Food & Beverage
| Wed 27 May 2026
Beijing, May 27 -- Zhongyuan Food Laboratory has submitted a patent application for Bionic Synergistically Enhanced Composite Hydrogel and Preparation Method Thereof. This invention was developed by Jiang Lulu, Li Feng, Sun Chenxiang, Li Qiang, Niu Jiale, Zhang Yingxin, Zhao Hongyan, Zhang Pinfeng, Wang Zhuoyang, Zhao Tingting, ..