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Food & Beverage
| Wed 22 Apr 2026
Beijing, April 23 -- Yancheng Teachers University has filed a patent application for Method for Preparing Molecular-level Thickness-controllable Two-dimensional Water by Extruding and Stretching Temperature Control Method. This invention was developed by Miao Zhongzheng.
The patent application number is CN202511351262 20250922...
Food & Beverage
| Wed 22 Apr 2026
Beijing, April 23 -- Sichuan Wangao Dawei Food has filed a patent application for Automatic Conveying Device for Rice Flour Prefabrication Production. This invention was developed by Wan Jian.
The patent application number is CN202511562503 20251029. The patent publication number is CN121107146 (A). International Patent Classif..
Food & Beverage
| Thu 23 Apr 2026
Beijing, April 23 -- Sichuan Wangao Dawei Food has applied Chinese patent for Grinding Equipment for Processing Rice Noodles. Wan Jian developed it.
The patent application number is CN202511665216 20251113. The patent publication number is CN121103473 (A). International Patent Classification codes are B02C7/12, B02C7/13 and B02..
Food & Beverage
| Thu 23 Apr 2026
Beijing, April 23 -- State Intellectual Property Office of China has released Wuhan Polytechnic University patent application for Working Parameter Optimization Regulation and Control Method for Rice Polishing Machine. This invention was developed by Liu Xiaopeng, Hu Zhigang, Yao Yun, Li Bin and Zhang Yonglin.
The patent applic..
Food & Beverage
| Thu 23 Apr 2026
Beijing, April 23 -- Yangzhou University has submitted a patent application for Paeonia Lactiflora Cut Flower Single-color and Compound-color Dyeing Method. This invention was developed by Sun Jing, Tao Jun, Guo Haixia and Huang Dongxu.
The patent application number is CN202511270418 20250908. The patent publication number is..
Food & Beverage
| Wed 22 Apr 2026
Beijing, April 23 -- First Affiliated Hospital of Zhengzhou University has submitted a patent application for Intestinal Juice Absorption Gel and Preparation Method Thereof. This invention was developed by Wen Yaying, Liu Yaqing, Du Juan, Jiao Chunhui and Qu Qingrong.
The patent application number is CN202511326489 20250917. Th..
Food & Beverage
| Thu 23 Apr 2026
Beijing, April 23 -- Anhui Yunyan Food Technology has applied Chinese patent for Garlic Treatment System. Wang Jiliang developed it.
The patent application number is CN202511562129 20251029. The patent publication number is CN121101184 (A). International Patent Classification codes are A23N12/02, A23N15/00 and A23N15/08.
The ..
Food & Beverage
| Thu 23 Apr 2026
Beijing, April 23 -- Shenyang Agricultural University has submitted a patent application for Method for Efficiently Preparing Casein-anthocyanin Compound. This invention was developed by Gao Ningxuan, Gao Zihan, Li Bin, Wang Jiaxin, Tian Jinlong, Si Xu, Tan Hui and Gao Hongjie.
The patent application number is CN202511514829 ..
Food & Beverage
| Thu 23 Apr 2026
Beijing, April 23 -- Institute Food Science & Technology CAAS has submitted a patent application for Polysaccharide-protein Composite Gel and Preparation Method Thereof. This invention was developed by Sun Jing, Fan Bei, Wang Fengzhong, Ding Tingting, Ma Qingquan, Liu Jiameng and Lu Cong.
The patent application number is CN2025..
Food & Beverage
| Thu 23 Apr 2026
Beijing, April 23 -- Chengdu Huixin Food has applied Chinese patent for Barbecue-flavor Salty Essence and Preparation Method Thereof. Zhang Zhongfu and Zhang Ying developed it.
The patent application number is CN202511479120 20251016. The patent publication number is CN121101136 (A). International Patent Classification codes ar..
Food & Beverage
| Thu 23 Apr 2026
Beijing, April 23 -- South West University has applied Chinese patent for Ultrasonic-assisted Enzymolysis Low-salt Preserved Szechuan Pickle Crispness-keeping and Tender-increasing Method and Low-salt Preserved Szechuan Pickle Thereof. Zhong Jinfeng, Tan Xiaoli, Luo Guoliu and Liu Xiong developed it.
The patent application numb..
Food & Beverage
| Thu 23 Apr 2026
Beijing, April 23 -- Jilin University has submitted a patent application for Preparation Method of Egg White Liquid with High Freeze-thaw Stability. This invention was developed by Zhang Ting, Xu Haojie, Shang Xiaomin, Ji Jinghong, Liu Jingbo and Xu Menglei.
The patent application number is CN202511671058 20251114. The patent p..
Food & Beverage
| Thu 23 Apr 2026
Beijing, April 23 -- State Intellectual Property Office of China has received Inner Mongolia University of Science and Technology patent application for Oat Flour with High-content Anti-digestion Starch as Well as Preparation Method and Application of Oat Flour. Li Junfang, Wang Qi, Tang Lingfei, Ren Yan and Lyu Junli developed ..
Food & Beverage
| Thu 23 Apr 2026
Geneva, April 23 -- World Intellectual Property Organization has released Moba Group patent application for Method and Apparatus for Separating Egg Liquid. This invention was developed by Marinoni Alberto and Gualtieri Fabio.
The patent application number is WO2025NL50505 20251009. The patent publication number is WO2026079968 ..
Food & Beverage
| Wed 22 Apr 2026
Beijing, April 23 -- Suzhou Polytechnic Institute of Agriculture has filed a patent application for Low-altitude Distribution Device for Fresh Food Supply. This invention was developed by Wang Xiaotuo and Qin Weicai.
The patent application number is CN202511332840 20250918. The patent publication number is CN121106706 (A). In..
Food & Beverage
| Wed 22 Apr 2026
Geneva, April 23 -- GEA Food Solutions Germany has submitted a patent application for Method for Operating a Rotationally Driven Cutting Blade on a Slicing Device and a Slicing Device. This invention was developed by Brunnquell Norbert.
The patent application number is WO2025EP78657 20251006. The patent publication number is ..
Food & Beverage
| Wed 22 Apr 2026
Geneva, April 23 -- GEA Food Solutions Germany has filed a patent application for Device for Conveying and Arranging Food Slices, Comprising a Lower Conveyor Unit, an Upper Conveyor Unit, and an Adjustment System. This invention was developed by Rager Michael and Fikentscher Maximilian.
The patent application number is WO2025EP..
Food & Beverage
| Wed 22 Apr 2026
Beijing, April 23 -- Luohe Vocational Technology College has sought patent for Raw Material Cleaning and Impurity Removing Equipment for Jet Type Beverage Processing. This invention was developed by Wang Runbo, Wang Linshan, Yang Chenyu and Wang Tingting.
The patent application number is CN202511630874 20251110. The patent publ..
Food & Beverage
| Wed 22 Apr 2026
Beijing, April 23 -- Ningxia Zhongjian Inspection has sought patent for Monitoring Device for Food Sealing. This invention was developed by Yang Rui, Ma Xiaolong, Ma Rong, Gui Fangbing and Ma Rui.
The patent application number is CN202511534367 20251026. The patent publication number is CN121103714 (A). International Patent Cla..
Food & Beverage
| Wed 22 Apr 2026
Beijing, April 23 -- Institute of Food Science and Nutrition and Health Sichuan Academy of Agricultural Sciences Institute of Food has applied Chinese patent for Ganoderma Lucidum Powder Airflow Screening Device and Method. Lin Changbin, Wu Tao, Huang Qiaolian, Zhang Wenhui, Chen Hang, Yu Manyou, Liu Gang, Xia Chen, Xiang Zhuoya..
Food & Beverage
| Thu 23 Apr 2026
Beijing, April 23 -- First Teaching Hospital of Tianjin University of Traditional Chinese Medicine has submitted a patent application for Chinese and Western Compound Preparation for Treating Skin Ulcer. Wang Gang, Li Menghu, Yang Rui, Niu Wenjing and Lu Dongya developed the invention.
The patent application number is CN2025113..
Food & Beverage
| Thu 23 Apr 2026
Beijing, April 23 -- Zhucheng Longyuan Machinery has applied Chinese patent for Continuous Vegetable Dehydration Device. Wang Jin, Wang Huayu, Sun Cong, Wang Huimin and Wang Fazhi developed it.
The patent application number is CN202511423405 20250930. The patent publication number is CN121101181 (A). International Patent Classi..
Food & Beverage
| Thu 23 Apr 2026
Beijing, April 23 -- Shenzhen Children's Hospital has submitted a patent application for Ketogenic Diet Component or Composition as Well as Preparation Method and Application Thereof. This invention was developed by Liao Jianxiang, Yang Binrang, Wang Chaoxia, Cao Dezhi, Lin Sufang, Chen Li, Luo Xufeng, Ye Yuanzhen, Jiao Yang, We..
Food & Beverage
| Thu 23 Apr 2026
Beijing, April 23 -- Food Processing Institute Heilongjiang Academy of Agricultural Sciences has filed a patent application for Brown Rice Flour as Well as Preparation Method and Application Thereof. This invention was developed by Zhang Shan, Yuan Di, Shan Shan, Ren Chuanying, Lu Shuwen, Hong Bin, Zhang Jingyi and Wu Qi.
The..
Food & Beverage
| Thu 23 Apr 2026
Beijing, April 23 -- Anhui Fengbao Grain and Oil Food Group has submitted a patent application for System for Multi-stage Stripping and High-value Utilization of Aleurone Layer. This invention was developed by Pan Yongfeng, Jia Shuqin and Ni Haifeng.
The patent application number is CN202511493983 20251020. The patent publicati..
Food & Beverage
| Thu 23 Apr 2026
Beijing, April 23 -- Guangxi Normal University for Nationalities has applied Chinese patent for Sobering-up Semi-solid Beverage and Preparation Method Thereof. Su Xiufang and Huang Yufeng developed it.
The patent application number is CN202511545812 20251028. The patent publication number is CN121101100 (A). International Paten..
Food & Beverage
| Thu 23 Apr 2026
Beijing, April 23 -- Nankai University has submitted a patent application for Low-sugar Gel Candy Containing Steady-state Food Functional Factors and Preparation Method of Low-sugar Gel Candy. Wang Shuo and Wang Ruican developed the invention.
The patent application number is CN202511250149 20250903. The patent publication numb..
Food & Beverage
| Thu 23 Apr 2026
Beijing, April 23 -- Puning Xiaomeiwu Food has filed a patent application for Processing Device and Method of Low-sugar Preserved Fruits. This invention was developed by Chen Xiaoying.
The patent application number is CN202511577200 20251031. The patent publication number is CN121101051 (A). International Patent Classification ..
Food & Beverage
| Thu 23 Apr 2026
Beijing, April 23 -- State Intellectual Property Office of China has published Hainan University patent application for Preparation Method and Application of Coffee Pericarp Tea. The invention was developed by Pei Jianfei, Jiang Shanshan, Gao Ruiyang, Gao Shanshan, Chen Haiming, He Rongrong and Lee Chang-gun.
The patent applica..
Food & Beverage
| Thu 23 Apr 2026
Beijing, April 23 -- Anhui Agricultural University has submitted a patent application for Preparation Method of Milk Tea Based on AA-CM + EGCG Binary Compound Milk Base. This invention was developed by Sembre, Wang Yijun, Xue Xiuheng, Huang Jinbao, Chen Sihan, Yin Jiao, Li Yan, Nie Jiarui and Yuan Qingqing.
The patent applica..
Food & Beverage
| Thu 23 Apr 2026
Beijing, April 23 -- Fujian Agriculture and Forestry University has submitted a patent application for Method for Promoting Aged Tea Flavor of Tea Leaves by Using Saturated Salt Solution. This invention was developed by Huang Yan, Zheng Changkun and Sun Weijiang.
The patent application number is CN202511531539 20251024. The p..
Food & Beverage
| Thu 23 Apr 2026
Beijing, April 23 -- State Intellectual Property Office of China has released Anhui Agricultural University patent application for Greek Fruit Yoghurt Ball Containing Tea Extract and Preparation Technology of Greek Fruit Yoghurt Ball. This invention was developed by Sembre, Yuan Qingqing, Nie Jiarui, Li Yan, Yin Jiao, Xue Xiuhen..
Food & Beverage
| Thu 23 Apr 2026
Beijing, April 23 -- State Intellectual Property Office of China has published Jiangnan University patent application for Preparation of Food Processing By-product-based Carbon Dot Fruit Wax and Application of Food Processing By-product-based Carbon Dot Fruit Wax in Food Preservation. The invention was developed by Sun Xiulan, S..
Food & Beverage
| Thu 23 Apr 2026
Beijing, April 23 -- State Intellectual Property Office of China has received Xinjiang Agricultural University patent application for Mould Inhibitor Used in Raisin Processing Process. Wang Jing, Sun Shouwen, Li Xuewen, Gao Zhongchuan, Liu Qian, Wang Xiaobing and Zhang Manman developed the invention.
The patent application nu..
Food & Beverage
| Thu 23 Apr 2026
Beijing, April 23 -- Northeast Agricultural University has applied Chinese patent for Cleaning Label Compound Preservative and Application of Cleaning Label Compound Preservative in Low-temperature Slow-cooking Ready-to-eat Chicken Breast. Liu Qian, Wang Yuying, Feng Yangyang, Huang Xinning, Li Min, Sun Fangda, Cao Chuan'ai, Wan..
Food & Beverage
| Thu 23 Apr 2026
Beijing, April 23 -- Longchuan Yangcheng Food has sought patent for Intelligent Pastry Making Device. This invention was developed by Ge Jiagang.
The patent application number is CN202511540846 20251027. The patent publication number is CN121100962 (A). International Patent Classification code is A21C15/00.
An abstract releas..
Food & Beverage
| Thu 23 Apr 2026
Beijing, April 23 -- Jiangsu Xinsiyuan Food has filed a patent application for Integrated Forming Conveying Line for Stuffed Food. This invention was developed by Shi Bin, Zhang Mei and Yi Aihua.
The patent application number is CN202511537581 20251027. The patent publication number is CN121100958 (A). International Patent Clas..
Food & Beverage
| Thu 23 Apr 2026
Beijing, April 23 -- Dongguan Guanglong Food has submitted a patent application for Tt Skin Production Line. Zhang Zaojin, Chen Longfa, Zou Chunlie, Wu Kaihong, Wu Shiying and Hu Weiqiang developed the invention.
The patent application number is CN202511534064 20251025. The patent publication number is CN121100957 (A). Internat..
Food & Beverage
| Thu 23 Apr 2026
Beijing, April 23 -- Institute of Plant Protection Jiangxi Academy of Agricultural Sciences has sought patent for Preparation Method of Apolygus Lucorum Food Attractant Based on Composite Plant Extract. This invention was developed by Liang Yuyong, Qi Xuewei, Hong Lin, Cheng Sendi, Wang Su, Li Shu, Chen Hongfan, Huang Jianhua, Z..
Food & Beverage
| Thu 23 Apr 2026
Beijing, April 23 -- Nanchang Hangkong University has submitted a patent application for Preparation Method of Na2CO3-based Ceramic with High Grain Boundary Conductivity. This invention was developed by Xiang Chenggong and Liu Zhiyong.
The patent application number is CN202511281193 20250909. The patent publication number is ..
Food & Beverage
| Wed 22 Apr 2026
Beijing, April 23 -- Yunnan Cairenjia Food has sought patent for Transportation Device Convenient to Adjust and Used for Bamboo Shoot Processing. This invention was developed by Tang Xingping, Liao Xingqiao, Yu Jian, Tang Shunbo, Zhang Yingfang and Liao Shunxu.
The patent application number is CN202511309803 20250915. The paten..
Food & Beverage
| Wed 22 Apr 2026
Geneva, April 23 -- World Intellectual Property Organization has released SEB SA patent application for Beverage Dispensing Head Equipped with Two Beverage Dispensing Nozzles. This invention was developed by Hiron Frédéric and Pfersdorff Alban.
The patent application number is WO2025EP76127 20250912. The patent publication ..
Food & Beverage
| Thu 23 Apr 2026
Beijing, April 23 -- Peking University First Hospital Peking University First Clinical Medical College has submitted a patent application for System and Method Capable of Accurately Positioning Ear Bean Acupoints. This invention was developed by Gao Jia, Zhang Mo, Yao Mi, Wang Yingxin, Yang Hongyan, Meng Jingwen, Zhang Hui and Z..
Food & Beverage
| Thu 23 Apr 2026
Beijing, April 23 -- State Intellectual Property Office of China has released Beijing Center for Disease Prevention and Control patent application for Split Type Daily Quantitative Seasoning Feeding Device. This invention was developed by Zheng Ru, Huang Jianhui, Han Ye, Liu Xiurong, Sun Jianying, Qi Li and Hu Xiaoxu.
The paten..
Food & Beverage
| Thu 23 Apr 2026
Beijing, April 23 -- Ningbo Fotile Kitchen Ware has filed a patent application for Stove Steaming and Baking Exhaust Device and Integrated Cooking Center Comprising Same. This invention was developed by Wang Ding, Han Xiaotian, Miao Songtao and Li Bin.
The patent application number is CN202511531179 20251024. The patent publica..
Food & Beverage
| Thu 23 Apr 2026
Beijing, April 23 -- Jiangxi University of Science and Technology has submitted a patent application for Tea Making and Tea Set Cleaning All-in-one Machine. This invention was developed by Wang Jingrui, Jiang Xiaojing, Wu Cuiqin, He Jiajun, Wang Xingyu, Zhu Kefu, Wei Jing and Jiang Ying.
The patent application number is CN20251..
Food & Beverage
| Thu 23 Apr 2026
Beijing, April 23 -- Guangdong Weili Electrical Appliance has submitted a patent application for Detachable Charging Barrel Mounting Structure for Cold Drink Machine and Cold Drink Machine. This invention was developed by Chen Jinshui and Mai Linjun.
The patent application number is CN202511238035 20250901. The patent publicati..
Food & Beverage
| Thu 23 Apr 2026
Beijing, April 23 -- State Intellectual Property Office of China has released Kerry Group Services International patent application for Spray-dried Milk or Milk-based Powder Compositions and Methods Thereof. This invention was developed by Vojnovic Vojslav.
The patent application number is CN20248015107 20240227. The patent pub..
Food & Beverage
| Thu 23 Apr 2026
Geneva, April 23 -- DeLaval has sought patent for Milk Transport System Comprising a Cooled Filtration System. This invention was developed by Hebels Peter and Leeuwerik Martin.
The patent application number is WO2025SE50889 20251003. The patent publication number is WO2026080003 (A1). International Patent Classification code..
Food & Beverage
| Wed 22 Apr 2026
Geneva, April 23 -- World Intellectual Property Organization has published Agrokray LLC patent application for Spelt, Method of Producing Spelt Plants, Grain Produced from Spelt Plant and Food Product Produced Therefrom. The invention was developed by Biliavets Oleh Petrovych, Rybalka Oleksandr Illich and Kosiuk Vasyl Yakovych.
..
Food & Beverage
| Thu 23 Apr 2026
Beijing, April 23 -- Hunan Shanrun Camellia Oil Tech & Development Co Ltd has submitted a patent application for Low-gi Instant Rice Based on Sod Selenium-rich Rice and Preparation Method of Low-gi Instant Rice. This invention was developed by Ouyang Pengfei, Fan Xiaoya and Shen Daowei.
The patent application number is CN2025..
Food & Beverage
| Wed 22 Apr 2026
Beijing, April 23 -- Sichuan Kesite Automation Equipment Co Ltd has applied Chinese patent for Bag Clamping Device for Coffee Packaging. Yang Chuanjiang and Yang Jialu developed it.
The patent application number is CN202511494420 20251020. The patent publication number is CN121106862 (A). International Patent Classification c..
Food & Beverage
| Wed 22 Apr 2026
Beijing, April 23 -- State Intellectual Property Office of China has received Dangyang Xiaokang Grain and Oil Co Ltd patent application for Automatic Bagging Device for Rice Bagging Machine. Zhao Xiaokang developed the invention.
The patent application number is CN202511581149 20251031. The patent publication number is CN1211..
Food & Beverage
| Wed 22 Apr 2026
Beijing, April 23 -- Jiangsu Zidong Food Co Ltd has submitted a patent application for Packaging Equipment for Food Additive Production. Zhao Jingjing, Feng Guang, Sun Guoqing and Xue Junlin developed the invention.
The patent application number is CN202511645401 20251111. The patent publication number is CN121106828 (A). Int..
Food & Beverage
| Wed 22 Apr 2026
Geneva, April 23 -- World Intellectual Property Organization has published Asahi Group Foods Ltd patent application for Novel Lacticaseibacillus Paracasei or Variant Thereof, and Use Thereof. The invention was developed by Nakayama Yasunori, Takahashi Hidenori and Kawasaki Naoko.
The patent application number is WO2025JP35327..
Food & Beverage
| Wed 22 Apr 2026
Geneva, April 23 -- World Intellectual Property Organization has published Nichirei Foods Inc patent application for Heated Shaped Meat-like Food Product. The invention was developed by Imamura Wataru, Shoji Yua and Yasukawa Yoshitaka.
The patent application number is WO2025JP30014 20250827. The patent publication number is W..
Food & Beverage
| Wed 22 Apr 2026
Geneva, April 23 -- Ceme SpA has submitted a patent application for System and Method for Frothing Milk or Similar Liquids. Ellero Dario Fiorello Gabriele developed the invention.
The patent application number is WO2025IB59228 20250915. The patent publication number is WO2026078467 (A1). International Patent Classification co..
Food & Beverage
| Wed 22 Apr 2026
Geneva, April 23 -- Martin Gomez Santiago has sought patent for Machine for Cleaning, Peeling, and Removing Surface Layers from Leafy Fruit and Vegetable Products.
The patent application number is WO2025ES70585 20251002. The patent publication number is WO2026078282 (A1). International Patent Classification code is A23N12/02..
Food & Beverage
| Wed 22 Apr 2026
Beijing, April 23 -- Shanxi Yingrun Plastic Products Co Ltd has submitted a patent application for Plastic Fast Food Box Forming Equipment. This invention was developed by Shi Zhenchen, Lyu Bosen and Li Mingjie.
The patent application number is CN202511512607 20251022. The patent publication number is CN121105366 (A). Interna..
Food & Beverage
| Wed 22 Apr 2026
Beijing, April 23 -- Hongquan Food Packaging Quzhou Co Ltd has filed a patent application for Energy-saving Cooling Water Circulation System for Injection Molding Workshop. This invention was developed by Zheng Zhong, Zhang Zhihang and Lu Lizhen.
The patent application number is CN202511484333 20251017. The patent publication..
Food & Beverage
| Wed 22 Apr 2026
Geneva, April 23 -- World Intellectual Property Organization has published PM International AG patent application for Bioenhancer Mint. The invention was developed by Sorg Rolf, Kühne Tobias, Weghuber Julian, Haider Lisa, Röhrl Clemens and Iken Marcus.
The patent application number is WO2025EP77433 20250925. The patent publ..
Food & Beverage
| Wed 22 Apr 2026
Beijing, April 23 -- Jiangxi Nanbeitang Chinese Herbal Pieces Co Ltd has applied Chinese patent for Auxiliary Device for Slicing Corn Cervi Pantotrichum. Yang Feng and Yang Li developed it.
The patent application number is CN202511484527 20251017. The patent publication number is CN121105123 (A). International Patent Classifi..
Food & Beverage
| Wed 22 Apr 2026
Beijing, April 23 -- State Intellectual Property Office of China has published Fujian Sunner Food Co Ltd patent application for Chicken Foot Pre-bending and Pre-cutting Equipment. The invention was developed by Xia Zhenqiang and Yu Hai.
The patent application number is CN202511522214 20251023. The patent publication number is..
Food & Beverage
| Wed 22 Apr 2026
Beijing, April 23 -- Tibet Yuke Tech Development Co Ltd has submitted a patent application for Mechanical Palm and Control System Thereof. This invention was developed by Yang Ling and Ren Liyan.
The patent application number is CN202511264210 20250905. The patent publication number is CN121105005 (A). International Patent Cl..
Food & Beverage
| Wed 22 Apr 2026
Geneva, April 23 -- Fujian Jialong Intelligent Tech Co Ltd has applied WIPO patent for Bagged Rice Boxing Machine and Working Method Thereof. Cai Songhua, Li Xiaobin, Li Shengxiao, Chen Yanhong and Ceng Yibin developed it.
The patent application number is WO2025CN94135 20250512. The patent publication number is WO2026076941 (..
Food & Beverage
| Wed 22 Apr 2026
Geneva, April 23 -- Cainco Equipamentos Para Panificacao Ltda has sought patent for Food Preparation Tray and Method of Manufacturing a Food Preparation Tray. This invention was developed by Casarin Junior Mario Arlindo.
The patent application number is WO2024BR50468 20241010. The patent publication number is WO2026076504 (A1..
Food & Beverage
| Wed 22 Apr 2026
Beijing, April 23 -- Suzhou Tonglinda Intelligent Manufacturing Tech Co Ltd has submitted a patent application for Automatic Production Line for Aluminum Foil Meal Boxes. This invention was developed by Cai Yanqiao, Weng Guohua, Chen Dunbiao, Lu Chuchu, Chen Weida and Jiang Meng.
The patent application number is CN20251129319..
Food & Beverage
| Wed 22 Apr 2026
Beijing, April 23 -- Jinglai Zhiyin Beijing Tech Co Ltd has submitted a patent application for Liquid Path System of Fresh Milk Machine. Jin Hao developed the invention.
The patent application number is CN202511672819 20251114. The patent publication number is CN121103784 (A). International Patent Classification codes are A23..
Food & Beverage
| Wed 22 Apr 2026
Beijing, April 23 -- Zhejiang Kangweiquan Tech Group Co Ltd has submitted a patent application for Cleaning Device for Glutinous Rice Yam Production and Processing. This invention was developed by Zheng Jianchu, Li Nana and Zhang Mengxiao.
The patent application number is CN202511515570 20251022. The patent publication number..
Food & Beverage
| Wed 22 Apr 2026
Beijing, April 23 -- Shaanxi Changzi Lehe Brewing Co Ltd has applied Chinese patent for Efficient Sterilization Device for Beer Production. Zhang Wentao and Wang Jun developed it.
The patent application number is CN202511328645 20250917. The patent publication number is CN121102539 (A). International Patent Classification cod..
Food & Beverage
| Wed 22 Apr 2026
Beijing, April 23 -- Zhejiang Kangweiquan Tech Group Co Ltd has submitted a patent application for Classification Screening Device for Chinese Yam Processing. This invention was developed by Zheng Jianchu, Li Nana and Zhang Mengxiao.
The patent application number is CN202511515572 20251022. The patent publication number is CN..
Food & Beverage
| Thu 23 Apr 2026
Geneva, April 23 -- World Intellectual Property Organization has released Stearns Product Dev Corporation patent application for Griddle Having Cast Aluminum Heat Sink with Embedded Heating Element. This invention was developed by Frantz Howard.
The patent application number is WO2025US50117 20251008. The patent publication n..
Food & Beverage
| Thu 23 Apr 2026
Geneva, April 23 -- World Intellectual Property Organization has received Beverage Booster Inc patent application for Systems and Techniques for Assembling and Introducing Cartridges into Beverage Containers During Packaging. Cutter Matthew Alex, Foreman Alexis S and Savarise Zack developed the invention.
The patent applicati..
Food & Beverage
| Thu 23 Apr 2026
Geneva, April 23 -- Beverage Booster Inc has submitted a patent application for Systems and Techniques for Assembling and Introducing Cartridges into Beverage Containers During Packaging. This invention was developed by Cutter Matthew Alex, Foreman Alexis S and Savarise Zack.
The patent application number is WO2025US50108 202..
Food & Beverage
| Thu 23 Apr 2026
Geneva, April 23 -- World Intellectual Property Organization has published Beverage Booster Inc patent application for Systems and Techniques for Assembling and Introducing Cartridges into Beverage Containers During Packaging. The invention was developed by Cutter Matthew Alex, Foreman Alexis S and Savarise Zack.
The patent a..
Food & Beverage
| Thu 23 Apr 2026
Geneva, April 23 -- Leaft Foods IP Ltd has submitted a patent application for Rubisco Gel Product. This invention was developed by Hansen Paige, Salvador Gallego Raquel, Milne Ross, Baxter-parker Gregory, Gordon Anne and Bilkey Juliet.
The patent application number is WO2025NZ50089 20251010. The patent publication number is W..
Food & Beverage
| Thu 23 Apr 2026
Geneva, April 23 -- Dr Oregonin Inc has sought patent for Pharmaceutical Composition and Health Functional Food Including Alnus Japonica and Ulmus Davidiana Var. Japonica Extracts Together as Active Ingredients for Preventing and Treating Sarcopenia and Periodontal Diseases. This invention was developed by Choi Sun Eun.
The p..
Food & Beverage
| Wed 22 Apr 2026
Beijing, April 23 -- State Intellectual Property Office of China has released Fujian Henglong New Material Tech Co Ltd patent application for Cover Taking and Separating Mechanism Suitable for Food Packaging Container Production. This invention was developed by Huang Qingwei, Wu Laiguo, Fang Dajing and Chen Hainan.
The patent..
Food & Beverage
| Wed 22 Apr 2026
Beijing, April 23 -- Jilin Greenland Grain & Oil Storage Co Ltd has submitted a patent application for Multipurpose Grain Carrying Equipment and Method. This invention was developed by Wang Jiajun, Wang Bo, Jiao Xinya and Zhang Wenying.
The patent application number is CN202511577426 20251031. The patent publication number is..
Food & Beverage
| Wed 22 Apr 2026
Beijing, April 23 -- State Intellectual Property Office of China has released Anhui Huapei Biological Tech Co Ltd patent application for Automatic Production Device for Beverage Packaging and Stacking. This invention was developed by Wu Zongling, Xue Shaoli, Fan Chuanhua and Zhan Liang.
The patent application number is CN2025..
Food & Beverage
| Wed 22 Apr 2026
Beijing, April 23 -- Fujian Sunner Food Co Ltd has submitted a patent application for Chicken Viscera Feeding Pipe. This invention was developed by Wan Chao and Xia Zhenqiang.
The patent application number is CN202511667578 20251114. The patent publication number is CN121107096 (A). International Patent Classification codes a..
Food & Beverage
| Wed 22 Apr 2026
Geneva, April 23 -- Foodyworm Inc has filed a patent application for Cosmetic Composition for Skin Whitening and Skin Wrinkle Reduction Comprising Protein Hydrolysate Isolated from Black Soldier Fly Larvae as Active Ingredient. This invention was developed by Shin Min Kyu, Lee So Won, Yun Ah Yeong, Shin Dae Cheol and Kim Tae Hoo..
Food & Beverage
| Wed 22 Apr 2026
Beijing, April 23 -- Suzhou Guangming Food Co Ltd has submitted a patent application for Automatic Feeding Machine for Canned Fruit Production. This invention was developed by Zhang Qiang and Qi Patent.
The patent application number is CN202511243443 20250902. The patent publication number is CN121107063 (A). International Pa..
Food & Beverage
| Wed 22 Apr 2026
Beijing, April 23 -- State Intellectual Property Office of China has published Zhucheng Jiulong Machinery Co Ltd patent application for Flexible Conveying Device and Method for Fragile Food. The invention was developed by Yang Peng, Zhang Wei and Yang Zhongwei.
The patent application number is CN202511667302 20251114. The pat..
Food & Beverage
| Wed 22 Apr 2026
Beijing, April 23 -- State Intellectual Property Office of China has published Anhui Naijikou Food Commerce and Trade Co Ltd patent application for Rice Conveying Device for Grain Delivery. The invention was developed by Xu Li.
The patent application number is CN202511520301 20251023. The patent publication number is CN121107..
Food & Beverage
| Wed 22 Apr 2026
Geneva, April 23 -- World Intellectual Property Organization has received Cheon Minsu and Kim Hyunsuk patent application for Method for Determining State of Palm Fruit, and System Therefor. Cheon Minsu and Kim Hyunsuk developed the invention.
The patent application number is WO2024KR15444 20241011. The patent publication numb..
Food & Beverage
| Wed 22 Apr 2026
Beijing, April 23 -- Shandong Mengsixiang Food Co Ltd has submitted a patent application for Sterilization and Removal Device for Grain Processing and Use Method of Sterilization and Removal Device. Ren Xuebao, Ren Hongqiang, Ren Xuege, Du Wanli and Nian Yunjian developed the invention.
The patent application number is CN2025..
Food & Beverage
| Wed 22 Apr 2026
Beijing, April 23 -- Xinghua Dingkang Food Tech Co Ltd has applied Chinese patent for Vegetable Hanging and Conveying Device for Processing Dehydrated Dried Vegetables. Wu Changqing and Liu Shu developed it.
The patent application number is CN202511659327 20251113. The patent publication number is CN121107012 (A). Internation..
Food & Beverage
| Wed 22 Apr 2026
Beijing, April 23 -- Naizaoboshi Anhui Food Tech Co Ltd has submitted a patent application for Cheese Filling Flow Real-time Calibration Control Method and System. This invention was developed by Sun Yating, Zhang Shanqiang, Chen Yuhua, Hu Qiuhao, Zhang Pu and Sun Jin.
The patent application number is CN202511265896 20250905...
Food & Beverage
| Wed 22 Apr 2026
Beijing, April 23 -- State Intellectual Property Office of China has released Shanghai Fandun Machinery Co Ltd patent application for Film Guiding and Correcting Mechanism of Food Vacuum Skin Packaging Machine. This invention was developed by Chen Xiaowei and Sha Chaokang.
The patent application number is CN202511398876 20250..
Food & Beverage
| Thu 23 Apr 2026
Geneva, April 23 -- Ukko Inc has submitted a patent application for mRNA Vaccine for Peanut Allergy Treatment. This invention was developed by Ofran Yanay, Ben David Moshe and Gat Yair.
The patent application number is WO2025US50635 20251012. The patent publication number is WO2026080920 (A1). International Patent Classificat..
Food & Beverage
| Thu 23 Apr 2026
Geneva, April 23 -- Florida Food Products LLC has sought patent for Compositions and Methods for Preserving Edible Compositions. This invention was developed by Soma Pavan and Vanalstyne Peter.
The patent application number is WO2025US50126 20251008. The patent publication number is WO2026080642 (A1). International Patent Cla..
Food & Beverage
| Thu 23 Apr 2026
Beijing, April 23 -- Univ West Yunnan has submitted a patent application for Macadamia Nut Chocolate Biscuit and Preparation Method Thereof. Zhang Hualing, Kona Katsura, Huang Feiyan, Liu Yanhong, Cai Xiaoling, Zhou Qiwu, Li Pengfei, Yu Longfeng, Xie Yanlan, Li Jinxue, Bai Yuying, Fang Ruixia and Yang Xinxin developed the invent..
Food & Beverage
| Thu 23 Apr 2026
Beijing, April 23 -- Anhui Wanxue Food Co Ltd has applied Chinese patent for Nutritional Flour with High Dietary Fiber Content and Preparation Method Thereof. Sun Chao, You Guoan, Sun Qiang, Ban Xiaofeng and Fan Zhongzhe developed it.
The patent application number is CN202511662950 20251113. The patent publication number is C..
Food & Beverage
| Thu 23 Apr 2026
Beijing, April 23 -- State Intellectual Property Office of China has received Shandong Barbee Bear Food Co Ltd patent application for Double-layer Automatic Laminating Device for Cake Processing Assembly Line. Guo Muhua developed the invention.
The patent application number is CN202410748894 20240612. The patent publication n..
Food & Beverage
| Thu 23 Apr 2026
Beijing, April 23 -- Ma Jianhong has submitted a patent application for Fermentation Mixer for Making Red Bean Hamburgers.
The patent application number is CN202511604290 20251105. The patent publication number is CN121100961 (A). International Patent Classification codes are A21C1/00, A21C1/14 and A21C13/00.
State Inte..
Food & Beverage
| Thu 23 Apr 2026
Beijing, April 23 -- Hebei Huamao Food Co Ltd has applied Chinese patent for Small Crisp Meat Frying Equipment. Li Guanghui developed it.
The patent application number is CN202511632454 20251110. The patent publication number is CN121100954 (A). International Patent Classification codes are A21B3/00 and A21B5/08. Cooperative ..
Food & Beverage
| Thu 23 Apr 2026
Beijing, April 23 -- Fujian Xiaobai Xinliruan Food Co Ltd has submitted a patent application for Automatic Demolding Shovel Plate Device for Baking Food. Xiao Lihui, Lin Yixiong, Cai Yiyong, Gao Jianlong, Zhu Leilei and Li Hui developed the invention.
The patent application number is CN202511551782 20251028. The patent public..
Food & Beverage
| Thu 23 Apr 2026
Beijing, April 23 -- Huangshi Central Hospital has filed a patent application for Integrated Frozen Carrying Rod and Embryo Sample Storage and Taking Method. This invention was developed by Zhang Ying, Wang Junling and Zhang Bowen.
The patent application number is CN202511245015 20250902. The patent publication number is CN12..
Food & Beverage
| Thu 23 Apr 2026
Beijing, April 23 -- State Intellectual Property Office of China has released Sichuan Xiangxue Cell Biotechnology Co Ltd patent application for Cell Freezing Medium Containing Wharton's Jelly Extract as Well as Preparation Method and Application of Cell Freezing Medium. This invention was developed by Huang Lan, Liu Yanghong and..
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