deuterium Abundance in Deuterium-depleted Water and Application Thereof. Zhang Li, Wang Huixia, Ji..

Hongquan Food Packaging Quzhou Co Ltd Submits Patent Application for Automatic Bottle Preform Detection Device

Food & Beverage

| Wed 01 Jul 2026

Beijing, July 2 -- Hongquan Food Packaging Quzhou Co Ltd has submitted a patent application for Automatic Bottle Preform Detection Device. Pan Cuiping, Su Naipu, Zhu Lijuan and Chen Dudu developed the invention. The patent application number is CN202511862238 20251211. The patent publication number is CN121762565 (A). Interna..

State Intellectual Property Office of China Releases Agri Food Quality Standard & Testing Technology Inst Yaas Patent Application for Plane Type Organ Character Collection Equipmen..

Food & Beverage

| Wed 01 Jul 2026

Beijing, July 2 -- State Intellectual Property Office of China has released Agri Food Quality Standard & Testing Technology Inst Yaas patent application for Plane Type Organ Character Collection Equipment and Method. This invention was developed by Feng Guangheng, Liu Yanfang, Yang Xiaohong, Mao Jin, Li Jiaying, Yao Zongze, Qiao..

State Intellectual Property Office of China Receives National Energy Nanjing Electric Power Test Research, Chn Energy Science and Technology Research Inst Co Ltd and Nanjing Fuding..

Food & Beverage

| Wed 01 Jul 2026

Beijing, July 2 -- State Intellectual Property Office of China has received National Energy Nanjing Electric Power Test Research, Chn Energy Science and Technology Research Inst Co Ltd and Nanjing Fuding New Energy Technology patent application for Method and Device for Detecting Industrial Components and Slagging Risk of Biomas..

World Intellectual Property Organization Releases Brattea Medtech Co Ltd Patent Application for Implantable Clip-type Blood Pressure Monitor and Blood Pressure Monitoring System

Food & Beverage

| Wed 01 Jul 2026

Geneva, July 2 -- World Intellectual Property Organization has released Brattea Medtech Co Ltd patent application for Implantable Clip-type Blood Pressure Monitor and Blood Pressure Monitoring System. This invention was developed by Hu Zhen, Shen Meijun and Ji Liang. The patent application number is WO2025CN140545 20251205. T..

Guangxi Zhuang Autonomous Region Product Quality Inspection Research Inst Guangxi Zhuang Autonomous Submits Patent Application for Rapid Calculation Device for Migration Surface Ar..

Food & Beverage

| Wed 01 Jul 2026

Beijing, July 2 -- Guangxi Zhuang Autonomous Region Product Quality Inspection Research Inst Guangxi Zhuang Autonomous has submitted a patent application for Rapid Calculation Device for Migration Surface Area of Food Packaging Material. Huang Xingshang, Hu Qiong, Liu Peijie, Ji Riwen, Bai Xue, Zhao Ying, Qin Dingyong, Yang Zini..

NewSouth Innovations Submits WIPO Patent Application for Plant-based Food Gel

Food & Beverage

| Wed 01 Jul 2026

Geneva, July 2 -- NewSouth Innovations has submitted a patent application for Plant-based Food Gel. This invention was developed by Wang Yong, Yiu Chun Yin and Selomulya Cordelia. The patent application number is WO2025AU51451 20251218. The patent publication number is WO2026128974 (A1). International Patent Classification code..

State Intellectual Property Office of China Receives National Inst For Food and Drug Control Patent Application for Path Planning Safety Quantitative Evaluation System Based on Mul..

Food & Beverage

| Thu 02 Jul 2026

Beijing, July 2 -- State Intellectual Property Office of China has received National Inst For Food and Drug Control patent application for Path Planning Safety Quantitative Evaluation System Based on Multi-source Medical Data. Zheng Yong, Wang Hao, Meng Xiangfeng, Li Shu and Han Qianqian developed the invention. The patent ap..

First Teaching Hospital, Xinjiang Medical University Seeks Patent for Aortic Dissection Model Display Device

Food & Beverage

| Thu 02 Jul 2026

Beijing, July 2 -- First Teaching Hospital, Xinjiang Medical University has sought patent for Aortic Dissection Model Display Device. This invention was developed by Xie Yuhang, Liu Yongfeng, Hu Jinwei, Tang Jing, Ao Heyi, Shan Chunfang, Li Yanhong, Zhu Yousen and Liu Fen. The patent application number is CN202610223804 2026022..

State Intellectual Property Office of China Releases Jiamenkou Beijing Cinema Co Ltd Patent Application for Shared Smart Grain Store System and Operation Method

Food & Beverage

| Thu 02 Jul 2026

Beijing, July 2 -- State Intellectual Property Office of China has released Jiamenkou Beijing Cinema Co Ltd patent application for Shared Smart Grain Store System and Operation Method. This invention was developed by Xu Yawei and Xu Hanyang. The patent application number is CN20251224323 20260116. The patent publication numbe..

Ordos City Agricultural And Animal Products Quality And Safety Center Ordos City Agriculture And Ani Submits Chinese Patent Application for Beef Pattern Grade Prediction Analysis M..

Food & Beverage

| Thu 02 Jul 2026

Beijing, July 2 -- Ordos City Agricultural And Animal Products Quality And Safety Center Ordos City Agriculture And Ani has submitted a patent application for Beef Pattern Grade Prediction Analysis Method Based on Texture Map Extraction. This invention was developed by Shi Fu, Yang Yajun, Liu Tinglu, Liu Junmei, Sun Fengwu, Qiu ..

State Intellectual Property Office of China Receives Humming Inc Patent Application for Personalized Healthy Food Recommendation Platform Operation Server and Method

Food & Beverage

| Thu 02 Jul 2026

Beijing, July 2 -- State Intellectual Property Office of China has received Humming Inc patent application for Personalized Healthy Food Recommendation Platform Operation Server and Method. Jeong Ha-ryun developed the invention. The patent application number is CN202411432244 20241014. The patent publication number is CN12174..

State Intellectual Property Office of China Receives Chongqing Institute for Food and Drug Control Patent Application for Drug Inspection Index Dynamic Traceability Method Based on..

Food & Beverage

| Thu 02 Jul 2026

Beijing, July 2 -- State Intellectual Property Office of China has received Chongqing Institute for Food and Drug Control patent application for Drug Inspection Index Dynamic Traceability Method Based on Comparative Learning. Qin Desong, Wang Chunlin, Yu Wei, Tian Xia and Tang Xuemei developed the invention. The patent applicat..

State Intellectual Property Office of China Publishes Guizhou Rice Research Inst Patent Application for Method and Device for Evaluating High-quality, High-yield and Efficient Syne..

Food & Beverage

| Thu 02 Jul 2026

Beijing, July 2 -- State Intellectual Property Office of China has published Guizhou Rice Research Inst patent application for Method and Device for Evaluating High-quality, High-yield and Efficient Synergistic Nitrogen Application Level of Rice and Storage Medium. The invention was developed by Ji Guangmei, Jeon Jin Ok, Zhang J..

Nanjing University Changshu Research Inst Co Ltd Submits Patent Application for Ecological System Species Assessment Method Based on Food Chain

Food & Beverage

| Thu 02 Jul 2026

Beijing, July 2 -- Nanjing University Changshu Research Inst Co Ltd has submitted a patent application for Ecological System Species Assessment Method Based on Food Chain. Zhu Zhengjie, Fu Haifeng, Chen Jiaqiu and Gu Shenyi developed the invention. The patent application number is CN202610102765 20260126. The patent publicati..

Jiangxi Aquatic Biological Prot Rescue Center Applies for Patent on Fish and Vegetable Symbiotic Water Quality Prediction and Regulation System Based on Multi-modal Data Fusion

Food & Beverage

| Thu 02 Jul 2026

Beijing, July 2 -- Jiangxi Aquatic Biological Prot Rescue Center has applied Chinese patent for Fish and Vegetable Symbiotic Water Quality Prediction and Regulation System Based on Multi-modal Data Fusion. Li Caigang, Fu Xuejun, Yin Xuhong, Yi Peipei, Li Xuemei, Yu Jinxiang, Wu Xiya and Gong Haibo developed it. The patent app..

State Intellectual Property Office of China Releases Gree Electric Appliances, Zhuhai Patent Application for Rice Milling Equipment, Method and Device for Detecting Opening and Clo..

Food & Beverage

| Thu 02 Jul 2026

Beijing, July 2 -- State Intellectual Property Office of China has released Gree Electric Appliances, Zhuhai patent application for Rice Milling Equipment, Method and Device for Detecting Opening and Closing of Rice Discharging Opening of Rice Milling Equipment and Storage Medium. This invention was developed by Zhang Chengyong,..

Zhongbang Ecological Food Tech Shenzhen Co Ltd Submits Chinese Patent Application for Cold Chain Temperature and Humidity Anomaly Detection and Analysis Method Based on Attention M..

Food & Beverage

| Thu 02 Jul 2026

Beijing, July 2 -- Zhongbang Ecological Food Tech Shenzhen Co Ltd has submitted a patent application for Cold Chain Temperature and Humidity Anomaly Detection and Analysis Method Based on Attention Mechanism. This invention was developed by Xu Haiyong, Zhou Yan and Yang Haitao. The patent application number is CN202511912741 ..

State Intellectual Property Office of China Receives Shandong Tongxing Food Co Ltd Patent Application for Frying Production Line Fault Monitoring Method Based on Data Analysis

Food & Beverage

| Thu 02 Jul 2026

Beijing, July 2 -- State Intellectual Property Office of China has received Shandong Tongxing Food Co Ltd patent application for Frying Production Line Fault Monitoring Method Based on Data Analysis. Yu Xuming, Yu Hua and Liu Weiguo developed the invention. The patent application number is CN202511588381 20251103. The patent ..

State Intellectual Property Office of China Receives Heilongjiang Green Food Science Research Inst National Soybean Engineering Technology Research Cente Patent Application for Met..

Food & Beverage

| Thu 02 Jul 2026

Beijing, July 2 -- State Intellectual Property Office of China has received Heilongjiang Green Food Science Research Inst National Soybean Engineering Technology Research Cente patent application for Method for Evaluating Soybean Variety Applicable to Soybean Milk Based on Principal Component Analysis and Application of Method. ..

Zhangjiagang Kingteam Software Co Ltd Applies for Patent on Business Management Method and System for Enterprise Management Software

Food & Beverage

| Thu 02 Jul 2026

Beijing, July 2 -- Zhangjiagang Kingteam Software Co Ltd has applied Chinese patent for Business Management Method and System for Enterprise Management Software. Liu Yan developed it. The patent application number is CN202511940492 20251222. The patent publication number is CN121743590 (A). International Patent Classification..

Jiangsu Geological Prospecting Team Tree Seeks Patent for Three-dimensional Imaging Exploration Method and System for Geological Deep Resources

Food & Beverage

| Thu 02 Jul 2026

Beijing, July 2 -- Jiangsu Geological Prospecting Team Tree has sought patent for Three-dimensional Imaging Exploration Method and System for Geological Deep Resources. This invention was developed by Chen Feng, Sun Jiaxing, He Bangchao and Qiu Yating. The patent application number is CN202511816186 20251204. The patent publi..

State Intellectual Property Office of China Releases Geophysical Chemical Explor Center Of Xinjiang Uygur Autonomous Region Geological Bureau and Hebei Coalfield Geology Bureau New..

Food & Beverage

| Thu 02 Jul 2026

Beijing, July 2 -- State Intellectual Property Office of China has released Geophysical Chemical Explor Center Of Xinjiang Uygur Autonomous Region Geological Bureau and Hebei Coalfield Geology Bureau New Energy Geological Team patent application for Method for Analyzing Coal Seam in Geological Structure Complex Area. This invent..

Thermos LLC and Crown Mfg Corp Granted Taiwan Patent for Lid for Food Jar

Food & Beverage

| Wed 01 Jul 2026

Taipei, July 1 -- Thermos LLC and Crown Mfg Corp have been granted a patent for Lid for Food Jar. This invention was developed by Aranda Freddy, Lane Marvin and Graham Allan. The patent application number is TW20230146496 20231130. The patent publication number is TWI876719 (B). International Patent Classification code is B65..

Nanjing University of Technology and Nanjing Zelang Biological Tech Co Ltd Submit Chinese Patent Application for ZIF-67/PDMS Mixed Matrix Pervaporation Membrane, Preparation Method..

Food & Beverage

| Wed 01 Jul 2026

Beijing, July 1 -- Nanjing University of Technology and Nanjing Zelang Biological Tech Co Ltd have submitted a patent application for ZIF-67/PDMS Mixed Matrix Pervaporation Membrane, Preparation Method Thereof and Application of ZIF-67/PDMS Mixed Matrix Pervaporation Membrane in Food Aroma Backfilling. This invention was develop..

Jiangsu Xiansida Bio Tech Co Ltd and Xiansida Nanjing Biotechnology Co Ltd Apply for Patent on Sugar Chain Marker Combination for Predicting Prognosis of Liver Cancer Transarterial..

Food & Beverage

| Wed 01 Jul 2026

Beijing, July 1 -- Jiangsu Xiansida Bio Tech Co Ltd and Xiansida Nanjing Biotechnology Co Ltd have applied Chinese patent for Sugar Chain Marker Combination for Predicting Prognosis of Liver Cancer Transarterial Chemoembolization and Application of Sugar Chain Marker Combination. Zhang Junli, Chen Cuiying, Xu Lei and Zhang Chao ..

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