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Food & Beverage
| Thu 19 Feb 2026
Beijing, Feb. 19 -- Guangxi Shunlifa Health Ind Co Ltd has sought patent for Liupao Tea Beverage Prepared from Small Molecule Water and Preparation Method of Liupao Tea Beverage. This invention was developed by Fang Lian, Wang Songhui and Li Xijun.
The patent application number is CN202510572143 20250506. The patent publicati..
Food & Beverage
| Thu 19 Feb 2026
Beijing, Feb. 19 -- State Intellectual Property Office of China has released Jiangxi Xiangtanshan Tea Ind Co Ltd patent application for Tea Leaf Equipment with Uniform Piling and Turning Functions for Post-fermented Tea. This invention was developed by Yao Genfu, Yao Zhi and Yao Jie.
The patent application number is CN2025107..
Food & Beverage
| Thu 19 Feb 2026
Beijing, Feb. 19 -- Shanxi Ruide Walnut Milk Tech Co Ltd has applied Chinese patent for Medicinal and Edible Walnut Milk Formula with Effect of Enhancing Memory and Preparation Process of Medicinal and Edible Walnut Milk Formula. Li Naiying, Feng Jianbin and Chang Bin developed it.
The patent application number is CN202511053..
Food & Beverage
| Thu 19 Feb 2026
Beijing, Feb. 19 -- Shaanxi Yangnaige Food Co Ltd has submitted a patent application for Preparation Method of Tabletting Candy Goat Milk Tablets. This invention was developed by Zhang Yan, Wang Linfan, Chen Yishan, Liang Bin and Li Gangfeng.
The patent application number is CN202510824244 20250619. The patent publication num..
Food & Beverage
| Thu 19 Feb 2026
Beijing, Feb. 19 -- Pingdingshan Shunhe Agricultural Dev Co Ltd has submitted a patent application for Ostrich Meat Preservative and Preservation Method. This invention was developed by Chen Changsong, Xue Wentong, Zhang Xuemei, Fan Jiaxing and Chen Guanzhou.
The patent application number is CN202510931134 20250707. The paten..
Food & Beverage
| Thu 19 Feb 2026
Beijing, Feb. 19 -- State Intellectual Property Office of China has released Ningbo Zhongqi Arts & Crafts Co Ltd patent application for Particle Food Fresh-keeping Device. This invention was developed by Cao Qichang.
The patent application number is CN202510863294 20250625. The patent publication number is CN120570308 (A). In..
Food & Beverage
| Thu 19 Feb 2026
Beijing, Feb. 19 -- Foshan Shunde Tengye Food Co Ltd has submitted a patent application for Oblique Fillet Cutting Machine. This invention was developed by Su Zewen, Mai Huixin, Wu Hengkai, Su Yongwen, Su Caimei, Wu Guomin, Ding Liru and Zhou Guizhen.
The patent application number is CN20251131120 20250725. The patent publica..
Food & Beverage
| Thu 19 Feb 2026
Beijing, Feb. 19 -- Zaozhuang Ruiyu Food Co Ltd has submitted a patent application for Energy-saving Meat Product Sausage Filler for Food Production. This invention was developed by Duan Kai.
The patent application number is CN20251190007 20250805. The patent publication number is CN120570304 (A). International Patent Classif..
Food & Beverage
| Thu 19 Feb 2026
Beijing, Feb. 19 -- Lai Yuxia has submitted a patent application for Fresh Food Supply Chain Full-link Traceability and Loss Early Warning Method Based on Block Chain. Lai Yuxia, Lie Baihong, You Jing and Huang Yanhong developed the invention.
The patent application number is CN202510768883 20250610. The patent publication nu..
Food & Beverage
| Thu 19 Feb 2026
Beijing, Feb. 19 -- State Intellectual Property Office of China has published Anhui Shiyuan Intelligent Tech Co Ltd patent application for Cloud Warehouse Data Management System Based on Grain Depot. The invention was developed by Liu Mingchen, Shen Huijun and Yu Qing.
The patent application number is CN202510523128 20250424...
Food & Beverage
| Thu 19 Feb 2026
Beijing, Feb. 19 -- Inner Mongolia Huaifeng Tech Co Ltd has filed a patent application for Detection and Analysis Method for Dairy Product Processing and Production. This invention was developed by Yoon Sung-eop, Jia Yao, Zhang Jie, Zhang Zongbin, Liu Yuan, Du Qian, Liu Chengbin and Jia Wenjie.
The patent application number i..
Food & Beverage
| Wed 18 Feb 2026
Alexandria, Feb. 19 -- U.S. Patent and Trademark Office has published Ifooddecisionsciences Inc Ifds patent application for System and Method for Tracing Lot Codes of Food Products in Supply Chain. The invention was developed by Zoellner Claire, Baek Jiyeon, Kennedy Andrew W and Robison Charles.
The patent application number ..
Food & Beverage
| Wed 18 Feb 2026
Alexandria, Feb. 19 -- U.S. Patent and Trademark Office has published Botrista patent application for Beverage Systems, Devices, and Methods with Cleaning Features. The invention was developed by Kuo Wu-chou, Chen Yu-wei and Friedman Alexander Milton.
The patent application number is US202418796056 20240806. The patent public..
Food & Beverage
| Wed 18 Feb 2026
Alexandria, Feb. 19 -- Techmagic Inc and Kewpie have submitted a patent application for Food Portioning Device and Program. This invention was developed by Tajima Ryosuke and Nakakubo Yuichi.
The patent application number is US202318847846 20230317. The patent publication number is US20260042620 (A1). International Patent Cla..
Food & Beverage
| Wed 18 Feb 2026
Alexandria, Feb. 19 -- Botrista has sought patent for Beverage Systems, Devices, and Methods. This invention was developed by Kuo Wu-chou, Chen Yu-wei and Friedman Alexander Milton.
The patent application number is US202418795906 20240806. The patent publication number is US20260042073 (A1). International Patent Classificatio..
Food & Beverage
| Thu 19 Feb 2026
Beijing, Feb. 19 -- State Intellectual Property Office of China has published University Wenshan patent application for Pseudo-ginseng Black Tea and Preparation Method Thereof. The invention was developed by Li Lei, Gao Mingju, Zhao Lei, Feng Ying and Luo Yang.
The patent application number is CN202510790343 20250613. The pat..
Food & Beverage
| Thu 19 Feb 2026
Beijing, Feb. 19 -- Guiding Jiangxin Tea Ind Co Ltd has filed a patent application for Preparation Method of Novel Rosa Roxburghii Tratt Fruit Black Tea. This invention was developed by Tang Guangjian, Wang Jianhua, Lei Lei and He Jian.
The patent application number is CN202510368094 20250326. The patent publication number is..
Food & Beverage
| Thu 19 Feb 2026
Beijing, Feb. 19 -- Yidu Qingfengyuan Tea Ind Co Ltd has applied Chinese patent for Rolling Device and Rolling Method for Green Tea Leaf Processing. Sun Yongming developed it.
The patent application number is CN202510814784 20250618. The patent publication number is CN120570328 (A). International Patent Classification codes a..
Food & Beverage
| Thu 19 Feb 2026
Beijing, Feb. 19 -- State Intellectual Property Office of China has published Xizang Agriculture & Animal Husbandry College patent application for Preparation Method of Low-goaty-flavor Tibetan Mutton Mooncake. The invention was developed by Gu Xuedong, Liu Lei, Qiangba Ningza, Geng Zhiyuan and Li Yulin.
The patent applicatio..
Food & Beverage
| Thu 19 Feb 2026
Beijing, Feb. 19 -- State Intellectual Property Office of China has received Zhejiang A&F University and Wenzhou Taimei Food Tech Co Ltd patent application for Polygonatum Sibiricum Bread and Preparation Method Thereof. Yang Huqing, Tao Pengcheng, Zhang Rifeng, Zheng Chunyue, Zhang Rongrong, Li Yongxin, Chen Gang and Si Jinping ..
Food & Beverage
| Thu 19 Feb 2026
Beijing, Feb. 19 -- State Intellectual Property Office of China has released Guangzhou Restaurant Group Likoufu Xiangtan Food Co Ltd and Guangzhou Restaurant Group Likofu Food patent application for Automatic Baking Tray Feeding Device. This invention was developed by Li Xiaoli, Wang Hesen, Qian Xiaobing, Yang Wenan, Wang Anshi ..
Food & Beverage
| Thu 19 Feb 2026
Beijing, Feb. 19 -- State Intellectual Property Office of China has published Shandong Qijia Food Co Ltd patent application for Dough Kneading Device for Producing Bread with Homology of Medicine and Food. The invention was developed by Lu Yulong, Chen Dailin and Meng Linghe.
The patent application number is CN20251179053 202..
Food & Beverage
| Thu 19 Feb 2026
Beijing, Feb. 19 -- Carlos Fujian Food Co Ltd has submitted a patent application for Rotary Baking Oven for Bread Production. Chen Junhui developed the invention.
The patent application number is CN202510872842 20250627. The patent publication number is CN120570295 (A). International Patent Classification codes are A21B1/44 a..
Food & Beverage
| Thu 19 Feb 2026
Beijing, Feb. 19 -- Li Yongjun has applied Chinese patent for Flame-free Equipment for Baking Preserved Meat by Firewood.
The patent application number is CN202410268591 20240301. The patent publication number is CN120570294 (A). International Patent Classification codes are A21B1/36, A21B5/00 and A23B4/052. Cooperative Patent..
Food & Beverage
| Thu 19 Feb 2026
Beijing, Feb. 19 -- Zhangzhou Enjoy Agricultural Tech Co Ltd has filed a patent application for Lasioderma Serricorne Pest Attractant and Trapper. This invention was developed by Song Zhendong, Lin Xiaojun, Wang Liying, Liu Quanlin, Jin Hualiang, Li Fengjiao, Lin Zhiping, Li Shenlei, Chen Meifang and Ni Weifeng.
The patent ap..
Food & Beverage
| Thu 19 Feb 2026
Beijing, Feb. 19 -- State Intellectual Property Office of China has published Shala Shike Guangdong Food Tech Co Ltd patent application for Automatic Vending Terminal Heating System Based on Dynamic Temperature Control Strategy. The invention was developed by Qiu Yuansheng, Li Yafang and Zhang Jie.
The patent application numb..
Food & Beverage
| Thu 19 Feb 2026
Beijing, Feb. 19 -- Henan Tianyang Animal Husbandry Co Ltd has sought patent for Automatic Feeding Device for Mutton Sheep Breeding. This invention was developed by Zhang Jinhui, Zhang Qingfei, Wang Xueyang and Cao Xiaolong.
The patent application number is CN20251121212 20250724. The patent publication number is CN120570228 ..
Food & Beverage
| Thu 19 Feb 2026
Beijing, Feb. 19 -- Shandong Yaomu Pet Food Co Ltd has filed a patent application for Deodorizing Cat Litter Capable of Preventing Pet from Eating by Mistake and Preparation Method of Deodorizing Cat Litter. This invention was developed by Zhu Changlin, Wang Junqian and Zhang Hui.
The patent application number is CN2025105916..
Food & Beverage
| Thu 19 Feb 2026
Beijing, Feb. 19 -- State Intellectual Property Office of China has received Biology Institute Hebei Academy Sciences patent application for Polyspore Hybridization Method of Edible Fungus Monokaryotic Strain Breeding Material and Parent and Application Thereof. Zhang Genwei, Wang Yanan, Yao Lan, Li Shusheng and Ma Hong develope..
Food & Beverage
| Thu 19 Feb 2026
Beijing, Feb. 19 -- State Intellectual Property Office of China has received Li Qianqian patent application for Unattended Self-irrigation Fertilization System Based on Vegetable Greenhouse. Li Qianqian, Wang Jing, Xing Yaozheng, Yuan Qiang, Li Jingwan, Yang Tenghao, Liu Jiahe, Liu Jun, Wang Yuhao, Shi Zhanhao and Li Shunxin dev..
Food & Beverage
| Thu 19 Feb 2026
Beijing, Feb. 19 -- Taizhou Tianmei Grain Storage Equipment Tech Co Ltd has applied Chinese patent for Intelligent Grain Checking Door. Qu Linjie, Mi Jianping, Yu Xianbang, Li Wei and Li Geng developed it.
The patent application number is CN202510840642 20250623. The patent publication number is CN120575756 (A). International..
Food & Beverage
| Wed 18 Feb 2026
Beijing, Feb. 19 -- China Ind Control Systems Cyber Emergency Response Team has submitted a patent application for High-efficiency Low-computing-power Physical Layer Secure Communication Method and Device Based on Intelligent Metasurface, and Medium. This invention was developed by Tao Wei, Wang Yuhong and Peng Jingyi.
The pa..
Food & Beverage
| Wed 18 Feb 2026
Beijing, Feb. 19 -- Chengdu Haruite Medical Tech Co Ltd has submitted a patent application for Personalized Diet Management System and Method. Liu Chuan, Li Yexiao and Jiang Bohuai developed the invention.
The patent application number is CN202510767299 20250610. The patent publication number is CN120581148 (A). International..
Food & Beverage
| Wed 18 Feb 2026
Beijing, Feb. 19 -- State Intellectual Property Office of China has received Hunan Agricultural University and Guidong Lanlaodie Tea Ind Development Co Ltd patent application for Method for Screening Drought-resistant Tea Germplasm and Application. Shao Chenyu, Shen Chengwen, Xu Rong, Luo Yuqi, Lan Lili and Liu Zhonghua develope..
Food & Beverage
| Wed 18 Feb 2026
Beijing, Feb. 19 -- State Intellectual Property Office of China has released Hunan Agricultural University and Guidong Lanlaodie Tea Ind Development Co Ltd patent application for Method for Screening Drought-resistant Tea Germplasm and Application. This invention was developed by Shen Chengwen, Shao Chenyu, Xu Rong, Luo Yuqi, La..
Food & Beverage
| Wed 18 Feb 2026
Beijing, Feb. 19 -- State Intellectual Property Office of China has released Hunan Agricultural University and Guidong Lanlaodie Tea Ind Development Co Ltd patent application for Method for Screening Drought-resistant Tea Germplasm and Application. This invention was developed by Shen Chengwen, Shao Chenyu, Xu Rong, Luo Yuqi, La..
Food & Beverage
| Wed 18 Feb 2026
Alexandria, Feb. 19 -- U.S. Patent and Trademark Office has received Caper Berry LLC patent application for Systems and Methods for Automated Provision of Auxiliary Medication and/or Complementary Foods During Prescription Medication Processing. Baumohl Jay and Rademaker Douglas D developed the invention.
The patent applicati..
Food & Beverage
| Thu 19 Feb 2026
Beijing, Feb. 19 -- Taizhou Food Inspection Institute has applied Chinese patent for Pastry Detection Early Warning Method Based on Data Driving and Application Thereof. Wang Ping, Huang Yinbo, Hu Hui, Cai Xia, Qiao Yongsheng, Zhang Zhanlin and Chen Lin developed it.
The patent application number is CN202510531484 20250425. T..
Food & Beverage
| Thu 19 Feb 2026
Beijing, Feb. 19 -- Suzhou Institute Of Tech has submitted a patent application for Online Optimized Coffee Bean Blending Method and System and Coffee Machine. This invention was developed by Tao Yu, Zhou Jinhua, Zhang Xiao, Shi Jiajia, Teng Yidi and Yang Xifeng.
The patent application number is CN20251182755 20250804. The pa..
Food & Beverage
| Thu 19 Feb 2026
Beijing, Feb. 19 -- State Intellectual Property Office of China has received Zhongqi Power Robot Tech Jiangsu Co Ltd patent application for Intelligent Coffee Machine Energy Management Method and System. Kim Dae-jong developed the invention.
The patent application number is CN202510723327 20250530. The patent publication numb..
Food & Beverage
| Thu 19 Feb 2026
Alexandria, Feb. 19 -- Taiyi Food Machinery Co Ltd has sought patent for Mixer Blade Set with Detachable Counterweight. This invention was developed by Li Ying Hung.
The patent application number is US202418799460 20240809. The patent publication number is US20260041283 (A1). International Patent Classification codes are A47J..
Food & Beverage
| Thu 19 Feb 2026
Alexandria, Feb. 19 -- TSI Tech LLC has applied United States patent for Smart Inductively-heated Food Service Dome and Smart Delivery System. Clothier Brian L developed it.
The patent application number is US202519364040 20251021. The patent publication number is US20260041279 (A1). International Patent Classification codes ..
Food & Beverage
| Thu 19 Feb 2026
Alexandria, Feb. 19 -- Supply Chain Sources LLC has applied United States patent for Charcoal Barbecue Grill Capable of Adjusting the Heating Temperature. Song Binglu and Chen Yonghui developed it.
The patent application number is US202519291502 20250805. The patent publication number is US20260041275 (A1). International Pate..
Food & Beverage
| Thu 19 Feb 2026
Alexandria, Feb. 19 -- U.S. Patent and Trademark Office has published GB Progetti SRL patent application for System for Recognising Capsules in Beverage Dispensing Machines. The invention was developed by Rolla Alberto.
The patent application number is US202319100296 20230726. The patent publication number is US20260041270 (A..
Food & Beverage
| Thu 19 Feb 2026
Alexandria, Feb. 19 -- U.S. Patent and Trademark Office has published Quaker Oats Co patent application for Apparatus and Apparatus for Providing Cooked Food. The invention was developed by Arora Vipin and Kamble Rahul Sadashiv.
The patent application number is US202418795525 20240806. The patent publication number is US20260..
Food & Beverage
| Thu 19 Feb 2026
Alexandria, Feb. 19 -- Institute Of Food Science And Tech Chinese Academy Of Agricultural Sciences has applied United States patent for Target-oriented Flavor Editing Method and System for Maintaining Characteristic Flavor of Food. Zhang Chunhui, Yang Ping and Wei Wensong developed it.
The patent application number is US20251..
Food & Beverage
| Thu 19 Feb 2026
Alexandria, Feb. 19 -- M2M Gummies LLC has submitted a patent application for Preformulated Pectin-based Gummy Precursor for Making Storage Stable Reduced Sugar and Sugar-free Pectin Gummies. Gao Siyue and Walker-mclaughlin Sarah C developed the invention.
The patent application number is US202519292265 20250806. The patent p..
Food & Beverage
| Thu 19 Feb 2026
Alexandria, Feb. 19 -- Ikeda Food Res Co Ltd has sought patent for Oil-in-water-type Emulsified Seasoning. This invention was developed by Tanaka Ryota.
The patent application number is US202319103572 20230829. The patent publication number is US20260041131 (A1). International Patent Classification codes are A23C20/02, A23L11..
Food & Beverage
| Thu 19 Feb 2026
Alexandria, Feb. 19 -- Red Bull GmbH has sought patent for Beverage Containing High Potency Sweeteners. This invention was developed by Hitzfeld Andrea and Holper Stefanie.
The patent application number is US202519295298 20250808. The patent publication number is US20260041126 (A1). International Patent Classification codes a..
Food & Beverage
| Thu 19 Feb 2026
Alexandria, Feb. 19 -- Maxim Joseph has submitted a patent application for Frozen Coffee Custard Hybrid Product.
The patent application number is US202519294731 20250808. The patent publication number is US20260041115 (A1). International Patent Classification code is A23G9/40. Cooperative Patent Classification codes are A23G..
Food & Beverage
| Thu 19 Feb 2026
Beijing, Feb. 19 -- State Intellectual Property Office of China has published Zhengzhou Fruit Res Institute Caacultural Sciences patent application for Indel Molecular Marker Related to Seedless Character of Filial Generation of Grape and Identification Method. The invention was developed by Liu Sanjun, Liu Zhaoxian, Li Yongzhou..
Food & Beverage
| Thu 19 Feb 2026
Alexandria, Feb. 19 -- U.S. Patent and Trademark Office has released Vitalmelt Ltd patent application for Freeze Dried Composition Comprising High Caffeine Content, Ready to Consume Food Products and Processes for Their Preparation. This invention was developed by Kliger David.
The patent application number is US202318997502 ..
Food & Beverage
| Thu 19 Feb 2026
Alexandria, Feb. 19 -- U.S. Patent and Trademark Office has published International Flavors & Fragrances Inc patent application for Robust Flavor Emulsions. The invention was developed by Lee Daniel Kaiping, Gabbard Ronald, Toth Adam and Apollo Nicholas Christian.
The patent application number is US202318998572 20230718. The ..
Food & Beverage
| Thu 19 Feb 2026
Alexandria, Feb. 19 -- University Oregon State has submitted a patent application for Essential Oil Blends for Potato Sprout Control in Storage. This invention was developed by Jeliazkov Valtcho D.
The patent application number is US202519271254 20250716. The patent publication number is US20260041108 (A1). International Pate..
Food & Beverage
| Thu 19 Feb 2026
Alexandria, Feb. 19 -- Noltewerk GmbH & Co Kg has applied United States patent for Manure Conveying Device, in Particular for Use in Barn Egg Production or Broiler Production. Van Üüm Christoph developed it.
The patent application number is US202519293672 20250807. The patent publication number is US20260041067 (A1). Intern..
Food & Beverage
| Thu 19 Feb 2026
Beijing, Feb. 19 -- Jiangxi Maierrui Food Co Ltd has applied Chinese patent for Automatic Cocoa Grinding Control System and Method. Li Xiaoyun, Kong Lijun and Niu Hengliang developed it.
The patent application number is CN202510819154 20250618. The patent publication number is CN120578094 (A). International Patent Classificat..
Food & Beverage
| Thu 19 Feb 2026
Alexandria, Feb. 19 -- Nanjing Nutrabuilding Bio-Tech has sought patent for Composition and Use Thereof. This invention was developed by Jiang Long, Yi Ronghua, Jin Dawei, Wells Shawn and Liao Kylin.
The patent application number is US202519297204 20250812. The patent publication number is US20260041664 (A1). International Pa..
Food & Beverage
| Thu 19 Feb 2026
Beijing, Feb. 19 -- Qinghai Xumei Food Co Ltd has submitted a patent application for Buckwheat Monascus Culture Method. Liu Bing, Ma Shihui, Chao Yongliang, Ma Xin, Zhao Yuanjie, He Taibang, Hou Haiyang, Liu Li, Liu Yunxiao, Song Xinlei, Bao Xinghao, Pei Qili, Lee Soon-sun, Bai Wuxia, Li Jiyue, Wang Zengwen, Wu Peng, He Chunyu, ..
Food & Beverage
| Thu 19 Feb 2026
Beijing, Feb. 19 -- State Intellectual Property Office of China has received Kunming Institute of Zoology, CAS and Institute Of Plateau Forestry Chinese Academy Of Forestry patent application for Protein and Gene from Beak-tail Pancone and Application of Protein and Gene. Lai Ren, Zhang Lamei, Zhao Min, Zhou Shengwen, Lyu Qiumi..
Food & Beverage
| Thu 19 Feb 2026
Beijing, Feb. 19 -- Jiangsu Zhongnongke Food Eng Co Ltd has submitted a patent application for Pleurotus Ostreatus Strain JNK-JNU-se200 with High Selenium Resistance, Preparation Method and Application of Pleurotus Ostreatus Strain JNK-JNU-se200. Ming Song, Zhang Jing, Xu Mengmeng, Zhao Liting, Sun Xuena, Ding Chongyang and Chen..
Food & Beverage
| Thu 19 Feb 2026
Beijing, Feb. 19 -- State Intellectual Property Office of China has released Jiangsu Jicui Weilai Food Tech Research Institute Co Ltd patent application for Recombinant Bacterium Capable of Producing Hyaluronic Acid and 5-aminolevulinic Acid at High Yield and Application of Recombinant Bacterium. This invention was developed by ..
Food & Beverage
| Thu 19 Feb 2026
Beijing, Feb. 19 -- Jiangsu Jicui Weilai Food Tech Research Institute Co Ltd has submitted a patent application for Recombinant Bacterium Capable of Producing Ectoine, L-theanine and Collagen Iii at High Yield and Application of Recombinant Bacterium. This invention was developed by Hu Litao, Shi Zhicheng, Chen Wuxia, Liu Zhiyu,..
Food & Beverage
| Thu 19 Feb 2026
Beijing, Feb. 19 -- Hangzhou Jiachuang Biotechnology Co Ltd has sought patent for Baking Powder Cake Composition and Preparation Method Thereof. This invention was developed by Shi Guokang, Kang Jiacheng, Tang Yunjinxuan, Zhao Qiansen and Li Qi.
The patent application number is CN202510890575 20250630. The patent publication ..
Food & Beverage
| Thu 19 Feb 2026
Beijing, Feb. 19 -- Ningbo Qifei Electric Appliance Co Ltd has sought patent for Grinding Structure of High-precision Coffee Bean Grinding Machine. This invention was developed by Lei Zhuoli.
The patent application number is CN202510935272 20250708. The patent publication number is CN120570498 (A). International Patent Classi..
Food & Beverage
| Thu 19 Feb 2026
Beijing, Feb. 19 -- Beijing Aerospace Jiangxin Tech Co Ltd has applied Chinese patent for Rotary Driving Mechanism for Barbecue Equipment. Dai Bowei developed it.
The patent application number is CN202510631075 20250516. The patent publication number is CN120570494 (A). International Patent Classification codes are A47J37/04,..
Food & Beverage
| Thu 19 Feb 2026
Beijing, Feb. 19 -- Lexiang Yunka Tech Suzhou Co Ltd has submitted a patent application for Extraction Mechanism and Beverage Equipment. This invention was developed by Li Yang.
The patent application number is CN202510865330 20250625. The patent publication number is CN120570490 (A). International Patent Classification codes..
Food & Beverage
| Thu 19 Feb 2026
Beijing, Feb. 19 -- State Intellectual Property Office of China has received Zeng Zhangru patent application for Full-automatic Intelligent Milk Frother.
The patent application number is CN20251126929 20250724. The patent publication number is CN120570489 (A). International Patent Classification codes are A47J31/40, A47J31/44..
Food & Beverage
| Thu 19 Feb 2026
Beijing, Feb. 19 -- Fongs Nat Engineering Guangdong Co Ltd has submitted a patent application for Control Method of Cheese Dyeing Machine. Chen Peng, Lei Haohui, Ouyang Wei, Zhou Aimin and Tang Quan developed the invention.
The patent application number is CN202510691436 20250527. The patent publication number is CN120578249 ..
Food & Beverage
| Thu 19 Feb 2026
Beijing, Feb. 19 -- State Intellectual Property Office of China has published Anhui Shiyuan Intelligent Tech Co Ltd patent application for Storage Control System Based on Grain Varieties. The invention was developed by Liu Mingchen, Shen Huijun and Yu Qing.
The patent application number is CN202510523121 20250424. The patent ..
Food & Beverage
| Thu 19 Feb 2026
Beijing, Feb. 19 -- State Intellectual Property Office of China has released Changle Juquan Food Co Ltd patent application for Multi-physical-field Coupled Roasted Eel Cooking Degree Prediction and Real-time Temperature Control System. This invention was developed by Wang Jia'en, Weng Qibiao, Lin Wenchao, Wei Xinxing, Lin Shuyun..
Food & Beverage
| Thu 19 Feb 2026
Beijing, Feb. 19 -- Tesite Brewing Changshan Co Ltd has filed a patent application for Control System and Method for Automatic Beer Production Line. This invention was developed by Pan Guanming, Wang Yanbin, Jin Meijuan and Chen Jiantao.
The patent application number is CN202510784647 20250612. The patent publication number i..
Food & Beverage
| Thu 19 Feb 2026
Beijing, Feb. 19 -- Shandong Meiguolai Food Co Ltd has submitted a patent application for Pomegranate Extraction Production Line Fault Self-diagnosis Cooperative Control System Based on Digital Twinning. Liu Haoran, Wang Weijian, Li Yongshuai, Lu Yan, Li Shuangxiao and Guo Liang developed the invention.
The patent application..
Food & Beverage
| Thu 19 Feb 2026
Beijing, Feb. 19 -- Shandong Bureau of Geology and Mineral Resources First Geology Team No. 1 Inst of Geology and Mineral has submitted a patent application for Surveying and Mapping Device for Measuring Cross Section of Object. This invention was developed by Liang Shuang, Ma Wenning, Tan Qing, Zhang Song, Wang Li, Lyu Haitao, ..
Food & Beverage
| Thu 19 Feb 2026
Beijing, Feb. 19 -- Gufengyuan Hubei Food Co Ltd has submitted a patent application for Flour Low-temperature Drying and Stabilizing Treatment System. This invention was developed by Bai Gang.
The patent application number is CN202510708672 20250529. The patent publication number is CN120576553 (A). International Patent Class..
Food & Beverage
| Thu 19 Feb 2026
Beijing, Feb. 19 -- Hunan Jiudaowan Food Co Ltd has applied Chinese patent for Multi-layer Dryer. Tang Jieqi and Hu Cicheng developed it.
The patent application number is CN20251193056 20250806. The patent publication number is CN120576552 (A). International Patent Classification codes are F25D31/00, F26B1/00, F26B21/00, F26B..
Food & Beverage
| Thu 19 Feb 2026
Beijing, Feb. 19 -- Ruixing Food Tech Shanghai Co Ltd has sought patent for Brewing Control Method, Brewing System of Beverage Preparation Equipment and Beverage Preparation Equipment. This invention was developed by She Xingjun, Zhao Xin and Sun Siyun.
The patent application number is CN20251101693 20250718. The patent publi..
Food & Beverage
| Wed 18 Feb 2026
Alexandria, Feb. 19 -- Brain Brew Ventures 3 0 Inc has applied United States patent for Alcoholic Beverage and Method of Making the Same. Hall Douglas B, Forsee Bruce, Girgash Joseph M and Beaupre James J developed it.
The patent application number is US202519360487 20251016. The patent publication number is US20260042984 (A1..
Food & Beverage
| Thu 19 Feb 2026
Beijing, Feb. 19 -- State Intellectual Property Office of China has published Sichuan Academy of Food and Fermentation Industries patent application for Salt-tolerant Clavipora Lusitaniae XS01 and Application Thereof. The invention was developed by Li Xiongbo, Deng Weiqin, Li Ting, Fu Yi, Huang Xueming, Fan Zhiyi, Zhang Qisheng,..
Food & Beverage
| Thu 19 Feb 2026
Beijing, Feb. 19 -- Xinjiang Acad Of Agricultural Sciences has sought patent for Saccharomyces Cerevisiae with High Ester Yield and Application of Saccharomyces Cerevisiae in Food Fermentation. This invention was developed by Zhang Zhidong, Tang Qiyong, Li Xue, Gu Meiying, Yi Yuanyang, Zhu Jing, Ersimann Anijiang and Jia Qiong.
..
Food & Beverage
| Thu 19 Feb 2026
Beijing, Feb. 19 -- Hunan Koushuiwa Food Co Ltd has sought patent for Food Preparation Method Based on Gradient Coupling Fermentation and Food. This invention was developed by Wang Zhongxin and Jin Zeyong.
The patent application number is CN202510470379 20250415. The patent publication number is CN120574666 (A). International..
Food & Beverage
| Thu 19 Feb 2026
Beijing, Feb. 19 -- Hunan Koushuiwa Food Co Ltd has submitted a patent application for Preparation Method for Obtaining Food with Natural Flavor Based on Optimized Fermentation Engineering and Food. Wang Zhongxin and Jin Zeyong developed the invention.
The patent application number is CN202510470378 20250415. The patent publi..
Food & Beverage
| Thu 19 Feb 2026
Beijing, Feb. 19 -- Ruixing Food Tech Shanghai Co Ltd has submitted a patent application for Powder-water Premixing Control Method, Powder-water Premixing System and Beverage Preparation Equipment. This invention was developed by She Xingjun, Zhao Xin and Sun Siyun.
The patent application number is CN20251101676 20250718. The..
Food & Beverage
| Thu 19 Feb 2026
Beijing, Feb. 19 -- Jiangsu Juncong Food Tech Co Ltd has submitted a patent application for Preparation Device for High-protein or High-fat Beverage. This invention was developed by Dong Liuzhong and Dong Yulin.
The patent application number is CN202510766868 20250610. The patent publication number is CN120570484 (A). Interna..
Food & Beverage
| Thu 19 Feb 2026
Beijing, Feb. 19 -- Zengcheng Macgarden Food Co Ltd has sought patent for Rapid Whipping Equipment for Cream Production. This invention was developed by Yao Guanglong, Feng Jiawei and Liu Xiping.
The patent application number is CN202510728636 20250603. The patent publication number is CN120570403 (A). International Patent Cl..
Food & Beverage
| Thu 19 Feb 2026
Beijing, Feb. 19 -- State Intellectual Property Office of China has published Tarim Vocational And Technical College patent application for Automatically-controlled Germinated Brown Rice Machine. The invention was developed by Zhao Yewang, Li Jie, Deng Qian, Hou Mengqi, Li Shuai, Xu Xinyu, Li An, An Guijie, Emin Halimi and Kim K..
Food & Beverage
| Thu 19 Feb 2026
Beijing, Feb. 19 -- State Intellectual Property Office of China has published Beikang Brewing Food Co Ltd patent application for Energy-saving Composite Sauce Raw Material Stir-frying Device. The invention was developed by Zhao Xu, Li Junxian, Fu Jing and Sun Yihan.
The patent application number is CN202510747816 20250606. Th..
Food & Beverage
| Thu 19 Feb 2026
Beijing, Feb. 19 -- Yancheng Youchuang Food Co Ltd has submitted a patent application for Vegetable Freeze-drying Device. Song Changyang, Zhang Ru, Wang Lixin, Chen Fang and Song Xin developed the invention.
The patent application number is CN202510815554 20250618. The patent publication number is CN120570396 (A). Internation..
Food & Beverage
| Thu 19 Feb 2026
Beijing, Feb. 19 -- Guangdong Biaoma Intelligent Tech Co Ltd has filed a patent application for Double-vortex Fruit and Vegetable Cleaning Production Line. This invention was developed by Xiang Junda, Zhao He, Liu Jianbin, Peng Jian and Xiang Yanni.
The patent application number is CN202510727700 20250603. The patent publicat..
Food & Beverage
| Thu 19 Feb 2026
Beijing, Feb. 19 -- Kanghejian Biotechnology Guangdong Co Ltd has sought patent for Preparation Method of High-stability Water-based Matrix Soft Capsule Food. This invention was developed by Su Weiyi, Ouyang Peiwen and Wu Xiaogang.
The patent application number is CN202510619170 20250514. The patent publication number is CN12..
Food & Beverage
| Thu 19 Feb 2026
Beijing, Feb. 19 -- Mengniu Dairy Group has submitted a patent application for Composition, Product Containing Same and Application. Xu Ron developed the invention.
The patent application number is CN20251195364 20250806. The patent publication number is CN120570386 (A). International Patent Classification codes are A23C9/152..
Food & Beverage
| Thu 19 Feb 2026
Beijing, Feb. 19 -- State Intellectual Property Office of China has published Kunming University of Science and Technology and Xuanwei Gexiaoxiao Food Beverage Co Ltd patent application for Preparation Method of Functional Radix Puerariae Beverage for Preventing Epidemic Viruses. The invention was developed by Zhong Jindong, Liu..
Food & Beverage
| Thu 19 Feb 2026
Beijing, Feb. 19 -- State Intellectual Property Office of China has released Fujian Youbao Food Co Ltd patent application for Instant Sago Product and Preparation Method Thereof. This invention was developed by Guo Bingqin.
The patent application number is CN202510913424 20250703. The patent publication number is CN120570376 ..
Food & Beverage
| Thu 19 Feb 2026
Beijing, Feb. 19 -- State Intellectual Property Office of China has released Zhucheng Guyuan Food Ingredients Co Ltd patent application for Formula and Preparation Method of Sour and Spicy Sauce. This invention was developed by Zheng Yongchao, Zhao Yujuan, Lu Guilin and Wu Hongbin.
The patent application number is CN202510944..
Food & Beverage
| Thu 19 Feb 2026
Beijing, Feb. 19 -- Yunnan Yunshuo Technology has submitted a patent application for High-temperature-resistant Milk-flavor Essence and Preparation Method Thereof. Li Rui, Jiang Chao, Joo Jong-hwi, Yuan Wencun, Luo Haoting, He Junkun, Deng Zelin, Qin Junhai, Li Linchuan, Wen Liangkun and Hu Xin developed the invention.
The pa..
Food & Beverage
| Thu 19 Feb 2026
Beijing, Feb. 19 -- Weisiyuan Xuzhou Food Co Ltd has submitted a patent application for Starch-free Chicken Essence Production Process. This invention was developed by Wu Peishan, Wang Jiying and Wu Xuyang.
The patent application number is CN202510558319 20250429. The patent publication number is CN120570369 (A). Internationa..
Food & Beverage
| Thu 19 Feb 2026
Beijing, Feb. 19 -- State Intellectual Property Office of China has released Sichuan Deshunyuan Food Co Ltd patent application for Freeze-dried Egg Fermented Glutinous Rice Soup and Production Process Thereof. This invention was developed by Su Hui, Tang Ning, Ao Shijie, Wang Xin and Tang Lianhua.
The patent application numbe..
Food & Beverage
| Thu 19 Feb 2026
Beijing, Feb. 19 -- Lyu Zhongzhou has sought patent for Pickled Vegetable Holding Agent with Nutritional and Health-care Functions for Pickled Vegetables and Pickles and Process Method.
The patent application number is CN202510938854 20250708. The patent publication number is CN120570365 (A). International Patent Classification..
Food & Beverage
| Thu 19 Feb 2026
Beijing, Feb. 19 -- Hunan Qige Boshi Food Co Ltd has submitted a patent application for Quail Egg Product as Well as Preparation Method and Equipment Thereof. This invention was developed by Chen Xueye, Liu Hanyan, Deng Jie, Peng Jiang, He Zhe, Yi Jiali, Rong Zhixing, Pan Dihui and Xiao He.
The patent application number is CN..
Food & Beverage
| Thu 19 Feb 2026
Beijing, Feb. 19 -- Institute Of Agricultural Product Development And Food Science Tibet Academy Of Agriculture And Animal Hu has submitted a patent application for Healthy Yak Meat Balls Improved Based on Oat Flour and Buckwheat Flour and Processing Method of Healthy Yak Meat Balls. This invention was developed by Zhou Yu, Zhan..
Food & Beverage
| Thu 19 Feb 2026
Beijing, Feb. 19 -- State Intellectual Property Office of China has released Guangdong Haitian Innovation Tech Co Ltd patent application for Preparation Method of Low-salt Soybean Paste. This invention was developed by Li Xinzhi, Liu Xi and Tong Xing.
The patent application number is CN202510864511 20250626. The patent public..
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