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Food & Beverage

  |  Mon 09 Feb 2026

Beijing, Feb. 9 -- State Intellectual Property Office of China has published Anhui Yuanyuanyuan Ind And Trade Co Ltd patent application for Tea Moisture Separating Device. The invention was developed by Cheng Ping, Zhou Juan and Chu Chengheng. The patent application number is CN202510768365 20250610. The patent publication nu..

Food & Beverage

  |  Mon 09 Feb 2026

Beijing, Feb. 9 -- State Intellectual Property Office of China has released Guangdong Remay New Material Tech Co Ltd patent application for Coffee Residue Composite Polypropylene Degradable Material and Preparation Method Thereof. This invention was developed by Huang Zongwei, Wang Shuli, Li Huachao, Wang Zhihua and Wu Bingcai. ..

Food & Beverage

  |  Sun 08 Feb 2026

Beijing, Feb. 9 -- State Intellectual Property Office of China has received Xiangyao Supply Chain Man Hebei Co Ltd patent application for Tensile Detection Device and Method for Production of Degradable Food Preservative Film. Ren Chao, Yang Hongjun and Niu Guangsheng developed the invention. The patent application number is ..

Food & Beverage

  |  Mon 09 Feb 2026

Alexandria, Feb. 9 -- Acorn West LLC has secured a patent on Thermal Regulating Lay Flat Beverage Container Packaging. Gilligan John, Valtierra Ron and Haas Justin developed the invention. The patent application number is US202318143697 20230505. The patent publication number is US12540000 (B2). International Patent Classific..

Food & Beverage

  |  Mon 09 Feb 2026

Alexandria, Feb. 9 -- Peng Fa Design International Co Ltd has received a patent for Automatic Meal Dispenser and Meal Dispenser Mechanism Thereof. This invention was developed by Peng Yen-chun. The patent application number is US202418956381 20241122. The patent publication number is US12539988 (B2). International Patent Cla..

Food & Beverage

  |  Sun 08 Feb 2026

Alexandria, Feb. 9 -- U.S. Patent and Trademark Office has awarded a patent to Tyson Foods Inc for Method and Apparatus for Slicing and Processing Whole Muscle. Bearson Kent Michael, Fu Dejing and Jachym Kazimierz developed the invention. The patent application number is US202217738144 20220506. The patent publication number ..

Food & Beverage

  |  Sun 08 Feb 2026

Beijing, Feb. 9 -- Guangdong Fanghua Food Tech Co Ltd has submitted a patent application for Automatic Restaurant Kitchen Order Management Method and System. Ji Haibo and Feng Yingzhen developed the invention. The patent application number is CN202510553508 20250429. The patent publication number is CN120471681 (A). Internati..

Food & Beverage

  |  Sun 08 Feb 2026

Beijing, Feb. 9 -- Gansu Longxiaonan E Commerce Co Ltd has submitted a patent application for Production Management Control Method and System Based on Walnut Milk Powder. This invention was developed by Zhao Wuqiang, Yao Yongliang and Su Tingjuan. The patent application number is CN202510561444 20250430. The patent publicatio..

Food & Beverage

  |  Sun 08 Feb 2026

Alexandria, Feb. 9 -- West Invest SA has been granted a patent for Process for Producing Purified Pac's and Sugar from Fruit Juice, and Compositions Comprising Same. Baudouin Stanislas and Reynaud Eric developed the invention. The patent application number is US201917280313 20191002. The patent publication number is US1253893..

Food & Beverage

  |  Sun 08 Feb 2026

Alexandria, Feb. 9 -- Total Biotecnologia Ind E Comercio SA has secured a patent on Agricultural Composition Comprised of Three Species of Bacillus and Mixed Tocopherols of Vegetable Origin, with Potentializer Effect of the Biofungicide Mechanisms and UV Protection for Agricultural Application, and Process of Producing Same. Fuk..

Food & Beverage

  |  Sun 08 Feb 2026

Beijing, Feb. 9 -- Huizhou Cewei Tech Consulting Co Ltd has submitted a patent application for Rapid and Automatic Temperature Matching System and Method for Silk-screen Baking Process. Gong Jun, Yang Ruili, Zheng Weijian and On Joo Min developed the invention. The patent application number is CN202510612921 20250513. The pat..

Food & Beverage

  |  Sun 08 Feb 2026

Beijing, Feb. 9 -- State Intellectual Property Office of China has released Shanghai Hejian Nutrition Food Co Ltd patent application for Compound Production Control Method and System Based on Neural Network. This invention was developed by Hu Yusheng, Qian Yifan and Zhou Yajie. The patent application number is CN202510623692 ..

Food & Beverage

  |  Sun 08 Feb 2026

Beijing, Feb. 9 -- State Intellectual Property Office of China has published Shaanxi Geology and Mining Geophysical and Geochemical Prospecting Team Co Ltd patent application for High-density Electrical Method Electrode Resistance Reduction Method Based on Double-layer Conducting Medium. The invention was developed by Li Xinshen..

Food & Beverage

  |  Sun 08 Feb 2026

Beijing, Feb. 9 -- State Intellectual Property Office of China has received Plateau Shandong Mech and Electrical Equipment Co Ltd patent application for Distribution Line Fault On-line Detection Method, Device and System. Yang Dongliang, Wang Zhen, Wang Song, Li Youjun and Xu Jiaqi developed the invention. The patent applicat..

Food & Beverage

  |  Sun 08 Feb 2026

Beijing, Feb. 9 -- China National Res Institute Of Food & Fermentation Industries Co Ltd has sought patent for Beverage Wine Intelligent Sensory Model Prediction Method Based on Electronic Nose and Sensory Evaluation. This invention was developed by Jiang Wei, Guo Qi, Wang Deliang, Xue Jie, Feng Ziyi and Yang Binhao. The pate..

Food & Beverage

  |  Sun 08 Feb 2026

Beijing, Feb. 9 -- Xi'an Food and Drug Inspection Institute has filed a patent application for UPLC-MS/MS Method for Simultaneously Determining Seven Chemical Components in Cortex Fraxini. This invention was developed by Rao Yakun, Zhang Yafeng, Sun Xiao, Wang Tao, Guo Yushan, Gao Lin, Lei Chengkang, Huang Ping, Du Yajun and Du ..

Food & Beverage

  |  Sun 08 Feb 2026

Beijing, Feb. 9 -- State Intellectual Property Office of China has released Dongguan Hsu Fu Chi Foods Co Ltd and South China University of Technology patent application for Method for Measuring Addition Amount of Minced White Gourd in White Gourd Sauce Through Tartronic Acid. This invention was developed by Sun Xueke, Yang Jiguo..

Food & Beverage

  |  Sun 08 Feb 2026

Beijing, Feb. 9 -- Shijiazhuang Customs Tech Center has submitted a patent application for Method for Detecting Residual Quantity of Bromomethane in Grains. Wang Jing, Zhang Haichao, Li Wei, Liu Baoru, Zhang Lu, Qin Xiaohang, Yan Yonghuan and Ai Lianfeng developed the invention. The patent application number is CN202510731407..

Food & Beverage

  |  Sun 08 Feb 2026

Beijing, Feb. 9 -- Guangdong Dayuan Oasis Food Safety Tech Co Ltd has submitted a patent application for Rapid Detection Method for Total Arsenic in Grains. This invention was developed by Hao Ran, Ma Yan, Wang Yingying and Liang Ke. The patent application number is CN202510625217 20250515. The patent publication number is CN..

Food & Beverage

  |  Sun 08 Feb 2026

Beijing, Feb. 9 -- Shandong Jinye Nongfa Food Co Ltd has submitted a patent application for Detection System and Method Suitable for Detecting Sugar Content of Sugar-containing Food. Li Jinlun, Liu Lei, Wang Fengrui and Han Leng developed the invention. The patent application number is CN202510391378 20250331. The patent publ..

Food & Beverage

  |  Sun 08 Feb 2026

Beijing, Feb. 9 -- State Intellectual Property Office of China has published Ecology Institute Of Shandong Academy Of Sciences The Sino Japanese Friendship Biotechnology Res Cen patent application for Garlic Growth Condition Evaluation Method and Garlic Growth-promoting Rhizobacteria Screening Method. The invention was developed..

Food & Beverage

  |  Sun 08 Feb 2026

Beijing, Feb. 9 -- Guangzhou Taiqi Food Co Ltd has submitted a patent application for Canned Food Product Pressure Detection Device. Lu Yangjia and Lin Bin developed the invention. The patent application number is CN202510571327 20250506. The patent publication number is CN120467884 (A). International Patent Classification co..

Food & Beverage

  |  Mon 09 Feb 2026

Alexandria, Feb. 9 -- U.S. Patent and Trademark Office has awarded a patent to Celli SpA for Control System for Controlling One or More Tapping Valves of a Beverage Dispenser. Prestileo Andrea, Faraci Fabrizio, Castelli Roberto and Schiatti Cesare developed the invention. The patent application number is US202218147273 202212..

Food & Beverage

  |  Mon 09 Feb 2026

Beijing, Feb. 9 -- Shenzhen Teamway Electric Co Ltd has submitted a patent application for Semantic Line-based Vehicle Cargo Overrun Detection Method and Device, and Electronic Equipment. Chen Haoran developed the invention. The patent application number is CN202510588479 20250508. The patent publication number is CN120472402..

Food & Beverage

  |  Mon 09 Feb 2026

Alexandria, Feb. 9 -- U.S. Patent and Trademark Office has awarded a patent to Inventor Factory BV and Timo Seine BV for Piping Bag for Dispensing a Viscous Mass of Foodstuff. Seine Timo and Stegeman Egbert Willem developed the invention. The patent application number is US202118288430 20210504. The patent publication number ..

Food & Beverage

  |  Mon 09 Feb 2026

Alexandria, Feb. 9 -- U.S. Patent and Trademark Office has awarded a patent to Nágel Tamás, Pájer Tamás, Urgyan Gyoergy and Koeszegi Sandor Zsolt for Resealable Can Lids for Metal Beverage Cans. The patent application number is US202218700607 20220222. The patent publication number is US12540005 (B2). International Pate..

Food & Beverage

  |  Mon 09 Feb 2026

Beijing, Feb. 9 -- Mingsha Food Jiangsu Co Ltd has applied Chinese patent for Feeding Device for Nut Product Processing. Wei Jiacheng developed it. The patent application number is CN202510817682 20250618. The patent publication number is CN120462837 (A). International Patent Classification codes are B65G15/00, B65G29/02, B65..

Food & Beverage

  |  Mon 09 Feb 2026

Beijing, Feb. 9 -- Inner Mongolia Haodeheng Food Co Ltd has submitted a patent application for Automatic Conveying Device for Biscuit Pressing. Ye Shizhong developed the invention. The patent application number is CN202510899618 20250701. The patent publication number is CN120462836 (A). International Patent Classification co..

Food & Beverage

  |  Mon 09 Feb 2026

Beijing, Feb. 9 -- State Intellectual Property Office of China has released Beijing Outsell Health Product Dev Co Ltd patent application for Impurity Removing and Conveying Device and Conveying Method for Health-care Tea Processing. This invention was developed by Zhang Wei. The patent application number is CN202510773876 202..

Food & Beverage

  |  Mon 09 Feb 2026

Beijing, Feb. 9 -- Beijing Siji Kangjia Food Supply Chain Tech Co Ltd has sought patent for Adjustable Temporary Storage Equipment for Cold-chain Logistics. This invention was developed by Cao Wenli. The patent application number is CN202510923444 20250704. The patent publication number is CN120462785 (A). International Paten..

Food & Beverage

  |  Mon 09 Feb 2026

Beijing, Feb. 9 -- State Intellectual Property Office of China has published Qingdao Jiayi Milling Co Ltd patent application for Feed Hopper for Flour Processing. The invention was developed by Huang Junmin, Fu Jing'ai, Liu Yufang and Chu Yuanbo. The patent application number is CN202510807143 20250617. The patent publication..

Food & Beverage

  |  Mon 09 Feb 2026

Beijing, Feb. 9 -- Anhui Huaiji Food Co Ltd has submitted a patent application for Noodle Soup Isolation Packaging Box and Use Method. This invention was developed by Huang Wei and Liu Fan. The patent application number is CN202510696953 20250528. The patent publication number is CN120462781 (A). International Patent Classifi..

Food & Beverage

  |  Mon 09 Feb 2026

Beijing, Feb. 9 -- Shantou Xinhua Packaging Machinery Factory Co Ltd has submitted a patent application for Packaging and Blending Method of Multi-formula Milk Tea. This invention was developed by Wang Shaobo and Huang Hui. The patent application number is CN202510891650 20250630. The patent publication number is CN120462772 ..

Food & Beverage

  |  Mon 09 Feb 2026

Beijing, Feb. 9 -- Hebei Tiante Plastic Machinery Mfg Co Ltd has filed a patent application for Wear-resistant Waterproof Packaging Bag for Flour Processing and Production. This invention was developed by Gu Tiancheng, Zhang Ming and Yang Zhipeng. The patent application number is CN202510634052 20250516. The patent publicatio..

Food & Beverage

  |  Mon 09 Feb 2026

Beijing, Feb. 9 -- State Intellectual Property Office of China has received Suzhou Hehao Environmental Protection Tech Co Ltd patent application for Leakage-proof Food Packaging Box. Li Xiaoyan, Zhu Zhenggang, Guo Jun, Ye Hong and Lu Wenbin developed the invention. The patent application number is CN202510735086 20250604. The..

Food & Beverage

  |  Mon 09 Feb 2026

Beijing, Feb. 9 -- Fujian Lyushengyuan Food Co Ltd has submitted a patent application for Automatic Can Labeling Machine and Using Method Thereof. This invention was developed by Zheng Peikun, Zou Shaoqiang, Cai Zhimu, Han Guoliang and Lin Qingxi. The patent application number is CN202510884898 20250630. The patent publicatio..

Food & Beverage

  |  Mon 09 Feb 2026

Beijing, Feb. 9 -- Qianjiang Hugeng Food Co Ltd has applied Chinese patent for Packaging Device for Lobster Tail Processing. Jiang Xiaoxing, Xiong Zhonghu and Mo Zhigang developed it. The patent application number is CN202510651860 20250520. The patent publication number is CN120462720 (A). International Patent Classification..

Food & Beverage

  |  Mon 09 Feb 2026

Beijing, Feb. 9 -- Xinghua Xinhe Food Co Ltd has submitted a patent application for Rapid Packaging Equipment for Infant Food Production. This invention was developed by Chen Weicai. The patent application number is CN202510817921 20250618. The patent publication number is CN120462705 (A). International Patent Classification ..

Food & Beverage

  |  Mon 09 Feb 2026

Beijing, Feb. 9 -- State Intellectual Property Office of China has received Ningbo Xitong Automation Tech Co Ltd patent application for Petri Dish Taking-out and Covering Device Integrated Equipment. Lou Zhenlong developed the invention. The patent application number is CN202510976772 20250716. The patent publication number i..

Food & Beverage

  |  Mon 09 Feb 2026

Beijing, Feb. 9 -- State Intellectual Property Office of China has published Chongqing Qinma Food Co Ltd patent application for Automatic Hotpot Condiment Dicing Equipment. The invention was developed by Li Jie and Li Xinyu. The patent application number is CN202510772917 20250611. The patent publication number is CN120461512..

Food & Beverage

  |  Mon 09 Feb 2026

Beijing, Feb. 9 -- Hunan Shanshan Green Food Co Ltd has sought patent for Slicing Device for Sweet Potato Processing. This invention was developed by Liu Yuehui and Wen Biao. The patent application number is CN202510980805 20250716. The patent publication number is CN120461493 (A). International Patent Classification codes ar..

Food & Beverage

  |  Mon 09 Feb 2026

Beijing, Feb. 9 -- State Intellectual Property Office of China has published Suzhou Sinoma Design And Res Institute Of Non Metallic Minerals Industry Co Ltd patent application for White Carbon Black Preparation Method Based on Rice Husk Resource Utilization. The invention was developed by Pan Wei, Tang Yang, Pan Shuangshuang, We..

Food & Beverage

  |  Mon 09 Feb 2026

Beijing, Feb. 9 -- State Intellectual Property Office of China has published Bozhou Yanjiang Food Tech Co Ltd patent application for Probiotic Solid Beverage and Filling Equipment for Preparing Probiotic Solid Beverage. The invention was developed by Wang Guan. The patent application number is CN202510785494 20250612. The pat..

Food & Beverage

  |  Mon 09 Feb 2026

Beijing, Feb. 9 -- Rurizhisheng Shanghai Food Tech Co Ltd has applied Chinese patent for Quantitative Filling Device for Medical Food with Special Formula. Tang Liming, Wang Yunlong and Shi Dan developed it. The patent application number is CN202510880734 20250627. The patent publication number is CN120463147 (A). Internation..

Food & Beverage

  |  Mon 09 Feb 2026

Beijing, Feb. 9 -- Weifang Maruwa Foods Company Ltd has sought patent for Transferring and Grabbing Device for Vegetable Pickling and Method Thereof. This invention was developed by Wu Weiwei, Jiang Jingyi and Jiang Yunhui. The patent application number is CN202510968716 20250715. The patent publication number is CN120463119 ..

Food & Beverage

  |  Mon 09 Feb 2026

Beijing, Feb. 9 -- State Intellectual Property Office of China has released Taizhou Yiguqi Food Tech Co Ltd patent application for Conveying Device for Grain Processing and Production. This invention was developed by Song Rulan. The patent application number is CN202510968548 20250715. The patent publication number is CN12046..

Food & Beverage

  |  Mon 09 Feb 2026

Beijing, Feb. 9 -- State Intellectual Property Office of China has published Wudeli Group Xinghua Flour Co Ltd patent application for Flexible Pneumatic Conveying Device for Flour. The invention was developed by Ruan Hongxian. The patent application number is CN202510970117 20250715. The patent publication number is CN1204629..

Food & Beverage

  |  Mon 09 Feb 2026

Beijing, Feb. 9 -- Guizhou Tea Res Institute has submitted a patent application for Mountain Tea Garden Fresh Tea Leaf and Material Rail Transportation Device. This invention was developed by Shen Qiang, Luo Jinlong, Yang Xiaowei, Zhang Tuo, Liu Zhongying, Ding Fengjiao, Dai Yuqiao and Yang Ting. The patent application number..

Food & Beverage

  |  Mon 09 Feb 2026

Beijing, Feb. 9 -- Shanxi Huilong Food Co Ltd has applied Chinese patent for Bread Dough Conveying Device for Bread Production. Wei Zhongzhong and Shao Xuanping developed it. The patent application number is CN202510940189 20250709. The patent publication number is CN120462882 (A). International Patent Classification codes ar..

Food & Beverage

  |  Mon 09 Feb 2026

Beijing, Feb. 9 -- State Intellectual Property Office of China has released Guangzhou Xinrong Food Co Ltd patent application for Automatic Conveying Equipment for Food Safety Production. This invention was developed by Wang Hua, Xu Zhuojun and Zhang Lulu. The patent application number is CN202510852001 20250624. The patent pu..

Food & Beverage

  |  Mon 09 Feb 2026

Beijing, Feb. 9 -- Shanxi Tiefu Vinegar Ind Co Ltd has submitted a patent application for Vertical Conveying Device for Processing Codonopsis Pilosula Vinegar. This invention was developed by Ju Yaowei, Feng Huibing and Zhang Huiqin. The patent application number is CN202510977412 20250716. The patent publication number is CN..

Food & Beverage

  |  Mon 09 Feb 2026

Beijing, Feb. 9 -- Anhui Wangrenhe Rice Flour Noodles Food Co Ltd has filed a patent application for Movable Powder Trolley for Rice Noodle Production. This invention was developed by Wang Renhe, Wang Jie, Yu Zhu, Wang Guangji and Wu Liang. The patent application number is CN202510856158 20250625. The patent publication numbe..

Food & Beverage

  |  Mon 09 Feb 2026

Beijing, Feb. 9 -- State Intellectual Property Office of China has received Xinghua Food Quality Inspection and Testing Center patent application for Food Detecting and Conveying Device. Yang Weiguo developed the invention. The patent application number is CN202510952012 20250710. The patent publication number is CN120462838 ..

Food & Beverage

  |  Mon 09 Feb 2026

Beijing, Feb. 9 -- Fuan Pharmaceutical Group Ningbo Team Pharmaceutical Co Ltd has filed a patent application for Preparation Method of Tigorazan Intermediate. This invention was developed by Hong Rongchuan, Hu Binbin, He Xin, Xu Ji, Wang Chenyang, Luo Kaiwei and Wang Wei. The patent application number is CN202510605682 20250..

Food & Beverage

  |  Mon 09 Feb 2026

Beijing, Feb. 9 -- Hainan Yingjieli Int Trade Co Ltd has submitted a patent application for High-stability Oil Meal Fermented Water-soluble Organic Fertilizer and Preparation Method Thereof. This invention was developed by Li Xiaoying. The patent application number is CN202510817606 20250618. The patent publication number is ..

Food & Beverage

  |  Mon 09 Feb 2026

Beijing, Feb. 9 -- Yancheng Huida Glass Instr Co Ltd has submitted a patent application for High-flatness High Borosilicate Glass Culture Dish and Preparation Method Thereof. This invention was developed by Fan Xudong, Yan Zhongsheng and Ling Xiang. The patent application number is CN202510868618 20250626. The patent publicat..

Food & Beverage

  |  Mon 09 Feb 2026

Beijing, Feb. 9 -- Hongtai New Material Tech Changzhou Co Ltd has submitted a patent application for Bamboo Powder-containing Biodegradable Plastic for Food Contact and Preparation Method Thereof. This invention was developed by Wu Zhengxing. The patent application number is CN202510593625 20250508. The patent publication num..

Food & Beverage

  |  Mon 09 Feb 2026

Beijing, Feb. 9 -- Shandong Guansheng Pet Food Co Ltd has submitted a patent application for Fermentation Equipment for Pet Food Processing. Ma Zhi, Wang Kai, Ma Xiujun and Gao Bin developed the invention. The patent application number is CN202510669988 20250523. The patent publication number is CN120464470 (A). International..

Food & Beverage

  |  Mon 09 Feb 2026

Beijing, Feb. 9 -- State Intellectual Property Office of China has received Yunye Yunnan Biological Tech Co Ltd patent application for Preparation Method of Novel Fermented Food. Wei Xiaodong developed the invention. The patent application number is CN202510629323 20250623. The patent publication number is CN120464469 (A). In..

Food & Beverage

  |  Mon 09 Feb 2026

Beijing, Feb. 9 -- Heze Yao and Shun Peony Biotechnology Co Ltd has submitted a patent application for Method for Extracting Peony Seed Oil from Peony Seed Meal. This invention was developed by Wu Zhensheng, Shen Yongfang, Zhang Xuehua, Zhang Hansheng, Zhang Junmei and Han Feifei. The patent application number is CN2025103828..

Food & Beverage

  |  Mon 09 Feb 2026

Beijing, Feb. 9 -- State Intellectual Property Office of China has released South China University of Technology and Linyi Jinluo Wenrui Food patent application for Lysozyme Condensed Microdroplet as Well as Preparation Method and Application Thereof. This invention was developed by Sun Weizheng, Zheng Jiabao, Zhang Haoqi, Zhang..

Food & Beverage

  |  Mon 09 Feb 2026

Beijing, Feb. 9 -- Zhongshan City Southern New Well Food Biology Eng Co Ltd has submitted a patent application for Chiophilic Heat-resistant Difunctional Pectinase as Well as Preparation Method and Application Thereof. This invention was developed by Liu Ruiying, Liu Gaofeng, Luo Liangfeng and Huang Zhongying. The patent appl..

Food & Beverage

  |  Mon 09 Feb 2026

Beijing, Feb. 9 -- Ecology Institute Of Shandong Academy Of Sciences The Sino Japanese Friendship Biotechnology Res Cen has filed a patent application for Trichoderma Longibrachiatum CM5J-9 Capable of Efficiently Antagonizing Strawberry Diseases as Well as Screening Method and Application of Trichoderma Longibrachiatum CM5J-9. T..

Food & Beverage

  |  Mon 09 Feb 2026

Beijing, Feb. 9 -- State Intellectual Property Office of China has received Shanghai Academy of Agricultural Sciences and Tibet Institute Of Plateau Biology patent application for Ganoderma Leukotrichum Basidiospore Germination Culture Solution and Application Thereof. Tang Chuanhong, Xu Aiguo, Zhang Jingsong, Yang Ruiheng, Guo ..

Food & Beverage

  |  Mon 09 Feb 2026

Beijing, Feb. 9 -- Shandong Qihe Biotech Co Ltd has submitted a patent application for Separation, Preservation and Breeding Method of Edible Mushroom Organic Mother Strain. Li Jie, Zhang Lujun, Su E and Chen Limei developed the invention. The patent application number is CN202510687059 20250527. The patent publication number..

Food & Beverage

  |  Mon 09 Feb 2026

Beijing, Feb. 9 -- Anhui Huiyueji Food Co Ltd has filed a patent application for Trichosanthes Kirilowii Maxim Wine Fermentation Bottom Mud Recovery and Purification Device, Recovery Process and Application. This invention was developed by Li Guanglai, Zhu Deyi, Dong Yanxiang, Wu Shitao, Chu Yaya and Wang Xiaogai. The patent ..

Food & Beverage

  |  Mon 09 Feb 2026

Beijing, Feb. 9 -- State Intellectual Property Office of China has published Huimin Jurun Agricultural Tech Co Ltd and Huimin Huibaiju Chrysanthemum Tea Res Institute patent application for Portable Strain Inoculation Equipment. The invention was developed by Liu Kai, Zhang Haotian, Zhang Wenyong, Li Yang and Gao Yue. The pat..

Food & Beverage

  |  Mon 09 Feb 2026

Beijing, Feb. 9 -- Shijiazhuang Economic and Tech Development Zone Changcheng Food Co Ltd has filed a patent application for Device and Process for Synchronously and Rapidly Cooling Japanese Barbecued Pork and Soup. This invention was developed by Han Junzheng. The patent application number is CN202510644632 20250519. The pat..

Food & Beverage

  |  Mon 09 Feb 2026

Beijing, Feb. 9 -- Tianjin Kangli Edible Oil Co Ltd has submitted a patent application for Uniform Cooling Device for Sesame Paste Production. This invention was developed by Li Jianhai. The patent application number is CN202510810576 20250617. The patent publication number is CN120466928 (A). International Patent Classificat..

Food & Beverage

  |  Mon 09 Feb 2026

Beijing, Feb. 9 -- Dayan Zhichuang Hangzhou Cultural Creative Co Ltd has submitted a patent application for Water Suction Pump with Hollow Impeller Sandwich Structure. This invention was developed by Wu Guoqiang. The patent application number is CN202510833507 20250620. The patent publication number is CN120466230 (A). Intern..

Food & Beverage

  |  Mon 09 Feb 2026

Beijing, Feb. 9 -- Sichuan Provincial Fourth Geology Team has applied Chinese patent for Safety Protection Device for Geological Mineral Exploration and Drilling. Peng Xiayang, Yang Zhiguang, Xu Liu, Gao Fei, Luo Sixian, Liu Shenbo, He Shuang, Lai Xun, Xu Pengjie and Yang Jianping developed it. The patent application number i..

Food & Beverage

  |  Mon 09 Feb 2026

Beijing, Feb. 9 -- Nanjing Institute For Food and Drug Control has submitted a patent application for Ready-to-use Sodium Alginate Paper-coated Material for Three-dimensional Cell Culture as Well as Preparation Method and Application of Ready-to-use Sodium Alginate Paper-coated Material. Jiang Hui, Yang Jun, Yu Jinye, Yang Jie, ..

Food & Beverage

  |  Mon 09 Feb 2026

Beijing, Feb. 9 -- State Intellectual Property Office of China has published Huizhou Economics and Polytechnic College patent application for Application Method of Tea Polyphenol Dyeing Process on Bamboo Fiber Product. The invention was developed by Yao Siming, Hu Lili and He Jianfen. The patent application number is CN202510..

Food & Beverage

  |  Mon 09 Feb 2026

Beijing, Feb. 9 -- Jiaxing Shangshi Tech Co Ltd has applied Chinese patent for Full-flax Vegetable Dye Normal-temperature Garment Dyeing Process. Shen Honglin and Chen Xia developed it. The patent application number is CN202510721082 20250530. The patent publication number is CN120465300 (A). International Patent Classificati..

Food & Beverage

  |  Mon 09 Feb 2026

Beijing, Feb. 9 -- Jiangsu Tengfei Textile Co Ltd has submitted a patent application for Cool-feeling Composite Denim Containing Mint Fibers and Preparation Method of Cool-feeling Composite Denim. This invention was developed by Qiu Hongkun and Hu Jinfeng. The patent application number is CN202510632587 20250516. The patent p..

Food & Beverage

  |  Mon 09 Feb 2026

Beijing, Feb. 9 -- Jiangsu Yueda Cotton Spinning Co Ltd has sought patent for Natural Banana Fiber and Cotton Blended Spinning Method. This invention was developed by Ma Chunqin, Dai Jun, Liu Shenglong, Wang Dongcheng, Lu Rongsheng, Chen Yan, Shan Rentang, Yan Zhibo, Wang Yaomin, Fan Zhongqin, Chen Li, Zhou Weidong and Bu Qihu. ..

Food & Beverage

  |  Mon 09 Feb 2026

Beijing, Feb. 9 -- Bozhou Fangxiangyuan Health Care Product Co Ltd has applied Chinese patent for Tea Base Processing Device for Jasmine Tea Processing. Xie Zhengjun, Xiao Jun and Li Heli developed it. The patent application number is CN202510698730 20250528. The patent publication number is CN120466976 (A). International Pat..

Food & Beverage

  |  Mon 09 Feb 2026

Beijing, Feb. 9 -- Hangzhou Qiandaohu Jiuming Tea Co Ltd has submitted a patent application for Stir-frying and Drying Device for Black Tea Preparation. Hu Biyong developed the invention. The patent application number is CN202510622398 20250515. The patent publication number is CN120466959 (A). International Patent Classifica..

Food & Beverage

  |  Mon 09 Feb 2026

Beijing, Feb. 9 -- State Intellectual Property Office of China has released Xinghua Dingkang Food Tech Co Ltd patent application for Small Energy-saving and Environment-friendly Drying Device for Fruit and Vegetable Treatment. This invention was developed by Wu Changqing. The patent application number is CN202510757319 202506..

Food & Beverage

  |  Mon 09 Feb 2026

Beijing, Feb. 9 -- Henan Zhuo Yu Bees Ind Co Ltd has filed a patent application for Low-temperature Processing Equipment for Preparing Freeze-dried Powder from Royal Jelly. This invention was developed by Shang Jianguo, Shang Liyuan, Shang Zhuo and Song Leping. The patent application number is CN202510635991 20250516. The pat..

Food & Beverage

  |  Mon 09 Feb 2026

Beijing, Feb. 9 -- State Intellectual Property Office of China has published Weixing Dairy Group Mile Co Ltd patent application for Goat Milk Powder Vacuum Freeze Drying Device with Intelligent Temperature Control Function. The invention was developed by Li Cheng, Lin Jincheng, Yang Luyu and He Wuming. The patent application ..

Food & Beverage

  |  Mon 09 Feb 2026

Beijing, Feb. 9 -- Wenzhou Yuanfang Food Co Ltd has sought patent for Waste Recovery Device and Method Based on Boneless Chicken Feet. This invention was developed by Wu Qingzhi, Hu Jingwen and Qi Dou. The patent application number is CN202510628626 20250515. The patent publication number is CN120466943 (A). International Pat..

Food & Beverage

  |  Sat 07 Feb 2026

Beijing, Feb. 7 -- Guangzhou Eagle Coin Sanhua Liquor Ind Co Ltd and Guangzhou Eagle Coin Food Group Co Ltd have secured a patent on Saccharifying Tank. Li Yanghui, Hong Chubo, Fu Jinhua, Wang Lichang, Yin Wandong, Li Shuyi and Mo Yaowei developed the invention. The patent application number is CN202422708837U 20241106. The p..

Food & Beverage

  |  Fri 06 Feb 2026

Beijing, Feb. 7 -- First Affiliated Hospital Medical College Xi'an Jiaotong University and Ankang City Central Hospital have applied Chinese patent for Gastroendoscopic Postoperative Liquid Diet Guidance Model Based on Swallowing Function Evaluation. Chen Xulian, Zou Qiang and Liu Yaping developed it. The patent application n..

Food & Beverage

  |  Sat 07 Feb 2026

Beijing, Feb. 7 -- Chongqing Academy of Animal Science and Boyide Beijing Biotechnology Co Ltd have submitted a patent application for Starting Agent, Fermented Feed Using Same and Preparation Method of Fermented Feed. Yao Yanchu, Zhong Xiaoxia, Wang Jing, Jiang Shan, Guan Xiaofeng, Xie Yuewei, Chen Da and Cheng Shanyan develope..

Food & Beverage

  |  Sat 07 Feb 2026

Beijing, Feb. 7 -- Tea Res Institute Guangdong Academy Agricultural Sciences, Meizhou Jumbo Golden Pomelo Ind Co Ltd and Meizhou City Meixian District Agricultural Science Res Institute have sought patent for Tea Leaf Picking Device and Method. This invention was developed by Ling Caijin, Zhong Yonghui, Liang Dongxia, Zhang Weis..

Food & Beverage

  |  Fri 06 Feb 2026

Beijing, Feb. 7 -- Hubei University of Science and Technology, Hubei Provincial Institute for Food Supervision and Test and Xianning Aixiaobei Biotechnology have sought patent for Mosquito-repelling, Bacterium-inhibiting and Itching-relieving Composition Containing Osmanthus Fragrans Extract and Preparation Method and Applicatio..

Food & Beverage

  |  Sat 07 Feb 2026

Beijing, Feb. 7 -- Mudanjiang Tehuade Food and Jiangsu Tehuade Food Co Ltd have filed a patent application for Instant Spicy Hot Pot and Industrial Production Process Thereof. This invention was developed by Wang Tianshi. The patent application number is CN202510654533 20250521. The patent publication number is CN120458240 (A..

Food & Beverage

  |  Sat 07 Feb 2026

Beijing, Feb. 7 -- Nanchang University and Trade Co Ltd and Jiangxi Xinnongkang Food Co Ltd have submitted a patent application for Method for Reducing Purine in Soybeans for Preparing Bean Products. This invention was developed by Wu Lingwei, Zhan Xianguo, Tao Anqi, Wu Dingliang, Li Sen, Wang Shuixing and Chen Hongbing. The ..

Food & Beverage

  |  Sat 07 Feb 2026

Beijing, Feb. 7 -- Henan Zimi Food Ind Co Ltd and Xuchang University have submitted a patent application for Steamed Bun with Sour Dough, Buckwheat and Pumpkin and Making Method of Steamed Bun. This invention was developed by Sun Juntao, Wang Zhilei, Chen Huiting and Zhang Qingfeng. The patent application number is CN20251067..

Food & Beverage

  |  Sat 07 Feb 2026

Beijing, Feb. 7 -- Guangdong Nanyi Food Ind Co Ltd and Hainan Chuncui Food Tech Co Ltd have sought patent for Low-temperature Extraction Method of Coffee Liquid. This invention was developed by Li Zhennan, Lin Xiu'ang, Lin Siyuan and Xu Fan. The patent application number is CN202510478744 20250416. The patent publication numb..

Food & Beverage

  |  Sat 07 Feb 2026

Beijing, Feb. 7 -- Zhejiang Fenglong Food Processing and Zhejiang Taifeng Food Tech Co Ltd have sought patent for Self-cleaning Stirrer for Food Safety Production. This invention was developed by Wang Chunxiao and Hu Chu. The patent application number is CN202510617625 20250514. The patent publication number is CN120458122 (A..

Food & Beverage

  |  Sat 07 Feb 2026

Beijing, Feb. 7 -- Bohai Seafoods Co Ltd, Xiamen Ocean Vocational College and Dongying Vocational College have sought patent for Artemia Cyst Storage Device and Method for Shrimp Seed Culture. This invention was developed by Xue Haibo, Chen Mao and Yan Xuesong. The patent application number is CN202510574184 20250506. The pat..

Food & Beverage

  |  Sat 07 Feb 2026

Beijing, Feb. 7 -- Yantai Institute Coastal Zone Research, CAS and Tangshan Haidu Aquatic Food Co Ltd have applied Chinese patent for Method for Breeding and Culturing Scapharca Subcrenata Fries. Ning Junhao, Wang Chunde, Wu Shaoxuan, Li Weidong, Zhang Haien and Zhang Hongxiang developed it. The patent application number is C..

Food & Beverage

  |  Sat 07 Feb 2026

Beijing, Feb. 7 -- Sinograin Jiangmen Direct Library Co Ltd and Zhonggang Fumigation Tech Guangzhou Co Ltd have applied Chinese patent for Trinity Intelligent Temperature Control Grain Storage System. He Kejun, Zhuge Ningjun, Huang Qidi, Zhao Panming, Yang Zhiwei, Yuan Hui, Zhang Feng, Hu Jun, Song Guangsen, Zhan Yongchao and Li..

Food & Beverage

  |  Sat 07 Feb 2026

Beijing, Feb. 7 -- Peking University People's Hospital and Taian Kangyu Medical Instr Co Ltd have filed a patent application for Intelligent Food Nutritional Ingredient Identification and Nutrient Intake Evaluation Method and System. This invention was developed by Wang Boshi, Liu Peng, Xu Lei and Wei Luxing. The patent appli..

Food & Beverage

  |  Sun 08 Feb 2026

Beijing, Feb. 9 -- Guilin University of Electronic Technology has sought patent for Method for Analyzing Vibration Mode and Weak Interaction of Veratric Acid and Derivatives Thereof Based on Terahertz Spectrum and DFT Theory. This invention was developed by Chen Tao, Su Hanyue, Tang Yuan, Zhang Huo, Wang Yue'e, Yin Xianhua and X..

Food & Beverage

  |  Mon 09 Feb 2026

Beijing, Feb. 9 -- State Intellectual Property Office of China has published Institute of Food Science and Nutrition and Health Sichuan Academy of Agricultural Sciences Institute of Food patent application for Phytobacterium Plantarum and Application Thereof in Fermentation of Sour Cucumbers. The invention was developed by Zhao ..

Food & Beverage

  |  Mon 09 Feb 2026

Beijing, Feb. 9 -- State Intellectual Property Office of China has released Shenyang Agricultural University patent application for Method for Preparing Millet Maltose Through Double Alkalization and Millet Maltose. This invention was developed by Zhao Xin, Lu Weiwei, Li Yanhui, Zhu Jingyi, Jia Shuang, Cui Xueying, Huang Rui, Ji..

Food & Beverage

  |  Sun 08 Feb 2026

Beijing, Feb. 9 -- Nanjing University of Science & Technology has applied Chinese patent for Rapid and Accurate Identification Method for Tea Leaf Picking Part. Chen Yifeng, Guo Jian, Xu Shengyuan, Cai Yunfei and Zhang Xudong developed it. The patent application number is CN202510512881 20250423. The patent publication number i..
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