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Food & Beverage

  |  Tue 12 May 2026

Geneva, May 13 -- Otafuku Vinegar Brewery Co Ltd and Agro Ludens Inc have sought patent for Meat Chunk-like Food and Production Method Therefor. This invention was developed by Murakawa Hideki, Nakashima Masao, Kawano Satoshi, Okada Toshiharu, Sasaki Takao, Saga Kiyotaka, Kawabata Natsumi, Komiya Seina and Sakai Hironori. The..

Food & Beverage

  |  Tue 12 May 2026

Geneva, May 13 -- South China University of Technology and LEE Kum Kee Xinhui Food have applied WIPO patent for Intelligent Fermentation Tank Group Management Method and System Based on Optimal Fermentation Time of Soy Sauce. Xu Huazhong, Wang Gang, Zhong Zhuobin and Tang Weiqiang developed it. The patent application number i..

Food & Beverage

  |  Tue 12 May 2026

Beijing, May 13 -- Hubei Food Quality Safety Supervision and Inspection Institute Hubei Food and Safety Health Food Quality and South Central University for Nationalities have submitted a patent application for Detection Composition for Identifying Mutton Components and Application Thereof. Zhou Taohong, Zhou Xueke, Lin Jin, Lei..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 13 -- Nanjing Normal University and Jiangsu Yongsheng Air Conditioning have filed a patent application for Specific Enthalpy Regulation and Control Method and Device for Grain Storage Environment. This invention was developed by Dai Qianqian, Zhang Zhongbin, Dai Yadong, Yu Bing, Guo Jin, Ishihama Izumi and Wu Zhongz..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 13 -- Hexin Keleli Microfiber Leather Jiaxing Co Ltd, Hexin Keleli Microfiber Haiyan Co Ltd and Shaanxi University of Science & Technology have sought patent for Electromagnetic Shielding Polyurethane Porous Fiber Membrane with Sandwich Structure and Preparation Method Thereof. This invention was developed by Zhang ..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 13 -- Jiangsu Reyi Tech Co Ltd and Yancheng Teachers University have filed a patent application for Thermal Load Intelligent Ventilation Adjusting System for End-side Cooperative Communication Equipment. This invention was developed by Tang Peng, Liang Jinlong, Sun Xiaoping, Lu Hongguang and Gu Quan. The patent a..

Food & Beverage

  |  Wed 13 May 2026

Geneva, May 13 -- International Flavors & Fragrances Inc and Fernandez Fernandez Isabelle have sought patent for Process of Making 2-(octahydro-1H-4,7-methanoinden-5-yl)acetaldehyde and its Intermediate Compounds. This invention was developed by Fernández-fernández Isabelle and Qin Yan. The patent application number is WO20..

Food & Beverage

  |  Tue 12 May 2026

Beijing, May 13 -- Hunan Juntai Biological New Material Tech Co Ltd and Yueyang Forest & Paper Co Ltd have filed a patent application for Method for Preparing High-purity Bleached Broad Bean by Adopting Agriculture and Forestry Three Residues. This invention was developed by Zhao Lingquan, Zhou Wanyong, Chen Can, Fan Chunhua, Li..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 13 -- Foshan Haitian Gaoming Flavoring & Food Co Ltd and Foshan Haitian Flavoring & Food Co Ltd have sought patent for Aspergillus Oryzae AZ308 and Application Thereof. This invention was developed by Zhou Bin, Sun Yanping, Gao Ting, Li Jiaoyang and Zhou Qiyang. The patent application number is CN202511518305 202..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 14 -- NetEase Hangzhou Network has filed a patent application for Speech Synthesis Method and Device, Electronic Equipment and Storage Medium. This invention was developed by Ma Shijie, Fu Yiling, Chen Siyi and Zhong Hongjian. The patent application number is CN202511423309 20250928. The patent publication number i..

Food & Beverage

  |  Thu 14 May 2026

Beijing, May 14 -- NetEase Hangzhou Network has filed a patent application for Special Effect Generation Method and Device for Energy Release Effect, Equipment and Program Product. This invention was developed by Xu Jingyi. The patent application number is CN202511559252 20251028. The patent publication number is CN121304975 (A..

Food & Beverage

  |  Wed 13 May 2026

Alexandria, May 14 -- General Mills has received a patent for Dual Textured Food. This invention was developed by Bahe Kristi L and Haas Kevin. The patent application number is US202217719904 20220413. The patent publication number is US12622437 (B2). International Patent Classification codes are A21D10/02, A21D13/80 and A21D6/..

Food & Beverage

  |  Wed 13 May 2026

Alexandria, May 14 -- Shihezi University has received a patent for Method for Controlling Motion Parameters of Pepper Harvester Based on Combination of Point Clouds and Images. This invention was developed by Qin Xinyan, Lei Jin, Cheng Chenming, Zhang Xinyu, Wang Bingpeng, Jia Wenxing and Zhai Zhiyuan. The patent application nu..

Food & Beverage

  |  Thu 14 May 2026

Beijing, May 14 -- State Intellectual Property Office of China has received Muyuan Foods patent application for Spraying Water Quantity Control Method, Device and System. Zhou Yaochang, Qin Yinglin, Hu Yiyong, Xie Xianbin, Zhang Shilong and Bai Pengju developed the invention. The patent application number is CN202511253402 2025..

Food & Beverage

  |  Thu 14 May 2026

Beijing, May 14 -- Jiangxi Teacher's College has applied Chinese patent for User Interest Matching Network Marketing System Fusing Knowledge Graph. Li Wei developed it. The patent application number is CN202511486958 20251017. The patent publication number is CN121303291 (A). International Patent Classification codes are G06N3/..

Food & Beverage

  |  Thu 14 May 2026

Beijing, May 14 -- Yancheng Polytechnic College has applied Chinese patent for Crutch Candy Production Quality Control Method and System. Chen Zhongyu, Ma Fang, Hu Weiwei, Wang Yun and Ni Xin developed it. The patent application number is CN202511476669 20251016. The patent publication number is CN121303950 (A). International P..

Food & Beverage

  |  Thu 14 May 2026

Beijing, May 14 -- NetEase Hangzhou Network has applied Chinese patent for Control Method and Device of Media Viewer, Equipment, Medium and Program Product. Zhu Wuhui developed it. The patent application number is CN202511377064 20250923. The patent publication number is CN121300888 (A). International Patent Classification code..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 14 -- State Intellectual Property Office of China has published Foshan High Point Food patent application for Cake Quality Detection Device and Detection Method. The invention was developed by Lin Yitian, Pan Jinxin and Wei Jianfeng. The patent application number is CN202511372450 20250924. The patent publication n..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 14 -- State Intellectual Property Office of China has released Ningxia University patent application for Accuracy and Efficiency Method for Evaluating Food Nutrition. This invention was developed by Liu Libo, Zhang Ruonan, Yao Pengquan and Ma-guan Yunqing. The patent application number is CN202511722513 20251121. T..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 14 -- State Intellectual Property Office of China has released Hangzhou Netease Cloud Music Technology patent application for Audio Auditing Method and Device, Electronic Equipment and Storage Medium. This invention was developed by Zhong Ruiqing, Li Zhaoming, Lyu Zongsheng and Chen Jinhai. The patent application n..

Food & Beverage

  |  Thu 14 May 2026

Beijing, May 14 -- State Intellectual Property Office of China has released NetEase Hangzhou Network patent application for Data Processing Method and Device, Electronic Equipment and Computer Program Product. This invention was developed by Li Xuan. The patent application number is CN202511423589 20250930. The patent publicati..

Food & Beverage

  |  Wed 13 May 2026

Alexandria, May 14 -- Bonafide Health has been granted a patent for Beverage Unit and Method to Provide the Beverage Unit. This invention was developed by Gordon Spencer. The patent application number is US202016948951 20201007. The patent publication number is US12622870 (B2). International Patent Classification codes are A61K..

Food & Beverage

  |  Thu 14 May 2026

Alexandria, May 14 -- NetEase Hangzhou Network has been granted a patent for Display Method in Game and Apparatus, Terminal, and Storage Medium Thereof. This invention was developed by Zhou Qiran. The patent application number is US202218553721 20220916. The patent publication number is US12623147 (B2). International Patent Cla..

Food & Beverage

  |  Thu 14 May 2026

Alexandria, May 14 -- Samsung Electronics has obtained a patent for food disposer and operating method of the food disposer. This invention was developed by Kang Mijo, Choi Jungwon and Chang Kyungah. The patent application number is US202318222018 20230714. The patent publication number is US12623230 (B2). International Patent ..

Food & Beverage

  |  Thu 14 May 2026

Alexandria, May 14 -- U.S. Patent and Trademark Office has awarded a patent to NetEase Hangzhou Network for In-game Information Processing Method and Apparatus, Electronic Device, and Storage Medium. Fu Jingyi developed the invention. The patent application number is US202218548492 20220726. The patent publication number is US1..

Food & Beverage

  |  Thu 14 May 2026

Beijing, May 14 -- State Intellectual Property Office of China has released Wuhan Iron and Steel patent application for Grain Boundary Corrosion Reagent, Application Thereof and Grain Boundary Corrosion Method. This invention was developed by Sun Yiqiang, Liu Yongqian, Liu Yang, Cai Zhen, Hu Jun, Liu Changming, Hu Tangguo and Zh..

Food & Beverage

  |  Thu 14 May 2026

Beijing, May 14 -- Muyuan Foods has filed a patent application for Pig House Air Volume Control Method, Device, Equipment and Medium. This invention was developed by Qin Yinglin, Zhou Yaochang, Hu Yiyong, Xie Xianbin, Bai Pengju, Tang Yunchuan, Ren Du and Zhang Shilong. The patent application number is CN202511253400 20250903. ..

Food & Beverage

  |  Thu 14 May 2026

Beijing, May 14 -- Guangdong Xingzhu Biotechnology has filed a patent application for Fault Tracing Method for Fruit and Vegetable Juice Production Line Equipment. This invention was developed by Lai Yaoling and Lai Jinxu. The patent application number is CN202511464782 20251014. The patent publication number is CN121300274 (A)..

Food & Beverage

  |  Tue 12 May 2026

Beijing, May 13 -- Hunan Shihan Food Co Ltd and Yiyang Shilin Food Co Ltd have submitted a patent application for Chopped Chilli Fermentation Jar Temperature Remote Regulation and Control System and Method Based on Supervision and Control. This invention was developed by Chen Shilin, Ouyang Sanbao, Wu Meifang, Wang Yuenian and L..

Food & Beverage

  |  Tue 12 May 2026

Geneva, May 13 -- Nissin Foods Holdings Co Ltd and National University Corporation Kobe University have submitted a patent application for Culture Medium for Culturing Yeast and Method for Culturing Yeast. Matsuyama Hideto, Kumagai Kazuo, Taki Hiroya and Mine Kentaro developed the invention. The patent application number is W..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 13 -- China Resources Snow Breweries China Co Ltd and Yangtze River Delta Smart Oasis Innovation Center of Zhejiang University have submitted a patent application for Method for Extracting Spent Grain Protein, Spent Grain Protein, Fruit and Vegetable Preservative and Application. Yu Tengfei, Zhang Liang, Zhang Puxua..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 13 -- Jiangnan University and Yantai Xingnong Fruit Juice Food Co Ltd have submitted a patent application for Organic Fertilizer Based on Apple Peel Pomace Fermentation Process and Preparation Method Thereof. This invention was developed by Hua Xiao, Qiao Shouzheng, Wang Lei, Sun Peng and Li Siyi. The patent appl..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 13 -- Foshan Haitian Gaoming Flavoring & Food Co Ltd and Foshan Haitian Flavoring & Food Co Ltd have submitted a patent application for Method for Screening Acid-producing Strains. This invention was developed by Liao Yinan, Zhou Bin, Chen Chen, Liu Dongting and Zhou Qiyang. The patent application number is CN202..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 14 -- Shandong Coalfield Geology Bureau Third Exploration Team has submitted a patent application for Large-area Geological Disaster Monitoring Method Based on Remote Sensing Technology. This invention was developed by Jiao Yehong and Gao Shangqing. The patent application number is CN202511448448 20251011. The pate..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 14 -- Shandong Coalfield Geology Bureau Third Exploration Team has submitted a patent application for Geological Disaster Monitoring Method Based on Remote Sensing Technology. This invention was developed by Meng Yanhui, Yin Junkai, Fu Hui, Wang Ying and Liu Yang. The patent application number is CN202511392893 202..

Food & Beverage

  |  Thu 14 May 2026

Beijing, May 14 -- Hangzhou Netease Cloud Music Technology has submitted a patent application for Application Release Process Control Method and Device, Medium, Equipment and Program Product. This invention was developed by Zhou Miaozhen, Gan Linchuan, Yang Jirong, Chen Renfeng, Liu Min, Lyu Yuqiang and Chen Jinhai. The patent ..

Food & Beverage

  |  Thu 14 May 2026

Beijing, May 14 -- Hangzhou Netease Cloud Music Technology has submitted a patent application for Information Recommendation Method, Device, Equipment and Program Product. This invention was developed by Xu Songpei, Wang Shijia, Guo Da, Ren Yintao, Zhang Junfei, Xiao Qiang and Luo Chuanjiang. The patent application number is CN..

Food & Beverage

  |  Thu 14 May 2026

Beijing, May 14 -- Kunming University of Science and Technology has submitted a patent application for Personalized Rice Noodle Forming Method, System and Equipment Based on Individual Characteristics and Medium. This invention was developed by Ma Yongshuai, Sheng Xingmei, Yi Junjie, Xi Zijun, Cui Qi and Yoon Ho-cheon. The pate..

Food & Beverage

  |  Thu 14 May 2026

Beijing, May 14 -- Xiamen Puzhen Food has submitted a patent application for Thickening Agent Adding Control System Based on Online Viscosity and Salinity Double-parameter Feedback. Yu Hongbo and Huang Yueting developed the invention. The patent application number is CN202511424409 20250930. The patent publication number is CN1..

Food & Beverage

  |  Thu 14 May 2026

Beijing, May 14 -- Yancheng Polytechnic College has submitted a patent application for Automatic Control Method and System for Continuous Crutch Candy Production Line. Chen Zhongyu, Ma Fang, Wang Yun, Ni Xin and Hu Weiwei developed the invention. The patent application number is CN202511477684 20251016. The patent publication n..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 13 -- Anhui Xiangmei Packaging Co Ltd has submitted a patent application for Antibacterial Composite Bag for Food and Preparation Method of Antibacterial Composite Bag. This invention was developed by Cheng Yilong, Peng Guijie, Wu Jianliang, Yan Ming, Qi Feng and Huang Hui. The patent application number is CN2025..

Food & Beverage

  |  Tue 12 May 2026

Geneva, May 13 -- World Intellectual Property Organization has published Nh Foods Ltd patent application for Method for Producing Meat Alternative. The invention was developed by Iida Junya, Kato Yasutaro, Miyamoto Katsunori, Ishiguro Toshihiro and Wakita Akio. The patent application number is WO2025JP38290 20251031. The pate..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 13 -- State Intellectual Property Office of China has released Jiangsu Kang Zhi Yuan Grain And Oil Co Ltd patent application for Dryer for Pretreatment of Refined Rice Bran Oil. This invention was developed by Li Bo, Shi Ren and Li Hao. The patent application number is CN202511583739 20251031. The patent publicat..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 13 -- Kangdeli Intelligent Technology (Zhejiang) has submitted a patent application for Rotating Disc Type Dried Bean Curd Production Line. This invention was developed by Xu Zhenyu and Lin Yingyi. The patent application number is CN202511692276 20251118. The patent publication number is CN121297395 (A). Internatio..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 13 -- State Intellectual Property Office of China has published Zhejiang Kangweiquan Tech Group Co Ltd patent application for Preparation Method and Preparation Device of Bird's Nest Instant Porridge. The invention was developed by Zheng Jianchu, Li Nana and Zhang Mengxiao. The patent application number is CN2025..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 13 -- State Intellectual Property Office of China has released Hunan Xoomore Food Co Ltd patent application for Waste Heat Recovery Type Drying Environment-friendly Equipment for Brown Sugar Nut Ginger Tea Production. This invention was developed by Mo Jingbo, Ou Ling and Xiao Chen. The patent application number ..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 13 -- State Intellectual Property Office of China has published Guangdong Huajing Food Co Ltd patent application for Preparation Method and Equipment for Dried Fish Maw. The invention was developed by Liu Dongge, Deng Lianqiu, Lu Zhenxiang, Lu Ribao, Liu Donghui, Li Zhuoxian, Zhang Hongyun, Wu Zuxue, Ouyang Chuanxin..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 13 -- Capital Information Tech Development Co Ltd has submitted a patent application for Refrigeration Storage Equipment for Food Heat Preservation. Cui Zhipeng, Zhang Xingqiao and Guo Tenglong developed the invention. The patent application number is CN202511871252 20251212. The patent publication number is CN12..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 13 -- State Intellectual Property Office of China has published Hangzhou Xianyao Technology patent application for Ice-making Module for Beverage Machine and Working Method of Ice-making Module. The invention was developed by Chen Xianyao and Chen Xiang. The patent application number is CN202511200784 20250826. The..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 13 -- State Intellectual Property Office of China has released China National Administration of Coal Geology 119 Prospecting Team patent application for One-way Valve with Adjustable Pressure Threshold Value and Threshold Value Adjusting Method Thereof. This invention was developed by Han Liang, Zhang Junhui, Zhu Ze..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 13 -- Shandong Ziyan Foods Co Ltd has applied Chinese patent for Food Processing Open Type Workshop Constant Temperature Synchronization Method, System and Product. Luo Bin developed it. The patent application number is CN202511562125 20251029. The patent publication number is CN121297182 (A). International Paten..

Food & Beverage

  |  Tue 12 May 2026

Geneva, May 13 -- Shandong Anaiysis And Test Center has sought patent for Method for Analyzing Oligosaccharide Composition of American Ginseng Polysaccharides. This invention was developed by Li Lili, Wang Xiao, Fan Jiali and Dong Hongjing. The patent application number is WO2025CN103820 20250626. The patent publication numbe..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 13 -- Institute of Fruit & Tea Hubei Academy Agricultural Sciences has submitted a patent application for Application of Acetyl Ursolic Acid in Promoting Growth of Burkholderia. Qiu Wenming, Xiao Yuxiong, Tong Zhu, He Xiujuan, Wang Zeqiong and Zhang Haiyue developed the invention. The patent application number is..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 13 -- Institute of Fruit & Tea Hubei Academy Agricultural Sciences has filed a patent application for Application of Ursolic Acid in Promoting Growth of Burkholderia. This invention was developed by Qiu Wenming, Xiao Yuxiong, Wang Zeqiong, Tong Zhu, He Xiujuan and Zhang Haiyue. The patent application number is CN..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 13 -- Shaanxi University of Science & Technology has applied Chinese patent for Hypoglycemic Leuconostoc Mesenteroides C11 with Capabilities of Degrading Free Sugar and Inhibiting Carbohydrate Hydrolase and Application Thereof. Lu Xi and Cheng Xirui developed it. The patent application number is CN202511780378 20..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 13 -- State Intellectual Property Office of China has received Haitian Jiangsu Flavouring Food Co Ltd, Foshan Haitian Gaoming Flavoring & Food Co Ltd and Foshan Haitian Flavoring & Food Co Ltd patent application for Tetragenococcus Halophilus with Low Acetic Acid Yield and Application of Tetragenococcus Halophilus. ..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 13 -- China National Res Institute of Food & Fermentation Industries Co Ltd has submitted a patent application for Application of Novel Enterococcus Strain Enterococcus Qinghaiensis Scff543 in Preparation of Products for Reducing Uric Acid or Preventing and Treating Hyperuricemia. Liu Ming, Chen Honghe, Lu Jianghao,..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 13 -- Henan University of Technology has submitted a patent application for Porous Starch and High-efficiency Rehydration Dried Food Based on Same. This invention was developed by Shang Jiaying, Zhao Bo, Zheng Xueling, Chen Jiamin, Liu Chong, Li Limin, Liu Zipeng, Xuan Haohao and Zhu Yinghao. The patent application..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 13 -- State Intellectual Property Office of China has received Wuhan Institute of Bioengineering and Wuhan Wushengyuan Tech Park Co Ltd patent application for Process Method for Extracting Trilobatin from Sweet Tea Tender Leaves. Huang Shuai, Yang Qing, Peng Tianci, You Yuan, Chen Geliang, Wu Lihong and Li Jie devel..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 13 -- Boton Flavors & Fragrances Co Ltd has applied Chinese patent for Compound with Peculiar Smell Removing Function as Well as Preparation Method and Application Thereof. Wang Zhenhua, Guan Junjian and Wu Qilin developed it. The patent application number is CN202511338972 20250918. The patent publication number..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 13 -- Xi'an Modern Chemistry Research Institute has sought patent for Explosive Pressing Device Suitable for Casting Type Grain Draft Process. This invention was developed by Tang Qiufan, Li Jizhen, Sun Fan, Zheng Qilong, Zhang Chi, Li Jiawei and Liu Hexin. The patent application number is CN202511457240 20251013. ..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 13 -- Honghe Vocational and Technical College Honghe Vocational and Technical School has submitted a patent application for Method for Preparing Antibacterial Jianshui Purple Pottery Product by Impregnating Biscuit. Zan Linhan, Qin Yanli, Zeng Bin, Li Qiumin, Che Fuzhen, He Yin, Zhang Xing, Wu Baiyu, Zhang Hao, Yang..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 13 -- State Intellectual Property Office of China has published Henan Zhangbaoshan Biotechnology Co Ltd patent application for Integrated Cleaning and Drying Equipment for Chinese Yam Powder. The invention was developed by Zhang Xiaowei and Lei Fengchao. The patent application number is CN202511597623 20251104. T..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 13 -- State Intellectual Property Office of China has released Shandong Fengxiangyuan Food Co Ltd patent application for Material Conveying System for Sesame Paste Production. This invention was developed by Xu Chengju, Wang Zijian, Meng Deguo, Wu Yuefen, Li Zhulin and Jia Shengchao. The patent application number..

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- Xinjiang Shihezi Huayuan Dairy Ind Co Ltd and Xinjiang Tianrun Biotechnology Co Ltd have submitted a patent application for High-activity Nutritional Milk Powder Production Method Based on Wet Process Optimization. This invention was developed by Jia Xindong, Ding Xiaoling, Liu Fenghua, Feng Yunkai, Li Meng, D..

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- Tianchang Wanshou Machinery and University of Science and Technology of China have submitted a patent application for Unmanned Automatic Rice Transplanting Vehicle Based on Self-driving Instrument and Visual Navigation. Zhu Ming developed the invention. The patent application number is CN202511181312 202508..

Food & Beverage

  |  Tue 12 May 2026

Beijing, May 12 -- Hebei Animal Husbandry Breeding Work Station Hebei Breeding Livestock and Poultry Quality Monitoring and Hebei Pinyuan Biotechnology Co Ltd have submitted a patent application for Efficient SNP Marker Automatic Screening System for Dairy Cow Breeding. This invention was developed by Ma Yabin, Ma Junhong, Li Ch..

Food & Beverage

  |  Wed 13 May 2026

Geneva, May 13 -- Protean Electric has applied WIPO patent for a Brake for an Elecric Motor. Harvey Paul developed it. The patent application number is WO2025GB52321 20251023. The patent publication number is WO2026093715 (A1). International Patent Classification codes are B60K7/00, B60L7/20, B60L7/24, H02K15/50, H02K7/102 and ..

Food & Beverage

  |  Tue 12 May 2026

Geneva, May 13 -- Cheng Yuen Yee has submitted a patent application for Method for Extracting Bioactive Extracts from Oryza and/or Camellia Plants and Use Thereof. This invention was developed by Cheng Yuen Yee. The patent application number is WO2025CN127452 20251014. The patent publication number is WO2026092127 (A1). Inter..

Food & Beverage

  |  Tue 12 May 2026

Geneva, May 13 -- Teahwa Eng Co Ltd has filed a patent application for Shock Absorbing Device Used in Transmission/distribution Cable Support Device for Power Cable Tunnel. This invention was developed by Lee Hae Yeon. The patent application number is WO2025KR01361 20250305. The patent publication number is WO2026095213 (A1)...

Food & Beverage

  |  Tue 12 May 2026

Geneva, May 13 -- Misillan Co Ltd has sought patent for Apparatus for Producing Germinated Brown Rice, Method for Producing Germinated Brown Rice, and Food. This invention was developed by Lee Dong Hyun, Nam Keun Sug, Ki Mi Kyeong and Lee Jae Hyuk. The patent application number is WO2024KR19276 20241129. The patent publicatio..

Food & Beverage

  |  Tue 12 May 2026

Geneva, May 13 -- World Intellectual Property Organization has released Haerimfucoidan Co Ltd patent application for Functional Health Food Composition and Method for Producing Same. This invention was developed by Lee Jung Shik. The patent application number is WO2024KR17755 20241111. The patent publication number is WO20260..

Food & Beverage

  |  Tue 12 May 2026

Geneva, May 13 -- Lee Dae Seon has submitted a patent application for Kimchi Seasoning Containing Coriander and Method for Manufacturing Coriander Kimchi Using Same. This invention was developed by Lee Dae Seon. The patent application number is WO2024KR17215 20241104. The patent publication number is WO2026095142 (A1). Intern..

Food & Beverage

  |  Tue 12 May 2026

Geneva, May 13 -- Peng Huamin has submitted a patent application for Double-sided Baking Pan. The patent application number is WO2024CN137340 20241206. The patent publication number is WO2026091234 (A1). International Patent Classification code is A47J37/06. World Intellectual Property Organization has released the abstract..

Food & Beverage

  |  Tue 12 May 2026

Geneva, May 13 -- Guangzhou Jetinno Intelligent Equipment Co Ltd has submitted a patent application for Cup Dispensing Device and Beverage Machine. Zhou Chengqian, Xia Yin, Zhang Guoji, Wu Daoyu, Yang Xugui and Tian Zhifeng developed the invention. The patent application number is WO2024CN133573 20241121. The patent publicati..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 13 -- State Intellectual Property Office of China has received Hebei Suishen Biological Tech Co Ltd patent application for Method for Rapidly Culturing Meat Ganoderma Lucidum in Liquid and Application of Meat Ganoderma Lucidum. Liu Bin developed the invention. The patent application number is CN202511396475 20250..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 13 -- State Intellectual Property Office of China has published Jiangsu Haoshe Biotechnology Co Ltd patent application for Strain Storage Equipment for Fermented Beverage. The invention was developed by Cao Dexing, Wu Jianhui and Zou Encheng. The patent application number is CN202511467674 20251015. The patent pu..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 13 -- Dongguan Jinwei Beverage & Food Co Ltd has filed a patent application for Preparation Process and Equipment of Lactic Acid Bacteria Starter. This invention was developed by Liu Bingjie and Yang Bingkun. The patent application number is CN202511228562 20250829. The patent publication number is CN121294122 (A..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 13 -- Jiangxi Tubiaosao Food Co Ltd has submitted a patent application for Food Fermentation Equipment and Method. This invention was developed by Tu Shanshan, Liu Jun and Wang Min. The patent application number is CN202511528711 20251024. The patent publication number is CN121294109 (A). International Patent Cla..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 13 -- State Intellectual Property Office of China has published Hefei University of Technology and Shifen Taste Food Group Co Ltd patent application for Pickling, Air-drying and Maturing Fermentation Warehouse and Method for Fermented Meat Processing. The invention was developed by Xu Baocai, Lyu Jian, Zhou Hui, Yan..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 13 -- Sichuan Qionglai Jinliufu Cliff Valley Ecological Brewing Co Ltd has sought patent for Four-stage Culture White Koji as Well as Preparation Method and Application Thereof. This invention was developed by Wang Jiancheng, Zhou Renhe, Xiong Dingzhao, Lee So Young, Sun Changgeng, Deng Peng and Mao Xia. The pate..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 13 -- Shishou Xinfeida Oil Ind Co Ltd has submitted a patent application for Rapeseed Oil Leaching Processing Wet Meal Desolventizing Device. Zhang Yuexiang, Dai Chenglin and Zhang Xinfa developed the invention. The patent application number is CN202511841992 20251209. The patent publication number is CN121294069..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 13 -- Anhui Anhehe Grease Co Ltd has submitted a patent application for Extraction Method and Extraction Device of Rice Bran Oil. Niu Jiaquan, Wang Jinquan, Yu Jinhua, Huang Huang and Niu Chuanhong developed the invention. The patent application number is CN202511536413 20251027. The patent publication number is ..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 13 -- Taihe Huangzhi Tea Oil Dev Co Ltd has submitted a patent application for Intelligent Extraction Equipment for Camellia Oleosa Seed Oil Production. This invention was developed by Guo Ronggui. The patent application number is CN202511346691 20250919. The patent publication number is CN121294062 (A). Internat..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 13 -- Northwestern University has sought patent for Preparation Method of Acid-resistant Low-density Walnut Shell Tail-chasing Proppant. This invention was developed by Gao Yanfang, Li Dengke, Liang Xuelin, Huang Zhi, Su Cheng, Ren Zhanli, Cui Junping and Ding Shuaiwei. The patent application number is CN2025117605..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 13 -- Dongyang Shennong Textile Co Ltd has submitted a patent application for Natural Vegetable Dye as Well as Preparation Method and Application Thereof. Zhang Anxiang and Zhang Yixiang developed the invention. The patent application number is CN202511458936 20251013. The patent publication number is CN121293781..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 13 -- Jiangsu Jicui Advanced Fiber Materials Res Institute Co Ltd has filed a patent application for Method for Improving Light Fastness of Pomegranate Peel Vegetable Dye and Pomegranate Peel Vegetable Dye. This invention was developed by Tan Junjie, Ji Junling, Zhang Shengyi, Li Jianling, Fan Yaoyao and Lai Changqu..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 13 -- Jiangsu Besta Fresh Food Co Ltd has submitted a patent application for Conveyor Belt Auxiliary Discharging Device and Method for Steam Rice Product Production Line. This invention was developed by Cai Jingjing, Xu Bo, Zhao Shaohua and Bi Hongda. The patent application number is CN202511675974 20251117. The ..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 13 -- Hubei Zhouheiya Foods Industrial Park has submitted a patent application for Mildew-proof Duck Accessory Vacuum Nitrogen-filled Package and Preparation Method Thereof. Tang Yong, Tian Hongwei, Zhang Yu, Zhou Hui, Feng Zhihao and Yang Haiqi developed the invention. The patent application number is CN2025116289..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 13 -- State Intellectual Property Office of China has released Fujian Tuo Tian Biological Science & Tech Co Ltd patent application for Pretreatment Equipment for Preparing Red Bean Extract. This invention was developed by Xiao Zhiyong, Zheng Qiufang, Fang Lijin and Zhang Mei. The patent application number is CN20..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 13 -- North Sichuan College Of Preschool Teacher Education has submitted a patent application for Civil Engineering Construction Waste Treatment Device. This invention was developed by Liu Ze. The patent application number is CN202511818283 20251204. The patent publication number is CN121288911 (A). International..

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- Inner Mongolia Junyang Tech Co Ltd and Inner Mongolia Jun Yang Animal Husbandry Co Ltd have submitted a patent application for Mutton Sheep Frozen Semen Protective Agent as Well as Preparation Method and Application Method Thereof. This invention was developed by Zhao Ming, Zhao Jing and Mei Bujun. The pate..

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- Shanghai Ocean University and Ningbo University habve submitted a patent application for Device Integrating Fertilized Egg Incubation, Automatic Collection of Newly Hatched Larvae and Short-term Cultivation and Operation Method. This invention was developed by Yang Xiaozhen, Zheng Jitao, Zhao Yuxuan, Sung Youn..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 13 -- Yami Food Xiamen Co Ltd has applied Chinese patent for Purification Workshop for Sterile Food Production. Chen Weiyuan, Huang Tianxian and Liao Xingfu developed it. The patent application number is CN202511454349 20251013. The patent publication number is CN121297117 (A). International Patent Classification..

Food & Beverage

  |  Wed 13 May 2026

Geneva, May 13 -- World Intellectual Property Organization has published Caps Me patent application for Device for Filling a Container Such as a Capsule, in Particular a Capsule for a Coffee Machine, and Filling System Including Such a Device. The invention was developed by Louvet Thibaut and De Boisredon Jean. The patent app..

Food & Beverage

  |  Wed 13 May 2026

Geneva, May 13 -- World Intellectual Property Organization has released Ddp Specialty Electronic Mat Us 8 LLC and DuPont Safety & Construction patent application for Catalyst and Process for the Preparation of Sugar Alcohols. This invention was developed by Trejo Jose Antonio, Sengupta Sourav Kumar, Lorzing Gregory and Martin Co..

Food & Beverage

  |  Wed 13 May 2026

Geneva, May 13 -- Samorodny Tadeusz Witold has filed a patent application for Packaging for Containing and Consuming Food. This invention was developed by Samorodny Tadeusz Witold. The patent application number is WO2025ES70461 20250724. The patent publication number is WO2026093624 (A1). International Patent Classification c..

Food & Beverage

  |  Wed 13 May 2026

Geneva, May 13 -- General Mills has submitted a patent application for Hybrid Cake Mix Cookie Formulation. This invention was developed by Crown Erica Elaine, Eggert Tea, Gaertner Karin C, Kuykendall Darlene Nicole, Olivero Taylor Leigh, Parochka Teresa A, Peters Timothy James, Petterson Emily Yang and Wang Xuan. The patent app..

Food & Beverage

  |  Tue 12 May 2026

Geneva, May 13 -- Zero Food Co Ltd has sought patent for Low-temperature and High-humidity Storage Chamber. This invention was developed by Kino Masato and Miyatani Shigeru. The patent application number is WO2025JP22402 20250620. The patent publication number is WO2026094324 (A1). International Patent Classification codes ar..

Food & Beverage

  |  Tue 12 May 2026

Geneva, May 13 -- Ito En Ltd has filed a patent application for Method for Producing Packaged Green Tea Beverage. This invention was developed by Sato Toshiki and Sakata Masataka. The patent application number is WO2025JP13858 20250407. The patent publication number is WO2026094291 (A1). International Patent Classification co..
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