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Food & Beverage

  |  Wed 11 Mar 2026

Beijing, March 11 -- Wuxi Holley Juneng Equipment Co Ltd has submitted a patent application for Fermented Soybean Meal Production Equipment and Production Method Thereof. This invention was developed by Hang Chunwei, Zhuang Lina and Xue Zhonghua. The patent application number is CN20251109984 20250722. The patent publication ..

Food & Beverage

  |  Wed 11 Mar 2026

Beijing, March 11 -- State Intellectual Property Office of China has published Wang Xinliang patent application for Ceramic Tea Cup Glaze and Preparation Method Thereof. The patent application number is CN202510704407 20250529. The patent publication number is CN120757307 (A). International Patent Classification codes are C03C..

Food & Beverage

  |  Wed 11 Mar 2026

Beijing, March 11 -- Hangzhou Ruifan Food Co Ltd has submitted a patent application for Cleaning Wastewater Treatment Equipment for Food Seasoning Sauce Production. This invention was developed by Shao Zhuang and Ding Xia. The patent application number is CN202511206013 20250827. The patent publication number is CN120757281 (..

Food & Beverage

  |  Wed 11 Mar 2026

Beijing, March 11 -- Fujian Quanzhou Xiduoduo Food Co Ltd has applied Chinese patent for Sewage Treatment Device for Can Processing. You Xiaozhi, Xu Yongsheng and Xu Qiumin developed it. The patent application number is CN202511270971 20250908. The patent publication number is CN120757214 (A). International Patent Classificat..

Food & Beverage

  |  Wed 11 Mar 2026

Beijing, March 11 -- State Intellectual Property Office of China has received Heilongjiang Beidahuang Green Health Food Co Ltd patent application for Soybean Milk Cavitation Jet Impact Strengthening Nozzle. Fan Zhijun, Yu Aihua, Yang Yong, Chen Long, Wang Zhongjiang, Fan Li, Jiang Naitao and Ren Xiaoyu developed the invention. ..

Food & Beverage

  |  Wed 11 Mar 2026

Beijing, March 11 -- State Intellectual Property Office of China has published Hunan Xiangfeng Camellia Oil Tech Co Ltd patent application for Crushing Device for Camellia Oil Processing. The invention was developed by Fang Guofeng, Wang Yanli and Wang Sumei. The patent application number is CN202510980938 20250716. The paten..

Food & Beverage

  |  Wed 11 Mar 2026

Beijing, March 11 -- State Intellectual Property Office of China has published Linyi Xingnuo Food Co Ltd patent application for Garlic Composite Seasoning Sauce Low-temperature Vacuum Crushing Device. The invention was developed by Zhang Qixing, Huang Li, Liu Yanhua, Xie Yupeng, Lin Xiangkun, Lin Xiangjie and Liu Beibei. The ..

Food & Beverage

  |  Wed 11 Mar 2026

Beijing, March 11 -- Hangzhou Weikai Food Machinery Co Ltd has submitted a patent application for Grinding System for Puffed Food Processing. This invention was developed by Sun Lianming. The patent application number is CN202511158400 20250819. The patent publication number is CN120754950 (A). International Patent Classifica..

Food & Beverage

  |  Wed 11 Mar 2026

Beijing, March 11 -- Hunan NBT Food Co Ltd has submitted a patent application for Raw Material Grinding Equipment for Bean Products. Deng Zhiguo and Chen Yuling developed the invention. The patent application number is CN20251102600 20250721. The patent publication number is CN120754947 (A). International Patent Classificatio..

Food & Beverage

  |  Wed 11 Mar 2026

Beijing, March 11 -- State Intellectual Property Office of China has received Sichuan Hanchen Biotechnology Co Ltd patent application for Efficient Mixing Device for Compound Food Additives. Li Jiujiang, Wang Qin, Wu Hongting, Fan Chengmeng and Yang Di developed the invention. The patent application number is CN202510969729 2..

Food & Beverage

  |  Wed 11 Mar 2026

Beijing, March 11 -- Hengyang Mengyuan Food Co Ltd has submitted a patent application for Automatic Roller Stirring Device with Uniform Mixing Function. Xia Jianjun, Lei Guimei and Xia Min developed the invention. The patent application number is CN202510931978 20250707. The patent publication number is CN120754739 (A). Inter..

Food & Beverage

  |  Wed 11 Mar 2026

Beijing, March 11 -- Hunan Maijike Food Co Ltd has filed a patent application for Automatic Discharging, Weighing and Sealing All-in-one Machine for Filling Sauce. This invention was developed by Zhang Lin, Su Zhou and Xia Chaojun. The patent application number is CN202510942521 20250709. The patent publication number is CN12..

Food & Beverage

  |  Wed 11 Mar 2026

Beijing, March 11 -- Zhejiang Grain Reserves Group Xiaoshan Grain Depot Co Ltd has submitted a patent application for Dust Suppression Type Unpowered Grain Conveying Device. This invention was developed by Xia Lize, Yao Libiao, Cen Wei and Xu Rui. The patent application number is CN202511161632 20250819. The patent publicatio..

Food & Beverage

  |  Wed 11 Mar 2026

Beijing, March 11 -- Yantai Youxiang Biotechnology Co Ltd has submitted a patent application for Vacuum Feeding Device for Making Pet Food. Li Xue, Yin Ruimin and Zhang Ning developed the invention. The patent application number is CN202510945541 20250709. The patent publication number is CN120756884 (A). International Patent..

Food & Beverage

  |  Wed 11 Mar 2026

Beijing, March 11 -- Beijing Siji Kangjia Food Supply Chain Tech Co Ltd has filed a patent application for Frozen Marine Product Conveying Device. This invention was developed by Cao Wenli. The patent application number is CN202511214204 20250828. The patent publication number is CN120756859 (A). International Patent Classifi..

Food & Beverage

  |  Wed 11 Mar 2026

Beijing, March 11 -- Jinhua Zhengpai Food Co Ltd has filed a patent application for Production and Conveying Device for Intelligent Packaging of Rice Mooncakes and Using Method of Production and Conveying Device. This invention was developed by Yang Guorong. The patent application number is CN20251100347 20250721. The patent ..

Food & Beverage

  |  Wed 11 Mar 2026

Beijing, March 11 -- State Intellectual Property Office of China has released Shanxi Jimei Yufang Grain And Oil Tech Co Ltd patent application for Feeding Device and Method for Edible Oil Raw Material Processing. This invention was developed by Niu Qiang and Guo Hongyong. The patent application number is CN202510965357 202507..

Food & Beverage

  |  Wed 11 Mar 2026

Beijing, March 11 -- Wugang Linfeng Bean Products Equipment Co Ltd has submitted a patent application for Automatic Control System for Soybean Milk Separation. This invention was developed by Liao Shucheng, Li Wentao, Tong Xianding, Deng Chaohua, Cai Jiang, Peng Yong and Shen Xiaolin. The patent application number is CN202511..

Food & Beverage

  |  Wed 11 Mar 2026

Beijing, March 11 -- Tongxiang Yipinlyu Family Farm Co Ltd has submitted a patent application for Sewage Treatment Equipment After Vegetable Cleaning. This invention was developed by Chen Jianliang, Gao Qifeng, Tang Mingkui, Zhu Qianqi and Shen Yangming. The patent application number is CN20251116633 20250723. The patent publ..

Food & Beverage

  |  Wed 11 Mar 2026

Beijing, March 11 -- Jinhe Tibetan Medicine Shandong Health Ind Co Ltd has submitted a patent application for Industrial-grade Continuous Preparation Process Capable of Efficiently Producing High-purity Highland Barley Beta-glucan. Wang Zhen, Zhang Yizhi, Chen Tong, Yang Qinliang, Duan Chenglong, Zhang Xiaoxin, Dong Yubo and Ji ..

Food & Beverage

  |  Wed 11 Mar 2026

Beijing, March 11 -- Shandong Food Ferment Industry Res & Design Institute has submitted a patent application for Agrobacterium Capable of Resisting High Glucose and Producing Curdlan at High Yield and Application of Agrobacterium in Production of Curdlan. Dong Xueqian, Zhang Yonggang, Zhang Yanmin and Wang Wei developed the inv..

Food & Beverage

  |  Wed 11 Mar 2026

Beijing, March 11 -- State Intellectual Property Office of China has received Zhejiang Expo New Mat Co Ltd patent application for Biodegradable Lactic Acid-based Food Packaging Composite Material and Preparation Method Thereof. Kanwar Asa, Zhou Jianhui, Chen Sishan, Tu Dan, Chen Sisong, Chen Min and Wang Jiazhe developed the inv..

Food & Beverage

  |  Wed 11 Mar 2026

Beijing, March 11 -- Dongguan Guanyi Plastic Container Co Ltd has applied Chinese patent for Plastic Material for Flame-retardant Food and Preparation Method of Plastic Material. Huang Lunyun and Tan Shaoshan developed it. The patent application number is CN202511126199 20250812. The patent publication number is CN120757964 (..

Food & Beverage

  |  Wed 11 Mar 2026

Beijing, March 11 -- State Intellectual Property Office of China has received Lingnan Modern Agricultural Science And Tech Guangdong Laboratory Yunfu Branch Center, Nanjing Agricultural University and Wens Foodstuff Group patent application for Curcumin Gelatin Composite Film as Well as Preparation Method and Application Thereof..

Food & Beverage

  |  Wed 11 Mar 2026

Beijing, March 11 -- State Intellectual Property Office of China has released Shandong Jinyijia Food Tech Co Ltd patent application for Preparation Process for Preparing Instant Red Algae Polysaccharide Through Compound Enzyme Method. This invention was developed by Xu Xiaoliang, Wang Zhengxiao and Bi Wanghua. The patent appl..

Food & Beverage

  |  Wed 11 Mar 2026

Beijing, March 11 -- State Intellectual Property Office of China has released CMIPF Industrial Tech Research Institute Anhui Co Ltd patent application for Integral Forming Method and System of Sandwich Structure Composite Material. This invention was developed by Kim Kang, Zu Wei, Guo Ping'an, Wang Xiaogang, Ding Qi and Wang Jia..

Food & Beverage

  |  Wed 11 Mar 2026

Beijing, March 11 -- Emeishan Muzhiyuan Food Co Ltd has sought patent for Bamboo Shoot Wiredrawing Device. This invention was developed by Cho Won-geun and Cao Jun. The patent application number is CN20251113243 20250723. The patent publication number is CN120755926 (A). International Patent Classification code is B26B27/00. ..

Food & Beverage

  |  Wed 11 Mar 2026

Beijing, March 11 -- Haining Nice Flourish Auto Parts Co Ltd has submitted a patent application for Efficient Integrated Machining Equipment for Automobile Hub. This invention was developed by Qian Xinjie, Sun Lixing and Zou Lingfei. The patent application number is CN202510979789 20250716. The patent publication number is CN..

Food & Beverage

  |  Wed 11 Mar 2026

Beijing, March 11 -- Jiangsu Xiangmei Cereals and Oils Food Co Ltd has submitted a patent application for Grain Cleaning Device. Chang Zheng and Zhang Qinglong developed the invention. The patent application number is CN202511113690 20250811. The patent publication number is CN120755130 (A). International Patent Classificatio..

Food & Beverage

  |  Wed 11 Mar 2026

Beijing, March 11 -- Jiangxi Li Meng Grain And Oil Co Ltd has submitted a patent application for Automatic Rice Processing Production Line. This invention was developed by Yang Hanyuan, Li Xiaohua and Yang Jianzai. The patent application number is CN202511231564 20250831. The patent publication number is CN120755081 (A). Inte..

Food & Beverage

  |  Wed 11 Mar 2026

Beijing, March 11 -- State Intellectual Property Office of China has released Shandong Food Ferment Industry Res & Design Institute patent application for Sphingomonas Paucimobilis and Application Thereof in Fermentation Production of Colorless Gellan Gum. This invention was developed by Dong Xueqian, Zhang Yonggang, Zhang Yanmi..

Food & Beverage

  |  Wed 11 Mar 2026

Beijing, March 11 -- State Intellectual Property Office of China has received Hunan Yumiyixiang Food Co Ltd patent application for Brine Fermentation Device for Preparing Flavored Stinky Tofu. Li Shuihong, Li Manxiong, Tian Huibin, Xiong Wei, Liu Ganyu, Xu Ying, Yao Xiang and Luo Laiquan developed the invention. The patent ap..

Food & Beverage

  |  Wed 11 Mar 2026

Beijing, March 11 -- Panda Fine Brewing Anshun Liquor Co Ltd has submitted a patent application for Brewing Process of Whisky. This invention was developed by Chen Biao, Wen Xin, Ren Ping and Jeon Ik-cheon. The patent application number is CN202510985345 20250717. The patent publication number is CN120758305 (A). Internationa..

Food & Beverage

  |  Wed 11 Mar 2026

Beijing, March 11 -- State Intellectual Property Office of China has published Taizhou Moshu Mould Tech Co Ltd patent application for Siren Beverage Cup. The invention was developed by Xu Mo. The patent application number is CN202511152224 20250818. The patent publication number is CN120756763 (A). International Patent Classi..

Food & Beverage

  |  Wed 11 Mar 2026

Beijing, March 11 -- Guangzhou Maiteng Ecological Food Mat Co Ltd has submitted a patent application for Intelligent Conveying Equipment for Primary Processing of Agricultural Products. This invention was developed by Qian Haibao, Qian Xiahui and Yang Zhengdao. The patent application number is CN202511236337 20250901. The pat..

Food & Beverage

  |  Wed 11 Mar 2026

Beijing, March 11 -- State Intellectual Property Office of China has published Nantong Shunwei Experimental Equipment Co Ltd patent application for Culture Dish Detecting and Packaging Device. The invention was developed by Yuan Jie and Xu Zhenhua. The patent application number is CN202511140817 20250815. The patent publicati..

Food & Beverage

  |  Wed 11 Mar 2026

Beijing, March 11 -- Foshan Chiao Machinery Co Ltd has submitted a patent application for Food and Beverage Conveying and Stacking Production Line and Stacking Method Thereof. This invention was developed by Zhang Qunhua. The patent application number is CN202511278827 20250909. The patent publication number is CN120756720 (A..

Food & Beverage

  |  Wed 11 Mar 2026

Beijing, March 11 -- China Health Care Products Science and Tech Development Co Ltd has sought patent for Medicinal and Edible Active Ingredient-small Molecule Peptide-nano Selenium Synergistic Anti-aging Composition Screened Based on Molecular Docking Technology. This invention was developed by Xu Wei, Liu Xinjie, Chen Yanheng ..

Food & Beverage

  |  Wed 11 Mar 2026

Beijing, March 11 -- State Intellectual Property Office of China has released Ganjiang Traditional Chinese Medicine Innovation Center patent application for Preparation Method of Chinese Herbaceous Peony and Liquorice Root Soup Granules. This invention was developed by Jin Hongli, Xu Xin, Ai Jiahao, Tang Tang, Chen Tongzhou, Zha..

Food & Beverage

  |  Wed 11 Mar 2026

Beijing, March 11 -- State Intellectual Property Office of China has published Hubei University of Science and Technology, Hubei Food Quality Safety Supervision and Inspection Institute Hubei Food And Safety Health Food Quality and Xianning Aixiaobei Biotechnology patent application for Sweet-scented Osmanthus Lipstick for Preve..

Food & Beverage

  |  Tue 10 Mar 2026

Beijing, March 11 -- State Intellectual Property Office of China has published Fujian Risheng Food Co Ltd patent application for Dustproof Valve for Ventilating Duct. The invention was developed by Fu Fenfang, Zhang Rui and Zhao Xiusheng. The patent application number is CN202511254611 20250904. The patent publication number ..

Food & Beverage

  |  Tue 10 Mar 2026

Beijing, March 11 -- Danpin Yihao Food Co Ltd has submitted a patent application for Egg Oiling Quality Detection Method Based on Machine Vision. Xie Huaibin, Liu Jianhua, Cai Lulu, Zhao Fenglei and Wang Yu developed the invention. The patent application number is CN202511292064 20250911. The patent publication number is CN12..

Food & Beverage

  |  Tue 10 Mar 2026

Beijing, March 11 -- Shandong Zhengshi Food Tech Co Ltd has sought patent for Frying Equipment Fault Self-diagnosis System. This invention was developed by Kong Xianglong, Shi Jian, Guo Pengxue, Wang Qi, Ma Chao and Wu Heng. The patent application number is CN202510963141 20250714. The patent publication number is CN120762397..

Food & Beverage

  |  Wed 11 Mar 2026

Beijing, March 11 -- Shandong Hoteam Software Co Ltd has sought patent for Industrial Mold Curved Surface Filling Method and Device. This invention was developed by Liu Jun, Feng Zhixiang, Sun Cheng, Li Chunpeng, Wang Wei, Lu Lingwei, Lu Qingzhang and Kuang Qi. The patent application number is CN202511254230 20250904. The pat..

Food & Beverage

  |  Tue 10 Mar 2026

Beijing, March 11 -- Jiangsu Huadudu Food Co Ltd has submitted a patent application for Food Industrial Production Control Method and System Based on Artificial Intelligence. This invention was developed by Hu Zhong. The patent application number is CN202511274719 20250908. The patent publication number is CN120762387 (A). In..

Food & Beverage

  |  Tue 10 Mar 2026

Beijing, March 11 -- State Intellectual Property Office of China has published Hangzhou Permanent Magnet Group Zhenze Magnetic Industry and Hangzhou Dianzi University patent application for Microcosmic Characteristic Dynamic Evolution Behavior Prediction Method in Neodymium Iron Boron Grain Boundary Diffusion Process. The invent..

Food & Beverage

  |  Tue 10 Mar 2026

Beijing, March 11 -- Ningbo Funeng Magnetic Material Tech Co Ltd has submitted a patent application for Process for Preparing High-comprehensive-performance and High-abundance Cerium Magnet Through Grain Boundary Diffusion. This invention was developed by Lyu Zhongshan, Zou Lujing, Yu Tianqi and Huang Nengbin. The patent appl..

Food & Beverage

  |  Tue 10 Mar 2026

Beijing, March 11 -- State Intellectual Property Office of China has published Feitai Traffic Tech Co Ltd patent application for Heat Dissipation Rod for Reducing Moisture in Frozen Soil Roadbed. The invention was developed by Leng Jingyan, Li Bo, Xu Liming, Jiang Qi, Wang Liguo, Sun Hongwei, Huang Jianchuan, Lei Xiaoyu, Huang Y..

Food & Beverage

  |  Tue 10 Mar 2026

Beijing, March 11 -- Hulunbeier Huitong Biotechnology Co Ltd has sought patent for Ethanolamine Saccharification Treatment Method for Corn Straw and Application of Ethanol Amine Saccharification Treatment Method. This invention was developed by Li Hongyu, Li Hongxia, Li Zhiming and Wang Shuang. The patent application number i..

Food & Beverage

  |  Tue 10 Mar 2026

Beijing, March 11 -- State Intellectual Property Office of China has received Guangdong Shantai Food Co Ltd patent application for Cold Air Circulation Rapid Cooling System. Hong Yonghong, Wu Jie, Guo Jinghan, Xu Xiaoyue, Hong Ermei and Wang Li developed the invention. The patent application number is CN202510783850 20250612...

Food & Beverage

  |  Tue 10 Mar 2026

Beijing, March 11 -- Guangxi Tianse Food Tech Co Ltd has submitted a patent application for Meat Ball Cooling Device. This invention was developed by Li Yijin and Mao Lijun. The patent application number is CN20251162250 20250731. The patent publication number is CN120760387 (A). International Patent Classification codes are ..

Food & Beverage

  |  Tue 10 Mar 2026

Beijing, March 11 -- Sichuan Yuanjiu Food Co Ltd has submitted a patent application for Dynamic Quality Monitoring and Intelligent Regulation and Control Method and System for Food Processing Process. Wu Yuanjiu developed the invention. The patent application number is CN20251107569 20250722. The patent publication number is ..

Food & Beverage

  |  Tue 10 Mar 2026

Beijing, March 11 -- Changsha Institute For Food And Drug Control has submitted a patent application for Detection Method for Detecting Pseudomonas Aeruginosa Metabolite Based on HPLC-MS/MS and Application of Pseudomonas Aeruginosa Metabolite. This invention was developed by Ran Dan, Li Ben, Yang Lixia, Qin Jijun, Zhong Feifei, ..

Food & Beverage

  |  Tue 10 Mar 2026

Beijing, March 11 -- Hanzhong Food And Drug Supervision Inspection And Testing Center Shaanxi Tea Product Quality Supervi has submitted a patent application for Method for Identifying Hanzhong White Tea and Fujian White Tea from Volatile Substances. This invention was developed by Li Chongyong, Huang Wei, Meng Yifan, Li Chunmei ..

Food & Beverage

  |  Tue 10 Mar 2026

Beijing, March 11 -- No. 173 Exploration Team Of China Nat Administration Of Coal Geology has submitted a patent application for Grouting Device with Stirring Function for Ground Area Treatment. This invention was developed by Zhu Huashan, Liu Weimin, Wang Yongchao, Zhang Haiqiang, Du Junhong, Li Jiqiang and Wang Shiwei. The ..

Food & Beverage

  |  Wed 11 Mar 2026

Warsaw, March 11 -- Fabryka Cukiernicza Kopernik Spolka Akcyjna has filed a patent application for Method of Making Gingerbread. The patent application number is PL20200432951 20200219. The patent publication number is PL432951 (A1). International Patent Classification codes are A21D13/80 and A21D8/02.

Food & Beverage

  |  Tue 10 Mar 2026

Beijing, March 11 -- State Intellectual Property Office of China has received Ocean Research Center Of Zhoushan Zhejiang University and Zhejiang Haishide Food Co Ltd patent application for Liquid Nitrogen Freezing Equipment for Aquatic Product Processing. Yu Haixia, Shen Tianqi and Kuang Lijuan developed the invention. The pa..

Food & Beverage

  |  Wed 11 Mar 2026

Beijing, March 11 -- State Intellectual Property Office of China has published Gree Electric Appliances, Zhuhai patent application for Food Crushing Device, Control Method and Computer Readable Storage Medium. The invention was developed by Huang Xuying, Huang Jianbang, Li Yinyuan, Deng Xiang, Li Zhongtang and Lin Yumian. The..

Food & Beverage

  |  Wed 11 Mar 2026

Beijing, March 11 -- Shanghai Solid Stainless Steel Products has submitted a patent application for Coffee Extraction Device. This invention was developed by Yin Shiqi, Zhang Bin and Zhu Xichao. The patent application number is CN20251114161 20250723. The patent publication number is CN120753513 (A). International Patent Clas..

Food & Beverage

  |  Wed 11 Mar 2026

Beijing, March 11 -- Hunan Haijia Food Tech Co Ltd has sought patent for Full-automatic Marinating and Boiling Production Equipment. This invention was developed by Xiong Zhi, Liu Yuzhu, Zhou Gongrui, Long Haiyan, Qiao Guangchun and Xiong Dan. The patent application number is CN202511266599 20250905. The patent publication nu..

Food & Beverage

  |  Wed 11 Mar 2026

Beijing, March 11 -- Nanjing Ruisimu Biotechnology Co Ltd has sought patent for Animal Food Forming Machine. This invention was developed by Cai Demin, Li Lu and Liu Haoyu. The patent application number is CN202511222779 20250829. The patent publication number is CN120753414 (A). International Patent Classification code is A2..

Food & Beverage

  |  Wed 11 Mar 2026

Beijing, March 11 -- State Intellectual Property Office of China has released Foshan Dier Tech Co Ltd patent application for Full-automatic Cashew Nut Shell Opening Machine. This invention was developed by Xiao Zhiwu. The patent application number is CN20251130992 20250724. The patent publication number is CN120753409 (A). In..

Food & Beverage

  |  Wed 11 Mar 2026

Beijing, March 11 -- State Intellectual Property Office of China has released Sichuan Strong Food Co Ltd patent application for Mesona Chinensis Juice Extraction Method, Mesona Chinensis Beverage and Preparation Method of Mesona Chinensis Beverage. This invention was developed by Li Yongjun. The patent application number is C..

Food & Beverage

  |  Wed 11 Mar 2026

Beijing, March 11 -- Jiangsu Dashou Health Pension Ind Development Co Ltd has applied Chinese patent for Medicinal and Edible Product for Relaxing Bowel and Preparation Method Thereof. Zhao Junming and Yuan Quan developed it. The patent application number is CN202510956552 20250711. The patent publication number is CN12075339..

Food & Beverage

  |  Wed 11 Mar 2026

Beijing, March 11 -- State Intellectual Property Office of China has received Shanxi Tongwen Vocational and Technical College patent application for Specific Full-nutrient Formula Weight-losing and Fat-reducing Food Applied to Large Health Industry. Lei Daqing, Xiong Tianchen, Wu Yingjuan, Ma Wei, Sun Zaodi, Lei Sijia, Ye Shizho..

Food & Beverage

  |  Wed 11 Mar 2026

Beijing, March 11 -- Sichuan Baijia Akuan Food Ind Co Ltd has submitted a patent application for Konjac Vegetarian Chicken Feet and Preparation Method Thereof. Zheng Dingsong, Chen Yonghui, Zhao Gang and Chen Chaohui developed the invention. The patent application number is CN202511167299 20250820. The patent publication numb..

Food & Beverage

  |  Wed 11 Mar 2026

Beijing, March 11 -- State Intellectual Property Office of China has released Weide Flavors & Fragrances Shanghai Co Ltd patent application for Method and Equipment for Preparing Thick Broad-bean Sauce Thermal Reaction Essence. This invention was developed by Gao Haofeng and Wang Bin. The patent application number is CN202510..

Food & Beverage

  |  Wed 11 Mar 2026

Beijing, March 11 -- Sichuan Xinxin Huowa Food Co Ltd has sought patent for Hotpot Condiment Adopting D-psicose and Preparation Method of Hotpot Condiment. This invention was developed by Liu Dejian. The patent application number is CN202511188869 20250825. The patent publication number is CN120753386 (A). International Paten..

Food & Beverage

  |  Wed 11 Mar 2026

Beijing, March 11 -- Shanxi Ruide Walnut Milk Tech Co Ltd has applied Chinese patent for Formula and Preparation Process of Walnut Powder. Li Naiying, Feng Jianbin and Chang Bin developed it. The patent application number is CN20251112238 20250722. The patent publication number is CN120753384 (A). International Patent Classif..

Food & Beverage

  |  Wed 11 Mar 2026

Beijing, March 11 -- State Intellectual Property Office of China has received Wuhan Polytechnic University and Quyouguo Biotechnology Yueyang Co Ltd patent application for Degreased Peanut Meal Replacement Bar and Preparation Method Thereof. Hong Kunqiang, Cai Huan, Yang Junpeng, Fang Shiming, He Dongping, Gong Minhua, Zhang Xin..

Food & Beverage

  |  Wed 11 Mar 2026

Beijing, March 11 -- Jingjiang Honge Shijia Food Co Ltd has filed a patent application for Preparation Method of Fried Peanuts Containing Fermented Soybean and Multiple Spices. This invention was developed by Ye Xin. The patent application number is CN202510886719 20250630. The patent publication number is CN120753382 (A). In..

Food & Beverage

  |  Wed 11 Mar 2026

Beijing, March 11 -- Dalian Puzhao Food Co Ltd has filed a patent application for Production Method and Processing Device of Fresh Marinated Cashew Kernels. This invention was developed by He Dongfu and Wang Dong. The patent application number is CN202510854021 20250624. The patent publication number is CN120753381 (A). Inter..

Food & Beverage

  |  Wed 11 Mar 2026

Beijing, March 11 -- Dong Wenlong has applied Chinese patent for Standardized Making Method of Tiger-head Chicken Based on Traditional Technology and Special Compound Seasoning Bag. The patent application number is CN20251175260 20250801. The patent publication number is CN120753372 (A). International Patent Classification cod..

Food & Beverage

  |  Wed 11 Mar 2026

Beijing, March 11 -- State Intellectual Property Office of China has published Anhui Xuelian Flour Co Ltd patent application for Efficient Preparation Process for Functional Modification of Flour. The invention was developed by Song Xiaohai, Yu Xiaomei, Song Fei, Wu Shuai, Song Yalong and Song Feng. The patent application num..

Food & Beverage

  |  Wed 11 Mar 2026

Beijing, March 11 -- Anhui Haochen Food Co Ltd has submitted a patent application for Preparation Method of Dietary Fiber Nutritional Wheat Flour. You Guoan, Sun Chao and Meng Tengfei developed the invention. The patent application number is CN202511198427 20250826. The patent publication number is CN120753365 (A). Internatio..

Food & Beverage

  |  Wed 11 Mar 2026

Beijing, March 11 -- State Intellectual Property Office of China has received Cui Haiying patent application for Sophora Flower and Kudzuvine Root Composite Solid Beverage and Preparation Method Thereof. The patent application number is CN202511186068 20250823. The patent publication number is CN120753362 (A). International Pa..

Food & Beverage

  |  Wed 11 Mar 2026

Beijing, March 11 -- Qi Ming Xing Yu Energy Saving Tech Co Ltd has submitted a patent application for Medicinal and Edible Plant Beverage and Preparation Method Thereof. This invention was developed by Zhang Jiuming. The patent application number is CN202510769389 20250609. The patent publication number is CN120753361 (A). In..

Food & Beverage

  |  Wed 11 Mar 2026

Beijing, March 11 -- State Intellectual Property Office of China has published Cpet Animal Nutrition Polytron Tech Inc patent application for Highly-digestible Livestock Skin Puffed Pet Food and Production Method Thereof. The invention was developed by Rao Shuwei, Wei Xiaowei, Ren Yiyi, Chen Tao and Wen Xiaolei. The patent ap..

Food & Beverage

  |  Wed 11 Mar 2026

Beijing, March 11 -- Quanzhou Quanlitang Food Ind Co Ltd has submitted a patent application for Production Technology of Fresh Waxberry Preserved Fruit. This invention was developed by Chen Yeyang and Chen Qingshuai. The patent application number is CN202511162120 20250819. The patent publication number is CN120753333 (A). In..

Food & Beverage

  |  Wed 11 Mar 2026

Beijing, March 11 -- Chongqing University of Education has submitted a patent application for Candy Prepared from Lonicerae Flos Extract and Preparation Method Thereof. This invention was developed by Gong Fangyuan. The patent application number is CN20251198229 20250806. The patent publication number is CN120753332 (A). Inte..

Food & Beverage

  |  Wed 11 Mar 2026

Beijing, March 11 -- State Intellectual Property Office of China has received Guangdong Fuwei Health Tech Co Ltd and Guangdong Yichao Biological Co Ltd patent application for Low-gi High-dietary Fiber Gel Candy and Preparation Method Thereof. Li Peijiao, Sun Jiayi, Lin Hongyi and Li Weijia developed the invention. The patent ..

Food & Beverage

  |  Wed 11 Mar 2026

Beijing, March 11 -- State Intellectual Property Office of China has released Tukema Supply Chain Man Wuhan Co Ltd patent application for Formula Process of Coffee Beverage Made of Fermented Glutinous Rice. This invention was developed by Zeng Gaoxuan, Xia Bo, Huang Jianbo and Hu Wenhao. The patent application number is CN202..

Food & Beverage

  |  Wed 11 Mar 2026

Beijing, March 11 -- State Intellectual Property Office of China has received Tian Niangyuan patent application for Coffee Bean Baking Method Based on Heating Degree Control. Tian Niangyuan, Li Xuejun, Xu Yuting, Yang Shoubai and Wang Ying developed the invention. The patent application number is CN20251158215 20250730. The p..

Food & Beverage

  |  Wed 11 Mar 2026

Beijing, March 11 -- Zhang Xin has sought patent for Astragalus Mongholicus Health-preserving Tea and Processing Method Thereof. The patent application number is CN202510971654 20250715. The patent publication number is CN120753323 (A). International Patent Classification codes are A23F3/14, A23P10/30, A61K36/481, A61P1/14 a..

Food & Beverage

  |  Wed 11 Mar 2026

Beijing, March 11 -- State Intellectual Property Office of China has published Shaanxi Shengfengda Ind And Trade Co Ltd patent application for Jingyang Fuzhuan Tea and Preparation Method Thereof. The invention was developed by Dai Haoyou. The patent application number is CN20251155311 20250730. The patent publication number i..

Food & Beverage

  |  Wed 11 Mar 2026

Beijing, March 11 -- State Intellectual Property Office of China has received Minrong Tea Co Ltd patent application for Green Tea Stir-frying Fixation Equipment. Wang Dexing, Wang Zhonghao, Chen Xiaofeng, Chen Weiwei, Yan Jinhua and Chen Guangfu developed the invention. The patent application number is CN202511270545 20250908..

Food & Beverage

  |  Wed 11 Mar 2026

Beijing, March 11 -- Hunan Mengjiuli Tea Ind Co Ltd has applied Chinese patent for Processing Method of Cyanine Tea. Chen Siqi, Rao Yan, Yuan Zhengwei and Nie Ying developed it. The patent application number is CN202510594530 20250509. The patent publication number is CN120753318 (A). International Patent Classification codes..

Food & Beverage

  |  Wed 11 Mar 2026

Beijing, March 11 -- Zhongjixiang Jilin Biological Tech Co Ltd has submitted a patent application for Ginseng Yoghourt Beverage and Preparation Method Thereof. Chen Jianxin, Chen Pengyu, Chen Moyu and Chen Guangtian developed the invention. The patent application number is CN202511194080 20250825. The patent publication numbe..

Food & Beverage

  |  Wed 11 Mar 2026

Beijing, March 11 -- State Intellectual Property Office of China has received Qingdao Zhiguan Nutrient Home Health Man Co Ltd patent application for Preparation Method of High-fiber High-protein Low-gi Konjak Milk Powder. Yang Fangyuan, Zhang Zhi, Zhao Shoufu and Wen Mingling developed the invention. The patent application nu..

Food & Beverage

  |  Wed 11 Mar 2026

Beijing, March 11 -- Huanggang Normal University has submitted a patent application for Camellia Oleifera Shell Extract as Well as Preparation Method and Application Thereof. This invention was developed by Hu Ting, Zhang Chenxi, Liu Yiling, Chen Zhaoyuan, Yu Dandan, Zheng Yufeng, Yang Fei, Shen Qiuping, Wang Haomin, Wu Peng, Wa..

Food & Beverage

  |  Wed 11 Mar 2026

Beijing, March 11 -- Wenzhou Paishou Food Co Ltd has submitted a patent application for Automatic Duck Tongue Production Equipment. Zhang Tianping and Zhang Tianpeng developed the invention. The patent application number is CN202511190919 20250825. The patent publication number is CN120753294 (A). International Patent Classif..

Food & Beverage

  |  Wed 11 Mar 2026

Beijing, March 11 -- State Intellectual Property Office of China has released Ganzhou Chuanyi Food Co Ltd patent application for Kebab Feeding Device for Kebab Processing. This invention was developed by Luo Qiufeng, Qiu Huoyan and Lai Lianmei. The patent application number is CN20251151781 20250729. The patent publication nu..

Food & Beverage

  |  Wed 11 Mar 2026

Beijing, March 11 -- Hangzhou Fuhuamian Food Co Ltd has applied Chinese patent for Low-temperature Energy-saving Fermentation Device for Raw Wet Dough Processing. Qian Liqiang, Fang Yong, Feng Yuexin and Cao Jianqiang developed it. The patent application number is CN202511274724 20250908. The patent publication number is CN12..

Food & Beverage

  |  Tue 10 Mar 2026

Beijing, March 11 -- Shandong Qilin Textile Tech Co Ltd has submitted a patent application for Sugar and Fat Removing Equipment for Sugar-free Cotton Processing and Processing Method. This invention was developed by Sun Xiurong. The patent application number is CN202511154901 20250818. The patent publication number is CN12075..

Food & Beverage

  |  Wed 11 Mar 2026

Beijing, March 11 -- Chengdu Jiejieda Machinery Equipment Co Ltd has submitted a patent application for Wrinkle Forming Device of Steamed Stuffed Bun Making Machine. Liu Qingyang developed the invention. The patent application number is CN20251198986 20250806. The patent publication number is CN120753288 (A). International Pa..

Food & Beverage

  |  Wed 11 Mar 2026

Beijing, March 11 -- State Intellectual Property Office of China has released Jiangxi Renshan Food Co Ltd patent application for Puffing Machine for Egg Tart Skin Production. This invention was developed by Huang Youren, Huang Guolin and Huang Yougui. The patent application number is CN202511228199 20250829. The patent public..

Food & Beverage

  |  Tue 10 Mar 2026

Beijing, March 11 -- State Intellectual Property Office of China has released Qingdao Hengshengtai Food Proc Co Ltd patent application for Raisin Quality Evaluation Method and Device and Storage Medium. This invention was developed by Ma Chao. The patent application number is CN202510928685 20250707. The patent publication nu..

Food & Beverage

  |  Tue 10 Mar 2026

Beijing, March 11 -- Anhui Chenyu Mech Co Ltd has applied Chinese patent for Grain Discharging Section of Grain Blockage Preventing Structure. Yang Jian, Duan Wenchen, Ma Qiong and Zhu Huangfu developed it. The patent application number is CN20251197580 20250806. The patent publication number is CN120760442 (A). International..

Food & Beverage

  |  Wed 11 Mar 2026

Beijing, March 11 -- State Intellectual Property Office of China has received Nuode Suyuan Guangzhou Biotechnology Co Ltd patent application for Composition Containing Camellia Nitidissima Extract and Application. Zhang Jianhua, Liu Shichao and Guo Wenjiao developed the invention. The patent application number is CN2025112188..

Food & Beverage

  |  Wed 11 Mar 2026

Beijing, March 11 -- State Intellectual Property Office of China has released Shanghai Linqingxuan Biotechnology Co Ltd patent application for Red Camellia Extract-containing Anti-wrinkle Composition for Promoting Cell Energy and Application Thereof. This invention was developed by Hu Xin, Gao Hongqi, Guo Lili, Zhu Guangyu, Yu G..
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