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Food & Beverage
| Mon 16 Mar 2026
Alexandria, March 17 -- Kim Jung Hye has filed a patent application for Composite Material Based on Coffee Waste and its Uses.
The patent application number is US202519319419 20250904. The patent publication number is US20260071056 (A1). International Patent Classification codes are B09B3/24, C08K11/00, C08L5/00 and B09B101/..
Food & Beverage
| Mon 16 Mar 2026
Alexandria, March 17 -- Milnes Iain has submitted a patent application for Hands-free Waste Food Processing Machine.
The patent application number is US202418882460 20240911. The patent publication number is US20260070852 (A1). International Patent Classification codes are B09B3/40, B09B3/60, C05F17/907, C05F17/971, C05F9/02..
Food & Beverage
| Tue 17 Mar 2026
Beijing, March 17 -- No. 6 Eng Co Ltd Of Fhec Of CCCC and General Contracting Management Branch China Communications Construction have filed a patent application for Remote Tubular Ground Temperature Observation Method and System for Frozen Soil Region. This invention was developed by Ren Yong, Yang Kun, Xu Biao, Liu Yanfang, Zh..
Food & Beverage
| Mon 16 Mar 2026
Beijing, March 17 -- Franke Technology & Trademark and Franke Foodservice Systems China Co Ltd have sought patent for Powder Screening Device. This invention was developed by Chizap Ioan, Tasko Andrew, Mezorek Arkadiusz, Glodowski Geza, Ciescik Raymond, Zheng Enjian and Li Chunbiao.
The patent application number is CN20251025..
Food & Beverage
| Tue 17 Mar 2026
Beijing, March 17 -- Nanjing University of Technology and Yancheng Teachers University have submitted a patent application for Orchard Robot Path Planning Method Based on Ground Undulation Degree Self-adaption. This invention was developed by Liu Yuting, Yu Jianjiang, Tang Shixi, Tang Hao and Shao Qingtong.
The patent applica..
Food & Beverage
| Mon 16 Mar 2026
Alexandria, March 17 -- Rajagopalan Jagannathan and Rasmussen Paul have applied United States patent for Systems and Methods for Tailored Microstructures Using Templated Grain Nucleation.
The patent application number is US202418808345 20240819. The patent publication number is US20260071313 (A1). International Patent Classifi..
Food & Beverage
| Mon 16 Mar 2026
Beijing, March 17 -- Hefeng Food and Changchun Hefeng Food Co Ltd have sought patent for Environment-friendly Filtering Device for Chicken Slaughtering. This invention was developed by Xia Shigang.
The patent application number is CN202511341386 20250919. The patent publication number is CN120827761 (A). International Patent ..
Food & Beverage
| Mon 16 Mar 2026
Beijing, March 17 -- Jiangnan University and Shanxi Kangshunda Food Co Ltd have submitted a patent application for Vacuum Color Protection Method for Preserved Apples. This invention was developed by Jiang Qixing, Liao Wenhui, Sun Shiqiang, Yu Peipei, Wang Guixia, Gao Pei, Cai Qingrong, Yang Fang and Liu Xiaoli.
The patent ap..
Food & Beverage
| Mon 16 Mar 2026
Beijing, March 17 -- Simao Guchacang Tea Shop and Shi Lei have applied Chinese patent for Fermentation Process of Ripe Pu'er Tea Without Tidling Water. Shi Qianlin developed it.
The patent application number is CN202410478910 20240420. The patent publication number is CN120827133 (A). International Patent Classification code ..
Food & Beverage
| Mon 16 Mar 2026
Beijing, March 17 -- State Intellectual Property Office of China has published Yaplio Jena Co Ltd patent application for Coolable Carrier and Apparatus and Method for Producing Frozen Spherical Sample. The invention was developed by Herrmann Harald, Helmig-duong Tangi T and Helbing Ingo.
The patent application number is CN202..
Food & Beverage
| Tue 17 Mar 2026
Alexandria, March 17 -- U.S. Patent and Trademark Office has received University Of Scranton patent application for Systems and Methods for Dynamic Identification and Reporting of Adulterants in Honey. Dumancas Gerard developed the invention.
The patent application number is US202418826943 20240906. The patent publication num..
Food & Beverage
| Mon 16 Mar 2026
Alexandria, March 17 -- U.S. Patent and Trademark Office has received Schmidt Norman G, Janzen Orlando and Food Machinery Eng Ltd patent application for Pan Cleaning System and Improved Cleaning Stations. Schmidt Norman G and Janzen Orlando developed the invention.
The patent application number is US202418827654 20240906. The..
Food & Beverage
| Tue 17 Mar 2026
Beijing, March 17 -- Yingdong Intelligent Tech Shandong Co Ltd has sought patent for Diversified Diet Recommendation Method and System Based on Health Requirements. This invention was developed by Liu Yan, Qi Li, Ji Wei and Guo Xiaohui.
The patent application number is CN202511172877 20250821. The patent publication number is..
Food & Beverage
| Tue 17 Mar 2026
Beijing, March 17 -- State Intellectual Property Office of China has received Xi'an University of Technology patent application for Vegetable Oil Oxidized Triglyceride High Coverage Analysis Method Based on List Dependence Mode. Zhang Jingjing, Yan Fei, Xue Hongbo, Zeng Qin, Dong Hengtao and Shen Yehua developed the invention.
..
Food & Beverage
| Tue 17 Mar 2026
Beijing, March 17 -- State Intellectual Property Office of China has released Yu Yixin and Yu Liuzhu patent application for Vending Machine Capable of Brushing Face and Quantitatively Getting Relief Food, Grain and Oil.
The patent application number is CN202510631446 20250516. The patent publication number is CN120823665 (A)...
Food & Beverage
| Tue 17 Mar 2026
Beijing, March 17 -- State Intellectual Property Office of China has published Beijing Ruirong Tianxia Tech Co Ltd patent application for Palm Vein and Palm Print ROI Extraction Method and System Based on Multi-feature Point Fusion. The invention was developed by Min Gang, Liu Hailong and Feng Shiwei.
The patent application n..
Food & Beverage
| Tue 17 Mar 2026
Beijing, March 17 -- State Intellectual Property Office of China has received Yaomazi Food Co Ltd patent application for Intelligent Blending Method and Device for Spicy Flavor, Electronic Equipment and Storage Medium. Ma Xingyue, Wang Xudong, Yan Jingxuan, Qing Zongting and Zhao Lin developed the invention.
The patent applic..
Food & Beverage
| Tue 17 Mar 2026
Beijing, March 17 -- State Intellectual Property Office of China has released China National Res Institute Of Food & Fermentation Industries Co Ltd and Guangdong Shiwan Wine Group Co Ltd patent application for Method for Analyzing Taste Sense of Consumer and White Spirit Matching Preference Degree Based on Facial Expression. Thi..
Food & Beverage
| Mon 16 Mar 2026
Alexandria, March 17 -- Stearns Conrad And Schmidt Consulting Eng Inc has applied United States patent for Biogas Halogen Processing Systems and Methods. Grill Jeffrey developed it.
The patent application number is US202519393801 20251119. The patent publication number is US20260070018 (A1). International Patent Classificatio..
Food & Beverage
| Tue 17 Mar 2026
Beijing, March 17 -- University Xinzhou Teachers has submitted a patent application for Residual Life Prediction Method Based on Multi-evaluation Index and Multi-feature Mutual Influence. This invention was developed by Liu Mingjun, Dong Zengshou, Shi Hui, Lyu Hua and Wen Xiaoya.
The patent application number is CN20251098904..
Food & Beverage
| Mon 16 Mar 2026
Alexandria, March 17 -- U.S. Patent and Trademark Office has received Nstbio Co Ltd patent application for Composition Comprising Fermented Morinda Citrifolia Extract Having Osteoarthritis Alleviation Effect. Park Eunyoung, Lee Jaeyeon, Kim Eunmin, Choi Jisoo and Kwon Heeyeon developed the invention.
The patent application nu..
Food & Beverage
| Mon 16 Mar 2026
Beijing, March 17 -- Fuji Oil Co Ltd has submitted a patent application for Chocolate for Simultaneous Baking with Moisture-containing Bread Raw Material or Baked Confectionery Raw Material. This invention was developed by Sato Yasuko.
The patent application number is CN20248016424 20240327. The patent publication number is C..
Food & Beverage
| Tue 17 Mar 2026
Beijing, March 17 -- Hebei Chemical & Pharmaceutical College has submitted a patent application for Internet-based Canteen Meal Delivery Path Planning Method and System. This invention was developed by Zhang Nana and Cao Zhe.
The patent application number is CN202511331669 20250918. The patent publication number is CN12082267..
Food & Beverage
| Tue 17 Mar 2026
Alexandria, March 17 -- Meizhou Huashenghui Tech Co Ltd has submitted a patent application for Efficient Cold-brewed Coffee Device and Cold Brew Cooling Method. This invention was developed by Gu Zhonghui.
The patent application number is US202519015672 20250110. The patent publication number is US20260071813 (A1). Internatio..
Food & Beverage
| Mon 16 Mar 2026
Alexandria, March 17 -- U.S. Patent and Trademark Office has released Dong A Teaching Mat Co Ltd patent application for Composition for Preparing Thermochromic Solid Marker and Preparation Method for Thermochromic Solid Marker. This invention was developed by Kim Hak Jae and Koh Young Hyoung.
The patent application number is ..
Food & Beverage
| Mon 16 Mar 2026
Beijing, March 17 -- State Intellectual Property Office of China has received Wuzhou Tongchuang New Energy Mat Co Ltd patent application for Preparation Method and Device of High-purity Low-water-content Filter Cake. Li Jiakun, Liu Aiqiang and Lin Changbiao developed the invention.
The patent application number is CN202511345..
Food & Beverage
| Mon 16 Mar 2026
Alexandria, March 17 -- The Folger Coffee Company has submitted a patent application for Coffee Composition and Items Made Therefrom. This invention was developed by Fishter Steven G, Westerkamp Stephen J, Sabo Jennifer Marie, Adair Tracy May, Howell Jessalin Anise and Vaughan Michael Joe Steven.
The patent application number..
Food & Beverage
| Mon 16 Mar 2026
Alexandria, March 17 -- Armored Fresh Inc has submitted a patent application for Method for Producing Vegetable Hard Cheese with Improved Property and Flavor and Vegetable Hard Cheese Produced Thereby. Yang Geun Seo, Ha Young Min and Kim Sooh Hwan developed the invention.
The patent application number is US202418931891 202410..
Food & Beverage
| Mon 16 Mar 2026
Alexandria, March 17 -- Advanced Bionutrition Corp has filed a patent application for Dry and Shelf-stable Fermented Milk Product. This invention was developed by Harel Mordechai, Keshtmand Majid, Nguyen Huyen and Carpenter Brian.
The patent application number is US202519389546 20251114. The patent publication number is US202..
Food & Beverage
| Mon 16 Mar 2026
Alexandria, March 17 -- U.S. Patent and Trademark Office has received CJ Foodville Corp patent application for Tangzhong Comprising Powdered Rice, Bread Dough Comprising Same and Bread Manufactured Using Same. Kim Songi developed the invention.
The patent application number is US202519316187 20250902. The patent publication n..
Food & Beverage
| Mon 16 Mar 2026
Alexandria, March 17 -- Omegga GmbH has sought patent for Measuring System and Method for Non-invasive In-ovo Sexing of a Bird Embryo in an Egg in Early Embryonic Development. This invention was developed by Nöllgen Till, Günther Paul, Eder Moritz and Hiroyasu Kyle.
The patent application number is US202319106203 20230823. ..
Food & Beverage
| Mon 16 Mar 2026
Beijing, March 17 -- State Intellectual Property Office of China has published University Anshun patent application for Extraction and Separation Equipment for Multi-source Food Raw Materials. The invention was developed by Wu Xiaoyun, Wu Youfang, Lei Yanhui and Zhang Yutao.
The patent application number is CN20251111972 2025..
Food & Beverage
| Mon 16 Mar 2026
Alexandria, March 17 -- Northwest Institute Of Plateau Biology Chinese Academy Of Sciences has applied United States patent for Combination of Simple Sequence Repeats (SSR) Molecular Marker, Primer Combination, Kit for Procapra Przewalskii, and Use. Cai Zhenyuan, Chang Ning, Zhang Tongzuo, Song Pengfei, Zhang Jingjie and Liu Dao..
Food & Beverage
| Mon 16 Mar 2026
Beijing, March 17 -- Shenmu Qiaoxifu Grain And Oil Food Co Ltd has filed a patent application for Efficient Multi-stage Crushing System for Whole Grains. This invention was developed by Ren Yan, Qiao Xia, Liu Langlang and Yang Fan.
The patent application number is CN202511334952 20250918. The patent publication number is CN12..
Food & Beverage
| Mon 16 Mar 2026
Beijing, March 17 -- Ma Guangrong has sought patent for Preparation Method of Taros and Yam Freeze-dried Powder and Application of Taros and Yam Freeze-dried Powder in Lactation Function. This invention was developed by Ma Guangrong, Gong Pin and Yang Wenjuan.
The patent application number is CN202511137567 20250814. The pate..
Food & Beverage
| Mon 16 Mar 2026
Alexandria, March 17 -- Rijk Zwaan Zaadteelt En Zaadhandel BV has submitted a patent application for Hybrid Tomato Variety 72-ch0377 Rz. This invention was developed by Coniglio Antonio.
The patent application number is US202519324445 20250910. The patent publication number is US20260068842 (A1). International Patent Classifi..
Food & Beverage
| Mon 16 Mar 2026
Alexandria, March 17 -- Becks Superior Hybrids Inc has sought patent for Inbred Corn Line Bhj581. This invention was developed by Rufener Ii George Keith and Swarm Stephen Anthony.
The patent application number is US202418829522 20240910. The patent publication number is US20260068831 (A1). International Patent Classification..
Food & Beverage
| Mon 16 Mar 2026
Alexandria, March 17 -- Viridis Arbor LLC has sought patent for Densely Planted Coconut Palm Grove with Increased Yield. This invention was developed by Abeles Gary E.
The patent application number is US202519394410 20251119. The patent publication number is US20260068826 (A1). International Patent Classification code is A01G..
Food & Beverage
| Tue 17 Mar 2026
Beijing, March 17 -- State Intellectual Property Office of China has released Mianyang Teachers' College and Southwest Jiaotong University patent application for Non-contact Track Frequency Shift Signal Online Monitoring Method and System. This invention was developed by Liao Meiying, Ni Wei, Liang Jun and Tong Qin.
The paten..
Food & Beverage
| Tue 17 Mar 2026
Beijing, March 17 -- Taizhou Institute For Food And Drug Control has applied Chinese patent for Flow Cytometry Detection Method for Sample Fungaltoxin and Application. Ying Guangyao, Wang Tingting, Zhang Jinjun, Xia Huili and Li Jun developed it.
The patent application number is CN202510987785 20250717. The patent publication..
Food & Beverage
| Tue 17 Mar 2026
Beijing, March 17 -- State Intellectual Property Office of China has published Institute Of Traditional Chinese Medicine And Health Sciences China Academy Of Chinese Medical Sciences patent application for Dried Orange Peel Variety Identification Method and System Based on Fingerprint Spectrum and Small Molecule Metabolite. The ..
Food & Beverage
| Tue 17 Mar 2026
Beijing, March 17 -- Wenzhou Institute For Food And Drug Control has sought patent for Method for Detecting Auramine and Curcumin Compounds in Durian. This invention was developed by Chen Lifu, Sui Yujie, Fang Daozeng, Wang Xiaoyuan, Chen Fangfang, Zhang Jing, Zhang Liang and Yuan Ni.
The patent application number is CN202511..
Food & Beverage
| Mon 16 Mar 2026
Beijing, March 17 -- Nantong Food And Drug Supervision Inspection Center has applied Chinese patent for Preparation Method of Magnetic Dendritic Functionalized Modified Molecularly Imprinted Polymer. Wang Shu, Xiao Bei, Zhou Mi, Wu Chenjun, Chen Bin, Zhuang Xiaoqing, Lyu Guangyun, Sun Xiaojuan, Jiang Fan, Xu Danyang, Zhang Zhito..
Food & Beverage
| Mon 16 Mar 2026
Alexandria, March 17 -- U.S. Patent and Trademark Office has published Bragg Live Food Products LLC patent application for Apple Cider Vinegar Formulation. The invention was developed by Ndife Louis Izuchukwu, Chan Jones Yiu Chung, Villarreal Jose Emilio and Kull Diane Humphrey.
The patent application number is US202519388110..
Food & Beverage
| Mon 16 Mar 2026
Beijing, March 17 -- State Intellectual Property Office of China has received Wanyuan Taiyi Bee Ind Co Ltd patent application for Preparation Process of Chimonanthus Praecox Honey Lipstick. Wu Lili, Wang Zebao and Li Lin developed the invention.
The patent application number is CN20251157272 20250730. The patent publication n..
Food & Beverage
| Mon 16 Mar 2026
Beijing, March 17 -- State Intellectual Property Office of China has published Shandong Chenfei Dairy Co Ltd patent application for Low-temperature Cow Milk Concentration Equipment Based on Membrane Separation Process. The invention was developed by Tang Jian.
The patent application number is CN202511266516 20250905. The pate..
Food & Beverage
| Mon 16 Mar 2026
Beijing, March 17 -- Kalemei Tech Suzhou Co Ltd has sought patent for Beverage Preparation Method and Beverage Preparation Equipment. This invention was developed by Zhang Zhiqiang and Ding Yu.
The patent application number is CN202411864502 20241216. The patent publication number is CN120827279 (A). International Patent Clas..
Food & Beverage
| Mon 16 Mar 2026
Beijing, March 17 -- State Intellectual Property Office of China has released Kalemei Tech Suzhou Co Ltd patent application for Beverage Formula Processing Method and Beverage Machine System. This invention was developed by Zhu Chenwei, Yang Jiasheng and Chen Xia.
The patent application number is CN202510897122 20250630. The ..
Food & Beverage
| Mon 16 Mar 2026
Beijing, March 17 -- Kalemei Tech Suzhou Co Ltd has sought patent for Beverage Machine Control Method and Beverage Machine. This invention was developed by Zhou Junjie, Yin Yonghuai and Mao Lei.
The patent application number is CN202510725947 20250530. The patent publication number is CN120827273 (A). International Patent Cla..
Food & Beverage
| Mon 16 Mar 2026
Beijing, March 17 -- Kalemei Tech Suzhou Co Ltd has submitted a patent application for Beverage Temperature Regulation and Control Method and Beverage Preparation Equipment. This invention was developed by Yin Haijun, Lu Dean and Ding Yu.
The patent application number is CN202411426362 20241013. The patent publication number ..
Food & Beverage
| Mon 16 Mar 2026
Beijing, March 17 -- Kalemei Tech Suzhou Co Ltd has filed a patent application for Beverage Machine and Beverage Machine Control Method. This invention was developed by Wang Hongming, Lu Dean and Ding Yu.
The patent application number is CN202410850894 20240627. The patent publication number is CN120827271 (A). International ..
Food & Beverage
| Mon 16 Mar 2026
Beijing, March 17 -- State Intellectual Property Office of China has received Xiangke Wenchuang Shenzhen Co Ltd patent application for Floating Shadow Tea Tray. Huang Xiangke developed the invention.
The patent application number is CN20251113553 20250723. The patent publication number is CN120827260 (A). International Patent..
Food & Beverage
| Mon 16 Mar 2026
Beijing, March 17 -- Jilin Business & Tech College has applied Chinese patent for Brown Rice Curing Treatment Device and System. Xu Wen, Zhang Liang, Sun Yu, Cai Xiaomei, Hu Taogang, Li Yufei and Wei Yandi developed it.
The patent application number is CN20251100915 20250721. The patent publication number is CN120827173 (A). ..
Food & Beverage
| Mon 16 Mar 2026
Beijing, March 17 -- Chongqing Fuling Zizhu Food Co Ltd has sought patent for Intelligent Drying System for Preserved Szechuan Pickles. This invention was developed by Liang Yonglong, Liang Yongcai, Liang Tingting and Liang Hong.
The patent application number is CN202511172093 20250821. The patent publication number is CN1208..
Food & Beverage
| Mon 16 Mar 2026
Beijing, March 17 -- State Intellectual Property Office of China has published Yanbian Hanshifu Folk Food Co Ltd patent application for Automatic Cleaning Equipment for Pickled Product Processing Raw Materials. The invention was developed by Weng Guixin and Hu Gang.
The patent application number is CN202511334340 20250918. Th..
Food & Beverage
| Mon 16 Mar 2026
Beijing, March 17 -- State Intellectual Property Office of China has released Shandong Bainuo Biotechnology Co Ltd patent application for Characteristic Preparation Method of Functional Beverage Containing Gamma-aminobutyric Acid, Collagen Tripeptide and Dha Algal Oil. This invention was developed by Fan Zhaosen, Li Keming, Fan ..
Food & Beverage
| Mon 16 Mar 2026
Beijing, March 17 -- Linyi City Lanshan Distr Mule Food Co Ltd has submitted a patent application for Marinated Duck Neck Skin and Preparation Method Thereof. Ma Paijiao developed the invention.
The patent application number is CN20251191580 20250805. The patent publication number is CN120827158 (A). International Patent Clas..
Food & Beverage
| Mon 16 Mar 2026
Beijing, March 17 -- Guangdong Qinqun Food Tech Co Ltd has filed a patent application for Preparation Process and Application of Seedless Clausena Lansium Seasoning Sauce. This invention was developed by Huang Zengyan.
The patent application number is CN202511216663 20250828. The patent publication number is CN120827157 (A). ..
Food & Beverage
| Mon 16 Mar 2026
Beijing, March 17 -- Heilongjiang Beidahuang Green Health Food Co Ltd has applied Chinese patent for Method for Preparing High-nutrition Type Bean Flour by Combining Ion Regulation with Spray Drying. Yang Yong, Fan Zhijun, Zhu Ying, Luo Yi, Fan Li, Chen Long and Jiang Naitao developed it.
The patent application number is CN20..
Food & Beverage
| Mon 16 Mar 2026
Beijing, March 17 -- Yunnan Mili Natural Spice Co Ltd has sought patent for Preparation Method of Anti-precipitation Cold-extracted Coffee Fruit Juice Beverage. This invention was developed by Liu Bo and Kang Lijun.
The patent application number is CN202511347066 20250919. The patent publication number is CN120827139 (A). Int..
Food & Beverage
| Mon 16 Mar 2026
Beijing, March 17 -- Luo Meiyang has submitted a patent application for Composite Solid Beverage Electuary Based on Coffee as Main Body and Preparation Method of Composite Solid Beverage Electuary.
The patent application number is CN202511186451 20250824. The patent publication number is CN120827138 (A). International Patent..
Food & Beverage
| Mon 16 Mar 2026
Beijing, March 17 -- Jiangxi Chunda Xiasen Tea Ind Co Ltd has submitted a patent application for Chrysanthemum Black Tea Preparation Method and Device. This invention was developed by Wu Zhangjin, Li Jun and Chen Luojun.
The patent application number is CN202511294077 20250911. The patent publication number is CN120827137 (A)..
Food & Beverage
| Mon 16 Mar 2026
Beijing, March 17 -- Fujian Wuyishan Nat Nature Reserve Zhengshan Tea Industry Co Ltd has submitted a patent application for Processing Method of Wolfberry Black Tea. Jiang Yuanxun, Yu Chongxing, Jiang Hao, Hu Jiexing, Jiang Zhidong and Yang Liuyan developed the invention.
The patent application number is CN202410489038 20240..
Food & Beverage
| Mon 16 Mar 2026
Beijing, March 17 -- State Intellectual Property Office of China has published Shenzhen Jietang Health Ind Co Ltd patent application for Sugar-free Low-calorie Tea Plant Beverage Capable of Tonifying Spleen, Eliminating Dampness and Nourishing Vitality. The invention was developed by Zheng Zeshan.
The patent application numbe..
Food & Beverage
| Mon 16 Mar 2026
Beijing, March 17 -- Jiangsu Jianlin Jinpin Food Co Ltd has sought patent for Preparation Method of Lotus Leaf Herbal Tea Rich in Flavone and Alkaloid. This invention was developed by Du Songlin, Wang Fan, Zhu Yongsheng, Zhang Hongzhi, Liu Xiaoli and Zhou Jianzhong.
The patent application number is CN202410468072 20240418. Th..
Food & Beverage
| Mon 16 Mar 2026
Beijing, March 17 -- Yibei Medicine Co Ltd Heilongjiang Prov has applied Chinese patent for High Selenium-rich Tea Tablets, Preparation Method Thereof and Application of High Selenium-rich Tea Tablets in Regulating Four Highs. Zhang Youhai, Zheng Zhangqiong, Zhu Xunzhang and Kong Fanzhi developed it.
The patent application nu..
Food & Beverage
| Mon 16 Mar 2026
Beijing, March 17 -- Fengqing Shuntianchang Tea Factory has submitted a patent application for Aroma Enhancement Process of Large-leaf Oolong Tea. Kimori, Zhang Zhonglin, Li Lingmei, Ding Chengjun, Yang Zerong, Chen Zichang, Yang Mei and Wang Lianhua developed the invention.
The patent application number is CN202511100697 202..
Food & Beverage
| Mon 16 Mar 2026
Alexandria, March 17 -- U.S. Patent and Trademark Office has published Guangdong Shunde Folkwang Design Co Ltd patent application for Coffee Grinder with Grind Size Easy to Adjust. The invention was developed by Xiong Hao, Ouyang Lang and Ling Zenghua.
The patent application number is US202519208796 20250515. The patent publi..
Food & Beverage
| Mon 16 Mar 2026
Alexandria, March 17 -- Yancheng Paiwelya Pet Food Co Lid has submitted a patent application for Feeder for Packaged Food. Qiu Peng developed the invention.
The patent application number is US202519027294 20250117. The patent publication number is US20260069067 (A1). International Patent Classification code is A01K5/015. Coop..
Food & Beverage
| Mon 16 Mar 2026
Alexandria, March 17 -- J&G Smart Solutions LLC has submitted a patent application for Clamping Dish Assembly. Harmon Jennifer developed the invention.
The patent application number is US202519322806 20250909. The patent publication number is US20260069063 (A1). International Patent Classification codes are A47G19/10 and F16M..
Food & Beverage
| Mon 16 Mar 2026
Alexandria, March 17 -- Oy Karl Fazer AB has submitted a patent application for Texturised Food Product Comprising Destarched Oats and Method for Producing It. This invention was developed by Loponen Jussi, Sibakov Juhani, Mikola Markku, Laukkanen Tuula, Rommi Katariina, Räsänen Janne, Viinamäki Miia and Joas Liisa.
The pa..
Food & Beverage
| Tue 17 Mar 2026
Beijing, March 17 -- Weilai Gongchang Guangdong Pharmaceutical Co Ltd has sought patent for Cooking Control Method and Device for Cubilose Porridge and Storage Medium. This invention was developed by Li Ming and He Lisha.
The patent application number is CN202510975198 20250715. The patent publication number is CN120821215 (A..
Food & Beverage
| Tue 17 Mar 2026
Beijing, March 17 -- State Intellectual Property Office of China has received Fujian Risheng Food Co Ltd patent application for Heat Dissipation Ventilation Valve. Fu Fenfang, Zhang Rui and Zhao Xiusheng developed the invention.
The patent application number is CN202511316057 20250916. The patent publication number is CN12081..
Food & Beverage
| Mon 16 Mar 2026
Alexandria, March 17 -- Guangzhou Xinan Trading Co Ltd has filed a patent application for Body for Cold Drink Dispenser. This invention was developed by Zhou Quan.
The patent application number is US202519017837 20250113. The patent publication number is US20260070775 (A1). International Patent Classification code is B67D1/08..
Food & Beverage
| Mon 16 Mar 2026
Alexandria, March 17 -- Guangzhou Xinan Trading Co Ltd has submitted a patent application for Heat Dissipation Mechanism for Cold Drink Dispenser and Cold Drink Dispenser. This invention was developed by Zhou Quan.
The patent application number is US202519017804 20250113. The patent publication number is US20260074592 (A1). I..
Food & Beverage
| Mon 16 Mar 2026
Alexandria, March 17 -- Guangzhou Xinan Trading Co Ltd has submitted a patent application for Driving Device for Cold Drink Dispenser. This invention was developed by Zhou Quan.
The patent application number is US202519019312 20250113. The patent publication number is US20260074591 (A1). International Patent Classification co..
Food & Beverage
| Mon 16 Mar 2026
Alexandria, March 17 -- U.S. Patent and Trademark Office has received Yancheng Paiweiya Pet Food Co Ltd patent application for Feeder for Openable Packaged Food Product. Qiu Peng developed the invention.
The patent application number is US202519027215 20250117. The patent publication number is US20260070703 (A1). Internationa..
Food & Beverage
| Mon 16 Mar 2026
Beijing, March 17 -- Hangzhou Yinhe Shantian Food Tech Co Ltd has applied Chinese patent for High-fiber Air Baking Process for Crisp Chips. Cheng Wenlong, Sun Sida and Liu Kecan developed it.
The patent application number is CN202410461860 20240417. The patent publication number is CN120827119 (A). International Patent Classi..
Food & Beverage
| Tue 17 Mar 2026
Beijing, March 17 -- Ziyang Huangchayuan Selenium Rich Tea Ind Co Ltd has submitted a patent application for Tea Heavy Metal Detection Equipment. This invention was developed by Zhou Xianqin, Zhou Zijing, Deng Jiafeng and Zhou Xuanxuan.
The patent application number is CN202511307832 20250915. The patent publication number is..
Food & Beverage
| Tue 17 Mar 2026
Beijing, March 17 -- University Xinzhou Teachers has submitted a patent application for Porous Material Aperture Testing Device and Use Method Thereof. This invention was developed by Dong Zhiyun, Xi Fugui, Li Jiayi and Ren Zihan.
The patent application number is CN202511312855 20250915. The patent publication number is CN120..
Food & Beverage
| Tue 17 Mar 2026
Beijing, March 17 -- Lianyungang Food And Drug Inspection And Testing Center has submitted a patent application for Trace Element Detection Method and Trace Element Detector. This invention was developed by Li Heng, Zhou Wenmei, Yang Hui, Zhou Xiang, Chen Meng, Lu Yang, Zheng Xiangzhong, Li Yawei, Cheng Qun and Gong Yanyan.
T..
Food & Beverage
| Tue 17 Mar 2026
Beijing, March 17 -- State Intellectual Property Office of China has published Fuzhou Linggufeng Grain And Oil Co Ltd patent application for Weighing Device for Industrial Production of Rice Noodles. The invention was developed by Zou Shuilong and Huang Chengyi.
The patent application number is CN20251121452 20250724. The pat..
Food & Beverage
| Tue 17 Mar 2026
Beijing, March 17 -- State Intellectual Property Office of China has received Shengzhou Quangang Famous Tea Dev Co Ltd patent application for Temperature Control Forming and Frying Equipment for Green Tea. Yu Fanghua developed the invention.
The patent application number is CN202511322813 20250916. The patent publication numb..
Food & Beverage
| Tue 17 Mar 2026
Beijing, March 17 -- State Intellectual Property Office of China has received Liang Zicong patent application for Airing Device Capable of Shaping Dried Orange Peel.
The patent application number is CN202511193648 20250825. The patent publication number is CN120819969 (A). International Patent Classification codes are F26B25..
Food & Beverage
| Tue 17 Mar 2026
Beijing, March 17 -- State Intellectual Property Office of China has received Guangdong Furuixiang Health Technology patent application for Drying Device and Method for Reducing Loss of Active Ingredients of American Ginseng. Jiang Jiayue, Lei Kai, Wang Xihui, Yang Xingling and Ouyang Jian developed the invention.
The patent ..
Food & Beverage
| Tue 17 Mar 2026
Beijing, March 17 -- Tao Jingxuan has applied Chinese patent for Movable Stable Drying Box for Fuzhuan Tea During Eurotium Cristatum Growing.
The patent application number is CN202511184580 20250822. The patent publication number is CN120819967 (A). International Patent Classification codes are A23F3/06, F26B21/08 and F26B9/06...
Food & Beverage
| Tue 17 Mar 2026
Beijing, March 17 -- Anhui Haoyuan Food Tech Co Ltd has submitted a patent application for Automatic Pre-cooling Equipment Used After Beef Soup Filling. This invention was developed by Bao Guanggui, Sun Lei, Zhang Lei and Wang Tao.
The patent application number is CN202511276479 20250908. The patent publication number is CN12..
Food & Beverage
| Tue 17 Mar 2026
Beijing, March 17 -- State Intellectual Property Office of China has received Gerun Maier Shandong Food Ingredients patent application for Deep Learning-based Modified Starch Function Performance Prediction Method and System. Zhao Weiqiang, Zhang Shengjun, Li Xi, Wang Mingsheng, Cheng Tingting and Shao Yuming developed the inven..
Food & Beverage
| Tue 17 Mar 2026
Beijing, March 17 -- State Intellectual Property Office of China has published Ningxia Medical University patent application for Food Calorie Calculation Method and System Based on Image Recognition. The invention was developed by Yan Shiqi, Ma Ruixia, Wang Hao, Wang Xiaohan and Zhang Xiaoxia.
The patent application number is..
Food & Beverage
| Mon 16 Mar 2026
Beijing, March 17 -- Nestle has submitted a patent application for Compostable Top Cover Structure for Beverage Preparation Capsule. Pavan Claudio and Sordo Federico developed the invention.
The patent application number is CN20248020057 20240315. The patent publication number is CN120826357 (A). International Patent Classifi..
Food & Beverage
| Mon 16 Mar 2026
Beijing, March 17 -- State Intellectual Property Office of China has received Cargill patent application for Functional Cheese Sauce. Christiansen Anders Rasmus and Millies Brian R developed the invention.
The patent application number is CN20248017204 20240307. The patent publication number is CN120826159 (A). International Pa..
Food & Beverage
| Tue 17 Mar 2026
Beijing, March 17 -- Kunming University of Science and Technology has submitted a patent application for Intelligent and Accurate Tobacco Leaf Baking Quality Tracing Method Based on Block Chain. This invention was developed by Ren Ke, Jiang Yonglei, Chen Yi, Luo Huilong, Cao Yafan, Zhou Zhiwei, Shen Han, Hu Binbin, Su Jia'en, Gu..
Food & Beverage
| Tue 17 Mar 2026
Beijing, March 17 -- Yangzhou University has submitted a patent application for Coastal Saline-alkali Soil Rice Yield and Taste Quality Prediction Method and System. Meng Tianyao, Wei Huanhe, Zhu Guanglong, Zhou Guisheng, Seo Woon-hee, Chen Yinglong and Dai Qigen developed the invention.
The patent application number is CN20251..
Food & Beverage
| Mon 16 Mar 2026
Beijing, March 17 -- Shangluo University has sought patent for Grinding Device for Deep Processing of Grains. This invention was developed by Hu Xuansheng, Zhang Peizhe, Zheng Qianna, Zhang Wei and Xing Ying.
The patent application number is CN202511324120 20250917. The patent publication number is CN120827935 (A). Internationa..
Food & Beverage
| Mon 16 Mar 2026
Alexandria, March 17 -- ACWA Power Company has submitted a patent application for Method and Apparatus for Selectively Feeding Brine Stream. This invention was developed by Palace Justin Robert Paden Justin, Mahmoud Ahmed Yousry Ahmed, Almsaeed Hassan Abdulaziz and Nada Tariq Nabil.
The patent application number is US2024188281..
Food & Beverage
| Mon 16 Mar 2026
Alexandria, March 17 -- Cargill has submitted a patent application for Sweet Cocoa Powders. This invention was developed by Schoot Uiterkamp Vincent and Boonstra Stijn Folkert.
The patent application number is US202319105848 20230828. The patent publication number is US20260068905 (A1). International Patent Classification codes..
Food & Beverage
| Mon 16 Mar 2026
Alexandria, March 17 -- Keurig Green Mountain has applied United States patent for Beverage Tablet and Beverage Machine. Mallik Neha Thatte, Maille Matthew James, Donnelly Patrick, Angeloni Paul, Mikkelsen Blair, Gregory Janelle Marie, Raleigh Nicholas John and Meehan Jonathan developed it.
The patent application number is US20..
Food & Beverage
| Mon 16 Mar 2026
Alexandria, March 17 -- Leprino Foods has filed a patent application for Methods and Systems of Making Cheese Forms. This invention was developed by Merrill Richard K and Tesfe Paulos.
The patent application number is US202519388738 20251113. The patent publication number is US20260068899 (A1). International Patent Classificati..
Food & Beverage
| Tue 17 Mar 2026
Beijing, March 17 -- Guangdong Food & Drug Vocational College has applied Chinese patent for Improved Nut for Mounting Gas Chromatographic Column and Operation Method of Improved Nut. Shen Jinhua, Ou Peixin and Liu Hao developed it.
The patent application number is CN20251185793 20250804. The patent publication number is CN1208..
Food & Beverage
| Tue 17 Mar 2026
Beijing, March 17 -- State Intellectual Property Office of China has released Zhengzhou University of Light Industry patent application for Method for Detecting Heterocyclic Amine Substances in Food. This invention was developed by Ji Baocheng, Xu Xu, Zhang Mengwei, Bai Yanhong, Zhao Dianbo, Li Junguang, Li Ke, Wang Yanxin, Zhao..
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