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17:44:28 Mon 06 Apr 2026

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News For Last 1 Week

Industry

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Food & Beverage

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Sichuan Emeishan Zhuyeqin

(4)

The Sericulture & Agri-fo

(4)

Zhejiang University

(4)

First Teaching Hospital o

(3)

Guangdong Weili Electrica

(3)

Hangzhou Fanglong Tea Ind

(3)

Hangzhou Steam Turbine Ca

(3)

Institute Food Science &

(3)

Kunming University of Sci

(3)

(3)

(3)

Science Research Institut

(3)

Shenzhen Teamway Electric

(3)

Tea Research Institute Ch

(3)

Wens Foodstuff Group

(3)

Anhui Dongsheng Food Co L

(2)

Beijing Xiaohuangxiang Fo

(2)

Bright Dairy & Food

(2)

(2)

Chengdu University

(2)

Chongqing Tongtu Eng Desi

(2)

Cofco Tunhe Tomato Co Ltd

(2)

Firmenich & Cie

(2)

Foshan Haitian Gaoming Fl

(2)

GEA Food Solutions German

(2)

Gaomi Nanyang Food

(2)

Hangzhou Robam Appliances

(2)

Hebei Tongfu Health Ind C

(2)

Hubei University of Scien

(2)

Inner Mongolia Dairy Tech

(2)

Inst Of Plateau Forestry

(2)

(2)

Jiangsu University

(2)

Jiangxi Guangya Food Co L

(2)

Jiangxi Normal University

(2)

Jilin Sixth Geology Mine

(2)

(2)

Kraft Foods Group Brands

(2)

Nanchang University

(2)

Ningbo Hidrotek

(2)

Ningde Normal University

(2)

Ningxia University

(2)

Northwestern University

(2)

(2)

Sanya Yazhou Wannong Fish

(2)

Shandong Jia Shibo Chang

(2)

Shanghai Institute of Tec

(2)

Shanghai Lefuna Food Tech

(2)

Shanghai Xixi Intelligent

(2)

Shengdoushi Shanghai Tech

(2)

Shenzhen Sanlida Electric

(2)

Sichuan Yuanfang Yuntian

(2)

Sinian Food Henan

(2)

Tea Institute Yunnan Acad

(2)

The Stardust Food Company

(2)

Vetreria Di Borgonovo S P

(2)

Wuhan Xunhuang Food Co Lt

(2)

Yangzhou University

(2)

(2)

Zhejiang Inm Food; Zhejia

(2)

Zhongyuan Food Laboratory

(2)

Zhongzhaoke Salt Ind Shen

(2)

(1)

Acuver Company Ltd

(1)

Agricultural Products Pro

(1)

Aidifen Fuqing Health Man

(1)

Aiparking Tech Co Ltd

(1)

Aisipurui Guangzhou Food

(1)

Anhui Chikehaoren Agricul

(1)

Anhui Dangshan Xingda Can

(1)

Anhui Guanchu Kitchen Equ

(1)

Anhui Haohao Food Technol

(1)

Anhui Jiexun Optoelectron

(1)

Anhui Jinhai Flour Ind Co

(1)

Anhui Kaixinle Hongtangfa

(1)

Anhui Meiyankang Food Tec

(1)

Anhui Pengshun Rice Ind C

(1)

Anhui Tianli Grain & Oil

(1)

Anhui Weizhenhao Food Tec

(1)

Anhui Yikang Food Co Ltd

(1)

Ankang Selenium Enrichmen

(1)

Appraisal Center Of Mini

(1)

Baoqing Jintuan Agricultu

(1)

Baotou Teacher\'s College

(1)

Baozao Huaian Biotechnolo

(1)

Bauman Reinhold Edward [c

(1)

Bear Electric; Foshan Bea

(1)

Beijing Chuangxi Health F

(1)

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(1)

Beijing Qingqing Linxia F

(1)

Beijing Sankuai Online Te

(1)

Beijing Sanyuan Foods

(1)

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(1)

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(1)

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(1)

Beijing Zhongke Junxinuo

(1)

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(1)

Beizhen Fuyu Food Co Ltd

(1)

Beko Electrical Appliance

(1)

(1)

Bijie Vocational And Tech

(1)

Binzhou Jinhui Corn Dev C

(1)

Binzhou Longxin Tianrun F

(1)

Blazquez Martinez Javier

(1)

Bosheng Zhongkang Xiamen

(1)

(1)

Cangzhou Yishuyuan Food C

(1)

Ccteg Huaibei Explosive T

(1)

(1)

Chang\'an University

(1)

Changsha University of Sc

(1)

Changsha University of Sc

(1)

Changzhou Longci Material

(1)

Changzhou University

(1)

Chaozhou Miaoxiang Tech C

(1)

(1)

Chengde Xinao Food Co Ltd

(1)

Chengdu Chashi Xiaokao Bu

(1)

Chengdu Inst Of Metrology

(1)

Chengdu Runxintang Pharma

(1)

Chengdu Yamaya Natural Fo

(1)

Chevere Brands Llc

(1)

China Ind Control Systems

(1)

China Nat Center For Food

(1)

China National Res Instit

(1)

China National Rice Resea

(1)

China Pet Tech Yantai Co

(1)

Chongqing Feiya Ind Co Lt

(1)

Chongqing Haoyuan Food

(1)

Chongqing Hongfuyuan Grea

(1)

Chongqing Institute for F

(1)

Chongqing Jiawei Beer Co

(1)

Chongqing Mibanxiong Cate

(1)

Chongqing Muge Food

(1)

Chongqing Univ Of Arts An

(1)

Chongqing University

(1)

Chongqing University; Les

(1)

Chongqing Xiaoyang Tutu B

(1)

Chongqing Youwei Teaching

(1)

Chun Tung Food Co Ltd

(1)

Chuzhou University

(1)

(1)

Corte Parma Alimentare S

(1)

Cpet Animal Nutrition Pol

(1)

Crop Research Institute S

(1)

Dalian Customs Technology

(1)

Dalian Hanovo Foods Co Lt

(1)

(1)

(1)

Dazhou Xinyan Xiamen Bio

(1)

Debreceni Egyetem

(1)

Del Busso Loris [it]; Val

(1)

(1)

Desert Water Llc

(1)

Dingxi Food Inspection An

(1)

Dongguan Hsu Fu Chi Foods

(1)

Dongguan Xidian Electrica

(1)

Dongguan Zhonghui Grease

(1)

Dongkou Shangjun Ecologic

(1)

Dongtai Oliverfood Co Ltd

(1)

Dongyang Dingfeng Magneti

(1)

(1)

Dorabaltea Group S R L

(1)

(1)

Ecology Institute Of Shan

(1)

(1)

Enshi Fengming Rattan Tea

(1)

Fangchenggang Ausca Grain

(1)

Fangyuan Biaozhi Certific

(1)

Farm Prod Processing & Nu

(1)

Fbd Partnership L P [us];

(1)

Feed Forward B V

(1)

(1)

(1)

Florida Food Products Llc

(1)

Food Quality Safety Inspe

(1)

Foshan Haitian Gaoming Fl

(1)

Foshan Tuoka Tech Co Ltd

(1)

Foshan University

(1)

Fujian Bama Tea Co Ltd

(1)

Fujian Dawuyi Green Food

(1)

Fujian Fenglai Food Tech

(1)

Fujian Guanxian Food

(1)

Fujian Longwang Food & Be

(1)

Fujian Lyushengyuan Food

(1)

Fujian Minsheng Health Te

(1)

Fujian Ningde Expressway

(1)

Fujian Quanzhou Xiduoduo

(1)

Fujian Saiyuan Food Co Lt

(1)

Fujian Shengnong Food Puc

(1)

Fujian Xianyou County Gra

(1)

Fujian Yujiaweng Food Co

(1)

Fujian Zishan Group Co Lt

(1)

(1)

Fuzhou High New District

(1)

Fuzhou Longfu Food Co Ltd

(1)

Gambol Pet Food Group Co

(1)

Gambol Pet Food Group Co

(1)

Gannan Innovation And Tra

(1)

Gansu Dongxian Food Medic

(1)

Gansu Hongchuan Liquor Co

(1)

Gansu Wuwei Tumour Hospit

(1)

Gaomi Bostar Precision Pa

(1)

Gardner Susanne

(1)

Geophysical Survey Team o

(1)

Gerun Maier Shandong Food

(1)

Gilliams Green Energy S L

(1)

Good Dog Food Ltd

(1)

Grainne Catherine Peoples

(1)

Guangdong Deqing Wubiyang

(1)

Guangdong Fuwo Intelligen

(1)

Guangdong Golden Sand Tea

(1)

Guangdong Guangzhonghuang

(1)

Guangdong Kangli Food Gro

(1)

Guangdong Kepurui Biotech

(1)

Guangdong Meiweixian Flav

(1)

Guangdong Ocean Universit

(1)

Guangdong Ocean Universit

(1)

Guangdong Polytechnic of

(1)

Guangdong Rongye Food Co

(1)

Guangdong Suanzi Lianxian

(1)

Guangdong Suntree Foodstu

(1)

Guangdong University of T

(1)

Guangdong Wenou Food Tech

(1)

Guangdong Wincom Flavors

(1)

Guangdong Wuqiong Foodstu

(1)

Guangdong Xiaoyang Data T

(1)

Guangdong Yichao Biologic

(1)

Guangdong Yifeng Rice Ind

(1)

Guanghan Maidele Food Co

(1)

Guangxi Guojing Liquor Co

(1)

Guangxi Transportation Sc

(1)

Guangxi Zhongtai Health B

(1)

Guangxi Zhuang Autonomous

(1)

Guangxi Zhuang Autonomous

(1)

Guangyuan City Qingchuan

(1)

Guangzhou Beikeman Food T

(1)

Guangzhou Hefs Food

(1)

Guangzhou Huiweiyuan Eggs

(1)

Guangzhou Linkco Electric

(1)

Guangzhou Lont Electronic

(1)

Guangzhou Natural Guodu B

(1)

Guangzhou Rufeng Fruit Se

(1)

Guangzhou Totem Life Medi

(1)

Guangzhou Xinan Trading C

(1)

Guangzhou Xinsipu Cosmeti

(1)

Guangzhou Xinzhengcheng B

(1)

Guangzi Economic&trade Vo

(1)

Guilin Mingshiwei Food Co

(1)

Guizhou Baiye Environment

(1)

Guizhou Guiwang Biologica

(1)

Guizhou Jinsanye Machiner

(1)

Guizhou Laogaoshan Food C

(1)

Guizhou Miaojia Yuanyuan

(1)

Guizhou Qianningkang Food

(1)

Guizhou Rongdenglaochatea

(1)

Haijian Detection Zhejian

(1)

Hainan State Farms Nanfan

(1)

Hainan University

(1)

Hangzhou Daoyu Xingqing B

(1)

Hangzhou Dianzi Universit

(1)

Hangzhou Huaye Manman Ent

(1)

Hangzhou Joyoung Beans Co

(1)

Hangzhou Mingbao Biologic

(1)

Hangzhou Netease Yanxuan

(1)

Hangzhou Shifeng Tea Co L

(1)

Hangzhou Teams Environmen

(1)

Hangzhou Xiangtian Tech C

(1)

Hangzhou Xianyao Technolo

(1)

Hangzhou Xingyuan Environ

(1)

Hangzhou Yaoshang Kee Foo

(1)

Hanyuan Pepper Ind Develo

(1)

Harbin Commercial Univers

(1)

Harbin Institute of Techn

(1)

He County Jincheng Rice I

(1)

Hebei Jianbao Biotechnolo

(1)

Hebei Lemeng Biotechnolog

(1)

Hebei Normal University

(1)

Hebei University of Scien

(1)

Hebei Xiangbeike Food

(1)

Hebei Xinxiwang Tianxiang

(1)

Hefei Guangyu Machinery C

(1)

(1)

Henan Gutailang Food

(1)

Henan Jinsanmai Food Co L

(1)

Henan Jinye Food Tech Co

(1)

Henan Puletai Food Tech C

(1)

Henan Tianhetai Ind Co Lt

(1)

Henan University of Techn

(1)

Henan Xiaoxiao Food Co Lt

(1)

Hengshui Haihong Environm

(1)

(1)

Herrera Munoz Jorge Funda

(1)

Hi-Dolphin Robotics

(1)

Hongpeng Xiamen Food Co L

(1)

(1)

Huabaishi Hebei Food Tech

(1)

Huangshan Quanjiang Ecolo

(1)

Huangshan Shexian Nongyou

(1)

Huangshan Shuigong Tea In

(1)

Huangshi Dongbei Refriger

(1)

Huaqiao University

(1)

Huazao Jiangsu Marine Bio

(1)

Huazhong University of Sc

(1)

Hubei Anqi Qugu Biotechno

(1)

Hubei Institute of Materi

(1)

Hubei Mengda Tech Industr

(1)

Hubei Shendan Healthy Foo

(1)

Hubei Wufeng Food Proc Ma

(1)

Hubei Yimingshan Ecologic

(1)

Hubei Yipinxian Food Proc

(1)

(1)

(1)

Huibai Biotechnology Guan

(1)

Huizhou Yeliya Food And B

(1)

Hunan Chic Foods Co Ltd

(1)

Hunan Danong Grain Rice I

(1)

Hunan Gusite Drying Tech

(1)

Hunan Jinci New Material

(1)

Hunan Liangyuan Food Co L

(1)

Hunan Rilian Tea Oil Co L

(1)

Hunan Wanjiafeng Tech Co

(1)

Hunan Xianghuhui Food Co

(1)

Hunan Yamei Tea Oil Co Lt

(1)

Hunan Yekang Food Co Ltd

(1)

Hydrology Prospecting Tea

(1)

I C Electronics Ind Co Lt

(1)

(1)

Infinitus China Co Ltd

(1)

(1)

Inner Mongolia Baigeli Fo

(1)

Inner Mongolia Lanbo Elec

(1)

Inner Mongolia Senlang Pa

(1)

Inner Mongolia University

(1)

Inner Mongolia Zhilechuan

(1)

Inner Mongolia Zhongjuda

(1)

Innovative Strategic Desi

(1)

Inst Of Fruit & Tea Hubei

(1)

Institute Food Science &

(1)

Institute of Hydrobiology

(1)

Int Flavors & Fragrances

(1)

Intercontinental Great Br

(1)

International N&H Denmark

(1)

Jian Food And Drug Inspec

(1)

(1)

Jiangmen Bestday Electric

(1)

Jiangnan University

(1)

Jiangnan University; Jian

(1)

Jiangnan University; Mila

(1)

Jiangsu Coal Geological S

(1)

Jiangsu Dagangwu Food Co

(1)

Jiangsu Dingsheng New Mat

(1)

Jiangsu Haitel Machinery

(1)

Jiangsu Huashun Intellige

(1)

Jiangsu Institute of Poul

(1)

Jiangsu Lulutong Food Co

(1)

Jiangsu Meili Biotechnolo

(1)

Jiangsu Ocean University;

(1)

Jiangsu Sanjin Food Co Lt

(1)

Jiangsu Suyan Jingshen Co

(1)

Jiangsu Xiangmei Cereals

(1)

Jiangsu Xingyunze Energy

(1)

Jiangsu Xuezhiwen Biotech

(1)

Jiangsu Yanghe Brewery Jo

(1)

Jiangsu Yuchen Flour Co L

(1)

Jiangsu Yuwei Intelligent

(1)

Jiangsu Zhaolv Metal Prod

(1)

Jiangxi Changlong Tech Co

(1)

Jiangxi Ganmulin Oil Tea

(1)

Jiangxi Inst Of Quality A

(1)

Jiangxi Jiale Food Co Ltd

(1)

Jiangxi Jingxing Food Co

(1)

Jiangxi Shanyi Intelligen

(1)

Jiangxi Xiangtanshan Tea

(1)

Jiangxi Xingfu Rice Ind C

(1)

Jiangxi Xuweinong Food Sc

(1)

Jiangxi Yingcai Food Tech

(1)

Jiaxing Future Food Res I

(1)

Jieyang Shunliye Plastic

(1)

Jilin Agricultural Univer

(1)

Jilin University; Milklan

(1)

Jinan Institute of Fruit

(1)

Jinan Jiabao Milk Co Ltd

(1)

Jinan Xulian Instr Co Ltd

(1)

Jingguizhi Henan Intellig

(1)

Jinguanhong Taian Biologi

(1)

Jinhai Weishi Tech Tianji

(1)

Jiupingong Shandong Food

(1)

(1)

Kalemei Tech Suzhou Co Lt

(1)

(1)

Kaphitech S R L

(1)

Kaz Europe Sarl

(1)

Keurig Green Mountain

(1)

Kezhou Taikun Food Co Ltd

(1)

Kikkoman Corporation

(1)

King Saud University

(1)

Koenig Maschinen Ges M B

(1)

Kolmar Bnh Co Ltd

(1)

Koormann Hermann

(1)

Kunming Dianchi Plateau L

(1)

Kunming Tong Xing Solar E

(1)

Kunshan Daifei Food Co Lt

(1)

Kws Saat Se & Co Kgaa [de

(1)

L&p Food Ingredient Co Lt

(1)

Laiyang Yongan Food Co Lt

(1)

Leyin Innovation Technolo

(1)

(1)

(1)

Lianyungang Dongwang Cow

(1)

Lianyungang Food And Drug

(1)

Liaoning Prospective Biot

(1)

Liaoning Xinfengyuan Food

(1)

Lindquist Scott M

(1)

Lingyi Guangzhou Tea Tech

(1)

Longhai Dingtai Food Co L

(1)

Longnan Qiangxiaobai Tea

(1)

Ludong University

(1)

Luzhou Lao Jiao; Luzhou L

(1)

Markman Holdings Ltd; Val

(1)

Meiyi Meixin Wuhan Food

(1)

Meyerhans Muehlen Ag

(1)

Mianyang Teachers\' Colle

(1)

(1)

Mingsha Food Jiangsu Co L

(1)

(1)

Montreal Shantou Food Co

(1)

Moon Dragon Intellectual

(1)

Mordechay Avraham Chasid

(1)

Moutai University

(1)

Nanchang University; Shan

(1)

Nanjiang Hydrology Geolog

(1)

Nanjing Bancom Biotechnol

(1)

Nanjing Hengchang Packing

(1)

Nanjing Hydraulic Researc

(1)

Nanjing Inst For Food And

(1)

Nanjing Sanle Group Co Lt

(1)

Nanjing University of Sci

(1)

Nanjing Yangtze River Del

(1)

Nanjing Ziputao Food Co L

(1)

Nantong Jiujiu Packaging

(1)

Nantong Weita Pet Product

(1)

National Institute Food &

(1)

National Petroleum Pipeli

(1)

Neogen Food Safety US Hol

(1)

(1)

Ningbo Borine Electric Ap

(1)

Ningbo Turando Electrical

(1)

Ningxia Houshengji Food C

(1)

Ningxia Jiuyuan Agricultu

(1)

Ningxia Medical Universit

(1)

Ningxia Prairie Mother Fo

(1)

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(1)

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(1)

Northeast Institute of Ge

(1)

Northwest A&f Univ Shenzh

(1)

Northwest Institute Plate

(1)

Northwestern Polytechnica

(1)

(1)

(1)

Ocean University China

(1)

Ocean University China; Q

(1)

Orion Food Co Ltd

(1)

Otsuka Foods Co Ltd

(1)

Panadoro Group Ag

(1)

Panzhihua Heyu Tech Co Lt

(1)

Peking University Third H

(1)

Pingli Gaoying Tea Co Ltd

(1)

(1)

Qianjiang Luokui Food Co

(1)

Qiannan Buyi And Miao Aut

(1)

Qiannan Medicine Adverse

(1)

Qicheng Zhihui Guangzhou

(1)

(1)

Qingdao Gaofu Food Co Ltd

(1)

Qingdao Haier Refrigerato

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Qingdao International Tra

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Qinghai Agriculture and A

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(1)

Qiongjie Pingruo Shuimo Z

(1)

Quanzhou Huihui Food Tech

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Quanzhou Kunyuantang Heal

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Quanzhou Normal Universit

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Qujing Qilin Hongyuan Hom

(1)

Ray Michael L [us]; Becke

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Richen Food Jiaxing Co Lt

(1)

Rijk Zwaan Zaadteelt En Z

(1)

Rizhao Changrong Biotechn

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Roesle Group Gmbh

(1)

Rongchang Distr Rongxiaob

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Rongcheng City Cheng Jinh

(1)

Ruixing Food Tech Shangha

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Rushan Jinguo Food Co Ltd

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SDIC Xinjiang Luobupo Pot

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Samyang Corporation

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Shaanxi Institute of Inte

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(1)

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(1)

(1)

(1)

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State Intellectual Property Office of China Publishes Anhui Meiyankang Food Tech Co Ltd Patent Application for Belt Dryer for Drying Fruit and Vegetable Enzyme Residues

Food & Beverage

| Sun 05 Apr 2026

Beijing, April 6 -- State Intellectual Property Office of China has published Anhui Meiyankang Food Tech Co Ltd patent application for Belt Dryer for Drying Fruit and Vegetable Enzyme Residues. The invention was developed by Zhang Zhiqiang, Xie Honglin and Cao Ziyan. The patent application number is CN202511132148 20250813. T..

Huangshan Shexian Nongyou Tea Machine Co Ltd Seeks Patent for Continuous Carding and Drying Machine with Air Inlet Under Electric Heating

Food & Beverage

| Sun 05 Apr 2026

Beijing, April 6 -- Huangshan Shexian Nongyou Tea Machine Co Ltd has sought patent for Continuous Carding and Drying Machine with Air Inlet Under Electric Heating. This invention was developed by Zhao Xia, Ke Deping, Xu Wenfu and Xu Wenhua. The patent application number is CN202511240217 20250902. The patent publication numbe..

Zhejiang Ruixuan Food Co Ltd Seeks Patent for Continuous Spin-drying Equipment for Food Processing

Food & Beverage

| Sun 05 Apr 2026

Beijing, April 6 -- Zhejiang Ruixuan Food Co Ltd has sought patent for Continuous Spin-drying Equipment for Food Processing. This invention was developed by Wang Hongliang. The patent application number is CN202511240973 20250902. The patent publication number is CN121025752 (A). International Patent Classification codes are ..

Hunan Xianghuhui Food Co Ltd Submits Chinese Patent Application for Instant Freezer Energy-saving Regulation and Control Method and Regulation and Control Equipment for Prefabricat..

Food & Beverage

| Sun 05 Apr 2026

Beijing, April 6 -- Hunan Xianghuhui Food Co Ltd has submitted a patent application for Instant Freezer Energy-saving Regulation and Control Method and Regulation and Control Equipment for Prefabricated Vegetable Production Line. This invention was developed by Jiang Xinping. The patent application number is CN202511154906 20..

Shanghai Hecheng Food Files Chinese Patent Application for Salmon Cooling Equipment and Preservation Process Thereof

Food & Beverage

| Sun 05 Apr 2026

Beijing, April 6 -- Shanghai Hecheng Food has filed a patent application for Salmon Cooling Equipment and Preservation Process Thereof. This invention was developed by Yin Yachang, Kang Zhipeng, Wang Zhaoyun, Lu Lu and Qin Yulong. The patent application number is CN202511189292 20250825. The patent publication number is CN12102..

Fujian Longwang Food & Beverage Co Ltd Submits Patent Application for Spiral Quick-freezing Equipment for Quick-freezing Food

Food & Beverage

| Sun 05 Apr 2026

Beijing, April 6 -- Fujian Longwang Food & Beverage Co Ltd has submitted a patent application for Spiral Quick-freezing Equipment for Quick-freezing Food. Sun Zhibin, Liu Xiaohua, Sun Huaguang and Lin Xiaoqiang developed the invention. The patent application number is CN202511562783 20251030. The patent publication number is ..

Jieyang Shunliye Plastic Tech Co Ltd Submits Chinese Patent Application for High-performance Polypropylene Material for Food Packaging and Preparation Method Thereof

Food & Beverage

| Mon 06 Apr 2026

Beijing, April 6 -- Jieyang Shunliye Plastic Tech Co Ltd has submitted a patent application for High-performance Polypropylene Material for Food Packaging and Preparation Method Thereof. This invention was developed by Hou Erxiao and Wang Chunyuan. The patent application number is CN202511380077 20250925. The patent publicati..

Kunming University of Science and Technology Submits Patent Application for Method for Separating and Recovering Retired Photovoltaic Module from Waste Edible Oil

Food & Beverage

| Mon 06 Apr 2026

Beijing, April 6 -- Kunming University of Science and Technology has submitted a patent application for Method for Separating and Recovering Retired Photovoltaic Module from Waste Edible Oil. Li Shaoyuan, Tang Xiaoyu, Lu Jijun, Ma Wenhui, Chen Xiuhua, Xi Fengshuo, Zhang Yakun and Chen Zhengjie developed the invention. The pat..

The Sericulture & Agri-food Research Institute (GAAS) Applies for Patent on Gradient Preparation Device and Process of Litchi Pomace Polyphenol and Dietary Fiber

Food & Beverage

| Mon 06 Apr 2026

Beijing, April 6 -- The Sericulture & Agri-food Research Institute (GAAS) has applied Chinese patent for Gradient Preparation Device and Process of Litchi Pomace Polyphenol and Dietary Fiber. Hu Tenggen, Zhang Huan, Yu Yuanshan, Wen Jing, Zou Bo, Wu Jijun, Cheng Lina, Fu Manqin, Peng Jian and Li Lu developed it. The patent appl..

State Intellectual Property Office of China Publishes Hunan Gusite Drying Tech Co Ltd Patent Application for Crop Grain Washing, Dewatering, Dedusting and Re-drying System

Food & Beverage

| Mon 06 Apr 2026

Beijing, April 6 -- State Intellectual Property Office of China has published Hunan Gusite Drying Tech Co Ltd patent application for Crop Grain Washing, Dewatering, Dedusting and Re-drying System. The invention was developed by Liang Jianming, Chen Qin, Liu Aimin and Liu Houqing. The patent application number is CN20251130572..

Xiaoxiandun Bazhou Food Submits Chinese Patent Application for Online Cleaning Device for Stainless Iron Cover

Food & Beverage

| Mon 06 Apr 2026

Beijing, April 6 -- Xiaoxiandun Bazhou Food has submitted a patent application for Online Cleaning Device for Stainless Iron Cover. This invention was developed by Lin Xiaoxian, Miao Shu, Ge Bin, Wang Dongliang, Yuan Bin, Yang Xiaofeng, Li Zheng and Shao Liang. The patent application number is CN202511571265 20251030. The paten..

Tea Institute Yunnan Academy of Agricultural Sciences Submits Patent Application for Color Sorter for Refined Tea Production

Food & Beverage

| Mon 06 Apr 2026

Beijing, April 6 -- Tea Institute Yunnan Academy of Agricultural Sciences has submitted a patent application for Color Sorter for Refined Tea Production. Zhou Yuzhong, Pu Yanwei, Xia Rui, Chen Lei, Zhang Jianwei and Chen Jing developed the invention. The patent application number is CN202511358855 20250923. The patent publicati..

State Intellectual Property Office of China Publishes Jiangsu Zhaolv Metal Products Patent Application for Impact-resistant and Wear-resistant Aluminum Profile Channel for Rice Scr..

Food & Beverage

| Mon 06 Apr 2026

Beijing, April 6 -- State Intellectual Property Office of China has published Jiangsu Zhaolv Metal Products patent application for Impact-resistant and Wear-resistant Aluminum Profile Channel for Rice Screening. The invention was developed by Ge Aijun, Chen Xiaolong, Jiang Yadong, Chen Lin and Ge Suyang. The patent applicatio..

Zhucheng Xingmao Corn Dev Co Ltd Submits Chinese Patent Application for Raw Material Impurity Removal Device for Rough Machining of Corn Starch

Food & Beverage

| Mon 06 Apr 2026

Beijing, April 6 -- Zhucheng Xingmao Corn Dev Co Ltd has submitted a patent application for Raw Material Impurity Removal Device for Rough Machining of Corn Starch. This invention was developed by Yang Meng, Sun Chunrui, Wang Shujun, Lou Ying, Zhang Wei, Jiang Tao, Wu Zhenwei, Chen Long, Sun Qingjie and Qiu Chao. The patent a..

Jingguizhi Henan Intelligent Equipment Co Ltd and Muyuan Foods Seek Patent for Multi-stage Deodorization Device, Deodorization Method and Ventilation System

Food & Beverage

| Fri 03 Apr 2026

Beijing, April 4 -- Jingguizhi Henan Intelligent Equipment Co Ltd and Muyuan Foods have sought patent for Multi-stage Deodorization Device, Deodorization Method and Ventilation System. This invention was developed by Qin Yinglin, Zhou Yaochang, Cui Ranran, Bai Yishuai, Liu Fei, Li Guoliang, Cao Qiang, Wang Jian, Jin Lipeng, Li M..

Israeli Patent Office Receives Mordechay Avraham Chasid Patent Application for a Novel Method for Koshering Fowl in Slaughterhouses

Food & Beverage

| Mon 06 Apr 2026

Jerusalem, April 6 -- Israeli Patent Office has received Mordechay Avraham Chasid patent application for a Novel Method for Koshering Fowl in Slaughterhouses. Mordechay Avraham Chasid and Mina Chasid developed the invention. The patent application number is IL20190267645 20190625. The patent publication number is IL267645 (A)..

Israeli Patent Office Receives Nunhems B V Patent Application for Tolcndv Resistant Melon Plants

Food & Beverage

| Mon 06 Apr 2026

Jerusalem, April 6 -- Israeli Patent Office has received Nunhems B V patent application for Tolcndv Resistant Melon Plants. The patent application number is IL20190270015 20191017. The patent publication number is IL270015 (A). Cooperative Patent Classification codes are A01H1/04 (IL), A01H1/045 (EP, US), A01H5/08 (EP, IL, U..

Israeli Patent Office Publishes Supermeat The Essence Of Meat Ltd, Ido Savir, Shir Friedman and Koby Barak Patent Application for Cultured Meat-containing Hybrid Food

Food & Beverage

| Mon 06 Apr 2026

Jerusalem, April 6 -- Israeli Patent Office has published Supermeat The Essence Of Meat Ltd, Ido Savir, Shir Friedman and Koby Barak patent application for Cultured Meat-containing Hybrid Food. The patent application number is IL20190269949 20191010. The patent publication number is IL269949 (A). Cooperative Patent Classifica..

Sichuan Ninth Geology Team Applies for Patent on Thickness Measuring Device for Geological Section

Food & Beverage

| Sun 05 Apr 2026

Beijing, April 6 -- Sichuan Ninth Geology Team has applied Chinese patent for Thickness Measuring Device for Geological Section. Rao Kuiyuan, Zeng Xianwei and Shao Changsheng developed it. The patent application number is CN202510678559 20250526. The patent publication number is CN121025923 (A). International Patent Classific..

State Intellectual Property Office of China Releases Nanjing University of Science & Technology Patent Application for Remote Control Detonator and Grain Connecting Device

Food & Beverage

| Sun 05 Apr 2026

Beijing, April 6 -- State Intellectual Property Office of China has released Nanjing University of Science & Technology patent application for Remote Control Detonator and Grain Connecting Device. This invention was developed by Xu Sen, Yang Nian, Zhang Yu, Zhang Jianxin and Wu Xingliang. The patent application number is CN2025..

Chongqing Muge Food Submits Chinese Patent Application for Water-cooling Air-drying System for Beef Tallow Packaging

Food & Beverage

| Sun 05 Apr 2026

Beijing, April 6 -- Chongqing Muge Food has submitted a patent application for Water-cooling Air-drying System for Beef Tallow Packaging. This invention was developed by Zhang Xiangxi, Zhang Li and Zhou Keyu. The patent application number is CN202410726266 20240606. The patent publication number is CN121025657 (A). Internationa..

Italian Patent and Trademark Office Receives Vetreria Di Borgonovo SA Patent Application for Hermetic Container for Food with Automatic Valve for Discharging the Steam Produced by ..

Food & Beverage

| Sun 05 Apr 2026

Rome, April 6 -- Italian Patent and Trademark Office has received Vetreria Di Borgonovo SA patent application for Hermetic Container for Food with Automatic Valve for Discharging the Steam Produced by Heating the Food, in Particular in a Microwave Oven, and Relative Automatic Steam Discharge Valve. Piccioni Pier Francesco develo..

Baotou Teacher's College Inner Mongolia University of Science and Technology Applies for Patent on Pellet Produced by Utilizing Low-sulfur Mongolia Concentrate and Preparation Meth..

Food & Beverage

| Sun 05 Apr 2026

Beijing, April 6 -- Baotou Teacher's College Inner Mongolia University of Science and Technology has applied Chinese patent for Pellet Produced by Utilizing Low-sulfur Mongolia Concentrate and Preparation Method of Pellet. Zhang Guocheng, Jia Qiannan and Li Hongxia developed it. The patent application number is CN202511210972 2..

Institute Of Fruit & Tea Hubei Academy Agricultural Sciences Files Chinese Patent Application for Development and Application of SNP (single Nucleotide Polymorphism) Marker Related..

Food & Beverage

| Sun 05 Apr 2026

Beijing, April 6 -- Institute Of Fruit & Tea Hubei Academy Agricultural Sciences has filed a patent application for Development and Application of SNP (single Nucleotide Polymorphism) Marker Related to Fruit Development Period of Chinese Pears. This invention was developed by Zhang Jingguo, Hu Hongju, Chen Qiliang, Yang Xiaoping..

Crop Research Institute Shandong Academy Agricultural Sciences Files Chinese Patent Application for Preparation Method and Application of Resistant Starch

Food & Beverage

| Sun 05 Apr 2026

Beijing, April 6 -- Crop Research Institute Shandong Academy Agricultural Sciences has filed a patent application for Preparation Method and Application of Resistant Starch. This invention was developed by Gong Kuijie, Su Qing, Sun Linlin, Chen Lirong, Guo Yuqiu and Wang Xingya. The patent application number is CN202511162189..

State Intellectual Property Office of China Publishes Hunan Wanjiafeng Tech Co Ltd Patent Application for Preparation Method of Seed-dressing Agent for Preventing Rice Insect Pests..

Food & Beverage

| Mon 06 Apr 2026

Beijing, April 6 -- State Intellectual Property Office of China has published Hunan Wanjiafeng Tech Co Ltd patent application for Preparation Method of Seed-dressing Agent for Preventing Rice Insect Pests and Product Thereof. The invention was developed by Cao Bin, Liu Jingbo, Wang Qian, Shi Shixiong and Huang Anhui. The pate..

Shandong Food Ferment Industry Res & Design Institute Seeks Patent for Lactobacillus Plantarum and Application Thereof in Preparation of Urolithin A-rich Plant-based Yogurt

Food & Beverage

| Mon 06 Apr 2026

Beijing, April 6 -- Shandong Food Ferment Industry Res & Design Institute has sought patent for Lactobacillus Plantarum and Application Thereof in Preparation of Urolithin A-rich Plant-based Yogurt. This invention was developed by Liu Yang, Dong Xueqian, Zhang Tingting, Zhang Yonggang, Wang Wei, Zhang Yanmin and Zhou Siduo. T..

Univ Xingtai Submits Chinese Patent Application for Bacillus Velezensis and Application Thereof in Prevention and Treatment of Sweet Potato Black Spot

Food & Beverage

| Mon 06 Apr 2026

Beijing, April 6 -- Univ Xingtai has submitted a patent application for Bacillus Velezensis and Application Thereof in Prevention and Treatment of Sweet Potato Black Spot. This invention was developed by Zhang Xuehui, Tang Rui, Wang Xinxin, Cao Meng, Liu Chenyu and Niu Weitao. The patent application number is CN202511207454 2..

State Intellectual Property Office of China Publishes Qingdao BNP Patent Application for Bacillus Capable of Producing 1-dnj (1-deoxynojirimycin), Fermented Composite Plant Extract..

Food & Beverage

| Mon 06 Apr 2026

Beijing, April 6 -- State Intellectual Property Office of China has published Qingdao BNP patent application for Bacillus Capable of Producing 1-dnj (1-deoxynojirimycin), Fermented Composite Plant Extract of Bacillus, Preparation Method and Application of Fermented Composite Plant Extract. The invention was developed by Liu Meng..

State Intellectual Property Office of China Releases Science Research Institute of National Food and Strategic Reserves Administration Patent Application for X178 Strain for Inhibi..

Food & Beverage

| Mon 06 Apr 2026

Beijing, April 6 -- State Intellectual Property Office of China has released Science Research Institute of National Food and Strategic Reserves Administration patent application for X178 Strain for Inhibiting Fungal Diseases of Grains and Removing Mycotoxin and Application of X178 Strain. This invention was developed by Xue Ding..

State Intellectual Property Office of China Receives Jiupingong Shandong Food Co Ltd Patent Application for Microbial Circulation Fermentation Device for Pancake Processing

Food & Beverage

| Mon 06 Apr 2026

Beijing, April 6 -- State Intellectual Property Office of China has received Jiupingong Shandong Food Co Ltd patent application for Microbial Circulation Fermentation Device for Pancake Processing. Qu Ying, He Kecheng, He Shuguo and Fu Maorun developed the invention. The patent application number is CN202511216676 20250828. T..

Jiangsu Sanjin Food Co Ltd Submits Patent Application for Soy Sauce Fermentation Device

Food & Beverage

| Mon 06 Apr 2026

Beijing, April 6 -- Jiangsu Sanjin Food Co Ltd has submitted a patent application for Soy Sauce Fermentation Device. Huang Xuegui developed the invention. The patent application number is CN202511192599 20250825. The patent publication number is CN121022553 (A). International Patent Classification codes are A23L27/24, A23L27/..

Sichuan Lebaiji Food Submits Chinese Patent Application for Multi-strain Improved, Optimized and Interspersed Fermentation Process for Five-grain Vinegar

Food & Beverage

| Mon 06 Apr 2026

Beijing, April 6 -- Sichuan Lebaiji Food has submitted a patent application for Multi-strain Improved, Optimized and Interspersed Fermentation Process for Five-grain Vinegar. This invention was developed by Tan Tianzhi. The patent application number is CN202511249115 20250903. The patent publication number is CN121022541 (A). I..

Jing Brand Submits Chinese Patent Application for Brewing Process Capable of Boiling Grains at Constant High Temperature and Improving Grain Steaming Efficiency

Food & Beverage

| Mon 06 Apr 2026

Beijing, April 6 -- Jing Brand has submitted a patent application for Brewing Process Capable of Boiling Grains at Constant High Temperature and Improving Grain Steaming Efficiency. This invention was developed by Zhao Xing, Yang Shengzhi, Yang Qiang, Lyu Linjie, Chen Qianjin, Yao Xianze, Li Ming, Zeng Li, Cao Yalong, Liu Hengbi..

State Intellectual Property Office of China Publishes Chongqing Jiawei Beer Co Ltd and China National Res Institute Of Food & Fermentation Industries Co Ltd Patent Application for ..

Food & Beverage

| Mon 06 Apr 2026

Beijing, April 6 -- State Intellectual Property Office of China has published Chongqing Jiawei Beer Co Ltd and China National Res Institute Of Food & Fermentation Industries Co Ltd patent application for Preparation Method of Litsea Coreana Beer. The invention was developed by Zheng Yongsen, Li Dejun, Huang Xuegang, Zhu Hai, Lu ..

State Intellectual Property Office of China Releases Fangchenggang Ausca Grain Oil Ind Co Ltd Patent Application for Multi-stage Deodorization Device for Vegetable Oil Processing

Food & Beverage

| Mon 06 Apr 2026

Beijing, April 6 -- State Intellectual Property Office of China has released Fangchenggang Ausca Grain Oil Ind Co Ltd patent application for Multi-stage Deodorization Device for Vegetable Oil Processing. This invention was developed by Li Feng, Pan Baoji and Zuo Siyao. The patent application number is CN202511134569 20250814...

Tibet Jiacha Yajiang Ind Co Ltd Submits Chinese Patent Application for Grease Dewaxing Equipment for Walnut Oil Refining

Food & Beverage

| Mon 06 Apr 2026

Beijing, April 6 -- Tibet Jiacha Yajiang Ind Co Ltd has submitted a patent application for Grease Dewaxing Equipment for Walnut Oil Refining. This invention was developed by Suolangouzhu, Nimaciren, Lyu Xinyou, Gesang Quzhen and Masunishi Takuma. The patent application number is CN202511103633 20250807. The patent publication..

Institute Food Science & Technology CAAS Files Chinese Patent Application for Chitosan-based Composite Membrane as Well as Preparation Method and Application Thereof

Food & Beverage

| Mon 06 Apr 2026

Beijing, April 6 -- Institute Food Science & Technology CAAS has filed a patent application for Chitosan-based Composite Membrane as Well as Preparation Method and Application Thereof. This invention was developed by Sun Yufeng, Wang Fengzhong, Fan Bei, Xie Qinfei and Feng Yinghao. The patent application number is CN20251092445..

Shandong Gaotang Yongwang Food Co Ltd Applies for Patent on Organic Wastewater Treatment Device and Method Based on Fruit and Vegetable Paste Processing

Food & Beverage

| Mon 06 Apr 2026

Beijing, April 6 -- Shandong Gaotang Yongwang Food Co Ltd has applied Chinese patent for Organic Wastewater Treatment Device and Method Based on Fruit and Vegetable Paste Processing. Song Panpan, Li Yiwen, Zhang Kaijian, Wang Lei, Xu Qianqian and Huang Xiuxiu developed it. The patent application number is CN202511186193 20250..

Jiangsu Xingyunze Energy Saving Tech Co Ltd Submits Chinese Patent Application for Cascade Continuous Drying Type High-concentration Brine Evaporation System and Process

Food & Beverage

| Mon 06 Apr 2026

Beijing, April 6 -- Jiangsu Xingyunze Energy Saving Tech Co Ltd has submitted a patent application for Cascade Continuous Drying Type High-concentration Brine Evaporation System and Process. This invention was developed by Shi Xun and Sun Sheng. The patent application number is CN202511267522 20250905. The patent publication ..

Hangzhou Steam Turbine Casting and Forging Applies for Patent on Deep Hole Drilling and Boring Cutter Capable of Rapidly Removing Chips

Food & Beverage

| Mon 06 Apr 2026

Beijing, April 6 -- Hangzhou Steam Turbine Casting and Forging has applied Chinese patent for Deep Hole Drilling and Boring Cutter Capable of Rapidly Removing Chips. Ye Yuezhu, Fei Hailiang, Wang Dongdong, Shi Zhikang, Wang Jilie and Bao Junle developed it. The patent application number is CN202511490563 20251017. The patent pu..

Israeli Patent Office Releases Rijk Zwaan Zaadteelt En Zaadhandel Bv (rijk Zwaan Zaadteelt En Zaadhandel B V) Patent Application for Fertilisation Independent Fruit Formation in T..

Food & Beverage

| Mon 06 Apr 2026

Jerusalem, April 6 -- Israeli Patent Office has released Rijk Zwaan Zaadteelt En Zaadhandel Bv (rijk Zwaan Zaadteelt En Zaadhandel B V) patent application for Fertilisation Independent Fruit Formation in Tomato. The patent application number is IL20180258986 20180426. The patent publication number is IL258986 (A). Internatio..

Funsee Group Awarded Patent for a Transdermal Skin Care Composition Containing Grape Cell Extract and its Preparation Method

Food & Beverage

| Mon 06 Apr 2026

Luxembourg, April 6 -- Funsee Group has been awarded a patent for a Transdermal Skin Care Composition Containing Grape Cell Extract and its Preparation Method. This invention was developed by Liu Jiheng. The patent application number is LU20250509807 20250128. The patent publication number is LU509807 (B1). International Pate..

State Intellectual Property Office of China Publishes Wuliangye Yibin Co Ltd and Sichuan Academy of Food and Fermentation Industries Patent Application for Method for Calculating G..

Food & Beverage

| Mon 06 Apr 2026

Beijing, April 6 -- State Intellectual Property Office of China has published Wuliangye Yibin Co Ltd and Sichuan Academy of Food and Fermentation Industries patent application for Method for Calculating Gelatinization Degree of Fermented Grains Based on Texture Parameters. The invention was developed by Su Jian, Peng Kui, Zheng ..

State Intellectual Property Office of China Publishes Shenzhen Kuke Steam Tech Co Ltd Patent Application for Electronic Cigarette Power Consumption Optimization Method and System B..

Food & Beverage

| Mon 06 Apr 2026

Beijing, April 6 -- State Intellectual Property Office of China has published Shenzhen Kuke Steam Tech Co Ltd patent application for Electronic Cigarette Power Consumption Optimization Method and System Based on Data Analysis. The invention was developed by Yan Xiaobing and Wang Xianghui. The patent application number is CN20..

State Intellectual Property Office of China Receives Fujian Fenglai Food Tech Co Ltd Patent Application for Solar Light Source Illumination System and Application Method Thereof

Food & Beverage

| Sun 05 Apr 2026

Beijing, April 6 -- State Intellectual Property Office of China has received Fujian Fenglai Food Tech Co Ltd patent application for Solar Light Source Illumination System and Application Method Thereof. Xie Yiyang, Xie Jingxuan and Ding Qixuan developed the invention. The patent application number is CN202511458616 20251013. ..

State Intellectual Property Office of China Receives Guangzhou Beikeman Food Tech Co Ltd Patent Application for Segmented Temperature Control Method and System of Baking Temperatur..

Food & Beverage

| Sun 05 Apr 2026

Beijing, April 6 -- State Intellectual Property Office of China has received Guangzhou Beikeman Food Tech Co Ltd patent application for Segmented Temperature Control Method and System of Baking Temperature Control System Applied to Baking Process. Chen Xiangzhao, Chen Weiheng, Fu Xusong, Ye Liang and Chen Yao developed the inven..

Sanquan Food Co Ltd Submits Patent Application for Quick-freezing Production Line Multi-temperature-zone Energy Consumption Dynamic Balance Scheduling Method

Food & Beverage

| Sun 05 Apr 2026

Beijing, April 6 -- Sanquan Food Co Ltd has submitted a patent application for Quick-freezing Production Line Multi-temperature-zone Energy Consumption Dynamic Balance Scheduling Method. Yang Yizhong, Li Shen, Ren Haiyan, Lian Yukun, Jing Lu, Deng Ruirui and Ji Mengmeng developed the invention. The patent application number i..

Dorabaltea Group SRL Seeks Patent for Sistema Per Il Trattamento Di Acque Contaminate E Relativo Impianto

Food & Beverage

| Sun 05 Apr 2026

Rome, April 6 -- Dorabaltea Group SRL has sought patent for Sistema Per Il Trattamento Di Acque Contaminate E Relativo Impianto. This invention was developed by Cecconi Moreno. The patent application number is IT20200000355 20200110. The patent publication number is IT202000000355 (A1). International Patent Classification cod..

Jiangsu Yuchen Flour Co Ltd Seeks Patent for Intelligent Control System and Method for Flour Production Process

Food & Beverage

| Sun 05 Apr 2026

Beijing, April 6 -- Jiangsu Yuchen Flour Co Ltd has sought patent for Intelligent Control System and Method for Flour Production Process. This invention was developed by Lu Fei, Lu Jiacheng, Chen Jian and Xue Chun. The patent application number is CN202511199246 20250826. The patent publication number is CN121028710 (A). Inte..

Xuzhou Fangde Food Co Ltd Seeks Patent for Rice Milk Production Control Method and System Combined with Digital Twinning

Food & Beverage

| Sun 05 Apr 2026

Beijing, April 6 -- Xuzhou Fangde Food Co Ltd has sought patent for Rice Milk Production Control Method and System Combined with Digital Twinning. This invention was developed by Zhong Renqing. The patent application number is CN202511142103 20250815. The patent publication number is CN121028695 (A). International Patent Clas..

State Intellectual Property Office of China Receives Shanghai Guoke Information Tech Co Ltd Patent Application for Method and System for Controlling Green Coconut Husking Machine B..

Food & Beverage

| Sun 05 Apr 2026

Beijing, April 6 -- State Intellectual Property Office of China has received Shanghai Guoke Information Tech Co Ltd patent application for Method and System for Controlling Green Coconut Husking Machine Based on Milling Parameter Optimization and Computer Equipment. Bao Lei, Wang Xiaofan and Han Qiang developed the invention. ..

Sacmi Imola Sc Submits Italian Patent Application for Method for the Production and Filling of Containers Designed to Contain Food

Food & Beverage

| Sun 05 Apr 2026

Rome, April 6 -- Sacmi Imola Sc has submitted a patent application for Method for the Production and Filling of Containers Designed to Contain Food. This invention was developed by Parrinello Fiorenzo, Minganti Gianni, Pucci Fabrizio, Di Giacomo Alberto, Balducci Eleonora and Fiumi Valentina. The patent application number is ..

Kaphitech SRL Applies for Patent on Compact Encapsulating Machine for Coffee Beans

Food & Beverage

| Sun 05 Apr 2026

Rome, April 6 -- Kaphitech SRL has applied Italian patent for Compact Encapsulating Machine for Coffee Beans. Palestini Marco, Cardarelli Simone, Rudrawadayermath Sandeep and Bellatti Vinayak developed it. The patent application number is IT20210010664 20210427. The patent publication number is IT202100010664 (A1). Internatio..

Italian Patent and Trademark Office Releases Del Busso Loris and Valente Rachele Patent Application for Chubby Cheeze-metodo Per Servire Street Food a Base Di Formaggio Su Un Carro..

Food & Beverage

| Sun 05 Apr 2026

Rome, April 6 -- Italian Patent and Trademark Office has released Del Busso Loris and Valente Rachele patent application for Chubby Cheeze-metodo Per Servire Street Food a Base Di Formaggio Su Un Carro Mobile Fornito Di Grill Elettrico. The patent application number is IT20210008975 20210419. The patent publication number is..

Zhongyuan Food Laboratory Submits Chinese Patent Application for Method for Improving Hydroxylation Rate of Recombinant Human Iii-type Collagen

Food & Beverage

| Mon 06 Apr 2026

Beijing, April 6 -- Zhongyuan Food Laboratory has submitted a patent application for Method for Improving Hydroxylation Rate of Recombinant Human Iii-type Collagen. This invention was developed by Xue Wei, Xu Li, Li Yanzhe, Zhai Zhengyuan and Chen Lishui. The patent application number is CN202511135042 20250814. The patent pu..

State Intellectual Property Office of China Publishes Zhejiang University of Technology Patent Application for Method for Synchronously Separating Ovalbumin, Ovotransferrin and Lys..

Food & Beverage

| Mon 06 Apr 2026

Beijing, April 6 -- State Intellectual Property Office of China has published Zhejiang University of Technology patent application for Method for Synchronously Separating Ovalbumin, Ovotransferrin and Lysozyme from Egg White. The invention was developed by Zhang Songhong, Cheng Weilong, Lou Xiaoling and Yun Junxian. The patent ..

State Intellectual Property Office of China Publishes Inner Mongolia Dairy Tech Research Institute Co Ltd, Inner Mongolia National Dairy Tech Innovation Center Co Ltd and Inner Mon..

Food & Beverage

| Mon 06 Apr 2026

Beijing, April 6 -- State Intellectual Property Office of China has published Inner Mongolia Dairy Tech Research Institute Co Ltd, Inner Mongolia National Dairy Tech Innovation Center Co Ltd and Inner Mongolia Yili Industrial Group patent application for Method for Extracting Target Product from Milk Raw Material. The invention ..

Shanghai Linqingxuan Biotechnology Co Ltd Seeks Patent for Preparation Method and Application of High-purity Camellia Glycoside a and Camellia Glycoside B with Anti-wrinkle and Rep..

Food & Beverage

| Mon 06 Apr 2026

Beijing, April 6 -- Shanghai Linqingxuan Biotechnology Co Ltd has sought patent for Preparation Method and Application of High-purity Camellia Glycoside a and Camellia Glycoside B with Anti-wrinkle and Repairing Effects. This invention was developed by Li Guangtao, Gao Hongqi, Wang Yipeng, Sun Zedong, Jiang Yi and Deng Quanzhi. ..

State Intellectual Property Office of China Publishes Inner Mongolia Dairy Tech Research Institute Co Ltd, Inner Mongolia National Dairy Tech Innovation Center Co Ltd and Inner Mon..

Food & Beverage

| Mon 06 Apr 2026

Beijing, April 6 -- State Intellectual Property Office of China has published Inner Mongolia Dairy Tech Research Institute Co Ltd, Inner Mongolia National Dairy Tech Innovation Center Co Ltd and Inner Mongolia Yili Industrial Group patent application for Lipid Rich in Sphingomyelin, Preparation Method and Phospholipid Ingredient..

State Intellectual Property Office of China Receives China Nat Center For Food Safety Risk Assessment and Guizhou Guoxin Biotechnology Co Ltd Patent Application for Vomitoxin Hapte..

Food & Beverage

| Mon 06 Apr 2026

Beijing, April 6 -- State Intellectual Property Office of China has received China Nat Center For Food Safety Risk Assessment and Guizhou Guoxin Biotechnology Co Ltd patent application for Vomitoxin Hapten, Vomitoxin Antigen, Vomitoxin Antibody, Preparation Methods of Vomitoxin Hapten, Vomitoxin Antigen and Vomitoxin Antibody, a..

Jiangxi Normal University Submits Chinese Patent Application for Method for Synthesizing Alkenyl Carbon Glycoside or Bridged Ring Type Complex Carbon Glycoside Through Visible Ligh..

Food & Beverage

| Mon 06 Apr 2026

Beijing, April 6 -- Jiangxi Normal University has submitted a patent application for Method for Synthesizing Alkenyl Carbon Glycoside or Bridged Ring Type Complex Carbon Glycoside Through Visible Light/palladium Concerted Catalysis of Halogenated Sugar. This invention was developed by Wang Liming, Zhang Qingju, Zhang Yufeng, Wan..

Chongqing Hongfuyuan Grease Co Ltd Submits Patent Application for Making Method of Spicy Red Oil Seasoning

Food & Beverage

| Mon 06 Apr 2026

Beijing, April 6 -- Chongqing Hongfuyuan Grease Co Ltd has submitted a patent application for Making Method of Spicy Red Oil Seasoning. Lee Yun Sang, Yu Hong and Li Rui developed the invention. The patent application number is CN202511241588 20250902. The patent publication number is CN121020491 (A). International Patent Clas..

Nanjing Hengchang Packing Machinery Submits Chinese Patent Application for Integrated Equipment for Beverage Processing

Food & Beverage

| Mon 06 Apr 2026

Beijing, April 6 -- Nanjing Hengchang Packing Machinery has submitted a patent application for Integrated Equipment for Beverage Processing. This invention was developed by Xu Yachun, Hu Yunsheng and Wu Zhongjun. The patent application number is CN202511368031 20250923. The patent publication number is CN121020490 (A). Internat..

Ocean University China and Qingdao Ocean Food Nutrition and Health Innovation Institute Seek Patent for Multi-protein Composite High-moisture Extruded Meat Analogue and Fiber Stren..

Food & Beverage

| Sat 04 Apr 2026

Beijing, April 4 -- Ocean University China and Qingdao Ocean Food Nutrition and Health Innovation Institute have sought patent for Multi-protein Composite High-moisture Extruded Meat Analogue and Fiber Strengthening Method Thereof. This invention was developed by Liang Yu, Jiang Xiaoming, Xia Songgang, Song Jian, Liu Yushan, Di ..

Shandong Ruida Ecological Tech Co Ltd and Shandong Xiahe Green Prevention and Control Res Institute Co Ltd Seek Patent for Vision-based Greenhouse Tomato Leaf Miner Trapping Method

Food & Beverage

| Sat 04 Apr 2026

Beijing, April 4 -- Shandong Ruida Ecological Tech Co Ltd and Shandong Xiahe Green Prevention and Control Res Institute Co Ltd have sought patent for Vision-based Greenhouse Tomato Leaf Miner Trapping Method. This invention was developed by Yu Jinyou, Yao Zhuo, Shi Chaopeng, Sun Zuowen, Li Yiqiang, Li Xianjuan, Wang Junwei, Jian..

Vetreria Di Borgonovo SpA Submits Lithuanian Patent Application for Hermetic Container for Food with Automatic Valve for Discharging the Steam Produced by Heating the Food, in Part..

Food & Beverage

| Mon 06 Apr 2026

Vilnius, April 6 -- Vetreria Di Borgonovo SpA has submitted a patent application for Hermetic Container for Food with Automatic Valve for Discharging the Steam Produced by Heating the Food, in Particular in a Microwave Oven, and Relative Automatic Steam Discharge Valve. This invention was developed by Piccioni Pier Francesco. ..

Dalian Customs Technology Center Applies for Patent on Method for Detecting Novel Nafil Compounds in Health Food

Food & Beverage

| Mon 06 Apr 2026

Beijing, April 6 -- Dalian Customs Technology Center has applied Chinese patent for Method for Detecting Novel Nafil Compounds in Health Food. Dong Zhenlin, Xu Tian, Yang Lu, Xie Yan, Li Yan, Chen Meiqiu and Xu Jing developed it. The patent application number is CN202511549141 20251028. The patent publication number is CN121027..

Irish Patents Office Releases Grainne Catherine Peoples Patent Application for Topical Cream That Heals Nappy (diaper) Rash, Minor Burns, Food Oil Burns and Skin Irritations

Food & Beverage

| Mon 06 Apr 2026

Kilkenny, April 6 -- Irish Patents Office has released Grainne Catherine Peoples patent application for Topical Cream That Heals Nappy (diaper) Rash, Minor Burns, Food Oil Burns and Skin Irritations. The patent application number is IE20190000004 20190109. The patent publication number is IE20190004 (A1). International Paten..

Nanchang University Submits Patent Application for Method for Rapidly Detecting Monosaccharide Composition in Polysaccharide

Food & Beverage

| Mon 06 Apr 2026

Beijing, April 6 -- Nanchang University has submitted a patent application for Method for Rapidly Detecting Monosaccharide Composition in Polysaccharide. Nie Shaoping, Wang Zhe and Wang Junqiao developed the invention. The patent application number is CN202511173596 20250821. The patent publication number is CN121027349 (A). ..

Hungarian Intellectual Property Office Publishes Debreceni Egyetem Patent Application for Virus Elimination from Potato Using Chemotherapy

Food & Beverage

| Mon 06 Apr 2026

Budapest, April 6 -- Hungarian Intellectual Property Office has published Debreceni Egyetem patent application for Virus Elimination from Potato Using Chemotherapy. The invention was developed by Magyarne Dr Tabori Katalin, Dr Zsombik Laszlo, Dr Dobranszki Judit and Hanasz Alexandra. The patent application number is HU2017P00..

Guangxi Zhuang Autonomous Region Tea Research Institute Files Chinese Patent Application for Method for Measuring Tea Pigment Content in Liupao Tea Based on Chromatic Aberration Sy..

Food & Beverage

| Mon 06 Apr 2026

Beijing, April 6 -- Guangxi Zhuang Autonomous Region Tea Research Institute has filed a patent application for Method for Measuring Tea Pigment Content in Liupao Tea Based on Chromatic Aberration System. This invention was developed by Pang Yuelan, Li Min, Liu Zhusheng, Chen Ting, Wu Yingqi, Wu Qianhua and Liang Jingyan. The pa..

State Intellectual Property Office of China Releases Qujing Qilin Hongyuan Home Seasoning Patent Application for Spectrum Acquisition Module for Simultaneously Detecting Pungency D..

Food & Beverage

| Mon 06 Apr 2026

Beijing, April 6 -- State Intellectual Property Office of China has released Qujing Qilin Hongyuan Home Seasoning patent application for Spectrum Acquisition Module for Simultaneously Detecting Pungency Degree and Color Value of Chili Powder. This invention was developed by Zhai Xingliang and Sun Jinhua. The patent application ..

Jinan Xulian Instr Co Ltd Applies for Patent on Compacted Frozen Soil Penetrometer and Control System Thereof

Food & Beverage

| Mon 06 Apr 2026

Beijing, April 6 -- Jinan Xulian Instr Co Ltd has applied Chinese patent for Compacted Frozen Soil Penetrometer and Control System Thereof. Zhang Deru developed it. The patent application number is CN202511226497 20250829. The patent publication number is CN121026841 (A). International Patent Classification codes are G01N11/1..

Sichuan Shudingwei Food Tech Co Ltd Seeks Patent for Frying Control Method and System of Hotpot Condiment, Processor and Medium

Food & Beverage

| Sun 05 Apr 2026

Beijing, April 6 -- Sichuan Shudingwei Food Tech Co Ltd has sought patent for Frying Control Method and System of Hotpot Condiment, Processor and Medium. This invention was developed by Liao Yu. The patent application number is CN202511225247 20250829. The patent publication number is CN121028615 (A). International Patent Cla..

Shengdoushi Shanghai Technology Development Applies for Patent on Control Method and Device Applied to Food Making Equipment, Equipment and Medium

Food & Beverage

| Sun 05 Apr 2026

Beijing, April 6 -- Shengdoushi Shanghai Technology Development has applied Chinese patent for Control Method and Device Applied to Food Making Equipment, Equipment and Medium. Niu Jian and Zhang Hai developed it. The patent application number is CN202511212971 20250827. The patent publication number is CN121028613 (A). Interna..

Hangzhou Robam Appliances Submits Chinese Patent Application for Cooking Feedback Method, Pancake Turner and Cooking System

Food & Beverage

| Sun 05 Apr 2026

Beijing, April 6 -- Hangzhou Robam Appliances has submitted a patent application for Cooking Feedback Method, Pancake Turner and Cooking System. This invention was developed by Fan Dongzhi, Sun Jinglong, Dong Haobing, Ren Fujia and Yu Mingyue. The patent application number is CN202511291572 20250910. The patent publication numb..

State Intellectual Property Office of China Publishes Shenyang Hongcheng Highway Eng Co Ltd, Huludao Traffic Transp Comprehensive Administrative Law Enforcement Team and China Rail..

Food & Beverage

| Sun 05 Apr 2026

Beijing, April 6 -- State Intellectual Property Office of China has published Shenyang Hongcheng Highway Eng Co Ltd, Huludao Traffic Transp Comprehensive Administrative Law Enforcement Team and China Railway 19th Bureau Group Third Engineering patent application for Self-moving Dust Collection Ventilation Equipment for Tunnel Co..

State Intellectual Property Office of China Receives Shandong Xinhe Yixue Food Co Ltd Patent Application for Flour Processing, Conveying and Discharging Device

Food & Beverage

| Mon 06 Apr 2026

Beijing, April 6 -- State Intellectual Property Office of China has received Shandong Xinhe Yixue Food Co Ltd patent application for Flour Processing, Conveying and Discharging Device. Li Jinglin, Yang Zhenxiu, Zeng Xianfu, Cheng Lili, Li Fangmei, Wang Xiliang and Gao Xinli developed the invention. The patent application numb..

Hangzhou Fanglong Tea Ind Group Co Ltd Seeks Patent for Automatic Pouring Device for Tea Making

Food & Beverage

| Mon 06 Apr 2026

Beijing, April 6 -- Hangzhou Fanglong Tea Ind Group Co Ltd has sought patent for Automatic Pouring Device for Tea Making. This invention was developed by Wang Xiaoyuan, Zhu Hua and Wang Qinwei. The patent application number is CN202511276423 20250908. The patent publication number is CN121020270 (A). International Patent Clas..

State Intellectual Property Office of China Releases Hunan Liangyuan Food Co Ltd Patent Application for Quantitative Feeding Device for Lotus Seed Processing Equipment

Food & Beverage

| Mon 06 Apr 2026

Beijing, April 6 -- State Intellectual Property Office of China has released Hunan Liangyuan Food Co Ltd patent application for Quantitative Feeding Device for Lotus Seed Processing Equipment. This invention was developed by Hu Peiyuan. The patent application number is CN202511557198 20251029. The patent publication number is..

Binzhou Longxin Tianrun Food Co Ltd Files Chinese Patent Application for Spring Roll Separating Device for Semi-forming Production

Food & Beverage

| Mon 06 Apr 2026

Beijing, April 6 -- Binzhou Longxin Tianrun Food Co Ltd has filed a patent application for Spring Roll Separating Device for Semi-forming Production. This invention was developed by Zhang Guangzhao, Li Dongze, Wang Weiwei, Zhang Hongmin, Shang Haijing, Tian Zhenhe, Zhang Xiaoxiao and Zhou Huixiang. The patent application numb..

State Intellectual Property Office of China Receives Jinguanhong Taian Biological Tech Co Ltd Patent Application for Tray Conveying Device for Egg Processing

Food & Beverage

| Mon 06 Apr 2026

Beijing, April 6 -- State Intellectual Property Office of China has received Jinguanhong Taian Biological Tech Co Ltd patent application for Tray Conveying Device for Egg Processing. Yue Guangyin, Wang Xinxin and Hou Jie developed the invention. The patent application number is CN202511441733 20251010. The patent publication ..

Guangdong Kangli Food Group Co Ltd Submits Chinese Patent Application for Conveying Device for Macaroni Production and Conveying Method Thereof

Food & Beverage

| Mon 06 Apr 2026

Beijing, April 6 -- Guangdong Kangli Food Group Co Ltd has submitted a patent application for Conveying Device for Macaroni Production and Conveying Method Thereof. This invention was developed by Ye Chaoyang and Chen Qijun. The patent application number is CN202511270732 20250905. The patent publication number is CN121020178..

Sinian Food Henan Seeks Patent for Automatic Loading and Receiving Queue Jumping Equipment for Bulk Materials

Food & Beverage

| Mon 06 Apr 2026

Beijing, April 6 -- Sinian Food Henan has sought patent for Automatic Loading and Receiving Queue Jumping Equipment for Bulk Materials. This invention was developed by Yao Zhongying, Wang Peng, Yuan Chaoyang and Zhang Honghao. The patent application number is CN202511391489 20250926. The patent publication number is CN121020135..

Hunan Danong Grain Rice Ind Co Ltd Submits Chinese Patent Application for Lifting Device for Rice Production and Processing

Food & Beverage

| Mon 06 Apr 2026

Beijing, April 6 -- Hunan Danong Grain Rice Ind Co Ltd has submitted a patent application for Lifting Device for Rice Production and Processing. This invention was developed by Zhao Xinhua, Lei Hongpin and Li Ting. The patent application number is CN202511368783 20250924. The patent publication number is CN121020120 (A). Inte..

State Intellectual Property Office of China Publishes Liaoning Xinfengyuan Food Co Ltd Patent Application for Anti-sticking Device for Frying Rice Crust

Food & Beverage

| Mon 06 Apr 2026

Beijing, April 6 -- State Intellectual Property Office of China has published Liaoning Xinfengyuan Food Co Ltd patent application for Anti-sticking Device for Frying Rice Crust. The invention was developed by Wang Pei, Pei Guoyu and Liu Chunsheng. The patent application number is CN202511206042 20250827. The patent publicatio..

Longhai Dingtai Food Co Ltd Submits Chinese Patent Application for Anti-blocking Spiral Conveying Device for Salad Dressing

Food & Beverage

| Mon 06 Apr 2026

Beijing, April 6 -- Longhai Dingtai Food Co Ltd has submitted a patent application for Anti-blocking Spiral Conveying Device for Salad Dressing. This invention was developed by Zheng Yi, Zhang Hongtao, Chen Meimei and Zhu Liangsong. The patent application number is CN202511283334 20250909. The patent publication number is CN1..

Nanjing Inst For Food and Drug Control and Jiangsu Institute For Drug Control Seek Patent for Chinese Patent Medicine Quality Risk Assessment Method and System

Food & Beverage

| Sat 04 Apr 2026

Beijing, April 4 -- Nanjing Inst For Food and Drug Control and Jiangsu Institute For Drug Control have sought patent for Chinese Patent Medicine Quality Risk Assessment Method and System. This invention was developed by Li Dan, Cao Ling, Liu Chang and Xia Yucheng. The patent application number is CN202510901103 20250701. The ..

Southeast University Submits Chinese Patent Application for Resistivity Static Sounding In-situ Test Probe for Evaluating Unfrozen Water Content and Ice Content of Frozen Soil and ..

Food & Beverage

| Mon 06 Apr 2026

Beijing, April 6 -- Southeast University has submitted a patent application for Resistivity Static Sounding In-situ Test Probe for Evaluating Unfrozen Water Content and Ice Content of Frozen Soil and Working Method of Resistivity Static Sounding In-situ Test Probe. This invention was developed by Wu Kai, Pan Xiao, Liu Songyu, Ca..

State Intellectual Property Office of China Publishes Gaomi Nanyang Food Patent Application for Chicken Freshness Detection Method Based on Internet of Things

Food & Beverage

| Mon 06 Apr 2026

Beijing, April 6 -- State Intellectual Property Office of China has published Gaomi Nanyang Food patent application for Chicken Freshness Detection Method Based on Internet of Things. The invention was developed by Zhang Jiangsheng, Ma Xiao, Wang Hua, Du Wenhong and Li Meng. The patent application number is CN202511539998 20251..

Northwestern Polytechnical University Files Chinese Patent Application for Reverse Design Method and Device for Grain Configuration of Solid Propellant

Food & Beverage

| Mon 06 Apr 2026

Beijing, April 6 -- Northwestern Polytechnical University has filed a patent application for Reverse Design Method and Device for Grain Configuration of Solid Propellant. This invention was developed by Sun Lin, Peng Xiangyu, Wang Kaixuan, Wei Ran, Bao Futing, Liu Yang and Hui Weihua. The patent application number is CN20251120..

State Intellectual Property Office of China Releases Guangxi Transportation Science & Technology Group Patent Application for Multi-dimensional Multi-field Coupling High-pressure F..

Food & Beverage

| Mon 06 Apr 2026

Beijing, April 6 -- State Intellectual Property Office of China has released Guangxi Transportation Science & Technology Group patent application for Multi-dimensional Multi-field Coupling High-pressure Frozen Soil Frost Heaving and Thaw Collapse Test Device. This invention was developed by Lu Youqian, Zhang Hongri, Zhang Yangpe..

State Intellectual Property Office of China Publishes Jiangsu Dagangwu Food Co Ltd Patent Application for Flavor Maintaining Method and System for Seasoned Sea Skirt Vegetables

Food & Beverage

| Mon 06 Apr 2026

Beijing, April 6 -- State Intellectual Property Office of China has published Jiangsu Dagangwu Food Co Ltd patent application for Flavor Maintaining Method and System for Seasoned Sea Skirt Vegetables. The invention was developed by Zhang Yuanyuan, Xu Yan and Xu Yihan. The patent application number is CN202511422724 20250930...

State Intellectual Property Office of China Releases Jiangsu Coal Geological Survey Team Patent Application for Geographic Information Data Field Acquisition Device

Food & Beverage

| Mon 06 Apr 2026

Beijing, April 6 -- State Intellectual Property Office of China has released Jiangsu Coal Geological Survey Team patent application for Geographic Information Data Field Acquisition Device. This invention was developed by Chen Yuping, Wang Anhui, Zhang Shijun, Zhao Huijuan and Xu Xianyan. The patent application number is CN2025..

State Intellectual Property Office of China Releases Qingdao International Travel Health Care Center, Qingdao Customs Port Clinic Patent Application for Agricultural Rhizome Vegeta..

Food & Beverage

| Mon 06 Apr 2026

Beijing, April 6 -- State Intellectual Property Office of China has released Qingdao International Travel Health Care Center, Qingdao Customs Port Clinic patent application for Agricultural Rhizome Vegetable Sampler. This invention was developed by Liang Xu, Wang Yingping, Wang Shu and Meng Shaoke. The patent application number..

State Intellectual Property Office of China Publishes Yangzhou Lingteng Intelligent Network Tech Co Ltd Patent Application for Detection System and Method for Chili Sauce Processin..

Food & Beverage

| Mon 06 Apr 2026

Beijing, April 6 -- State Intellectual Property Office of China has published Yangzhou Lingteng Intelligent Network Tech Co Ltd patent application for Detection System and Method for Chili Sauce Processing. The invention was developed by Qian Xiangying, Xu Lingling and Wang Cheng. The patent application number is CN2025115709..

State Intellectual Property Office of China Publishes Mianyang Teachers' College Patent Application for Waste Equipment Damage Detecting, Repairing and Recycling Device

Food & Beverage

| Mon 06 Apr 2026

Beijing, April 6 -- State Intellectual Property Office of China has published Mianyang Teachers' College patent application for Waste Equipment Damage Detecting, Repairing and Recycling Device. The invention was developed by Li Tao, Liang Jun, Huang Deming, Zhang Liang and Wang Libo. The patent application number is CN202511238..

State Intellectual Property Office of China Receives Jiangnan University Patent Application for Chinese Food Cooking Process Structuring Method and System

Food & Beverage

| Mon 06 Apr 2026

Beijing, April 6 -- State Intellectual Property Office of China has received Jiangnan University patent application for Chinese Food Cooking Process Structuring Method and System. Xin Xing, Wu Qihan, Yuan Jiamin, Zhou Jie and Cui Xiaohui developed the invention. The patent application number is CN202510945087 20250709. The pate..

State Intellectual Property Office of China Publishes Wens Foodstuff Group and Shenzhen Lianzhiyouwu Intelligent Tech Co Ltd Patent Application for Impact-resistant Weighing Device..

Food & Beverage

| Mon 06 Apr 2026

Beijing, April 6 -- State Intellectual Property Office of China has published Wens Foodstuff Group and Shenzhen Lianzhiyouwu Intelligent Tech Co Ltd patent application for Impact-resistant Weighing Device and Weight Stabilizing Method for Self-adaptive Living Body Weighing. The invention was developed by Wei Yihan, Su Zegong, Zh..

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