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12:23:24 Sat 25 Jul 2026

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News For Last 1 Week

Industry

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Food & Beverage

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Nner Mongolia Yili Ind Gr

(8)

(7)

Guangdong Welly Electrica

(4)

Inst Of Food Science And

(4)

Jiangnan University

(4)

Jiangsu Geological Prospe

(4)

First Teaching Hospital o

(3)

Fuji Oil Co Limited

(3)

Fujian Sunner Food Co Ltd

(3)

Nanjiang Hydrology Geolog

(3)

NetEase Hangzhou Network

(3)

Northwest Institute Plate

(3)

Peking Union Medical Coll

(3)

Science Research Inst Of

(3)

Shanghai Inst Technology

(3)

(2)

Anhui Wangrenhe Rice Flou

(2)

Anhui Wanxue Food Co Ltd

(2)

Anhui Xiangyuan Ancha Tea

(2)

Anhui Xinqiandian Food Co

(2)

Anhui Zhongji Lianxian El

(2)

Anwen Technology Group

(2)

(2)

(2)

(2)

China Grain Storage Cheng

(2)

China Three Gorges Univer

(2)

Dengzhou Jinmaiwang Flour

(2)

Foodlity Information Serv

(2)

Fuan Pharmaceutical Group

(2)

Guangxi Zhuang Autonomous

(2)

Hangzhou Joyoung Househol

(2)

Hangzhou Senbao Food Co L

(2)

Hangzhou Weiou Biotechnol

(2)

(2)

Hefei Fatong Food Tech Co

(2)

Hubei Bishan Machinery Co

(2)

Hunan Pengmingqing Brewin

(2)

Hunan Shuangjiao Food

(2)

Huzhou Vocational & Techn

(2)

Jilin University

(2)

Kingvita Fujian Foods Co

(2)

Kynda Biotech Gmbh

(2)

Mediterranean Food Labora

(2)

Miaofei Jiangsu Food Tech

(2)

(2)

Rubinstein David

(2)

(2)

Sericulture & Agri Food R

(2)

Shaanxi Yixichun Tea Indu

(2)

Shandong Academy Agricult

(2)

Shandong Institute for Fo

(2)

Shandong Lijihe Food

(2)

Shandong Paisen Food

(2)

Shandong University

(2)

Shanghai Ganso High Tech

(2)

Shihezi University

(2)

Sichuan Provincial Fourth

(2)

(2)

South West University

(2)

Stealth BioTherapeutics

(2)

Suntory Holdings

(2)

Univ Muenchen Tech [de];

(2)

Univ Xinzhou Teachers

(2)

Vulcan Photonics Sdn Bhd

(2)

Xiaogan Jili Food Co Ltd

(2)

Yancheng Teachers Univers

(2)

Yunnan Leirankang Tech Co

(2)

Zhejiang University

(2)

Zhongyuan Food Laboratory

(2)

(1)

Air Force Service College

(1)

Angel Yeast; Hubei Caihua

(1)

Anhui Cole Packaging Mat

(1)

Anhui Dexinyuan Food Co L

(1)

Anhui Jinhai Flour Ind Co

(1)

Anhui Meiqicheng Food Co

(1)

Anhui Mingkai Food Co Ltd

(1)

Anhui Suzhou Food Science

(1)

Anhui Tiankai Biological

(1)

Anhui University of Scien

(1)

Anhui Weilai Biotechnolog

(1)

Anhui Weizhixuan Food Co

(1)

Anhui Xianchun Biotechnol

(1)

Anhui Xiangsong Natural C

(1)

Anhui Xiansen Green Food

(1)

Anhui Xuzhong Intelligent

(1)

Anhui Yiwenxiang Moslem F

(1)

Anhui Zhongke Dayu Tech C

(1)

Animal Plant And Foodstuf

(1)

Aotai (Guangdong) Biotech

(1)

Archer Daniels Midland

(1)

Arla Foods Amba

(1)

(1)

Axsome Therapeutics Inc [

(1)

Baishan Yuda Special Prod

(1)

Baiyin Rema Santai Cell F

(1)

Baotou Teacher\'s College

(1)

Beijing Donghang Prec Mac

(1)

Beijing Gesila High Tech

(1)

Beijing Sanyuan Foods

(1)

Beijing University of Che

(1)

Beijing Yangguang Yicai T

(1)

Beijing Yanzhishan Tech C

(1)

Beijing Yuncai Jinke Inno

(1)

Bengbu Medical College

(1)

Benshifuduo Co Ltd

(1)

Berthault Francois

(1)

Bio Diversified Ventures

(1)

Bojanowski Bartosz

(1)

Bright Dairy & Food

(1)

Bumyoung Korea Co Ltd

(1)

Bunge Loders Croklaan B V

(1)

(1)

CAS Center for Excellence

(1)

CHN Energy Group Ningxia

(1)

COFCO Chongzuo Sugar Indu

(1)

(1)

Celanese Mercury Holdings

(1)

Central South University

(1)

Cg Bio Co Ltd [kr]; Innot

(1)

Changsha Xiangxiangli Inf

(1)

Changzhou Nanshun Grease

(1)

Changzhou Red Sun Bioengi

(1)

Chaozhou Aoshi Grain And

(1)

(1)

(1)

Chengde Lushijie Active C

(1)

Chengdu Dahe Hongmei Wine

(1)

Chengdu Jiashihai Biologi

(1)

Chengdu Plateau Meteorolo

(1)

Chengdu University

(1)

Chengwu State Owned Fores

(1)

China Agricultural Univer

(1)

China Coal First Group Co

(1)

China Coal Zhejiang Testi

(1)

China Ind Control Systems

(1)

China Inst For Food And D

(1)

China National Pulp And P

(1)

China Oilfield Services;

(1)

China Yajiang Group Co Lt

(1)

Chongqing Academy of Metr

(1)

Chongqing Bashu Food Tech

(1)

Chongqing Chengkou County

(1)

Chongqing Fengdu Mingfu I

(1)

Chongqing Vocational Inst

(1)

Chongqing Xida Agricultur

(1)

Cie Laitiere Europeenne

(1)

Ciyi Electronic Tech Co L

(1)

Cj Foodville Corp

(1)

(1)

Cofco Nutrition And Healt

(1)

Cofco Tunhe Tomato Co Ltd

(1)

Conagra Foods Rdm Llc

(1)

Conopco Inc DBA Unilever

(1)

Contemporary Amperex Runz

(1)

(1)

Cp Food Xiangyang Co Ltd

(1)

Crop Research Inst Shando

(1)

Cuckoo Electronics

(1)

DDP Specialty Electronic

(1)

Daokedao Agricultural Tec

(1)

Deere & Company

(1)

Dehong Honglu Tea Ind Co

(1)

Dianerwa Food Yunnan Co L

(1)

Diekmann Manfred

(1)

(1)

Dongdaojia Food Technolog

(1)

Dongguan Fengnie Health F

(1)

Dongguan Yihai Kerry Cere

(1)

Duolapai Freeze Dried Foo

(1)

Eller Adam Teddy [us]; Re

(1)

Famenity Co Ltd

(1)

(1)

(1)

Farm Product Processing A

(1)

Feldpausch Dave

(1)

Finally Foods Ltd

(1)

Finishing Group S R L [it

(1)

First Teaching Hospital,

(1)

Florida Food Products Llc

(1)

Food Inspection And Testi

(1)

Food Processing Inst Heil

(1)

Foshan Golden Milky Way I

(1)

Foshan Haitian Flavoring

(1)

Foshan Kangrun Food Co Lt

(1)

Foshan Longzhi Qingshun T

(1)

Foshan Lvdao Yegu Food Co

(1)

Foshan Ramical Animal Nut

(1)

Foshan Shunde Colia Hardw

(1)

Foshan Winlin Smart Tech

(1)

Frieslandcampina Nederlan

(1)

Fujian Dehua Jiahui Arts

(1)

Fujian Fubang Food Co Ltd

(1)

Fujian Mingliang Food Co

(1)

Fujian Orient Food Group

(1)

Fujian Xiegongzi Ind And

(1)

Fujian Xingguang Food Co

(1)

Fund Imdea Energia [es];

(1)

Future Technology (Jiangx

(1)

Fuyang Jiuzhen Food Co Lt

(1)

GUANGXI-ASEAN Food Inspec

(1)

Gansu Hejia Heyangchu Foo

(1)

Ganzhou Vocational and Te

(1)

Gauss Seating Co Ltd [tw]

(1)

Gd Xinbao Electrical Appl

(1)

Gerun Maier Shandong Food

(1)

Gi Seong Gon [kr]; Cham B

(1)

(1)

Gree Electric Appliances,

(1)

Grinm Engineering Technol

(1)

Guangdong Baijiaxian Food

(1)

Guangdong Dongji Intellig

(1)

Guangdong Food Industry I

(1)

Guangdong Fuda Ceramic Cu

(1)

Guangdong Gangsheng Metal

(1)

Guangdong Jinyishun Tech

(1)

Guangdong Minsheng Food C

(1)

Guangdong Nongfu Shanzhua

(1)

Guangdong Polytechnic of

(1)

Guangdong Shunlang Food C

(1)

Guangdong Tean Intelligen

(1)

Guangdong Tiansheng Food

(1)

Guangdong Xiqi Yangyang H

(1)

Guangdong Yuedong Machine

(1)

Guangdong Yushang Health

(1)

Guangdong Zhongxin Breedi

(1)

Guangxi Qixin Metallurgic

(1)

Guangxi Zhuang Autonomous

(1)

Guangxi Zhuang Autonomous

(1)

Guangxi Zhuangma Supply C

(1)

Guangzhou 3e Machinery Co

(1)

Guangzhou Baotao Food

(1)

Guangzhou Beile Food Co L

(1)

Guangzhou Dr Yu Team Medi

(1)

Guangzhou Guangming Metal

(1)

Guangzhou Haolin Chuangyi

(1)

Guangzhou Huagong Biologi

(1)

Guangzhou Restaurant Grou

(1)

Guangzhou Ruiran Biologic

(1)

Guangzhou Shibo Biotechno

(1)

Guangzhou University

(1)

Guangzhou Zhuocheng Food

(1)

Guangzhou Zoushi Food Co

(1)

Guilin Quanzhou Yinliang

(1)

Guilin Yangfa Food Co Ltd

(1)

Guizhou Guisanhong Food C

(1)

Guizhou University

(1)

Guozhen Health Tech Beiji

(1)

Hainan Jiumiantong Tech C

(1)

Hainan State Farms Baisha

(1)

Hainan University

(1)

Hainan Xiehang Tech Partn

(1)

Hamilton Beach Brands

(1)

Hangzhou Customs Tech Cen

(1)

Hangzhou Fluorite Softwar

(1)

Hangzhou Haoshi Pet Food

(1)

Hangzhou Ruilin Food Tech

(1)

Hangzhou Thousand Island

(1)

Hangzhou Yinghe Jiatian T

(1)

Hangzhou Zhuota Data Tech

(1)

Harbin Commercial Univers

(1)

Harbin Inst Of Technology

(1)

Harmony Foods Llc

(1)

Health Wizard Tech Beijin

(1)

Healthy Food Color Resear

(1)

Hebei Dehong Food Co Ltd

(1)

Hebei Fangheng Food Tech

(1)

Hebei Liumei Ind Co Ltd

(1)

Hebei Normal University S

(1)

Hebei Ruilong Biological

(1)

Hebei University of Econo

(1)

Hebi Huizhida Food Co Ltd

(1)

Hebi Yuehui Small Poultry

(1)

Heilongjiang North Domain

(1)

Heilongjiang University o

(1)

Henan Datangshi Food Co L

(1)

Henan Huaju Biological En

(1)

Henan Institute of Scienc

(1)

Henan Jinhuanggu Grain An

(1)

Henan Jiuyuquan Food Ind

(1)

Henan Provincial People\'

(1)

Hengyang Hongxin Tech Co

(1)

Heyang County Yuyang Se E

(1)

Heyuan City Jinyuan Green

(1)

Heze Food And Drug Inspec

(1)

House Foods Corp [jp]; Ho

(1)

Huainan Shunjie Fly Ash C

(1)

Huaiyin Institute of Tech

(1)

Huangshan Tea Industry Pr

(1)

Huaxian Daokou Huabaogang

(1)

Huazhong Agricultural Uni

(1)

Hubei Chujunda Biotechnol

(1)

Hubei Jinhong Food Co Ltd

(1)

Hubei Lanyun Tea Ind Deve

(1)

Hubei Luojia Biology Co L

(1)

Hubei Mianqing Tech Co Lt

(1)

Hubei Midea Refrigerator

(1)

Hubei Yiyang Biological T

(1)

Hunan Electric Power Desi

(1)

Hunan Engnice Nutrition F

(1)

Hunan Fangwei Food Co Ltd

(1)

Hunan Hualing Liangang Sp

(1)

Hunan Huanglin Biotechnol

(1)

Hunan Jincuihong Tech Co

(1)

Hunan Xiangdian Food Co L

(1)

Hunan Xiangtea Hi Tech Co

(1)

Hunan Yinxin Oil Industry

(1)

Hunan Youcheng Automation

(1)

Hunan Zhonggu Information

(1)

Huozhou Huoshan Nianmo Fo

(1)

Icahn School Of Medicine

(1)

Industrial Technology Res

(1)

Ingeteam Power Tech Sa

(1)

Inner Mongolia Mengbei Pe

(1)

Inner Mongolia Univ Of Fi

(1)

Inner Mongolia University

(1)

Inner Mongolia Xinhua Sem

(1)

Inner Mongolia Yijia Haon

(1)

Inst Of Agro Products Pro

(1)

Inst Of Fruit & Tea Hubei

(1)

Inst Of Plateau Forestry

(1)

Institute of Mineral Reso

(1)

Int N&h Denmark Aps [dk];

(1)

Intercontinental Great Br

(1)

(1)

Jiangmen City Xinhui Dist

(1)

Jiangsu Academy of Agricu

(1)

Jiangsu Bixin Rice Group

(1)

Jiangsu Chengxin Teaching

(1)

Jiangsu Farmer Training C

(1)

Jiangsu Hengshun Vinegar

(1)

Jiangsu Huadudu Food Co L

(1)

Jiangsu Jiazhijia Food Te

(1)

Jiangsu Jicui Weilai Food

(1)

Jiangsu Jicui Weilai Food

(1)

Jiangsu Jintianchen New M

(1)

Jiangsu Kamusen Beverage

(1)

Jiangsu Moxiaoxi Food Res

(1)

Jiangsu Precision Special

(1)

Jiangsu Rongsheng Wheat I

(1)

Jiangsu Weigang Dairy Res

(1)

Jiangsu Weiye Food Co Ltd

(1)

Jiangxi Huabao Peacock Fo

(1)

Jiangxi Jiuzhou Ceram Co

(1)

Jiangxi Nanda Guochuangyu

(1)

Jiangxi Normal University

(1)

Jiangxi Shengyou Agricult

(1)

Jiangxi University of Sci

(1)

Jiangxi Wangsen Machinery

(1)

Jiangxi Yankershop Food C

(1)

Jiangxi Yingcai Food Tech

(1)

Jiaozuo Teachers College

(1)

Jilin Chucai Agricultural

(1)

Jilin Jiamei Food Co Ltd

(1)

Jimei University

(1)

Jimei University; Fujian

(1)

Jinan Institute of Fruit

(1)

Jinan University

(1)

Jinan Weima Bio Tech Co L

(1)

Jinan Xinuo Pafu Machiner

(1)

Jiuxianzun Huoshan Dendro

(1)

Join Machinery Tech Jiang

(1)

Kalerm Technology (Suzhou

(1)

(1)

Kashi Dairy Shenzhen Co L

(1)

Kaye Technology (Suzhou)

(1)

Keurig Incorporated

(1)

Kinjirushi Co Ltd

(1)

(1)

Koninklijke Douwe Egberts

(1)

Kraft Foods Schweiz Holdi

(1)

Kraft Foods Switzerland H

(1)

Kunlun Jieneng Suzhou Equ

(1)

(1)

Kweichow Moutai

(1)

L&p Food Ingredient Co Lt

(1)

(1)

Laing David James

(1)

Leaven Foods Inc

(1)

(1)

Lianhua Huasheng Food Co

(1)

Liaocheng University

(1)

Liaoning Jintianma Primat

(1)

Liaoning University

(1)

Liaoning Yinji Food Co Lt

(1)

Lijiang Teachers College;

(1)

(1)

Linxia Muqinzhai Halal Fo

(1)

Linyi Dongzao Food Co Ltd

(1)

Linyi Food and Drug Inspe

(1)

Linyi Grain Quality Detec

(1)

Linyi Haolaiwu Food Co Lt

(1)

Linyi University; Linyi J

(1)

Lishui University; Zhejia

(1)

(1)

(1)

Liuzhou Xingxuan Food Tec

(1)

Longyan University; Jiang

(1)

Lorenzo Noguera Sagar

(1)

Lotte Co Ltd [jp]; Lotte

(1)

Lotus Health Ind Group Co

(1)

(1)

Ludong University

(1)

Luzhou Pinchuang Tech Co

(1)

Majiang Mingyang Food Co

(1)

Marcadiferencia S L

(1)

Matchstick Brands Llc

(1)

Megmilk Snow Brand Co Ltd

(1)

(1)

Mengcao Ecological Enviro

(1)

Menghai Yunhe Tea Industr

(1)

Mengniu Dairy Group

(1)

Mengyin Yize Food Co Ltd

(1)

Mibin City Xingbin Distr

(1)

Midea Group; Foshan Shund

(1)

Midea Group; Hefei Hualin

(1)

Milkline Ng S P A

(1)

Mizutani Beekeeyuan Co Lt

(1)

Moguntia Food Ingredients

(1)

Morinaga Milk Industry

(1)

(1)

Muyuan Laboratory

(1)

(1)

Nanchang Copy Culture Med

(1)

Nanchang Furuichi Food Te

(1)

Nanchang University

(1)

Nanjing Agricultural Univ

(1)

Nanjing Strong Food Co Lt

(1)

Nanjing Zhouzi Weilai Foo

(1)

Nantong Lvmeng Food Co Lt

(1)

Nantong Yutu Group

(1)

Nanyang Normal University

(1)

National Dong Hwa Univers

(1)

National Inst For Food An

(1)

National Inst For Food An

(1)

(1)

Nianguan Biotechnology He

(1)

Ningbo AAA Group Electric

(1)

Ningbo Jintao Electronic

(1)

Ningbo Weimeng Seed Co Lt

(1)

Ningbo Yao Jiangyuan Mach

(1)

Ningxia Hui Autonomous Re

(1)

Ningxia Prairie Mother Fo

(1)

Nisshin Seifun Group Inc

(1)

Nisshin Seifun Premix Co

(1)

No 321 Geological Team Bu

(1)

Noguera Sagar Lorenzo

(1)

North Sichuan College Of

(1)

Northeast Electric Power

(1)

(1)

(1)

Nus Suzhou Research Inst;

(1)

Nutrien Ag Solutions Inc

(1)

(1)

Ocean University China; I

(1)

Oligo Scient Biotech Gmbh

(1)

Oolahop S A R L

(1)

People And Tech Inc

(1)

Pepsico Foods China Co Li

(1)

Planted Foods Ag

(1)

Pretabolic Health Science

(1)

Prima Chemistry Inc

(1)

Proteam & Poollock Ltd

(1)

(1)

Provisur Tech Inc

(1)

Putian University; Fujian

(1)

Qidong Fengsu Drilling To

(1)

Qingchun Guangdong Health

(1)

Qingdao Baiwei Xiangxin F

(1)

Qingdao Huacheng Wanfu Fo

(1)

Qingdao Inst For Food And

(1)

Qingdao Jiuxing Ruikang B

(1)

Qingdao Meike Food Co Ltd

(1)

Qingdao Miaohao Marine Bi

(1)

Qingdao Wanxunda Electric

(1)

Qingdao Yuhe Food

(1)

Qingdao Zhangxihu Tech Co

(1)

Qingdao Zhongke Kuntai As

(1)

Qinghai Tsaidam Integrati

(1)

Qinghai Yihua Chemical Co

(1)

Qingmu Anhui Health Tech

(1)

Qingyuan Polytechnic

(1)

Qinhuangdao Fuzi Food Co

(1)

Rajasagi V S G Janaki Ram

(1)

(1)

(1)

Sanya Research Inst Of He

(1)

Scient Research Training

(1)

(1)

Sericulture & Agri Food R

(1)

Setouchi Trading Co Ltd

(1)

Shaanxi Beemaster Biotech

(1)

Shaanxi Enengte Dairy Co

(1)

Shaanxi Jinshahe Flour Mf

(1)

Shaanxi Milesteady Scienc

(1)

Shaanxi Nanshan Tea Ind C

(1)

Shaanxi Shengquan Dairy T

(1)

Shaanxi Soft Heart Food

(1)

Shaanxi Tianzelyu Intelli

(1)

Shaanxi Yitian Crop Tech

(1)

Shandong Agricultural Uni

(1)

Shandong Guanzhenxuan Soy

(1)

Shandong Haichuang Ind An

(1)

Shandong Hoteam Software

(1)

Shandong Jiahua Biotechno

(1)

Shandong Marine Science R

(1)

Shandong Xingfu Xiangming

(1)

Shandong Yasheng Food Co

(1)

Shanghai Academy of Agric

(1)

Shanghai Bairun Flavor &

(1)

Shanghai Customs Mechanic

(1)

Shanghai Linqingxuan Cosm

(1)

Shanghai Renhe Tech Co Lt

(1)

Shanghai Todays King Food

(1)

Shanghai Youchun Dairy Co

(1)

Shanghai Yuecai Biologica

(1)

Shangluo Kangpai Green Fo

(1)

Shanxi Functional Food Re

(1)

Shanxi Ginkgo Food Scienc

(1)

Shanxi Three Farmer Food

(1)

Shanxi University

(1)

Shaoxing Aibeikang Food M

(1)

Shaoxing City Keqiao Dist

(1)

Sharkninja Operating

(1)

Shenghua Flavors Hangzhou

(1)

Shenyang Institute for Fo

(1)

Shenzhen Danpin Internet

(1)

Shenzhen Desenbao Tech Co

(1)

Shenzhen Dongfang Xingye

(1)

Shenzhen Dongtai Junheng

(1)

Shenzhen Hengdeyuan Envir

(1)

Shenzhen Huishuo Small Ap

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Shenzhen Julian Anchor Te

(1)

Shenzhen Kaadas Intellige

(1)

Shenzhen Libro Technology

(1)

Shenzhen Qianyan Technolo

(1)

Shenzhen Wugufeng Rice In

(1)

(1)

Shijiazhuang City Huikang

(1)

Shijiazhuang Misabel Food

(1)

Shijiazhuang Xidaojia Foo

(1)

Shuangkai Food Ingredient

(1)

Sichuan Academy of Food a

(1)

Sichuan Baoning Vinegar C

(1)

Sichuan Fansaoguang Food

(1)

Sichuan Heiboluo Tech Co

(1)

Sichuan Lafuwa Food Co Lt

(1)

Sichuan Mala Jingwei Food

(1)

Sichuan Mobi Brand Youchu

(1)

Sichuan Ninth Geology Tea

(1)

Sichuan Province Jingyan

(1)

Sichuan Shuwei Candiao Fo

(1)

Sichuan Tuojiang Crane Eq

(1)

Sichuan Yuelaoda Food; Xi

(1)

Sinkiang Nitrate Minerals

(1)

Sinochem Innovation Beiji

(1)

Smith Rockwell Arthur

(1)

Soc Agricola Giulio Melzi

(1)

Soc Des Proteines Industr

(1)

South China University of

(1)

South China University of

(1)

Southern University of Sc

(1)

Southwest University for

(1)

Srt Sistemi Recupero Term

(1)

State Power Investment Nu

(1)

Stealthpath Inc

(1)

Suixi Mapin Straw Mech Re

(1)

Sumec Hardware & Tools Co

(1)

Suzhou Dr Coffee System T

(1)

Suzhou Heli Chaohui Machi

(1)

Suzhou Mutong Tech Co Ltd

(1)

(1)

T C Ankara Univ Rektorlug

(1)

Taiyuan Agricultural Comp

(1)

Taizhou Anjoy Food Co Ltd

(1)

Takai Tofu & Soymilk Equi

(1)

Tancheng Maoxin Food Co L

(1)

Taojiang Jiye Food Co Ltd

(1)

Tata Consultancy Services

(1)

Tea Research Inst Anhui A

(1)

Tea Research Inst Of Huna

(1)

(1)

(1)

(1)

Tencent Technology Shenzh

(1)

The Coca Cola Co

(1)

The Fynder Group

(1)

The Kitasato Inst

(1)

Thermphos Lianyungang Foo

(1)

Tianjin Food Safety Inspe

(1)

Tianjin Mcc 20 Constructi

(1)

Tianjin Tianke Huijian Fo

(1)

Tianjin University of Sci

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State Intellectual Property Office of China Receives Cofco Nutrition And Health Research Institute Co Ltd Patent Application for Preparation Method of Flavor Oil

Food & Beverage

| Fri 24 Jul 2026

Beijing, July 25 -- State Intellectual Property Office of China has received Cofco Nutrition And Health Research Institute Co Ltd patent application for Preparation Method of Flavor Oil. Xu Kejia, Wang Fengyan, Hui Ju, Li Xiaolong, Wang Xiangyu, Zhao Huimin and Wang Manyi developed the invention. The patent application number..

State Intellectual Property Office of China Releases Qinghai Yihua Chemical Co Ltd Patent Application for Caustic Soda Combustion Furnace and Use Method

Food & Beverage

| Sat 25 Jul 2026

Beijing, July 25 -- State Intellectual Property Office of China has released Qinghai Yihua Chemical Co Ltd patent application for Caustic Soda Combustion Furnace and Use Method. This invention was developed by Zhang Chaohui, Zhong Heyan, Liu Fei, Yang Wenbo and Zhang Jingjing. The patent application number is CN202411508194 2..

State Intellectual Property Office of China Releases Nner Mongolia Yili Ind Group Co Ltd Patent Application for Solidified Yoghurt Containing Fruit Granules and Preparation Method ..

Food & Beverage

| Fri 24 Jul 2026

Beijing, July 25 -- State Intellectual Property Office of China has released Nner Mongolia Yili Ind Group Co Ltd patent application for Solidified Yoghurt Containing Fruit Granules and Preparation Method of Solidified Yoghurt. This invention was developed by Zhang Liyuan, Zhang Haibin, Sun Yunfeng and Yang Mei. The patent app..

Wrigley WM Jun Co Files European Patent Application for Chewing Gum Base Compositions and Methods of Use and Making the Same

Food & Beverage

| Sat 25 Jul 2026

Munich, July 25 -- Wrigley WM Jun Co has filed a patent application for Chewing Gum Base Compositions and Methods of Use and Making the Same. This invention was developed by Russell Michael, Xia Xiaohu, Catizone Michael J, Patrick Erin and Phillips David R. The patent application number is EP20240783399 20240913. The patent p..

European Patent Office Releases The Coca Cola Co Patent Application for Laser Etching System and Method

Food & Beverage

| Sat 25 Jul 2026

Munich, July 25 -- European Patent Office has released The Coca Cola Co patent application for Laser Etching System and Method. This invention was developed by Zeng William, Cheng Zhijun and Zeng Wen. The patent application number is EP20240866360 20240912. The patent publication number is EP4777282 (A1). International Patent..

Nanchang Copy Culture Medium Co Ltd Submits Patent Application for Making Method of Hot Peppers Not Prone to Excessive Internal Heat

Food & Beverage

| Fri 24 Jul 2026

Beijing, July 25 -- Nanchang Copy Culture Medium Co Ltd has submitted a patent application for Making Method of Hot Peppers Not Prone to Excessive Internal Heat. Li Fugen developed the invention. The patent application number is CN202610383872 20260326. The patent publication number is CN121942876 (A). International Patent Cl..

Mu Yawen Submits Chinese Patent Application for Spicy Beef Paste and Preparation Method Thereof

Food & Beverage

| Fri 24 Jul 2026

Beijing, July 25 -- Mu Yawen has submitted a patent application for Spicy Beef Paste and Preparation Method Thereof. This invention was developed by Sun Jinhua and Mu Yawen. The patent application number is CN20251251624 20251231. The patent publication number is CN121942879 (A). International Patent Classification codes are ..

Hunan Youcheng Automation Equipment Co Ltd Submits Chinese Patent Application for Overflowed Areca Nut Marinating Material Cutting Device

Food & Beverage

| Fri 24 Jul 2026

Beijing, July 25 -- Hunan Youcheng Automation Equipment Co Ltd has submitted a patent application for Overflowed Areca Nut Marinating Material Cutting Device. This invention was developed by Hu Liang, Yan Zheng and Mo Youyi. The patent application number is CN202610269557 20260306. The patent publication number is CN121942932..

Suzhou Mutong Tech Co Ltd Submits Patent Application for Beverage Extraction Equipment Knob Touch Feedback Control System and Control Method

Food & Beverage

| Fri 24 Jul 2026

Beijing, July 25 -- Suzhou Mutong Tech Co Ltd has submitted a patent application for Beverage Extraction Equipment Knob Touch Feedback Control System and Control Method. Pan Xiang developed the invention. The patent application number is CN202610110405 20260127. The patent publication number is CN121943103 (A). International ..

Guangzhou Haolin Chuangyi Food Tech Co Ltd Submits Patent Application for Pickling Process for Pickling Pork and Pickling Equipment Thereof

Food & Beverage

| Fri 24 Jul 2026

Beijing, July 25 -- Guangzhou Haolin Chuangyi Food Tech Co Ltd has submitted a patent application for Pickling Process for Pickling Pork and Pickling Equipment Thereof. Xu Xiang developed the invention. The patent application number is CN202410126334 20240130. The patent publication number is CN121942859 (A). International Pa..

State Intellectual Property Office of China Publishes Linyi Haolaiwu Food Co Ltd Patent Application for Fried Dough Twist Fermentation Device

Food & Beverage

| Fri 24 Jul 2026

Beijing, July 25 -- State Intellectual Property Office of China has published Linyi Haolaiwu Food Co Ltd patent application for Fried Dough Twist Fermentation Device. The invention was developed by Sun Ning. The patent application number is CN202610283406 20260310. The patent publication number is CN121942723 (A). Internation..

Korean Intellectual Property Office Receives Chaesun Co Ltd Patent Application for Functional Food Composition Containing Mixed Vegetable Extract as an Active Ingredient and Method..

Food & Beverage

| Fri 24 Jul 2026

Seoul, July 25 -- Korean Intellectual Property Office has received Chaesun Co Ltd patent application for Functional Food Composition Containing Mixed Vegetable Extract as an Active Ingredient and Method for Producing the Same. Kim Bong Jo developed the invention. The patent application number is KR20240198770 20241227. The pa..

Chaesun Co Ltd Seeks Patent for Functional Food Composition Containing Mixed Vegetable Extract as an Active Ingredient and Method for Producing the Same

Food & Beverage

| Fri 24 Jul 2026

Seoul, July 25 -- Chaesun Co Ltd has sought patent for Functional Food Composition Containing Mixed Vegetable Extract as an Active Ingredient and Method for Producing the Same. This invention was developed by Kim Bong Jo. The patent application number is KR20240198769 20241227. The patent publication number is KR20250008028 (..

Kura Inc Seeks Patent for Dispenser for Dispensing Elongate Beverage Containers

Food & Beverage

| Fri 24 Jul 2026

Beijing, July 25 -- Kura Inc has sought patent for Dispenser for Dispensing Elongate Beverage Containers. This invention was developed by Wolf Walter and Hofer Klaus. The patent application number is CN202610318927 20200423. The patent publication number is CN121929644 (A). International Patent Classification code is B67D1/08..

Sichuan Tuojiang Crane Equip Co Ltd Submits Patent Application for Compacted Cake Numerical Control Gripping Apparatus with Rotating Function and Gripping Method

Food & Beverage

| Fri 24 Jul 2026

Beijing, July 25 -- Sichuan Tuojiang Crane Equip Co Ltd has submitted a patent application for Compacted Cake Numerical Control Gripping Apparatus with Rotating Function and Gripping Method. Peng Haibo, Deng Qizhi, Xiao Bin, Yang Fei, Ding Hong, Jiang Shuangrong, Wang Hualong, Zeng Ran, Yang Dazhi, Yan Rendong, Li Jialin and Liu..

Join Machinery Tech Jiangsu Co Ltd Applies for Patent on Self-cleaning Type Conveying Equipment for Food Processing

Food & Beverage

| Fri 24 Jul 2026

Beijing, July 25 -- Join Machinery Tech Jiangsu Co Ltd has applied Chinese patent for Self-cleaning Type Conveying Equipment for Food Processing. Xue Xia developed it. The patent application number is CN202610370049 20260325. The patent publication number is CN121929501 (A). International Patent Classification codes are B65G4..

Shanghai Youchun Dairy Co Ltd Applies for Patent on AGV Robot Stacking System and Method for Butt Joint of Milk Filling Line and Storage Line

Food & Beverage

| Fri 24 Jul 2026

Beijing, July 25 -- Shanghai Youchun Dairy Co Ltd has applied Chinese patent for AGV Robot Stacking System and Method for Butt Joint of Milk Filling Line and Storage Line. Huang Zhongkun, Yang Hongdan and Zhang Jiangang developed it. The patent application number is CN20251242554 20251231. The patent publication number is CN1..

Cofco Tunhe Tomato Co Ltd Submits Chinese Patent Application for Automatic Bagging Machine for Tomato Sauce Steel Drum

Food & Beverage

| Fri 24 Jul 2026

Beijing, July 25 -- Cofco Tunhe Tomato Co Ltd has submitted a patent application for Automatic Bagging Machine for Tomato Sauce Steel Drum. This invention was developed by Zou Jiang, Xu Tao, Chen Wenbin, Yang Jie and Yao Tianjun. The patent application number is CN20261042490 20260114. The patent publication number is CN12192..

State Intellectual Property Office of China Releases Chongqing Chengkou County Zhaoxiaochun Wild Food Dev Co Ltd Patent Application for Automatic Split Charging Equipment for Insta..

Food & Beverage

| Fri 24 Jul 2026

Beijing, July 25 -- State Intellectual Property Office of China has released Chongqing Chengkou County Zhaoxiaochun Wild Food Dev Co Ltd patent application for Automatic Split Charging Equipment for Instant Preserved Meat Products. This invention was developed by Zhang Zhaosheng and Zhao Youan. The patent application number i..

Huozhou Huoshan Nianmo Food Co Ltd Submits Chinese Patent Application for Year Steamed Bun Packaging Preorder Conveying and Arranging Equipment

Food & Beverage

| Fri 24 Jul 2026

Beijing, July 25 -- Huozhou Huoshan Nianmo Food Co Ltd has submitted a patent application for Year Steamed Bun Packaging Preorder Conveying and Arranging Equipment. This invention was developed by Li Weiwei and Guo Huahua. The patent application number is CN202610322681 20260317. The patent publication number is CN121929399 (..

Chongqing Fengdu Mingfu Ind Co Ltd Seeks Patent for Sterile Filling Device for High-freshness-retaining Pickled Pepper Allium Chinensis

Food & Beverage

| Fri 24 Jul 2026

Beijing, July 25 -- Chongqing Fengdu Mingfu Ind Co Ltd has sought patent for Sterile Filling Device for High-freshness-retaining Pickled Pepper Allium Chinensis. This invention was developed by Xiao Chaoming. The patent application number is CN202610387998 20260327. The patent publication number is CN121929385 (A). Internatio..

State Intellectual Property Office of China Releases Nner Mongolia Yili Ind Group Co Ltd Patent Application for Yoghourt Preparation Method Capable of Prolonging Shelf Life of Yogh..

Food & Beverage

| Fri 24 Jul 2026

Beijing, July 25 -- State Intellectual Property Office of China has released Nner Mongolia Yili Ind Group Co Ltd patent application for Yoghourt Preparation Method Capable of Prolonging Shelf Life of Yoghourt and Yoghourt Prepared by Yoghourt Preparation Method. This invention was developed by Yin Xiaojing, Zhang Haibin and Xue ..

Nner Mongolia Yili Ind Group Co Ltd Files Chinese Patent Application for Multi-strain Active Lactobacillus Beverage and Preparation Method Thereof

Food & Beverage

| Fri 24 Jul 2026

Beijing, July 25 -- Nner Mongolia Yili Ind Group Co Ltd has filed a patent application for Multi-strain Active Lactobacillus Beverage and Preparation Method Thereof. This invention was developed by Ni Dan, Zhang Haibin, Wu Chao, Li Quanfa, Liao Minhe and Ma Guowen. The patent application number is CN202411526797 20241030. The..

State Intellectual Property Office of China Receives Shanxi Three Farmer Food Co Ltd Patent Application for Probiotic Yoghourt Constant-temperature Fermentation Control Device

Food & Beverage

| Fri 24 Jul 2026

Beijing, July 25 -- State Intellectual Property Office of China has received Shanxi Three Farmer Food Co Ltd patent application for Probiotic Yoghourt Constant-temperature Fermentation Control Device. Han Jin and Han Xiuying developed the invention. The patent application number is CN202610246271 20260302. The patent publicat..

State Intellectual Property Office of China Releases Hangzhou Senbao Food Co Ltd Patent Application for Low-temperature Food Sterilization Device and Nut Sterilization Method

Food & Beverage

| Fri 24 Jul 2026

Beijing, July 25 -- State Intellectual Property Office of China has released Hangzhou Senbao Food Co Ltd patent application for Low-temperature Food Sterilization Device and Nut Sterilization Method. This invention was developed by Hu Huangying. The patent application number is CN20241005008 20240102. The patent publication n..

State Intellectual Property Office of China Releases Taizhou Anjoy Food Co Ltd, Hubei Anjoy Food Co Ltd, Anjoy Food Group Co Ltd, Xiamen Jinrunda Machinery Co Ltd, Jiangnan Univers..

Food & Beverage

| Fri 24 Jul 2026

Beijing, July 25 -- State Intellectual Property Office of China has released Taizhou Anjoy Food Co Ltd, Hubei Anjoy Food Co Ltd, Anjoy Food Group Co Ltd, Xiamen Jinrunda Machinery Co Ltd, Jiangnan University and Hubei Anrun Food Co Ltd patent application for Anti-freezing and Anti-oxidation Compound Agent for Delaying Quality De..

Shanghai Yuecai Biological Tech Co Ltd Submits Patent Application for Application of Allicin in Food Preservation

Food & Beverage

| Fri 24 Jul 2026

Beijing, July 25 -- Shanghai Yuecai Biological Tech Co Ltd has submitted a patent application for Application of Allicin in Food Preservation. Zhao Lichun developed the invention. The patent application number is CN202610305880 20260313. The patent publication number is CN121942742 (A). International Patent Classification cod..

State Intellectual Property Office of China Receives Henan Datangshi Food Co Ltd Patent Application for Continuous Sterilization Equipment for Semi-solid Seasoning

Food & Beverage

| Fri 24 Jul 2026

Beijing, July 25 -- State Intellectual Property Office of China has received Henan Datangshi Food Co Ltd patent application for Continuous Sterilization Equipment for Semi-solid Seasoning. Guo Shuai, Ding Naisheng and Guo Mingguo developed the invention. The patent application number is CN202511823067 20251205. The patent pub..

State Intellectual Property Office of China Publishes Noguera Sagar Lorenzo Patent Application for Machine for Forming and Sealing Filled Meat Products

Food & Beverage

| Fri 24 Jul 2026

Beijing, July 25 -- State Intellectual Property Office of China has published Noguera Sagar Lorenzo patent application for Machine for Forming and Sealing Filled Meat Products. The patent application number is CN202511582721 20251031. The patent publication number is CN121942732 (A). International Patent Classification codes..

Yushu Tibetan Autonomous Prefecture Chengduo Plateau Yak Animal Products Co Ltd Submits Chinese Patent Application for Layered Vacuum Tumbling Machine for Pickling Meat Blocks

Food & Beverage

| Fri 24 Jul 2026

Beijing, July 25 -- Yushu Tibetan Autonomous Prefecture Chengduo Plateau Yak Animal Products Co Ltd has submitted a patent application for Layered Vacuum Tumbling Machine for Pickling Meat Blocks. This invention was developed by Huang Chaoli and Zhou Changji. The patent application number is CN202610369960 20260325. The paten..

Jiangsu Moxiaoxi Food Research Institute Co Ltd Submits Patent Application for Formula and Preparation Method of Caramel Treats

Food & Beverage

| Fri 24 Jul 2026

Beijing, July 25 -- Jiangsu Moxiaoxi Food Research Institute Co Ltd has submitted a patent application for Formula and Preparation Method of Caramel Treats. Liu Zaijin and Liu Anyong developed the invention. The patent application number is CN20261093901 20260123. The patent publication number is CN121942725 (A). Internationa..

State Intellectual Property Office of China Releases Hefei Fatong Food Tech Co Ltd Patent Application for Prefabricated Dough Controllable Fermentation Equipment and Process

Food & Beverage

| Fri 24 Jul 2026

Beijing, July 25 -- State Intellectual Property Office of China has released Hefei Fatong Food Tech Co Ltd patent application for Prefabricated Dough Controllable Fermentation Equipment and Process. This invention was developed by Ding Zhongcheng and Li Yanze. The patent application number is CN202610287071 20260310. The pate..

Wuhu Baiye Mechanical Tech Co Ltd Files Chinese Patent Application for Intelligent Double-stuffing-conveying Small-cage Steamed Stuffed Bun Making Machine

Food & Beverage

| Fri 24 Jul 2026

Beijing, July 25 -- Wuhu Baiye Mechanical Tech Co Ltd has filed a patent application for Intelligent Double-stuffing-conveying Small-cage Steamed Stuffed Bun Making Machine. This invention was developed by Wang Jianye. The patent application number is CN202610198665 20260211. The patent publication number is CN121942721 (A). ..

Shijiazhuang Misabel Food Co Ltd Files Chinese Patent Application for Dough Forming, Slitting and Conveying Method for Stuffed Bread

Food & Beverage

| Fri 24 Jul 2026

Beijing, July 25 -- Shijiazhuang Misabel Food Co Ltd has filed a patent application for Dough Forming, Slitting and Conveying Method for Stuffed Bread. This invention was developed by Wang Yanzeng, Wang Ningning, Liu Jian, Liu Jinjiang, Wang Xiaojing, Wang Xi and Yang Hongwei. The patent application number is CN202610284602 2..

He Jianbo Files Chinese Patent Application for Mounting Structure of Driving Assembly of Cooked Wheaten Food Machine and Cooked Wheaten Food Machine

Food & Beverage

| Fri 24 Jul 2026

Beijing, July 25 -- He Jianbo has filed a patent application for Mounting Structure of Driving Assembly of Cooked Wheaten Food Machine and Cooked Wheaten Food Machine. This invention was developed by He Jianbo and He Dongjian. The patent application number is CN202610204010 20260212. The patent publication number is CN1219427..

Hefei Fatong Food Tech Co Ltd Submits Patent Application for Multidirectional Flour Stirring Device for Dough Processing

Food & Beverage

| Fri 24 Jul 2026

Beijing, July 25 -- Hefei Fatong Food Tech Co Ltd has submitted a patent application for Multidirectional Flour Stirring Device for Dough Processing. Ding Zhongcheng and Li Yanze developed the invention. The patent application number is CN202610310507 20260313. The patent publication number is CN121942718 (A). International P..

Shijiazhuang City Huikang Food Co Ltd Files Chinese Patent Application for Shredded Meat Frying Machine and Frying System

Food & Beverage

| Fri 24 Jul 2026

Beijing, July 25 -- Shijiazhuang City Huikang Food Co Ltd has filed a patent application for Shredded Meat Frying Machine and Frying System. This invention was developed by Wu Zhanpeng, Wang Xiaoyang, Li Yongxin, Ren Lizhi, Yin Jun, Guo Lihui, Dong Xinghua, Cui Tailong, Liu Haigang and Bian Lixian. The patent application numb..

State Intellectual Property Office of China Publishes Shaanxi Yitian Crop Tech Co Ltd Patent Application for Growth Regulator for Increasing Tomato Yield and Application Thereof

Food & Beverage

| Fri 24 Jul 2026

Beijing, July 25 -- State Intellectual Property Office of China has published Shaanxi Yitian Crop Tech Co Ltd patent application for Growth Regulator for Increasing Tomato Yield and Application Thereof. The invention was developed by Cao Qiaoli, Zhang Tong and Liu Mingwei. The patent application number is CN202411486366 20241..

Zhejiang Tonglu Huifeng Bioscience Co Ltd Submits Patent Application for Bactericidal Composition Containing Bacillus Cereus and Application of Bactericidal Composition in Preventi..

Food & Beverage

| Fri 24 Jul 2026

Beijing, July 25 -- Zhejiang Tonglu Huifeng Bioscience Co Ltd has submitted a patent application for Bactericidal Composition Containing Bacillus Cereus and Application of Bactericidal Composition in Prevention and Control of Camellia Oleifera Anthracnose. Yan Xue'ai, Li Zhong, Yin Hongfu, Wang Jia, Xu Wufeng and Ni Lie develope..

Korean Intellectual Property Office Publishes Ahn Mi Na Patent Application for a Health Food Composition That Contains Ginger Juice as an Active Ingredient and has a Remarkable Eff..

Food & Beverage

| Fri 24 Jul 2026

Seoul, July 25 -- Korean Intellectual Property Office has published Ahn Mi Na patent application for a Health Food Composition That Contains Ginger Juice as an Active Ingredient and has a Remarkable Effect on Preventing Obesity. The patent application number is KR20230088649 20230707. The patent publication number is KR20250..

Korean Intellectual Property Office Releases CJ Foodville Corp Patent Application for Composition for Preparing Miroir and Method for Preparing Miroir Using Same

Food & Beverage

| Fri 24 Jul 2026

Seoul, July 25 -- Korean Intellectual Property Office has released CJ Foodville Corp patent application for Composition for Preparing Miroir and Method for Preparing Miroir Using Same. This invention was developed by Park Kyu Jin. The patent application number is KR20230088195 20230707. The patent publication number is KR2025..

Kang Seok Joon Submits Korean Patent Application for Method for Producing Fermented Rice Using Sherbet and Sherbet Having Fermented Rice Manufacturing Thereof

Food & Beverage

| Fri 24 Jul 2026

Seoul, July 25 -- Kang Seok Joon has submitted a patent application for Method for Producing Fermented Rice Using Sherbet and Sherbet Having Fermented Rice Manufacturing Thereof. The patent application number is KR20230088170 20230707. The patent publication number is KR20250008197 (A). International Patent Classification co..

State Intellectual Property Office of China Publishes Tea Research Institute Anhui Academy Of Agricultural Sciences Patent Application for Degradable Ecological Mulch Derived from ..

Food & Beverage

| Fri 24 Jul 2026

Beijing, July 25 -- State Intellectual Property Office of China has published Tea Research Institute Anhui Academy Of Agricultural Sciences patent application for Degradable Ecological Mulch Derived from Zizania Aquatica Leaf Biomass and Used for Tea Garden and Preparation Method and Application of Degradable Ecological Mulch. T..

State Intellectual Property Office of China Releases Hunan Xiangtea Hi Tech Co Ltd Patent Application for Cyclocarya Paliurus, Golden Flower and Dark Tea Compound Beverage and Prep..

Food & Beverage

| Fri 24 Jul 2026

Beijing, July 25 -- State Intellectual Property Office of China has released Hunan Xiangtea Hi Tech Co Ltd patent application for Cyclocarya Paliurus, Golden Flower and Dark Tea Compound Beverage and Preparation Method Thereof. This invention was developed by Zhang Quanwei, Chao Jin, Zhou Zi, Wang Chun, Li Xiaohua, Wu Yuanjie, L..

Zhejiang Junong Tea Ind Co Ltd Seeks Patent for Wuniu Early-mixing Drinking Tea and Preparation Method Thereof

Food & Beverage

| Fri 24 Jul 2026

Beijing, July 25 -- Zhejiang Junong Tea Ind Co Ltd has sought patent for Wuniu Early-mixing Drinking Tea and Preparation Method Thereof. This invention was developed by Peng Chunju, Zhou Jianke, Liao Jiali, Zhou Yifan, Li Dingguo, Lv Jiehua, Zhong Jieyin, Li Feiyan and Zhou Beiqi. The patent application number is CN2026101515..

State Intellectual Property Office of China Releases Shaanxi Yixichun Tea Industry Tech Co Ltd Patent Application for Preparation Process of Medicinal and Edible Fermented Tea

Food & Beverage

| Fri 24 Jul 2026

Beijing, July 25 -- State Intellectual Property Office of China has released Shaanxi Yixichun Tea Industry Tech Co Ltd patent application for Preparation Process of Medicinal and Edible Fermented Tea. This invention was developed by Zheng Zhao, Fu Liwen, Fu Ying, Huang Houyi and Wang Yu. The patent application number is CN202..

Guilin Yangfa Food Co Ltd Files Chinese Patent Application for Box-type Uniform Stacking Machine for Tea Fermentation

Food & Beverage

| Fri 24 Jul 2026

Beijing, July 25 -- Guilin Yangfa Food Co Ltd has filed a patent application for Box-type Uniform Stacking Machine for Tea Fermentation. This invention was developed by Huang Zhenming, Huang Hua and Mo Zhifeng. The patent application number is CN202610378736 20260326. The patent publication number is CN121942781 (A). Internat..

State Intellectual Property Office of China Publishes Zunyi Zhengan Lixia Tea Ind Co Ltd Patent Application for Processing Technology of White Tea

Food & Beverage

| Fri 24 Jul 2026

Beijing, July 25 -- State Intellectual Property Office of China has published Zunyi Zhengan Lixia Tea Ind Co Ltd patent application for Processing Technology of White Tea. The invention was developed by Wang Lixia and Luo Wenpin. The patent application number is CN202610271226 20260306. The patent publication number is CN1219..

State Intellectual Property Office of China Releases Shaanxi Yixichun Tea Industry Tech Co Ltd Patent Application for Preparation Method of Flower Fragrance Type White Tea

Food & Beverage

| Fri 24 Jul 2026

Beijing, July 25 -- State Intellectual Property Office of China has released Shaanxi Yixichun Tea Industry Tech Co Ltd patent application for Preparation Method of Flower Fragrance Type White Tea. This invention was developed by Zheng Zhao, Fu Liwen, Fu Ying, Huang Houyi and Wang Yu. The patent application number is CN2026101..

State Intellectual Property Office of China Releases Angel Yeast and Hubei Caihua Tea Industry Patent Application for Automatic Comprehensive Withering Device for Fresh Tea Leaves

Food & Beverage

| Fri 24 Jul 2026

Beijing, July 25 -- State Intellectual Property Office of China has released Angel Yeast and Hubei Caihua Tea Industry patent application for Automatic Comprehensive Withering Device for Fresh Tea Leaves. This invention was developed by Zhou Jiang, Zhang Jinglin, Yuan Yanwen, Chen Hujiang, Qiu Andong, Xiao Jingzhou, Zhang Yan, H..

State Intellectual Property Office of China Releases Yihai Jiali Qingdao Flavor Food Application Innovation Center Co Ltd and Yihai Yantai Grain And Oil Ind Co Ltd Patent Applicati..

Food & Beverage

| Fri 24 Jul 2026

Beijing, July 25 -- State Intellectual Property Office of China has released Yihai Jiali Qingdao Flavor Food Application Innovation Center Co Ltd and Yihai Yantai Grain And Oil Ind Co Ltd patent application for Grease Composition with Smooth Taste of Peanut Butter and Application of Grease Composition. This invention was develop..

State Intellectual Property Office of China Publishes Dehong Honglu Tea Ind Co Ltd, Yunnan Agricultural University and Yunnan Defeng Tea Ind Co Ltd Patent Application for Preparati..

Food & Beverage

| Fri 24 Jul 2026

Beijing, July 25 -- State Intellectual Property Office of China has published Dehong Honglu Tea Ind Co Ltd, Yunnan Agricultural University and Yunnan Defeng Tea Ind Co Ltd patent application for Preparation Method of Sour Tea Yoghourt. The invention was developed by Lyu Zixian, Chen Lihong, Qin Yumeng, Zhang Yi, Yang Jijie, Hou ..

Changzhou Red Sun Bioengineering Co Ltd Files Chinese Patent Application for Method for Preparing Zero-hydrogenation Low-sugar Solid Beverage Through Spray Drying

Food & Beverage

| Fri 24 Jul 2026

Beijing, July 25 -- Changzhou Red Sun Bioengineering Co Ltd has filed a patent application for Method for Preparing Zero-hydrogenation Low-sugar Solid Beverage Through Spray Drying. This invention was developed by Wang Yibo and Xia Ada. The patent application number is CN202610371243 20260325. The patent publication number is..

State Intellectual Property Office of China Publishes Hubei Yiyang Biological Tech Co Ltd Patent Application for Houttuynia Cordata Beverage Based on Ultrahigh Pressure Synergistic..

Food & Beverage

| Fri 24 Jul 2026

Beijing, July 25 -- State Intellectual Property Office of China has published Hubei Yiyang Biological Tech Co Ltd patent application for Houttuynia Cordata Beverage Based on Ultrahigh Pressure Synergistic Enzymolysis and Efficient Polysaccharide Extraction Method. The invention was developed by Wang Wenjing, Li Jintao, Zeng Limi..

State Intellectual Property Office of China Receives Majiang Mingyang Food Co Ltd Patent Application for Preparation Method of Fermented Flavored Rice Acid Beverage, Beverage and A..

Food & Beverage

| Fri 24 Jul 2026

Beijing, July 25 -- State Intellectual Property Office of China has received Majiang Mingyang Food Co Ltd patent application for Preparation Method of Fermented Flavored Rice Acid Beverage, Beverage and Application. Zhong Dingjiang, Zhu Ting and Tian Qiming developed the invention. The patent application number is CN202512498..

Qingmu Anhui Health Tech Co Ltd Submits Patent Application for Fruit and Vegetable Juice Rich in Dietary Fibers and Prebiotics and Preparation Method of Fruit and Vegetable Juice

Food & Beverage

| Fri 24 Jul 2026

Beijing, July 25 -- Qingmu Anhui Health Tech Co Ltd has submitted a patent application for Fruit and Vegetable Juice Rich in Dietary Fibers and Prebiotics and Preparation Method of Fruit and Vegetable Juice. Zhang Hu and Shan Peiwu developed the invention. The patent application number is CN202610232117 20260227. The patent p..

State Intellectual Property Office of China Releases Anhui Xianchun Biotechnology Co Ltd Patent Application for Skin-care and Hair-beautifying Pet Food and Preparation Method There..

Food & Beverage

| Fri 24 Jul 2026

Beijing, July 25 -- State Intellectual Property Office of China has released Anhui Xianchun Biotechnology Co Ltd patent application for Skin-care and Hair-beautifying Pet Food and Preparation Method Thereof. This invention was developed by Liu Rongyi. The patent application number is CN202610282583 20260310. The patent public..

State Intellectual Property Office of China Publishes Inner Mongolia Mengbei Pet Food Co Ltd Patent Application for Preparation Method for Improving Central Curing Degree of Low-te..

Food & Beverage

| Fri 24 Jul 2026

Beijing, July 25 -- State Intellectual Property Office of China has published Inner Mongolia Mengbei Pet Food Co Ltd patent application for Preparation Method for Improving Central Curing Degree of Low-temperature Baked Dog Food and Product Thereof. The invention was developed by Sun Xiaojiang and Hu Wei. The patent applicati..

Nner Mongolia Yili Ind Group Co Ltd Submits Chinese Patent Application for Preparation Method of Nuts for Cold Drink, Nuts for Cold Drink and Cold Drink

Food & Beverage

| Fri 24 Jul 2026

Beijing, July 25 -- Nner Mongolia Yili Ind Group Co Ltd has submitted a patent application for Preparation Method of Nuts for Cold Drink, Nuts for Cold Drink and Cold Drink. This invention was developed by Ma Ruifen, Wen Hongrui, He Qiang and Zhang Chong. The patent application number is CN202411525546 20241029. The patent pu..

Qingdao Wanxunda Electric Appliance Co Ltd Applies for Patent on Barreled Ice Cream Cabinet Convenient to Refrigerate

Food & Beverage

| Fri 24 Jul 2026

Beijing, July 25 -- Qingdao Wanxunda Electric Appliance Co Ltd has applied Chinese patent for Barreled Ice Cream Cabinet Convenient to Refrigerate. Wan Quan, Li Xiantao and Song Lei developed it. The patent application number is CN202610394669 20260328. The patent publication number is CN121942795 (A). International Patent Cl..

State Intellectual Property Office of China Receives Ningbo Jintao Electronic Co Ltd Patent Application for Miniature Cotton Candy Machine

Food & Beverage

| Fri 24 Jul 2026

Beijing, July 25 -- State Intellectual Property Office of China has received Ningbo Jintao Electronic Co Ltd patent application for Miniature Cotton Candy Machine. Wu Jitao developed the invention. The patent application number is CN202610290989 20260311. The patent publication number is CN121942794 (A). International Patent ..

State Intellectual Property Office of China Receives Fujian Orient Food Group Co Ltd Patent Application for Dried Fruit Ultra-low Temperature Vacuum Sugar Penetration Device with G..

Food & Beverage

| Fri 24 Jul 2026

Beijing, July 25 -- State Intellectual Property Office of China has received Fujian Orient Food Group Co Ltd patent application for Dried Fruit Ultra-low Temperature Vacuum Sugar Penetration Device with Grading Ring and Dried Fruit Ultra-low Temperature Vacuum Sugar Penetration Process. Huang Yuehua, Lin Kaichun, Liang Yan and Y..

Hunan Fangwei Food Co Ltd Submits Chinese Patent Application for Forming Equipment for Producing Soft Sweets Based on Pneumatic Injection Discharging

Food & Beverage

| Fri 24 Jul 2026

Beijing, July 25 -- Hunan Fangwei Food Co Ltd has submitted a patent application for Forming Equipment for Producing Soft Sweets Based on Pneumatic Injection Discharging. This invention was developed by Li Yunyi, Li Ming, Wang Shunyuan and Li Fanghua. The patent application number is CN202410195161 20240222. The patent public..

State Intellectual Property Office of China Releases Shuangkai Food Ingredient Kunshan Co Ltd Patent Application for Preparation Method of Heat-resistant Composite-flavor Coffee Es..

Food & Beverage

| Fri 24 Jul 2026

Beijing, July 25 -- State Intellectual Property Office of China has released Shuangkai Food Ingredient Kunshan Co Ltd patent application for Preparation Method of Heat-resistant Composite-flavor Coffee Essence and Coffee Essence Thereof. This invention was developed by Wang Yuan. The patent application number is CN20251195078..

Wang Jingqiu Seeks Patent for Preparation Technology of Lucid Ganoderma Tea

Food & Beverage

| Fri 24 Jul 2026

Beijing, July 25 -- Wang Jingqiu has sought patent for Preparation Technology of Lucid Ganoderma Tea. This invention was developed by Jiang Guoxiang, Wang Jingqiu, Lin Xuehua, Wang Yingying, Wang Xingqi and Quan Bowen. The patent application number is CN202610339049 20260319. The patent publication number is CN121942787 (A). ..

State Intellectual Property Office of China Receives Anhui Wangrenhe Rice Flour Noodles Food Co Ltd Patent Application for Microencapsulated Omega-3 Reinforced Rice Noodles with Lo..

Food & Beverage

| Fri 24 Jul 2026

Beijing, July 25 -- State Intellectual Property Office of China has received Anhui Wangrenhe Rice Flour Noodles Food Co Ltd patent application for Microencapsulated Omega-3 Reinforced Rice Noodles with Low Glycemic Index and Preparation Method of Microencapsulated Omega-3 Reinforced Rice Noodles. Wang Renhe, Wang Jie, Ren Ziyang..

State Intellectual Property Office of China Releases Anhui Xinqiandian Food Co Ltd Patent Application for Tunnel-type Steaming Furnace for Small Steamed Sour Noodle Steamed Stuffed..

Food & Beverage

| Fri 24 Jul 2026

Beijing, July 25 -- State Intellectual Property Office of China has released Anhui Xinqiandian Food Co Ltd patent application for Tunnel-type Steaming Furnace for Small Steamed Sour Noodle Steamed Stuffed Buns. This invention was developed by Hu Jisheng. The patent application number is CN202511978471 20251225. The patent pub..

State Intellectual Property Office of China Releases Zhejiang Liziyuan Food Co Ltd Patent Application for Sterile Material Online Quantitative Adding Device and Mixed Particle Beve..

Food & Beverage

| Fri 24 Jul 2026

Beijing, July 25 -- State Intellectual Property Office of China has released Zhejiang Liziyuan Food Co Ltd patent application for Sterile Material Online Quantitative Adding Device and Mixed Particle Beverage Production System and Method. This invention was developed by Fu Linglin, Wang Shunyu, Ye Zhangya, He Jianxin, Liu Zhenxi..

State Intellectual Property Office of China Receives Qingdao Zhangxihu Tech Co Ltd Patent Application for Dog Food Phagostimulant Production Device Capable of Simulating Various Hu..

Food & Beverage

| Fri 24 Jul 2026

Beijing, July 25 -- State Intellectual Property Office of China has received Qingdao Zhangxihu Tech Co Ltd patent application for Dog Food Phagostimulant Production Device Capable of Simulating Various Human Food Smells and Blending Method of Dog Food Phagostimulant Production Device. Cho Young-yoon developed the invention. T..

Korean Intellectual Property Office Publishes Gi Seong Gon and Cham Bio Co Ltd Patent Application for Hangover Recovery Drink

Food & Beverage

| Fri 24 Jul 2026

Seoul, July 25 -- Korean Intellectual Property Office has published Gi Seong Gon and Cham Bio Co Ltd patent application for Hangover Recovery Drink. The invention was developed by Gi Seong Gon and Lee Jae Kyung. The patent application number is KR20230088635 20230707. The patent publication number is KR20250008652 (A). Intern..

Jilin Jiamei Food Co Ltd Seeks Patent for Perilla Polypeptide Soft Drink and Preparation Method Thereof

Food & Beverage

| Fri 24 Jul 2026

Beijing, July 25 -- Jilin Jiamei Food Co Ltd has sought patent for Perilla Polypeptide Soft Drink and Preparation Method Thereof. This invention was developed by Wang Wenfeng, Tian Haijuan and Wang Hong. The patent application number is CN202610407810 20260331. The patent publication number is CN121942915 (A). International P..

Zhongke Molecular Anhui Health Ind Development Co Ltd Files Chinese Patent Application for Nourishing Drink and Preparation Method Thereof

Food & Beverage

| Fri 24 Jul 2026

Beijing, July 25 -- Zhongke Molecular Anhui Health Ind Development Co Ltd has filed a patent application for Nourishing Drink and Preparation Method Thereof. This invention was developed by Jiao Wuxing. The patent application number is CN202610149058 20260203. The patent publication number is CN121942899 (A). International Pa..

Anhui Tiankai Biological Tech Co Ltd Submits Patent Application for High-biological-activity Muscle-building Formula Food for Middle-aged and Elderly People and Preparation Method

Food & Beverage

| Fri 24 Jul 2026

Beijing, July 25 -- Anhui Tiankai Biological Tech Co Ltd has submitted a patent application for High-biological-activity Muscle-building Formula Food for Middle-aged and Elderly People and Preparation Method. Ling Sen, Zhang Tianbo, Zheng Liqin, Li Chaoxu, Ma Changhong and Yao Xinjun developed the invention. The patent applic..

State Intellectual Property Office of China Publishes Sericulture & Agri Food Research Institute Gaas and Guangzhou Lehel Clinical Nutrition Co Ltd Patent Application for Black Ric..

Food & Beverage

| Fri 24 Jul 2026

Beijing, July 25 -- State Intellectual Property Office of China has published Sericulture & Agri Food Research Institute Gaas and Guangzhou Lehel Clinical Nutrition Co Ltd patent application for Black Rice Anthocyanin Steady-state and Difunctional Colon-targeted Delivery System as Well as Preparation Method and Application of Bl..

State Intellectual Property Office of China Releases Chengdu Jiashihai Biological Tech Co Ltd Patent Application for Composite Modifier for Raw Wet Flour Products and Application o..

Food & Beverage

| Fri 24 Jul 2026

Beijing, July 25 -- State Intellectual Property Office of China has released Chengdu Jiashihai Biological Tech Co Ltd patent application for Composite Modifier for Raw Wet Flour Products and Application of Composite Modifier. This invention was developed by Jiang Qian, Tang Shijiang and Liu Xiangjie. The patent application nu..

Fuji Oil Co Limited Applies for Patent on Quality Improving Agent for Cereal Processed Food

Food & Beverage

| Fri 24 Jul 2026

Beijing, July 25 -- Fuji Oil Co Limited has applied Chinese patent for Quality Improving Agent for Cereal Processed Food. Komatsu Asuka developed it. The patent application number is CN202511463808 20251014. The patent publication number is CN121942883 (A). International Patent Classification codes are A23L29/206, A23L29/219,..

State Intellectual Property Office of China Releases Zhou Minwei Patent Application for Auricularia Polytricha Lotus Root Fresh and Crisp Sauce and Preparation Method Thereof

Food & Beverage

| Fri 24 Jul 2026

Beijing, July 25 -- State Intellectual Property Office of China has released Zhou Minwei patent application for Auricularia Polytricha Lotus Root Fresh and Crisp Sauce and Preparation Method Thereof. The patent application number is CN202610322845 20260317. The patent publication number is CN121942880 (A). International Pate..

Winia Co Ltd Submits Patent Application for Electric Rice Cooker

Food & Beverage

| Fri 24 Jul 2026

Seoul, July 25 -- Winia Co Ltd has submitted a patent application for Electric Rice Cooker. Park Byeong Geon, Kim Dong Won and Hwang Jung Ho developed the invention. The patent application number is KR20230087909 20230706. The patent publication number is KR20250008604 (A). International Patent Classification codes are A47J27..

Shanghai Institute Technology Submits Chinese Patent Application for Method for Improving Quality Characteristics of Cheese Essence and Product

Food & Beverage

| Fri 24 Jul 2026

Beijing, July 25 -- Shanghai Institute Technology has submitted a patent application for Method for Improving Quality Characteristics of Cheese Essence and Product. This invention was developed by Liu Yuyao, Pan Xin, Yu Haiyan, Chen Chen, Tian Huaixiang and Zhu Xiao. The patent application number is CN202610117673 20260128. T..

Sichuan Shuwei Candiao Food Co Ltd Seeks Patent for Preparation Method of Yak Oil Hotpot Condiment

Food & Beverage

| Fri 24 Jul 2026

Beijing, July 25 -- Sichuan Shuwei Candiao Food Co Ltd has sought patent for Preparation Method of Yak Oil Hotpot Condiment. This invention was developed by Xiao Longkun, Zhang Yang, Huang Tianbao, Yan Zhangling and Wan Guiting. The patent application number is CN202610388899 20260327. The patent publication number is CN12194..

Guizhou Guisanhong Food Co Ltd Applies for Patent on Pickled Pepper Preparation Method

Food & Beverage

| Fri 24 Jul 2026

Beijing, July 25 -- Guizhou Guisanhong Food Co Ltd has applied Chinese patent for Pickled Pepper Preparation Method. Wu Jun, Wu Siwei, Pi Feifei, Yang Liping, Hu Guangfen and Wu Huayou developed it. The patent application number is CN202511833361 20251208. The patent publication number is CN121942866 (A). International Patent..

Chongqing Bashu Food Tech Co Ltd Submits Patent Application for Preserved Duck Egg Preparation Technology Using Goose Eggs as Raw Materials

Food & Beverage

| Fri 24 Jul 2026

Beijing, July 25 -- Chongqing Bashu Food Tech Co Ltd has submitted a patent application for Preserved Duck Egg Preparation Technology Using Goose Eggs as Raw Materials. Guan Qingliang developed the invention. The patent application number is CN202610341263 20260319. The patent publication number is CN121942860 (A). Internatio..

Henan Huaju Biological Eng Co Ltd Files Chinese Patent Application for Chinese Yam Flavored Sausage and Preparation Technology Thereof

Food & Beverage

| Fri 24 Jul 2026

Beijing, July 25 -- Henan Huaju Biological Eng Co Ltd has filed a patent application for Chinese Yam Flavored Sausage and Preparation Technology Thereof. This invention was developed by Sun Mingsheng, Wang Shijun, Wang Shuquan, Wang Yuanyuan and Wang Chunxing. The patent application number is CN202610352361 20260323. The pate..

State Intellectual Property Office of China Receives Sericulture & Agri Food Research Institute Gaas and Guangzhou Lehel Clinical Nutrition Co Ltd Patent Application for Easy-to-sw..

Food & Beverage

| Fri 24 Jul 2026

Beijing, July 25 -- State Intellectual Property Office of China has received Sericulture & Agri Food Research Institute Gaas and Guangzhou Lehel Clinical Nutrition Co Ltd patent application for Easy-to-swallow Whole-bean-based Composite Gel as Well as Preparation Method and Application Thereof. Tang Xiaojun, Zhang Mingwei, Li Pi..

Anhui Jinhai Flour Ind Co Ltd Submits Patent Application for Hypoglycemic Fine Dried Noodles Containing Radix Astragali, Folium Mori and Radix Rehmanniae Extracts and Pressing Proc..

Food & Beverage

| Fri 24 Jul 2026

Beijing, July 25 -- Anhui Jinhai Flour Ind Co Ltd has submitted a patent application for Hypoglycemic Fine Dried Noodles Containing Radix Astragali, Folium Mori and Radix Rehmanniae Extracts and Pressing Process. Shao Qishan, Zhang Sihong and Zhang Honggen developed the invention. The patent application number is CN2026101060..

State Intellectual Property Office of China Publishes Ding Xiaojian Patent Application for Quick-frozen Leavening Dough Fermented Green Steamed Stuffed Bun Capable of Being Directl..

Food & Beverage

| Fri 24 Jul 2026

Beijing, July 25 -- State Intellectual Property Office of China has published Ding Xiaojian patent application for Quick-frozen Leavening Dough Fermented Green Steamed Stuffed Bun Capable of Being Directly Steamed and Preparation Process of Steamed Stuffed Bun. The patent application number is CN202610152905 20260203. The paten..

State Intellectual Property Office of China Releases Anhui Wangrenhe Rice Flour Noodles Food Co Ltd Patent Application for Chia Seed and Tea Polyphenol Compounded Anti-drawing High..

Food & Beverage

| Fri 24 Jul 2026

Beijing, July 25 -- State Intellectual Property Office of China has released Anhui Wangrenhe Rice Flour Noodles Food Co Ltd patent application for Chia Seed and Tea Polyphenol Compounded Anti-drawing High-fiber Rice Noodles and Preparation Method Thereof. This invention was developed by Wang Renhe, Cai Baoqing, Wang Jie, Yu Zhu,..

Guangdong Shunlang Food Co Ltd Files Chinese Patent Application for Fillet Mixing and Stirring Device

Food & Beverage

| Sat 25 Jul 2026

Beijing, July 25 -- Guangdong Shunlang Food Co Ltd has filed a patent application for Fillet Mixing and Stirring Device. This invention was developed by Su Zewen, Wu Guomin, Su Yongwen, Ding Liru, Mai Huixin, Li Xiaofeng and Feng Jianquan. The patent application number is CN202610358444 20260323. The patent publication number..

Xinxiang Gongyu Food Proc Co Ltd Submits Chinese Patent Application for Discharging Anti-coagulation Sheet Jelly and Starch Stirring Machine with Bearing Scrap Collecting Function

Food & Beverage

| Sat 25 Jul 2026

Beijing, July 25 -- Xinxiang Gongyu Food Proc Co Ltd has submitted a patent application for Discharging Anti-coagulation Sheet Jelly and Starch Stirring Machine with Bearing Scrap Collecting Function. This invention was developed by Wang Kuishan. The patent application number is CN202610387718 20260327. The patent publication..

State Intellectual Property Office of China Releases University Aba Teachers Patent Application for Water Segregator for Organic Chemistry Experiment

Food & Beverage

| Sat 25 Jul 2026

Beijing, July 25 -- State Intellectual Property Office of China has released University Aba Teachers patent application for Water Segregator for Organic Chemistry Experiment. This invention was developed by Dai Xianzhi. The patent application number is CN202311330071 20231016. The patent publication number is CN121944793 (A)...

Hangzhou Senbao Food Co Ltd Seeks Patent for Anti-oxidation Extraction Equipment for Roasted Seeds and Nuts

Food & Beverage

| Sat 25 Jul 2026

Beijing, July 25 -- Hangzhou Senbao Food Co Ltd has sought patent for Anti-oxidation Extraction Equipment for Roasted Seeds and Nuts. This invention was developed by Hu Huangying. The patent application number is CN20241063917 20240116. The patent publication number is CN121944579 (A). International Patent Classification code..

Bumyoung Korea Co Ltd Seeks Patent for Integrated Food Raw Material Management and Distribution Management System

Food & Beverage

| Fri 24 Jul 2026

Seoul, July 25 -- Bumyoung Korea Co Ltd has sought patent for Integrated Food Raw Material Management and Distribution Management System. This invention was developed by Ko Woong Bin, Oh Byoung Il and Kwon Eui Seok. The patent application number is KR20230089009 20230710. The patent publication number is KR20250009124 (A). In..

Teai Tech Corp Submits Korean Patent Application for Temperature Compensation Method of Leakage Current Sensor for Charger

Food & Beverage

| Fri 24 Jul 2026

Seoul, July 25 -- Teai Tech Corp has submitted a patent application for Temperature Compensation Method of Leakage Current Sensor for Charger. This invention was developed by Youngkon Ha, Yongbong Jang, Sungzin Choi and Jongmin Park. The patent application number is KR20230088897 20230710. The patent publication number is KR2..

State Intellectual Property Office of China Releases Heilongjiang North Domain Times Biotechnology Co Ltd Patent Application for White Birch Juice Fumigating and Sucking Device and..

Food & Beverage

| Fri 24 Jul 2026

Beijing, July 25 -- State Intellectual Property Office of China has released Heilongjiang North Domain Times Biotechnology Co Ltd patent application for White Birch Juice Fumigating and Sucking Device and Method Thereof. This invention was developed by Qu Cairong, Zhang Hongjun and Hao Jinquan. The patent application number i..

Xi'an Juneng High Temperature Alloy Material Tech Co Ltd Seeks Patent for Oversized Fine Grain N06625 Alloy Plate and Rolling Method and Application Thereof

Food & Beverage

| Fri 24 Jul 2026

Beijing, July 25 -- Xi'an Juneng High Temperature Alloy Material Tech Co Ltd has sought patent for Oversized Fine Grain N06625 Alloy Plate and Rolling Method and Application Thereof. This invention was developed by Cao Guoxin, He Yongsheng, Wang Xupeng, Fu Baoquan, Kan Zhi, Wang Fan, Shi Xinbo, Sun Mingyu and Liu Jin. The pat..

Heyuan City Jinyuan Green Life Co Ltd Submits Chinese Patent Application for Preparation Method of Anti-fatigue Longquan Drink

Food & Beverage

| Fri 24 Jul 2026

Beijing, July 25 -- Heyuan City Jinyuan Green Life Co Ltd has submitted a patent application for Preparation Method of Anti-fatigue Longquan Drink. This invention was developed by Shao Yanni, Chen Hongjie, Chen Chuzhen, Chen Limin, Diao Hongzhen, Chen Xinwei and Zhang Zhilong. The patent application number is CN20261085002 20..

State Intellectual Property Office of China Receives Zhongnong Wanjia Food Co Ltd Patent Application for Edible and Medicinal Inhalation Type Atomized Moxibustion Material and Prep..

Food & Beverage

| Fri 24 Jul 2026

Beijing, July 25 -- State Intellectual Property Office of China has received Zhongnong Wanjia Food Co Ltd patent application for Edible and Medicinal Inhalation Type Atomized Moxibustion Material and Preparation Method Thereof. Wang Bingshan developed the invention. The patent application number is CN202610123541 20260129. Th..

Wuxi Jieni Food Technology Research Institute Co Ltd Files Chinese Patent Application for Pharmaceutical Composition for Maintaining Health of Heart and Cerebral Vessels as Well as..

Food & Beverage

| Fri 24 Jul 2026

Beijing, July 25 -- Wuxi Jieni Food Technology Research Institute Co Ltd has filed a patent application for Pharmaceutical Composition for Maintaining Health of Heart and Cerebral Vessels as Well as Preparation Method and Application of Pharmaceutical Composition. This invention was developed by Wang Xiaoxia, Xu Jie, Yu Chunhua,..

Hainan Jiumiantong Tech Co Ltd Applies for Patent on Curcumin Nanocrystalline Aloe Gel Powder Composition and Application Thereof

Food & Beverage

| Fri 24 Jul 2026

Beijing, July 25 -- Hainan Jiumiantong Tech Co Ltd has applied Chinese patent for Curcumin Nanocrystalline Aloe Gel Powder Composition and Application Thereof. Wu Peng, Li Jiaxin, Liu Dongchun, Li Shilin, Wang Hongjian, Zou Hongyu, Wang Yilin, Cao Mingkai, Wang Fang, Tang Qi, Wang Jiatong, Gui Qianyun, Liu Yuwei, Liu Yumeng, Hu ..

Guangzhou Shibo Biotechnology Co Ltd Submits Chinese Patent Application for Black Honey Skin-nourishing and Face-cleaning Honey Suitable for Climacteric Skin Care and Preparation P..

Food & Beverage

| Fri 24 Jul 2026

Beijing, July 25 -- Guangzhou Shibo Biotechnology Co Ltd has submitted a patent application for Black Honey Skin-nourishing and Face-cleaning Honey Suitable for Climacteric Skin Care and Preparation Process of Black Honey Skin-nourishing and Face-cleaning Honey. This invention was developed by Ma Lianzheng, Zheng Yudong and Zhou..

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