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18:22:59 Wed 12 Aug 2026

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News For Last 1 Week

Industry

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Food & Beverage

Assignee

X

Nner Mongolia Yili Ind Gr

(11)

NetEase Hangzhou Network

(10)

Fujian Haihuilin Food Co

(5)

Mianyang Teachers\' Colle

(5)

Zhejiang Shaoxing Supor D

(5)

Guizhou Tongren Guicha Te

(4)

Anwen Technology Group

(3)

(3)

Dazhou Dingxuan Renjia Fo

(3)

Hangzhou Joyoung Househol

(3)

Hubei Guangyouxiang Food

(3)

Hunan Shuangjiao Food

(3)

(3)

(3)

Nisshin Seifun Group Inc

(3)

Peking Union Medical Coll

(3)

Zhejiang Xiwen Intelligen

(3)

Anhui Feifei Food Co Ltd

(2)

Anhui Lizheng Food Co Ltd

(2)

Basque Center For Macromo

(2)

Beijing Inst Technology

(2)

(2)

Chongqing Qijiang Yihe Fo

(2)

Createai Inc [us]; TuSimp

(2)

Dalian Century Guanghui F

(2)

Flora Food Global Princip

(2)

Food Processing Inst Heil

(2)

(2)

Fujian Agriculture and Fo

(2)

Fujian Huanong Food

(2)

Fujian Jingshui Guangfan

(2)

Fujian Ximing Tea Industr

(2)

Fuzhou Yifa Intelligent T

(2)

GEA Food Solutions German

(2)

Gd Xinbao Electrical Appl

(2)

Guangdong Limin Food Pack

(2)

Guangzhou Zhangchun Pet F

(2)

Hangzhou Bowu Fluid Tech

(2)

Hubei Baodian Tea Oil Tec

(2)

Hubei Tianhe Machinery

(2)

Hubei Xiaxiang Food Co Lt

(2)

Hubei Xingyalang Food Co

(2)

Hzky Food Science & Tech

(2)

Jiangnan University

(2)

Jiangsu Academy of Agricu

(2)

Jiangsu Jicui Teyi Food T

(2)

Jiangsu Yiwei Children Fo

(2)

Jiangyin Chenggong Transf

(2)

Jilin Jianwei Natural Bio

(2)

(2)

Linyi Naifuxiong Food Tec

(2)

Longnan Quanweixian Food

(2)

Longyan Huayao Tech Co Lt

(2)

Luxihe Food Nanjing

(2)

Mcc Wukan Engineering Tec

(2)

Ningbo Yansen Electronic

(2)

Ningbo Yueqi Intelligent

(2)

Ningxia Ningyang Food Co

(2)

Nisshin Seifun Premix Co

(2)

Nisshin Seifun Welna

(2)

Pingdingshan Fengjia Tang

(2)

Profagus Food Solutions G

(2)

Qingdao Haishi Baking Ele

(2)

Qinghai Qilian Yida Lives

(2)

Science Research Inst Of

(2)

Shandong Dong E Oriental

(2)

Sichuan No 7 Geological T

(2)

Sichuan Zhide Fudai Biote

(2)

The Mediterranean Food La

(2)

Tianjin Guishunzhai Cake

(2)

Welcome to Northwest A&F

(2)

Xiangtan Xiangyuguo Food

(2)

Yake China Co Ltd

(2)

Yunnan Wanli Trading Co L

(2)

Zhejiang Univ Baichuan Fo

(2)

Agri Food Quality Standar

(1)

(1)

Agricultural Product Proc

(1)

Aichongji Chengdu Network

(1)

Aigulu Shanghai Intellige

(1)

(1)

Aksu Hanteng Biotechnolog

(1)

(1)

Angeluo Shenzhen Biologic

(1)

Anhui Changyuan Food Co L

(1)

Anhui Fengxian Bee Indust

(1)

Anhui Hanlin Tea Ind Co L

(1)

Anhui Higasket Plastics

(1)

Anhui Huaiji Food Co Ltd

(1)

Anhui Jinhao Glass

(1)

Anhui Langelitong New Mat

(1)

Anhui Leke Biotechnology

(1)

Anhui Muyang Oils & Fats

(1)

Anhui Nansong Food Co Ltd

(1)

Anhui Pengxiang Food Co L

(1)

Anhui Polytechnic Univers

(1)

Anhui Rongxia Intelligent

(1)

Anhui Tianhe Food Co Ltd

(1)

Anhui Tonglin Dairy

(1)

Anhui University of Scien

(1)

Anhui University of Techn

(1)

Anhui Wenwang Brewing Co

(1)

Anhui Xindongfang Food Co

(1)

Anhui Yisheng Rice Ind Co

(1)

Animal Science Acad Of Xi

(1)

Anqing Baizhaoji Foods Co

(1)

Anyang Liwang Food Co Ltd

(1)

Aotai (Guangdong) Biotech

(1)

Aoweite Guangzhou Automat

(1)

(1)

Asahi Group Holdings Ltd

(1)

BSH Hausgeraete

(1)

(1)

(1)

(1)

Baishi Food Tech Yunfu Co

(1)

(1)

Banopuratos Factory Fze [

(1)

Baoding Quanle Food Co Lt

(1)

Baoshan City Longyang Dis

(1)

Baotou Research Inst Of R

(1)

Baotou Teacher\'s College

(1)

Beijing Shougang Co Limit

(1)

Beijing Technology & Busi

(1)

Beijing Technology & Busi

(1)

Beijing Tongrentang Bozho

(1)

Beijing Xinxian Chenpei T

(1)

Beijing Zhongke Junxinuo

(1)

Beizhen Fuyu Food Co Ltd

(1)

Bengbu Shiken Food Co Ltd

(1)

Bibizan Shandong Food Co

(1)

Bioenlogic 20 S L

(1)

Bright Dairy & Food

(1)

CCCC First Highway Consul

(1)

CT Hydrogeology & Environ

(1)

Caravan Ingredients Inc

(1)

(1)

Central Reserve Grain Gui

(1)

(1)

Changdao Changshan Seafoo

(1)

Changzhou University

(1)

Changzhou Zhengxin Food T

(1)

Chaozhou Aoshi Grain And

(1)

(1)

(1)

Chengbu Nanshan Huiniu Fo

(1)

Chengcheng Zhimu Shandong

(1)

Chengdu Advanced Metal Ma

(1)

Chengdu Plateau Meteorolo

(1)

Chia Tai Food Suqian Co L

(1)

Chifeng Haotai Roulian Fo

(1)

China Agricultural Univer

(1)

China Energy Construction

(1)

China Grain Reserves Guan

(1)

China Inst For Food And D

(1)

China Inst For Food And D

(1)

China National Administra

(1)

China National Research I

(1)

China Yajiang Group Co Lt

(1)

China Yajiang Group Co Lt

(1)

Chongqing Caiduoduo Food

(1)

Chongqing Institute for F

(1)

Chongqing Institute for F

(1)

Chongqing Ping Yi Grain A

(1)

Chongqing Pinzheng Food C

(1)

Chongqing Tianshi Animal

(1)

Chongqing Xinjiabao Food

(1)

(1)

Cocuus System Iberica S L

(1)

Cofco Chongzuo Jiangzhou

(1)

Cofco Grease Heze Co Ltd;

(1)

Corteva Agriscience

(1)

Cubiq Foods S L

(1)

DMK Deutsches Milchkontor

(1)

DSM IP Assets B V

(1)

Dalian University

(1)

Dam Doctor Beijing Networ

(1)

De Grood Beheer En Vastgo

(1)

Dead Sea Bromine Co Ltd

(1)

Dejiang Honghuchun Tea In

(1)

Dianxi Industrial Develop

(1)

Diosna Dierks & Sohn Gmbh

(1)

Dongguan Jingbo Optoelect

(1)

Dongguan Rongyuan Food Te

(1)

Dongxing Zhongnengjiahua

(1)

Dongying Guangyuan Biolog

(1)

(1)

Dwb Proteins S R L

(1)

Enshi Shidu Tea Ind Co Lt

(1)

Everbright Livestock Beij

(1)

Fandeng Seeds Shandong Co

(1)

Feideke Tianjin Environme

(1)

First Teaching Hospital o

(1)

First Teaching Hospital,

(1)

First Teaching Hospital,

(1)

Fondazione St Italiano Te

(1)

Foodlity Information Serv

(1)

Foodpartner S R L

(1)

Foshan Lamda Tech Co Ltd

(1)

Foshan Nanhai Yinpeng Ric

(1)

Foshan Shiboneng Aluminum

(1)

Foshan Shunde Junling Kit

(1)

Foshan Shunde Rongren Pla

(1)

Foshan Youdemei Electric

(1)

Fox Steven M [us]; Fox Gr

(1)

Franke Kaffeemaschinen AG

(1)

(1)

Friesland Brands Bv

(1)

Frieslandcampina Nederlan

(1)

Fuji Europe Africa B V

(1)

Fuji Oil Co Limited

(1)

Fuji Oil Co Ltd

(1)

Fujian Bama Tea Co Ltd

(1)

Fujian Fuming Food Co Ltd

(1)

Fujian Liangkouzi Food

(1)

Fujian Lingshanyu Health

(1)

Fujian Normal University

(1)

Fujian Qunfa Food Co Ltd

(1)

Fujian Tailao Food Brewin

(1)

Fujian Wanda Automobile G

(1)

Fujian Xinhengfa Oil Food

(1)

Fujian Youxi Pinzhu House

(1)

Fushanggang Shenzhen Life

(1)

Future Technology (Jiangx

(1)

Fuzhou Baiyueshan Tea Co

(1)

Fuzhou University

(1)

Fuzhou Youruida Tech Co L

(1)

Gansu Food Inspection And

(1)

Gansu Hengshunyuan Green

(1)

Gea Food Solutions Bakel

(1)

Geological Measure Team o

(1)

Goldsun Grain And Oil Co

(1)

Gree Electric Appliances,

(1)

Gsi Group Llc [us]; The G

(1)

Guangdong Aijiankang Agri

(1)

Guangdong Chengxian Intel

(1)

Guangdong Duobi Biotechno

(1)

Guangdong Fengfanhui Food

(1)

Guangdong Food & Drug Voc

(1)

Guangdong Hengsheng Weiji

(1)

Guangdong Huayin Food Sup

(1)

Guangdong Jiafu Jiade Foo

(1)

Guangdong Jiahao Food Co

(1)

Guangdong Jinheng Can Co

(1)

Guangdong Kaimeixin Elect

(1)

Guangdong Liju Refrigerat

(1)

Guangdong Linlaodi Food C

(1)

Guangdong Midea Domestic

(1)

Guangdong Qintian Food Co

(1)

Guangdong Shangbo Kitchen

(1)

Guangdong Shuyuan Agricul

(1)

Guangdong University of T

(1)

Guangdong Welly Electrica

(1)

Guangdong Xingxing Electr

(1)

Guangdong Yuandu Biotechn

(1)

Guangdong Zhengying Food

(1)

Guangxi Chanhua Biotechno

(1)

Guangxi Jinsui Ecological

(1)

Guangxi Wuzhou Zhaobaike

(1)

Guangxi Yanhe Tech Co Ltd

(1)

Guangxi Yongzhitai Ind Co

(1)

Guangzhou Food Inspection

(1)

Guangzhou Fuya Machine Co

(1)

Guangzhou Gaotai Biotechn

(1)

Guangzhou Guangshi Food C

(1)

Guangzhou Huafu Food Tech

(1)

Guangzhou Huagong Biologi

(1)

Guangzhou Huanongda Nutri

(1)

Guangzhou Jinyi Food Co L

(1)

Guangzhou Lushi Food Co L

(1)

Guangzhou Shiyao Tongyuan

(1)

Guangzhou Weizhixuan Food

(1)

Guangzhou Yitong Food Mac

(1)

Guangzhou Yuxiao Biologic

(1)

Guangzhou Yuyin Kechuang

(1)

Guangzhou Zhonghe Food Te

(1)

Guazhou Lecuntao Electron

(1)

Guigang Hongfeng Rice Ind

(1)

Guigang Xinshiji Food Co

(1)

Guilin Agricultural Scien

(1)

Guilin University of Elec

(1)

Guilin Yangfa Food Co Ltd

(1)

Guizhou Guifuduo Food Co

(1)

Guizhou Inst Of Biotechno

(1)

Guizhou Institute of Biol

(1)

Guizhou Longli Dengshi Fo

(1)

Guizhou Natural Product R

(1)

Guizhou Province Wengan C

(1)

Guizhou Sandu Shuixiang T

(1)

Guizhou Shennong Rice Ind

(1)

Guizhou Tea Research Inst

(1)

Guizhou University

(1)

Guizhou Wanyikang Microbi

(1)

Guizhou Zhuosheng Biologi

(1)

Guotong Ind And Trade Xia

(1)

Hainan Parel Trading Co L

(1)

Hainan Tunchang Changweiz

(1)

Hainan University; Tropic

(1)

Hainan Wenchang Xibei Ban

(1)

Haitian Jiangsu Flavourin

(1)

Hangzhou Balidao Tech Co

(1)

Hangzhou Daonong Tech Co

(1)

Hangzhou First People\'s

(1)

Hangzhou Jiaozi Tea Co Lt

(1)

Hangzhou Joyoung Househol

(1)

Hangzhou Joyoung Househol

(1)

Hangzhou Qiaoge Network T

(1)

Hangzhou Shengmian Tech C

(1)

Hangzhou Yijiangnan Tea

(1)

Hangzhou Zhemei Ind Co Lt

(1)

Harbin Duilu Beverage Co

(1)

Hebei Double Goats Grindi

(1)

Hebei Haofei Food Co Ltd

(1)

Hebei Huada Flour Ind Co

(1)

Hebei Liumei Ind Co Ltd

(1)

Hebei Shuangtian Machiner

(1)

Hefei Comprehensive Natio

(1)

Hefei Hesheng Special Mat

(1)

Hefei Jinjunhao Food Co L

(1)

Hefei Keruite Environment

(1)

Hefeng Quanyi Tea Ind Co

(1)

Heilongjiang Bayi Agricul

(1)

Heilongjiang Jinnong Medi

(1)

Henan Degu Food Co Ltd

(1)

Henan Huaying Yingtaogu F

(1)

Henan Innovation Yanlin F

(1)

Henan Jiuyuquan Food Ind

(1)

Henan University of Techn

(1)

Henan Xiaoxiao Food Co Lt

(1)

Henan Xinchun Food Ind Co

(1)

Henan Yuanfeng Tech Netwo

(1)

Henan Yusheng Yimin Food

(1)

Henan Zhuoyue Packaging C

(1)

Hengyang Cheyuan Tech Co

(1)

Hengyang Mengyuan Food Co

(1)

Hengyang Zhoufuji Food Co

(1)

Heze Food And Drug Inspec

(1)

Hill\'s Pet Nutrition

(1)

Horsh Fujian Food Co Ltd

(1)

House Food Analytical Lab

(1)

House Foods Corp [jp]; Ho

(1)

Huaihua Hongjiang Xiongxi

(1)

Huangshan Taigu Fenghua B

(1)

Huangshi Dongbei Refriger

(1)

Hubei Golden Ear Changfen

(1)

Hubei Huachun Food Co Ltd

(1)

Hubei Huoer Ge Ind Co Ltd

(1)

Hubei Jiawei Food Co Ltd

(1)

Hubei Jingqian Food Co Lt

(1)

Hubei Meiya Food Co Ltd

(1)

Hubei Niuniu Food

(1)

Hubei Qixi Tea Biotechnol

(1)

Hubei Quzixiang Food Co L

(1)

Hubei Yuruyi Biotechnolog

(1)

Huizhou Hongbang Packagin

(1)

Huizhou Narui Yongda Indu

(1)

Hulun Buir Northeast Fufe

(1)

Hulunbuir Mongolian Medic

(1)

Hunan Agricultural Univer

(1)

Hunan Dujiaoshou Food And

(1)

Hunan Engnice Nutrition F

(1)

Hunan Haohan Food Tech Co

(1)

Hunan Jiaxian Food Tech C

(1)

Hunan Jinzhu Grease Co Lt

(1)

Hunan Leishushu Oil Tea I

(1)

Hunan Mangshan Yaoyichun

(1)

Hunan Shengping Rice Ind

(1)

Hunan Sifang Sugar Ind Co

(1)

Hunan University; Jiangxi

(1)

Hunan Wangjiaoer Food Co

(1)

Hunan Xianfeng Food Co Lt

(1)

Hunan Yuneng Cycle Tech C

(1)

Huzhou Ochem Chemical Co

(1)

Huzhou Yinuo Tea Ind Co L

(1)

Ili Nalary Dairy Group Co

(1)

Inner Mongolia Dairy Tech

(1)

Inner Mongolia Jiaoke Roa

(1)

Inner Mongolia Jinhui Gra

(1)

Inner Mongolia Wotian Shu

(1)

Inner Mongolia Yijia Haon

(1)

Inst Of Agricultural Prod

(1)

Inst Of Agricultural Qual

(1)

Inst Of Food Science And

(1)

Inst Of Fruit & Tea Hubei

(1)

Institute Military Medici

(1)

Institute of Genetics and

(1)

Int Flavors & Fragrances

(1)

Intercontinental Great Br

(1)

(1)

Jiamusi University; Harbi

(1)

Jianggong Micro Brewing H

(1)

Jianghan University

(1)

Jiangling Renhe Rice Ind

(1)

Jiangmen Dahui Technology

(1)

Jiangmen Jiabaosheng Tech

(1)

Jiangmen Tujia Dried Oran

(1)

Jiangsu Chuhe Food Tech C

(1)

Jiangsu Geological Prospe

(1)

Jiangsu Gudachu Food Tech

(1)

Jiangsu Jida Machinery Mf

(1)

Jiangsu Jieshidun Thermal

(1)

Jiangsu Jingfengtai Equip

(1)

Jiangsu Ocean University

(1)

Jiangsu Second Normal Uni

(1)

Jiangsu Yichong Biotechno

(1)

Jiangsu Zhaoheng Machiner

(1)

Jiangxi Blue Hengda Chemi

(1)

Jiangxi Caichu Agricultur

(1)

Jiangxi Chunxiao Rice Ind

(1)

Jiangxi Economic Crops Re

(1)

Jiangxi Nanda Guochuangyu

(1)

Jiangxi Qianyang Rice Ind

(1)

Jiangxi Ruiqi Food Ind Co

(1)

Jiangxi University of Tra

(1)

Jiangxi Youzipo Food Co L

(1)

Jiaxing Hengjiang Intelli

(1)

Jilin Jinyan Food Tech Co

(1)

Jilin Songjiang Baishun R

(1)

Jimei University; Suzhou

(1)

Jinan Hydeb Thermal Tech

(1)

Jingdezhen Senran Ceram C

(1)

Jingzhou Silu Xuanxing Te

(1)

Jinke Tibetan Medicine Co

(1)

Jinzhong Comprehensive In

(1)

Jiujiang Vocational Unive

(1)

Jiuke Biotechnology Yunna

(1)

Juancheng Metrology Testi

(1)

(1)

(1)

(1)

(1)

Kawachikinhondo Co Ltd

(1)

Keurig Green Mountain

(1)

Kunming Jinning Hongsanba

(1)

Kunshan Inbore Electronic

(1)

La Patisserie Numerique

(1)

Laibin Inspection And Tes

(1)

Laizhou Chengda Food Co L

(1)

Laizhou Hongyuan Flour Co

(1)

Laizhou Jiufeng Food Co L

(1)

Leeds Teaching Hospitals

(1)

(1)

(1)

Lianhua Health Industry G

(1)

Lianxing Food & Drug Pack

(1)

Lianyungang Jiuzhou Marin

(1)

Liaocheng Kangdisi Food C

(1)

Liaoning Academy of Agric

(1)

Liaoning Daoqi Lanhai Foo

(1)

Liaoning Naili Machinery

(1)

Liaoning Special Educatio

(1)

Lignos Georgios

(1)

(1)

Lincang Gongtou Shunning

(1)

Linxia Kaicheng Yangchu F

(1)

(1)

Lovearound Xiamen Tech Co

(1)

Lujiang Danzhongdan Food

(1)

Lumbeck & Wolter Gmbh & C

(1)

Luoping Chengtian Grease

(1)

Luoyang Chanfu Food Co Lt

(1)

Luoyang Ship Material Res

(1)

Luoyang Simutian Food Co

(1)

(1)

Maanshan Chuangyuan Food

(1)

Magnum Ip Holdings B V

(1)

Marel Iceland Ehf

(1)

Marotta Carmine

(1)

Mashiselate Medical Taizh

(1)

(1)

Menghai Liuda Chashan Guc

(1)

Menghai Tea Ind Co Ltd; Y

(1)

Mengniu Dairy Group

(1)

Mengniu Dairy Group; Meng

(1)

(1)

Minjiang University; Nanp

(1)

Mitsui Dm Sugar Co Ltd

(1)

Mizkan Holdings Co Ltd [j

(1)

Molaishi Henan Food Tech

(1)

Morinaga Milk Ind Co Ltd

(1)

Muyuan Foods; Henan Muyua

(1)

Mycosortia Pte Ltd

(1)

Nagravision SARL

(1)

Nanchang Hangkong Univers

(1)

Nanfan Seed Industry Rese

(1)

Nanfang Hospital

(1)

Nanjing Forestry Univeris

(1)

Nanjing Inst For Food And

(1)

Nanjing Kexun Grain Indus

(1)

Nanjing Shunyi Intelligen

(1)

Nankai University; Beijin

(1)

Nantong Langwang Machiner

(1)

Nanyang Hongsifang Food C

(1)

Nanyang Nanduhu Agricultu

(1)

National Inst For Food An

(1)

National University Corpo

(1)

Neiker Instituto Vasco De

(1)

Netease Shanghai Network

(1)

New Hope Dairy Holding Co

(1)

New Protein Canada Inc

(1)

Nichirei Foods Inc

(1)

Ningbo Jiangying Electric

(1)

Ningbo Waho Tech Co Ltd

(1)

Ningbo Zhengu Food Tech C

(1)

Ningjin Yuzhisheng Machin

(1)

Ningxia Honglie Food Tech

(1)

Ningxia Hui Autonomous Re

(1)

(1)

Nner Mongolia Yili Ind Gr

(1)

No 1 Surveying Team Of An

(1)

North China University of

(1)

North China University of

(1)

Northeastern University;

(1)

Northwest Inst For Non Fe

(1)

(1)

(1)

Nuoweite Zhejiang Biotech

(1)

(1)

Nutricia Shanghai Co Ltd;

(1)

Ocean University China; Q

(1)

Oesterlandsk 1889 Innovat

(1)

Palo Alto Networks

(1)

(1)

Panan County Chinese Medi

(1)

(1)

Peking University Modern

(1)

Pingjiang County Jinzai F

(1)

Pmg Ventures Inc

(1)

Praras Biosciences Pvt Lt

(1)

(1)

Puer Jinggu Duoshang Juic

(1)

Puning Guoxing Ind Co Ltd

(1)

(1)

Puyang Huixin Food Packag

(1)

Qingdao Agricultural Univ

(1)

Qingdao Baili Aluminum In

(1)

Qingdao Baixu Food

(1)

Qingdao Daojin Food Co Lt

(1)

Qingdao Dingsheng Xiangti

(1)

Qingdao Hexijia Food

(1)

Qingdao Hongruntong Food

(1)

Qingdao Punuomisi Drinks

(1)

Qingdao Qiurun Food

(1)

Qingdao Tianxiang Foods G

(1)

Qingdao Vocational And Te

(1)

Qingdao Wugujinyuan Seaso

(1)

Qingdao Xianshi Tech Co L

(1)

Qingdao Yibaili Food Co L

(1)

Qingdao Yuhe Food

(1)

Qinghai Coal Geology 105

(1)

Qinghai Rui Hu Biological

(1)

Qinghai Zhehetuo Qialuo A

(1)

Qingke Yuyuan Qingdao Int

(1)

Qingrun Intelligent Tech

(1)

Qingyuan Foods Co Ltd

(1)

Qingyuan Guangfeng Food

(1)

Qinhuangdao Baigong Steel

(1)

Qishan Tianyuan Food Co L

(1)

Quanzhou Duowei Food Co L

(1)

Quanzhou Ligao Food

(1)

Quanzhou Normal Universit

(1)

Rizhao Agricultural Techn

(1)

Rizhao Chacang Tea Ind Co

(1)

Rizhao Qingxi Food Co Ltd

(1)

Rugao Jiahong Packaging T

(1)

Sanshugong Food Co Ltd

(1)

(1)

Seed Man Station Of Zheji

(1)

Sega Food Suzhou Co Ltd

(1)

Sericulture & Agri Food R

(1)

Sericulture & Agri Food R

(1)

Shaanxi Boling Dairy Co L

(1)

Shaanxi Jiwei Food Co Ltd

(1)

Shaanxi Lvhe Sushi Agricu

(1)

Shaanxi Lvmeng Food Co Lt

(1)

Shaheen Innovations Holdi

(1)

Shandong Agricultural Uni

(1)

Shandong Ecolovo Intellig

(1)

Shandong Fengxiangyuan Fo

(1)

Shandong Food and Drug Ev

(1)

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Rugao Jiahong Packaging Tech Co Ltd Submits Patent Application for Environment-friendly Degradable Food Packaging Material and Preparation Method Thereof

Food & Beverage

| Wed 12 Aug 2026

Beijing, Aug. 12 -- Rugao Jiahong Packaging Tech Co Ltd has submitted a patent application for Environment-friendly Degradable Food Packaging Material and Preparation Method Thereof. Ji Hongjia and Ji Jianhua developed the invention. The patent application number is CN202411614931 20241113. The patent publication number is CN..

Nanjing Institute For Food and Drug Control Seeks Patent for CRISPR-Cas12a/Cas12b-based Composition and Method for Simultaneously Detecting Staphylococcus Aureus and Salmonella and..

Food & Beverage

| Wed 12 Aug 2026

Beijing, Aug. 12 -- Nanjing Inst For Food and Drug Control has sought patent for CRISPR-Cas12a/Cas12b-based Composition and Method for Simultaneously Detecting Staphylococcus Aureus and Salmonella and Application of CRISPR-Cas12a/Cas12b-based Composition and Method. This invention was developed by Cheng Yiyu, Wu Haijing, Jiang H..

State Intellectual Property Office of China Publishes Shandong Agricultural University Patent Application for Preparation Method of Pectin-based Film Based on Chinese Chestnut Bud ..

Food & Beverage

| Wed 12 Aug 2026

Beijing, Aug. 12 -- State Intellectual Property Office of China has published Shandong Agricultural University patent application for Preparation Method of Pectin-based Film Based on Chinese Chestnut Bud Polyphenol Nano-emulsion. The invention was developed by Zhang Jiaqi, Zhang Fanze, Li Houshen, Jiho Cho, Zhou Wenbo, Tian Miao..

Heilongjiang Bayi Agricultural University Submits Patent Application for High-purity Medium-long-chain Inulin Separation Method Based on Sequential Simulated Moving Bed Chromatogra..

Food & Beverage

| Wed 12 Aug 2026

Beijing, Aug. 12 -- Heilongjiang Bayi Agricultural University has submitted a patent application for High-purity Medium-long-chain Inulin Separation Method Based on Sequential Simulated Moving Bed Chromatography. Jing Tianyang, Zheng Xiqun, Jin Chenghao, Zuo Feng, Wang Kun, Cao Rongan, Li Liangyu and Sui Ruiyi developed the inve..

Yantai Sanhai Biotechnology Co Ltd Applies for Patent on Decoloration and Deodorization Preparation Method of High-transparency Tamarind Polysaccharide Gum

Food & Beverage

| Wed 12 Aug 2026

Beijing, Aug. 12 -- Yantai Sanhai Biotechnology Co Ltd has applied Chinese patent for Decoloration and Deodorization Preparation Method of High-transparency Tamarind Polysaccharide Gum. Xu Hua, Wang Xi and Sun Longzhen developed it. The patent application number is CN202610287892 20260310. The patent publication number is CN1..

Hangzhou First People's Hospital Hangzhou First People's Hospital Affiliated To West Lake University Files Chinese Patent Application for Novel Polysaccharide Extracted from Smoked..

Food & Beverage

| Wed 12 Aug 2026

Beijing, Aug. 12 -- Hangzhou First People's Hospital Hangzhou First People's Hospital Affiliated To West Lake University has filed a patent application for Novel Polysaccharide Extracted from Smoked Plum as Well as Preparation Method and Application of Novel Polysaccharide. This invention was developed by Chen Yang, Yu Hengyuan ..

Zhongyuan Food Laboratory Seeks Patent for Method for Increasing Content of Gamma-aminobutyric Acid in Traditional Chinese Medicine Through Fermentation

Food & Beverage

| Wed 12 Aug 2026

Beijing, Aug. 12 -- Zhongyuan Food Laboratory has sought patent for Method for Increasing Content of Gamma-aminobutyric Acid in Traditional Chinese Medicine Through Fermentation. This invention was developed by Zhang Pinfeng, Zhang Yingxin, Zhao Tingting, Wang Zhuoyang, Sun Chenxiang, Niu Jiale, Li Feng, Tan Aoyong, Jiang Lulu, ..

Guangzhou Gaotai Biotechnology Co Ltd Submits Chinese Patent Application for Preparation Method of Fermented Small-molecule Vegetable Oil and Application of Fermented Small-molecul..

Food & Beverage

| Wed 12 Aug 2026

Beijing, Aug. 12 -- Guangzhou Gaotai Biotechnology Co Ltd has submitted a patent application for Preparation Method of Fermented Small-molecule Vegetable Oil and Application of Fermented Small-molecule Vegetable Oil in Cosmetics. This invention was developed by Yu Endian, Li Xiaobo, Fang Shanting and Yu Enhao. The patent appl..

Hulun Buir Northeast Fufeng Biological Tech Co Ltd Submits Chinese Patent Application for Alpha-amylase Mutant and Application Thereof in Preparation of Sugar from Starch Milk

Food & Beverage

| Wed 12 Aug 2026

Beijing, Aug. 12 -- Hulun Buir Northeast Fufeng Biological Tech Co Ltd has submitted a patent application for Alpha-amylase Mutant and Application Thereof in Preparation of Sugar from Starch Milk. This invention was developed by Liang Xinxin, Sun Qinbo, Liu Shaotang, Liu Shizhou, Xue Hengjun, Zhang Yunkai, Wang Xiaoping, Liu Jia..

State Intellectual Property Office of China Publishes Ocean University China and Qingdao Ocean Food Nutrition and Health Innovation Inst Patent Application for Mytilus Coruscus Exo..

Food & Beverage

| Wed 12 Aug 2026

Beijing, Aug. 12 -- State Intellectual Property Office of China has published Ocean University China and Qingdao Ocean Food Nutrition and Health Innovation Inst patent application for Mytilus Coruscus Exosome-like Nano-vesicle and Application Thereof in Preparation of Osteogenesis Products. The invention was developed by Xue Yon..

State Intellectual Property Office of China Releases Shandong Qiwu Bio Tech Co Ltd Patent Application for Preparation Method of Fermented Lactobacillus Rimosii Extracellular Vesicl..

Food & Beverage

| Wed 12 Aug 2026

Beijing, Aug. 12 -- State Intellectual Property Office of China has released Shandong Qiwu Bio Tech Co Ltd patent application for Preparation Method of Fermented Lactobacillus Rimosii Extracellular Vesicles, Product and Application of Fermented Lactobacillus Rimosii Extracellular Vesicles. This invention was developed by Zheng K..

China National Research Institute of Food & Fermentation Industries Co Ltd Submits Chinese Patent Application for Engineering Strain for Co-production of Xylitol and Erythritol and..

Food & Beverage

| Wed 12 Aug 2026

Beijing, Aug. 12 -- China National Research Institute of Food & Fermentation Industries Co Ltd has submitted a patent application for Engineering Strain for Co-production of Xylitol and Erythritol and Application Thereof. This invention was developed by Pei Jiangsen, Tang Yali, Wang Deliang, Liu Wei, Meng Jie, Yao Yiping and Lua..

State Intellectual Property Office of China Publishes Guangdong Qintian Food Co Ltd Patent Application for Extraction Process of Citrus Essential Oil and Citrus Essential Oil Prepa..

Food & Beverage

| Wed 12 Aug 2026

Beijing, Aug. 12 -- State Intellectual Property Office of China has published Guangdong Qintian Food Co Ltd patent application for Extraction Process of Citrus Essential Oil and Citrus Essential Oil Prepared by Extraction Process. The invention was developed by Noma, Yu Tianzi, Wang Anyun, Lin Yue and Zou Qian. The patent app..

Jianghan University Seeks Patent for Extraction Method and Application of Fermented Sword Bean Oil

Food & Beverage

| Wed 12 Aug 2026

Beijing, Aug. 12 -- Jianghan University has sought patent for Extraction Method and Application of Fermented Sword Bean Oil. This invention was developed by Yan Enzhao, Wang Hongbo and Li Hui. The patent application number is CN202610300071 20260312. The patent publication number is CN122080996 (A). International Patent Classif..

State Intellectual Property Office of China Publishes Sichuan Huafeng Drilling Engineering Patent Application for Safe, Environment-friendly, Anti-freezing and Anti-collapse Slurry..

Food & Beverage

| Wed 12 Aug 2026

Beijing, Aug. 12 -- State Intellectual Property Office of China has published Sichuan Huafeng Drilling Engineering patent application for Safe, Environment-friendly, Anti-freezing and Anti-collapse Slurry for Drilling in High-altitude Frozen Soil Region and Preparation Method Thereof. The invention was developed by Lu Chuangjia,..

Shaanxi Jiwei Food Co Ltd Seeks Patent for Wastewater Treatment Device for Konjak Product Production

Food & Beverage

| Wed 12 Aug 2026

Beijing, Aug. 12 -- Shaanxi Jiwei Food Co Ltd has sought patent for Wastewater Treatment Device for Konjak Product Production. This invention was developed by Yang Xiaoyong, Chen Huahua, Chen Duwei, Ma Yong and Yuan Hua. The patent application number is CN202610418783 20260401. The patent publication number is CN122079327 (A)..

Harbin Duilu Beverage Co Ltd Submits Chinese Patent Application for Integrated Barreled Water Cap Screwing Device

Food & Beverage

| Wed 12 Aug 2026

Beijing, Aug. 12 -- Harbin Duilu Beverage Co Ltd has submitted a patent application for Integrated Barreled Water Cap Screwing Device. This invention was developed by Yao Yonggang. The patent application number is CN202610544246 20260423. The patent publication number is CN122079052 (A). International Patent Classification co..

State Intellectual Property Office of China Releases Hzky Food Science & Tech Co Ltd and Zhejiang Nuoyan Biotechnology Co Ltd Patent Application for Soybean Protein Source Octapept..

Food & Beverage

| Wed 12 Aug 2026

Beijing, Aug. 12 -- State Intellectual Property Office of China has released Hzky Food Science & Tech Co Ltd and Zhejiang Nuoyan Biotechnology Co Ltd patent application for Soybean Protein Source Octapeptide with Efficacy of Reducing Hypertension, Hyperglycemia and Hyperlipidemia as Well as Preparation and Application of Soybean..

Shandong University Seeks Patent for (TiZrNbTaW) C High-entropy Carbide Ceramic with Fine Grain Structure as Well as Preparation Method and Application of (TiZrNbTaW) C High-entrop..

Food & Beverage

| Wed 12 Aug 2026

Beijing, Aug. 12 -- Shandong University has sought patent for (TiZrNbTaW) C High-entropy Carbide Ceramic with Fine Grain Structure as Well as Preparation Method and Application of (TiZrNbTaW) C High-entropy Carbide Ceramic. This invention was developed by Zhang Zongyao, Wang Qi, Zhang Weibin, Li Na and Wang Weili. The patent ..

Nisantasi Univ Submits Patent Application for Food Supplement and Production Method Thereof Effective on Cognitive Functions

Food & Beverage

| Wed 12 Aug 2026

Geneva, Aug. 12 -- Nisantasi Univ has submitted a patent application for Food Supplement and Production Method Thereof Effective on Cognitive Functions. Muduroglu Kirmizibekmez Aynur developed the invention. The patent application number is WO2025TR52117 20251231. The patent publication number is WO2026164586 (A1). Internatio..

Tezel Denet Cem Seeks Patent for a System and Method for Providing Artificial Intelligence-based Personalized Coffee Fortune Telling Service Integrated with QR Code Technology

Food & Beverage

| Wed 12 Aug 2026

Geneva, Aug. 12 -- Tezel Denet Cem has sought patent for a System and Method for Providing Artificial Intelligence-based Personalized Coffee Fortune Telling Service Integrated with QR Code Technology. This invention was developed by Tezel Denet Cem. The patent application number is WO2025TR50054 20250128. The patent publicati..

Prefer Pte Ltd Seeks Patent for Method for Producing a Coffee Substitute

Food & Beverage

| Wed 12 Aug 2026

Geneva, Aug. 12 -- Prefer Pte Ltd has sought patent for Method for Producing a Coffee Substitute. This invention was developed by Berber Jake Austin and Tan Ding Jie. The patent application number is WO2025SG50071 20250128. The patent publication number is WO2026164554 (A1). International Patent Classification codes are A23F5..

State Intellectual Property Office of China Receives Northwest Institute For Non Ferrous Metal Research Patent Application for Zirconium Boride Dispersion Strengthening Fine Grain ..

Food & Beverage

| Tue 11 Aug 2026

Beijing, Aug. 12 -- State Intellectual Property Office of China has received Northwest Institute For Non Ferrous Metal Research patent application for Zirconium Boride Dispersion Strengthening Fine Grain Tungsten Sintering Blank and Preparation Method Thereof. Zhang Xin, Yang Yichao, Wang Hui, Sun Shuo and Liu Wenbin developed t..

Puning Guoxing Ind Co Ltd Submits Chinese Patent Application for Cotton Fiber and Rice Hull Regenerated Fiber Blended Fabric, Preparation Method and Application

Food & Beverage

| Wed 12 Aug 2026

Beijing, Aug. 12 -- Puning Guoxing Ind Co Ltd has submitted a patent application for Cotton Fiber and Rice Hull Regenerated Fiber Blended Fabric, Preparation Method and Application. This invention was developed by Hu Yiyi. The patent application number is CN202610302230 20260312. The patent publication number is CN122061297 (..

State Intellectual Property Office of China Publishes Chengcheng Zhimu Shandong Information Tech Co Ltd Patent Application for Processing Method and System of Dairy Cow Restraining..

Food & Beverage

| Wed 12 Aug 2026

Beijing, Aug. 12 -- State Intellectual Property Office of China has published Chengcheng Zhimu Shandong Information Tech Co Ltd patent application for Processing Method and System of Dairy Cow Restraining Assembly Facilitating Automatic Milking. The invention was developed by He Jin, Liu Ruixin, Zhu Yan, Liu Jifeng, Liu Fuxing, ..

Hunan Shuangjiao Food Seeks Patent for Food Workshop Dust Concentration Monitoring and Dust Removing System

Food & Beverage

| Wed 12 Aug 2026

Beijing, Aug. 12 -- Hunan Shuangjiao Food has sought patent for Food Workshop Dust Concentration Monitoring and Dust Removing System. This invention was developed by Li Yuping, Li Nanping, Li Manjiang, Zhou Lixin and Tian Lichen. The patent application number is CN202610434229 20260403. The patent publication number is CN122064..

State Intellectual Property Office of China Releases Vatti Patent Application for Stove, Steaming and Baking All-in-one Machine and Control Method Thereof

Food & Beverage

| Wed 12 Aug 2026

Beijing, Aug. 12 -- State Intellectual Property Office of China has released Vatti patent application for Stove, Steaming and Baking All-in-one Machine and Control Method Thereof. This invention was developed by Xie Wenjie, Su Bin, Pan Yejiang, Wu Xiejun and Jiang Lei. The patent application number is CN20261034804 20260112. Th..

Jiangxi Youzipo Food Co Ltd Applies for Patent on Sauce Production Cooperative Control Method and System Based on Edge Calculation

Food & Beverage

| Wed 12 Aug 2026

Beijing, Aug. 12 -- Jiangxi Youzipo Food Co Ltd has applied Chinese patent for Sauce Production Cooperative Control Method and System Based on Edge Calculation. Yu Zhenzhen, Wan Qianyi, Wang Siyi, Yu Feng and Yuan Menghan developed it. The patent application number is CN202610261918 20260305. The patent publication number is ..

National University Corporation Tokai National Higher Education and Research System Seeks Patent for Carrier for Capturing and/or Recovering Sugar Chains

Food & Beverage

| Wed 12 Aug 2026

Geneva, Aug. 12 -- National University Corporation Tokai National Higher Education and Research System has sought patent for Carrier for Capturing and/or Recovering Sugar Chains. This invention was developed by Kurogochi Masaki and Furukawa Junichi. The patent application number is WO2026JP03478 20260130. The patent publicati..

World Intellectual Property Organization Receives Morinaga Milk Ind Co Ltd Patent Application for Liquid Nutritional Composition

Food & Beverage

| Wed 12 Aug 2026

Geneva, Aug. 12 -- World Intellectual Property Organization has received Morinaga Milk Ind Co Ltd patent application for Liquid Nutritional Composition. Yabuki Hiroyoshi and Okamoto Tomoyuki developed the invention. The patent application number is WO2026JP03202 20260130. The patent publication number is WO2026164240 (A1). In..

Ajinomoto Seeks Patent for Melt-in-the-mouth Sensation Improving Agent for Chocolate Products

Food & Beverage

| Wed 12 Aug 2026

Geneva, Aug. 12 -- Ajinomoto has sought patent for Melt-in-the-mouth Sensation Improving Agent for Chocolate Products. This invention was developed by Otsuka Yushi, Jike Sekita Misa, Usugi Koudai, Kawada Kazuki and Kamimura Yuya. The patent application number is WO2026JP02998 20260129. The patent publication number is WO2026164..

Nisshin Seifun Welna Applies for Patent on Coarse-grain Flour Composition and Coating Material for Fried-style Food

Food & Beverage

| Wed 12 Aug 2026

Geneva, Aug. 12 -- Nisshin Seifun Welna has applied WIPO patent for Coarse-grain Flour Composition and Coating Material for Fried-style Food. Kawasaki Hidetoshi, Ando Manami, Kitamura Shoma, Shigematsu Toru, Yamazaki Shuhei, Bizen Chifuyu and Takasu Ryosuke developed it. The patent application number is WO2026JP02985 20260129..

Nisshin Seifun Group Inc Applies for Patent on Method for Producing Hydrated, Heated Wheat Flour and Apparatus for Producing Hydrated, Heated Wheat Flour

Food & Beverage

| Wed 12 Aug 2026

Geneva, Aug. 12 -- Nisshin Seifun Group Inc has applied WIPO patent for Method for Producing Hydrated, Heated Wheat Flour and Apparatus for Producing Hydrated, Heated Wheat Flour. Arai Masaki, Kitamura Shoma, Ando Kosuke and Nii Yasutaka developed it. The patent application number is WO2026JP02976 20260129. The patent publica..

Mitsui Dm Sugar Co Ltd Seeks Patent for Jelly Beverage

Food & Beverage

| Wed 12 Aug 2026

Geneva, Aug. 12 -- Mitsui Dm Sugar Co Ltd has sought patent for Jelly Beverage. This invention was developed by Nishikawa Shinohara Yuka, Konishi Kenta and Takai Yusuke. The patent application number is WO2025JP28362 20250808. The patent publication number is WO2026163482 (A1). International Patent Classification codes are A2..

Parmalat SpA Submits WIPO Patent Application for Method and Line for the Continuous Production and Packaging of Burrata Cheese

Food & Beverage

| Wed 12 Aug 2026

Geneva, Aug. 12 -- Parmalat SpA has submitted a patent application for Method and Line for the Continuous Production and Packaging of Burrata Cheese. This invention was developed by Forti Alice and Vieles Jerome. The patent application number is WO2026IT50018 20260129. The patent publication number is WO2026163258 (A1). Inter..

World Intellectual Property Organization Releases Praras Biosciences Pvt Ltd and Jeiva Advisory India Patent Application for a Functional Fermented Extract to Alleviate Hangover an..

Food & Beverage

| Wed 12 Aug 2026

Geneva, Aug. 12 -- World Intellectual Property Organization has released Praras Biosciences Pvt Ltd and Jeiva Advisory India patent application for a Functional Fermented Extract to Alleviate Hangover and a Process for the Preparation Thereof. This invention was developed by Sattur Avinash Prahlad. The patent application numb..

Mycosortia Pte Ltd Files WIPO Patent Application for Cocoa Powder Substitute Comprising Fermented Soy Okara and Method for Producing the Same

Food & Beverage

| Wed 12 Aug 2026

Geneva, Aug. 12 -- Mycosortia Pte Ltd has filed a patent application for Cocoa Powder Substitute Comprising Fermented Soy Okara and Method for Producing the Same. This invention was developed by Sun Feng. The patent application number is WO2026IB50899 20260130. The patent publication number is WO2026163143 (A1). International..

Mianyang Teachers' College Submits Patent Application for Preparation Method and Application of Novel Azobenzene Modified Nanopore Probe

Food & Beverage

| Wed 12 Aug 2026

Beijing, Aug. 12 -- Mianyang Teachers' College has submitted a patent application for Preparation Method and Application of Novel Azobenzene Modified Nanopore Probe. Li Ting and Cao Yu developed the invention. The patent application number is CN202610153302 20260203. The patent publication number is CN122063266 (A). Internation..

State Intellectual Property Office of China Releases Huaihua Hongjiang Xiongxi Breeding Professional Coop Patent Application for Method for Screening Xuefeng Black-bone Chickens fo..

Food & Beverage

| Wed 12 Aug 2026

Beijing, Aug. 12 -- State Intellectual Property Office of China has released Huaihua Hongjiang Xiongxi Breeding Professional Coop patent application for Method for Screening Xuefeng Black-bone Chickens for Fir Mushroom Chicken Soup Powder, Fir Mushroom Chicken Soup Powder and Preparation Method of Fir Mushroom Chicken Soup Powde..

Jiangsu Ocean University Submits Chinese Patent Application for Quality Control Method for Standard Sample of Five-ingredient Disinfection Drink

Food & Beverage

| Wed 12 Aug 2026

Beijing, Aug. 12 -- Jiangsu Ocean University has submitted a patent application for Quality Control Method for Standard Sample of Five-ingredient Disinfection Drink. This invention was developed by Shi Yun, Zhang Jiaojiao, Qin Kunming, Shen Jinyang, Gao Xun, Dong Zibo, Xu Wang and Li Xin. The patent application number is CN2026..

State Intellectual Property Office of China Releases China Institute For Food And Drug Control National Institute For Drug Control Medical Instrument Standard Mana and Suzhou Insti..

Food & Beverage

| Wed 12 Aug 2026

Beijing, Aug. 12 -- State Intellectual Property Office of China has released China Institute For Food And Drug Control National Institute For Drug Control Medical Instrument Standard Mana and Suzhou Institute For Drug Control Suzhou Medicine Adverse Reaction Monitoring Center patent application for Method for Rapidly Identifying..

State Intellectual Property Office of China Publishes Nanchang Hangkong University and Baowu Special Metallurgy Patent Application for Method and System for Evaluating Grain Size o..

Food & Beverage

| Wed 12 Aug 2026

Beijing, Aug. 12 -- State Intellectual Property Office of China has published Nanchang Hangkong University and Baowu Special Metallurgy patent application for Method and System for Evaluating Grain Size of Invar Alloy Forge Piece. The invention was developed by Wang Pengfei, Tian Yuxin, Wang Yu, Chen Xi and Luo Jingjing. The ..

State Intellectual Property Office of China Receives Hunan Haohan Food Tech Co Ltd Patent Application for Physical Property Analysis Method for Detecting Solute Content in Vegetabl..

Food & Beverage

| Wed 12 Aug 2026

Beijing, Aug. 12 -- State Intellectual Property Office of China has received Hunan Haohan Food Tech Co Ltd patent application for Physical Property Analysis Method for Detecting Solute Content in Vegetable Pickling Liquid. You Aihua, Zhang Hao and Zhang Qiang developed the invention. The patent application number is CN2026103..

Hefei Comprehensive National Science Center Energy Research Institute Anhui Energy Laboratory Submits Patent Application for Intelligent Auxiliary Diagnosis Method and System for F..

Food & Beverage

| Wed 12 Aug 2026

Beijing, Aug. 12 -- Hefei Comprehensive National Science Center Energy Research Institute Anhui Energy Laboratory has submitted a patent application for Intelligent Auxiliary Diagnosis Method and System for Frozen Section in Thyroid Cancer Operation. Si Yangyang, Zhang Wenbing, Song Liangliang, Jiang Fengting, Li Xianping and Yu..

State Intellectual Property Office of China Publishes Sichuan Yaomazi Biotechnology Co Ltd, Jiangsu University and Nanjing Institute For The Comprehensive Utilization Of Wild Plant..

Food & Beverage

| Wed 12 Aug 2026

Beijing, Aug. 12 -- State Intellectual Property Office of China has published Sichuan Yaomazi Biotechnology Co Ltd, Jiangsu University and Nanjing Institute For The Comprehensive Utilization Of Wild Plants China Coop patent application for Application of Detecting Zanthoxylum Oil Endogenous Precipitate Based on Visible/near Infr..

Ningxia Hui Autonomous Region Food Inspection and Research Institute Files Chinese Patent Application for Primer Group, Kit and Detection Method for Detecting Salmonella Enteritidi..

Food & Beverage

| Wed 12 Aug 2026

Beijing, Aug. 12 -- Ningxia Hui Autonomous Region Food Inspection and Research Institute has filed a patent application for Primer Group, Kit and Detection Method for Detecting Salmonella Enteritidis. This invention was developed by He Wei, Yue Yuan, Tang Lihua, Zhu Jie and Ma Guijuan. The patent application number is CN20261..

Henan University of Technology Submits Chinese Patent Application for In-situ Screening and Identification Method of High-activity Rice Bran Endogenous Lipase and Application of In..

Food & Beverage

| Wed 12 Aug 2026

Beijing, Aug. 12 -- Henan University of Technology has submitted a patent application for In-situ Screening and Identification Method of High-activity Rice Bran Endogenous Lipase and Application of In-situ Screening and Identification Method. This invention was developed by Li Qingyun, Huo Qingxin, Liu Kunlun, Chen Wenjing, Yang..

Bright Dairy & Food Submits Patent Application for Exopolysaccharide of Fermented Lactobacillus Mucus B44 and Application Thereof

Food & Beverage

| Wed 12 Aug 2026

Beijing, Aug. 12 -- Bright Dairy & Food has submitted a patent application for Exopolysaccharide of Fermented Lactobacillus Mucus B44 and Application Thereof. Wang Yitian, Han Jin, Wu Zhengjun and Yu Wenhui developed the invention. The patent application number is CN202411574018 20241106. The patent publication number is CN1220..

State Intellectual Property Office of China Receives Tropical Crops Genetic Resources Institute, CATAS and Hainan Research Institute of Zhejiang University Patent Application for A..

Food & Beverage

| Wed 12 Aug 2026

Beijing, Aug. 12 -- State Intellectual Property Office of China has received Tropical Crops Genetic Resources Institute, CATAS and Hainan Research Institute of Zhejiang University patent application for Application of ERF/AP2 Transcription Factor Ccadap in Regulation and Control of Pungency Degree of Pepper. Zhang Zhiyuan, Wang ..

State Intellectual Property Office of China Receives New Hope Dairy Holding Co Ltd and Chengdu Fenzililiang Biotechnology Co Ltd Patent Application for Streptococcus Thermophilus, ..

Food & Beverage

| Tue 11 Aug 2026

Beijing, Aug. 12 -- State Intellectual Property Office of China has received New Hope Dairy Holding Co Ltd and Chengdu Fenzililiang Biotechnology Co Ltd patent application for Streptococcus Thermophilus, Dairy Product and Preparation Method and Application of Dairy Product. Lyu Yaxin, Yue Qing, Sun Jinwei, Liu Rongmei, Liu Yuxua..

Tohoku University Applies for Patent on Method for Inhibiting Oxidation of Edible Oil, and Oxidation Inhibitor

Food & Beverage

| Wed 12 Aug 2026

Geneva, Aug. 12 -- Tohoku University has applied WIPO patent for Method for Inhibiting Oxidation of Edible Oil, and Oxidation Inhibitor. Hiromori Kousuke, Takahashi Atsushi, Kitakawa Naomi and Fujitaki Kotono developed it. The patent application number is WO2026JP02885 20260128. The patent publication number is WO2026164159 (A1..

World Intellectual Property Organization Publishes Nisshin Seifun Group Inc Patent Application for Apparatus for Treating Food Powder

Food & Beverage

| Wed 12 Aug 2026

Geneva, Aug. 12 -- World Intellectual Property Organization has published Nisshin Seifun Group Inc patent application for Apparatus for Treating Food Powder. The invention was developed by Arai Masaki, Kitamura Shoma and Ando Kosuke. The patent application number is WO2026JP02762 20260128. The patent publication number is WO2..

World Intellectual Property Organization Releases Nisshin Seifun Group Inc Patent Application for Method for Producing Modified Wheat Flour

Food & Beverage

| Wed 12 Aug 2026

Geneva, Aug. 12 -- World Intellectual Property Organization has released Nisshin Seifun Group Inc patent application for Method for Producing Modified Wheat Flour. This invention was developed by Arai Masaki, Kitamura Shoma and Ando Kosuke. The patent application number is WO2026JP02761 20260128. The patent publication number..

World Intellectual Property Organization Publishes House Food Analytical Laboratory Inc Patent Application for Method for Determining Time of Death of Insect

Food & Beverage

| Wed 12 Aug 2026

Geneva, Aug. 12 -- World Intellectual Property Organization has published House Food Analytical Laboratory Inc patent application for Method for Determining Time of Death of Insect. The invention was developed by Matsumori Yasumasa, Sato Shinya and Sasaki Chihiro. The patent application number is WO2026JP02564 20260127. The p..

Nisshin Seifun Welna Applies for Patent on Method for Producing Grain Flour Puffed Product

Food & Beverage

| Wed 12 Aug 2026

Geneva, Aug. 12 -- Nisshin Seifun Welna has applied WIPO patent for Method for Producing Grain Flour Puffed Product. Ohmura Masato, Yamazaki Shuhei, Bizen Chifuyu, Takasu Ryosuke and Shibamoto Noriyuki developed it. The patent application number is WO2026JP02072 20260123. The patent publication number is WO2026163957 (A1). Inte..

J-Oil Mills Submits Patent Application for Composition and Method for Suppressing Freezing Damage of Food Using Same

Food & Beverage

| Wed 12 Aug 2026

Geneva, Aug. 12 -- J-Oil Mills has submitted a patent application for Composition and Method for Suppressing Freezing Damage of Food Using Same. Matsumoto Shunsuke, Mizokami Sara, Takasaki Masatomo and Horigane Tomoki developed the invention. The patent application number is WO2026JP01146 20260116. The patent publication number..

World Intellectual Property Organization Publishes Nichirei Foods Inc Patent Application for Method for Producing Heat-coagulated Egg, and Heat-coagulated Egg

Food & Beverage

| Wed 12 Aug 2026

Geneva, Aug. 12 -- World Intellectual Property Organization has published Nichirei Foods Inc patent application for Method for Producing Heat-coagulated Egg, and Heat-coagulated Egg. The invention was developed by Shimizu Daisuke, Takasugi Shigetoshi, Murata Hiroaki, Sadamura Waka, Hiroshima Akiko and Kodama Masahiro. The pat..

World Intellectual Property Organization Publishes Palsgaard As Patent Application for a Modified, Plant-based Egg Replacer, Method of its Production and Related Uses and Products

Food & Beverage

| Tue 11 Aug 2026

Geneva, Aug. 12 -- World Intellectual Property Organization has published Palsgaard As patent application for a Modified, Plant-based Egg Replacer, Method of its Production and Related Uses and Products. The invention was developed by Nielsen Katrine Marie Ellemann, Christensen Claus Hviid and Skovsgaard Mikkel Bakke. The pat..

World Intellectual Property Organization Releases Profagus Food Solutions GmbH Patent Application for Method for Reducing Undesirable Furanones and Phenol Derivatives in Wood Pyrol..

Food & Beverage

| Tue 11 Aug 2026

Geneva, Aug. 12 -- World Intellectual Property Organization has released Profagus Food Solutions GmbH patent application for Method for Reducing Undesirable Furanones and Phenol Derivatives in Wood Pyrolysis Condensates Used for the Production of Smoke Flavour Mixtures. This invention was developed by Scholte Alexander. The p..

World Intellectual Property Organization Receives Oesterlandsk 1889 Innovation Aps Patent Application for Brewing Head Unit for an Apparatus for Preparing a Beverage

Food & Beverage

| Tue 11 Aug 2026

Geneva, Aug. 12 -- World Intellectual Property Organization has received Oesterlandsk 1889 Innovation Aps patent application for Brewing Head Unit for an Apparatus for Preparing a Beverage. Svendsen Torben Jørgen developed the invention. The patent application number is WO2026EP52340 20260129. The patent publication number i..

World Intellectual Property Organization Releases Basque Center For Macromolecular Design and Eng Polymat Fundazioa and University Del Pais Vasco/euskal Herriko Unibertsitatea Pat..

Food & Beverage

| Tue 11 Aug 2026

Geneva, Aug. 12 -- World Intellectual Property Organization has released Basque Center For Macromolecular Design and Eng Polymat Fundazioa and University Del Pais Vasco/euskal Herriko Unibertsitatea patent application for Bio-based Polymer Electrolytes and Method of Preparation Thereof. This invention was developed by De Morais ..

World Intellectual Property Organization Receives Profagus Food Solutions Gmbh Patent Application for Method for Reducing the Content of Formaldehyde and Glyoxal in Sugar Pyrolysat..

Food & Beverage

| Tue 11 Aug 2026

Geneva, Aug. 12 -- World Intellectual Property Organization has received Profagus Food Solutions Gmbh patent application for Method for Reducing the Content of Formaldehyde and Glyoxal in Sugar Pyrolysates. Scholte Alexander developed the invention. The patent application number is WO2026EP52330 20260129. The patent publicati..

State Intellectual Property Office of China Receives Aigulu Shanghai Intelligent Tech Co Ltd Patent Application for Formula Control Method and System for Fermented Beverage

Food & Beverage

| Tue 11 Aug 2026

Beijing, Aug. 12 -- State Intellectual Property Office of China has received Aigulu Shanghai Intelligent Tech Co Ltd patent application for Formula Control Method and System for Fermented Beverage. Zhang Shu developed the invention. The patent application number is CN202610182063 20260209. The patent publication number is CN1..

Foodpartner SRL Files WIPO Patent Application for Order Management System

Food & Beverage

| Wed 12 Aug 2026

Geneva, Aug. 12 -- Foodpartner SRL has filed a patent application for Order Management System. This invention was developed by Scarpa Federico. The patent application number is WO2026IB50737 20260127. The patent publication number is WO2026163073 (A1). International Patent Classification codes are G06Q10/08, G06Q10/083 and G0..

World Intellectual Property Organization Releases Lignos Georgios Patent Application for Clean-label Room-temperature Preservation of Phycocyanin Using Honey or Comparable Syrups

Food & Beverage

| Wed 12 Aug 2026

Geneva, Aug. 12 -- World Intellectual Property Organization has released Lignos Georgios patent application for Clean-label Room-temperature Preservation of Phycocyanin Using Honey or Comparable Syrups. The patent application number is WO2026GR50006 20260129. The patent publication number is WO2026162958 (A1). International ..

Leeds Teaching Hospitals NHS Trust Applies for Patent on Histopathology Sample Imaging Device and Method

Food & Beverage

| Wed 12 Aug 2026

Geneva, Aug. 12 -- Leeds Teaching Hospitals NHS Trust has applied WIPO patent for Histopathology Sample Imaging Device and Method. Rathore Dildar Singh developed it. The patent application number is WO2026GB50106 20260128. The patent publication number is WO2026162934 (A1). International Patent Classification codes are G01N1/36..

Stealthcase Oy Submits Patent Application for Lasered Fabric Device

Food & Beverage

| Wed 12 Aug 2026

Geneva, Aug. 12 -- Stealthcase Oy has submitted a patent application for Lasered Fabric Device. Lilja Juha developed the invention. The patent application number is WO2026FI50031 20260127. The patent publication number is WO2026162867 (A1). International Patent Classification codes are H01Q1/38, H01Q15/00 and H01Q9/04. Cooper..

State Intellectual Property Office of China Receives Anhui University of Technology Patent Application for Intelligent Drying System for Collaborative Optimization of Pepper Drying..

Food & Beverage

| Tue 11 Aug 2026

Beijing, Aug. 12 -- State Intellectual Property Office of China has received Anhui University of Technology patent application for Intelligent Drying System for Collaborative Optimization of Pepper Drying Quality and Energy Consumption. Zhang Weidong, He Yuhao, Wang Can and Zhou Jianyong developed the invention. The patent appl..

State Intellectual Property Office of China Releases Luxihe Food Nanjing Patent Application for Food Production Conveying Device

Food & Beverage

| Tue 11 Aug 2026

Beijing, Aug. 12 -- State Intellectual Property Office of China has released Luxihe Food Nanjing patent application for Food Production Conveying Device. This invention was developed by Wang Haining and Ma Shuang. The patent application number is CN202610487398 20260414. The patent publication number is CN122083652 (A). Interna..

Shanghai Fubei Pet Products Submits Chinese Patent Application for Adjustable Air Outlet Mechanism and Pet Food Low-temperature Air Drying Equipment Comprising Same

Food & Beverage

| Tue 11 Aug 2026

Beijing, Aug. 12 -- Shanghai Fubei Pet Products has submitted a patent application for Adjustable Air Outlet Mechanism and Pet Food Low-temperature Air Drying Equipment Comprising Same. This invention was developed by Lyu Rui and Wang Yingchun. The patent application number is CN202610264852 20260305. The patent publication num..

Henan Jiuyuquan Food Ind Park Co Ltd Submits Chinese Patent Application for Vacuum Freeze-drying Equipment for Flavored Marinated Products

Food & Beverage

| Tue 11 Aug 2026

Beijing, Aug. 12 -- Henan Jiuyuquan Food Ind Park Co Ltd has submitted a patent application for Vacuum Freeze-drying Equipment for Flavored Marinated Products. This invention was developed by Zhao Diansheng, Yang Jiajia, Li Chunyu and Wu Hengzong. The patent application number is CN202610302133 20260312. The patent publicatio..

World Intellectual Property Organization Releases Nukoko Ltd Patent Application for Cocoa-free Chocolate

Food & Beverage

| Tue 11 Aug 2026

Geneva, Aug. 12 -- World Intellectual Property Organization has released Nukoko Ltd patent application for Cocoa-free Chocolate. This invention was developed by Salt David, Martin Steven, Newton Ross, Covington Kirstin, Tomlinson Kit and Grondingen Freya. The patent application number is WO2026EP52125 20260128. The patent pub..

Guangdong Liju Refrigeration Co Ltd Seeks Patent for Small Fruit and Vegetable Low-temperature Instant Freezer and Control Method Thereof

Food & Beverage

| Tue 11 Aug 2026

Beijing, Aug. 12 -- Guangdong Liju Refrigeration Co Ltd has sought patent for Small Fruit and Vegetable Low-temperature Instant Freezer and Control Method Thereof. This invention was developed by Chen Haohong and Liao Yingxue. The patent application number is CN202610325448 20260317. The patent publication number is CN1220835..

Shenglin Blueberry Group Shanghai Biotechnology Co Ltd Submits Chinese Patent Application for Fresh Keeping Liquid for Frozen Food and Preparation Equipment of Fresh Keeping Liquid

Food & Beverage

| Tue 11 Aug 2026

Beijing, Aug. 12 -- Shenglin Blueberry Group Shanghai Biotechnology Co Ltd has submitted a patent application for Fresh Keeping Liquid for Frozen Food and Preparation Equipment of Fresh Keeping Liquid. This invention was developed by Li Peng, Ma Wei and Xu Huali. The patent application number is CN202311845595 20231228. The p..

Ningbo Waho Tech Co Ltd Submits Chinese Patent Application for Ice Making Device of Coffee Machine

Food & Beverage

| Tue 11 Aug 2026

Beijing, Aug. 12 -- Ningbo Waho Tech Co Ltd has submitted a patent application for Ice Making Device of Coffee Machine. This invention was developed by Wang Ziyu, Hu Gang, Wang Qiman and Zhou Wenbin. The patent application number is CN202610315767 20260316. The patent publication number is CN122083569 (A). International Paten..

Sleegers Techniek BV Submits WIPO Patent Application for Conveyor System and Method for Arranging Food Products

Food & Beverage

| Tue 11 Aug 2026

Geneva, Aug. 12 -- Sleegers Techniek BV has submitted a patent application for Conveyor System and Method for Arranging Food Products. This invention was developed by Roosen Carolus Godefridus Petrus and Van Valderen Aaron Koenraad Frank. The patent application number is WO2026EP51957 20260127. The patent publication number i..

Jincaidi Food Submits Chinese Patent Application for Bean Curd Sheet Cooling Conveying Line and Conveying Method

Food & Beverage

| Wed 12 Aug 2026

Beijing, Aug. 12 -- Jincaidi Food has submitted a patent application for Bean Curd Sheet Cooling Conveying Line and Conveying Method. This invention was developed by Ding Guohua, Wang Wanyi and Yuan Rongyue. The patent application number is CN202610495362 20260415. The patent publication number is CN122078943 (A). International..

Wuhan Xudong Food Co Ltd Submits Chinese Patent Application for Spiral Vibration Feeding Device with Cooling Function and Using Method Thereof

Food & Beverage

| Wed 12 Aug 2026

Beijing, Aug. 12 -- Wuhan Xudong Food Co Ltd has submitted a patent application for Spiral Vibration Feeding Device with Cooling Function and Using Method Thereof. This invention was developed by Yu Xiongwei, He Xudong, Fu Qinli, Zhu Bo, Li Shugang, Zhang Songbai, He Yichen and Xiong Shide. The patent application number is CN..

Qingdao Baixu Food Files Chinese Patent Application for Sauce Conveying Equipment Capable of Screening Out Cakes

Food & Beverage

| Wed 12 Aug 2026

Beijing, Aug. 12 -- Qingdao Baixu Food has filed a patent application for Sauce Conveying Equipment Capable of Screening Out Cakes. This invention was developed by Zhang Caixia, Huang Yan, Cui Tengfei and Guan Jiangming. The patent application number is CN202610314643 20260316. The patent publication number is CN122078920 (A). ..

Shenzhen Laihuashi Biology Tech Co Ltd Applies for Patent on Quantitative Automatic Conveying Device and Method for Food Processing Powder

Food & Beverage

| Wed 12 Aug 2026

Beijing, Aug. 12 -- Shenzhen Laihuashi Biology Tech Co Ltd has applied Chinese patent for Quantitative Automatic Conveying Device and Method for Food Processing Powder. Zhang Xiangjun, Peng Xuli, Peng Yuwen, Zhong Shouting and Zhao Gang developed it. The patent application number is CN202610514397 20260417. The patent publica..

Baoding Quanle Food Co Ltd Applies for Patent on Production Device of Frozen Duck Blood

Food & Beverage

| Wed 12 Aug 2026

Beijing, Aug. 12 -- Baoding Quanle Food Co Ltd has applied Chinese patent for Production Device of Frozen Duck Blood. Cao Chen and Zhou Yuelong developed it. The patent application number is CN202610534051 20260422. The patent publication number is CN122078898 (A). International Patent Classification codes are A23B2/80, B65B3..

State Intellectual Property Office of China Releases Qingdao Yuhe Food Patent Application for Conveying Mechanism for Food Production

Food & Beverage

| Wed 12 Aug 2026

Beijing, Aug. 12 -- State Intellectual Property Office of China has released Qingdao Yuhe Food patent application for Conveying Mechanism for Food Production. This invention was developed by Liu Shubao. The patent application number is CN202610414263 20260331. The patent publication number is CN122078869 (A). International Pate..

Nanjing Shunyi Intelligent Tech Co Ltd Submits Patent Application for Automatic Production Line Based on Food Production

Food & Beverage

| Wed 12 Aug 2026

Beijing, Aug. 12 -- Nanjing Shunyi Intelligent Tech Co Ltd has submitted a patent application for Automatic Production Line Based on Food Production. Zhou Zhengcheng and Zhou Jian developed the invention. The patent application number is CN202610460606 20260409. The patent publication number is CN122078859 (A). International ..

Rizhao Qingxi Food Co Ltd Files Chinese Patent Application for Intelligent Conveying Equipment for Primary Processing of Agricultural Products

Food & Beverage

| Wed 12 Aug 2026

Beijing, Aug. 12 -- Rizhao Qingxi Food Co Ltd has filed a patent application for Intelligent Conveying Equipment for Primary Processing of Agricultural Products. This invention was developed by Zang Xuefei. The patent application number is CN202610532547 20260421. The patent publication number is CN122078842 (A). Internationa..

State Intellectual Property Office of China Releases Qingdao Yibaili Food Co Ltd Patent Application for Pesticide Residue Extraction Device for Vegetable Detection

Food & Beverage

| Wed 12 Aug 2026

Beijing, Aug. 12 -- State Intellectual Property Office of China has released Qingdao Yibaili Food Co Ltd patent application for Pesticide Residue Extraction Device for Vegetable Detection. This invention was developed by Wu Jinze, Wang Yuxia, Sun Xianliang, Jing Shu'an, Chen Guangjing and Wei Meixuan. The patent application n..

State Intellectual Property Office of China Releases Shandong Lihua Flour Ind Co Ltd Patent Application for Multi-dimensional Wheat Detection Sampling Device

Food & Beverage

| Wed 12 Aug 2026

Beijing, Aug. 12 -- State Intellectual Property Office of China has released Shandong Lihua Flour Ind Co Ltd patent application for Multi-dimensional Wheat Detection Sampling Device. This invention was developed by Chen Zilin, Zhou Enguang and Fu Yanqin. The patent application number is CN202610470287 20260410. The patent pub..

Jiangsu Jingfengtai Equipment Co Ltd Files Chinese Patent Application for Dedusting and Drying Integrated Grain Processing Equipment

Food & Beverage

| Wed 12 Aug 2026

Beijing, Aug. 12 -- Jiangsu Jingfengtai Equipment Co Ltd has filed a patent application for Dedusting and Drying Integrated Grain Processing Equipment. This invention was developed by Jin Fei and Zhang Chunfeng. The patent application number is CN202610133549 20260130. The patent publication number is CN122062439 (A). Interna..

State Intellectual Property Office of China Releases Hunan Jinzhu Grease Co Ltd Patent Application for Code Spraying Machine for Edible Oil Packaging Box

Food & Beverage

| Wed 12 Aug 2026

Beijing, Aug. 12 -- State Intellectual Property Office of China has released Hunan Jinzhu Grease Co Ltd patent application for Code Spraying Machine for Edible Oil Packaging Box. This invention was developed by Zhou Mei, Huang Fang, Zhou Qifang and Huang Zhou. The patent application number is CN202610275204 20260309. The pate..

Agri Neo Inc Files WIPO Patent Application for Process for Pasteurizing a Food Product, Pasteurized Food Product and Powder or Flour Thereof

Food & Beverage

| Tue 11 Aug 2026

Geneva, Aug. 12 -- Agri Neo Inc has filed a patent application for Process for Pasteurizing a Food Product, Pasteurized Food Product and Powder or Flour Thereof. This invention was developed by Nickzad Arvin, Dillon Nicholas, Dagher Fadi, Marinescu Peter, Michaud Devin, Cloutier Ashley and Valtierra Diana. The patent applicat..

Zhejiang Jie Yu Plastic Products Applies for Patent on Plastic Meal Box Raw Material Mixing and Stirring Device

Food & Beverage

| Wed 12 Aug 2026

Beijing, Aug. 12 -- Zhejiang Jie Yu Plastic Products has applied Chinese patent for Plastic Meal Box Raw Material Mixing and Stirring Device. Zhang Huanan, Zhuang Shirong, Yong Se-hoon and Li Haifeng developed it. The patent application number is CN202610504816 20260416. The patent publication number is CN122077820 (A). Interna..

Hebei Haofei Food Co Ltd Files Chinese Patent Application for Canned Fruit Processing Device and Use Method Thereof

Food & Beverage

| Wed 12 Aug 2026

Beijing, Aug. 12 -- Hebei Haofei Food Co Ltd has filed a patent application for Canned Fruit Processing Device and Use Method Thereof. This invention was developed by Zhen Weida, Chen Feng and Kang Liping. The patent application number is CN202610475352 20260410. The patent publication number is CN122077719 (A). International..

State Intellectual Property Office of China Releases Yunnan Wonate Machinery Equipment Patent Application for Intelligent Uniform Dicing Device and Method for Dehydrated Fruits, Ve..

Food & Beverage

| Wed 12 Aug 2026

Beijing, Aug. 12 -- State Intellectual Property Office of China has released Yunnan Wonate Machinery Equipment patent application for Intelligent Uniform Dicing Device and Method for Dehydrated Fruits, Vegetables and Kernels. This invention was developed by Yang Enlei, Zhao Shifu, Zhao Chunshan and Li Qinghong. The patent app..

Kaak Groep BV Applies for Patent on Device and Method for Portioning Dough

Food & Beverage

| Tue 11 Aug 2026

Geneva, Aug. 12 -- Kaak Groep BV has applied WIPO patent for Device and Method for Portioning Dough. Verouden Franciscus Quirinus Fredrik and Van Der Leeden Menco developed it. The patent application number is WO2026EP50959 20260115. The patent publication number is WO2026162304 (A1). International Patent Classification code ..

Tianjin Ronghui Packaging Co Ltd Submits Patent Application for Anti-corrosion and Recyclable Tinplate Food Container and Preparation Method Thereof

Food & Beverage

| Wed 12 Aug 2026

Beijing, Aug. 12 -- Tianjin Ronghui Packaging Co Ltd has submitted a patent application for Anti-corrosion and Recyclable Tinplate Food Container and Preparation Method Thereof. Hao Xin developed the invention. The patent application number is CN202610130659 20260130. The patent publication number is CN122078760 (A). Internat..

Luxihe Food Nanjing Submits Chinese Patent Application for Transfer Frame for Food Processing

Food & Beverage

| Wed 12 Aug 2026

Beijing, Aug. 12 -- Luxihe Food Nanjing has submitted a patent application for Transfer Frame for Food Processing. This invention was developed by Wang Haining and Ma Shuang. The patent application number is CN202610420259 20260401. The patent publication number is CN122078758 (A). International Patent Classification codes are ..

Hunan Shuangjiao Food Submits Chinese Patent Application for Method and System for Detecting Oxygen Content in Spicy Strip Packaging Bag and Controlling Nitrogen Charging

Food & Beverage

| Wed 12 Aug 2026

Beijing, Aug. 12 -- Hunan Shuangjiao Food has submitted a patent application for Method and System for Detecting Oxygen Content in Spicy Strip Packaging Bag and Controlling Nitrogen Charging. This invention was developed by Li Yuping, Li Nanping, Li Manjiang, Zhou Lixin and Tian Lichen. The patent application number is CN202610..

State Intellectual Property Office of China Publishes Luoyang Simutian Food Co Ltd Patent Application for Mixed Gas Fresh-keeping Packaging Method and System for Dried Potato Powde..

Food & Beverage

| Wed 12 Aug 2026

Beijing, Aug. 12 -- State Intellectual Property Office of China has published Luoyang Simutian Food Co Ltd patent application for Mixed Gas Fresh-keeping Packaging Method and System for Dried Potato Powder. The invention was developed by Tian Xiaofeng and Cui Bing. The patent application number is CN202610542058 20260423. The..

Anhui Polytechnic University Files Chinese Patent Application for Leaf Vegetable Primary Processing All-in-one Machine

Food & Beverage

| Wed 12 Aug 2026

Beijing, Aug. 12 -- Anhui Polytechnic University has filed a patent application for Leaf Vegetable Primary Processing All-in-one Machine. This invention was developed by Xu Ziyang, Shi Jiaxin, Xu Ke, Chen Wenxuan, Qi Xiaomin and Luo Liang. The patent application number is CN202610309951 20260313. The patent publication number i..

State Intellectual Property Office of China Receives Tianjin Xinyida Food Co Ltd Patent Application for Tension Isolating and Correcting Device for Biscuit Packaging Roll Film

Food & Beverage

| Wed 12 Aug 2026

Beijing, Aug. 12 -- State Intellectual Property Office of China has received Tianjin Xinyida Food Co Ltd patent application for Tension Isolating and Correcting Device for Biscuit Packaging Roll Film. Wang Jinfu developed the invention. The patent application number is CN202610502339 20260416. The patent publication number is..

State Intellectual Property Office of China Receives Guotong Ind and Trade Xiamen Co Ltd Patent Application for Liquid Supply Method of Direct Expansion Type Liquid Supply Low-temp..

Food & Beverage

| Wed 12 Aug 2026

Beijing, Aug. 12 -- State Intellectual Property Office of China has received Guotong Ind and Trade Xiamen Co Ltd patent application for Liquid Supply Method of Direct Expansion Type Liquid Supply Low-temperature Brine Dry Type Evaporator. Xia Decai, Lin Jinzhan and Huang Baijiang developed the invention. The patent applicatio..

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