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Food & Beverage

  |  Thu 14 May 2026

Alexandria, May 14 -- NetEase Hangzhou Network has been granted a patent for Display Method in Game and Apparatus, Terminal, and Storage Medium Thereof. This invention was developed by Zhou Qiran. The patent application number is US202218553721 20220916. The patent publication number is US12623147 (B2). International Patent Cla..

Food & Beverage

  |  Thu 14 May 2026

Alexandria, May 14 -- U.S. Patent and Trademark Office has awarded a patent to NetEase Hangzhou Network for In-game Information Processing Method and Apparatus, Electronic Device, and Storage Medium. Fu Jingyi developed the invention. The patent application number is US202218548492 20220726. The patent publication number is US1..

Food & Beverage

  |  Wed 13 May 2026

Alexandria, May 14 -- Bonafide Health has been granted a patent for Beverage Unit and Method to Provide the Beverage Unit. This invention was developed by Gordon Spencer. The patent application number is US202016948951 20201007. The patent publication number is US12622870 (B2). International Patent Classification codes are A61K..

Food & Beverage

  |  Thu 14 May 2026

Beijing, May 14 -- Sichuan Provincial Fourth Geology Team has submitted a patent application for Mineral Target Area Intelligent Delineation Method and System Based on Multi-source Heterogeneous Geoscience Data. Kong Decai, Cheng Wenqi, He Xingyu, Wu Deqiang, Jian Chu and Peng Songlin developed the invention. The patent appli..

Food & Beverage

  |  Thu 14 May 2026

Beijing, May 14 -- State Intellectual Property Office of China has released Vteam Financial Tech Service Wuhan Co Ltd patent application for Dynamic Limit Credit Granting Method and System for Cross-border E-commerce. This invention was developed by Wen Fengtai. The patent application number is CN202511881631 20251215. The pa..

Food & Beverage

  |  Thu 14 May 2026

Beijing, May 14 -- Shanxi Yitong Lianhe Network Tech Co Ltd has submitted a patent application for Fresh Food Supply Chain Scheduling Method, System and Device Based on Artificial Intelligence and Medium. Jiao Wenming developed the invention. The patent application number is CN202511456452 20251013. The patent publication num..

Food & Beverage

  |  Thu 14 May 2026

Beijing, May 14 -- State Intellectual Property Office of China has received Shenzhen Oudi Pet Food Co Ltd patent application for Production Traceability Supervision Method and System for Pet Food. Wu Xuedong, Li Danlin, Wang Yingjuan, Gao Miaomiao, Geng Ya'e, Wang Qing and Zhao Muyu developed the invention. The patent applica..

Food & Beverage

  |  Thu 14 May 2026

Beijing, May 14 -- Ruifan Tea Culture Shenzhen Co Ltd has sought patent for Tea Product Formula Evaluation Method and System Based on Artificial Intelligence. This invention was developed by Chen Wenjie. The patent application number is CN202511390574 20250926. The patent publication number is CN121303541 (A). International P..

Food & Beverage

  |  Thu 14 May 2026

Beijing, May 14 -- Xijun Guangdong Biotechnology Co Ltd has applied Chinese patent for Production Quality Control Optimization Method and System for Beverage Products. Luo Junying, Lao Fengwei, Yang Xiong, Chen Lang, Hong Guangjing and Lou Birong developed it. The patent application number is CN202511609556 20251105. The pate..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 13 -- Foshan Haitian Gaoming Flavoring & Food Co Ltd and Foshan Haitian Flavoring & Food Co Ltd have submitted a patent application for Method for Screening Acid-producing Strains. This invention was developed by Liao Yinan, Zhou Bin, Chen Chen, Liu Dongting and Zhou Qiyang. The patent application number is CN202..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 13 -- China Resources Snow Breweries China Co Ltd and Yangtze River Delta Smart Oasis Innovation Center of Zhejiang University have submitted a patent application for Method for Extracting Spent Grain Protein, Spent Grain Protein, Fruit and Vegetable Preservative and Application. Yu Tengfei, Zhang Liang, Zhang Puxua..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 13 -- Jiangnan University and Yantai Xingnong Fruit Juice Food Co Ltd have submitted a patent application for Organic Fertilizer Based on Apple Peel Pomace Fermentation Process and Preparation Method Thereof. This invention was developed by Hua Xiao, Qiao Shouzheng, Wang Lei, Sun Peng and Li Siyi. The patent appl..

Food & Beverage

  |  Thu 14 May 2026

Beijing, May 14 -- Shandong Fengxiangyuan Food Co Ltd has filed a patent application for Multi-sensor Internet of Things Detection System and Sesame Paste Storage Equipment. This invention was developed by Wang Zijian. The patent application number is CN202511499058 20251020. The patent publication number is CN121309626 (A). ..

Food & Beverage

  |  Wed 13 May 2026

Alexandria, May 14 -- U.S. Patent and Trademark Office has awarded a patent to Guangdong Taineng Electric Appliance Mfg Co Ltd for Powder Discharge Outlet and a Bean Grinder with the Powder Discharge Outlet. Wu Junyan developed the invention. The patent application number is US202318391778 20231221. The patent publication num..

Food & Beverage

  |  Wed 13 May 2026

Alexandria, May 14 -- Shihezi University has received a patent for Method for Controlling Motion Parameters of Pepper Harvester Based on Combination of Point Clouds and Images. This invention was developed by Qin Xinyan, Lei Jin, Cheng Chenming, Zhang Xinyu, Wang Bingpeng, Jia Wenxing and Zhai Zhiyuan. The patent application nu..

Food & Beverage

  |  Thu 14 May 2026

Beijing, May 14 -- Yancheng Polytechnic College has applied Chinese patent for Crutch Candy Production Quality Control Method and System. Chen Zhongyu, Ma Fang, Hu Weiwei, Wang Yun and Ni Xin developed it. The patent application number is CN202511476669 20251016. The patent publication number is CN121303950 (A). International P..

Food & Beverage

  |  Thu 14 May 2026

Beijing, May 14 -- Jiangxi Teacher's College has applied Chinese patent for User Interest Matching Network Marketing System Fusing Knowledge Graph. Li Wei developed it. The patent application number is CN202511486958 20251017. The patent publication number is CN121303291 (A). International Patent Classification codes are G06N3/..

Food & Beverage

  |  Thu 14 May 2026

Beijing, May 14 -- State Intellectual Property Office of China has published Chongqing Luhuohuo Food Co Ltd patent application for Tracing Method and System of Food Supply Chain. The invention was developed by Chen Binglu. The patent application number is CN202511461931 20251014. The patent publication number is CN121302440 (..

Food & Beverage

  |  Thu 14 May 2026

Beijing, May 14 -- State Intellectual Property Office of China has released NetEase Hangzhou Network patent application for Data Processing Method and Device, Electronic Equipment and Computer Program Product. This invention was developed by Li Xuan. The patent application number is CN202511423589 20250930. The patent publicati..

Food & Beverage

  |  Thu 14 May 2026

Beijing, May 14 -- Shandong Baoshen Food Tech Co Ltd has submitted a patent application for Food Production Safety Multi-source Heterogeneous Data Acquisition and Processing Method Based on Data Mining. Wang Chuantong, Lu Shaotao and Liu Zhiliang developed the invention. The patent application number is CN202511470835 2025101..

Food & Beverage

  |  Tue 12 May 2026

Geneva, May 13 -- Nissin Foods Holdings Co Ltd and National University Corporation Kobe University have submitted a patent application for Culture Medium for Culturing Yeast and Method for Culturing Yeast. Matsuyama Hideto, Kumagai Kazuo, Taki Hiroya and Mine Kentaro developed the invention. The patent application number is W..

Food & Beverage

  |  Wed 13 May 2026

Alexandria, May 14 -- Oetvoes Attila has received a patent for Ring-shaped Sausage and Method for Manufacturing Same. The patent application number is US202319102974 20230828. The patent publication number is US12622447 (B2). International Patent Classification codes are A22C11/00 and A23L13/60. Cooperative Patent Classific..

Food & Beverage

  |  Wed 13 May 2026

Alexandria, May 14 -- Luigi Lavazza SpA has been granted a patent for Cold Brew Beverage. This invention was developed by Gomes Joshua and Loder Anthony. The patent application number is US202117801879 20210219. The patent publication number is US12622443 (B2). International Patent Classification codes are A23F5/26, A23F5/40 ..

Food & Beverage

  |  Wed 13 May 2026

Alexandria, May 14 -- Wagstaff Food Services Pty Ltd has received a patent for Application of Microwaves to Animals. This invention was developed by Ralph James Henry, Mclean David William and Mclean Joel James. The patent application number is US202418955509 20241121. The patent publication number is US12622438 (B2). Interna..

Food & Beverage

  |  Wed 13 May 2026

Alexandria, May 14 -- General Mills has received a patent for Dual Textured Food. This invention was developed by Bahe Kristi L and Haas Kevin. The patent application number is US202217719904 20220413. The patent publication number is US12622437 (B2). International Patent Classification codes are A21D10/02, A21D13/80 and A21D6/..

Food & Beverage

  |  Wed 13 May 2026

Alexandria, May 14 -- HM Clause has secured a patent on Hybrid Pepper Plant Named CAPTAIN. Monroy Ariadna developed the invention. The patent application number is US202318513959 20231120. The patent publication number is US12622405 (B2). International Patent Classification codes are A01H5/08, A01H5/10 and A01H6/82. Cooperati..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 14 -- NetEase Hangzhou Network has filed a patent application for Speech Synthesis Method and Device, Electronic Equipment and Storage Medium. This invention was developed by Ma Shijie, Fu Yiling, Chen Siyi and Zhong Hongjian. The patent application number is CN202511423309 20250928. The patent publication number i..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 14 -- Beijing Zhantian Teaching Equipment Co Ltd has sought patent for AI Music Creation Information Processing Method Based on Reinforcement Learning. This invention was developed by Wang Xinjie, Wang Yuanyuan and Li Xiping. The patent application number is CN202511515543 20251022. The patent publication number ..

Food & Beverage

  |  Thu 14 May 2026

Beijing, May 14 -- State Intellectual Property Office of China has published Beijing Dingchi Intelligent Environmental Prot Equipment Co Ltd patent application for Spraying and Baking Finish House Energy Consumption Optimization Method Based on Multi-dimensional Data Fusion. The invention was developed by Zhang Haixia and Li Guo..

Food & Beverage

  |  Thu 14 May 2026

Beijing, May 14 -- Beijing Teamsun Tech Co Ltd has submitted a patent application for Automatic Inspection Item Expansion Method, Device and Equipment and Storage Medium. This invention was developed by Qin Xiaozang. The patent application number is CN202511338599 20250918. The patent publication number is CN121301307 (A). In..

Food & Beverage

  |  Thu 14 May 2026

Beijing, May 14 -- China Ind Control Systems Cyber Emergency Response Team has submitted a patent application for Encrypted Malicious Traffic Detection Method, System and Device of Industrial Control System, Medium and Product. This invention was developed by Gong Tianyu, Zhang Yuzhu, Wang Zhe, Li Yaobing, Jiang Hao, Wang Mo, Li..

Food & Beverage

  |  Thu 14 May 2026

Alexandria, May 14 -- U.S. Patent and Trademark Office has awarded a patent to 7262591 Canada Ltd for On-line System and Method for Searching Recipes for Meal Planning. Knight Chris developed the invention. The patent application number is US202418974029 20241209. The patent publication number is US12625913 (B2). Internationa..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 14 -- Ningbo Jinji Strong Magnetic Mat Co Ltd has filed a patent application for Preparation Method of Neodymium-iron-boron Magnet Based on Matching of Powder Particle Size and Main Phase Grain Size. This invention was developed by He Xiaodong, Xu Feng, Zhao Hongzhi, Gao Chao and Hu Yuanhu. The patent application..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 14 -- State Intellectual Property Office of China has published Xiangyang Sanzhen Food Co Ltd patent application for Method for Extracting Starch from Wild Acorn. The invention was developed by Yan Yi. The patent application number is CN202511466075 20251014. The patent publication number is CN121306362 (A). Inte..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 14 -- State Intellectual Property Office of China has released Hangzhou Netease Cloud Music Technology patent application for Audio Auditing Method and Device, Electronic Equipment and Storage Medium. This invention was developed by Zhong Ruiqing, Li Zhaoming, Lyu Zongsheng and Chen Jinhai. The patent application n..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 14 -- Foreign Language Teaching and Res Press Co Ltd has submitted a patent application for Intelligent Audio Auditing and Segmenting Method for Publishing Industry. This invention was developed by Cao Jingyong, Chen Hongjie, Chen You, Tan Keyu and Xu Chungui. The patent application number is CN202511408259 20250..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 14 -- Shandong Coalfield Geology Bureau Third Exploration Team has submitted a patent application for Large-area Geological Disaster Monitoring Method Based on Remote Sensing Technology. This invention was developed by Jiao Yehong and Gao Shangqing. The patent application number is CN202511448448 20251011. The pate..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 14 -- Shandong Coalfield Geology Bureau Third Exploration Team has submitted a patent application for Geological Disaster Monitoring Method Based on Remote Sensing Technology. This invention was developed by Meng Yanhui, Yin Junkai, Fu Hui, Wang Ying and Liu Yang. The patent application number is CN202511392893 202..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 14 -- State Intellectual Property Office of China has published Shao Heyi and Shu Zhiqi patent application for Take-out Meal Taking Method. The patent application number is CN202511352429 20231019. The patent publication number is CN121305736 (A). International Patent Classification codes are B65H1/14, B65H3/0..

Food & Beverage

  |  Thu 14 May 2026

Beijing, May 14 -- State Intellectual Property Office of China has published Katolee Foods Ltd patent application for Food Production Data Monitoring Method and System. The invention was developed by Li Xinshun, Pang Zikai and Liu Guixing. The patent application number is CN202511322530 20250916. The patent publication number..

Food & Beverage

  |  Thu 14 May 2026

Beijing, May 14 -- Beijing Lianding Tech Co Ltd has submitted a patent application for Federal Learning-based Cross-device Brain Grain Model Training System and Method. Ren Shida and Gao Ruixue developed the invention. The patent application number is CN202511291397 20250910. The patent publication number is CN121301872 (A). ..

Food & Beverage

  |  Thu 14 May 2026

Beijing, May 14 -- Kunming University of Science and Technology has submitted a patent application for Personalized Rice Noodle Forming Method, System and Equipment Based on Individual Characteristics and Medium. This invention was developed by Ma Yongshuai, Sheng Xingmei, Yi Junjie, Xi Zijun, Cui Qi and Yoon Ho-cheon. The pate..

Food & Beverage

  |  Thu 14 May 2026

Beijing, May 14 -- Hangzhou Netease Cloud Music Technology has submitted a patent application for Information Recommendation Method, Device, Equipment and Program Product. This invention was developed by Xu Songpei, Wang Shijia, Guo Da, Ren Yintao, Zhang Junfei, Xiao Qiang and Luo Chuanjiang. The patent application number is CN..

Food & Beverage

  |  Thu 14 May 2026

Beijing, May 14 -- Quantum Core Cloud Beijing Microelectronics Tech Co Ltd has submitted a patent application for Resource Scheduling and Computing Control System of Computing Type Memory Ham. This invention was developed by Xu Feng and Wang Xinjun. The patent application number is CN202511783573 20251201. The patent publicat..

Food & Beverage

  |  Thu 14 May 2026

Beijing, May 14 -- Foshan Hongwei Tech Co Ltd has sought patent for Heat Dissipation Structure for Motor, Motor and Food Processor. This invention was developed by Liang Rongxing, Wang Xiaowei, Liang Canbin, Zhao Jiaxin and Chen Jianxuan. The patent application number is CN202511521071 20251023. The patent publication number ..

Food & Beverage

  |  Thu 14 May 2026

Alexandria, May 14 -- Samsung Electronics has obtained a patent for food disposer and operating method of the food disposer. This invention was developed by Kang Mijo, Choi Jungwon and Chang Kyungah. The patent application number is US202318222018 20230714. The patent publication number is US12623230 (B2). International Patent ..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 14 -- State Intellectual Property Office of China has released Netease Youdao Information Tech Beijing Co Ltd patent application for Intelligent Question Cutting Method and Device, Electronic Equipment, Storage Medium and Program Product. This invention was developed by Song Xiaoli, Tian Zhen, Wu Guangyu, Wang Xudon..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 14 -- State Intellectual Property Office of China has released Ningxia University patent application for Accuracy and Efficiency Method for Evaluating Food Nutrition. This invention was developed by Liu Libo, Zhang Ruonan, Yao Pengquan and Ma-guan Yunqing. The patent application number is CN202511722513 20251121. T..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 14 -- State Intellectual Property Office of China has published Foshan High Point Food patent application for Cake Quality Detection Device and Detection Method. The invention was developed by Lin Yitian, Pan Jinxin and Wei Jianfeng. The patent application number is CN202511372450 20250924. The patent publication n..

Food & Beverage

  |  Thu 14 May 2026

Beijing, May 14 -- Hepu Perfuming Garden Food Co Ltd has submitted a patent application for Fruit Detection Image Denoising Method Based on Image Signal Processing. This invention was developed by Wu Ying, Feng Hairong, Deng Yunyi, Mitsuoki, Cao Shichen and Man Guan. The patent application number is CN202511226211 20250829. T..

Food & Beverage

  |  Thu 14 May 2026

Beijing, May 14 -- State Intellectual Property Office of China has received Longmen Laboratory patent application for Method for Detecting Cutting Width, Cutting Height and Crop Density of Rice and Wheat Combine Harvester. Sun Jingwei, Zhao Kaixuan, Ji Jiangtao, Li Qianwen, Wu Yuanze, Quan Pengkun, Chen Kaikang, Wang Haiyuan, Du..

Food & Beverage

  |  Thu 14 May 2026

Beijing, May 14 -- NetEase Hangzhou Network has filed a patent application for Special Effect Generation Method and Device for Energy Release Effect, Equipment and Program Product. This invention was developed by Xu Jingyi. The patent application number is CN202511559252 20251028. The patent publication number is CN121304975 (A..

Food & Beverage

  |  Thu 14 May 2026

Beijing, May 14 -- NetEase Hangzhou Network has applied Chinese patent for Control Method and Device of Media Viewer, Equipment, Medium and Program Product. Zhu Wuhui developed it. The patent application number is CN202511377064 20250923. The patent publication number is CN121300888 (A). International Patent Classification code..

Food & Beverage

  |  Thu 14 May 2026

Beijing, May 14 -- Hangzhou Netease Cloud Music Technology has submitted a patent application for Application Release Process Control Method and Device, Medium, Equipment and Program Product. This invention was developed by Zhou Miaozhen, Gan Linchuan, Yang Jirong, Chen Renfeng, Liu Min, Lyu Yuqiang and Chen Jinhai. The patent ..

Food & Beverage

  |  Thu 14 May 2026

Beijing, May 14 -- State Intellectual Property Office of China has received Muyuan Foods patent application for Spraying Water Quantity Control Method, Device and System. Zhou Yaochang, Qin Yinglin, Hu Yiyong, Xie Xianbin, Zhang Shilong and Bai Pengju developed the invention. The patent application number is CN202511253402 2025..

Food & Beverage

  |  Thu 14 May 2026

Beijing, May 14 -- Muyuan Foods has filed a patent application for Pig House Air Volume Control Method, Device, Equipment and Medium. This invention was developed by Qin Yinglin, Zhou Yaochang, Hu Yiyong, Xie Xianbin, Bai Pengju, Tang Yunchuan, Ren Du and Zhang Shilong. The patent application number is CN202511253400 20250903. ..

Food & Beverage

  |  Thu 14 May 2026

Beijing, May 14 -- State Intellectual Property Office of China has released Yantai Standard Measurement Inspection And Testing Center Nat Steam Flow Measurement Yantai Verifica patent application for Pressure Detector Convenient to Clamp. This invention was developed by Chen Guocang, Kong Lingbin, Sun Linlin, Zhang Lei, Wang Nin..

Food & Beverage

  |  Thu 14 May 2026

Beijing, May 14 -- State Intellectual Property Office of China has released Wuhan Iron and Steel patent application for Grain Boundary Corrosion Reagent, Application Thereof and Grain Boundary Corrosion Method. This invention was developed by Sun Yiqiang, Liu Yongqian, Liu Yang, Cai Zhen, Hu Jun, Liu Changming, Hu Tangguo and Zh..

Food & Beverage

  |  Thu 14 May 2026

Beijing, May 14 -- Weifang Inspection and Testing Center Weifang Food and Drug Inspection and Testing Center Weifang AG has sought patent for Sample Grinding and Dissolving Integrated Linkage Equipment for Food Inspection. This invention was developed by Liu Peng, Liu Xin, Xing Shanghai, Jia Tao, Zhang Qi and Lang Yipeng. The..

Food & Beverage

  |  Thu 14 May 2026

Beijing, May 14 -- State Intellectual Property Office of China has published Guangxi Coal Geology 150 Explor Team patent application for Rock Stratum Soil Sampling Device for Metal Mine Exploration. The invention was developed by Lan Bingui, Lu Jisun, Zhu Qiang, Zhang Yufei, Meng Yuanhang, Lei Zeqiao and Hong Zhonglan. The pa..

Food & Beverage

  |  Thu 14 May 2026

Beijing, May 14 -- Yancheng Polytechnic College has submitted a patent application for Automatic Control Method and System for Continuous Crutch Candy Production Line. Chen Zhongyu, Ma Fang, Wang Yun, Ni Xin and Hu Weiwei developed the invention. The patent application number is CN202511477684 20251016. The patent publication n..

Food & Beverage

  |  Thu 14 May 2026

Beijing, May 14 -- Guangdong Xingzhu Biotechnology has filed a patent application for Fault Tracing Method for Fruit and Vegetable Juice Production Line Equipment. This invention was developed by Lai Yaoling and Lai Jinxu. The patent application number is CN202511464782 20251014. The patent publication number is CN121300274 (A)..

Food & Beverage

  |  Thu 14 May 2026

Beijing, May 14 -- Shandong Baoshen Food Tech Co Ltd has submitted a patent application for Food Equipment Disinfection Process Optimization Method Based on Real-time Monitoring and Prediction Model. This invention was developed by Liu Xindong, Jia Feilong and Wu Qingbao. The patent application number is CN202511439170 202510..

Food & Beverage

  |  Thu 14 May 2026

Beijing, May 14 -- Xiamen Puzhen Food has submitted a patent application for Thickening Agent Adding Control System Based on Online Viscosity and Salinity Double-parameter Feedback. Yu Hongbo and Huang Yueting developed the invention. The patent application number is CN202511424409 20250930. The patent publication number is CN1..

Food & Beverage

  |  Thu 14 May 2026

Beijing, May 14 -- Shanghai Xinglian Zhichuang Intelligent Tech Co Ltd has applied Chinese patent for Automatic Row Control System and Method of Corn Harvester. Niu Longhua, Yu Chuanyang, Li Ming, Hu Bo and Yang Bo developed it. The patent application number is CN202511397339 20250928. The patent publication number is CN12130..

Food & Beverage

  |  Tue 12 May 2026

Beijing, May 13 -- Hunan Shihan Food Co Ltd and Yiyang Shilin Food Co Ltd have submitted a patent application for Chopped Chilli Fermentation Jar Temperature Remote Regulation and Control System and Method Based on Supervision and Control. This invention was developed by Chen Shilin, Ouyang Sanbao, Wu Meifang, Wang Yuenian and L..

Food & Beverage

  |  Thu 14 May 2026

Beijing, May 14 -- Luzhou Laojiao Brewing Co Ltd and ZKTeco have submitted a patent application for Intelligent Liquor Picking Method and System. This invention was developed by Qin Hui, Yang Liming, Zhang Suyi, Nie Zengyuan, Chen Hui, Yang Wen, Yue Lianghao, Sun Yudong, Hou Yunlong, Lin Hui, Li Ziming and Cheng Fanye. The pa..

Food & Beverage

  |  Thu 14 May 2026

Beijing, May 14 -- The Third Hydrogeology Team China Nat Administration Of Coal Geology and Hebei Kezhao Tech Co Ltd have submitted a patent application for Coal Mine Water Control Three-dimensional Dynamic Modeling Method and System Based on Multi-source Data Fusion. This invention was developed by Li Chong, Wang Kai, Wang Xia,..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 14 -- Guorui Kechuang Rare Earth Functional Mat Co Ltd and Guorui Kechuang Rare Earth Functional Mat Ganzhou Co Ltd have submitted a patent application for Preparation Method of Grain Boundary Diffusion Sintered Magnet. This invention was developed by Li Jiajie, Wan Shiyun, Yang Munan, Zhong Shuwei, Qu Zhongjie and ..

Food & Beverage

  |  Tue 12 May 2026

Geneva, May 13 -- Otafuku Vinegar Brewery Co Ltd and Agro Ludens Inc have sought patent for Meat Chunk-like Food and Production Method Therefor. This invention was developed by Murakawa Hideki, Nakashima Masao, Kawano Satoshi, Okada Toshiharu, Sasaki Takao, Saga Kiyotaka, Kawabata Natsumi, Komiya Seina and Sakai Hironori. The..

Food & Beverage

  |  Tue 12 May 2026

Geneva, May 13 -- South China University of Technology and LEE Kum Kee Xinhui Food have applied WIPO patent for Intelligent Fermentation Tank Group Management Method and System Based on Optimal Fermentation Time of Soy Sauce. Xu Huazhong, Wang Gang, Zhong Zhuobin and Tang Weiqiang developed it. The patent application number i..

Food & Beverage

  |  Tue 12 May 2026

Beijing, May 13 -- Hubei Food Quality Safety Supervision and Inspection Institute Hubei Food and Safety Health Food Quality and South Central University for Nationalities have submitted a patent application for Detection Composition for Identifying Mutton Components and Application Thereof. Zhou Taohong, Zhou Xueke, Lin Jin, Lei..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 13 -- Nanjing Normal University and Jiangsu Yongsheng Air Conditioning have filed a patent application for Specific Enthalpy Regulation and Control Method and Device for Grain Storage Environment. This invention was developed by Dai Qianqian, Zhang Zhongbin, Dai Yadong, Yu Bing, Guo Jin, Ishihama Izumi and Wu Zhongz..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 13 -- Hexin Keleli Microfiber Leather Jiaxing Co Ltd, Hexin Keleli Microfiber Haiyan Co Ltd and Shaanxi University of Science & Technology have sought patent for Electromagnetic Shielding Polyurethane Porous Fiber Membrane with Sandwich Structure and Preparation Method Thereof. This invention was developed by Zhang ..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 13 -- Jiangsu Reyi Tech Co Ltd and Yancheng Teachers University have filed a patent application for Thermal Load Intelligent Ventilation Adjusting System for End-side Cooperative Communication Equipment. This invention was developed by Tang Peng, Liang Jinlong, Sun Xiaoping, Lu Hongguang and Gu Quan. The patent a..

Food & Beverage

  |  Wed 13 May 2026

Geneva, May 13 -- International Flavors & Fragrances Inc and Fernandez Fernandez Isabelle have sought patent for Process of Making 2-(octahydro-1H-4,7-methanoinden-5-yl)acetaldehyde and its Intermediate Compounds. This invention was developed by Fernández-fernández Isabelle and Qin Yan. The patent application number is WO20..

Food & Beverage

  |  Tue 12 May 2026

Beijing, May 13 -- Hunan Juntai Biological New Material Tech Co Ltd and Yueyang Forest & Paper Co Ltd have filed a patent application for Method for Preparing High-purity Bleached Broad Bean by Adopting Agriculture and Forestry Three Residues. This invention was developed by Zhao Lingquan, Zhou Wanyong, Chen Can, Fan Chunhua, Li..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 13 -- Foshan Haitian Gaoming Flavoring & Food Co Ltd and Foshan Haitian Flavoring & Food Co Ltd have sought patent for Aspergillus Oryzae AZ308 and Application Thereof. This invention was developed by Zhou Bin, Sun Yanping, Gao Ting, Li Jiaoyang and Zhou Qiyang. The patent application number is CN202511518305 202..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 13 -- Anhui Xiangmei Packaging Co Ltd has submitted a patent application for Antibacterial Composite Bag for Food and Preparation Method of Antibacterial Composite Bag. This invention was developed by Cheng Yilong, Peng Guijie, Wu Jianliang, Yan Ming, Qi Feng and Huang Hui. The patent application number is CN2025..

Food & Beverage

  |  Tue 12 May 2026

Geneva, May 13 -- World Intellectual Property Organization has published Nh Foods Ltd patent application for Method for Producing Meat Alternative. The invention was developed by Iida Junya, Kato Yasutaro, Miyamoto Katsunori, Ishiguro Toshihiro and Wakita Akio. The patent application number is WO2025JP38290 20251031. The pate..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 13 -- State Intellectual Property Office of China has released Jiangsu Kang Zhi Yuan Grain And Oil Co Ltd patent application for Dryer for Pretreatment of Refined Rice Bran Oil. This invention was developed by Li Bo, Shi Ren and Li Hao. The patent application number is CN202511583739 20251031. The patent publicat..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 13 -- Kangdeli Intelligent Technology (Zhejiang) has submitted a patent application for Rotating Disc Type Dried Bean Curd Production Line. This invention was developed by Xu Zhenyu and Lin Yingyi. The patent application number is CN202511692276 20251118. The patent publication number is CN121297395 (A). Internatio..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 13 -- State Intellectual Property Office of China has published Zhejiang Kangweiquan Tech Group Co Ltd patent application for Preparation Method and Preparation Device of Bird's Nest Instant Porridge. The invention was developed by Zheng Jianchu, Li Nana and Zhang Mengxiao. The patent application number is CN2025..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 13 -- State Intellectual Property Office of China has released Hunan Xoomore Food Co Ltd patent application for Waste Heat Recovery Type Drying Environment-friendly Equipment for Brown Sugar Nut Ginger Tea Production. This invention was developed by Mo Jingbo, Ou Ling and Xiao Chen. The patent application number ..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 13 -- State Intellectual Property Office of China has published Guangdong Huajing Food Co Ltd patent application for Preparation Method and Equipment for Dried Fish Maw. The invention was developed by Liu Dongge, Deng Lianqiu, Lu Zhenxiang, Lu Ribao, Liu Donghui, Li Zhuoxian, Zhang Hongyun, Wu Zuxue, Ouyang Chuanxin..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 13 -- Capital Information Tech Development Co Ltd has submitted a patent application for Refrigeration Storage Equipment for Food Heat Preservation. Cui Zhipeng, Zhang Xingqiao and Guo Tenglong developed the invention. The patent application number is CN202511871252 20251212. The patent publication number is CN12..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 13 -- State Intellectual Property Office of China has published Hangzhou Xianyao Technology patent application for Ice-making Module for Beverage Machine and Working Method of Ice-making Module. The invention was developed by Chen Xianyao and Chen Xiang. The patent application number is CN202511200784 20250826. The..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 13 -- State Intellectual Property Office of China has released China National Administration of Coal Geology 119 Prospecting Team patent application for One-way Valve with Adjustable Pressure Threshold Value and Threshold Value Adjusting Method Thereof. This invention was developed by Han Liang, Zhang Junhui, Zhu Ze..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 13 -- Shandong Ziyan Foods Co Ltd has applied Chinese patent for Food Processing Open Type Workshop Constant Temperature Synchronization Method, System and Product. Luo Bin developed it. The patent application number is CN202511562125 20251029. The patent publication number is CN121297182 (A). International Paten..

Food & Beverage

  |  Tue 12 May 2026

Geneva, May 13 -- Shandong Anaiysis And Test Center has sought patent for Method for Analyzing Oligosaccharide Composition of American Ginseng Polysaccharides. This invention was developed by Li Lili, Wang Xiao, Fan Jiali and Dong Hongjing. The patent application number is WO2025CN103820 20250626. The patent publication numbe..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 13 -- Institute of Fruit & Tea Hubei Academy Agricultural Sciences has submitted a patent application for Application of Acetyl Ursolic Acid in Promoting Growth of Burkholderia. Qiu Wenming, Xiao Yuxiong, Tong Zhu, He Xiujuan, Wang Zeqiong and Zhang Haiyue developed the invention. The patent application number is..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 13 -- Institute of Fruit & Tea Hubei Academy Agricultural Sciences has filed a patent application for Application of Ursolic Acid in Promoting Growth of Burkholderia. This invention was developed by Qiu Wenming, Xiao Yuxiong, Wang Zeqiong, Tong Zhu, He Xiujuan and Zhang Haiyue. The patent application number is CN..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 13 -- Shaanxi University of Science & Technology has applied Chinese patent for Hypoglycemic Leuconostoc Mesenteroides C11 with Capabilities of Degrading Free Sugar and Inhibiting Carbohydrate Hydrolase and Application Thereof. Lu Xi and Cheng Xirui developed it. The patent application number is CN202511780378 20..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 13 -- State Intellectual Property Office of China has received Haitian Jiangsu Flavouring Food Co Ltd, Foshan Haitian Gaoming Flavoring & Food Co Ltd and Foshan Haitian Flavoring & Food Co Ltd patent application for Tetragenococcus Halophilus with Low Acetic Acid Yield and Application of Tetragenococcus Halophilus. ..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 13 -- China National Res Institute of Food & Fermentation Industries Co Ltd has submitted a patent application for Application of Novel Enterococcus Strain Enterococcus Qinghaiensis Scff543 in Preparation of Products for Reducing Uric Acid or Preventing and Treating Hyperuricemia. Liu Ming, Chen Honghe, Lu Jianghao,..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 13 -- Henan University of Technology has submitted a patent application for Porous Starch and High-efficiency Rehydration Dried Food Based on Same. This invention was developed by Shang Jiaying, Zhao Bo, Zheng Xueling, Chen Jiamin, Liu Chong, Li Limin, Liu Zipeng, Xuan Haohao and Zhu Yinghao. The patent application..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 13 -- State Intellectual Property Office of China has received Wuhan Institute of Bioengineering and Wuhan Wushengyuan Tech Park Co Ltd patent application for Process Method for Extracting Trilobatin from Sweet Tea Tender Leaves. Huang Shuai, Yang Qing, Peng Tianci, You Yuan, Chen Geliang, Wu Lihong and Li Jie devel..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 13 -- Boton Flavors & Fragrances Co Ltd has applied Chinese patent for Compound with Peculiar Smell Removing Function as Well as Preparation Method and Application Thereof. Wang Zhenhua, Guan Junjian and Wu Qilin developed it. The patent application number is CN202511338972 20250918. The patent publication number..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 13 -- Xi'an Modern Chemistry Research Institute has sought patent for Explosive Pressing Device Suitable for Casting Type Grain Draft Process. This invention was developed by Tang Qiufan, Li Jizhen, Sun Fan, Zheng Qilong, Zhang Chi, Li Jiawei and Liu Hexin. The patent application number is CN202511457240 20251013. ..

Food & Beverage

  |  Wed 13 May 2026

Beijing, May 13 -- Honghe Vocational and Technical College Honghe Vocational and Technical School has submitted a patent application for Method for Preparing Antibacterial Jianshui Purple Pottery Product by Impregnating Biscuit. Zan Linhan, Qin Yanli, Zeng Bin, Li Qiumin, Che Fuzhen, He Yin, Zhang Xing, Wu Baiyu, Zhang Hao, Yang..
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