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Food & Beverage
| Mon 23 Mar 2026
Geneva, March 24 -- Tsingtao Brewery has applied WIPO patent for Method for Evaluating Malt Performance. Yin Hua, Zhang Lei, Yu Junhong, He Yang, Hu Shumin, Yue Jie, Liu Mingli, Zhou Yuenan, Zhang Cui and Shao Shuping developed it.
The patent application number is WO2025CN119972 20250909. The patent publication number is WO2026..
Food & Beverage
| Tue 24 Mar 2026
Geneva, March 24 -- The Royal Institution for The Advancement of Learning Mcgill University has applied WIPO patent for Bacterial Compositions and Methods for the Protection of Tomato from Bacterial Speck. Mabood Fazli and Lamoureux François developed it.
The patent application number is WO2025IB58959 20250905. The patent publ..
Food & Beverage
| Tue 24 Mar 2026
Beijing, March 24 -- West Chongqing Science City Germplasm Creation and System Big Science Center has applied Chinese patent for Tartary Buckwheat Protoplast Separation and Transient Expression System Construction Method. Zheng Xuelian, Liu Li, Zhang Yong and Tang Xu developed it.
The patent application number is CN202510902575..
Food & Beverage
| Tue 24 Mar 2026
Geneva, March 24 -- Server Products has applied WIPO patent for System and Method for Dispensing Food Product. Perrin Kyle, Rusch Gerald and Porter Thomas James developed it.
The patent application number is WO2025US45640 20250909. The patent publication number is WO2026059937 (A1). International Patent Classification codes are..
Food & Beverage
| Tue 24 Mar 2026
Beijing, March 24 -- West Anhui University has applied Chinese patent for Primer and Method for Rapidly Identifying Variety of Camellia Oleifera. Sun Xin, Wang Mengqi, Hua Tianheng, Zhu Wangsheng, Hu Juanjuan, Song Hao and Wang Jie developed it.
The patent application number is CN202511214901 20250828. The patent publication nu..
Food & Beverage
| Mon 23 Mar 2026
Beijing, March 24 -- Dumai Fujian Food has sought patent for Bread Cooling Equipment. This invention was developed by Hong Qingnian.
The patent application number is CN202510845958 20250624. The patent publication number is CN120907280 (A). International Patent Classification codes are A21C15/00, F25D15/00, F25D17/06, F25D21/14..
Food & Beverage
| Mon 23 Mar 2026
Beijing, March 23 -- Wuhan Food Printing Technology and Shanyin Tech Hubei Co Ltd have applied Chinese patent for Food Printing Machine Operation State Monitoring Method and System. Huang Yaohua, Huang Meng, Lei Sheng and Wu Xin developed it.
The patent application number is CN202511293189 20250911. The patent publication num..
Food & Beverage
| Tue 24 Mar 2026
Geneva, March 24 -- World Intellectual Property Organization has published Access Business Group International patent application for Compositions of Lotus Leaf Extract, Chrysanthemum Morifolium Extract, and Pu'er Tea Extract, Methods and Uses of the Same. The invention was developed by Ouyang Limin, Zhang Xue, Du Jun, Chen Lian..
Food & Beverage
| Mon 23 Mar 2026
Beijing, March 23 -- Changsha University of Science and Technology and Jiajia Food Group Co Ltd have submitted a patent application for Weissella Sinus, Application of Weissella Sinus and Method for Fermenting Salt-reduced Soy Sauce. This invention was developed by Jiang Xuewei, Xue Yuqi, Luo Xiaoming, Song Chunxiang and Yu Yanc..
Food & Beverage
| Mon 23 Mar 2026
Beijing, March 23 -- Hangzhou Permanent Magnet Group Zhenze Magnetic Industry and Hangzhou Dianzi University have submitted a patent application for High-ce-content Grain Boundary Diffusion Permanent Magnet and Preparation Method Thereof. Feng Qing, Zhao Lizhong, Fan Jinkui, Jia Yingyan, Jia Guiyuan and Zhang Xuefeng developed t..
Food & Beverage
| Mon 23 Mar 2026
Beijing, March 24 -- Donghai Second Rescue Flight Team of Ministry of Transport has filed a patent application for Multifunctional Maintenance Detection Equipment and Method for Helicopter. This invention was developed by Bao Yinzhang, Yang Jian, Ye Hui, Zheng Xiaoqing, Qiu Dongbin and Zheng Yongpeng.
The patent application num..
Food & Beverage
| Mon 23 Mar 2026
Beijing, March 24 -- Jilin University has filed a patent application for Method for Determining Content of Unfrozen Water in Three-dimensional Pores of Frozen Soil Under Freezing and Thawing Cycle. This invention was developed by Lin Tingting, Yang Weihao, Gao Xing and Zhao Hanqing.
The patent application number is CN2025114391..
Food & Beverage
| Mon 23 Mar 2026
Geneva, March 24 -- Novozymes has filed a patent application for Process for Degumming a Vegetable Oil. This invention was developed by Wawrzynczyk Joanna, Nielsen Per Munk and Cattoni Andersom Luiz.
The patent application number is WO2025EP75972 20250912. The patent publication number is WO2026057753 (A1). International Patent..
Food & Beverage
| Tue 24 Mar 2026
Beijing, March 24 -- NetEase Hangzhou Network has filed a patent application for Game Debugging Method, Game Debugging Device, Program Product and Electronic Equipment. This invention was developed by Zhang Yu, Wang Zhixing and Wang Ruifei.
The patent application number is CN20251120835 20250723. The patent publication number i..
Food & Beverage
| Tue 24 Mar 2026
Geneva, March 24 -- World Intellectual Property Organization has released Starbucks patent application for Hybrid Coffee Machine with Automatic and Manual Modes. This invention was developed by Chapman Jeffrey Jean, Murphy Kieran A and Nieman Jordan David.
The patent application number is WO2025US39845 20250730. The patent publ..
Food & Beverage
| Tue 24 Mar 2026
Beijing, March 24 -- State Intellectual Property Office of China has released Institute of Microbiology, Chinese Academy of Sciences patent application for Method and Kit for Visually Detecting Brassicaceous Vegetable Phytophthora Parasitica Var Nicotianae. This invention was developed by Cai Lei, Liu Fang, Zhao Peng and Poubdoj..
Food & Beverage
| Tue 24 Mar 2026
Geneva, March 24 -- Lancer has submitted a patent application for On-demand Cooling System for a Beverage Dispenser. This invention was developed by Garza Hector and Behe Anthony.
The patent application number is WO2025US46111 20250912. The patent publication number is WO2026060215 (A1). International Patent Classification code..
Food & Beverage
| Tue 24 Mar 2026
Geneva, March 24 -- Asahi Group Holdings has submitted a patent application for Relaxation Enhancer and Food and Drink for Enhancing Relaxation. This invention was developed by Osawa Kazuhito, Oki Koji, Kato Naoki, Sunagawa Tadahiro, Sakano Katsuhisa, Nakamura Chikako, Mizuno Megumi, Nakamura Fumiya, Wakabayashi Shona, Masuda Ta..
Food & Beverage
| Tue 24 Mar 2026
Beijing, March 24 -- NetEase Hangzhou Network has submitted a patent application for Confidence Calculation Method and Device, Model Training Method and Device and Electronic Equipment. Zhu Renyu, Lin Minmin, Wu Runze, Liu Haoyu, Xu Lu, Ye Cong, Lyu Tangjie and Fan Changjie developed the invention.
The patent application number..
Food & Beverage
| Mon 23 Mar 2026
Beijing, March 24 -- Hunan Teams Power Electronic Technology has submitted a patent application for Closed-loop Management and Control Method and System for Precise Machining of Automobile High-speed and High-frequency Wire Harness Working Procedure. This invention was developed by Chen Wenqing and Chen Fangchun.
The patent app..
Food & Beverage
| Mon 23 Mar 2026
Geneva, March 24 -- Formo Foods has submitted a patent application for Production of Cheese. Wilde Sandra Catharina, Schubert Thomas and Eckold Joscha developed the invention.
The patent application number is WO2025EP75782 20250910. The patent publication number is WO2026057643 (A1). International Patent Classification codes ar..
Food & Beverage
| Mon 23 Mar 2026
Beijing, March 24 -- Gree Electric Appliances, Zhuhai has submitted a patent application for Coffee Extraction Method and Device and Coffee Extraction Equipment. This invention was developed by Zhang Jiyao, Gan Keming, He Xing and Tao Jinxuan.
The patent application number is CN202511431983 20251009. The patent publication numb..
Food & Beverage
| Mon 23 Mar 2026
Beijing, March 24 -- Jilin University has submitted a patent application for Method for Detecting Moisture Content of Roasted Beef Based on Electrical Characteristics. This invention was developed by Wang Xiaodan, Zheng Jiaxin, Zhang Yuye and Chen Xiaojing.
The patent application number is CN202511108197 20250808. The patent pu..
Food & Beverage
| Mon 23 Mar 2026
Beijing, March 24 -- Guobiao Beijing Testing & Certification has submitted a patent application for Quantitative Analysis Method for Grain Boundary Precipitated Phase in Aluminum Alloy. Li Ting, Jia Rongguang, Du Zhiwei, Peng Yonggang, Han Xiaolei, Fu Xin, Xu Yunpei, Yu Haiyan and Li Cong developed the invention.
The patent app..
Food & Beverage
| Mon 23 Mar 2026
Geneva, March 24 -- NetEase Hangzhou Network has submitted a patent application for Method and Apparatus for Component Editing in Game, and Electronic Device. This invention was developed by Xu Zhanhao.
The patent application number is WO2025CN115115 20250815. The patent publication number is WO2026056626 (A1). International Pa..
Food & Beverage
| Mon 23 Mar 2026
Beijing, March 23 -- University Nanning has submitted a patent application for Eurotium Amstelodami and Application Thereof. Zhu Jing, Luo Li, Zhang Xutun, Song Yu, Fu Haijin and Zhang Zhixin developed the invention.
The patent application number is CN202511120616 20250811. The patent publication number is CN120905038 (A). In..
Food & Beverage
| Mon 23 Mar 2026
Beijing, March 23 -- State Intellectual Property Office of China has released Tianjin Zhishan Biotechnology Co Ltd patent application for Automatic Counting Instrument for Milk Somatic Cell Bacteria and Use Method of Automatic Counting Instrument. This invention was developed by Ni Dandan and Sheng Yilong.
The patent applicat..
Food & Beverage
| Mon 23 Mar 2026
Beijing, March 23 -- State Intellectual Property Office of China has released Guizhou Xijiu Investment Holding Group patent application for Method for Deacidifying Fermented Grains of Maotai-flavor Baijiu. This invention was developed by Chen Wanwen, Li Quan, Xin Jiayan, Xia Hongfei, Shu Jun, Ren Jinzhong, Wu Chenglang, Liu Yong..
Food & Beverage
| Mon 23 Mar 2026
Beijing, March 23 -- Henan Lyujian Food Tech Co Ltd has submitted a patent application for Processing Technology of Selenium-enriched Millet Wine. This invention was developed by Zhu Fachang and Liu Rui.
The patent application number is CN202511231464 20250831. The patent publication number is CN120904984 (A). International P..
Food & Beverage
| Mon 23 Mar 2026
Beijing, March 23 -- Hunan Piao Xiang Food Co Ltd has submitted a patent application for Comprehensive Treatment Method of Frying Oil. This invention was developed by Ning Haiming, Zhu Guanjun, Xiang Xiaole, Lan Rongbo and Zhu Shanghui.
The patent application number is CN202511446722 20251011. The patent publication number is..
Food & Beverage
| Mon 23 Mar 2026
Beijing, March 23 -- Fangchenggang Ausca Grain Oil Ind Co Ltd has sought patent for Purification Equipment for Vegetable Oil Processing. This invention was developed by Lyu Mingdong, Liang Zhibin and Hu Yong.
The patent application number is CN202510970067 20250715. The patent publication number is CN120904960 (A). Internatio..
Food & Beverage
| Mon 23 Mar 2026
Beijing, March 23 -- State Intellectual Property Office of China has released Hongan County General Red Mountain Tea Oil Co Ltd patent application for Equipment and Processing Technology for Cold-pressing Camellia Seeds into Tea Oil. This invention was developed by Wang Bin, Wang Yan'an and Wang Qiaowei.
The patent applicatio..
Food & Beverage
| Mon 23 Mar 2026
Beijing, March 23 -- State Intellectual Property Office of China has published Keyimei Hainan Health Ind Co Ltd patent application for Extraction Process and Application of Coconut Oil. The invention was developed by Zhang Dongqing and Chen Zhen.
The patent application number is CN20251165334 20250731. The patent publication ..
Food & Beverage
| Mon 23 Mar 2026
Beijing, March 23 -- State Intellectual Property Office of China has received Guangzhou Jierui New Material Tech Co Ltd patent application for Preparation Method of High-temperature-resistant Degradable Plastic and Application of High-temperature-resistant Degradable Plastic in Food Packaging. Tan Daiwu developed the invention.
..
Food & Beverage
| Sun 22 Mar 2026
Munich, March 23 -- European Patent Office has received Cargill patent application for Sweetener Compositions. Gaspard Daniel Scott developed the invention.
The patent application number is EP20240729437 20240429. The patent publication number is EP4709192 (A1). International Patent Classification codes are A23L2/60 and A23L2..
Food & Beverage
| Sun 22 Mar 2026
Munich, March 23 -- Cargill has submitted a patent application for Sweetener Compositions. This invention was developed by Gaspard Daniel Scott.
The patent application number is EP20240728738 20240429. The patent publication number is EP4709191 (A1). International Patent Classification codes are A23L2/60 and A23L27/30. Cooper..
Food & Beverage
| Sun 22 Mar 2026
Munich, March 23 -- European Patent Office has released Cargill patent application for Sweetener Compositions. This invention was developed by Gaspard Daniel Scott.
The patent application number is EP20240727920 20240429. The patent publication number is EP4709190 (A1). International Patent Classification codes are A23L2/60 a..
Food & Beverage
| Sun 22 Mar 2026
Munich, March 23 -- Hill's Pet Nutrition has submitted a patent application for Pet Food Compositions and Methods for Improving Post Prandial Markers of Satiety and Metabolism. This invention was developed by Jackson Matthew.
The patent application number is EP20240743600 20240627. The patent publication number is EP4709187 (A1..
Food & Beverage
| Sun 22 Mar 2026
Munich, March 23 -- Leprino Foods Co has filed a patent application for Pre-acidified Whey Protein Isolate and Methods of Making. This invention was developed by Merrill Richard K and Li Jiancai.
The patent application number is EP20240816332 20240529. The patent publication number is EP4709182 (A1). International Patent Clas..
Food & Beverage
| Sun 22 Mar 2026
Munich, March 23 -- Nutriworld GmbH has sought patent for Confectionery Mass Comprising a Cocoa Component and Taurine. This invention was developed by Cakir Murat.
The patent application number is EP20240724177 20240503. The patent publication number is EP4709178 (A1). International Patent Classification codes are A23G1/42, A..
Food & Beverage
| Sun 22 Mar 2026
Munich, March 23 -- Flora Food Global Principal has sought patent for Pourable Water-in-oil Cooking Emulsions. This invention was developed by Wong Wai Seng, Dol Georg Christian, Leenhouts Abraham and Van Den Berg Andreas Julius.
The patent application number is EP20240725873 20240513. The patent publication number is EP4709176..
Food & Beverage
| Sun 22 Mar 2026
Munich, March 23 -- European Patent Office has released Valio Ltd patent application for a Milk Product Comprising Milk Fat Globule Membranes and a Method for Manufacturing Thereof. This invention was developed by Turpeinen Anu, Sibakov Timo, Heino Antti, Lehtonen Kaity-marin and Matilainen Olli.
The patent application number..
Food & Beverage
| Sun 22 Mar 2026
Munich, March 23 -- European Patent Office has published Reet Systems GmbH patent application for Separation Device for Separated Dispensing of a Sliced Food Product. The invention was developed by Spranz Dieter.
The patent application number is EP20240733495 20240508. The patent publication number is EP4709170 (A1). Internat..
Food & Beverage
| Sat 21 Mar 2026
Alexandria, March 21 -- Lugi Lavazza SpA and Luigi Lavazza SpA have secured a patent on Smart Beverage System, Apparatus, and Method of Using Same. Knowles David and Mccoy Tony developed the invention.
The patent application number is US202017621132 20200624. The patent publication number is US12575693 (B2). International Pat..
Food & Beverage
| Mon 23 Mar 2026
Beijing, March 23 -- State Intellectual Property Office of China has received Langheng Tech Group Co Ltd and Kunming University of Science and Technology patent application for Probiotic Composition, Bean-based Fermented Food and Application of Bean-based Fermented Food. Liu Chenjian, Wei Yonghua, Sun Shiyi, Zhao Zhimin, Xu Ning..
Food & Beverage
| Sun 22 Mar 2026
Munich, March 23 -- Zhejiang Hengyuan Sanitary Ware Co Ltd has submitted a patent application for Processing Process of Toile Lid Containing Coconut Shells and Wood Flour. This invention was developed by Xu Xiaofeng.
The patent application number is EP20240200260 20240913. The patent publication number is EP4711111 (A1). Inte..
Food & Beverage
| Sun 22 Mar 2026
Munich, March 23 -- European Patent Office has received Kraft Foods Schweiz Holding patent application for Methods of Forming Images Onto Chocolate Surfaces of Foods Items. Mistry Nimisha, Avis Jonathan, Cooke Ellie and Simou Konstantina developed the invention.
The patent application number is EP20240724122 20240501. The paten..
Food & Beverage
| Sun 22 Mar 2026
Munich, March 23 -- Weber Food Tech SE & Co KG has submitted a patent application for Food Product Feed Apparatus with Traction Roller Drive. This invention was developed by Baumeister Christian, Garaew Sergej, Geil Thorben and Kahl Philip.
The patent application number is EP20240754326 20240807. The patent publication number..
Food & Beverage
| Sun 22 Mar 2026
Munich, March 23 -- Swisca AG has sought patent for Machine for Fractionating and/or Separating Grain Products. This invention was developed by Schär Jonas and Lehmann Reto.
The patent application number is EP20240725211 20240510. The patent publication number is EP4709533 (A1). International Patent Classification codes are ..
Food & Beverage
| Mon 23 Mar 2026
Beijing, March 23 -- Henan Zhengtong Food Tech Co Ltd has submitted a patent application for Continuous Preparation Method of Polymer-grade Carbohydrate Diol. This invention was developed by Chu Zhe and Chu Junzheng.
The patent application number is CN20251196420 20220513. The patent publication number is CN120904212 (A). Int..
Food & Beverage
| Mon 23 Mar 2026
Beijing, March 23 -- Nanjing University of Technology has submitted a patent application for Method for Catalyzing Deoxidation of Sugar Molecules by Using Visible Light to Generate Asymmetric Disulfide. Guo Kai, Yeh Yee-wen, Ma Canliang, Qiu Jiangkai, Wang Jian, Tao Mengqin and Wang Junhui developed the invention.
The patent ap..
Food & Beverage
| Mon 23 Mar 2026
Beijing, March 23 -- Bohai University has applied Chinese patent for Co-ni Bimetal Sandwich Polyacid Crystalline Material and Preparation Method and Application Thereof. Yang Mengle, Huang Yingying, Cao Xixian, Zhao Guifang and Li Jiaxing developed it.
The patent application number is CN202510968386 20250714. The patent publica..
Food & Beverage
| Mon 23 Mar 2026
Beijing, March 23 -- State Intellectual Property Office of China has received National Institute Food & Drug Control patent application for Flufenamic Acid-aloperine Co-amorphous Substance as Well as Preparation Method and Application Thereof. Liu Yang, Zhang Na, Liu Zhenhua, Xu Hui, Guo Ningzi, Wei Ningyi and Chen Hua developed..
Food & Beverage
| Mon 23 Mar 2026
Beijing, March 23 -- Kunming University of Science and Technology has submitted a patent application for Wing Skin Sandwich Structure Made of Composite Material and Preparation Method of Wing Skin Sandwich Structure. This invention was developed by Zhang Kaomin, Tian Fenglin, Xia Haiting and Huang Jiang.
The patent application ..
Food & Beverage
| Mon 23 Mar 2026
Beijing, March 23 -- Hangzhou Steam Turbine Casting and Forging has submitted a patent application for Numerical Control Deep Hole Drilling and Boring Machine for Machining Steam Turbine Rotor. This invention was developed by Yu Junming, Li Baijin, Cao Cong, He Shuntao, Ye Yuezhu and Yang Xinggui.
The patent application number ..
Food & Beverage
| Mon 23 Mar 2026
Beijing, March 23 -- Anhui Juli Grain Machine Tech Stock Co Ltd has sought patent for Intelligent Warehouse-in and Warehouse-out Grain Scraper. This invention was developed by Cao Jing, Han Xiaotao, Wang Zhiqing, Xu Chao, Liu Shehui and Zhu Bingqin.
The patent application number is CN20251134280 20250725. The patent publicati..
Food & Beverage
| Mon 23 Mar 2026
Beijing, March 23 -- Anhui Guobuli Biotechnology Co Ltd has sought patent for Robot Stacking and Cooking Production Line and Method for Packaging Food. This invention was developed by Xu Xinlei.
The patent application number is CN202511251325 20250903. The patent publication number is CN120903250 (A). International Patent Cla..
Food & Beverage
| Mon 23 Mar 2026
Beijing, March 23 -- Nantong Akte Food Co Ltd has applied Chinese patent for Quick-frozen Food Full-automatic Processing and Conveying Type Tray-knocking Unloading Machine. Zhang Pengcheng developed it.
The patent application number is CN202511453340 20251013. The patent publication number is CN120903229 (A). International Pa..
Food & Beverage
| Mon 23 Mar 2026
Beijing, March 23 -- Sichuan Lindie Food Co Ltd has applied Chinese patent for Screw Conveyor for Food Processing. Lin Daming developed it.
The patent application number is CN202511115454 20250811. The patent publication number is CN120903187 (A). International Patent Classification codes are B65G33/14, B65G33/24 and B65G69/1..
Food & Beverage
| Mon 23 Mar 2026
Beijing, March 23 -- Qingdao Tianfeng Grain And Oil Commerce And Trade Co Ltd has submitted a patent application for Conveying and Storing Structure for Peanut Processing. Yang Chengmei developed the invention.
The patent application number is CN202511363222 20250923. The patent publication number is CN120903185 (A). Internat..
Food & Beverage
| Sun 22 Mar 2026
Munich, March 23 -- European Patent Office has published Asahi Group Holdings patent application for Low-alcohol Beer-taste Beverage and Production Method for Same. The invention was developed by Nakayama Wataru.
The patent application number is EP20240851584 20240723. The patent publication number is EP4710773 (A1). Internatio..
Food & Beverage
| Sun 22 Mar 2026
Munich, March 23 -- DMK Deutsches Milchkontor has submitted a patent application for Industrial Butter with Gel Structure. This invention was developed by Döring Sven-rainer and Steffens Marco.
The patent application number is EP20240200158 20240913. The patent publication number is EP4710771 (A1). International Patent Classif..
Food & Beverage
| Sun 22 Mar 2026
Munich, March 23 -- Alkar Rapidpak Inc has applied European patent for Food Processing Systems and Microwave Suppression Systems. Bonneville Craig R, Alton Paul, Gitzlaff Ryan, Yadav Ajitesh, Bunce Graeme and Fitzgerald Mark developed it.
The patent application number is EP20240731697 20240508. The patent publication number i..
Food & Beverage
| Mon 23 Mar 2026
Beijing, March 23 -- Institute of Plant Protection Sichuan Academy of Agricultural Sciences has filed a patent application for Sweet Potato Slicing Device for Food Processing and Use Method Thereof. This invention was developed by Wang Xiaoli, Liu Xiaofeng, Zou Huan, Fan Zhonghan, Chen Qinghua, Li Honghao and Zhu Ling.
The pa..
Food & Beverage
| Mon 23 Mar 2026
Beijing, March 23 -- Shengnong Food Zhenghe Co Ltd has submitted a patent application for Novel Lute Leg Slitting Equipment. Guo Liang, Li Hong, Fu Yurong, Li Limei and Huang Wei developed the invention.
The patent application number is CN202511321210 20250916. The patent publication number is CN120902032 (A). International P..
Food & Beverage
| Mon 23 Mar 2026
Beijing, March 23 -- Hunan Zhongkai Machinery Mfg Co Ltd has submitted a patent application for Quantitative Packaging Equipment for Liquid Food. This invention was developed by Jiang Zhongxian.
The patent application number is CN202511284893 20250910. The patent publication number is CN120903051 (A). International Patent Cla..
Food & Beverage
| Mon 23 Mar 2026
Beijing, March 23 -- Chengdu Dingwei Food Tech Co Ltd has sought patent for Device for Shaking Materials in Carton to be Flat. This invention was developed by Li Lun and Gong Jun.
The patent application number is CN202510923239 20250704. The patent publication number is CN120903047 (A). International Patent Classification cod..
Food & Beverage
| Mon 23 Mar 2026
Beijing, March 23 -- Nantong Yemiya Food Tech Co Ltd has applied Chinese patent for Continuous Intelligent Defective Product Sorting Device for Food Production and Processing. Chen Yishuai developed it.
The patent application number is CN202511434559 20251009. The patent publication number is CN120900977 (A). International Pa..
Food & Beverage
| Mon 23 Mar 2026
Beijing, March 23 -- Sichuan Chengdu Diet Company Laitangyuan Food Factory has submitted a patent application for Rapid Dust-free Powder Feeding Station. This invention was developed by Lu Youcai, Xu Jianjun, Hu Xingchun, Zhang Zebing, Liao Jianping, Luo Kaiquan and Zhang Zhongfu.
The patent application number is CN2025114384..
Food & Beverage
| Mon 23 Mar 2026
Beijing, March 23 -- Changzhou Center for Disease Control and Prevention has applied Chinese patent for Intelligent Monitoring and Self-adaptive Control System for Anaerobic Food Crushing Process. Tang Jing, Tang Jianbin, Wang Zheng, Li Junhong and Zhao Xingling developed it.
The patent application number is CN202511117155 20..
Food & Beverage
| Mon 23 Mar 2026
Beijing, March 23 -- State Intellectual Property Office of China has published Suzhou Qiaoxuan Food Co Ltd patent application for Fragrance Locking Method, Control Device and Equipment in Low-temperature Superfine Grinding of Coffee Beans. The invention was developed by Xu Hongfang.
The patent application number is CN20251111..
Food & Beverage
| Sun 22 Mar 2026
Munich, March 23 -- European Patent Office has released Marmon Foodservice Technologies Inc patent application for Beverage Dispensing Machines with Fixed Ratio Mechanical Valves. This invention was developed by Mastro Brian and Coul Chris.
The patent application number is EP20250201963 20250912. The patent publication number..
Food & Beverage
| Sun 22 Mar 2026
Munich, March 23 -- Juicy River Ltd has submitted a patent application for a Beverage. This invention was developed by Vanin Roberto and Borgmeier Claudia.
The patent application number is EP20240732041 20240510. The patent publication number is EP4709832 (A1). International Patent Classification codes are C12G1/14, C12G3/025..
Food & Beverage
| Sun 22 Mar 2026
Munich, March 23 -- Intreft Pty Ltd has submitted a patent application for a Process and Apparatus for Refining a Vegetable Oil. This invention was developed by Pandian Sundar and Palmer Ashley.
The patent application number is EP20240802442 20240508. The patent publication number is EP4709826 (A1). International Patent Class..
Food & Beverage
| Sun 22 Mar 2026
Munich, March 23 -- IFP Energies nouvelles has filed a patent application for Method for Hydrotreating and Hydroisomerising Vegetable Oil in One Step Using at Least One Sulphide Catalyst with a Bea-structure Zeolite Alone or Mixed with a Fau-structure Zeolite. This invention was developed by Daudin Antoine and Gay Anne-sophie.
..
Food & Beverage
| Sun 22 Mar 2026
Munich, March 23 -- European Patent Office has released IFP Energies nouvelles patent application for Method for Hydrotreating and Hydroisomerising Vegetable Oil in One Step Using at Least One Sulphide Catalyst with an Isomerising Zeolite. This invention was developed by Daudin Antoine and Gay Anne-sophie.
The patent applicat..
Food & Beverage
| Sun 22 Mar 2026
Munich, March 23 -- Reet Systems GmbH has submitted a patent application for Method and System for the Automated Portioning of Foodstuffs in the Form of Bulk Material. This invention was developed by Spranz Dieter.
The patent application number is EP20240733494 20240508. The patent publication number is EP4709662 (A1). Intern..
Food & Beverage
| Mon 23 Mar 2026
Beijing, March 23 -- State Intellectual Property Office of China has received Terrot GmbH patent application for Formulations for Flavoring Food Products. Algeny Hadir, Biafora Agostino, Cordula Daniel and Loesner Christian developed the invention.
The patent application number is CN20238083894 20231113. The patent publicatio..
Food & Beverage
| Mon 23 Mar 2026
Beijing, March 23 -- International Flavors & Fragrances Inc has submitted a patent application for Method for Producing Musk Perfume Intermediate by Using Alcl3 as Catalyst. Wang Sheng and Zheng Feng developed the invention.
The patent application number is CN20248023657 20240327. The patent publication number is CN120882684 ..
Food & Beverage
| Mon 23 Mar 2026
Beijing, March 23 -- Keurig Incorporated has submitted a patent application for Beverage Machine and Beverage Pod. This invention was developed by Mallick Nathaniel T, Angeloni Paolo, Mikkelsen Bju Rn and Warren Patrick John.
The patent application number is CN20248019717 20240221. The patent publication number is CN120882349..
Food & Beverage
| Mon 23 Mar 2026
Beijing, March 23 -- Keurig Incorporated has filed a patent application for Beverage Machine and Beverage Forming Method. This invention was developed by Carmel Charles G, Hansen Martin M K and Casano Rodolfo Domenico.
The patent application number is CN20248019147 20240221. The patent publication number is CN120882348 (A). I..
Food & Beverage
| Mon 23 Mar 2026
Beijing, March 23 -- State Intellectual Property Office of China has released Pacific Market Interational LLC patent application for Sealable Straw for Beverage Container. This invention was developed by Lambert Kimberly and Beckmann Michael.
The patent application number is CN20248019052 20240314. The patent publication numb..
Food & Beverage
| Mon 23 Mar 2026
Beijing, March 23 -- House Foods Corp has submitted a patent application for Liquid or Paste Food Composition Container, Method for Producing Same, and Use Thereof. This invention was developed by Masuko Hitomi.
The patent application number is CN20248018559 20240129. The patent publication number is CN120882320 (A). Internat..
Food & Beverage
| Mon 23 Mar 2026
Beijing, March 23 -- State Intellectual Property Office of China has received Meiji patent application for Method for Producing Whey Processed Food. Miyakawa Atsumi and Deguchi Chihiro developed the invention.
The patent application number is CN20248021168 20240322. The patent publication number is CN120882318 (A). Internationa..
Food & Beverage
| Mon 23 Mar 2026
Beijing, March 23 -- State Intellectual Property Office of China has received Cargill patent application for Pure Vegetarian Cheese. Addington Cary G, Draber Ralf, Haley Kevin J, Hatton Henry S, Miller John P and Radermacher Eric M developed the invention.
The patent application number is CN20248017885 20240308. The patent publ..
Food & Beverage
| Mon 23 Mar 2026
Beijing, March 23 -- Meiji has submitted a patent application for Method for Producing Fermented Milk. This invention was developed by Miyauchi Jun.
The patent application number is CN20248018284 20240313. The patent publication number is CN120882316 (A). International Patent Classification code is A23C9/123. Cooperative Patent..
Food & Beverage
| Mon 23 Mar 2026
Beijing, March 23 -- State Intellectual Property Office of China has released Weihai Guangwei Composites Technology patent application for Foam Sandwich Composite Material Main Spar and Manufacturing Method Thereof. This invention was developed by Wu Shuai, Zhu Youxin, Xu Jie and Song Qi.
The patent application number is CN2025..
Food & Beverage
| Mon 23 Mar 2026
Beijing, March 23 -- Guangdong Zhongnan Iron and Steel has submitted a patent application for Tundish Cover and Tundish Baking Structure and Method. This invention was developed by Ye Dexin, Lu Jinlong, Gao Xinjun, Huang Huiliang, Lin Danqun, Cheng Jun, Liu Zhilong and Li Li.
The patent application number is CN202511344067 2025..
Food & Beverage
| Mon 23 Mar 2026
Beijing, March 23 -- CRRC Meishan has submitted a patent application for Central Ridge Assembly for Grain Hopper Car. Yang Qingfan, Wan Jian, Liu Can, Jia Luoyun, Gu Meina, Yu Jinfeng, Yang Can, Wang Xinying and Feng Junyuan developed the invention.
The patent application number is CN20251121365 20250724. The patent publication..
Food & Beverage
| Mon 23 Mar 2026
Beijing, March 23 -- Anhui Tianqi Flour Tech Co Ltd has submitted a patent application for Multi-stage Differential Double-roller Flour Mill. This invention was developed by Li Xianggui and Chen Ran.
The patent application number is CN202511318923 20250916. The patent publication number is CN120900775 (A). International Paten..
Food & Beverage
| Mon 23 Mar 2026
Beijing, March 23 -- Shandong Academy Agricultural Sciences has applied Chinese patent for Multi-food-material Low-temperature Crushing and Anti-oxidation Integrated Processing and Flaking Device. Dong Xiaodan, Peng Lizeng, Deng Peng, Jiao Jianshuang, Liang Xiaohui, Si Hongyu, Sun Sujun, Peng Chun'e, Wang Xinkun, Jia Xiuwen, Wan..
Food & Beverage
| Mon 23 Mar 2026
Beijing, March 23 -- Hunan Damai Food And Beverage Man Co Ltd has applied Chinese patent for Flour Production Grinding Device and Method. Jia Yongfeng developed it.
The patent application number is CN202411959876 20241230. The patent publication number is CN120900757 (A). International Patent Classification codes are B02C11/0..
Food & Beverage
| Mon 23 Mar 2026
Beijing, March 23 -- State Intellectual Property Office of China has received Guizhou Laogaoshan Food Co Ltd patent application for Cowpea Processing Device. Tang Yongzhong developed the invention.
The patent application number is CN202511139756 20250814. The patent publication number is CN120900750 (A). International Patent ..
Food & Beverage
| Mon 23 Mar 2026
Beijing, March 23 -- Yingjiang Xinghui Rice Industry has submitted a patent application for Refining Method for Rice Processing. Shu Peng, Shu Hang, Chen Yu and Yang Jiping developed the invention.
The patent application number is CN202511146756 20250815. The patent publication number is CN120900744 (A). International Patent Cl..
Food & Beverage
| Mon 23 Mar 2026
Beijing, March 23 -- State Intellectual Property Office of China has published Yibin Qinxian Rice Ind Co Ltd patent application for Germ Rice Milling Device with Germ Damage Reducing Function and Control Method Thereof. The invention was developed by Peng Mingdeng.
The patent application number is CN202511182722 20250822. The..
Food & Beverage
| Mon 23 Mar 2026
Beijing, March 23 -- State Intellectual Property Office of China has published Fuzhou Yongxing Rice Ind Co Ltd patent application for Controllable Rice Grain Pre-wetting Device Used Before Rice Polishing. The invention was developed by Lei Xiangliang, Li Feitai and Yao Wuhui.
The patent application number is CN202511113848 20..
Food & Beverage
| Sun 22 Mar 2026
Munich, March 23 -- Superbrewed Food has applied European patent for Methods for Production of Butyric Acid. Waibel Brian, Tracy Bryan P and Eyal Aharon developed it.
The patent application number is EP20240803170 20240507. The patent publication number is EP4709872 (A1). International Patent Classification codes are B01D3/00, ..
Food & Beverage
| Sat 21 Mar 2026
Alexandria, March 21 -- FBD Partnership LP and FBD Partnership LP have obtained a patent for secure, easily manipulated, manually operatable pressure relief valve for use with a pressurized food dispensing system. This invention was developed by Rieper Robert A.
The patent application number is US202217810506 20220701. The pa..
Food & Beverage
| Sat 21 Mar 2026
Alexandria, March 21 -- Amano Enzyme USA Co Ltd and Amano Enzyme have been granted a patent for Method for Producing Stretching Cheese Substitute. This invention was developed by Okuda Keita.
The patent application number is US202218547980 20220225. The patent publication number is US12575583 (B2). International Patent Classi..
Food & Beverage
| Sat 21 Mar 2026
Beijing, March 21 -- Yingtan Longhushan Yuming Food Co Ltd and Jiangxi Economic Crops Research Institute have submitted a patent application for Intelligent Fresh Tea Leaf Grading Method and System Based on Image Recognition. This invention was developed by Wang Lixian, Huang Junyun, Jiang Xinfeng, Huang Guoqin, Xu Meixing, Li C..
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