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09:30:25 Sat 06 Jun 2026

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Food & Beverage

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NetEase Hangzhou Network

(27)

Bright Dairy & Food

(7)

First Teaching Hospital o

(5)

Mianyang Teachers\' Colle

(4)

Northwest Institute Plate

(4)

Freal! Foods Llc

(3)

Gree Electric Appliances,

(3)

Jiangnan University

(3)

Lavazza Luigi Spa

(3)

Shanghai Quanzhong Machin

(3)

Shenzhen Teamway Electric

(3)

Yuanqisenlin Beijing Food

(3)

Zhejiang University

(3)

Zhongyuan Food Laboratory

(3)

Anhui Zhongji Lianxian El

(2)

Changzhou Pilot Electroni

(2)

Eckarkart Res And Develop

(2)

First Teaching Hospital,

(2)

Flora Food Global Princip

(2)

Fujian Sunner Food Co Ltd

(2)

Golden Monkey Food Ltd

(2)

Guangzhou Renshangtang He

(2)

Guangzhou Shengwei Electr

(2)

Hangzhou Netease Cloud Mu

(2)

Hunan Engnice Nutrition F

(2)

Institute Food Science &

(2)

Jiangsu Jicui Weilai Food

(2)

Jiaxing Future Food Res I

(2)

Ningbo Heying Electrical

(2)

Pacific Ridge Ag Tech Inc

(2)

Qingdao Xian Food Tech Co

(2)

Shandong Bailong Chuangyu

(2)

Shanghai Kangshi Food Tec

(2)

Shanghai Yixing Food Co L

(2)

Shenzhen Shenbao Huacheng

(2)

Suntory Holdings

(2)

The Andhra Sugars Ltd

(2)

Wuhan Polytechnic Univers

(2)

Xiaogan Jiahua Food Co Lt

(2)

Xinjiang Teachers College

(2)

ADEKA Corporation

(1)

Agricultural Production C

(1)

Aiqiji Creation

(1)

(1)

All But Sugar Gmbh

(1)

All My Shine Fujian Food

(1)

Anhui Agricultural Univer

(1)

Anhui Fengbao Grain and O

(1)

Anhui Inst Of Geological

(1)

Anhui Meisheng Agricultur

(1)

Anhui Tianxiang Grain And

(1)

Anhui University of Chine

(1)

Anhui Zhigu Biotechnology

(1)

Anhui Zhimei Intelligent

(1)

Anjoy Food Group Co Ltd;

(1)

Aomi Aluminium Co Ltd Gua

(1)

Asahi Group Foods Ltd

(1)

(1)

(1)

Baima Future Food Res Ins

(1)

Baise University

(1)

(1)

Baoshan Aoxin Electronic

(1)

Beijing China Coal Mine E

(1)

Beijing Daoxiangcun Foods

(1)

Beijing Hand Workshop Res

(1)

Beijing Henghuitong Meet

(1)

Beijing Jingcheng Zhitong

(1)

Beijing Qingxue Tech Co L

(1)

Beijing Tethys Tech Co Lt

(1)

Beijing Xinxian Chenpei T

(1)

Beijing Zhongxingchao Ene

(1)

Beipiao Hongfa Food; Beip

(1)

Block Austin Ray

(1)

Bohai University

(1)

Boshi Pet Food Huaian Co

(1)

Boton Flavors & Fragrance

(1)

Bozhou Chinese Medicine D

(1)

Bozhou Deen Biotechnology

(1)

CCCC First Highway Consul

(1)

(1)

Camasco Di Carlo Maria Sc

(1)

Carlos Fujian Food Co Ltd

(1)

Carlton Group Ltd

(1)

(1)

Changsha Customs Technolo

(1)

Changsha Inst For Food An

(1)

Changsha University of Sc

(1)

Changzhi Medical College

(1)

Changzhou Vocational Inst

(1)

Chaozhou City Chaoan Dist

(1)

Chaozhou Yuansheng Tea In

(1)

Chapus Katya Bakat

(1)

Chefee Robotics Inc

(1)

Chemmind Tech Co Ltd

(1)

(1)

(1)

(1)

Chengdu Customs Technolog

(1)

Chengdu Polytechnic

(1)

Chengdu Wenjiang Haike In

(1)

Chengdu Xijiao Track Traf

(1)

Chengdu Yuyongqiang Food

(1)

China Institute of Water

(1)

China Power Eng Consultin

(1)

China University of Geosc

(1)

Chongqing Haituo Electrom

(1)

Chongqing Pinzheng Food C

(1)

Chongqing Qianfeng Tea Co

(1)

Chongqing Qijiang Yihe Fo

(1)

Chongyang Qingfeng Tech C

(1)

Chuzhou Xiduoduo New Food

(1)

Circular Food Tech Aps

(1)

(1)

Coconut Research Institut

(1)

(1)

(1)

Crrc Tech Innovation Beij

(1)

DBC New Material Technolo

(1)

Dali Lesson Dairy Ind Co

(1)

Dali Meite Food Co Ltd

(1)

Dalian Muren Culture Comm

(1)

Dalian Polytechnic Univer

(1)

Datong Beiwei Mulanjia Fo

(1)

Deats Food Planning Co Lt

(1)

Dehong Prefecture Tea Tec

(1)

Del Giudice Biagio; Macri

(1)

Delargy Patrick J

(1)

(1)

Delonghi Braun Household

(1)

Dian Erwa Biotechnology (

(1)

Dongchang College Of Liao

(1)

Dongguan Guanglong Food

(1)

Dongguan Yitangtianxia Su

(1)

Dongguan Youpu Chongai El

(1)

Dongtai Foodstuffs Machin

(1)

Dongtai Lyujiayuan Food

(1)

(1)

(1)

Enxicun Shanghai Biotechn

(1)

Enza Zaden Beheer

(1)

(1)

Feixi Laomuji Food Co Ltd

(1)

Fengcheng Guoguang Food I

(1)

Firat Univ Rektorlugu

(1)

(1)

First Teaching Hospital,

(1)

Foshan Golden Milky Way I

(1)

Foshan Haitian Wuhan Flav

(1)

Foshan Kzone Optoelectron

(1)

Foshan Lingdian Intellige

(1)

Foshan Polytechnic; Fosha

(1)

Foshan Shntea Intelligent

(1)

Foshan Shuokeli Food Co L

(1)

(1)

Fu Jen Catholic Univ [tw]

(1)

(1)

(1)

Fujian Jiuwei Biotechnolo

(1)

Fujian Shengnong Food Puc

(1)

Fujian Shunyang Food Co L

(1)

Fujian Yunfu Food Co Ltd

(1)

Fuliang Tianxiang Tea Co

(1)

Fuzhou Rixing Aquatic Foo

(1)

Fuzhou Xingfu Food Co Ltd

(1)

Gannan Acad Of Sciences

(1)

Gannan Normal University

(1)

Gansu Bozhenyuan Biologic

(1)

Gansu Yijia Grain And Oil

(1)

(1)

Gaomi Nanyang Food

(1)

Gd Xinbao Electrical Appl

(1)

(1)

Gowan Crop Prot Ltd

(1)

Great Wave Co Ltd

(1)

Guangdong Biaoyun Biotech

(1)

Guangdong Coal Geology 20

(1)

Guangdong Hengsheng Weiji

(1)

Guangdong Jufeng Semicond

(1)

Guangdong Lingnanda Healt

(1)

Guangdong Ocean Universit

(1)

Guangdong Weiziduo Food C

(1)

Guangdong Xin Meng Food

(1)

Guangdong Xingchang Weila

(1)

Guangdong Xingzhu Biotech

(1)

Guangdong Yanghang Food C

(1)

Guangdong Yifeng Rice Ind

(1)

Guangdong Yuezhibao Aquat

(1)

Guangdong Ziying Kangyan

(1)

Guangxi Guiguanjia Food T

(1)

Guangxi Huasheng New Mate

(1)

Guangxi Nanning Zhi Tian

(1)

Guangxi Ruixuan Grain And

(1)

Guangxi Science & Technol

(1)

Guangxi Subtropical Crops

(1)

Guangxi Subtropical Crops

(1)

Guangxi Tiandong Yisheng

(1)

Guangxi Waxton Energy Sav

(1)

Guangzhou Flower Flavours

(1)

Guangzhou Honsea Ind Co L

(1)

Guangzhou Huangshanghuang

(1)

Guangzhou Meiyi Trading C

(1)

Guangzhou Shunqi Gear

(1)

Guangzhou Southern Univ

(1)

Guangzhou University

(1)

Guangzhou Xinan Trading C

(1)

Guangzhou Yuepai Food Co

(1)

Guilin Jingcheng Biotechn

(1)

Guizhou Guisanhong Food C

(1)

Guizhou Juyang Yuchen Tea

(1)

Guizhou Qiansheng Taijian

(1)

Guizhou University

(1)

Guoxu Dayangchu Hebei Pre

(1)

Gusu Food Proc Machinery

(1)

(1)

Hainan Binzhijin Biotechn

(1)

Hainan Panguniang Food Co

(1)

(1)

(1)

Hangzhou Customs Tech Cen

(1)

Hangzhou Gaochun Tea Pigm

(1)

Hangzhou Gongshu Gongda F

(1)

Hangzhou Haoshi Pet Food

(1)

Hangzhou Netease Zhiqi Te

(1)

Hangzhou Shuangma Biotech

(1)

Hangzhou Wahaha Technolog

(1)

Hangzhou Yaoyin Forest Fa

(1)

Harbin Institute of Techn

(1)

Hebei Fenghan Food Co Ltd

(1)

Hebei Jidong Biotechnolog

(1)

Hebei Sogreen Food Group

(1)

Hebei Tongfu Health Ind C

(1)

Hefei University of Techn

(1)

Heilongjiang Dabeinong Fo

(1)

Heilongjiang Yuyi Jiangfe

(1)

Helong City Toudao Town J

(1)

Henan Business Res Instit

(1)

Henan Degu Food Co Ltd

(1)

Henan Hongyun Gaola Food

(1)

Henan Tiankang Hongzhan F

(1)

Henan University of Scien

(1)

Henan University of Techn

(1)

Henan University of Techn

(1)

Henan Zhongwo Ind Co Ltd

(1)

Hengfeng Food Tech Co Ltd

(1)

Hengsheng Xinxiang Food

(1)

Heyuan Yunbao Grain And O

(1)

Hitachi Global Living Sol

(1)

Hivekeepers Holdings Pty

(1)

House Wellness Foods

(1)

(1)

Huainan Normal University

(1)

Huairen Longshoushan Grai

(1)

Huanggang Anrui Tea Co Lt

(1)

Huashan Hospital, Fudan U

(1)

Hubei Blujaq Food

(1)

Hubei Changshou Agricultu

(1)

Hubei Food Quality Safety

(1)

Hubei Hongyazi Food Dev C

(1)

Hubei Potato Industrial T

(1)

Hubei University of Arts

(1)

Hubei Xiangshang Food Co

(1)

Hubei Yelv Tea Co Ltd

(1)

Hubei Zhongshichuang Food

(1)

Hunan Ailai Rice Ind Co L

(1)

Hunan Cancer Hospital

(1)

Hunan Changle Street Swee

(1)

Hunan Gaochuang Xiangyu E

(1)

Hunan Haohan Food Tech Co

(1)

Hunan Jinshan Koufu Food

(1)

Hunan Leyi Tech Developme

(1)

Hunan Luyou Biotechnology

(1)

Hunan Shengtai Tea Oil Co

(1)

Hunan Talian Biological T

(1)

Huoqiu County Xihu Yuanzh

(1)

Huoshan County Yangzheng

(1)

(1)

Ind Tech Res Inst [tw]; B

(1)

Inner Mongolia Mengbei Pe

(1)

Inner Mongolia Muminrenji

(1)

Inner Mongolia Naixiangyu

(1)

Inner Mongolia Yijia Haon

(1)

Inner Mongolia Yuanou Foo

(1)

Inst Of Fruit & Tea Hubei

(1)

Inst Of Fruit & Tea Hubei

(1)

Institute of Chinese Mate

(1)

Institute of Genetics and

(1)

Int Flavors & Fragrances

(1)

Int N&h Denmark Aps [dk];

(1)

Jiangnan University; Shan

(1)

Jiangsu Howbetter Food Co

(1)

Jiangsu Huaian Sushi Meat

(1)

Jiangsu Huajia Food Tech

(1)

Jiangsu Jingying Grain Ma

(1)

Jiangsu Longda Super Allo

(1)

Jiangsu Mixin Jujube Ind

(1)

Jiangsu Susa Food Co Ltd

(1)

Jiangsu Youshan Agricultu

(1)

Jiangxi Baicheng Food Co

(1)

Jiangxi Dongjian Rice Ind

(1)

Jiangxi Economic Crops Re

(1)

Jiangxi Haohaopin Tea Ind

(1)

Jiangxi Haoyimei Food Co

(1)

Jiangxi Jinbojin Ecologic

(1)

Jiangxi Lvxing Zhengchuan

(1)

Jiangxi Man Vocational Co

(1)

Jiangxi Provincial Inst O

(1)

Jiangxi Shanyi Intelligen

(1)

Jiangxi Shennongyuan Rice

(1)

Jiangxi Teacher\'s Colleg

(1)

Jiangxi Tianbei Foods Co

(1)

Jiangxi University of Tra

(1)

Jiangyin Urban and Rural

(1)

Jile Xingmeng Shenzhen In

(1)

Jilin Chiyue Eng Machiner

(1)

Jilin Dingbang Catering S

(1)

Jilin Hongcheng Biologica

(1)

Jingjiang Taida Perfume C

(1)

Jinmailang Food

(1)

Jiuxin Chinese Medicine G

(1)

Jize Flavoring Ind Co Ltd

(1)

Joint Stock Co Aston Food

(1)

Jones Julise Elizabeth [a

(1)

(1)

Junlebao Dairy Group

(1)

Kalemei Tech Suzhou Co Lt

(1)

Karadeniz Teknik Uenivers

(1)

Kaye Technology (Suzhou)

(1)

Keshun Building Repair Te

(1)

Kinjirushi Co Ltd

(1)

(1)

Konform Equipments Privat

(1)

Koninklijke Douwe Egberts

(1)

Korea Food Research Insti

(1)

Kunshan Lvqingting Biotec

(1)

LEE Kum Kee Xinhui Food

(1)

Laifeng City Construction

(1)

Laiyang Chenxi Food

(1)

Leshroom Corporation Ltd

(1)

Liangen Technology Co Ltd

(1)

Lianyungang Food And Drug

(1)

(1)

Liaoning Yuexiu Huishan H

(1)

(1)

(1)

Lin Xiong Zheng

(1)

Lincoln Foodservice Equip

(1)

Linshu Hongyu Food Co Ltd

(1)

Linyi Qingyuan Food Co Lt

(1)

Linyi University

(1)

(1)

(1)

Liuzhou Baisheng Food Co

(1)

Longhai Huadafu Food Co L

(1)

Longnan Chengkang Chinese

(1)

Lorenz Bahlsen Leisure Fo

(1)

Ludong University; Yantai

(1)

Luoyang Institute of Scie

(1)

Luyi Tech Tianjin Co Ltd

(1)

Maanshan Chuangyuan Food

(1)

(1)

(1)

(1)

Meisi Jiangsu Pet Food Te

(1)

Meiya Teyi Nutrition Tech

(1)

Michael Foods Inc

(1)

Mijiang Yuanshan Tea Oil

(1)

Mitsubishi Corporation Li

(1)

(1)

Morinaga Milk Industry

(1)

(1)

Nanchang University; Jian

(1)

Nanjing Daote Yikang Heal

(1)

Nanjing Dayi Bencao Food

(1)

Nanjing Drum Tower Hospit

(1)

Nanjing Kezhun Prec Machi

(1)

Nanjing University of Tec

(1)

Nanjing Ziputao Food Co L

(1)

Nantong Baoxue Refrigerat

(1)

Nanyang Yidixiang Grease

(1)

National Institute Food &

(1)

(1)

Ningbo Aquart Electrical

(1)

Ningbo Changrong Brewing

(1)

Ningbo Changrong Brewing

(1)

Ningbo Fanpu Intelligent

(1)

Ningbo Haojia Electrical

(1)

Ningbo Shengyuan Tech Co

(1)

Ningbo Xinhe Power Supply

(1)

Ningxia Houshengji Food C

(1)

Ningxia Junxingfang Food

(1)

Ningxia Youlianghui Grain

(1)

Nisshin Oillio Group

(1)

(1)

Nordic 24/7 Services Oy

(1)

North China University of

(1)

(1)

Ocean University China

(1)

(1)

(1)

(1)

(1)

(1)

Pinghu Xindai Jianfeng Fa

(1)

(1)

Porter Brittany

(1)

Qichuang Yunjian Chongqin

(1)

Qingdao Benzhuang Food

(1)

Qingdao Huangfeng Grain A

(1)

Qingdao Institute For Foo

(1)

Qingdao Shunyang Food Co

(1)

Qingdao Weilei Tiaodong T

(1)

Qingdao Xilin Youxian Foo

(1)

Qingdao Xuji Food Caterin

(1)

Qinghai Chinacoal Geology

(1)

Qiqihar City Longsha Dist

(1)

Qiqihar Tianmei Food Co L

(1)

Quanjiao Jinyu Grain Mach

(1)

Quanzhou Beifu Food

(1)

Quanzhou Normal Universit

(1)

Rima Beijing Legal Consul

(1)

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(1)

Sakarya Univ Rektorlugu

(1)

Sanden Retail Systems Cor

(1)

Sanya Research Institute

(1)

Sapporo Breweries

(1)

(1)

Science Research Institut

(1)

(1)

Shaanxi Fushile Special M

(1)

Shaanxi Jin Hua Hang Refr

(1)

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(1)

Shaanxi Province Jingyang

(1)

Shandong Academy of Chine

(1)

Shandong Analysis & Test

(1)

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(1)

Shandong Dingwei Food

(1)

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(1)

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(1)

(1)

Shandong Fukuan Biologica

(1)

Shandong Huilan Ocean Tec

(1)

Shandong Jieyou Seed Ind

(1)

Shandong Jiyu Food Co Ltd

(1)

Shandong Juxinyuan Agricu

(1)

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(1)

Shandong Meiri Liangshi F

(1)

Shandong Seasir Brewing F

(1)

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(1)

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(1)

Shanghai Baoding Brewing

(1)

Shanghai Daji Ind Co Ltd

(1)

Shanghai Fubei Pet Produc

(1)

Shanghai Fude Machinery M

(1)

Shanghai Genlai Food Co L

(1)

Shanghai Gufengyuan Food

(1)

Shanghai Hongjin Digital

(1)

Shanghai Institute of Tec

(1)

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(1)

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(1)

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(1)

Shanghai Xinbingyuan Cold

(1)

Shanghai Xuhui District F

(1)

Shanghai Zidan Printing C

(1)

Shantou Hengli Machinery

(1)

Shanxi Geological Explor

(1)

Shanxi University of Chin

(1)

Shanxi University; Shanxi

(1)

Sharkninja Operating

(1)

(1)

Shengan Kunhe Beijing Tra

(1)

Shenyang Hongmei Food

(1)

Shenzhen CNHT Pump & Valv

(1)

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(1)

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(1)

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(1)

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(1)

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(1)

Shunda Food Flavor & Ingr

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Sichuan Academy of Food a

(1)

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Sichuan Guosha Ind Co Ltd

(1)

Sichuan Huangxianchong Pe

(1)

Sichuan Jinling Huixin Co

(1)

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(1)

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(1)

Sichuan Normal University

(1)

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(1)

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(1)

Sino Agri Leading Bioscie

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(1)

South Central University

(1)

South West University

(1)

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(1)

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State Grain Reserves Dezh

(1)

Stealth BioTherapeutics

(1)

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(1)

(1)

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(1)

(1)

Sun Yat-sen University; S

(1)

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(1)

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(1)

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(1)

Suzhou Kemi Keku Food Co

(1)

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(1)

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(1)

TEAM Industries

(1)

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(1)

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(1)

(1)

Tangshan Guangye Xinjin F

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(1)

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(1)

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(1)

(1)

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(1)

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(1)

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(1)

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(1)

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(1)

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(1)

(1)

(1)

(1)

Water Cultural Relics Sur

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(1)

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(1)

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(1)

Welcome to Northwest A&F

(1)

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(1)

Women and Childrens Medic

(1)

Wuhan Institute of Techno

(1)

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(1)

Wuhan Polytechnic Univers

(1)

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(1)

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Wuyi University

(1)

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(1)

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(1)

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(1)

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(1)

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(1)

(1)

Xuchang University; Zheng

(1)

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(1)

(1)

(1)

(1)

Yangzhou University

(1)

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(1)

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State Intellectual Property Office of China Releases Hengsheng Xinxiang Food Patent Application for Fine Dried Noodle Pressing Equipment Operation Monitoring Method and System

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 6 -- State Intellectual Property Office of China has released Hengsheng Xinxiang Food patent application for Fine Dried Noodle Pressing Equipment Operation Monitoring Method and System. This invention was developed by An Zhenmin, Hao Haisheng, Ji Meihui, Li Zhenjie and Liu Yusheng. The patent application number is..

Shandong Analysis & Test Center and Jinan Food and Drug Inspection and Testing Center Jinan Adverse Drug Reaction and Medical Device Adverse Apply for Patent on Application of Less..

Food & Beverage

| Thu 04 Jun 2026

Beijing, June 5 -- Shandong Analysis & Test Center and Jinan Food and Drug Inspection and Testing Center Jinan Adverse Drug Reaction and Medical Device Adverse have applied Chinese patent for Application of Less-hydroxyl Flavonoid Compound in Preparation of Uric Acid Reducing Medicine. Ji Wenhua, Yang Mingshuo, Li Min, Lu Xiaofa..

Phononic Obtains Patent for Control Scheme for Beverage Coolers Optimized for Beverage Quality and Fast Pulldown Time

Food & Beverage

| Fri 05 Jun 2026

Alexandria, June 6 -- Phononic has obtained a patent for control scheme for beverage coolers optimized for beverage quality and fast pulldown time. This invention was developed by Yadav Abhishek, Edwards Jesse W, Newman Devon and Nyika Simbarashe. The patent application number is US202217861796 20220711. The patent publication ..

Anhui Agricultural University and Mangshi Siji Tea Ind Co Ltd Submit Patent Application for Accelerated Fermentation Sour Tea as Well as Preparation Method and Application Thereof

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- Anhui Agricultural University and Mangshi Siji Tea Ind Co Ltd have submitted a patent application for Accelerated Fermentation Sour Tea as Well as Preparation Method and Application Thereof. Li Daxiang, Cui Yuqing, Hu Shanshan, Yang Mingbang, Yang Yuqing and Zhang Yingzhou developed the invention. The paten..

Gansu Bozhenyuan Biological Dairy Co Ltd and Wuwei Gaoyuan Biological Products Co Ltd Submit Chinese Patent Application for High-quality Fermented Butter and Preparation Method The..

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- Gansu Bozhenyuan Biological Dairy Co Ltd and Wuwei Gaoyuan Biological Products Co Ltd have submitted a patent application for High-quality Fermented Butter and Preparation Method Thereof. This invention was developed by Zhao Wenzhe, Yu Qianzhi, Lu Yingrui, He Jinxuan and Wang Jingsheng. The patent applicati..

Institute of Fruit & Tea Hubei Academy Agricultural Sciences and Huazhong Agricultural University Submit Chinese Patent Application for Application of Gras Salt in Green Prevention..

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- Institute of Fruit & Tea Hubei Academy Agricultural Sciences and Huazhong Agricultural University have submitted a patent application for Application of Gras Salt in Green Prevention and Control of Postharvest Black Spot of Pear Fruits. This invention was developed by Yang Xiaoping, Yan Xixi, Long Chao'an, Hu ..

Zhongkai University of Agriculture and Engineering and Guizhou Plateau Blue Dream Mushroom Co Ltd Seek Patent for Mushroom Polyphenol Extract Antibacterial Agent as Well as Prepara..

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- Zhongkai University of Agriculture and Engineering and Guizhou Plateau Blue Dream Mushroom Co Ltd have sought patent for Mushroom Polyphenol Extract Antibacterial Agent as Well as Preparation Method and Application Thereof. This invention was developed by Yang Wenhua, Li Lu, Mo Hechao, Wang Qin, Li Jun, Duan D..

Jones Julise Elizabeth and Jones Dwayne Michael Apply for Patent on Data Communications Network and Method for Enhancing Consumer Engagement with Food Vendors

Food & Beverage

| Thu 04 Jun 2026

Geneva, June 5 -- Jones Julise Elizabeth and Jones Dwayne Michael have applied WIPO patent for Data Communications Network and Method for Enhancing Consumer Engagement with Food Vendors. Jones Julise Elizabeth and Jones Dwayne Michael developed it. The patent application number is WO2025AU51304 20251118. The patent publicatio..

Zhejiang Inm Food and Zhejiang Zhongxing Animal Husbandry Tech Co Ltd Submit Chinese Patent Application for Preparation and Application of Honeysuckle Fermentation Liquor for Assis..

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- Zhejiang Inm Food and Zhejiang Zhongxing Animal Husbandry Tech Co Ltd have submitted a patent application for Preparation and Application of Honeysuckle Fermentation Liquor for Assisting in Controlling Body Weight. This invention was developed by Liu Hui, Bao Bijing, Feng Fangjian, Chen Bo, Xiao Weiming, Du Fe..

International N&H Denmark ApS and Danisco US Seek Patent for Use of Glucosyltransferase in Dough Preparation

Food & Beverage

| Fri 05 Jun 2026

Geneva, June 5 -- International N&H Denmark ApS and Danisco US have sought patent for Use of Glucosyltransferase in Dough Preparation. This invention was developed by Flyvholm Cramer Jacob, Degn Peter Edvard, Kragh Lene, Hansen Kjaer Karina, Boeck Theresa, Johansen Mette, Kralj Slavko, Van Der Zaal Pieter Hendrik and Kalogrides ..

Tianjin Heavy Equip Eng Res Co and China First Heavy Industries Submit Patent Application for Near-net Forming Method for Ultra-large-section Cake Type Forge Piece

Food & Beverage

| Thu 04 Jun 2026

Beijing, June 5 -- Tianjin Heavy Equip Eng Res Co and China First Heavy Industries have submitted a patent application for Near-net Forming Method for Ultra-large-section Cake Type Forge Piece. Du Dongxu, Zhou Yan, Liu Jingjie, Wang Qingyang, Li Xingbo, Gao Runzhe, Ren Liguo, Liu Kaiquan, Zhou Yang and Zhao Deli developed the in..

Zhejiang Tianmu Plastic Industry Submits Chinese Patent Application for Anti-toppling Conveying Device for Nut Food Plastic Cans

Food & Beverage

| Sat 06 Jun 2026

Beijing, June 6 -- Zhejiang Tianmu Plastic Industry has submitted a patent application for Anti-toppling Conveying Device for Nut Food Plastic Cans. This invention was developed by Xu Haijun, Zheng Qijun, Tao Yinan and Huang Yonglin. The patent application number is CN202511987072 20251226. The patent publication number is CN12..

Stgandard Foods China Applies for Patent on Method for Detecting Vocs (volatile Organic Compounds) in Cooking Oil Fume Based on Gc-ims (gas Chromatography

Food & Beverage

| Sat 06 Jun 2026

Beijing, June 6 -- Stgandard Foods China has applied Chinese patent for Method for Detecting Vocs (volatile Organic Compounds) in Cooking Oil Fume Based on Gc-ims (gas Chromatography. Li Ying, Li Si, Zheng Xiuqian, Zhou Shengmin and Liu Changshu developed it. The patent application number is CN202511714061 20251120. The patent ..

Gannan Normal University Applies for Patent on Method and System for Detecting Content of Aroma Active Matters in Grapefruit Hydrolat Scented Tea Based on Spectrum

Food & Beverage

| Sat 06 Jun 2026

Beijing, June 6 -- Gannan Normal University has applied Chinese patent for Method and System for Detecting Content of Aroma Active Matters in Grapefruit Hydrolat Scented Tea Based on Spectrum. Zhu Bo, Lu Zhanjun, Yang Wenxia, Yang Yunxia, Nariomi, Chen Daozong, Miao Zhijia, Sun Hao, Zheng Xiaojie, Zheng Hanyu and Li Tingting dev..

Shandong Academy of Chinese Medicine Seeks Patent for Method for Judging Processing Degree of Bran-stewed Rhubarb Based on Chromatic Value of Wheat Bran

Food & Beverage

| Sat 06 Jun 2026

Beijing, June 6 -- Shandong Academy of Chinese Medicine has sought patent for Method for Judging Processing Degree of Bran-stewed Rhubarb Based on Chromatic Value of Wheat Bran. This invention was developed by Qu Zhenni, Shi Dianhua, Dai Yanpeng, Zhao Xinzhi, Wu Yang and Wang Linlin. The patent application number is CN202511687..

Jinmailang Food Submits Chinese Patent Application for Device and Method for Testing Tearability of Composite Film

Food & Beverage

| Sat 06 Jun 2026

Beijing, June 6 -- Jinmailang Food has submitted a patent application for Device and Method for Testing Tearability of Composite Film. This invention was developed by Fan Xianguo, Wang Zhian, Hou Guoyou, Xie Chenghui and Yao Xingzhou. The patent application number is CN202511792907 20251201. The patent publication number is CN1..

Zhejiang University Seeks Patent for Sandwich Microsphere Type Calibration Plate Manufacturing Method and Sandwich Microsphere Type Calibration Plate

Food & Beverage

| Sat 06 Jun 2026

Beijing, June 6 -- Zhejiang University has sought patent for Sandwich Microsphere Type Calibration Plate Manufacturing Method and Sandwich Microsphere Type Calibration Plate. This invention was developed by Liu Dong, Zheng Jianfeng, Zhao Xiaobin, Wang Shiling and Lee Hee-won. The patent application number is CN20261042145 20260..

State Intellectual Property Office of China Publishes Science Research Institute of National Food and Strategic Reserves Administration Patent Application for Grain and Oil Matrix ..

Food & Beverage

| Sat 06 Jun 2026

Beijing, June 6 -- State Intellectual Property Office of China has published Science Research Institute of National Food and Strategic Reserves Administration patent application for Grain and Oil Matrix Standard Substance Preparation Uniformity Guarantee Method Based on Characteristic Magnitude Model. The invention was developed..

Gaomi Nanyang Food Submits Chinese Patent Application for Outer Package Monitoring Method for Frozen Chicken Product

Food & Beverage

| Sat 06 Jun 2026

Beijing, June 6 -- Gaomi Nanyang Food has submitted a patent application for Outer Package Monitoring Method for Frozen Chicken Product. This invention was developed by Zhang Jiangsheng, Ma Xiao, Wang Hua, Du Wenhong and Li Meng. The patent application number is CN202511774438 20251128. The patent publication number is CN121521..

Shanghai Fubei Pet Products Seeks Patent for Drying Mechanism and Pet Baking Food Production Device Comprising Same

Food & Beverage

| Sat 06 Jun 2026

Beijing, June 6 -- Shanghai Fubei Pet Products has sought patent for Drying Mechanism and Pet Baking Food Production Device Comprising Same. This invention was developed by Wang Yingchun and Lyu Rui. The patent application number is CN202511941930 20251222. The patent publication number is CN121520829 (A). International Patent ..

State Intellectual Property Office of China Publishes Beijing China Coal Mine Engineering Patent Application for Method for Breaking Frozen Soil of Connecting Channel by Using Spli..

Food & Beverage

| Sat 06 Jun 2026

Beijing, June 6 -- State Intellectual Property Office of China has published Beijing China Coal Mine Engineering patent application for Method for Breaking Frozen Soil of Connecting Channel by Using Splitter. The invention was developed by Huang Baolong, Fu Cai, Zhang Fujian, Dong Shizhuo, Wang Xiang, Yang Yang, Wang Kang, Zhang..

Henan University of Technology Design and Research Institute Submits Chinese Patent Application for Double-barrel Container for Underground Storage of Bulk Grains

Food & Beverage

| Sat 06 Jun 2026

Beijing, June 6 -- Henan University of Technology Design and Research Institute has submitted a patent application for Double-barrel Container for Underground Storage of Bulk Grains. This invention was developed by Wang Zhenqing, Tian Jiangkui, Zhao Xiaoyan, Yan Gaoling, Zhang Juan, Liu Yuefang, Cao Ligang, Zhang Jian, Ma Zhiqia..

Southeast University Submits Chinese Patent Application for Active Ice Melting Method and System for Frozen Soil of High-ice-content Frozen Soil Foundation

Food & Beverage

| Sat 06 Jun 2026

Beijing, June 6 -- Southeast University has submitted a patent application for Active Ice Melting Method and System for Frozen Soil of High-ice-content Frozen Soil Foundation. This invention was developed by Zhang Dingwen, Cao Shuai and He Huan. The patent application number is CN202511885548 20251215. The patent publication nu..

Institute of Genetics and Developmental Biology, CAS Files Chinese Patent Application for Indel Molecular Marker for Identifying Wheat Leaf Spot Resistance and Application of Indel..

Food & Beverage

| Sat 06 Jun 2026

Beijing, June 6 -- Institute of Genetics and Developmental Biology, CAS has filed a patent application for Indel Molecular Marker for Identifying Wheat Leaf Spot Resistance and Application of Indel Molecular Marker. This invention was developed by Liu Zhiyong, Wang Shilei, Li Miaomiao, Zhang Huaizhi, Wang Gaojie, Dong Lingli, Lu..

State Intellectual Property Office of China Publishes Fujian Jiuwei Biotechnology Patent Application for Production Equipment and Process of Fermented Feed for Pigs

Food & Beverage

| Sat 06 Jun 2026

Beijing, June 6 -- State Intellectual Property Office of China has published Fujian Jiuwei Biotechnology patent application for Production Equipment and Process of Fermented Feed for Pigs. The invention was developed by Xie Lipeng, Shi Zhenghua and Xie Yunfu. The patent application number is CN202511710626 20251120. The patent ..

Jiangnan University Submits Chinese Patent Application for Intelligent Walnut Oil Squeezing Device with Combined Shelling and Cold Squeezing Functions

Food & Beverage

| Sat 06 Jun 2026

Beijing, June 6 -- Jiangnan University has submitted a patent application for Intelligent Walnut Oil Squeezing Device with Combined Shelling and Cold Squeezing Functions. This invention was developed by Ye Zhan, Miao Yongjun and Liu Yuanfa. The patent application number is CN202511910807 20251217. The patent publication number ..

State Intellectual Property Office of China Receives Wuhan Polytechnic University Patent Application for Curcumin-nano-selenium Modified Chinese Chestnut Starch with Irregular Gran..

Food & Beverage

| Sat 06 Jun 2026

Beijing, June 6 -- State Intellectual Property Office of China has received Wuhan Polytechnic University patent application for Curcumin-nano-selenium Modified Chinese Chestnut Starch with Irregular Granular Porous Network Structure. Li Linling, Wang Yixin, Cheng Hua, Guan Qing and Nie Kaiqin developed the invention. The patent..

Welcome to Northwest A&F University Files Chinese Patent Application for Method for Identifying Sheep Milk and Milk Based on Metabonomics

Food & Beverage

| Sat 06 Jun 2026

Beijing, June 6 -- Welcome to Northwest A&F University has filed a patent application for Method for Identifying Sheep Milk and Milk Based on Metabonomics. This invention was developed by Wu Shengru, Zhao Ziyi, Yao Junhu, Xie Bingxuan, Ren Jianrong, Xu Jingyi, Lei Xinjian, Wang Dangdang and Cao Yangchun. The patent application ..

Sino Agri Leading Biosciences Co Ltd Submits Chinese Patent Application for Agricultural Bactericidal Composition and Preparation for Preventing and Treating Cucumber Downy Mildew ..

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- Sino Agri Leading Biosciences Co Ltd has submitted a patent application for Agricultural Bactericidal Composition and Preparation for Preventing and Treating Cucumber Downy Mildew and Application of Agricultural Bactericidal Composition and Preparation. This invention was developed by Feng Zeteng, Zhang Xiaoju..

Qingdao Institute For Food and Drug Control Qingdao Fiber Textile Inspection and Res Institute Qingd Submits Patent Application for Sampling Device for Experimental Animals

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- Qingdao Institute For Food and Drug Control Qingdao Fiber Textile Inspection and Res Institute Qingd has submitted a patent application for Sampling Device for Experimental Animals. Sun Zhenping, Yang Juan, Zhong Na and Wang Liang developed the invention. The patent application number is CN202511851991 2025..

Ningbo Heying Electrical Appliances Co Ltd Applies for Patent on Frying and Baking Machine and Temperature Control Method Thereof

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- Ningbo Heying Electrical Appliances Co Ltd has applied Chinese patent for Frying and Baking Machine and Temperature Control Method Thereof. Xu Ruihong and Xu Jingjing developed it. The patent application number is CN202511705859 20251120. The patent publication number is CN121512359 (A). International Paten..

State Intellectual Property Office of China Releases Guangxi Guiguanjia Food Tech Co Ltd Patent Application for Multi-inner-container Separated-cavity Type Cold and Hot Cooking Dev..

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- State Intellectual Property Office of China has released Guangxi Guiguanjia Food Tech Co Ltd patent application for Multi-inner-container Separated-cavity Type Cold and Hot Cooking Device. This invention was developed by Fang Mingfeng. The patent application number is CN202511980008 20251225. The patent pub..

Anhui Zhongji Lianxian Electrical Appliance Tech Co Ltd Submits Chinese Patent Application for Cabinet Type Coffee Extraction Device and Extraction Method

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- Anhui Zhongji Lianxian Electrical Appliance Tech Co Ltd has submitted a patent application for Cabinet Type Coffee Extraction Device and Extraction Method. This invention was developed by He Bo. The patent application number is CN202511872388 20251212. The patent publication number is CN121512336 (A). Inter..

Park Jong Hyun Submits Patent Application for System for Making Sparkling Coffee

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- Park Jong Hyun has submitted a patent application for System for Making Sparkling Coffee. The patent application number is CN202510708787 20250529. The patent publication number is CN121512333 (A). International Patent Classification codes are A47J31/00, A47J31/40, A47J31/44 and A47J31/46. Cooperative Pat..

Yan Jiang Submits Chinese Patent Application for Full-automatic Tea Extraction Device

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- Yan Jiang has submitted a patent application for Full-automatic Tea Extraction Device. The patent application number is CN202511854549 20251210. The patent publication number is CN121512330 (A). International Patent Classification codes are A47J31/00, A47J31/34, A47J31/44 and A47J31/54. Cooperative Patent C..

Nanyang Yidixiang Grease Food Co Ltd Seeks Patent for Large Pickled Chinese Cabbage Pickling Tank with Inclined Inner Container Pushing Structure

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- Nanyang Yidixiang Grease Food Co Ltd has sought patent for Large Pickled Chinese Cabbage Pickling Tank with Inclined Inner Container Pushing Structure. This invention was developed by Jiao Zhisha, Jia Xinguo, Wu Jianfeng, Liu Yang, Tong Yunyao, Han Peng and Sun Liang. The patent application number is CN2025..

State Intellectual Property Office of China Receives Ju Zehui Patent Application for Dehydrated Convenient Dish

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- State Intellectual Property Office of China has received Ju Zehui patent application for Dehydrated Convenient Dish. Ju Zehui developed the invention. The patent application number is CN202411141259 20240810. The patent publication number is CN121512194 (A). International Patent Classification codes are A23..

Chai Tianchuan Submits Patent Application for Gramineae or Leguminous Plant Bud and Desprouted Grain as Well as Preparation Method and Application of Bud and Desprouted Grain

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- Chai Tianchuan has submitted a patent application for Gramineae or Leguminous Plant Bud and Desprouted Grain as Well as Preparation Method and Application of Bud and Desprouted Grain. Chai Tianchuan developed the invention. The patent application number is CN20251235326 20251231. The patent publication numb..

Dongguan Yitangtianxia Sugar Ind Co Ltd Submits Chinese Patent Application for Momordica Grosvenori and Stevia Rebaudiana Flavored Syrup and Preparation Method Thereof

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- Dongguan Yitangtianxia Sugar Ind Co Ltd has submitted a patent application for Momordica Grosvenori and Stevia Rebaudiana Flavored Syrup and Preparation Method Thereof. This invention was developed by Wu Haixian, Li Haitian and Huang Junyi. The patent application number is CN202511628793 20251107. The paten..

Sichuan Jinling Huixin Commerce and Trade Co Ltd Applies for Patent on Hippophae Rhamnoides Chafing Dish Soup Base Formula and Preparation Method Thereof

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- Sichuan Jinling Huixin Commerce and Trade Co Ltd has applied Chinese patent for Hippophae Rhamnoides Chafing Dish Soup Base Formula and Preparation Method Thereof. Zhao Chunling developed it. The patent application number is CN202511757179 20251127. The patent publication number is CN121512157 (A). Internat..

State Intellectual Property Office of China Publishes Jiaxing Future Food Res Institute Patent Application for Porous Starch Adsorption Sweet Protein Oral Pulse Type Sweetening Car..

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- State Intellectual Property Office of China has published Jiaxing Future Food Res Institute patent application for Porous Starch Adsorption Sweet Protein Oral Pulse Type Sweetening Carrier and Preparation Method Thereof. The invention was developed by Chen Ling, Zhong Fang, Xia Yixun, Xu Feifei and Chen Maoshe..

State Intellectual Property Office of China Publishes Sichuan Liji Lebao Food Co Ltd Patent Application for High-crispness Pickled Green Vegetables and Fermentation Process Thereof

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- State Intellectual Property Office of China has published Sichuan Liji Lebao Food Co Ltd patent application for High-crispness Pickled Green Vegetables and Fermentation Process Thereof. The invention was developed by Li Bo, Zhan Jun, Xu Fei, Zhao Kai, Liu Chengyong and Hu Yong. The patent application number..

State Intellectual Property Office of China Publishes Zhang Mei Patent Application for Processing Technology of Sweet Potato Leaf Powder with High Nutrition Retention Rate

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- State Intellectual Property Office of China has published Zhang Mei patent application for Processing Technology of Sweet Potato Leaf Powder with High Nutrition Retention Rate. The invention was developed by Liu Xiaojun, Chen Hongmei, Zhen Yang, Wu Lingjie, Wang Honglei, Cai Junbin and Chen Peifen. The pate..

State Intellectual Property Office of China Receives Rizhao Meijiakeyuan Food Co Ltd Patent Application for Method for Preparing High-fiber Gel Minced Fillet Product Based on Low-m..

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- State Intellectual Property Office of China has received Rizhao Meijiakeyuan Food Co Ltd patent application for Method for Preparing High-fiber Gel Minced Fillet Product Based on Low-molecular-weight Tremella Polysaccharide. Li Yougang, Mi Jie, Shen Zhaohua, Dong Hao, Song Shasha, Sun Aihua, Wang Wenliang and ..

State Intellectual Property Office of China Receives Shengan Kunhe Beijing Trading Co Ltd Patent Application for Tuna Sausage and Preparation Method Thereof

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- State Intellectual Property Office of China has received Shengan Kunhe Beijing Trading Co Ltd patent application for Tuna Sausage and Preparation Method Thereof. Gao Zhenyu developed the invention. The patent application number is CN202511822568 20251205. The patent publication number is CN121512144 (A). In..

Fujian Shunyang Food Co Ltd Files Chinese Patent Application for Compound Preparation Process of Multi-flavor Sausage with Synergistic Low-temperature Pickling

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- Fujian Shunyang Food Co Ltd has filed a patent application for Compound Preparation Process of Multi-flavor Sausage with Synergistic Low-temperature Pickling. This invention was developed by Lin Yuelin. The patent application number is CN20251207068 20251229. The patent publication number is CN121512141 (A)..

Chengdu Yuyongqiang Food Co Ltd Files Chinese Patent Application for Production Process for Pickling Chafing Dish Goose Intestines with Compound Seasoning

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- Chengdu Yuyongqiang Food Co Ltd has filed a patent application for Production Process for Pickling Chafing Dish Goose Intestines with Compound Seasoning. This invention was developed by Xu Dongqiang. The patent application number is CN20251232482 20251230. The patent publication number is CN121512140 (A). I..

Guangzhou Honsea Ind Co Ltd Files Chinese Patent Application for Plant-based Normal-temperature Yoghourt and Preparation Method Thereof

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- Guangzhou Honsea Ind Co Ltd has filed a patent application for Plant-based Normal-temperature Yoghourt and Preparation Method Thereof. This invention was developed by Yang Yuhong, Zhou Xuesong, Jiang Canming, Zhang Duomin and Jiang Wenzhen. The patent application number is CN20251202033 20251229. The patent..

Huairen Longshoushan Grain and Oil Trade Co Ltd Submits Chinese Patent Application for Dry-method Extruded Plant Meat Based on Shanxi Coarse Cereal Powder as Well as Preparation Me..

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- Huairen Longshoushan Grain and Oil Trade Co Ltd has submitted a patent application for Dry-method Extruded Plant Meat Based on Shanxi Coarse Cereal Powder as Well as Preparation Method and Application of Dry-method Extruded Plant Meat. This invention was developed by Wen Jianhong, Qu Jiale and Hao Jiping. T..

State Intellectual Property Office of China Publishes Hainan Panguniang Food Co Ltd Patent Application for Making Method of Liquidambar Formosana Hance Leaf Low-gi Black Zongzi

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- State Intellectual Property Office of China has published Hainan Panguniang Food Co Ltd patent application for Making Method of Liquidambar Formosana Hance Leaf Low-gi Black Zongzi. The invention was developed by Deng Liqin and Pan Yue. The patent application number is CN20261025012 20260109. The patent pub..

Bai Shiguo Seeks Patent for Endothelium Corneum Gigeriae Galli and Spirulina Health Food

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- Bai Shiguo has sought patent for Endothelium Corneum Gigeriae Galli and Spirulina Health Food. This invention was developed by Bai Shiguo and Bai Zheng'en. The patent application number is CN20261020674 20260108. The patent publication number is CN121512130 (A). International Patent Classification codes are..

Beijing Hand Workshop Restaurant Man Co Ltd Applies for Patent on Nutritional Noodles and Preparation Technology Thereof

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- Beijing Hand Workshop Restaurant Man Co Ltd has applied Chinese patent for Nutritional Noodles and Preparation Technology Thereof. Fang Zhijun, Kang Ni and Mi Jiancheng developed it. The patent application number is CN20251220303 20251230. The patent publication number is CN121512129 (A). International Pate..

State Intellectual Property Office of China Releases Qingdao Xi'an Food Tech Co Ltd Patent Application for Long-acting Preservation Type Rice and Flour Product and Starch Product M..

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- State Intellectual Property Office of China has released Qingdao Xi'an Food Tech Co Ltd patent application for Long-acting Preservation Type Rice and Flour Product and Starch Product Manufacturing Process. This invention was developed by Wang Jinhong, Zhou Daimin, Zhao Yongtao and Zhou Jinping. The patent a..

State Intellectual Property Office of China Publishes Wuhan Polytechnic University and Science Research Institute of National Food and Strategic Reserves Administration Patent Appl..

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- State Intellectual Property Office of China has published Wuhan Polytechnic University and Science Research Institute of National Food and Strategic Reserves Administration patent application for Preparation Method of Infant Rice Flour and Product Thereof. The invention was developed by Chen Xi, Wang Yong, Che..

Qingdao Xian Food Tech Co Ltd Seeks Patent for Preparation Method and Application of Natural Coloring Agent Based on Cuttlefish Ink

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- Qingdao Xian Food Tech Co Ltd has sought patent for Preparation Method and Application of Natural Coloring Agent Based on Cuttlefish Ink. This invention was developed by Xie Yong and Wu Shengwei. The patent application number is CN202511879079 20251212. The patent publication number is CN121512120 (A). Inte..

State Intellectual Property Office of China Receives Longnan Chengkang Chinese Herbal Medicine Tech Development Co Ltd Patent Application for Radix Codonopsis and Radix Astragali C..

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- State Intellectual Property Office of China has received Longnan Chengkang Chinese Herbal Medicine Tech Development Co Ltd patent application for Radix Codonopsis and Radix Astragali Composite Solid Beverage with Anti-fatigue Function and Preparation Method Thereof. Ran Fuyong, Fan Jing, Pan Shuizhan, Wang Xia..

State Intellectual Property Office of China Receives Jiangxi Provincial Institute Of Traditional Chinese Medicine Patent Application for Freeze Drying Process of Dendrobium Officin..

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- State Intellectual Property Office of China has received Jiangxi Provincial Institute Of Traditional Chinese Medicine patent application for Freeze Drying Process of Dendrobium Officinale Solid Beverage. Peng Zhixiang, Zhang Chen, Huang Bin, Yang Haiyan, Wang Yamin, Zhang Yuanyuan, Hu Cui, Xu Junshen, Zeng Hui..

Sichuan Huangxianchong Pet Food Co Ltd Files Chinese Patent Application for Functional Baked Cat Food and Preparation Method Thereof

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- Sichuan Huangxianchong Pet Food Co Ltd has filed a patent application for Functional Baked Cat Food and Preparation Method Thereof. This invention was developed by Fu Ronglin. The patent application number is CN202511345367 20250919. The patent publication number is CN121512105 (A). International Patent Cla..

Xiaoaotiangong Aerospace Biotechnology Cangzhou Co Ltd Submits Chinese Patent Application for Production Process of Dried Multi-taste Ice Cream

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- Xiaoaotiangong Aerospace Biotechnology Cangzhou Co Ltd has submitted a patent application for Production Process of Dried Multi-taste Ice Cream. This invention was developed by Jian Yiping, Qi Changxin and Zhao Tong. The patent application number is CN20251237443 20251231. The patent publication number is C..

Suzhou Kemi Keku Food Co Ltd Files Chinese Patent Application for Integrated Low-temperature Sterilization Control System

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- Suzhou Kemi Keku Food Co Ltd has filed a patent application for Integrated Low-temperature Sterilization Control System. This invention was developed by Xiang Xin. The patent application number is CN202511655183 20251112. The patent publication number is CN121512086 (A). International Patent Classification ..

Chaozhou City Chaoan Distr Liuli Food Co Ltd Files Chinese Patent Application for Shape-customizable Marshmallow Production Equipment and Process

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- Chaozhou City Chaoan Distr Liuli Food Co Ltd has filed a patent application for Shape-customizable Marshmallow Production Equipment and Process. This invention was developed by Chen Peihan, Chen Zeng and Tang Manlin. The patent application number is CN20251218124 20251230. The patent publication number is C..

State Intellectual Property Office of China Publishes Gusu Food Proc Machinery Suzhou Co Ltd Patent Application for Cereal Chocolate Rotary Drum Type Forming Machine

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- State Intellectual Property Office of China has published Gusu Food Proc Machinery Suzhou Co Ltd patent application for Cereal Chocolate Rotary Drum Type Forming Machine. The invention was developed by Wang Yongxing. The patent application number is CN202511926850 20251219. The patent publication number is ..

Bozhou Deen Biotechnology Co Ltd Seeks Patent for Formula and Production Process of Coffee-flavored Solid Beverage Beneficial to Sleep

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- Bozhou Deen Biotechnology Co Ltd has sought patent for Formula and Production Process of Coffee-flavored Solid Beverage Beneficial to Sleep. This invention was developed by Ma Feng, Shi Zhishun and Ma Shaohuan. The patent application number is CN202511831001 20251206. The patent publication number is CN1215..

Chen Benshan Submits Patent Application for Throat-clearing Tea and Preparation Method Thereof

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- Chen Benshan has submitted a patent application for Throat-clearing Tea and Preparation Method Thereof. The patent application number is CN202511402865 20250928. The patent publication number is CN121512072 (A). International Patent Classification codes are A23F3/34, A61K36/185, A61K36/38, A61K36/88, A61K..

Yunnan Tongchanghao Tea Co Ltd Seeks Patent for Ginseng and Pu'er Health-care Tea and Preparation Method Thereof

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- Yunnan Tongchanghao Tea Co Ltd has sought patent for Ginseng and Pu'er Health-care Tea and Preparation Method Thereof. This invention was developed by Ma Zhao. The patent application number is CN202511629276 20251107. The patent publication number is CN121512069 (A). International Patent Classification code..

Dehong Prefecture Tea Tech Promotion Station Files Chinese Patent Application for Preparation Method of Sweet-scented Osmanthus and Don Acid Tea

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- Dehong Prefecture Tea Tech Promotion Station has filed a patent application for Preparation Method of Sweet-scented Osmanthus and Don Acid Tea. This invention was developed by Yang Shida, Yang Bangrong, Chen Deshu, Wen Qinshu, Zheng Jiwen, Cun Daini, Li Yueqiong, Duan Shuangmei, Wang Yanshun, Wang Zeru, Liu An..

Hangzhou Shuangma Biotechnology Co Ltd Submits Chinese Patent Application for Preparation Method of Monascus Summer Tea

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- Hangzhou Shuangma Biotechnology Co Ltd has submitted a patent application for Preparation Method of Monascus Summer Tea. This invention was developed by Lin Meiru, Feng Yue and Zheng Jue. The patent application number is CN202511695731 20251119. The patent publication number is CN121512065 (A). Internationa..

Xixian New Area Jinye Fu Tea Co Ltd Files Chinese Patent Application for Fermentation Device Capable of Accurately Controlling Temperature for Tea Production

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- Xixian New Area Jinye Fu Tea Co Ltd has filed a patent application for Fermentation Device Capable of Accurately Controlling Temperature for Tea Production. This invention was developed by Hou Jia, He Junfeng, Zheng Han, Wu Jia and Shi Suhong. The patent application number is CN202511869814 20251211. The pa..

Zheng Zhisong Submits Chinese Patent Application for Ecological Oxidation Processing Method of Oolong Tea

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- Zheng Zhisong has submitted a patent application for Ecological Oxidation Processing Method of Oolong Tea. This invention was developed by Zheng Zhisong. The patent application number is CN20251201653 20251229. The patent publication number is CN121512063 (A). International Patent Classification codes are A..

Yuanqisenlin Beijing Food Tech Group Co Ltd Submits Chinese Patent Application for Freeze-dried Liquid Nitrogen Instant Fresh Green Tea Leaves, Sugar-free Fresh Green Tea Beverage ..

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- Yuanqisenlin Beijing Food Tech Group Co Ltd has submitted a patent application for Freeze-dried Liquid Nitrogen Instant Fresh Green Tea Leaves, Sugar-free Fresh Green Tea Beverage and Preparation Method Thereof. This invention was developed by Zhao Wei, Cheng Chuanrong, Hao Jia, Cui Linjun, Wang Xuegang and Li..

Tea Res Institute Anhui Academy Of Agricultural Sciences Applies for Patent on Tea Alcoholization Bin and Steam Alcoholization Method Thereof

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- Tea Res Institute Anhui Academy Of Agricultural Sciences has applied Chinese patent for Tea Alcoholization Bin and Steam Alcoholization Method Thereof. Wang Hui, Liu Yaqin, Zhou Hanchen, Yang Jihong, Han Mengxue, Xu Yujie, Lei Pandeng, Zhang Xiaolei and Zheng Dong developed it. The patent application number..

State Intellectual Property Office of China Receives Zhejiang A&F University and Zhejiang Baifei Dairy Co Ltd Patent Application for Rhizoma Polygonati Compounded Buffalo Milk Prod..

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- State Intellectual Property Office of China has received Zhejiang A&F University and Zhejiang Baifei Dairy Co Ltd patent application for Rhizoma Polygonati Compounded Buffalo Milk Product and Preparation Method Thereof. Xie Dongchao, Zhang Yan, Jin Peng, Si Jinping, Wu Shouyun, Liu Jingjing, Wang Yongjun, Yang..

Yuanqisenlin Beijing Food Tech Group Co Ltd Files Chinese Patent Application for Apple Fiber Sucrose-free Yoghourt and Preparation Method Thereof

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- Yuanqisenlin Beijing Food Tech Group Co Ltd has filed a patent application for Apple Fiber Sucrose-free Yoghourt and Preparation Method Thereof. This invention was developed by Zhang Meiyue, Su Benxian, Li Yanjun and Wang Xuegang. The patent application number is CN202511591124 20251103. The patent publicat..

Taixing Dongsheng Bio Tech Co Ltd Applies for Patent on Stabilizer Composition and Method for Preparing Yoghourt by Using Stabilizer Composition

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- Taixing Dongsheng Bio Tech Co Ltd has applied Chinese patent for Stabilizer Composition and Method for Preparing Yoghourt by Using Stabilizer Composition. Zhou Yaqin, Li Xuele, Lu Wei and Wu Ankang developed it. The patent application number is CN202511912564 20251217. The patent publication number is CN121..

State Intellectual Property Office of China Receives Wang Erlei Patent Application for Soaking-resistant Baked Noodles and Soup Making Method

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- State Intellectual Property Office of China has received Wang Erlei patent application for Soaking-resistant Baked Noodles and Soup Making Method. Wang Erlei developed the invention. The patent application number is CN202511956959 20251223. The patent publication number is CN121512028 (A). International Pat..

Du Lin Applies for Patent on Low-gi Gluten-free Fat-reducing Bean Dreg and Scallop Bread and Preparation Method Thereof

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- Du Lin has applied Chinese patent for Low-gi Gluten-free Fat-reducing Bean Dreg and Scallop Bread and Preparation Method Thereof. The patent application number is CN202511533339 20251024. The patent publication number is CN121512027 (A). International Patent Classification codes are A21D13/045, A21D13/062..

State Intellectual Property Office of China Receives Guizhou Qiansheng Taijiang Poverty Alleviation Ind Development Co Ltd Patent Application for Polygonatum Sibiricum and Dendrobi..

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- State Intellectual Property Office of China has received Guizhou Qiansheng Taijiang Poverty Alleviation Ind Development Co Ltd patent application for Polygonatum Sibiricum and Dendrobium Candidum Biscuit and Making Method Thereof. Zhang Xiyuan, Wang Xiaodan, Tian Jinsong, Wei Chaoyang, Deng Chao, Shi Yongjie, ..

State Intellectual Property Office of China Receives Luyi Tech Tianjin Co Ltd Patent Application for Baking Food Premixed Flour Capable of Improving Bread Softness and Delaying Agi..

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- State Intellectual Property Office of China has received Luyi Tech Tianjin Co Ltd patent application for Baking Food Premixed Flour Capable of Improving Bread Softness and Delaying Aging, Method and Application of Baking Food Premixed Flour in Bread. Li Ruijie and Cao Tibin developed the invention. The pate..

Weilong Food Co Ltd Applies for Patent on Biscuit Forming and Cooling Device for Sandwich Biscuit Production

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- Weilong Food Co Ltd has applied Chinese patent for Biscuit Forming and Cooling Device for Sandwich Biscuit Production. Wu Quanbin, Wang Xueting, Wang Xudong, Wang Hongguo, Niu Zhonglu and Li Xiaofang developed it. The patent application number is CN202511691260 20251118. The patent publication number is CN1..

Hubei Hongyazi Food Dev Co Ltd Submits Patent Application for Blank Conveying Equipment for Industrial Production of Bread

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- Hubei Hongyazi Food Dev Co Ltd has submitted a patent application for Blank Conveying Equipment for Industrial Production of Bread. Huang Youhui and Chen Yinzan developed the invention. The patent application number is CN202511895013 20251216. The patent publication number is CN121512020 (A). International ..

Carlton Group Ltd Submits Chinese Patent Application for Self-adaptive Temperature Adjusting and Rotating Cake Baking Uniform Heating Equipment and Working Method Thereof

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- Carlton Group Ltd has submitted a patent application for Self-adaptive Temperature Adjusting and Rotating Cake Baking Uniform Heating Equipment and Working Method Thereof. This invention was developed by Huang Qiuping and Guo Yuerun. The patent application number is CN20261033364 20260112. The patent public..

Maanshan Chuangyuan Food Co Ltd Submits Patent Application for Intelligent Grading Visual Sorting Identification Device for Aquatic Product Deep Processing Crabs

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- Maanshan Chuangyuan Food Co Ltd has submitted a patent application for Intelligent Grading Visual Sorting Identification Device for Aquatic Product Deep Processing Crabs. Wang Bangshen developed the invention. The patent application number is CN20251218775 20251230. The patent publication number is CN121511..

Wang Tianqi Submits Chinese Patent Application for Automatic Chicken Catching Equipment for Farm

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- Wang Tianqi has submitted a patent application for Automatic Chicken Catching Equipment for Farm. The patent application number is CN202511728456 20251124. The patent publication number is CN121511904 (A). International Patent Classification code is A01K45/00. Cooperative Patent Classification code is A01..

State Intellectual Property Office of China Releases Nanjing Ziputao Food Co Ltd Patent Application for Automatic Laying Hen Feed Feeding Device

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- State Intellectual Property Office of China has released Nanjing Ziputao Food Co Ltd patent application for Automatic Laying Hen Feed Feeding Device. This invention was developed by Hao Bozhi, Xu Huafang, Xu Ke, Hao Yichun and Yu Jinxin. The patent application number is CN202511912191 20251217. The patent p..

Inner Mongolia Naixiangyuan Food Co Ltd Submits Chinese Patent Application for Forming Equipment for Freeze-dried Cheese

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- Inner Mongolia Naixiangyuan Food Co Ltd has submitted a patent application for Forming Equipment for Freeze-dried Cheese. This invention was developed by Yang Chunbao and Miao Zhifang. The patent application number is CN202511977246 20251225. The patent publication number is CN121511881 (A). International P..

State Intellectual Property Office of China Receives Institute of Chinese Materia Medica, China Academy of Chinese Medical Sciences and Lishui Jianlan Biotechnology Co Ltd Patent A..

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- State Intellectual Property Office of China has received Institute of Chinese Materia Medica, China Academy of Chinese Medical Sciences and Lishui Jianlan Biotechnology Co Ltd patent application for Anoectochilus Formosanus Tissue Culture Seedling, To-be-transplanted Seedling and Sugar-free Cultivation Method...

Shandong Jieyou Seed Ind Co Ltd Seeks Patent for Breeding Method of Heat-resistant Cucumber Variety

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- Shandong Jieyou Seed Ind Co Ltd has sought patent for Breeding Method of Heat-resistant Cucumber Variety. This invention was developed by Li Yongzhao, Li Haibing, Wang Lin, Ju Tong, Duan Sihong and Jia Zhongqing. The patent application number is CN202511997003 20251227. The patent publication number is CN12..

State Intellectual Property Office of China Publishes Yinan Shunfeng Seedling Co Ltd Patent Application for Method for Improving Seed Reproduction Yield of Chinese Cabbage Male Ste..

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- State Intellectual Property Office of China has published Yinan Shunfeng Seedling Co Ltd patent application for Method for Improving Seed Reproduction Yield of Chinese Cabbage Male Sterile Line. The invention was developed by Yin Yongliang. The patent application number is CN202511735274 20251125. The paten..

Taizhou Jitai Weilai Food Tech Co Ltd Submits Chinese Patent Application for Ginkgo Seedling Sterile Aeroponic Culture Device and Method

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- Taizhou Jitai Weilai Food Tech Co Ltd has submitted a patent application for Ginkgo Seedling Sterile Aeroponic Culture Device and Method. This invention was developed by Gao Zhifeng and Lu Hailong. The patent application number is CN20251239599 20251231. The patent publication number is CN121511868 (A). Int..

Guangxi Nanning Zhi Tian Biotechnology Co Ltd Seeks Patent for Sugar-inhibiting Fermented Mulberry Leaf Extracting Solution as Well as Preparation Method and Application Thereof

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- Guangxi Nanning Zhi Tian Biotechnology Co Ltd has sought patent for Sugar-inhibiting Fermented Mulberry Leaf Extracting Solution as Well as Preparation Method and Application Thereof. This invention was developed by Huang Xi, Ge Zhenlong and Huang Zhujun. The patent application number is CN202511651086 2025..

Fujian Yunfu Food Co Ltd Submits Chinese Patent Application for Natural Active Component-based Food Matrix Multi-dimensional Interaction Network Steady-state Retention and Function..

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- Fujian Yunfu Food Co Ltd has submitted a patent application for Natural Active Component-based Food Matrix Multi-dimensional Interaction Network Steady-state Retention and Function Enhancement Method. This invention was developed by Li Qiusong, Wang Jianlei, Yao Jingjing, Ma Jingfan, Lin Miaoli, Liu Xueping, L..

State Intellectual Property Office of China Releases Sichuan Qiya Tech Co Ltd Patent Application for Longitudinal Stripe Xylaria and Poria Cocos Prebiotic Functional Beverage and P..

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- State Intellectual Property Office of China has released Sichuan Qiya Tech Co Ltd patent application for Longitudinal Stripe Xylaria and Poria Cocos Prebiotic Functional Beverage and Preparation Method Thereof. This invention was developed by Li Yanlin, Jin Ziyang, Wang Linguo, Zhou Lushuang and Deng Shasha. ..

State Intellectual Property Office of China Receives Zhongyuan Food Laboratory Patent Application for Chinese Style Functional Pastry and Preparation Method Thereof

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- State Intellectual Property Office of China has received Zhongyuan Food Laboratory patent application for Chinese Style Functional Pastry and Preparation Method Thereof. Zhao Tingting, Sun Chenxiang, Li Qiang, Zhang Pinfeng, Li Feng, Zhao Hongyan, Zhang Yingxin, Tan Aoyong, Jiang Lulu, Niu Jiale and Wang Zhuoy..

Han Kisung Seeks Patent for Coffee Extractor and Method for Making Drip Coffee Using Same

Food & Beverage

| Fri 05 Jun 2026

Geneva, June 5 -- Han Kisung has sought patent for Coffee Extractor and Method for Making Drip Coffee Using Same. The patent application number is WO2025KR17604 20251030. The patent publication number is WO2026111236 (A1). International Patent Classification codes are A47J31/00, A47J31/02 and A47J31/06. An abstract rele..

State Intellectual Property Office of China Receives Zhejiang Damingtang Biotechnology Co Ltd Patent Application for Dynamic Countercurrent Ultrasonic Strengthening Device for Extr..

Food & Beverage

| Thu 04 Jun 2026

Beijing, June 5 -- State Intellectual Property Office of China has received Zhejiang Damingtang Biotechnology Co Ltd patent application for Dynamic Countercurrent Ultrasonic Strengthening Device for Extracting Functional Components of Tea Leaves. Wang Jian, He Xiaoting and Hu Xiaohan developed the invention. The patent applic..

State Intellectual Property Office of China Publishes Jingjiang Taida Perfume Chemical Co Ltd Patent Application for Vacuum Dehydration and Concentration Device for Strawberry Alde..

Food & Beverage

| Thu 04 Jun 2026

Beijing, June 5 -- State Intellectual Property Office of China has published Jingjiang Taida Perfume Chemical Co Ltd patent application for Vacuum Dehydration and Concentration Device for Strawberry Aldehyde Perfume. The invention was developed by Shen Xiangjun, Zhu Xuejian, Gao Donghua, Liu Ping and Zhu Bin. The patent appli..

Shanghai Fude Machinery Mfg Co Ltd Applies for Patent on Boiling Apparatus for Gummy Candy

Food & Beverage

| Thu 04 Jun 2026

Geneva, June 5 -- Shanghai Fude Machinery Mfg Co Ltd has applied WIPO patent for Boiling Apparatus for Gummy Candy. Liu Gang and Liu Hong developed it. The patent application number is WO2025CN130114 20251027. The patent publication number is WO2026108530 (A1). International Patent Classification codes are A23G3/02, A23G3/04,..

Beijing Henghuitong Meet Food Co Ltd Files Chinese Patent Application for Full-automatic Double-sided Synchronous Labeling System Based on Multi-axis Robot Cooperative Control

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- Beijing Henghuitong Meet Food Co Ltd has filed a patent application for Full-automatic Double-sided Synchronous Labeling System Based on Multi-axis Robot Cooperative Control. This invention was developed by Yang Haiyan, Liu Guoxing and Xie Yi. The patent application number is CN202511705368 20251120. The pa..

Fujian Shengnong Food Pucheng Co Ltd Applies for Patent on Special Flattening Equipment for Food Processing Factory Products

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- Fujian Shengnong Food Pucheng Co Ltd has applied Chinese patent for Special Flattening Equipment for Food Processing Factory Products. Liao Junjie and Wu Quankun developed it. The patent application number is CN202511661281 20251113. The patent publication number is CN121516367 (A). International Patent Cla..

Inner Mongolia Mengbei Pet Food Co Ltd Submits Patent Application for Automatic Packaging Equipment for Pet Goat Milk

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- Inner Mongolia Mengbei Pet Food Co Ltd has submitted a patent application for Automatic Packaging Equipment for Pet Goat Milk. Sun Xiaojiang and Hu Wei developed the invention. The patent application number is CN20261065381 20260119. The patent publication number is CN121516351 (A). International Patent Cla..

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