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Food & Beverage

  |  Tue 09 Jun 2026

Geneva, June 10 -- Yamazaki Seipan KK has applied WIPO patent for Bread Manufacturing Method. Tauchi Shinji, Koga Makoto, Arima Tadaaki, Miyake Masayuki and Enoki Rena developed it. The patent application number is WO2025JP23052 20250626. The patent publication number is WO2026115786 (A1). International Patent Classification ..

Food & Beverage

  |  Tue 09 Jun 2026

Geneva, June 10 -- Foshan Shunde Midea Water Dispenser Mfg Co Ltd and Midea Group have filed a patent application for Drinking Water Device. This invention was developed by Wu Zhipeng, Gao Peng, Gao Yong, Lu Yun, Zhang Yansong and Liao Yumin. The patent application number is WO2025CN102494 20250620. The patent publication num..

Food & Beverage

  |  Tue 09 Jun 2026

Geneva, June 10 -- World Intellectual Property Organization has released Foshan Shunde Midea Water Dispenser Mfg Co Ltd and Midea Group patent application for Mechanical Valve and Drinking Water Device. This invention was developed by Wu Zhipeng, Gao Peng, Gao Yong, Lu Yun, Zhang Yansong and Liao Yumin. The patent application..

Food & Beverage

  |  Tue 09 Jun 2026

Geneva, June 10 -- World Intellectual Property Organization has received Sichaun Senlong Bio Tech Co Ltd patent application for Emerald Green Ultra-fine Bamboo Leaf Powder, and Preparation Method Therefor and Use Thereof. Tang Fanghua, Yan Yiwei, Zeng Jianfei, Zhang Yanhui and Chen Shunya developed the invention. The patent a..

Food & Beverage

  |  Wed 10 Jun 2026

Beijing, June 10 -- Mianyang Teachers' College and Central Conservatory Of Music have submitted a patent application for Guqin Abbreviated Character Notation Symbol Semantic Analysis and Interpretation Method and System. This invention was developed by Wang Chenghong, Luo Xiaoke and Huang Zhengwen. The patent application numb..

Food & Beverage

  |  Wed 10 Jun 2026

Geneva, June 10 -- Cargill Incorporated and Cubiq Foods S L have submitted a patent application for Frozen Confection Product. This invention was developed by Draper Regina, Metin Serpil, Revilla Sanchez Raquel and Manimanna Sankarlal Vaishnavi. The patent application number is WO2025US56791 20251124. The patent publication n..

Food & Beverage

  |  Wed 10 Jun 2026

Beijing, June 10 -- Xinjiang Xinyanmushen Tech Co Ltd, Xinjiang Mushen Machinery Co Ltd and Jilin Mushen Machinery have sought patent for Longitudinal Axial Flow Hot Pepper Re-threshing, Separating and Cleaning System. This invention was developed by Qi Cunlong, Xu Yulong, Yue Jiankui, Gao Sende, Ma Zhongchen, Alimu Maimaiti Tue..

Food & Beverage

  |  Wed 10 Jun 2026

Geneva, June 10 -- House Foods Corp and House Foods Group Inc have applied WIPO patent for Method for Producing Food or Drink Containing Protein Raw Material. Fuse Natsuko, Murata Riku, Takeuchi Yui, Furuichi Airi, Akasaka Yuta and Sasako Hiroshi developed it. The patent application number is WO2025JP41552 20251128. The paten..

Food & Beverage

  |  Tue 09 Jun 2026

Beijing, June 10 -- Fujian Dazhong Health Biotechnology and Fuzhou Rixing Aquatic Food Co Ltd have submitted a patent application for Sea Cucumber Peptide for Promoting Male Function Improvement and Preparation Method Thereof. This invention was developed by Jiang Xinhui, Jiang Min, Liu Zhongming, Zheng Jiabin, Wen Hailan, Liu H..

Food & Beverage

  |  Tue 09 Jun 2026

Beijing, June 10 -- Jiangsu Jicui Industrial Biotechnology Res Institute Co Ltd and Nanjing University of Technology have submitted a patent application for Edible Mushroom Flavor Extract and Method for Improving Characteristic Flavor of Edible Mushroom Flavor Extract. Chen Yong, Xue Shijin, Liu Qingguo, Xiang Ling and Wei Hefen..

Food & Beverage

  |  Tue 09 Jun 2026

Beijing, June 10 -- Haitian Jiangsu Flavouring Food Co Ltd and Foshan Haitian Flavoring & Food Co Ltd have submitted a patent application for Method for Improving Utilization Rate of Soy Sauce Raw Materials. This invention was developed by Sun Yuanyuan, Wu Tongrui, Zhu Min, He Tao, Hong Qinhui and Li Jiawei. The patent applic..

Food & Beverage

  |  Wed 10 Jun 2026

Beijing, June 10 -- Nanjing University of Technology and Yancheng Teachers University have submitted a patent application for Map Construction Method for Multi-dimensional Fusion. This invention was developed by Zhang Fengrui, Yang Hao, Zhu Licai, Li Yong and Zhang Yanni. The patent application number is CN202511689330 202511..

Food & Beverage

  |  Tue 09 Jun 2026

Beijing, June 10 -- Foshan Haitian Gaoming Flavoring & Food Co Ltd and Foshan Haitian Flavoring & Food Co Ltd have submitted a patent application for Oyster Juice Capable of Removing Bitterness and Fishy Smell as Well as Preparation Method and Application of Oyster Juice. This invention was developed by Zheng Zhenhong, Xu Yanjua..

Food & Beverage

  |  Tue 09 Jun 2026

Beijing, June 10 -- University Henan Animal Husbandry & Economy, Xinxiang Heyue Food Ind Co Ltd, Xinxiang Yuxuan Moslem Food and Luyi Maoyuan Meat Ind Co Ltd have sought patent for Method for Reducing Fishy Smell of Mutton. This invention was developed by Zou Jian, Xu Meijuan, Wang Rui, Yan Pei, Wang Feng, Zhang Xiao, Zhang Zhen..

Food & Beverage

  |  Tue 09 Jun 2026

Beijing, June 10 -- Inst Med Biotechnology Cams and Yili Fengcao Pasture Dairy Co Ltd have filed a patent application for Feed Composition for Improving Body Functions of Camels and Nutritional Effects of Camel Milk and Application of Feed Composition. This invention was developed by Xue Situ and Wang Xixian. The patent appli..

Food & Beverage

  |  Tue 09 Jun 2026

Beijing, June 10 -- Tea Res Inst Guangdong Academy Agricultural Sciences and Bijie Vocational And Technical College Guizhou Bijie Agricultural School have submitted a patent application for Dried Tangerine Peel Black Tea and Preparation Method Thereof. This invention was developed by Qiao Xiaoyan, Zuo Qihui, Yang Liuyong, Ma Che..

Food & Beverage

  |  Tue 09 Jun 2026

Geneva, June 10 -- Brattea Medtech Co Ltd has applied WIPO patent for Radiofrequency Ablation Catheter and Radiofrequency Ablation Device. Lu Zheng, Miao Linli and Guo Jiulin developed it. The patent application number is WO2025CN137210 20251124. The patent publication number is WO2026114189 (A1). International Patent Classif..

Food & Beverage

  |  Tue 09 Jun 2026

Geneva, June 10 -- World Intellectual Property Organization has released Brattea Medtech Co Ltd patent application for Force-value Protection Component and Ablation Handle. This invention was developed by Guan Yuexia, Shen Meijun and Guo Jiulin. The patent application number is WO2025CN137207 20251124. The patent publication ..

Food & Beverage

  |  Tue 09 Jun 2026

Geneva, June 10 -- Brattea Medtech Co Ltd has submitted a patent application for Radio-frequency Signal Generator and Radio-frequency Ablation Device. This invention was developed by Cao Xinghui, Hu Yuantao, Chen Hong, Zhang Deliang, Wang Yan and Guo Jiulin. The patent application number is WO2025CN137205 20251124. The patent..

Food & Beverage

  |  Tue 09 Jun 2026

Geneva, June 10 -- Brattea Medtech Co Ltd has submitted a patent application for Blood Pressure Monitoring Apparatus and Method. This invention was developed by Guo Jiulin, Huang Hanli and Wang Yan. The patent application number is WO2025CN137203 20251124. The patent publication number is WO2026114186 (A1). International Pate..

Food & Beverage

  |  Tue 09 Jun 2026

Geneva, June 10 -- Brattea Medtech Co Ltd has submitted a patent application for Ablation Condition Determination Apparatus and Method, and Computer-readable Storage Medium. This invention was developed by Wang Yan, Huang Hanli, Hu Hongyu and Guo Jiulin. The patent application number is WO2025CN137199 20251124. The patent pub..

Food & Beverage

  |  Tue 09 Jun 2026

Geneva, June 10 -- Brattea Medtech Co Ltd has sought patent for Configuration Method for Radio Frequency Signal Generation Device, and Computer-readable Storage Medium. This invention was developed by Hu Hongyu and Guo Jiulin. The patent application number is WO2025CN137191 20251124. The patent publication number is WO2026114..

Food & Beverage

  |  Tue 09 Jun 2026

Beijing, June 10 -- State Intellectual Property Office of China has received Shenzhen Teamway Electric Co Ltd patent application for Camera Control Method and Device, Equipment and Storage Medium. Zeng Xian'an, Wang Yafei and Liao Jingming developed the invention. The patent application number is CN202511532766 20251024. The ..

Food & Beverage

  |  Tue 09 Jun 2026

Beijing, June 10 -- Aorun Tech Co Ltd has filed a patent application for Process for Obtaining Extract from Seeds Subjected to Dissolution Treatment for Food or Beverage Production. This invention was developed by Linares Gil Jesus Maria. The patent application number is CN20248041048 20240606. The patent publication number i..

Food & Beverage

  |  Tue 09 Jun 2026

Geneva, June 10 -- World Intellectual Property Organization has received Shanghai Inst Of Technology patent application for Ketone Aroma-type Lacticaseibacillus Paracasei and Use Thereof in Preparation of Fermented Dairy Product. Tian Huaixiang, Huang Ningwei, Ge Chang, Chen Chen and Yu Haiyan developed the invention. The pat..

Food & Beverage

  |  Tue 09 Jun 2026

Geneva, June 10 -- Weber Food Tech Se & Co KG has submitted a patent application for Transport Device. This invention was developed by Burk Michael, Eckhardt Christoph, Gerlach Jochen, Nispel Thomas, Klein Nicole and Metz Melanie. The patent application number is WO2025EP84543 20251127. The patent publication number is WO2026..

Food & Beverage

  |  Tue 09 Jun 2026

Geneva, June 10 -- Weber Food Tech Se & Co KG has sought patent for Transport Device for Moving Food. This invention was developed by Nispel Thomas, Burk Michael, Eckhardt Christoph, Metz Melanie, Klein Nicole and Zecher Steffen. The patent application number is WO2025EP84538 20251127. The patent publication number is WO20261..

Food & Beverage

  |  Tue 09 Jun 2026

Geneva, June 10 -- Uni Food Technic As has submitted a patent application for a System for Finishing Fish Frames. This invention was developed by Rix Ole Hilmar, Jacobsen Søren Hagerup, Jensen Thomas Borup and Lind Christian Brøchner. The patent application number is WO2025EP84498 20251127. The patent publication number is ..

Food & Beverage

  |  Tue 09 Jun 2026

Beijing, June 10 -- State Intellectual Property Office of China has published Hunan Kenuoye Biological Tech Co Ltd patent application for Electric Domestication Equipment and Method for Edible Mushroom Plants. The invention was developed by Deng Wei and Wen Xiangqin. The patent application number is CN202511801321 20251202. T..

Food & Beverage

  |  Tue 09 Jun 2026

Beijing, June 10 -- Dongguan Zhenyue Machinery Co Ltd has filed a patent application for Fruit and Vegetable Bagging Method for Bagging Protection, Bagging Equipment and Fruit and Vegetable Bag. This invention was developed by Zhang Daolong. The patent application number is CN202511945700 20251222. The patent publication numb..

Food & Beverage

  |  Tue 09 Jun 2026

Beijing, June 10 -- Balmuda Design Ltd has applied Chinese patent for Electric Baking Tray for Cooking. Higa Kazuma developed it. The patent application number is CN202380100801 20230823. The patent publication number is CN121568629 (A). International Patent Classification code is A47J37/06. Cooperative Patent Classification ..

Food & Beverage

  |  Tue 09 Jun 2026

Beijing, June 10 -- State Intellectual Property Office of China has published John Bean Technologies AB patent application for Device for Feeding Food Product to Packaging Machine. The invention was developed by Giretti Davide and Giuliese Gregorio. The patent application number is CN20248045096 20240702. The patent publicati..

Food & Beverage

  |  Tue 09 Jun 2026

Geneva, June 10 -- World Intellectual Property Organization has published Univ Del Pais Vasco/euskal Herriko Unibertsitatea and Fundacion Donostia Int Physics Center Dipc patent application for Catalytic Membrane Comprising a Nucleic Acid. The invention was developed by Rivilla De La Cruz Iván, Cossío Mora Fernando Pedro, Ribe..

Food & Beverage

  |  Wed 10 Jun 2026

Geneva, June 10 -- Team Elysium Inc has submitted a patent application for Apparatus and Method for Analyzing Static Posture and Dynamic Motion of Body and Recording Medium for Performing Method. This invention was developed by Kim Yeong Won, Kim Weon Jin, Park Une Sik and Joo Seong Su. The patent application number is WO2025..

Food & Beverage

  |  Wed 10 Jun 2026

Geneva, June 10 -- World Intellectual Property Organization has received Hana Biotech Co Ltd Agri Corp patent application for Organic Fertilizer Composition for Controlling Soil Pests, Containing, as Active Ingredient, Glucosinolate Extracted from Rapeseed Meal and Horseradish, and Preparation Method Therefor. Cho Chunghun devel..

Food & Beverage

  |  Wed 10 Jun 2026

Geneva, June 10 -- Ikeda Food Res Co Ltd has applied WIPO patent for Method for Producing Paste-like Food. Nakamura Naoki, Kan Misato and Matsumoto Yoshito developed it. The patent application number is WO2025JP41627 20251128. The patent publication number is WO2026116485 (A1). International Patent Classification code is A23L..

Food & Beverage

  |  Wed 10 Jun 2026

Beijing, June 10 -- Jiangxi Longsheng Food Co Ltd has sought patent for Rice Flour Curing and Stirring Tank with Self-cleaning Function. This invention was developed by Feng Jitian and Huang Rensheng. The patent application number is CN202511964800 20251224. The patent publication number is CN121571024 (A). International Pate..

Food & Beverage

  |  Wed 10 Jun 2026

Beijing, June 10 -- State Intellectual Property Office of China has received Xiamen Zkteco Tech Co Ltd patent application for Training Method and Device of Palm Recognition Model and Access Control Recognition Method and Device. Yang Qi, Chen Shukai and Zhong Chongliang developed the invention. The patent application number i..

Food & Beverage

  |  Wed 10 Jun 2026

Beijing, June 10 -- State Intellectual Property Office of China has published The Third Earth Survey Team Of Mini Of Natural Resources Of Sichuan Province Sichuan Province Survey patent application for Remote Sensing Image Rapid Selection Method for Natural Resource Normalized Monitoring. The invention was developed by Zhang Wei..

Food & Beverage

  |  Wed 10 Jun 2026

Geneva, June 10 -- Hana Biotech Co Ltd Agri Corp has applied WIPO patent for Composition for Controlling Soil Pests, Containing, as Active Ingredient, Glucosinolate Extracted from Rapeseed Meal and Eutrema Japonicum, and Preparation Method Therefor. Cho Chunghun developed it. The patent application number is WO2025KR17132 202..

Food & Beverage

  |  Wed 10 Jun 2026

Beijing, June 10 -- State Intellectual Property Office of China has received Anqing Sun Daily Farm Ecological Food Co Ltd patent application for Convenient Waterline Flushing Device for Large-scale Henhouse. Cheng Jun, Qi Sha Ri'na, Wang Lin, Jiang Qingrong, Du Qiang, Jiang Dawei, Chen Xuanming and He Chao developed the inventio..

Food & Beverage

  |  Wed 10 Jun 2026

Beijing, June 10 -- Wuxi Yizhineng Environmental Protection Tech Co Ltd has applied Chinese patent for Frozen Fresh Meat Sorting Device. Hu Yi and Hu Demao developed it. The patent application number is CN20261017597 20260107. The patent publication number is CN121571379 (A). International Patent Classification codes are B07B..

Food & Beverage

  |  Tue 09 Jun 2026

Beijing, June 10 -- Guangdong Huasheng Food Ingredients Co Ltd has submitted a patent application for Application of Licorice Extract in Oral Whitening Agent. This invention was developed by Chen Binghan and Pan Haoyu. The patent application number is CN202511955363 20251223. The patent publication number is CN121570511 (A). ..

Food & Beverage

  |  Tue 09 Jun 2026

Geneva, June 10 -- Suzumo Machinery Co Ltd has submitted a patent application for Rod-shaped Food Material Cutting Device. Suzuki Minako, Sugizaki Takeru and Terakawa Saori developed the invention. The patent application number is WO2024JP42380 20241129. The patent publication number is WO2026115719 (A1). International Patent..

Food & Beverage

  |  Wed 10 Jun 2026

Beijing, June 10 -- State Intellectual Property Office of China has released Chongqing University and Nanjiang Hydrology Geological Engineering Geological Team Chongqing Bureau Of Geology And Minerals E patent application for Underground Water Abnormity Identification and Early Warning Method Based on Multi-time-sequence Spatial..

Food & Beverage

  |  Wed 10 Jun 2026

Beijing, June 10 -- State Intellectual Property Office of China has released Qinghai Coal Geology 105 Explor Team patent application for Intelligent Early Warning Method and System for Coal Mine Fire Based on Internet of Things. This invention was developed by Liu Wenjin, Li Quanqing, Dang Xiaofeng, Shi Jiuning, Zhang Jindong an..

Food & Beverage

  |  Wed 10 Jun 2026

Beijing, June 10 -- Naizaoboshi Anhui Food Tech Co Ltd has filed a patent application for Cheese Raw Milk Weighing and Quality Grade Correlation Judgment Method Based on Machine Learning. This invention was developed by Sun Yating, Zhang Shanqiang, Chen Yuhua, Li Ting and Sang Mengting. The patent application number is CN2025..

Food & Beverage

  |  Wed 10 Jun 2026

Beijing, June 10 -- Beijing Urban Steam Central Station Integrated Hinge Construction Man Co Ltd has submitted a patent application for Comprehensive Passenger Transport Hub Passenger Flow Risk Evaluation Method. This invention was developed by Zhou Wei, Jiang Yue, Kong Shi, Yang Siyao, Cheng Wenjian, Wang Xiaopeng, Liu Jinhui, ..

Food & Beverage

  |  Wed 10 Jun 2026

Beijing, June 10 -- Shenzhen Minxin Food Co Ltd has sought patent for Carrying Planning Management System Adaptive to Bean Curd Production Line. This invention was developed by Yang Wenlong, Xie Hongmei, Li Zhenjie, Deng Min and Ge Jiasi. The patent application number is CN202511588196 20251103. The patent publication number ..

Food & Beverage

  |  Wed 10 Jun 2026

Beijing, June 10 -- Lishui Suichang Qian Food Co Ltd has sought patent for Dry Powder Soaking Device. This invention was developed by Wu Junfeng. The patent application number is CN202511999584 20251229. The patent publication number is CN121572442 (A). International Patent Classification codes are B28C5/08 and B28C5/14. Coop..

Food & Beverage

  |  Wed 10 Jun 2026

Beijing, June 10 -- Dongtai Hanyuan Food Machinery Mfg Co Ltd has filed a patent application for Scrap Recovery Type Food Conveying and Cutting Structure. This invention was developed by Chen Jun. The patent application number is CN20261078275 20260121. The patent publication number is CN121572385 (A). International Patent Cl..

Food & Beverage

  |  Wed 10 Jun 2026

Beijing, June 10 -- Ningxia Rongshang Commerce and Trade Co Ltd has applied Chinese patent for Semi-automatic Slicing and Cutting Integrated Packaging Equipment for Fruit Scented Tea. Ma Guojun and Sun Yuan developed it. The patent application number is CN202511982277 20251226. The patent publication number is CN121572382 (A)..

Food & Beverage

  |  Wed 10 Jun 2026

Geneva, June 10 -- World Intellectual Property Organization has published Vertosa Inc patent application for Options to Control Pharmacodynamics of Cannabis-infused Edible Products and Medicines. The invention was developed by Han Chunxiao. The patent application number is WO2025US57381 20251126. The patent publication number..

Food & Beverage

  |  Tue 09 Jun 2026

Beijing, June 10 -- Jiangsu Ruimu Biological Tech Co Ltd has sought patent for Dust Removal Device and Method for Processing High-viscosity Whole Wheat Flour. This invention was developed by Liu Longcheng, Zhou Wenjing, Liu Qiyao, Hong Jian and Yuan Xiaoqing. The patent application number is CN202511747734 20251126. The paten..

Food & Beverage

  |  Tue 09 Jun 2026

Beijing, June 10 -- Jiangnan University; Jiangsu Jicui Teyi Food Tech Co Ltd has applied Chinese patent for Method for Improving Starch Digestion Inhibition Effect of Protein. Jiao Aiquan, Zhang Qi, Yang Yueyue and Zhang Ziwen developed it. The patent application number is CN202511470111 20251015. The patent publication numbe..

Food & Beverage

  |  Tue 09 Jun 2026

Beijing, June 10 -- Jiangsu Teweinong Food Co Ltd has applied Chinese patent for Method for Improving Thickness of Sauce Based on Protein Micelles. Yao Deyang, Xu Jiao, Yao Feng, Jiao Aiquan and Yuan Yajie developed it. The patent application number is CN20251219685 20251230. The patent publication number is CN121569951 (A). ..

Food & Beverage

  |  Tue 09 Jun 2026

Beijing, June 10 -- Sichuan Ng Fung Li Hong Food Co Ltd has submitted a patent application for Preparation Method of Green Prickleyash Compound Mushroom Sauce. This invention was developed by Cheng Jie, Xing Yong, Li Shunfa, Cao Hanyu and Zhang Qing. The patent application number is CN20261022852 20260108. The patent publicat..

Food & Beverage

  |  Tue 09 Jun 2026

Beijing, June 10 -- Guangzhou Zhenxin Flavours & Fragrances Co Ltd has applied Chinese patent for Sweet Plum Essence and Preparation Method Thereof. Jiang Jinguo developed it. The patent application number is CN20261028058 20260109. The patent publication number is CN121569945 (A). International Patent Classification codes ar..

Food & Beverage

  |  Tue 09 Jun 2026

Beijing, June 10 -- Jiangxi Huabao Peacock Food Tech Development Co Ltd has applied Chinese patent for Capsella Bursa-pastoris Essence as Well as Preparation Method and Application Thereof. Liao Songwei, Ai Bin, Xia Zhiyu and Li Hanming developed it. The patent application number is CN20251202739 20251229. The patent publicat..

Food & Beverage

  |  Tue 09 Jun 2026

Beijing, June 10 -- Shenzhen Mingli Culture Tech Co Ltd has submitted a patent application for Digestion-promoting Thickening Seasoning Bag Containing Semen Plantaginis Powder. This invention was developed by Yi Li. The patent application number is CN202511940858 20251222. The patent publication number is CN121569941 (A). Int..

Food & Beverage

  |  Tue 09 Jun 2026

Beijing, June 10 -- Shanghai Maijiao Liuyin Biotechnology Group Co Ltd has submitted a patent application for Ergothioneine Concentrated Jam with Anti-aging Effect and Preparation Method Thereof. Zhang Wei and Wu Mengyao developed the invention. The patent application number is CN202511838032 20251208. The patent publication ..

Food & Beverage

  |  Tue 09 Jun 2026

Beijing, June 10 -- Hangzhou Joyoung Beans Co Ltd has submitted a patent application for Preparation Method of Soybean Milk Powder and Soybean Milk Powder. Cai Xiujun, Kong Hangru, Zhang Xiaomin, Zhu Yongsheng, Zhan Bilin and Chen Gang developed the invention. The patent application number is CN202511815223 20251204. The pate..

Food & Beverage

  |  Tue 09 Jun 2026

Beijing, June 10 -- Hebei Tongfu Health Ind Co Ltd has applied Chinese patent for Colorful Health-care Steamed Bun and Preparation Method Thereof. Liu Shanguo, Liu Hui, Yin Zhigang, Lu Shuqi and He Wei developed it. The patent application number is CN202510442107 20250409. The patent publication number is CN121569923 (A). Int..

Food & Beverage

  |  Tue 09 Jun 2026

Beijing, June 10 -- State Intellectual Property Office of China has published Hebei Tongfu Health Ind Co Ltd patent application for Oat and Chinese Wolfberry Fruit Nutritional Health-care Steamed Bun and Preparation Method Thereof. The invention was developed by Liu Shanguo, Liu Hui, Yin Zhigang, Lu Shuqi and He Wei. The pate..

Food & Beverage

  |  Tue 09 Jun 2026

Beijing, June 10 -- Hebei Tongfu Health Ind Co Ltd has submitted a patent application for Spleen-tonifying Health-care Rice Flour and Preparation Method Thereof. Liu Shanguo, Liu Hui, Yin Zhigang, Lu Shuqi and He Wei developed the invention. The patent application number is CN202510598268 20250509. The patent publication numb..

Food & Beverage

  |  Tue 09 Jun 2026

Beijing, June 10 -- Hebei Tongfu Health Ind Co Ltd has submitted a patent application for Nutritional Rice Flour and Preparation Method Thereof. Liu Shanguo, Liu Hui, Yin Zhigang, Lu Shuqi and He Wei developed the invention. The patent application number is CN202510522555 20250424. The patent publication number is CN121569919..

Food & Beverage

  |  Tue 09 Jun 2026

Beijing, June 10 -- State Intellectual Property Office of China has released Qichuang Yunjian Chongqing Tech Co Ltd patent application for Low-calorie Peach-flavored Fruit-flavored Beverage and Preparation Method Thereof. This invention was developed by Deng Xin. The patent application number is CN202511997191 20251227. The p..

Food & Beverage

  |  Tue 09 Jun 2026

Beijing, June 10 -- Hebei Wande Pet Products Co Ltd has sought patent for Fermented Canine Nutrient Capable of Benefiting Eyes and Protecting Liver and Preparation Method of Fermented Canine Nutrient. This invention was developed by Wang Junhui, Ding Ran and Su Jian. The patent application number is CN202511931075 20251219. T..

Food & Beverage

  |  Tue 09 Jun 2026

Geneva, June 10 -- World Intellectual Property Organization has received Mr Fill Holding BV patent application for an Apparatus for Collecting Refuse or Empty Returnable Beverage Containers. Luinstra Jacob Joost and Kik Theo developed the invention. The patent application number is WO2025EP84953 20251201. The patent publicati..

Food & Beverage

  |  Tue 09 Jun 2026

Beijing, June 10 -- Foshan Shunde District Yuanzhi Electronic Tech Co Ltd has sought patent for Ice Cream Discharging Device and Ice Cream Machine. This invention was developed by Ye Xiangqing. The patent application number is CN20251240040 20251231. The patent publication number is CN121569874 (A). International Patent Class..

Food & Beverage

  |  Tue 09 Jun 2026

Beijing, June 10 -- Hubei Huangpaoshan Green Products Co Ltd has submitted a patent application for Camellia Oil-containing Gel Candy and Preparation Method Thereof. This invention was developed by Yan Lyujin and Yang Hongwang. The patent application number is CN202511945488 20251222. The patent publication number is CN121569..

Food & Beverage

  |  Tue 09 Jun 2026

Beijing, June 10 -- Guangdong Liqiang Food Ind Co Ltd has applied Chinese patent for Powder-coated Coating Layer Capable of Prolonging Shelf Life of Hard Candies and Preparation Method of Powder-coated Coating Layer. Chen Yuming, Chen Dazuan, Chen Dajian and Zhang Daming developed it. The patent application number is CN202511..

Food & Beverage

  |  Tue 09 Jun 2026

Beijing, June 10 -- Xing Liang has applied Chinese patent for Black Bean Ginger Sugar Cake and Preparation Method Thereof. Xing Liang developed it. The patent application number is CN20261040005 20260113. The patent publication number is CN121569871 (A). International Patent Classification codes are A23G3/34, A23G3/36, A23G3/..

Food & Beverage

  |  Tue 09 Jun 2026

Beijing, June 10 -- State Intellectual Property Office of China has published Wuxi Jiangnan Future Food Res Institute and Wuxi Shihezi Future Food Res Institute Co Ltd patent application for Lung-moistening and Anti-inflammatory Sophora Flower Bud and Lily Pressed Candy and Preparation Method Thereof. The invention was developed..

Food & Beverage

  |  Tue 09 Jun 2026

Beijing, June 10 -- Shanghai Yixiao Food Machinery Co Ltd has submitted a patent application for Candy Pouring Demolding Device. This invention was developed by Xu Xinglong and Zhang Shiliang. The patent application number is CN202511594494 20251103. The patent publication number is CN121569866 (A). International Patent Class..

Food & Beverage

  |  Tue 09 Jun 2026

Beijing, June 10 -- Guangdong Qingyun Tea Ind Co Ltd has sought patent for Folding Portable Equipment for Sunning Tea Leaves. This invention was developed by Lin Shuqing. The patent application number is CN202511882838 20251215. The patent publication number is CN121569855 (A). International Patent Classification codes are A2..

Food & Beverage

  |  Tue 09 Jun 2026

Beijing, June 10 -- Li Shunhui has filed a patent application for Columbia Enthusiasm Fruit Beverage and Preparation Method Thereof. This invention was developed by Li Shunhui. The patent application number is CN20261049081 20260115. The patent publication number is CN121569851 (A). International Patent Classification codes a..

Food & Beverage

  |  Tue 09 Jun 2026

Beijing, June 10 -- Inner Mongolia Mengwangda Food Co Ltd has filed a patent application for Milk Skin Roll and Preparation Method Thereof. This invention was developed by Yao Longju. The patent application number is CN20261051295 20260115. The patent publication number is CN121569849 (A). International Patent Classification ..

Food & Beverage

  |  Tue 09 Jun 2026

Beijing, June 10 -- Hengfeng Food Tech Co Ltd has submitted a patent application for Antioxidant and Application Thereof in Food Preparation. This invention was developed by Chen Xiong, Zhao Huajie, Ye Tian, Wang Gennv, Xu Chunming, Wang Mengyang, Chen Jia, Zhang Jialiang, Shen Guo and Lei Chengyue. The patent application num..

Food & Beverage

  |  Tue 09 Jun 2026

Beijing, June 10 -- Shandong Rongsense Aquatic Food Group Co Ltd has applied Chinese patent for Dynamic Low-temperature Plasma Sterilization and Preservation Method. Chen Chenghua, Liu Jing and Lu Xiaoming developed it. The patent application number is CN202511787013 20251201. The patent publication number is CN121569842 (A)...

Food & Beverage

  |  Tue 09 Jun 2026

Beijing, June 10 -- State Intellectual Property Office of China has published Suzhou Kemi Keku Food Co Ltd patent application for Composite Pef Electric Field Preservation System for Food Raw Materials. The invention was developed by Xiang Xin. The patent application number is CN202511655171 20251112. The patent publication n..

Food & Beverage

  |  Tue 09 Jun 2026

Beijing, June 10 -- State Intellectual Property Office of China has released Yangxin Xinlong Meat Food Co Ltd patent application for Beef Smashing Device for Beef Deep Processing. This invention was developed by Cong Chongchong and Yang Zhaowei. The patent application number is CN20251221614 20251230. The patent publication n..

Food & Beverage

  |  Tue 09 Jun 2026

Beijing, June 10 -- Jiangsu Baozige Food Tech Co Ltd has sought patent for Slitting Device for Food Pretreatment. This invention was developed by Liu Bomin. The patent application number is CN202511942167 20251222. The patent publication number is CN121569836 (A). International Patent Classification codes are A22C17/00, A22C1..

Food & Beverage

  |  Tue 09 Jun 2026

Beijing, June 10 -- State Intellectual Property Office of China has received Anhui Guyoumei Food Tech Co Ltd patent application for Dough Pretreatment Device for Low-gi Noodle Production. Pan Miaomiao developed the invention. The patent application number is CN202511661915 20251113. The patent publication number is CN12156983..

Food & Beverage

  |  Tue 09 Jun 2026

Beijing, June 10 -- Danyang City Fengchuang Machinery Mfg Co Ltd has applied Chinese patent for Noodle Press with Gap Fine-adjustment Locking Mechanism and Use Method of Noodle Press. Li Yingjun, Feng Wenbing, Liu Tanglei and Qi Chunhui developed it. The patent application number is CN20251202654 20251229. The patent publicat..

Food & Beverage

  |  Tue 09 Jun 2026

Geneva, June 10 -- World Intellectual Property Organization has received Beghin Meiji patent application for Process for the Preparation of a Food Composition and Resulting Composition. Le Bourgot Cindy, Legrand Fabien, Portela Nayane and Verspaille Marleen developed the invention. The patent application number is WO2025EP847..

Food & Beverage

  |  Wed 10 Jun 2026

Beijing, June 10 -- Sichuan Shuxin Yuncha Information Tech Co Ltd has sought patent for New Tea Store Position Selection Method. This invention was developed by Wu Xiaofei, He Yi and Zhang Rui. The patent application number is CN202511734287 20251124. The patent publication number is CN121563614 (A). International Patent Clas..

Food & Beverage

  |  Wed 10 Jun 2026

Beijing, June 10 -- Fuzhou Sotia Food Co Ltd has filed a patent application for Soybean Protein-dietary Fiber Compound Food Production Tracing Method. This invention was developed by He Mingxiang, Ke Renyin, Lin Zhong, Deng Ronghua, Wu Chunhua and Zhou Yingcai. The patent application number is CN202610101771 20260126. The pat..

Food & Beverage

  |  Wed 10 Jun 2026

Beijing, June 10 -- Dongying Yiyue Zhihui Digital Tech Co Ltd has sought patent for Block Chain-based Canteen Food Material Supply Chain Traceability Management Method and System. This invention was developed by Wang Bingbing and Wang Shichao. The patent application number is CN202511677782 20251117. The patent publication nu..

Food & Beverage

  |  Wed 10 Jun 2026

Beijing, June 10 -- Shenzhen Hualong Zhichuang Tech Co Ltd has submitted a patent application for Numerical Simulation Method for Solid Propellant Grain Cutting Treatment. Chen Tao, Peng Qinghua, Pan Weidong and Tang Wenli developed the invention. The patent application number is CN202511628851 20251107. The patent publicatio..

Food & Beverage

  |  Tue 09 Jun 2026

Geneva, June 10 -- Polysense Bv has applied WIPO patent for Method and System for Quality Control of Processed Food Products. Van Dijck Lucas, Bogaert Gust and Lavent Quinten developed it. The patent application number is WO2025IB62190 20251128. The patent publication number is WO2026115501 (A1). International Patent Classifi..

Food & Beverage

  |  Tue 09 Jun 2026

Beijing, June 10 -- State Intellectual Property Office of China has published Shanghai Xinchuyi Intelligent Tech Co Ltd patent application for Intelligent Group Meal Seasoning Proportioning Method and System. The invention was developed by Nie Peng and He Zengyao. The patent application number is CN202511705179 20251120. The ..

Food & Beverage

  |  Tue 09 Jun 2026

Beijing, June 10 -- Zhongshan Kuaimeite Electric Appliance Co Ltd has applied Chinese patent for Pressure Soybean Milk Machine. Tang Shihui developed it. The patent application number is CN202511548253 20251028. The patent publication number is CN121570056 (A). International Patent Classification codes are A47J43/046 and A47J..

Food & Beverage

  |  Tue 09 Jun 2026

Beijing, June 10 -- Ningbo Jintao Electronic Co Ltd has submitted a patent application for Egg Supporting Frame, Multifunctional Egg Boiler and Control System of Multifunctional Egg Boiler. This invention was developed by Wu Jitao. The patent application number is CN202511871713 20251212. The patent publication number is CN12..

Food & Beverage

  |  Tue 09 Jun 2026

Beijing, June 10 -- State Intellectual Property Office of China has received Yongchun Product Quality Inspection Institute Fujian Incense Products Quality Inspection Center Nat patent application for Burning Incense with Yongchun Fingered Citron Tea as Spice and Manufacturing Method of Burning Incense. Lan Ronghua, Wu Dehuai, Li..

Food & Beverage

  |  Tue 09 Jun 2026

Beijing, June 10 -- Ruzhou Shunxing Biotechnology Co Ltd has applied Chinese patent for Automatic Wheat Gluten Production System and Production Method Thereof. Shi Jicheng, An Sheng, Lyu Yage, Shi Baoxia, Yang Bin, Yang Chunguo and Shan Shouping developed it. The patent application number is CN202511808786 20251203. The paten..

Food & Beverage

  |  Tue 09 Jun 2026

Beijing, June 10 -- Aiqu Coffee Tech Ningbo Co Ltd has sought patent for Coffee Bean Baking Machine. This invention was developed by Lu Haoyuan, Zheng Yaping and Zhang Ninghui. The patent application number is CN20261079329 20260121. The patent publication number is CN121569979 (A). International Patent Classification codes a..

Food & Beverage

  |  Tue 09 Jun 2026

Beijing, June 10 -- State Intellectual Property Office of China has received Hebei Tongfu Health Ind Co Ltd patent application for Multifunctional Cleaning Device for Food Processing. Liu Xiaoxiang, Liu Shanguo, Liu Hui, Yin Zhigang, Lu Shuqi and He Wei developed the invention. The patent application number is CN202510686707 ..

Food & Beverage

  |  Wed 10 Jun 2026

Geneva, June 10 -- World Intellectual Property Organization has released Fera Diagnostics And Biologicals Corp patent application for Methods for Improving Milk Production and Behavior in Dairy Cows. This invention was developed by Bicalho Rodrigo Carvalho. The patent application number is WO2024US57427 20241126. The patent p..

Food & Beverage

  |  Wed 10 Jun 2026

Geneva, June 10 -- World Intellectual Property Organization has received Dinemic Ventures LLC patent application for Apparatuses and Methods for Self-contained Food Preparation. Goldenshteyn Gennadiy, Ginzburg Val, Rumyantsev Dmitry and Gordeev Vladimir developed the invention. The patent application number is WO2024US57425 2..
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